Barolo
Known as the king of wines, it is potent, complex and long-lived wine made from the Nebbiolo grape. The appellation is spread over 2,134 ha in total and consists of several villages and communes. divided into a multitude of individual vineyard sites and crus similar to Burgundy, with many producers owning small plots of the individual crus.
The main winemaking approach is a long maceration of Nebbiolo grapes - between 30 to 60 days -followed by a long maturation period in large old casks for a minimum of 38 months. And many producers often choose to age their wines even longer than this because of the intense fruit and powerful tannins of their grapes.
The combination of microclimate, altitude, soil, exposition and each winemaker’s individual touch is what makes every Barolo different. And in the main communes such as Serralunga, Castiglione Falletto, and La Morra, their Barolos are renowned for certain characteristics unique to each of them, due to their differing soils and exposition.
Barolo
| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 2 | - |
Inc. VAT
£503.21 |
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Crafted by talented winemaker Marco Marengo in Italy's prestigious Piedmont region, the Marengo Barolo 2013 is an embodiment of finesse and strength. Harvested from the Bricco delle Viole vineyard, this exquisite Barolo boasts 100% Nebbiolo grapes, aged in oak barrels for 24 months, this wine is a testament to Marengo's passion for maintaining traditional methods. This exalted vino paints a vivid ruby red in the glass, as it opens up, you'll find an elegant nose of truffle, ripe fruits, and rose petals seductively weaving into your senses. Using these unique Nebbiolo grapes, results in a finely balanced Barolo featuring polished tannins and giving way to a lasting, refined finish. The Marengo family has a rich heritage in winemaking, spanning four generations. Today, Marco honours this lineage by presenting wines like Marengo Barolo 2013, which magnificently captures his attention to detail, and his unwavering commitment to quality. As this worldly recognised wine continues to age, its complexity will only further unravel, promising an unfading charm. |
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Piedmont | 5 | - |
Inc. VAT
£369.20 |
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Immerse your senses in the rich magnificence of the Marengo Barolo Bricco Violeo 2016. Made by celebrated winemaker Marco Marengo, the wine is renowned for its exquisite craftsmanship. Originating from the prestigious vineyard of Bricco Viole in La Morra, Italy, the wine hails from the heartland of the Barolo appellation, an area acclaimed worldwide for its exceptional viticulture. The Nebbiolo grapes are meticulously hand-harvested and fermented in stainless steel vats for 14 days. Post-fermentation, the wine matures for 24 months in French oak barrels which imbue it with woody undertones, balancing beautifully the bold red fruit and layered spice notes prevalent in its luscious profile. Upon pouring, experience a deep ruby hue and enticing aroma that promise a sublime palate of dark cherry, hint of leather and soft tannins. The Marengo Barolo Bricco Violeo 2016 embodies the spirit of Italian winemaking tradition, a delectable delight for the discerning oenophile in search of the finest Barolos. |
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Piedmont | 1 | - |
Inc. VAT
£120.25 |
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The Marengo Barolo Brunate 2005 is an exquisite embodiment of traditional Italian viniculture stemming from the eminent Brunate Vineyard, Piemonte. The winemaker, Marco Marengo, painstakingly cultivates the Nebbiolo grape variety, renowned for its formidable ageing potential. This handpicked vintage is characterised by intense ruby-red hues and resonant olfactory notes of violets and red fruit. The Marengo Barolo Brunate 2005 is crafted through traditional barrique in French oak barrels to impart velvety tannins and bold, spicy oak undertones. This technique, combined with the unique microclimate and limestone-rich soil of Brunate, renders a robust body and structured finish that fine wine enthusiasts relish. Marco Marengo's careful stewardship has been outstandingly rewarded with the stellar Marengo Barolo Brunate 2005. It is considered a standout year, demonstrating an enviable harmony of power, elegance, and longevity, a testament to the winemaker's astute understanding of terroir, tradition, and technique. Sip, savour, and experience the sublime sophistication of Marengo Barolo Brunate 2005. |
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Piedmont | 1 | - |
Inc. VAT
£790.01 |
