Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
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(6x75cl) 2016Experience the exquisite Anselma Barolo Mosconi Monforte Alba 2016, meticulously crafted from the aromatic Nebbiolo grape in the well-regarded Mosconi vineyard situated in Monforte d’Alba, Italy. This prestigious Italian winery, Anselma Family, immerses their near-century viniculture into each bottle, assuring wine enthusiasts an unparalleled quality. Their unique Piedmont terroir combined with traditional winemaking techniques imparts an extraordinary depth and complexity.
Presenting an intense garnet hue, this full-bodied Barolo exhibits a velvety sensation on the palate, graced by elegant tannins. Decant for it to unfurl its notes of black cherries, roses, and an alluring hint of truffle. With ageing potential up to two decades, it offers enduring enjoyment. The Anselma Barolo Mosconi Monforte Alba 2016 is a testament to Italy’s rich winemaking heritage, impeccable for pairing with your finest red meat dishes or savouring on its own for a memorable sensory experience. Make it the star of your cellar today.
Inc. VAT£311.60 -
Renowned for its exquisite vintages, the Antichi Vigneti di Cantalupo Ghemme 2015 is a quintessential jewel from Italy's Piedmont region. This estate, established in the late 1960s by Alberto Arlunno, is nestled in the hills of the Novara province. The family's deep-rooted connection to this revered land imparts distinctive character to their wines.
The Antichi Vigneti di Cantalupo Ghemme 2015 is crafted from Nebbiolo grapes, locally known as Spanna, grown on ancient marine soils. The wine is aged extensively, spending minimum 34 months in traditional large oak casks. This meticulous process bestows it with elegance and depth.
Upon pouring, the wine greets with deep ruby hues, while offering olfactory nuances of ripe berries, forest floor and delicate spice. Its palate is full-bodied with firm tannins, complementing a long, savoury finish. The Antichi Vigneti di Cantalupo Ghemme 2015 is a testament to Italian oenology mastery, of its origin's influence, and the Arlunno family's passion.
Inc. VAT£262.40 -
Indulge in the refined pleasure of the Antichi Vigneti di Cantalupo Ghemme Collis Carellae 2015. This distinguished Italian red wine hails from the esteemed winery Antichi Vigneti di Cantalupo, located in the renowned Ghemme region of Piedmont. Made exclusively from Nebbiolo grapes, painstakingly nurtured on ancient vineyards, this robust wine eloquently expresses the distinctive terroir of Ghemme's sun-kissed slopes.
Aged meticulously in oak barrels for 36 months, the Antichi Vigneti di Cantalupo Ghemme Collis Carellae 2015 boasts a deep, brooding complexity. On the palate, vivid notes of wild berries, spice and leather meld seamlessly with delicately woven tannins and vibrant acidity, culminating in a remarkably persistent finish.
This exceptional vintage epitomises the careful and traditional craftsmanship for which the winemaker, Alberto Arlunno, is widely recognised. Antichi Vigneti di Cantalupo Ghemme Collis Carellae 2015 is the embodiment of deeply rooted wine-making tradition, a testament to the awe-inspiring landscape of Piedmont.
Inc. VAT£336.80 -
Wine Spectator (93)
An opulent, dense red, featuring ripe black cherry and blackberry notes, with persistent hints of earth and tobacco. The flavors linger on the spicy aftertaste as the vibrant structure lends support. Decant now or age another year. Merlot. Drink now through 2025.Inc. VAT£251.98 -
In the world of fine wines, the Antoniotti Odilio Bramaterra 2015 stands distinguished for its distinct complexity and remarkable balance. Crafted meticulously by the Antoniotti family, renowned vintners since the 19th century, from the eclectic terroir of Northern Piedmont, Italy. A harmonious blend of Nebbiolo, Croatina, Vespolina and Uva Rara, it undertakes a two-week fermentation in stainless steel before maturing patiently for 36 months in Slavonian oak barrels.
Resplendent in a ruby robe, the Antoniotti Odilio Bramaterra 2015 exudes an elegant nose of red fruit, intertwined with earthy truffles and hints of leather. On the palate, it unfolds a symphony of cherry and raspberry, counterbalanced by profound mineral notes and velvety tannin. Vibrant acidity and a long, lingering finish affirm its eminent stature, making it a cherished choice among connoisseurs. Antoniotti Odilio Bramaterra 2015 is indeed a testament to the fine art of wine-making.
