Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 14 | - |
Inc. VAT
£390.80 |
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Piedmont | 4 | 94 (VN) |
Inc. VAT
£369.58 |
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Vinous (94)Cecilia Monte's 2014 Barbaresco Serracapelli is a wine of pure and total refinement. Lifted and gracious on the palate, the 2014 is wonderfully energetic from start to finish. Beams of supporting acidity and tannin give the wine a nervous, edgy feel that will soften with bottle age. Orange peel, exotic spice, tobacco, cedar and amaro herbs add an intriguing upper register of aromatics to this mid-weight, classically proportioned Barbaresco. Cecilia Monte's Barbaresco Serracapelli is one of the dark horses of the vintage. |
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Piedmont | 30 | 92 (VN) |
Inc. VAT
£348.80 |
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Vinous (92)The 2016 Barbaresco Serracapelli is soft, super-expressive and so inviting. Wild cherry, tobacco, cedar, mint and dried flowers show off the darker side of Nebbiolo. There is a bit of nerve to this classically built Barbaresco, so some aeration is a good idea. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£215.58 |
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Vinous (95)The 2013 Barbaresco Serracapelli Dedicato a Paolo emerges from the estate's oldest vines, planted in 1956. Deep and sensual, with striking layers of nuance, the 2013 hits all the right notes. Readers will find a lifted, savory, intensely mineral Barbaresco built on persistence and energy. Tobacco, worn-in leather, spice, menthol and crushed rose petal add myriad shades of complexity. The 2013 can be enjoyed now, but it also has enough pedigree to drink well for another decade. |
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Piedmont | 29 | 94 (VN) |
Inc. VAT
£360.80 |
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Vinous (94)The 2015 Barbaresco Serracapelli Dedicato a Paolo is a very pretty, high-toned wine. Blood orange, rose petal, mint, anise, pine and cinnamon all grace this ethereal, mid-weight Barbaresco. The 2015 is deceptive and gracious, but it has a good bit of energy and Nebbiolo grip backing it all up. This quirky Barbaresco is a total delight. |
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Piedmont | 17 | - |
Inc. VAT
£454.40 |
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Tuscany | 9 | - |
Inc. VAT
£255.13 |
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The Cerbaia Brunello Montalcino 2015 hails from the sun-drenched vineyards of the esteemed Montalcino region of Italy. This exquisite vintage, crafted by the accomplished producers of Cerbaia, reveals the true essence of Sangiovese grapes. cultivated with precision and care within this celebrated Tuscan terroir. Matured meticulously in Slavonian oak barrels for four years, this creation exhibits a complex, full-bodied profile. The refined texture encapsulates an array of enchanting flavours, ranging from ripe cherry and plum nuances to spiced tobacco and leather undertones. The Cerbaia Brunello Montalcino 2015 exhibits a vibrant ruby hue, and extends a lingering, balanced finish that leaves a memorable trail on the palate. As a perfect accompaniment to your premium gastronomic delights or a star stand-alone degustation experience, the Cerbaia Brunello Montalcino 2015 stands as an epitome of vino excellence, a testament to the mastery of Italian winemakers, and a sublime showcase of Montalcino's resplendent vinous offerings. |
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Tuscany | 20 | - |
Inc. VAT
£127.49 |
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Presenting the elegant Cerbaia Chianti Classico 2021, bottled masterwork from the verdant Tuscan hills of Italy. Crafted by the esteemed winemakers at Cerbaia, renowned for their rigorous adherence to traditional winemaking techniques, this Chianti Classico is a testament to their artistry and dedication. The meticulously handpicked Sangiovese grapes undergo a precise ageing process in Slovenian oak barrels, culminating in a wine that exhibits a robust structure magnificently complemented by a captivating fruity fragrance. A deep ruby hue alluding to its robust character; on the palate, the Cerbaia Chianti Classico 2021 offers a well-balanced blend of richly layered flavours - ripe red cherries intertwined seamlessly with hints of sweet-spiced vanilla and enduring liquorice undertones. This vintage is a quintessential representation of the beautiful complexity and eloquent sophistication that makes Chianti Classico so cherished among wine enthusiasts worldwide. Indulge in the Cerbaia Chianti Classico 2021 and immerse yourself in the premium taste of true Italian heritage. |
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Tuscany | 4 | - |
Inc. VAT
£179.60 |
