Region
Region
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James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.Inc. VAT£1,449.43 -
James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.Inc. VAT£339.86 -
James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.Inc. VAT£1,909.55 -
James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.Inc. VAT£1,283.15 -
Wine Advocate (100)
This is a benchmark vintage, offering special appeal thanks to its profound sharpness and precision. The Tenuta San Guido 2021 Bolgheri Sassicaia remains fixed and immobile, like a time capsule of the vintage itself. One member of the winery team with whom I tasted used the word “granitic,” referring to its frozen, statue-like posture, a description I found especially fitting for the wine’s character. Whereas the 2016 vintage shows iron-like minerality, the 2021 reveals brilliant limestone clarity followed by dark currant, dried mint and blood orange. Cabernet Franc is reduced to 12% in this blend alongside Cabernet Sauvignon. The mouthfeel is complete and profound, defined by freshness and firm texture, and even when revisited nearly an hour later, this stone statue of a wine did not budge. This is a bottle clearly built for long cellar aging.Inc. VAT£311.06 -
Wine Advocate (100)
This is a benchmark vintage, offering special appeal thanks to its profound sharpness and precision. The Tenuta San Guido 2021 Bolgheri Sassicaia remains fixed and immobile, like a time capsule of the vintage itself. One member of the winery team with whom I tasted used the word “granitic,” referring to its frozen, statue-like posture, a description I found especially fitting for the wine’s character. Whereas the 2016 vintage shows iron-like minerality, the 2021 reveals brilliant limestone clarity followed by dark currant, dried mint and blood orange. Cabernet Franc is reduced to 12% in this blend alongside Cabernet Sauvignon. The mouthfeel is complete and profound, defined by freshness and firm texture, and even when revisited nearly an hour later, this stone statue of a wine did not budge. This is a bottle clearly built for long cellar aging.Inc. VAT£2,903.15 -
Wine Advocate (100)
This is a benchmark vintage, offering special appeal thanks to its profound sharpness and precision. The Tenuta San Guido 2021 Bolgheri Sassicaia remains fixed and immobile, like a time capsule of the vintage itself. One member of the winery team with whom I tasted used the word “granitic,” referring to its frozen, statue-like posture, a description I found especially fitting for the wine’s character. Whereas the 2016 vintage shows iron-like minerality, the 2021 reveals brilliant limestone clarity followed by dark currant, dried mint and blood orange. Cabernet Franc is reduced to 12% in this blend alongside Cabernet Sauvignon. The mouthfeel is complete and profound, defined by freshness and firm texture, and even when revisited nearly an hour later, this stone statue of a wine did not budge. This is a bottle clearly built for long cellar aging.Inc. VAT£1,655.15 -
The Schiavenza Barolo Serralunga 2014 is a product of grandeur, esteemed as the epitome of class among red wines. The robust nature of this wine was cultivated in the esteemed realm of Barolo, Italy's acclaimed wine region. Skilfully made from 100% nebbiolo grapes, this wine is delicately matured for 36 months in traditional Slavonian oak barrels, promoting matured flavours and refined complexity.
From the famed producer Schiavenza, every bottle showcases their commitment to respecting traditions and conserving the unique character of the vineyard. The Schiavenza Barolo Serralunga 2014 offers fascinating notes of red fruits, violets, and spice on the nose, while the palate presents a fantastic balance of tannins with bold cherries, berries and mineral notes.
Incredibly vibrant with an accompanying warmth, the Schiavenza Barolo Serralunga 2014 provides both depth and detail, a truly exquisite addition to any wine connoisseur's repertoire.
Inc. VAT£326.00 -
Behold, a bottle of the plush and sultry Schola Sarmenti Diciotto Primitivo 2013, a sublime expression of the Primitivo grape species. Hailing from the acclaimed Italian wine house, Schola Sarmenti, nestled in the heart of Salento Peninsula, Apulia, this exceptional vintage unfolds like a symphony in a bottle. Cultivated in calcareous soil rich with skeleton and tufaceous components, the hand-picked grapes are processed in modern wineries, where they're meticulously fermented and matured in French oak barriques for 18 months. It dazzles with lush layers of Marasca cherry, prunes, cinnamon, carob, and a nuanced hint of tobacco and black pepper. The Schola Sarmenti Diciotto Primitivo 2013 is crafted under the practiced hand of the highly experienced Schola Sarmenti team, using traditional winemaking techniques that proudly honour their ancient vineyards. A sip transports you to the olive-studded landscapes of southern Italy, a must for discerning oenophiles seeking to elevate their collections with an Italian luxury red.
Inc. VAT£298.56 -
(6x75cl) 2016Hailing from the esteemed terroirs of Montalcino, Tuscany, the Scopetone Brunello di Montalcino 2016 is an extraordinary embodiment of Italian viticulture elegance. Brought to fruition by the Scopetone vintners, lauded for their adherence to traditional winemaking principles, this distinguished Brunello asserts a symphony of ripe cherries, black tea, and exotic spices on the palate with a lingering leather and earth undercurrents, assuring a sensory journey of depth and complexity.
This exceptional vintage was carefully crafted from 100% Sangiovese Grosso, handpicked from vineyards planted on southeast slopes of Montalcino. Extended ageing in Slavonian oak barrels enriches its tannic structure and accentuates its robust character, making the 2016 vintage a sterling candidate for cellar longevity.
Adored by critics, and securing a noteworthy presence in prestigious wine publication tastings, the Scopetone Brunello di Montalcino 2016 exudes consummate sophistication. A must-have for discerning collectors and dedicated connoisseurs, this is an investment in the finest that Italian wine craftsmanship has to offer.
