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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 3 | 93 (VN) |
Inc. VAT
£454.40 |
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Vinous (93)The 2019 Barolo Coste di Rose is the most open of the vineyard designates, but is not the easygoing Barolo it has often been in the past. Bright acids and veins of supporting tannin give the 2019 its taut, rather nervous feel. Crushed red berry fruit, mint, spice flowers and earthy tones all develop with a bit of time in the glass. There is a bit of nervousness in the tannin that needs to soften, but all the elements are nicely balanced. |
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Piedmont | 1 | 96 (JD) |
Inc. VAT
£88.13 |
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Jeb Dunnuck (96)Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046. |
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Piedmont | 2 | 96 (JD) |
Inc. VAT
£425.60 |
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Jeb Dunnuck (96)Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046. |
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Piedmont | 1 | 95+ (VN) |
Inc. VAT
£527.98 |
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Vinous (95+)Vajra's 2010 Barolo is striking. Freshly cut flowers, mint, crushed rocks, pine and aromatic spices all take shape in the 2010 Barolo Ravera. Vibrant and pulsating to the core, the 2010 impresses for its pure tension. Freshly cut flowers, mint and sweet spices add lift, but ultimately the 2010 is a dark, brooding Barolo that is going to require cellaring. There is so much to like here. |
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Piedmont | 2 | 96 (VN) |
Inc. VAT
£389.15 |
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Vinous (96)One of the real knock-out wines of the vintage. Vajra's 2012 Barolo Ravera possesses striking aromatics, vivid, finely sculpted fruit and exceptional balance. Dark red and purplish-hued fruits, lavender, rose petal, mint and hard candy are pushed forward in a sweet, impeccable Barolo that satisfies all the senses. Deep, exquisitely layered and powerful, the 2012 Ravera is shaping up to be a real gem. This is a Barolo to revel in. Next to the Bricco Viole, the Ravera has a bit more mid-palate creaminess and overall depth. |
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Piedmont | 2 | 95+ (VN) |
Inc. VAT
£377.15 |
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Vinous (95+)The 2013 Barolo Ravera is tightly wound and austere, with tons of its energy in reserve. Lavender, violet, plum, spice and menthol are beautifully delineated throughout. In some vintages Ravera is explosive, but the 2013 is very much closed in on itself. Attractive scents of rose petal, mint, sweet red berries and chalk infuse the taut, salivating finish. My instincts say this is going to be a very special wine one day. |
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Piedmont | 4 | 17 (JR) |
Inc. VAT
£335.15 |
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Jancis Robinson (17)Novello. Tasted blind. Surprisingly dark ruby for this vintage. Brooding richness on the nose. Plenty of sour cherry on the palate and firm, somewhat drying tannins. This is still very youthful, and unsettled. |
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Piedmont | 1 | 97 (WS) |
Inc. VAT
£398.38 |
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Wine Spectator (97)Alluring aromas of cherry, rose and graphite settle into a core of cherry and strawberry fruit, with nuances of iron, tobacco and tar. Sleek, yet intense and complex, unfolding effortlessly through the long finish. Best from 2023 through 2047. 500 cases made. |
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Piedmont | 1 | 97 (WE) |
Inc. VAT
£337.18 |
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Wine Enthusiast (97)From the township of Novello and from what is now widely recognized as one of the denomination's top vineyard sites, this is just stunning, offering intense aromas of wild berries, new leather, floral notes, camphor and grilled herb. The delicious, structured palate shows finesse and power, featuring ripe red cherry, blood orange, cedar, licorice and mineral notes suggesting tangy iron. Noble tannins provide support. Reflecting the vintage, this won't need years to come around but will also age well for at least another decade. |
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Piedmont | 1 | 97 (WA) |
Inc. VAT
£383.15 |
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Wine Advocate (97)The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power. |
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Piedmont | 2 | 96 (JD) |
Inc. VAT
£476.75 |
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Jeb Dunnuck (96)Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046. |
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Piedmont | 1 | 94+ (VN) |
Inc. VAT
£175.18 |
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Vinous (94+)The 2016 Langhe Freisa Kyé is a gorgeous wine, but it is going to need at least a few years in bottle to be at its very best. Scorched earth, smoke, tobacco, grilled herbs and black pepper give the Kyé its distinctive brooding personality. As always, the Kyé is a powerful, deep wine, but, as in recent years, the style is a bit more restrained than the more explosive wines in the past. The Kyé emerges from a parcel in the Vajra family's Bricco delle Viole home vineyard. |
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Piedmont | 1 | - |
Inc. VAT
£490.73 |
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Piedmont | 10 | - |
Inc. VAT
£177.89 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 3 | 93 (VN) |
In Bond
£358.00 |
|||||