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Distinguished by its profound opulence, the Cerbaia Toscana Luigi-Maria 2010 exhibits the impeccable finesse of Italy's storied wine culture. Crafted in the panoramic hills of Tuscany, this vintage exposes a captivating complexity, deftly interweaving earthy, tobacco notes with ripe cherry fragrance. The viticultural passion of the Cerbaia estate is undoubtedly mirrored in this elegance, as their commitment to nurturing a limited vineyard of 22 years old vines leads to its superior richness. Deftly aged for 18 months primarily in French oak, this 80% Sangiovese and 20% Merlot blend whispers the story of winemaker expertise. The Cerbaia Toscana Luigi-Maria 2010 has an astounding potential for cellaring, developing into a wine that continues to enchant the palate years after its promising inception. Bold, refined and genuinely Italian, this vintage is an emblem of superior craftsmanship, capturing the essence of wine connoisseurs' thirst for exceptional experiences. |
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Tuscany | 2 | 96 (WA) |
Inc. VAT
£1,007.15 |
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Wine Advocate (96)Cerbaiona's 2011 Brunello di Montalcino is one of the protagonists of the vintage. There is no denying the sheer beauty and focus of this wine. It makes a fabulous first impact with super sharp tones of wild berry, cola, balsam herb, flint and crushed oyster shell. Those drying mineral notes leave a lasting impression. In the mouth, this wine is super elegant, tight and delicately nuanced. Unfortunately, I have not had the best track record with aged Brunello from Cerbaiona (ten years or more) personally, but I am hopeful that a wine of this caliber and depth will restore my faith. No matter what the aging trajectory ultimately demonstrates, this wine certainly does taste fantastic at this young stage. |
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Tuscany | 2 | 95 (JD) |
Inc. VAT
£311.87 |
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Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
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Tuscany | 1 | 95 (JD) |
Inc. VAT
£713.60 |
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Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
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Tuscany | 1 | 17.5+ (JR) |
Inc. VAT
£671.98 |
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Jancis Robinson (17.5+)Cask sample 1: Lustrous mid ruby with orange tinges. Still a little progress, but finer on the nose than the 2012. Subtle cherry and a hint of tea leaves. Proper Burgundian in style, think Marroneto but with added ripeness. Spectacular balance and ends on austere tannins. This just needs more time but is already exciting. Cask sample 2: A shade deeper. More slumbering and with a little more concentration on the nose than cask sample 1. Intense, ripe raspberry and oatmeal notes. Juicy and almost a little racy, and with firmer tannins than sample 1, and a touch bitter at this stage. Shares breed and elegance with no 1, even if the tannins are more upfront. Yet the length and elegance are impressive. |
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Tuscany | 1 | 95 (JS) |
Inc. VAT
£843.95 |
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James Suckling (95)Extremely aromatic with plums, black cherries, flowers and some orange peel. Hints of cedar and sandalwood. Full-bodied with firm, silky tannins that are polished and very pretty. This is really well crafted and poised. Refined finish. Drink after 2024. |
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Tuscany | 3 | - |
Inc. VAT
£311.32 |
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Tuscany | 2 | - |
Inc. VAT
£878.75 |
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Tuscany | 1 | - |
Inc. VAT
£1,022.00 |
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Tuscany | 1 | 98 (JD) |
Inc. VAT
£908.75 |
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Jeb Dunnuck (98)The 2019 Brunello Di Montalcino pours a bright red color and shows more aromatic restraint than the 2021. The nose shows wild raspberries, darker berries, and dried floral tones, with a more muted, understated frame. Medium to full-bodied, it offers ripe tannins, balanced acidity, and solid length, although it feels a touch less polished than the 2021 at this stage. It should drink well over the next 12 to 15 years. Drink 2026-2041. |
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Tuscany | 1 | - |
Inc. VAT
£428.38 |
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Incredible purity of bouquet; wild cherry, red licorice, dried herbs and soft earth tones – it is both fine and intense. Sweet and ripe on the attack, crisp acidity then kicking in to balance the generous fruit. Tannins are fresh, defined and well - integrated. Although suave, it is authentic and offers plenty of nuances. The finish is long and polished - it has longevity that other Rossos only dream of, but also delights immediately.