Inc. VAT£523.36 -
Immerse yourself in the rich, lustrous experience of the Scopone Brunello Montalcino Olivare 2010, a sensational embodiment of Tuscany's acclaimed Brunello di Montalcino. Scopone, a prestigious producer from Montalcino, meticulously cultivates their Sangiovese grapes in the vineyards of Pian delle Vigne, ensuring optimal quality. This laudable 2010 vintage, renowned for its remarkable balance and longevity, has undergone traditional vinification followed by maturation in large oak barrels.
Upon uncorking, you're greeted with enticing aromas of ripe cherry, earthy truffles, and luxurious leather, harmoniously layered with a spicy background. Relish the palate's well-structured tannins, balanced acidity, and captivating flavours from dark fruits to floral notes. This full-bodied wine, with its long, elegant finish, effortlessly symbolises the undeniable sophistication of Scopone's winemaking brilliance as it pays tribute to the spectacular 2010 Brunello di Montalcino vintage. Scopone Brunello Montalcino Olivare 2010 is surely an irresistible choice for the discerning wine aficionado.
Inc. VAT£576.07 -
The Scopone Brunello Montalcino Olivare 2010 is a testament to the finesse and elegance that symbolise the Sangiovese grape, meticulously sourced from Tuscany, Italy. This remarkable Brunello, produced by the acclaimed vineyard owner, Scopone, is representative of careful craftsmanship. The yield is restrained to promote integrity and concentration in each exclusive bottle.
Aged for 30 months in large Slavonian casks followed by a refining period in the bottle, this wine promises a complexity and depth rare to find. Behind its intense ruby colour lurks an alluring bouquet of black fruits, balanced with earthy undertones and hints of violet. On the palate, it manifests a harmonious interplay between its robust structure and velvety tannins.
A glass of Scopone Brunello Montalcino Olivare 2010 guarantees a lasting finish, making for an exquisite accompaniment to hearty dinners. Trust this Italian gem to deliver a transformative wine-drinking experience, exemplifying the best of Brunello. +
Inc. VAT£289.24 -
Experience the grandeur of Italian viticulture with the Secondo Marco Amarone della Valpolicella 2013, a wine that exemplifies the authenticity and craftsmanship that only a dedicated vintner can achieve. Produced by legendary winemaking artist Marco dalla Stella, this remarkable vintage hails from Italy's famous Valpolicella region.
Each hand-picked grape undergoes a traditional appassimento drying process before being meticulously fermented and matured for 36 months in Slavonian oak barrels. The result is a harmonious blend of tradition and innovation that shines through in the wine's intense ruby red hue, structured body, and complex aromatics.
The Secondo Marco Amarone della Valpolicella 2013 captivates with its layers of black cherry, dried fig, and sweet spices, rounding off with a sophisticated finish that leaves your taste buds yearning for more. This is truly a masterpiece expressing the very soul and essence of Valpolicella.
Inc. VAT£545.42 -
Savour the sublime experience of the Secondo Marco Valpolicella Classico 2017, crafted meticulously in the picturesque vineyards of Veneto, Italy. This resplendent red wine embodies the quintessence of traditional Italian winemaking partnered seamlessly with modern viticulture techniques. Conjured from the revered Corvina, Rondinella, and Molinara grape varietals, it exhibits a delightfully progressive character, an audacious initiative by the venerated winemaker, Marco Speri.
Proudly bearing the Classico designation, the Secondo Marco Valpolicella 2017 confirms its origins within the original Valpolicella production zone. Marco, the sixth generation of the Speri family lineage, pays homage to the time-honoured traditions with this elegant vintage. Possessing an unrivalled richness, it offers a harmonious interplay of black cherry and ripe plum notes intensified by a spicy undercurrent. The ageing in Slavonian oak barrels amplifies its magnificent depth and rounded tannins.
Ebullient and complex, the Secondo Marco Valpolicella Classico 2017 is nothing short of a vinous masterpiece, a corroborated testament to Marco's virtuosa in winemaking.
Inc. VAT£181.24 -
(6x75cl) 2019Immerse your palate in the world of luxury with the Secondo Marco Valpolicella Classico 2019, a true testament to Italian winemaking artistry. Crafted in the prestigious Valpolicella region of Veneto, Italy, this red wine boasts an exquisite blend of Corvina, Rondinella and Molinara grapes. Producer Marco Mosconi’s meticulous attention to detail manifests in the traditional 'pergola veronese' training of vines, limited yield per hectare and separately vinifying the grapes of each vineyard, resulting in a vibrant wine with a splendid balance of freshness and complexity.
Its elegant bouquet brims with lush dark cherries, aromatic herbs, and wild spices, an olfactory pleasure beautifully resonating its terroir. In the mouth, it reveals enticing flavours of ripe red fruits, peppery notes and a touch of minerality. The tannins are soft, lending a well-rounded finish to this splendid vintage. Capture Italian sophistication and revel in the divine character of Secondo Marco Valpolicella Classico 2019.
Inc. VAT£217.32 -
Uncork the seduction of Secondo Marco Valpolicella Ripasso Classico 2015, a creation of esteemed winemaker Marco Seruga. Crafted passionately in the esteemed Veneto region of Italy, this wine encapsulates the charm of the Valpolicella landscape in each bottle. The fruit for this elegant wine is hand-picked from high-altitude vines and undergoes the traditional Ripasso technique, involving the re-fermentation of Valpolicella wines on Amarone pomace to enhance complexity and depth. The result is a vibrant ruby colour with an aromatic nose of black cherry, spices and earthy hints. On the palate, anticipate ripe tannins, well-balanced acidity, and delicious layering of chocolate, plum and vanilla. Grown and made in smaller volumes, this wine assures exclusivity. An ideal accompaniment to robust dishes, the Secondo Marco Valpolicella Ripasso Classico 2015 is a wine connoisseur's delight and testament to traditional Italian viniculture.