Vinous (93)The 2019 Barolo Coste di Rose is the most open of the vineyard designates, but is not the easygoing Barolo it has often been in the past. Bright acids and veins of supporting tannin give the 2019 its taut, rather nervous feel. Crushed red berry fruit, mint, spice flowers and earthy tones all develop with a bit of time in the glass. There is a bit of nervousness in the tannin that needs to soften, but all the elements are nicely balanced. |
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|
|
Piedmont | 1 | 96 (JD) |
In Bond
£70.00 |
|||||
Jeb Dunnuck (96)Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046. |
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Piedmont | 2 | 96 (JD) |
In Bond
£334.00 |
|||||
Jeb Dunnuck (96)Aged for 28 months in cask, the bright ruby 2020 Barolo Coste Di Rose was a little more reserved at this tasting. It reveals a hint of blood orange citrus along with its notes of cola, ripe strawberries, and raspberries. Medium-bodied, it has finely tensioned tannins and a clean, mouthwatering finish. It’s a very pretty wine. Drink 2026-2046. |
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|
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Piedmont | 1 | 95+ (VN) |
In Bond
£420.00 |
|||||
Vinous (95+)Vajra's 2010 Barolo is striking. Freshly cut flowers, mint, crushed rocks, pine and aromatic spices all take shape in the 2010 Barolo Ravera. Vibrant and pulsating to the core, the 2010 impresses for its pure tension. Freshly cut flowers, mint and sweet spices add lift, but ultimately the 2010 is a dark, brooding Barolo that is going to require cellaring. There is so much to like here. |
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|
|
Piedmont | 2 | 96 (VN) |
In Bond
£305.00 |
|||||
Vinous (96)One of the real knock-out wines of the vintage. Vajra's 2012 Barolo Ravera possesses striking aromatics, vivid, finely sculpted fruit and exceptional balance. Dark red and purplish-hued fruits, lavender, rose petal, mint and hard candy are pushed forward in a sweet, impeccable Barolo that satisfies all the senses. Deep, exquisitely layered and powerful, the 2012 Ravera is shaping up to be a real gem. This is a Barolo to revel in. Next to the Bricco Viole, the Ravera has a bit more mid-palate creaminess and overall depth. |
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|
|
Piedmont | 2 | 95+ (VN) |
In Bond
£295.00 |
|||||
Vinous (95+)The 2013 Barolo Ravera is tightly wound and austere, with tons of its energy in reserve. Lavender, violet, plum, spice and menthol are beautifully delineated throughout. In some vintages Ravera is explosive, but the 2013 is very much closed in on itself. Attractive scents of rose petal, mint, sweet red berries and chalk infuse the taut, salivating finish. My instincts say this is going to be a very special wine one day. |
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Piedmont | 4 | 17 (JR) |
In Bond
£260.00 |
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Jancis Robinson (17)Novello. Tasted blind. Surprisingly dark ruby for this vintage. Brooding richness on the nose. Plenty of sour cherry on the palate and firm, somewhat drying tannins. This is still very youthful, and unsettled. |
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|
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Piedmont | 1 | 97 (WS) |
In Bond
£312.00 |
|||||
Wine Spectator (97)Alluring aromas of cherry, rose and graphite settle into a core of cherry and strawberry fruit, with nuances of iron, tobacco and tar. Sleek, yet intense and complex, unfolding effortlessly through the long finish. Best from 2023 through 2047. 500 cases made. |
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|
|
Piedmont | 1 | 97 (WE) |
In Bond
£261.00 |
|||||
Wine Enthusiast (97)From the township of Novello and from what is now widely recognized as one of the denomination's top vineyard sites, this is just stunning, offering intense aromas of wild berries, new leather, floral notes, camphor and grilled herb. The delicious, structured palate shows finesse and power, featuring ripe red cherry, blood orange, cedar, licorice and mineral notes suggesting tangy iron. Noble tannins provide support. Reflecting the vintage, this won't need years to come around but will also age well for at least another decade. |
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|
|
Piedmont | 1 | 97 (WA) |
In Bond
£300.00 |
|||||
Wine Advocate (97)The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power. |
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|
|
Piedmont | 2 | 96 (JD) |
In Bond
£378.00 |
|||||
Jeb Dunnuck (96)Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046. |
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|
|
Piedmont | 1 | 94+ (VN) |
In Bond
£126.00 |
|||||
Vinous (94+)The 2016 Langhe Freisa Kyé is a gorgeous wine, but it is going to need at least a few years in bottle to be at its very best. Scorched earth, smoke, tobacco, grilled herbs and black pepper give the Kyé its distinctive brooding personality. As always, the Kyé is a powerful, deep wine, but, as in recent years, the style is a bit more restrained than the more explosive wines in the past. The Kyé emerges from a parcel in the Vajra family's Bricco delle Viole home vineyard. |
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Piedmont | 1 | - |
In Bond
£389.00 |
|||||
|
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Piedmont | 10 | - |
In Bond
£129.00 |
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Italy has gone from strength to strength, with standards of winemaking improving all the time and more indigenous varietals than ever before reaching foreign markets. Every single region is a treasure trove of undiscovered gems worth exploring, while the more classic wines like Barolo and Brunello di Montalcino have more than caught up in quality with their French counterparts without catching up in price. A dizzying array of style and a natural affinity with food means there is really no need to look any further no matter the occasion.