More Info
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Piedmont | 1 | 93 (JS) |
Inc. VAT
£275.15 |
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James Suckling (93)Aromas of plums, oranges and cedar follow through to a full body with soft and velvety tannins. A juicy and luscious finish. Made from organically grown grapes. Drink or hold. |
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Piedmont | 4 | 93 (WA) |
Inc. VAT
£2,081.52 |
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Wine Advocate (93)Ceretto's classic 2017 Barbaresco opens quickly and nicely in the glass. That playful accessibility is a trait that I found in many of the Barbarescos from this vintage. Compared to the two vineyard-specific expressions (Asili from Barbaresco and Bernadot from Treiso), this wine offers broad brush strokes of wild berry, spice, licorice and iron ore. That's exactly the mission of this wine: It provides an authentic portrait of a grape. Fruit represents a blend from various sites, including young vines from Asili and the lower parts of Bernadot. This wine is poised for near and medium-term drinking. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£546.35 |
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Vinous (94)The 2014 Barbaresco Bernardot has shut down since I last tasted it about nine months ago. The breadth that is typical of this Treiso site comes through, but the 2014 is quite reluctant today. Hints of smoke, licorice, underbrush and a host of balsamic notes infuse the resonant finish. Time in the glass brings out the wine's pliant side, but readers should plan on cellaring the 2014 for at least a few years. Readers will have to be patient. |
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Piedmont | 3 | 94 (VN) |
Inc. VAT
£526.69 |
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Vinous (94)The 2015 Barbaresco Bernardot is laced with sweet red cherry, kirsch, mint, cinnamon and wild berry. The natural ripeness of 2015 makes the Bernardot easy to drink young, even if there is a good bit of tannin that could use more time in bottle to soften. Here, too, the current Ceretto style that emphasizes mid-weight structure is quite apparent. Time in the glass brings out the more virile side of Barbaresco in a wine that expresses the myriads shades of contrast that make Nebbiolo such a fascinating grape. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 14 | - |
In Bond
£305.00 |
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Piedmont | 4 | 94 (VN) |
In Bond
£288.00 |
|||||
Vinous (94)Cecilia Monte's 2014 Barbaresco Serracapelli is a wine of pure and total refinement. Lifted and gracious on the palate, the 2014 is wonderfully energetic from start to finish. Beams of supporting acidity and tannin give the wine a nervous, edgy feel that will soften with bottle age. Orange peel, exotic spice, tobacco, cedar and amaro herbs add an intriguing upper register of aromatics to this mid-weight, classically proportioned Barbaresco. Cecilia Monte's Barbaresco Serracapelli is one of the dark horses of the vintage. |
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Piedmont | 30 | 92 (VN) |
In Bond
£270.00 |
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Vinous (92)The 2016 Barbaresco Serracapelli is soft, super-expressive and so inviting. Wild cherry, tobacco, cedar, mint and dried flowers show off the darker side of Nebbiolo. There is a bit of nerve to this classically built Barbaresco, so some aeration is a good idea. |
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|
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Piedmont | 1 | 95 (VN) |
In Bond
£170.00 |
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Vinous (95)The 2013 Barbaresco Serracapelli Dedicato a Paolo emerges from the estate's oldest vines, planted in 1956. Deep and sensual, with striking layers of nuance, the 2013 hits all the right notes. Readers will find a lifted, savory, intensely mineral Barbaresco built on persistence and energy. Tobacco, worn-in leather, spice, menthol and crushed rose petal add myriad shades of complexity. The 2013 can be enjoyed now, but it also has enough pedigree to drink well for another decade. |
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|
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Piedmont | 29 | 94 (VN) |
In Bond
£280.00 |
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Vinous (94)The 2015 Barbaresco Serracapelli Dedicato a Paolo is a very pretty, high-toned wine. Blood orange, rose petal, mint, anise, pine and cinnamon all grace this ethereal, mid-weight Barbaresco. The 2015 is deceptive and gracious, but it has a good bit of energy and Nebbiolo grip backing it all up. This quirky Barbaresco is a total delight. |
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Piedmont | 17 | - |
In Bond
£358.00 |
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Tuscany | 9 | - |
In Bond
£194.00 |