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Savour the extraordinary Marengo Barolo Brunate 2010, hailing from the outstanding winery of Mario Marengo based in La Morra, Piedmont, Italy. This exceptional vintage emerges from the world-renowned Brunate vineyard, a region acclaimed for producing magnificent Nebbiolo grapes. Synonymous with tradition, the winery follows a diligent non-interventionalist philosophy, hindering nothing in the natural evolution of the winemaking process. A wine of profound depths, the Marengo Barolo Brunate 2010 is noted for its exceptional balance and vibrant acidity, harmoniously paired with robust tannins. Experiencing aromas of violets and red cherries, you'll unravel subtle layers of herbs and truffle, honouring the complexity of its creation. Its finesse is highlighted in the extended fermentation and unhurried ageing in Slavonian oak barrels, posing a radiant ruby-red hue and rich texture. Marengo Barolo Brunate 2010 truly captivates the essence of artisanal Italian wine, a testament to Mario Marengo’s unwavering commitment to quality and authenticity. Treat your palate to this embodiment of wine craftsmanship. |
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Piedmont | 2 | - |
Inc. VAT
£562.01 |
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Immerse yourself in the world of the distinguished Italian viticulture with the Marengo Barolo Brunate 2011. This highly revered vintage, hailing from the renowned Barolo region in Piemonte, is an exquisite expression of the Nebbiolo grape. The illustrious producer, Marco Marengo, utilises time-honoured techniques with precise contemporary understanding to foster a superbly textured, full-bodied red wine. Displaying a luminous ruby hue, it exudes intense aromas of dark berries, nuances of leather, and ethereal floral notes. Its refined, silky tannins, and a lasting, complex finish reveal the winemaker's meticulous dedication to quality. Aged for a substantial period in oak barrels, its remarkable character is deeply layered and gracefully balanced. The Marengo Barolo Brunate 2011 perfectly encapsulates the elegance and vigour of a quintessential Barolo, delivering a captivating vinous experience that resonates long after the last sip. A magnificent cellar addition for the discerning oenophile. |
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Piedmont | 6 | - |
Inc. VAT
£383.98 |
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From the prestigious vineyards of La Morra in the heart of Italy's Piemonte region, the Marengo Barolo Brunate 2016 is an exquisite expression of the Nebbiolo grape. This superb vintage presents a vibrant ruby colour and alluring aromas of red berries, violets, and refined notes of truffle and Tarocco orange peel. Crafted by the distinguished Marengo winery, its meticulous vinification process involves fermentation in stainless steel vats and age-defying maturation in Slavonian oak. Its complex and harmonious palate beautifully intertwines bold tannins and a precise, velvety texture, unveiling an exceptional balance and remarkable ageing potential. Savour an intriguing hint of spice that gives way to a long, persistent finish. In true Marengo fashion, the Barolo Brunate 2016 stands as a stellar testament to their relentless pursuit of excellence in winemaking. This wine is certainly a cut above the rest, offering a taste of Italy's rich viticultural heritage in every sip. |
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Piedmont | 8 | - |
Inc. VAT
£720.41 |
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Immerse yourself in the world-class vinous experience that is the Marengo Barolo Brunate 2017. This exceptional red wine hails from the celebrated vineyards of Langhe, a region of Piedmont in northern Italy renowned for its prestigious Barolo wines. Skilfully crafted by the illustrious Marengo family, masters of the craft since 1899, it epitomises their commitment to tradition and quality. Made from 100% Nebbiolo grapes, meticulously hand-picked from the Brunate Cru, the Marengo Barolo Brunate 2017 was aged for 24 months in small oak barrels before bottling, ensuring a delicate harmony of structure and elegance. Intricate layers of ripe cherries, dried roses, liquorice and earthy truffle are underscored by velvety tannins and a beautifully lingering finish. Its longevity and complexity make it a rewarding choice for collectors and enthusiasts alike. The Marengo Barolo Brunate 2017 is a feast for the senses, promising an unforgettable journey into the heart of Italian viticulture. |
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Piedmont | 2 | - |
Inc. VAT
£465.20 |
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Marengo Barolo Brunate Riserva 2017 epitomises the esteemed craftsmanship of the Piedmont region. Crafted exclusively from Nebbiolo grapes sourced from the prestigious Brunate vineyard, this Riserva undergoes a meticulous vinification process. Following an extended maceration period, the wine is aged for over five years in a combination of traditional Barolo oak barrels and large Slavonian casks, allowing it to develop profound complexity and structure. The 2017 vintage benefits from an optimal growing season, resulting in grapes of exceptional purity and concentration. On the palate, Marengo Barolo Brunate Riserva 2017 unfolds with rich aromas of ripe cherries, rose petals, and subtle hints of truffle, supported by velvety tannins and a persistent finish. Produced by a family-owned estate renowned for their dedication to quality and terroir expression, this Barolo offers an exquisite representation of elegance and longevity, making it a distinguished addition to any fine wine collection. |