Inc. VAT£300.29 -
The Segni di Langa Langhe Pinot Nero 2020 is a sublime Italian wine from the esteemed Piedmont region, passionately crafted by the reputable Segni di Langa winery. This distinguished bottle bears the exquisite complexities inherent to the Pinot Nero grape, skilfully fermented in stainless steel vats to preserve its delicate fruity bouquet. With a history immersed in the tradition of viniculture, the vineyards draw their richness from the nourishing clay and limestone soils, instilling every drop with a powerful yet balanced complexity.
Within its distinct ruby hue, the Segni di Langa Langhe Pinot Nero 2020 secrets a harmonious array of ripe berries and fragile botanicals, mellowed by a tantalising hint of wood smoke. Expertly balanced, this seductive Pinot Nero boasts an elegant finish which lingers on the palate, making every sip a memorable experience. A paradigm of the winemaker's art and the splendid terroir of Piedmont, this wine is a testament to the Segni di Langa's heritage and craftsmanship.
Inc. VAT£243.20 -
(6x75cl) 2018A lavishly textured masterpiece, the Segni di Langa Nebbiolo d'Alba 2018 originates from the esteemed vineyards nestled in the hills of Alba, Italy. This fluorishing asset to the world of fine wines is crafted with utmost precision by the revered producers at Segni di Langa, a symbol of Italian viticulture excellence. Combining traditional wine-making techniques with modern expertise, the Nebbiolo grapes undergo a careful ageing process in large wooden casks that brings to the fore its enduring charm.
Delicately unveiling layers of rich red fruit, wild herbs, and refined tannins, this illustrious wine presents an extended finish - true to the classic Nebbiolo style. Its elegant structure resonates perfectly with passionate connoisseurs and fine wine collectors alike. Wrap yourself in its radiant ruby red hue and indulge your senses in the captivating allure of the Segni di Langa Nebbiolo d'Alba 2018.
Inc. VAT£272.69 -
The Segni di Langa, Barolo, Nicbab 2017 is an exquisite exhibit of Italian fine wine-making prowess. Hailing from the renowned vineyards in Langhe, an elite wine-producing region of Piedmont, this Barolo exemplifies the meticulous virtues of its producer, Segni di Langa. The 2017 vintage; splendidly matured, offers an immersive taste experience. The grapes are hand-harvested, fermented in stainless steel, and age on fine lees for 36 months in traditional large oak barrels. The result is a sensual harmony of rich, ripe fruit flavours balanced with pronounced tannins and remarkably structured acidity. Nose reveals intense aromas of cherries, roses and a hint of liquorice, typical of Nebbiolo grapes. It beautifully pairs with rich recipes, particularly Italian game and truffle dishes. Indeed, Segni di Langa, Barolo, Nicbab 2017 is an emblem of an ardent commitment to maintaining regional viticulture authenticity. A masterpiece for the discerning wine lover.
Inc. VAT£396.80 -
Vinous (95)
A new wine in the range, the 2016 Chianti Rufina Vigneto Erchi is off the charts. The purest essence of Sangiovese emerges from a wine that combines power with translucent finesse. Bright acids and citrus accents perk up the red Sangiovese fruit. Initially a bit austere, the 2016 gains volume with time in the glass. The Erchi emerges from a relatively new parcel for the state planted with cuttings from Bucerchiale. Compared to that wine, the Erchi has a much more red-fruited profile and also appears to handle aging in French oak better. The 2016 is a stellar debut. Don't miss it.Inc. VAT£185.58 -
Matthew Jukes (19+)
Federico thinks this is as good as the 1999 and the 1985. It is also the first vintage in which Federico’s son, Niccolò, handled the whole vintage himself. South West-facing, slow ripening, it sees the sun at the end of the day. Vinification is an extended maceration (25-30 days on skins), 50% large casks and 50% small French oak barriques for 18 months (fewer barriques than in time gone by). Very pure, clean and supple with richer, more refined tannins, there is a textbook nose here with thrilling red fruit and lovely, wistful cherry and cranberry tones over a deeper, darker core. 2019 was a more classic vintage – slow and steady, which is evident in this wine’s plushness. Picked end of September / early October, there is more elegance here than in the 2016, so it is more classically Rufina in its style. The acidity is perfectly balanced and yet this is a relaxed and honed wine entirely at odds with the blockbuster reds from further South. It is surprisingly forward, approachable, and gentle, but there is a lot of depth behind the scenes. As it opened up over the next few hours it became even more enthralling while always retaining its noble tannins and incredible balance.Inc. VAT£526.30 -
(6x75cl) 2010The Serena Brunello di Montalcino 2010 is a true vinous masterpiece, steeped in the rich traditions of the Tuscan winemaking scene. Crafted within the confines of the renowned Serena estate, nestled on the rolling hills of Montalcino, this vintage offers an unforgettable blend of sophistication and elegance.
Keenly employing time-honoured methods, Serena’s expertise has skillfully gleaned a rich, complex flavour profile, comprising ripe red fruits, a touch of spice, and subtle earthy undertones. Matured in oak barrels for a minimum of four years, this Brunello di Montalcino distinguishes itself with refined tannins and an impressively lengthy, lingering finish.
The longevity and unerring quality of Serena Brunello di Montalcino 2010 make it not merely a superior choice, but a veritable must-have for any discerning lover of fine aged wine.