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The Cerbaia Brunello Montalcino 2015 hails from the sun-drenched vineyards of the esteemed Montalcino region of Italy. This exquisite vintage, crafted by the accomplished producers of Cerbaia, reveals the true essence of Sangiovese grapes. cultivated with precision and care within this celebrated Tuscan terroir. Matured meticulously in Slavonian oak barrels for four years, this creation exhibits a complex, full-bodied profile. The refined texture encapsulates an array of enchanting flavours, ranging from ripe cherry and plum nuances to spiced tobacco and leather undertones. The Cerbaia Brunello Montalcino 2015 exhibits a vibrant ruby hue, and extends a lingering, balanced finish that leaves a memorable trail on the palate. As a perfect accompaniment to your premium gastronomic delights or a star stand-alone degustation experience, the Cerbaia Brunello Montalcino 2015 stands as an epitome of vino excellence, a testament to the mastery of Italian winemakers, and a sublime showcase of Montalcino's resplendent vinous offerings. |
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Tuscany | 20 | - |
In Bond
£87.00 |
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Presenting the elegant Cerbaia Chianti Classico 2021, bottled masterwork from the verdant Tuscan hills of Italy. Crafted by the esteemed winemakers at Cerbaia, renowned for their rigorous adherence to traditional winemaking techniques, this Chianti Classico is a testament to their artistry and dedication. The meticulously handpicked Sangiovese grapes undergo a precise ageing process in Slovenian oak barrels, culminating in a wine that exhibits a robust structure magnificently complemented by a captivating fruity fragrance. A deep ruby hue alluding to its robust character; on the palate, the Cerbaia Chianti Classico 2021 offers a well-balanced blend of richly layered flavours - ripe red cherries intertwined seamlessly with hints of sweet-spiced vanilla and enduring liquorice undertones. This vintage is a quintessential representation of the beautiful complexity and eloquent sophistication that makes Chianti Classico so cherished among wine enthusiasts worldwide. Indulge in the Cerbaia Chianti Classico 2021 and immerse yourself in the premium taste of true Italian heritage. |
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Tuscany | 4 | - |
In Bond
£129.00 |
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Distinguished by its profound opulence, the Cerbaia Toscana Luigi-Maria 2010 exhibits the impeccable finesse of Italy's storied wine culture. Crafted in the panoramic hills of Tuscany, this vintage exposes a captivating complexity, deftly interweaving earthy, tobacco notes with ripe cherry fragrance. The viticultural passion of the Cerbaia estate is undoubtedly mirrored in this elegance, as their commitment to nurturing a limited vineyard of 22 years old vines leads to its superior richness. Deftly aged for 18 months primarily in French oak, this 80% Sangiovese and 20% Merlot blend whispers the story of winemaker expertise. The Cerbaia Toscana Luigi-Maria 2010 has an astounding potential for cellaring, developing into a wine that continues to enchant the palate years after its promising inception. Bold, refined and genuinely Italian, this vintage is an emblem of superior craftsmanship, capturing the essence of wine connoisseurs' thirst for exceptional experiences. |
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Tuscany | 2 | 96 (WA) |
In Bond
£820.00 |
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Wine Advocate (96)Cerbaiona's 2011 Brunello di Montalcino is one of the protagonists of the vintage. There is no denying the sheer beauty and focus of this wine. It makes a fabulous first impact with super sharp tones of wild berry, cola, balsam herb, flint and crushed oyster shell. Those drying mineral notes leave a lasting impression. In the mouth, this wine is super elegant, tight and delicately nuanced. Unfortunately, I have not had the best track record with aged Brunello from Cerbaiona (ten years or more) personally, but I am hopeful that a wine of this caliber and depth will restore my faith. No matter what the aging trajectory ultimately demonstrates, this wine certainly does taste fantastic at this young stage. |
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Tuscany | 2 | 95 (JD) |
In Bond
£253.00 |
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Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
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|
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Tuscany | 1 | 95 (JD) |
In Bond
£574.00 |
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Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
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Tuscany | 1 | 17.5+ (JR) |
In Bond
£540.00 |