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Piedmont | 1 | 96 (JD) |
Inc. VAT
£527.98 |
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Jeb Dunnuck (96)The 2020 Barolo, which I tasted last year as well, is a medium red/orange color, and it’s developed wonderfully with another year in bottle. It offers notes of preserved cranberry, toasted spice, fresh leather, bergamot, and cardamom. The palate is fantastic, with a more linear feel, refined tannins, an elegant and rounded mid-palate, and a more mineral-inflected finish. It’s long on the palate and is starting to show the vintage's potential. Drink 2025-2045. |
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Piedmont | 4 | 95 (WS) |
Inc. VAT
£448.75 |
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Wine Spectator (95)A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported. |
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Piedmont | 2 | 95 (WS) |
Inc. VAT
£250.78 |
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Wine Spectator (95)A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported. |
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Piedmont | 1 | 17 (JR) |
Inc. VAT
£226.78 |
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Jancis Robinson (17)Serralunga d'Alba. Youthful mid ruby. Beguiling nose of concentrated cherry, dark spice and minerally, stony notes. Shows real generosity on the nose. Palate equally generous, with concentrated, juicy sour-cherry fruit lined with long, powdery tannins. Hedonistic, for sure, and so confident! Ready now but will improve. Simply delicious and definitely one of the vintage's best buys. |
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Piedmont | 1 | 94 (DC) |
Inc. VAT
£177.58 |
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Decanter (94)While at the village level in 2018 we seem to find more dilute wines, Massolino should be considered an exception because they produced just a village Barolo, a blend of all their MGAs, including Vigna Rionda. The wine shines for its bright ruby colour, meaty and tarry with a incredible depth of rhubarb and minerality. Open-knit with its wild strawberry and cherry fruits, it flows on the velvety palate, lean yet refined, with polished tannins and brilliant integrated acidity. The finish is all cherry kernel and liquorice root. With this 2018 the estate confirms its consistency. |
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Piedmont | 1 | 94 (WA) |
Inc. VAT
£230.75 |
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Wine Advocate (94)In the light cream-colored label, the 2019 Barolo is elegant and contained, showing a very focused and linear style that makes a great impression and awakens the senses. There is wild cherry, blue flower and crushes stone backed by balanced freshness and tannins. The wine ages in large Slavonian oak casks for 30 months, and 85,000 bottles were released. |
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Piedmont | 2 | 94 (WA) |
Inc. VAT
£279.95 |
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Wine Advocate (94)Showing elegant richness and a velvety consistency, the Massolino 2020 Barolo ages in large oak botti for 30 months. The wine represents a blend of fruit from Serralunga d'Alba (Collaretto, Briccolina, Broglio and Le Turne) and one site in Castiglione Falletto. Elegance is underlined in this wine that shows wild berry, dried blueberry and a sweet touch of lilac over a medium-dark finish. The wine's texture manages to be direct and linear but generous at the same time. This is a large release of 90,000 bottles and a good value for money. |
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Piedmont | 1 | 96 (WS) |
Inc. VAT
£466.78 |
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Wine Spectator (96)This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium overall, lingering well. Best from 2019 through 2035. 150 cases imported. -BS |
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Piedmont | 1 | 94 (WA) |
Inc. VAT
£377.98 |
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Wine Advocate (94)The 2015 Barolo Margheria is the first single-vinyard Barolo I tasted from Massolino in a lineup that started with the most delicate wine and ended with the most powerful expression. Considering that we are talking about Serralunga d'Alba (the township known for the most powerful Baroli overall), the word "delicate" should be taken with a grain of salt. The vines here are 37 years old, and the soils are slightly looser and sandier in nature. This wine is just slightly more accessible than the other cru expressions with elegant mineral notes that frame dark fruit, spice and pressed violets. This could be a good pairing opportunity with Florentine tripe in a tomato sauce. |
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Piedmont | 3 | 95.5 (VN) |