Inc. VAT£236.75 -
Vinous (95)
The 2016 Bramaterra is fabulous. Deep and exquisitely layered, the 2016 possesses stunning depth and textural nuance to burn. Rose petal, lavender, red/purplish fruit, cedar, tobacco and licorice all build in the glass. The 2016 is a wine of power, structure and dimension.Inc. VAT£253.55 -
(6x75cl) 2017
Vinous (92)
The 2017 Bramaterra is wonderfully deep and generous. There is a bit less nuance and delineation than in most vintages as well as slightly coarse tannins that give the impression the 2017 needs a few years to soften. Time in the glass brings out lovely inner sweetness in the dried red cherry fruit, tobacco and cedar flavors along with a real feeling of weightlessness. The 2017 doesn't match the best years here, but it comes close.Inc. VAT£266.66 -
(6x75cl) 2014Arnaldo Rivera Barolo Castello 2014 exemplifies the pinnacle of Piedmont’s esteemed Nebbiolo tradition. Crafted at the historic Castello estate in the heart of Barolo, this vintage reflects meticulous vineyard selection and traditional winemaking techniques. The 2014 harvest benefited from optimal climatic conditions, allowing the grapes to achieve exceptional ripeness and complexity. Fermentation was carried out in temperature-controlled stainless steel vats, followed by extended ageing in a combination of large Slavonian oak casks and smaller Barriques, imparting subtle vanilla and spice nuances. On the nose, it reveals an intricate bouquet of ripe cherries, roses, and earthy undertones. The palate is structured yet elegant, with refined tannins and a persistent finish, showcasing the wine’s potential for further maturation. Arnaldo Rivera’s dedication to quality and expression of terroir makes the Barolo Castello 2014 a distinguished choice for connoisseurs seeking excellence.
Inc. VAT£295.55 -
The Attilio Ghisolfi Barolo Bricco Visette 2012 is an exceptional red wine hailing from Nebbiolo grapes, grown in the hallowed hills of Langhe in Italy. Produced by Attilio Ghisolfi, a family-run winery with generations of rich heritage, this wine reflects the commingling subtlety of tradition and innovation. The 2012 vintage, renowned for its complex flavours, encapsulates an indulgent mix of cherry, rose, and herbal notes.
This noteworthy wine undergoes meticulous fermentation in stainless steel vats, followed by maturation in French oak for two years, strengthening its structured complexity. As distinct as its birthplace, the Attilio Ghisolfi Barolo Bricco Visette 2012 eloquently attests to Barolo's epithet, 'the King of Wines', with its robust yet nuanced profile. Revered by wine connoisseurs globally, this Barolo surely makes its mark on every discerning palate.
Inc. VAT£92.93 -
Experience the essence of grand Italian winemaking with Attilio Ghisolfi Barolo Bricco Visette 2013. This exceptional Barolo hails from the renowned Nebbiolo vineyards in Bricco Visette, Piedmont, a winemaking region celebrated for creating full-bodied, complex varietals steeped in tradition. Expertly crafted by the passionate Ghisolfi family, this exquisite vintage exhibits notes of intense cherry and cranberry mingled subtly with touches of tobacco, liquorice, and traces of balsamic. Beautifully aged in French oak barrels, the wine boasts a well-structured, harmonious palate that compels one to savour every sip. Producer Attilio Ghisolfi maintains meticulous attention to detail from vine to bottle to ensure the highest quality, thus, the 2013 vintage yields charming complexity and elegant balance true to its pedigree. Indulge in the sublime craftsmanship and rich heritage encapsulated in every bottle of Attilio Ghisolfi Barolo Bricco Visette 2013.
Inc. VAT£114.53 -
Indulge your palate with the exquisite Attilio Ghisolfi Barolo Bricco Visette 2014, a wine of unmatched complexity and elegance. Cultivated in the layered soils of the Piedmont region, its Nebbiolo grapes lend depth and balance. A product of company's commitment to traditional winemaking, this wine is a testament to Attilio Ghisolfi's mastery. The Bricco Visette undergoes meticulous fermentation, with a prolonged 12-day maceration to extract optimal flavour and colour. Aged for 24 months in oak barrels, the result is a richly layered wine that bursts forth with bold, berry-infused flavours and subtle earthy undertones. The wine's tannin structure is intricately woven, giving it longevity and the capability to elegantly evolve in the bottle. Hailing from one of Italy's top-rated vintages in 2014, Attilio Ghisolfi Barolo Bricco Visette 2014 offers robust character that's poised to impress, a perfect addition to any fine wine collection.