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Jancis Robinson (17.5+)Cask sample 1: Lustrous mid ruby with orange tinges. Still a little progress, but finer on the nose than the 2012. Subtle cherry and a hint of tea leaves. Proper Burgundian in style, think Marroneto but with added ripeness. Spectacular balance and ends on austere tannins. This just needs more time but is already exciting. Cask sample 2: A shade deeper. More slumbering and with a little more concentration on the nose than cask sample 1. Intense, ripe raspberry and oatmeal notes. Juicy and almost a little racy, and with firmer tannins than sample 1, and a touch bitter at this stage. Shares breed and elegance with no 1, even if the tannins are more upfront. Yet the length and elegance are impressive. |
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Tuscany | 1 | 95 (JS) |
In Bond
£684.00 |
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James Suckling (95)Extremely aromatic with plums, black cherries, flowers and some orange peel. Hints of cedar and sandalwood. Full-bodied with firm, silky tannins that are polished and very pretty. This is really well crafted and poised. Refined finish. Drink after 2024. |
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Tuscany | 3 | - |
In Bond
£253.00 |
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|
Tuscany | 2 | - |
In Bond
£713.00 |
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|
Tuscany | 1 | - |
In Bond
£831.00 |
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Tuscany | 1 | 98 (JD) |
In Bond
£738.00 |
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Jeb Dunnuck (98)The 2019 Brunello Di Montalcino pours a bright red color and shows more aromatic restraint than the 2021. The nose shows wild raspberries, darker berries, and dried floral tones, with a more muted, understated frame. Medium to full-bodied, it offers ripe tannins, balanced acidity, and solid length, although it feels a touch less polished than the 2021 at this stage. It should drink well over the next 12 to 15 years. Drink 2026-2041. |
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Tuscany | 1 | - |
In Bond
£337.00 |
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Incredible purity of bouquet; wild cherry, red licorice, dried herbs and soft earth tones – it is both fine and intense. Sweet and ripe on the attack, crisp acidity then kicking in to balance the generous fruit. Tannins are fresh, defined and well - integrated. Although suave, it is authentic and offers plenty of nuances. The finish is long and polished - it has longevity that other Rossos only dream of, but also delights immediately.
More Info
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Piedmont | 1 | 93 (JS) |
In Bond
£210.00 |
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James Suckling (93)Aromas of plums, oranges and cedar follow through to a full body with soft and velvety tannins. A juicy and luscious finish. Made from organically grown grapes. Drink or hold. |
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Piedmont | 4 | 93 (WA) |
In Bond
£1,716.00 |
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Wine Advocate (93)Ceretto's classic 2017 Barbaresco opens quickly and nicely in the glass. That playful accessibility is a trait that I found in many of the Barbarescos from this vintage. Compared to the two vineyard-specific expressions (Asili from Barbaresco and Bernadot from Treiso), this wine offers broad brush strokes of wild berry, spice, licorice and iron ore. That's exactly the mission of this wine: It provides an authentic portrait of a grape. Fruit represents a blend from various sites, including young vines from Asili and the lower parts of Bernadot. This wine is poised for near and medium-term drinking. |
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Piedmont | 1 | 94 (VN) |
In Bond
£436.00 |
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Vinous (94)The 2014 Barbaresco Bernardot has shut down since I last tasted it about nine months ago. The breadth that is typical of this Treiso site comes through, but the 2014 is quite reluctant today. Hints of smoke, licorice, underbrush and a host of balsamic notes infuse the resonant finish. Time in the glass brings out the wine's pliant side, but readers should plan on cellaring the 2014 for at least a few years. Readers will have to be patient. |
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Piedmont | 3 | 94 (VN) |
In Bond
£421.00 |
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Vinous (94)The 2015 Barbaresco Bernardot is laced with sweet red cherry, kirsch, mint, cinnamon and wild berry. The natural ripeness of 2015 makes the Bernardot easy to drink young, even if there is a good bit of tannin that could use more time in bottle to soften. Here, too, the current Ceretto style that emphasizes mid-weight structure is quite apparent. Time in the glass brings out the more virile side of Barbaresco in a wine that expresses the myriads shades of contrast that make Nebbiolo such a fascinating grape. |
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