Inc. VAT
£503.98 |
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Vinous (95.5)The 2016 Barolo Margheria is super-refined and elegant, but it is also classically austere, as so many top wines are in this vintage. Bright red berry fruit, wild flowers, mint, blood orange, rose petal and cinnamon all grace this very pretty, nuanced Barolo. The Margheria is medium in body, and despite its austerity, it is also very pretty, not to mention incredibly inviting. It will be even better in another few years, once the tannins soften. Readers will have to be patient. |
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Piedmont | 3 | 95 (VN) |
Inc. VAT
£155.59 |
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Vinous (95)The 2017 Barolo Margheria is a compelling, multi-faceted Barolo loaded with personality. Sage, mint, lavender, spice, iron and red/purplish berry fruit grace this firm, classically built Barolo. This translucent, taut Barolo has so much to offer, but it also needs time to soften. Readers will find a terrific example of Margheria. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£107.60 |
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Vinous (95)The 2017 Barolo Margheria is a compelling, multi-faceted Barolo loaded with personality. Sage, mint, lavender, spice, iron and red/purplish berry fruit grace this firm, classically built Barolo. This translucent, taut Barolo has so much to offer, but it also needs time to soften. Readers will find a terrific example of Margheria. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£344.38 |
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Vinous (95)The 2017 Barolo Margheria is a compelling, multi-faceted Barolo loaded with personality. Sage, mint, lavender, spice, iron and red/purplish berry fruit grace this firm, classically built Barolo. This translucent, taut Barolo has so much to offer, but it also needs time to soften. Readers will find a terrific example of Margheria. |
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Piedmont | 1 | 96 (KO) |
Inc. VAT
£464.38 |
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Kerin O'Keefe (96)Aromas of camphor, new leather and rose form the nose along with whiffs of forest berry. Showing intensity and elegance, the full-bodied, focused palate features juicy raspberry, black cherry, baking spice and licorice supported by firm, refined tannins. It’s still young but well balanced, with bright acidity. |
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Piedmont | 2 | 95+ (WA) |
Inc. VAT
£491.98 |
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Wine Advocate (95+)With fruit from the mighty village of Serralunga d'Alba, the Massolino 2020 Barolo Margheria (with 7,400 bottles made) is a classic expression. You get all those pretty Serralunga d'Alba elements with dark fruit, ferrous earth, orange peel and blue flower. I find this warm vintage to be especially fine-textured and elegant. There is a note of sweet cherry on the close. This bottle needs to flesh out with more cellar time. |
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Piedmont | 1 | 92 (VN) |
Inc. VAT
£698.14 |
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Vinous (92)The 2004 Barolo Parafada is the softest and most open-knit of Massolino's Barolos. At the time, the Parafada was done partly in French oak, so it has sleeker contours than the other wines in the range, yet it also retains a lovely sense of freshness. Crushed flowers, licorice and spices meld into a core of supple, nicely layered fruit. The 2004 should drink well for at least another decade. This is a strong showing, especially considering Massolino was making the Parafada in a slightly different style that was not really their strongest suit. |
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Piedmont | 3 | 94 (VN) |
Inc. VAT
£483.95 |
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Vinous (94)The 2015 Barolo Parafada is another gorgeous wine in this lineup. As always, the Parafada is defined by its huge center of fruit and ample, broad-shouldered feel. Whereas Margheria and Vigna Rionda - the other two Serralunga Barolos in this range - are more aromatically expressive, the Parafada is a wine of density and mid-palate resonance. These vines, planted in 1960 (the estate's oldest) confer weight and gravitas. In this vintage, the Parafada is particularly beautiful. |
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Piedmont | 7 | 17+ (JR) |
Inc. VAT
£258.35 |
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Jancis Robinson (17+)Serralunga d'Alba. Youthful mid ruby. Savoury and minerally cherry fruit on the nose. Compact, sour-cherry palate that is elegant and lively, but still embryonic and with a rich layer of finely woven tannins. Cranberry and sour cherry of great length on the finish. The palate really lulls you into thinking you could approach it now. |
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 2 | - |
In Bond
£378.00 |