Inc. VAT£91.73 -
Delighting the palate of enthusiasts, the Attilio Ghisolfi Barolo Bussia Bricco Visette 2005 is a true embodiment of artisanal excellence from the famed Italian region of Piedmont. This full-bodied wine is crafted from 100% Nebbiolo grapes, grown meticulously in the south-east facing Bricco Visette vineyard, renowned for its unique terroir. A true labour of love, it ages for thirty-six months in French oak, resulting in a mature, harmonious symphony of flavours.
Boasting a rich, ruby red hue, Attilio Ghisolfi Barolo Bussia Bricco Visette 2005 enchants with nuanced aromas of red fruits, wild rose, and subtle hints of vanilla. On the palate, it reveals depth and complexity, with beautifully integrated tannins and a long, lingering finish. This vintage showcases a harmonious interplay of power and elegance, testament to the winemaking genius of the Ghisolfi family who have passionately nurtured vineyards for over a century. A true Barolo, it is a sublime experience for the discerning oenophile.
Inc. VAT£865.49 -
(6x75cl) 2016Behold the Aurelio Settimo Barolo Rocche dell’Annunziata 2016, a stately embodiment of exquisiteness. A product of the esteemed Aurelio Settimo vineyard, nestled in La Morra, the heart of Barolo region in Piedmont, Italy, this remarkable red wine speaks to the delicate craftsmanship that defines this cherished Italian winemaking tradition. The wine stands testament to meticulous, traditional winemaking methods, bay for twenty-four long months in large Slavonian oak barrels that infuse the wine with distinctive depth and flavour.
Immerse in the captivating aromas of roses and ripe red fruits, wrapped in a hint of spicy notes. Masterfully crafted from 100% Nebbiolo grapes, it delivers a full-bodied, harmoniously balanced sip that seduces with an elegant finish. Worthy of ageing, the Aurelio Settimo Barolo Rocche dell’Annunziata 2016 can be cellared to reveal mellowed tannins, and a rich complexity of layered flavours, making this robust vino an epitome of vinicultural excellence.
Inc. VAT£505.56 -
(12x75cl) 2013James Suckling (92)
Bright ripe-strawberry aromas with hints of cedar and spices. Floral. Full body, round and velvety tannins and a flavorful finish. Clean. Why wait? Generous.Inc. VAT£529.78 -
Vinous (93)
Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group.Inc. VAT£467.95 -
Vinous (93)
Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group.Inc. VAT£261.64 -
(12x75cl) 2018Vinous (87)
The 2018 Barolo is a light-bodied, easygoing wine to drink now and over the next few years. Sweet dried cherry, spice, orange peel, tobacco and spice are all laced together. The 2018 is open and ready to drink. I would prefer to drink this over the next handful of years before the fruit fades. The straight Barolo is a blend of seven parcels in Castiglione Falletto and Serralunga d'Alba.Inc. VAT£474.22 -
Welcome to the luxurious world of Azelia Barolo 2019, a veritable jewel from the esteemed vineyards of Azelia in Piedmont, Italy. This impeccable Barolo presents a seductive symphony of flavours, bound to astound even the most discerning of wine enthusiasts. Crafted by Azelia, a boutique winery renowned for their uncompromising commitment to quality and tradition, each bottle encapsulates centuries of viticultural heritage.
Tediously harvested from Nebbiolo vines, delicately aged for 24 months in Slavonian oak barrels, the Azelia Barolo 2019 displays a complex array of dark fruits, hints of vanilla, chocolate, and nuanced earthy undertones. The rich, layered profile is beautifully balanced by the elegant tannins, and these harmonious notes linger long after the last sip.
Azelia Barolo 2019 is not merely a wine, it is a voyage through tradition, sophistication, and unparalleled craftsmanship. Trust your palate to this time-honoured vintage and experience the allure of authentic Italian winemaking.