Inc. VAT£614.90 -
(6x75cl) 2013Indulge in the profound complexity of Serio Battista Borgogno Barolo 2013. Produced in Italy's prestigious Barolo region, this intricate libation is a profound epitome of elegance and finesse. The vineyards are attentively tended to by the Borgogno family, stalwarts in winemaking since 1897, guaranteeing an exceptional creation.
Exquisitely crafted, the Barolo 2013 vintage undergoes a traditional vinification process, with grapes gently pressed and fermented in stainless steel vats under controlled temperatures. Later, it is matured in large oak barrels for a period of four years, adding depth and aromatic complexity.
The Serio Battista Borgogno Barolo 2013 exhibits rich garnet hues and expresses intricate notes of violet, cherry, and spice with an enduring mineral finish. It impeccably exhibits the prestige of Nebbiolo grapes and the region's unique terroir.
Characterised by remarkable boldness and a velvety texture, this vintage Barolo is an absolute gem amongst connoisseurs. Enjoy this exquisite offering from the Serio Battista Borgogno wine dynasty.
Inc. VAT£292.01 -
(6x75cl) 2014
Wine Advocate (87)
The 2014 Barolo sets off with some ripe and soft aromas that come as a surprise given the cool growing season. The 2014 vintage saw heat in the week leading up to harvest, and that last-minute heat wave has done a lot to shape this Barolo. Dried cherry and cassis segue to wild rose, tar and grilled anise seed. The mouthfeel is watery and lean.Inc. VAT£204.72 -
(6x75cl) 2014Wine Advocate (88)
Of Fratelli Serio & Battista Borgogno's newest releases, the 2014 Barolo Cannubi is the most promising. Despite the difficult vintage, this wine shows integrated fruit with bright layers of sour cherry and cranberry. The mouthfeel is mild and thin, but you don't get that sourness that I tasted in previous editions. This vintage shows a clean and fresh approach instead. The wine is fermented in wood and then aged in large Slavonian oak casks. Some 15,000 bottles were produced (a healthy number for this vintage).Inc. VAT£228.50 -
From the pinnacle of the Langhe region in Piedmont, Italy comes the Serradenari Barolo 2011, a stunning product of Nebbiolo grapes cultivated in the highest vineyard of Barolo. Cherished by the skilled vintners of Tenuta di Serradenari, the familial intimacy of the winemaking process traces back five generations. The revered 2011 vintage was aged for 24 months in French oak barrels and 12 months in the bottle, enhancing its complexity.
The Serradenari Barolo 2011 exhibits a deep ruby colour with a graceful bouquet of rose petals, cherries, and spices. The palate is greeted with full-bodied, smoothly integrated tannins and a nuanced balsam note, giving way to an admirably persistent finish. This wine represents an intriguing symphony of history and exquisite winemaking finely balanced. A bottle of Serradenari Barolo 2011 is a toast to Italian tradition and an authentic interpretation of Barolo’s altitude and elegance.
Inc. VAT£345.89 -
Heralding from the esteemed terrains of Langhe, Piedmont, Serradenari Barolo 2012 is an embodiment of Italian viticulture prowess. Produced by Tenuta Serradenari, this exceptional vintage intimately portrays the confluence of nature and human touch in captivating opulence. Finely crafted from 100% Nebbiolo grapes, the wine stands testament to the estate's adherence to traditional vinification methods, emulating a profound respect to terroir while marrying contemporary ingenuity.
Serradenari Barolo 2012 is redolent with robust layers of black cherry, truffle, tobacco, and a whisper of rose petal, fiercely contained in a structured body and elegantly displayed over a lengthy finish. Suitably aged in French oak for 24 months prior to bottling, the resultant libation is an epitome of depth, complexity and harmonious poise.
With only 1,500 bottles made, Serradenari Barolo 2012 is a precious jewel in the repertoire of any discerning oenophile, encapsulating the passionate stewardship and unyielding quest for excellence of Tenuta Serradenari.
Inc. VAT£357.64 -
From the topmost vineyard in the region of Barolo, Italy, welcomes the illustrious Serradenari Barolo 2013. This exquisite wine is master crafted from Nebbiolo grapes, harvested exclusively from a unique microclimate that yields a delicate and elegant palate. Respecting organic farming principles, the Serradenari estate handpicks the grapes to ensure the finest quality and. The wine is aged for 24 months in a combination of large Slavonian oak casks and smaller French oak barrels to achieve a harmonious balance of powerful structure and finesse. Pouring a beautiful garnet-red, the Serradenari Barolo 2013 presents a complex bouquet of wild berries, rose petals, and discreet oak. On the palate, it reveals a perfect balance of tannins and acidity, with rich flavours, embodying the charm of an aged Barolo. This distinguished producer's commitment to miniature production assures each bottle is a testament to uncompromising quality.