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Crafted by talented winemaker Marco Marengo in Italy's prestigious Piedmont region, the Marengo Barolo 2013 is an embodiment of finesse and strength. Harvested from the Bricco delle Viole vineyard, this exquisite Barolo boasts 100% Nebbiolo grapes, aged in oak barrels for 24 months, this wine is a testament to Marengo's passion for maintaining traditional methods. This exalted vino paints a vivid ruby red in the glass, as it opens up, you'll find an elegant nose of truffle, ripe fruits, and rose petals seductively weaving into your senses. Using these unique Nebbiolo grapes, results in a finely balanced Barolo featuring polished tannins and giving way to a lasting, refined finish. The Marengo family has a rich heritage in winemaking, spanning four generations. Today, Marco honours this lineage by presenting wines like Marengo Barolo 2013, which magnificently captures his attention to detail, and his unwavering commitment to quality. As this worldly recognised wine continues to age, its complexity will only further unravel, promising an unfading charm. |
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Piedmont | 5 | - |
In Bond
£287.00 |
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Immerse your senses in the rich magnificence of the Marengo Barolo Bricco Violeo 2016. Made by celebrated winemaker Marco Marengo, the wine is renowned for its exquisite craftsmanship. Originating from the prestigious vineyard of Bricco Viole in La Morra, Italy, the wine hails from the heartland of the Barolo appellation, an area acclaimed worldwide for its exceptional viticulture. The Nebbiolo grapes are meticulously hand-harvested and fermented in stainless steel vats for 14 days. Post-fermentation, the wine matures for 24 months in French oak barrels which imbue it with woody undertones, balancing beautifully the bold red fruit and layered spice notes prevalent in its luscious profile. Upon pouring, experience a deep ruby hue and enticing aroma that promise a sublime palate of dark cherry, hint of leather and soft tannins. The Marengo Barolo Bricco Violeo 2016 embodies the spirit of Italian winemaking tradition, a delectable delight for the discerning oenophile in search of the finest Barolos. |
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Piedmont | 1 | - |
In Bond
£97.00 |
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The Marengo Barolo Brunate 2005 is an exquisite embodiment of traditional Italian viniculture stemming from the eminent Brunate Vineyard, Piemonte. The winemaker, Marco Marengo, painstakingly cultivates the Nebbiolo grape variety, renowned for its formidable ageing potential. This handpicked vintage is characterised by intense ruby-red hues and resonant olfactory notes of violets and red fruit. The Marengo Barolo Brunate 2005 is crafted through traditional barrique in French oak barrels to impart velvety tannins and bold, spicy oak undertones. This technique, combined with the unique microclimate and limestone-rich soil of Brunate, renders a robust body and structured finish that fine wine enthusiasts relish. Marco Marengo's careful stewardship has been outstandingly rewarded with the stellar Marengo Barolo Brunate 2005. It is considered a standout year, demonstrating an enviable harmony of power, elegance, and longevity, a testament to the winemaker's astute understanding of terroir, tradition, and technique. Sip, savour, and experience the sublime sophistication of Marengo Barolo Brunate 2005. |
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Piedmont | 1 | - |
In Bond
£617.00 |
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Savour the extraordinary Marengo Barolo Brunate 2010, hailing from the outstanding winery of Mario Marengo based in La Morra, Piedmont, Italy. This exceptional vintage emerges from the world-renowned Brunate vineyard, a region acclaimed for producing magnificent Nebbiolo grapes. Synonymous with tradition, the winery follows a diligent non-interventionalist philosophy, hindering nothing in the natural evolution of the winemaking process. A wine of profound depths, the Marengo Barolo Brunate 2010 is noted for its exceptional balance and vibrant acidity, harmoniously paired with robust tannins. Experiencing aromas of violets and red cherries, you'll unravel subtle layers of herbs and truffle, honouring the complexity of its creation. Its finesse is highlighted in the extended fermentation and unhurried ageing in Slavonian oak barrels, posing a radiant ruby-red hue and rich texture. Marengo Barolo Brunate 2010 truly captivates the essence of artisanal Italian wine, a testament to Mario Marengo’s unwavering commitment to quality and authenticity. Treat your palate to this embodiment of wine craftsmanship. |
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Piedmont | 2 | - |
In Bond
£427.00 |