Inc. VAT£532.01 -
Vinous (97)
Azelia's 2010 Barolo Bricco Fiasco is incredibly polished in this vintage. Dried roses, crushed berries, tobacco, mint and spices are woven together in a fabric of nearly indescribable class and elegance. The ferrous notes and massive tannins typical of this Barolo are nearly completely covered with layers of deeply expressive, perfumed nuances that captivate all the senses. This is a super-classic feeling Bricco Fiasco from Azelia. I never thought I would describe a Bricco Fiasco Barolo as seductive, but Azelia's 2010 is that, and a lot more.Inc. VAT£866.35 -
Wine Advocate (95)
The 2013 Barolo Bricco Fiasco shows exceptional balance in this terrific vintage. The wine starts slowly but increases in a steady upswing of intensity and complexity as it takes on air in the glass. This vineyard located in Castiglione Falletto was planted in the 1940s, and the vines are now 80 years old, on average. They are at their production prime, especially when it comes to the nuanced and finessed fruit produced. The soils here show a larger percentage of sand compared to neighboring Serralunga d'Alba, and the wine is more fruit forward and elegant as a result. The bouquet offers pressed rose, violets and warm autumnal notes. Only 6,300 bottles were produced. This is a terrific wine.Inc. VAT£719.95 -
Vinous (91+)
The 2014 Barolo Bricco Fiasco is a typical wine for the vintage. Sweet red cherry, pomegranate, smoke, iron and dried rose petal build in this super-classic, light to medium-bodied Barolo from Azelia. The wine displays lovely persistence and grip but, like all of the 2014s here, is tightly wound and a bit edgy.Inc. VAT£910.75 -
Vinous (92+)
The 2015 Barolo Bricco Fiasco is another attractive, perfumed wine in this range. Iron, smoke, blood orange, kirsch and orange peel are all nicely delineated throughout. Deceptive in its mid-weight structure, the 2015 has enough drive, depth and sinewy tannin to support two decades of very fine drinking. Time in the glass allows the fruit to emerge, but the 2015 remains reticent and in need of time to be at its very best.Inc. VAT£1,111.15 -
Vinous (96)
The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow!Inc. VAT£457.18 -
Vinous (93)
The 2017 Barolo Bricco Fiasco is bright and effusive from the very first taste. Crushed flowers, red berry fruit, orange peel, spice and mint all grace this nervy, mid-weight Barolo. Medium in body and translucent, the 2017 has quite a bit to offer. It is an especially savory, linear Barolo.Inc. VAT£376.78 -
Vinous (86)
The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past.Inc. VAT£557.60 -
Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates.
Inc. VAT£500.00 -
Azelia Barolo Cerretta 2016 epitomises the pinnacle of Nebbiolo craftsmanship from the esteemed Cerretta estate in the heart of Barolo, Piemonte. Handpicked from meticulously selected vineyards situated on granite-rich soils, the 2016 vintage benefited from an optimal growing season, ensuring grapes of exceptional purity and concentration. Fermented using traditional methods, the wine undergoes a delicate maceration process, extracting profound tannins and aromatic complexity. Aged for 36 months in a combination of French and Slavonian oak barrels, Azelia Barolo Cerretta 2016 develops a harmonious structure with elegant nuances of tar, rose petals, and red cherries. The producer, renowned for their unwavering commitment to biodynamic viticulture and sustainable practices, delivers a wine with remarkable depth and ageing potential. This Barolo elegantly balances power and finesse, making it a quintessential expression for connoisseurs seeking authentic Italian excellence.
Inc. VAT£148.13 -
The Azelia Barolo Cerretta 2017 is a sublime example from the heart of Italy's prestigious Piedmont region. This full-bodied red, born of the Nebbiolo grape, is a product of Azelia, a winery renowned for boutique production of high-quality, distinct wines. Skilfully crafted by fifth-generation winemaker Lorenzo Scavino, the Azelia Barolo Cerretta 2017 charms with a complex array of aromas, including cherries, rose petals, and subtle undertones of truffle. Its robust structure, opulent tannins and vibrant acidity elevate the palate, signifying an ageing potential of decades. The winemaking process employs traditional techniques: the grapes are manually harvested, fermented naturally, and the wine aged in large Slavonian oak barrels. The rich character of the Azelia Barolo Cerretta 2017 perfectly represents the winery's dedication to authenticity, traditon, and elegance. A glass of this wine presents not merely a taste, but an experience, of the distinguished Barolo territory.