Inc. VAT£296.69 -
Vinous - Antonio Galloni (90)
The 2009 Barolo offers up sweet red cherries, tobacco, menthol and licorice. Juicy and full-bodied, the 2009 is an excellent choice for drinking over the next few years. The tannins are a bit chunky, but there is more than enough fruit to provide balance.Inc. VAT£390.07 -
Wine Advocate (88)
The Serradenari 2010 Barolo is a mid-weight effort with a contemporary or internationally tailored bouquet. It offers dark fruit with generous spice, tobacco and cinnamon. Those oak-driven notes are at the forefront of the bouquet. The wine's mouthfeel is compact and tight.Inc. VAT£452.47
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James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.In Bond£1,195.00 -
James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.In Bond£280.00 -
James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.In Bond£1,572.00 -
James Suckling (97)
A very perfumed Sassicaia on the nose with forest floor, citrus and deep dark fruits. Blackcurrants. Cedar and black tea. Some balsamic. Pine needles. Full and very succulent. Really long, structured and complete. Tangy and energetic with a linear line of fresh tannins and acidity. Very Sassicaia throughout. 85% cabernet sauvignon and the rest is cabernet franc. Very attractive now in a youthful and vibrant way, but this will be better in three to four years. Try after 2027.In Bond£1,050.00 -
Wine Advocate (100)
This is a benchmark vintage, offering special appeal thanks to its profound sharpness and precision. The Tenuta San Guido 2021 Bolgheri Sassicaia remains fixed and immobile, like a time capsule of the vintage itself. One member of the winery team with whom I tasted used the word “granitic,” referring to its frozen, statue-like posture, a description I found especially fitting for the wine’s character. Whereas the 2016 vintage shows iron-like minerality, the 2021 reveals brilliant limestone clarity followed by dark currant, dried mint and blood orange. Cabernet Franc is reduced to 12% in this blend alongside Cabernet Sauvignon. The mouthfeel is complete and profound, defined by freshness and firm texture, and even when revisited nearly an hour later, this stone statue of a wine did not budge. This is a bottle clearly built for long cellar aging.In Bond£256.00 -
Wine Advocate (100)
This is a benchmark vintage, offering special appeal thanks to its profound sharpness and precision. The Tenuta San Guido 2021 Bolgheri Sassicaia remains fixed and immobile, like a time capsule of the vintage itself. One member of the winery team with whom I tasted used the word “granitic,” referring to its frozen, statue-like posture, a description I found especially fitting for the wine’s character. Whereas the 2016 vintage shows iron-like minerality, the 2021 reveals brilliant limestone clarity followed by dark currant, dried mint and blood orange. Cabernet Franc is reduced to 12% in this blend alongside Cabernet Sauvignon. The mouthfeel is complete and profound, defined by freshness and firm texture, and even when revisited nearly an hour later, this stone statue of a wine did not budge. This is a bottle clearly built for long cellar aging.In Bond£2,400.00 -
Wine Advocate (100)
This is a benchmark vintage, offering special appeal thanks to its profound sharpness and precision. The Tenuta San Guido 2021 Bolgheri Sassicaia remains fixed and immobile, like a time capsule of the vintage itself. One member of the winery team with whom I tasted used the word “granitic,” referring to its frozen, statue-like posture, a description I found especially fitting for the wine’s character. Whereas the 2016 vintage shows iron-like minerality, the 2021 reveals brilliant limestone clarity followed by dark currant, dried mint and blood orange. Cabernet Franc is reduced to 12% in this blend alongside Cabernet Sauvignon. The mouthfeel is complete and profound, defined by freshness and firm texture, and even when revisited nearly an hour later, this stone statue of a wine did not budge. This is a bottle clearly built for long cellar aging.In Bond£1,360.00 -
The Schiavenza Barolo Serralunga 2014 is a product of grandeur, esteemed as the epitome of class among red wines. The robust nature of this wine was cultivated in the esteemed realm of Barolo, Italy's acclaimed wine region. Skilfully made from 100% nebbiolo grapes, this wine is delicately matured for 36 months in traditional Slavonian oak barrels, promoting matured flavours and refined complexity.
From the famed producer Schiavenza, every bottle showcases their commitment to respecting traditions and conserving the unique character of the vineyard. The Schiavenza Barolo Serralunga 2014 offers fascinating notes of red fruits, violets, and spice on the nose, while the palate presents a fantastic balance of tannins with bold cherries, berries and mineral notes.
Incredibly vibrant with an accompanying warmth, the Schiavenza Barolo Serralunga 2014 provides both depth and detail, a truly exquisite addition to any wine connoisseur's repertoire.
In Bond£251.00 -
Behold, a bottle of the plush and sultry Schola Sarmenti Diciotto Primitivo 2013, a sublime expression of the Primitivo grape species. Hailing from the acclaimed Italian wine house, Schola Sarmenti, nestled in the heart of Salento Peninsula, Apulia, this exceptional vintage unfolds like a symphony in a bottle. Cultivated in calcareous soil rich with skeleton and tufaceous components, the hand-picked grapes are processed in modern wineries, where they're meticulously fermented and matured in French oak barriques for 18 months. It dazzles with lush layers of Marasca cherry, prunes, cinnamon, carob, and a nuanced hint of tobacco and black pepper. The Schola Sarmenti Diciotto Primitivo 2013 is crafted under the practiced hand of the highly experienced Schola Sarmenti team, using traditional winemaking techniques that proudly honour their ancient vineyards. A sip transports you to the olive-studded landscapes of southern Italy, a must for discerning oenophiles seeking to elevate their collections with an Italian luxury red.
In Bond£224.00 -
(6x75cl) 2016
Hailing from the esteemed terroirs of Montalcino, Tuscany, the Scopetone Brunello di Montalcino 2016 is an extraordinary embodiment of Italian viticulture elegance. Brought to fruition by the Scopetone vintners, lauded for their adherence to traditional winemaking principles, this distinguished Brunello asserts a symphony of ripe cherries, black tea, and exotic spices on the palate with a lingering leather and earth undercurrents, assuring a sensory journey of depth and complexity.
This exceptional vintage was carefully crafted from 100% Sangiovese Grosso, handpicked from vineyards planted on southeast slopes of Montalcino. Extended ageing in Slavonian oak barrels enriches its tannic structure and accentuates its robust character, making the 2016 vintage a sterling candidate for cellar longevity.