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Immerse yourself in the world of the distinguished Italian viticulture with the Marengo Barolo Brunate 2011. This highly revered vintage, hailing from the renowned Barolo region in Piemonte, is an exquisite expression of the Nebbiolo grape. The illustrious producer, Marco Marengo, utilises time-honoured techniques with precise contemporary understanding to foster a superbly textured, full-bodied red wine. Displaying a luminous ruby hue, it exudes intense aromas of dark berries, nuances of leather, and ethereal floral notes. Its refined, silky tannins, and a lasting, complex finish reveal the winemaker's meticulous dedication to quality. Aged for a substantial period in oak barrels, its remarkable character is deeply layered and gracefully balanced. The Marengo Barolo Brunate 2011 perfectly encapsulates the elegance and vigour of a quintessential Barolo, delivering a captivating vinous experience that resonates long after the last sip. A magnificent cellar addition for the discerning oenophile. |
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Piedmont | 6 | - |
In Bond
£300.00 |
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From the prestigious vineyards of La Morra in the heart of Italy's Piemonte region, the Marengo Barolo Brunate 2016 is an exquisite expression of the Nebbiolo grape. This superb vintage presents a vibrant ruby colour and alluring aromas of red berries, violets, and refined notes of truffle and Tarocco orange peel. Crafted by the distinguished Marengo winery, its meticulous vinification process involves fermentation in stainless steel vats and age-defying maturation in Slavonian oak. Its complex and harmonious palate beautifully intertwines bold tannins and a precise, velvety texture, unveiling an exceptional balance and remarkable ageing potential. Savour an intriguing hint of spice that gives way to a long, persistent finish. In true Marengo fashion, the Barolo Brunate 2016 stands as a stellar testament to their relentless pursuit of excellence in winemaking. This wine is certainly a cut above the rest, offering a taste of Italy's rich viticultural heritage in every sip. |
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Piedmont | 8 | - |
In Bond
£559.00 |
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Immerse yourself in the world-class vinous experience that is the Marengo Barolo Brunate 2017. This exceptional red wine hails from the celebrated vineyards of Langhe, a region of Piedmont in northern Italy renowned for its prestigious Barolo wines. Skilfully crafted by the illustrious Marengo family, masters of the craft since 1899, it epitomises their commitment to tradition and quality. Made from 100% Nebbiolo grapes, meticulously hand-picked from the Brunate Cru, the Marengo Barolo Brunate 2017 was aged for 24 months in small oak barrels before bottling, ensuring a delicate harmony of structure and elegance. Intricate layers of ripe cherries, dried roses, liquorice and earthy truffle are underscored by velvety tannins and a beautifully lingering finish. Its longevity and complexity make it a rewarding choice for collectors and enthusiasts alike. The Marengo Barolo Brunate 2017 is a feast for the senses, promising an unforgettable journey into the heart of Italian viticulture. |
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Piedmont | 2 | - |
In Bond
£367.00 |
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Marengo Barolo Brunate Riserva 2017 epitomises the esteemed craftsmanship of the Piedmont region. Crafted exclusively from Nebbiolo grapes sourced from the prestigious Brunate vineyard, this Riserva undergoes a meticulous vinification process. Following an extended maceration period, the wine is aged for over five years in a combination of traditional Barolo oak barrels and large Slavonian casks, allowing it to develop profound complexity and structure. The 2017 vintage benefits from an optimal growing season, resulting in grapes of exceptional purity and concentration. On the palate, Marengo Barolo Brunate Riserva 2017 unfolds with rich aromas of ripe cherries, rose petals, and subtle hints of truffle, supported by velvety tannins and a persistent finish. Produced by a family-owned estate renowned for their dedication to quality and terroir expression, this Barolo offers an exquisite representation of elegance and longevity, making it a distinguished addition to any fine wine collection. |
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Piedmont | 1 | 96 (JD) |
In Bond
£420.00 |
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Jeb Dunnuck (96)The 2020 Barolo, which I tasted last year as well, is a medium red/orange color, and it’s developed wonderfully with another year in bottle. It offers notes of preserved cranberry, toasted spice, fresh leather, bergamot, and cardamom. The palate is fantastic, with a more linear feel, refined tannins, an elegant and rounded mid-palate, and a more mineral-inflected finish. It’s long on the palate and is starting to show the vintage's potential. Drink 2025-2045. |
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Piedmont | 4 | 95 (WS) |
In Bond
£334.00 |
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Wine Spectator (95)A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported. |
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Piedmont | 2 | 95 (WS) |
In Bond