Inc. VAT£586.40 -
James Suckling (95)
Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024.Inc. VAT£609.58 -
Vinous (96)
The 2007 Barolo Margheria was raised in cask and reveals a slightly more classic side of Nebbiolo. Sweet floral herbs, tobacco, geranium and wild flowers emerge from the bouquet. The firm yet well-integrated tannins frame a core of fruit loaded with Serralunga character, leading to a wiry, muscular finish. Hints of leather, licorice and iron linger in the glass. The Margheria is less immediate than the Bricco Fiasco at this stage, and it will require more patience, but it is every bit as compelling.Inc. VAT£673.61
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(6x75cl) 2016
Experience the exquisite Anselma Barolo Mosconi Monforte Alba 2016, meticulously crafted from the aromatic Nebbiolo grape in the well-regarded Mosconi vineyard situated in Monforte d’Alba, Italy. This prestigious Italian winery, Anselma Family, immerses their near-century viniculture into each bottle, assuring wine enthusiasts an unparalleled quality. Their unique Piedmont terroir combined with traditional winemaking techniques imparts an extraordinary depth and complexity.
Presenting an intense garnet hue, this full-bodied Barolo exhibits a velvety sensation on the palate, graced by elegant tannins. Decant for it to unfurl its notes of black cherries, roses, and an alluring hint of truffle. With ageing potential up to two decades, it offers enduring enjoyment. The Anselma Barolo Mosconi Monforte Alba 2016 is a testament to Italy’s rich winemaking heritage, impeccable for pairing with your finest red meat dishes or savouring on its own for a memorable sensory experience. Make it the star of your cellar today.
In Bond£239.00 -
Renowned for its exquisite vintages, the Antichi Vigneti di Cantalupo Ghemme 2015 is a quintessential jewel from Italy's Piedmont region. This estate, established in the late 1960s by Alberto Arlunno, is nestled in the hills of the Novara province. The family's deep-rooted connection to this revered land imparts distinctive character to their wines.
The Antichi Vigneti di Cantalupo Ghemme 2015 is crafted from Nebbiolo grapes, locally known as Spanna, grown on ancient marine soils. The wine is aged extensively, spending minimum 34 months in traditional large oak casks. This meticulous process bestows it with elegance and depth.
Upon pouring, the wine greets with deep ruby hues, while offering olfactory nuances of ripe berries, forest floor and delicate spice. Its palate is full-bodied with firm tannins, complementing a long, savoury finish. The Antichi Vigneti di Cantalupo Ghemme 2015 is a testament to Italian oenology mastery, of its origin's influence, and the Arlunno family's passion.
In Bond£198.00 -
Indulge in the refined pleasure of the Antichi Vigneti di Cantalupo Ghemme Collis Carellae 2015. This distinguished Italian red wine hails from the esteemed winery Antichi Vigneti di Cantalupo, located in the renowned Ghemme region of Piedmont. Made exclusively from Nebbiolo grapes, painstakingly nurtured on ancient vineyards, this robust wine eloquently expresses the distinctive terroir of Ghemme's sun-kissed slopes.
Aged meticulously in oak barrels for 36 months, the Antichi Vigneti di Cantalupo Ghemme Collis Carellae 2015 boasts a deep, brooding complexity. On the palate, vivid notes of wild berries, spice and leather meld seamlessly with delicately woven tannins and vibrant acidity, culminating in a remarkably persistent finish.
This exceptional vintage epitomises the careful and traditional craftsmanship for which the winemaker, Alberto Arlunno, is widely recognised. Antichi Vigneti di Cantalupo Ghemme Collis Carellae 2015 is the embodiment of deeply rooted wine-making tradition, a testament to the awe-inspiring landscape of Piedmont.
In Bond£260.00 -
Wine Spectator (93)
An opulent, dense red, featuring ripe black cherry and blackberry notes, with persistent hints of earth and tobacco. The flavors linger on the spicy aftertaste as the vibrant structure lends support. Decant now or age another year. Merlot. Drink now through 2025.In Bond£190.00 -
In the world of fine wines, the Antoniotti Odilio Bramaterra 2015 stands distinguished for its distinct complexity and remarkable balance. Crafted meticulously by the Antoniotti family, renowned vintners since the 19th century, from the eclectic terroir of Northern Piedmont, Italy. A harmonious blend of Nebbiolo, Croatina, Vespolina and Uva Rara, it undertakes a two-week fermentation in stainless steel before maturing patiently for 36 months in Slavonian oak barrels.
Resplendent in a ruby robe, the Antoniotti Odilio Bramaterra 2015 exudes an elegant nose of red fruit, intertwined with earthy truffles and hints of leather. On the palate, it unfolds a symphony of cherry and raspberry, counterbalanced by profound mineral notes and velvety tannin. Vibrant acidity and a long, lingering finish affirm its eminent stature, making it a cherished choice among connoisseurs. Antoniotti Odilio Bramaterra 2015 is indeed a testament to the fine art of wine-making.