Adored by critics, and securing a noteworthy presence in prestigious wine publication tastings, the Scopetone Brunello di Montalcino 2016 exudes consummate sophistication. A must-have for discerning collectors and dedicated connoisseurs, this is an investment in the finest that Italian wine craftsmanship has to offer.
In Bond£415.46 -
Immerse yourself in the rich, lustrous experience of the Scopone Brunello Montalcino Olivare 2010, a sensational embodiment of Tuscany's acclaimed Brunello di Montalcino. Scopone, a prestigious producer from Montalcino, meticulously cultivates their Sangiovese grapes in the vineyards of Pian delle Vigne, ensuring optimal quality. This laudable 2010 vintage, renowned for its remarkable balance and longevity, has undergone traditional vinification followed by maturation in large oak barrels.
Upon uncorking, you're greeted with enticing aromas of ripe cherry, earthy truffles, and luxurious leather, harmoniously layered with a spicy background. Relish the palate's well-structured tannins, balanced acidity, and captivating flavours from dark fruits to floral notes. This full-bodied wine, with its long, elegant finish, effortlessly symbolises the undeniable sophistication of Scopone's winemaking brilliance as it pays tribute to the spectacular 2010 Brunello di Montalcino vintage. Scopone Brunello Montalcino Olivare 2010 is surely an irresistible choice for the discerning wine aficionado.
In Bond£448.00 -
The Scopone Brunello Montalcino Olivare 2010 is a testament to the finesse and elegance that symbolise the Sangiovese grape, meticulously sourced from Tuscany, Italy. This remarkable Brunello, produced by the acclaimed vineyard owner, Scopone, is representative of careful craftsmanship. The yield is restrained to promote integrity and concentration in each exclusive bottle.
Aged for 30 months in large Slavonian casks followed by a refining period in the bottle, this wine promises a complexity and depth rare to find. Behind its intense ruby colour lurks an alluring bouquet of black fruits, balanced with earthy undertones and hints of violet. On the palate, it manifests a harmonious interplay between its robust structure and velvety tannins.
A glass of Scopone Brunello Montalcino Olivare 2010 guarantees a lasting finish, making for an exquisite accompaniment to hearty dinners. Trust this Italian gem to deliver a transformative wine-drinking experience, exemplifying the best of Brunello. +
In Bond£225.00 -
Experience the grandeur of Italian viticulture with the Secondo Marco Amarone della Valpolicella 2013, a wine that exemplifies the authenticity and craftsmanship that only a dedicated vintner can achieve. Produced by legendary winemaking artist Marco dalla Stella, this remarkable vintage hails from Italy's famous Valpolicella region.
Each hand-picked grape undergoes a traditional appassimento drying process before being meticulously fermented and matured for 36 months in Slavonian oak barrels. The result is a harmonious blend of tradition and innovation that shines through in the wine's intense ruby red hue, structured body, and complex aromatics.
The Secondo Marco Amarone della Valpolicella 2013 captivates with its layers of black cherry, dried fig, and sweet spices, rounding off with a sophisticated finish that leaves your taste buds yearning for more. This is truly a masterpiece expressing the very soul and essence of Valpolicella.
In Bond£434.00 -
Savour the sublime experience of the Secondo Marco Valpolicella Classico 2017, crafted meticulously in the picturesque vineyards of Veneto, Italy. This resplendent red wine embodies the quintessence of traditional Italian winemaking partnered seamlessly with modern viticulture techniques. Conjured from the revered Corvina, Rondinella, and Molinara grape varietals, it exhibits a delightfully progressive character, an audacious initiative by the venerated winemaker, Marco Speri.
Proudly bearing the Classico designation, the Secondo Marco Valpolicella 2017 confirms its origins within the original Valpolicella production zone. Marco, the sixth generation of the Speri family lineage, pays homage to the time-honoured traditions with this elegant vintage. Possessing an unrivalled richness, it offers a harmonious interplay of black cherry and ripe plum notes intensified by a spicy undercurrent. The ageing in Slavonian oak barrels amplifies its magnificent depth and rounded tannins.
Ebullient and complex, the Secondo Marco Valpolicella Classico 2017 is nothing short of a vinous masterpiece, a corroborated testament to Marco's virtuosa in winemaking.
In Bond£135.00 -
(6x75cl) 2019
Immerse your palate in the world of luxury with the Secondo Marco Valpolicella Classico 2019, a true testament to Italian winemaking artistry. Crafted in the prestigious Valpolicella region of Veneto, Italy, this red wine boasts an exquisite blend of Corvina, Rondinella and Molinara grapes. Producer Marco Mosconi’s meticulous attention to detail manifests in the traditional 'pergola veronese' training of vines, limited yield per hectare and separately vinifying the grapes of each vineyard, resulting in a vibrant wine with a splendid balance of freshness and complexity.
Its elegant bouquet brims with lush dark cherries, aromatic herbs, and wild spices, an olfactory pleasure beautifully resonating its terroir. In the mouth, it reveals enticing flavours of ripe red fruits, peppery notes and a touch of minerality. The tannins are soft, lending a well-rounded finish to this splendid vintage. Capture Italian sophistication and revel in the divine character of Secondo Marco Valpolicella Classico 2019.