£189.00 |
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Wine Spectator (95)A stream of pure, juicy cherry fruit is at the heart of this red, along with mineral, tobacco and wild herb notes. Firm and tightly wound, with a matrix of dense, refined tannins for support. All the elements are in the right proportions, this just needs time. Best from 2023 through 2045. 5,800 cases made, 2,100 cases imported. |
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Piedmont | 1 | 17 (JR) |
In Bond
£169.00 |
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Jancis Robinson (17)Serralunga d'Alba. Youthful mid ruby. Beguiling nose of concentrated cherry, dark spice and minerally, stony notes. Shows real generosity on the nose. Palate equally generous, with concentrated, juicy sour-cherry fruit lined with long, powdery tannins. Hedonistic, for sure, and so confident! Ready now but will improve. Simply delicious and definitely one of the vintage's best buys. |
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Piedmont | 1 | 94 (DC) |
In Bond
£128.00 |
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Decanter (94)While at the village level in 2018 we seem to find more dilute wines, Massolino should be considered an exception because they produced just a village Barolo, a blend of all their MGAs, including Vigna Rionda. The wine shines for its bright ruby colour, meaty and tarry with a incredible depth of rhubarb and minerality. Open-knit with its wild strawberry and cherry fruits, it flows on the velvety palate, lean yet refined, with polished tannins and brilliant integrated acidity. The finish is all cherry kernel and liquorice root. With this 2018 the estate confirms its consistency. |
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Piedmont | 1 | 94 (WA) |
In Bond
£173.00 |
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Wine Advocate (94)In the light cream-colored label, the 2019 Barolo is elegant and contained, showing a very focused and linear style that makes a great impression and awakens the senses. There is wild cherry, blue flower and crushes stone backed by balanced freshness and tannins. The wine ages in large Slavonian oak casks for 30 months, and 85,000 bottles were released. |
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Piedmont | 2 | 94 (WA) |
In Bond
£214.00 |
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Wine Advocate (94)Showing elegant richness and a velvety consistency, the Massolino 2020 Barolo ages in large oak botti for 30 months. The wine represents a blend of fruit from Serralunga d'Alba (Collaretto, Briccolina, Broglio and Le Turne) and one site in Castiglione Falletto. Elegance is underlined in this wine that shows wild berry, dried blueberry and a sweet touch of lilac over a medium-dark finish. The wine's texture manages to be direct and linear but generous at the same time. This is a large release of 90,000 bottles and a good value for money. |
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Piedmont | 1 | 96 (WS) |
In Bond
£369.00 |
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Wine Spectator (96)This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium overall, lingering well. Best from 2019 through 2035. 150 cases imported. -BS |
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Piedmont | 1 | 94 (WA) |
In Bond
£295.00 |
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Wine Advocate (94)The 2015 Barolo Margheria is the first single-vinyard Barolo I tasted from Massolino in a lineup that started with the most delicate wine and ended with the most powerful expression. Considering that we are talking about Serralunga d'Alba (the township known for the most powerful Baroli overall), the word "delicate" should be taken with a grain of salt. The vines here are 37 years old, and the soils are slightly looser and sandier in nature. This wine is just slightly more accessible than the other cru expressions with elegant mineral notes that frame dark fruit, spice and pressed violets. This could be a good pairing opportunity with Florentine tripe in a tomato sauce. |
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Piedmont | 3 | 95.5 (VN) |
In Bond
£400.00 |
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Vinous (95.5)The 2016 Barolo Margheria is super-refined and elegant, but it is also classically austere, as so many top wines are in this vintage. Bright red berry fruit, wild flowers, mint, blood orange, rose petal and cinnamon all grace this very pretty, nuanced Barolo. The Margheria is medium in body, and despite its austerity, it is also very pretty, not to mention incredibly inviting. It will be even better in another few years, once the tannins soften. Readers will have to be patient. |
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Piedmont | 3 | 95 (VN) |
In Bond
£123.00 |
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Vinous (95)The 2017 Barolo Margheria is a compelling, multi-faceted Barolo loaded with personality. Sage, mint, lavender, spice, iron and red/purplish berry fruit grace this firm, classically built Barolo. This translucent, taut Barolo has so much to offer, but it also needs time to soften. Readers will find a terrific example of Margheria. |