In Bond£178.00 -
Vinous (95)
The 2016 Bramaterra is fabulous. Deep and exquisitely layered, the 2016 possesses stunning depth and textural nuance to burn. Rose petal, lavender, red/purplish fruit, cedar, tobacco and licorice all build in the glass. The 2016 is a wine of power, structure and dimension.In Bond£192.00 -
(6x75cl) 2017
Vinous (92)
The 2017 Bramaterra is wonderfully deep and generous. There is a bit less nuance and delineation than in most vintages as well as slightly coarse tannins that give the impression the 2017 needs a few years to soften. Time in the glass brings out lovely inner sweetness in the dried red cherry fruit, tobacco and cedar flavors along with a real feeling of weightlessness. The 2017 doesn't match the best years here, but it comes close.In Bond£206.19 -
(6x75cl) 2014
Arnaldo Rivera Barolo Castello 2014 exemplifies the pinnacle of Piedmont’s esteemed Nebbiolo tradition. Crafted at the historic Castello estate in the heart of Barolo, this vintage reflects meticulous vineyard selection and traditional winemaking techniques. The 2014 harvest benefited from optimal climatic conditions, allowing the grapes to achieve exceptional ripeness and complexity. Fermentation was carried out in temperature-controlled stainless steel vats, followed by extended ageing in a combination of large Slavonian oak casks and smaller Barriques, imparting subtle vanilla and spice nuances. On the nose, it reveals an intricate bouquet of ripe cherries, roses, and earthy undertones. The palate is structured yet elegant, with refined tannins and a persistent finish, showcasing the wine’s potential for further maturation. Arnaldo Rivera’s dedication to quality and expression of terroir makes the Barolo Castello 2014 a distinguished choice for connoisseurs seeking excellence.
In Bond£227.00 -
The Attilio Ghisolfi Barolo Bricco Visette 2012 is an exceptional red wine hailing from Nebbiolo grapes, grown in the hallowed hills of Langhe in Italy. Produced by Attilio Ghisolfi, a family-run winery with generations of rich heritage, this wine reflects the commingling subtlety of tradition and innovation. The 2012 vintage, renowned for its complex flavours, encapsulates an indulgent mix of cherry, rose, and herbal notes.
This noteworthy wine undergoes meticulous fermentation in stainless steel vats, followed by maturation in French oak for two years, strengthening its structured complexity. As distinct as its birthplace, the Attilio Ghisolfi Barolo Bricco Visette 2012 eloquently attests to Barolo's epithet, 'the King of Wines', with its robust yet nuanced profile. Revered by wine connoisseurs globally, this Barolo surely makes its mark on every discerning palate.
Inc. VAT£88.80 -
Experience the essence of grand Italian winemaking with Attilio Ghisolfi Barolo Bricco Visette 2013. This exceptional Barolo hails from the renowned Nebbiolo vineyards in Bricco Visette, Piedmont, a winemaking region celebrated for creating full-bodied, complex varietals steeped in tradition. Expertly crafted by the passionate Ghisolfi family, this exquisite vintage exhibits notes of intense cherry and cranberry mingled subtly with touches of tobacco, liquorice, and traces of balsamic. Beautifully aged in French oak barrels, the wine boasts a well-structured, harmonious palate that compels one to savour every sip. Producer Attilio Ghisolfi maintains meticulous attention to detail from vine to bottle to ensure the highest quality, thus, the 2013 vintage yields charming complexity and elegant balance true to its pedigree. Indulge in the sublime craftsmanship and rich heritage encapsulated in every bottle of Attilio Ghisolfi Barolo Bricco Visette 2013.
Inc. VAT£110.40 -
Indulge your palate with the exquisite Attilio Ghisolfi Barolo Bricco Visette 2014, a wine of unmatched complexity and elegance. Cultivated in the layered soils of the Piedmont region, its Nebbiolo grapes lend depth and balance. A product of company's commitment to traditional winemaking, this wine is a testament to Attilio Ghisolfi's mastery. The Bricco Visette undergoes meticulous fermentation, with a prolonged 12-day maceration to extract optimal flavour and colour. Aged for 24 months in oak barrels, the result is a richly layered wine that bursts forth with bold, berry-infused flavours and subtle earthy undertones. The wine's tannin structure is intricately woven, giving it longevity and the capability to elegantly evolve in the bottle. Hailing from one of Italy's top-rated vintages in 2014, Attilio Ghisolfi Barolo Bricco Visette 2014 offers robust character that's poised to impress, a perfect addition to any fine wine collection.