In Bond£161.86 -
Uncork the seduction of Secondo Marco Valpolicella Ripasso Classico 2015, a creation of esteemed winemaker Marco Seruga. Crafted passionately in the esteemed Veneto region of Italy, this wine encapsulates the charm of the Valpolicella landscape in each bottle. The fruit for this elegant wine is hand-picked from high-altitude vines and undergoes the traditional Ripasso technique, involving the re-fermentation of Valpolicella wines on Amarone pomace to enhance complexity and depth. The result is a vibrant ruby colour with an aromatic nose of black cherry, spices and earthy hints. On the palate, anticipate ripe tannins, well-balanced acidity, and delicious layering of chocolate, plum and vanilla. Grown and made in smaller volumes, this wine assures exclusivity. An ideal accompaniment to robust dishes, the Secondo Marco Valpolicella Ripasso Classico 2015 is a wine connoisseur's delight and testament to traditional Italian viniculture.
In Bond£231.00 -
The Segni di Langa Langhe Pinot Nero 2020 is a sublime Italian wine from the esteemed Piedmont region, passionately crafted by the reputable Segni di Langa winery. This distinguished bottle bears the exquisite complexities inherent to the Pinot Nero grape, skilfully fermented in stainless steel vats to preserve its delicate fruity bouquet. With a history immersed in the tradition of viniculture, the vineyards draw their richness from the nourishing clay and limestone soils, instilling every drop with a powerful yet balanced complexity.
Within its distinct ruby hue, the Segni di Langa Langhe Pinot Nero 2020 secrets a harmonious array of ripe berries and fragile botanicals, mellowed by a tantalising hint of wood smoke. Expertly balanced, this seductive Pinot Nero boasts an elegant finish which lingers on the palate, making every sip a memorable experience. A paradigm of the winemaker's art and the splendid terroir of Piedmont, this wine is a testament to the Segni di Langa's heritage and craftsmanship.
In Bond£182.00 -
(6x75cl) 2018
A lavishly textured masterpiece, the Segni di Langa Nebbiolo d'Alba 2018 originates from the esteemed vineyards nestled in the hills of Alba, Italy. This fluorishing asset to the world of fine wines is crafted with utmost precision by the revered producers at Segni di Langa, a symbol of Italian viticulture excellence. Combining traditional wine-making techniques with modern expertise, the Nebbiolo grapes undergo a careful ageing process in large wooden casks that brings to the fore its enduring charm.
Delicately unveiling layers of rich red fruit, wild herbs, and refined tannins, this illustrious wine presents an extended finish - true to the classic Nebbiolo style. Its elegant structure resonates perfectly with passionate connoisseurs and fine wine collectors alike. Wrap yourself in its radiant ruby red hue and indulge your senses in the captivating allure of the Segni di Langa Nebbiolo d'Alba 2018.
In Bond£208.00 -
The Segni di Langa, Barolo, Nicbab 2017 is an exquisite exhibit of Italian fine wine-making prowess. Hailing from the renowned vineyards in Langhe, an elite wine-producing region of Piedmont, this Barolo exemplifies the meticulous virtues of its producer, Segni di Langa. The 2017 vintage; splendidly matured, offers an immersive taste experience. The grapes are hand-harvested, fermented in stainless steel, and age on fine lees for 36 months in traditional large oak barrels. The result is a sensual harmony of rich, ripe fruit flavours balanced with pronounced tannins and remarkably structured acidity. Nose reveals intense aromas of cherries, roses and a hint of liquorice, typical of Nebbiolo grapes. It beautifully pairs with rich recipes, particularly Italian game and truffle dishes. Indeed, Segni di Langa, Barolo, Nicbab 2017 is an emblem of an ardent commitment to maintaining regional viticulture authenticity. A masterpiece for the discerning wine lover.
In Bond£310.00 -
Vinous (95)
A new wine in the range, the 2016 Chianti Rufina Vigneto Erchi is off the charts. The purest essence of Sangiovese emerges from a wine that combines power with translucent finesse. Bright acids and citrus accents perk up the red Sangiovese fruit. Initially a bit austere, the 2016 gains volume with time in the glass. The Erchi emerges from a relatively new parcel for the state planted with cuttings from Bucerchiale. Compared to that wine, the Erchi has a much more red-fruited profile and also appears to handle aging in French oak better. The 2016 is a stellar debut. Don't miss it.In Bond£145.00 -
Matthew Jukes (19+)
Federico thinks this is as good as the 1999 and the 1985. It is also the first vintage in which Federico’s son, Niccolò, handled the whole vintage himself. South West-facing, slow ripening, it sees the sun at the end of the day. Vinification is an extended maceration (25-30 days on skins), 50% large casks and 50% small French oak barriques for 18 months (fewer barriques than in time gone by). Very pure, clean and supple with richer, more refined tannins, there is a textbook nose here with thrilling red fruit and lovely, wistful cherry and cranberry tones over a deeper, darker core. 2019 was a more classic vintage – slow and steady, which is evident in this wine’s plushness. Picked end of September / early October, there is more elegance here than in the 2016, so it is more classically Rufina in its style. The acidity is perfectly balanced and yet this is a relaxed and honed wine entirely at odds with the blockbuster reds from further South. It is surprisingly forward, approachable, and gentle, but there is a lot of depth behind the scenes. As it opened up over the next few hours it became even more enthralling while always retaining its noble tannins and incredible balance.In Bond£400.00 -
(6x75cl) 2010
The Serena Brunello di Montalcino 2010 is a true vinous masterpiece, steeped in the rich traditions of the Tuscan winemaking scene. Crafted within the confines of the renowned Serena estate, nestled on the rolling hills of Montalcino, this vintage offers an unforgettable blend of sophistication and elegance.
Keenly employing time-honoured methods, Serena’s expertise has skillfully gleaned a rich, complex flavour profile, comprising ripe red fruits, a touch of spice, and subtle earthy undertones. Matured in oak barrels for a minimum of four years, this Brunello di Montalcino distinguishes itself with refined tannins and an impressively lengthy, lingering finish.