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Piedmont | 1 | 95 (VN) |
In Bond
£87.00 |
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Vinous (95)The 2017 Barolo Margheria is a compelling, multi-faceted Barolo loaded with personality. Sage, mint, lavender, spice, iron and red/purplish berry fruit grace this firm, classically built Barolo. This translucent, taut Barolo has so much to offer, but it also needs time to soften. Readers will find a terrific example of Margheria. |
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Piedmont | 1 | 95 (VN) |
In Bond
£267.00 |
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Vinous (95)The 2017 Barolo Margheria is a compelling, multi-faceted Barolo loaded with personality. Sage, mint, lavender, spice, iron and red/purplish berry fruit grace this firm, classically built Barolo. This translucent, taut Barolo has so much to offer, but it also needs time to soften. Readers will find a terrific example of Margheria. |
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Piedmont | 1 | 96 (KO) |
In Bond
£367.00 |
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Kerin O'Keefe (96)Aromas of camphor, new leather and rose form the nose along with whiffs of forest berry. Showing intensity and elegance, the full-bodied, focused palate features juicy raspberry, black cherry, baking spice and licorice supported by firm, refined tannins. It’s still young but well balanced, with bright acidity. |
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Piedmont | 2 | 95+ (WA) |
In Bond
£390.00 |
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Wine Advocate (95+)With fruit from the mighty village of Serralunga d'Alba, the Massolino 2020 Barolo Margheria (with 7,400 bottles made) is a classic expression. You get all those pretty Serralunga d'Alba elements with dark fruit, ferrous earth, orange peel and blue flower. I find this warm vintage to be especially fine-textured and elegant. There is a note of sweet cherry on the close. This bottle needs to flesh out with more cellar time. |
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Piedmont | 1 | 92 (VN) |
In Bond
£568.00 |
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Vinous (92)The 2004 Barolo Parafada is the softest and most open-knit of Massolino's Barolos. At the time, the Parafada was done partly in French oak, so it has sleeker contours than the other wines in the range, yet it also retains a lovely sense of freshness. Crushed flowers, licorice and spices meld into a core of supple, nicely layered fruit. The 2004 should drink well for at least another decade. This is a strong showing, especially considering Massolino was making the Parafada in a slightly different style that was not really their strongest suit. |
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Piedmont | 3 | 94 (VN) |
In Bond
£384.00 |
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Vinous (94)The 2015 Barolo Parafada is another gorgeous wine in this lineup. As always, the Parafada is defined by its huge center of fruit and ample, broad-shouldered feel. Whereas Margheria and Vigna Rionda - the other two Serralunga Barolos in this range - are more aromatically expressive, the Parafada is a wine of density and mid-palate resonance. These vines, planted in 1960 (the estate's oldest) confer weight and gravitas. In this vintage, the Parafada is particularly beautiful. |
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Piedmont | 7 | 17+ (JR) |
In Bond
£196.00 |
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Jancis Robinson (17+)Serralunga d'Alba. Youthful mid ruby. Savoury and minerally cherry fruit on the nose. Compact, sour-cherry palate that is elegant and lively, but still embryonic and with a rich layer of finely woven tannins. Cranberry and sour cherry of great length on the finish. The palate really lulls you into thinking you could approach it now. |
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Known as the king of wines, it is potent, complex and long-lived wine made from the Nebbiolo grape. The appellation is spread over 2,134 ha in total and consists of several villages and communes. divided into a multitude of individual vineyard sites and crus similar to Burgundy, with many producers owning small plots of the individual crus.
The main winemaking approach is a long maceration of Nebbiolo grapes - between 30 to 60 days -followed by a long maturation period in large old casks for a minimum of 38 months. And many producers often choose to age their wines even longer than this because of the intense fruit and powerful tannins of their grapes.
The combination of microclimate, altitude, soil, exposition and each winemaker’s individual touch is what makes every Barolo different. And in the main communes such as Serralunga, Castiglione Falletto, and La Morra, their Barolos are renowned for certain characteristics unique to each of them, due to their differing soils and exposition.