Inc. VAT£87.60 -
Delighting the palate of enthusiasts, the Attilio Ghisolfi Barolo Bussia Bricco Visette 2005 is a true embodiment of artisanal excellence from the famed Italian region of Piedmont. This full-bodied wine is crafted from 100% Nebbiolo grapes, grown meticulously in the south-east facing Bricco Visette vineyard, renowned for its unique terroir. A true labour of love, it ages for thirty-six months in French oak, resulting in a mature, harmonious symphony of flavours.
Boasting a rich, ruby red hue, Attilio Ghisolfi Barolo Bussia Bricco Visette 2005 enchants with nuanced aromas of red fruits, wild rose, and subtle hints of vanilla. On the palate, it reveals depth and complexity, with beautifully integrated tannins and a long, lingering finish. This vintage showcases a harmonious interplay of power and elegance, testament to the winemaking genius of the Ghisolfi family who have passionately nurtured vineyards for over a century. A true Barolo, it is a sublime experience for the discerning oenophile.
In Bond£702.00 -
(6x75cl) 2016
Behold the Aurelio Settimo Barolo Rocche dell’Annunziata 2016, a stately embodiment of exquisiteness. A product of the esteemed Aurelio Settimo vineyard, nestled in La Morra, the heart of Barolo region in Piedmont, Italy, this remarkable red wine speaks to the delicate craftsmanship that defines this cherished Italian winemaking tradition. The wine stands testament to meticulous, traditional winemaking methods, bay for twenty-four long months in large Slavonian oak barrels that infuse the wine with distinctive depth and flavour.
Immerse in the captivating aromas of roses and ripe red fruits, wrapped in a hint of spicy notes. Masterfully crafted from 100% Nebbiolo grapes, it delivers a full-bodied, harmoniously balanced sip that seduces with an elegant finish. Worthy of ageing, the Aurelio Settimo Barolo Rocche dell’Annunziata 2016 can be cellared to reveal mellowed tannins, and a rich complexity of layered flavours, making this robust vino an epitome of vinicultural excellence.
In Bond£402.06 -
(12x75cl) 2013
James Suckling (92)
Bright ripe-strawberry aromas with hints of cedar and spices. Floral. Full body, round and velvety tannins and a flavorful finish. Clean. Why wait? Generous.In Bond£403.00 -
Vinous (93)
Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group.In Bond£350.00 -
Vinous (93)
Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group.In Bond£202.00 -
(12x75cl) 2018
Vinous (87)
The 2018 Barolo is a light-bodied, easygoing wine to drink now and over the next few years. Sweet dried cherry, spice, orange peel, tobacco and spice are all laced together. The 2018 is open and ready to drink. I would prefer to drink this over the next handful of years before the fruit fades. The straight Barolo is a blend of seven parcels in Castiglione Falletto and Serralunga d'Alba.In Bond£356.70 -
Welcome to the luxurious world of Azelia Barolo 2019, a veritable jewel from the esteemed vineyards of Azelia in Piedmont, Italy. This impeccable Barolo presents a seductive symphony of flavours, bound to astound even the most discerning of wine enthusiasts. Crafted by Azelia, a boutique winery renowned for their uncompromising commitment to quality and tradition, each bottle encapsulates centuries of viticultural heritage.
Tediously harvested from Nebbiolo vines, delicately aged for 24 months in Slavonian oak barrels, the Azelia Barolo 2019 displays a complex array of dark fruits, hints of vanilla, chocolate, and nuanced earthy undertones. The rich, layered profile is beautifully balanced by the elegant tannins, and these harmonious notes linger long after the last sip.
Azelia Barolo 2019 is not merely a wine, it is a voyage through tradition, sophistication, and unparalleled craftsmanship. Trust your palate to this time-honoured vintage and experience the allure of authentic Italian winemaking.