The longevity and unerring quality of Serena Brunello di Montalcino 2010 make it not merely a superior choice, but a veritable must-have for any discerning lover of fine aged wine.
In Bond£491.75 -
(6x75cl) 2013
Indulge in the profound complexity of Serio Battista Borgogno Barolo 2013. Produced in Italy's prestigious Barolo region, this intricate libation is a profound epitome of elegance and finesse. The vineyards are attentively tended to by the Borgogno family, stalwarts in winemaking since 1897, guaranteeing an exceptional creation.
Exquisitely crafted, the Barolo 2013 vintage undergoes a traditional vinification process, with grapes gently pressed and fermented in stainless steel vats under controlled temperatures. Later, it is matured in large oak barrels for a period of four years, adding depth and aromatic complexity.
The Serio Battista Borgogno Barolo 2013 exhibits rich garnet hues and expresses intricate notes of violet, cherry, and spice with an enduring mineral finish. It impeccably exhibits the prestige of Nebbiolo grapes and the region's unique terroir.
Characterised by remarkable boldness and a velvety texture, this vintage Barolo is an absolute gem amongst connoisseurs. Enjoy this exquisite offering from the Serio Battista Borgogno wine dynasty.
In Bond£224.74 -
(6x75cl) 2014
Wine Advocate (87)
The 2014 Barolo sets off with some ripe and soft aromas that come as a surprise given the cool growing season. The 2014 vintage saw heat in the week leading up to harvest, and that last-minute heat wave has done a lot to shape this Barolo. Dried cherry and cassis segue to wild rose, tar and grilled anise seed. The mouthfeel is watery and lean.In Bond£152.00 -
(6x75cl) 2014
Wine Advocate (88)
Of Fratelli Serio & Battista Borgogno's newest releases, the 2014 Barolo Cannubi is the most promising. Despite the difficult vintage, this wine shows integrated fruit with bright layers of sour cherry and cranberry. The mouthfeel is mild and thin, but you don't get that sourness that I tasted in previous editions. This vintage shows a clean and fresh approach instead. The wine is fermented in wood and then aged in large Slavonian oak casks. Some 15,000 bottles were produced (a healthy number for this vintage).In Bond£171.13 -
From the pinnacle of the Langhe region in Piedmont, Italy comes the Serradenari Barolo 2011, a stunning product of Nebbiolo grapes cultivated in the highest vineyard of Barolo. Cherished by the skilled vintners of Tenuta di Serradenari, the familial intimacy of the winemaking process traces back five generations. The revered 2011 vintage was aged for 24 months in French oak barrels and 12 months in the bottle, enhancing its complexity.
The Serradenari Barolo 2011 exhibits a deep ruby colour with a graceful bouquet of rose petals, cherries, and spices. The palate is greeted with full-bodied, smoothly integrated tannins and a nuanced balsam note, giving way to an admirably persistent finish. This wine represents an intriguing symphony of history and exquisite winemaking finely balanced. A bottle of Serradenari Barolo 2011 is a toast to Italian tradition and an authentic interpretation of Barolo’s altitude and elegance.
In Bond£269.00 -
Heralding from the esteemed terrains of Langhe, Piedmont, Serradenari Barolo 2012 is an embodiment of Italian viticulture prowess. Produced by Tenuta Serradenari, this exceptional vintage intimately portrays the confluence of nature and human touch in captivating opulence. Finely crafted from 100% Nebbiolo grapes, the wine stands testament to the estate's adherence to traditional vinification methods, emulating a profound respect to terroir while marrying contemporary ingenuity.
Serradenari Barolo 2012 is redolent with robust layers of black cherry, truffle, tobacco, and a whisper of rose petal, fiercely contained in a structured body and elegantly displayed over a lengthy finish. Suitably aged in French oak for 24 months prior to bottling, the resultant libation is an epitome of depth, complexity and harmonious poise.
With only 1,500 bottles made, Serradenari Barolo 2012 is a precious jewel in the repertoire of any discerning oenophile, encapsulating the passionate stewardship and unyielding quest for excellence of Tenuta Serradenari.
In Bond£282.00 -
From the topmost vineyard in the region of Barolo, Italy, welcomes the illustrious Serradenari Barolo 2013. This exquisite wine is master crafted from Nebbiolo grapes, harvested exclusively from a unique microclimate that yields a delicate and elegant palate. Respecting organic farming principles, the Serradenari estate handpicks the grapes to ensure the finest quality and. The wine is aged for 24 months in a combination of large Slavonian oak casks and smaller French oak barrels to achieve a harmonious balance of powerful structure and finesse. Pouring a beautiful garnet-red, the Serradenari Barolo 2013 presents a complex bouquet of wild berries, rose petals, and discreet oak. On the palate, it reveals a perfect balance of tannins and acidity, with rich flavours, embodying the charm of an aged Barolo. This distinguished producer's commitment to miniature production assures each bottle is a testament to uncompromising quality.
In Bond£228.00 -
Vinous - Antonio Galloni (90)
The 2009 Barolo offers up sweet red cherries, tobacco, menthol and licorice. Juicy and full-bodied, the 2009 is an excellent choice for drinking over the next few years. The tannins are a bit chunky, but there is more than enough fruit to provide balance.In Bond£293.00 -
Wine Advocate (88)
The Serradenari 2010 Barolo is a mid-weight effort with a contemporary or internationally tailored bouquet. It offers dark fruit with generous spice, tobacco and cinnamon. Those oak-driven notes are at the forefront of the bouquet. The wine's mouthfeel is compact and tight.In Bond£345.00