In Bond£402.00 -
Vinous (97)
Azelia's 2010 Barolo Bricco Fiasco is incredibly polished in this vintage. Dried roses, crushed berries, tobacco, mint and spices are woven together in a fabric of nearly indescribable class and elegance. The ferrous notes and massive tannins typical of this Barolo are nearly completely covered with layers of deeply expressive, perfumed nuances that captivate all the senses. This is a super-classic feeling Bricco Fiasco from Azelia. I never thought I would describe a Bricco Fiasco Barolo as seductive, but Azelia's 2010 is that, and a lot more.In Bond£682.00 -
Wine Advocate (95)
The 2013 Barolo Bricco Fiasco shows exceptional balance in this terrific vintage. The wine starts slowly but increases in a steady upswing of intensity and complexity as it takes on air in the glass. This vineyard located in Castiglione Falletto was planted in the 1940s, and the vines are now 80 years old, on average. They are at their production prime, especially when it comes to the nuanced and finessed fruit produced. The soils here show a larger percentage of sand compared to neighboring Serralunga d'Alba, and the wine is more fruit forward and elegant as a result. The bouquet offers pressed rose, violets and warm autumnal notes. Only 6,300 bottles were produced. This is a terrific wine.In Bond£560.00 -
Vinous (91+)
The 2014 Barolo Bricco Fiasco is a typical wine for the vintage. Sweet red cherry, pomegranate, smoke, iron and dried rose petal build in this super-classic, light to medium-bodied Barolo from Azelia. The wine displays lovely persistence and grip but, like all of the 2014s here, is tightly wound and a bit edgy.In Bond£719.00 -
Vinous (92+)
The 2015 Barolo Bricco Fiasco is another attractive, perfumed wine in this range. Iron, smoke, blood orange, kirsch and orange peel are all nicely delineated throughout. Deceptive in its mid-weight structure, the 2015 has enough drive, depth and sinewy tannin to support two decades of very fine drinking. Time in the glass allows the fruit to emerge, but the 2015 remains reticent and in need of time to be at its very best.In Bond£886.00 -
Vinous (96)
The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow!In Bond£361.00 -
Vinous (93)
The 2017 Barolo Bricco Fiasco is bright and effusive from the very first taste. Crushed flowers, red berry fruit, orange peel, spice and mint all grace this nervy, mid-weight Barolo. Medium in body and translucent, the 2017 has quite a bit to offer. It is an especially savory, linear Barolo.In Bond£294.00 -
Vinous (86)
The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past.In Bond£444.00 -
Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates.
In Bond£396.00 -
Azelia Barolo Cerretta 2016 epitomises the pinnacle of Nebbiolo craftsmanship from the esteemed Cerretta estate in the heart of Barolo, Piemonte. Handpicked from meticulously selected vineyards situated on granite-rich soils, the 2016 vintage benefited from an optimal growing season, ensuring grapes of exceptional purity and concentration. Fermented using traditional methods, the wine undergoes a delicate maceration process, extracting profound tannins and aromatic complexity. Aged for 36 months in a combination of French and Slavonian oak barrels, Azelia Barolo Cerretta 2016 develops a harmonious structure with elegant nuances of tar, rose petals, and red cherries. The producer, renowned for their unwavering commitment to biodynamic viticulture and sustainable practices, delivers a wine with remarkable depth and ageing potential. This Barolo elegantly balances power and finesse, making it a quintessential expression for connoisseurs seeking authentic Italian excellence.
In Bond£120.00 -
The Azelia Barolo Cerretta 2017 is a sublime example from the heart of Italy's prestigious Piedmont region. This full-bodied red, born of the Nebbiolo grape, is a product of Azelia, a winery renowned for boutique production of high-quality, distinct wines. Skilfully crafted by fifth-generation winemaker Lorenzo Scavino, the Azelia Barolo Cerretta 2017 charms with a complex array of aromas, including cherries, rose petals, and subtle undertones of truffle. Its robust structure, opulent tannins and vibrant acidity elevate the palate, signifying an ageing potential of decades. The winemaking process employs traditional techniques: the grapes are manually harvested, fermented naturally, and the wine aged in large Slavonian oak barrels. The rich character of the Azelia Barolo Cerretta 2017 perfectly represents the winery's dedication to authenticity, traditon, and elegance. A glass of this wine presents not merely a taste, but an experience, of the distinguished Barolo territory.
In Bond£468.00 -
James Suckling (95)
Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024.In Bond£488.00 -
Vinous (96)
The 2007 Barolo Margheria was raised in cask and reveals a slightly more classic side of Nebbiolo. Sweet floral herbs, tobacco, geranium and wild flowers emerge from the bouquet. The firm yet well-integrated tannins frame a core of fruit loaded with Serralunga character, leading to a wiry, muscular finish. Hints of leather, licorice and iron linger in the glass. The Margheria is less immediate than the Bricco Fiasco at this stage, and it will require more patience, but it is every bit as compelling.In Bond£520.00
