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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£224.38 |
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Vinous (94)The 2020 Barbaresco Montefico Vigna Bric Mentina is a very pretty wine that captures all the magic of this great site, but without all of the explosive tension of the very best years. I doubt that will matter much to most consumers, though. A beguiling mix of macerated cherry, rose petal, dried leaves and spice builds into vibrant, salivating finish. In 2020, the Montefico is perhaps just a touch slender, but it makes up for that with its superb energy. |
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Piedmont | 1 | - |
Inc. VAT
£275.98 |
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Ignite your senses with the noteworthy La Ca' Nova Barbaresco Montefico Bric Mentina 2021. This fine wine is beautifully crafted within the famed Piedmont region in Italy, partaking in the fertile soils between Alba and the Tanaro River. La Ca' Nova, the producer, is a family-run estate with over three decades of precious expertise. The grapes are hand-harvested and undergo a natural fermentation process in stainless steel before being matured in Slavonian oak casks. The result? A vivacious Barbaresco with elements of ripe cherries, rose petals, and undergrowth melding into a full-bodied taste seasoned with gentle tannins and an elegant finish. A well-structured wine capable of mature evolution, La Ca' Nova Barbaresco Montefico Bric Mentina 2021 is the epitome of Italian finesse and tradition. |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£499.18 |
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Vinous (96)The 2016 Barbaresco Montestefano is simply magnificent. Bright floral overtones and red/purplish berry fruit give the Montestefano a feeling of focus and explosive energy that is compelling. Hints of mocha, leather, smoke, lavender and a whole range of balsamic inflections open up in the glass, revealing a Barbaresco of power, structure and complexity. Ample in feel and yet wonderfully vibrant, the Montestefano is wonderfully complete. It is also one of the very best wines I have ever tasted from La Ca' Nova. The Montestefano is a bit more showy today than the Montefico, but both wines are remarkable. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£224.38 |
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Vinous (94)The 2018 Barbaresco Montestefano is brisk and engaging. This is an especially strict reading of Montestefano that seems to have more of Montefico-like sense of vibrancy and tension. Rosewater, orange peel, white pepper and bright red-toned fruit are all finely cut. The 2018 comes across as a touch severe today. I would cellar it for a few years and see what happens. |
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Piedmont | 1 | 97 (VN) |
Inc. VAT
£321.58 |
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Vinous (97)The 2019 Barbaresco Montestefano shows the greater body and breadth that is typical of this site vis-à-vis the Montefico. Black cherry, plum, lavender, spice, leather and rosewater build in the glass. The 2019 marries pliant fruit with explosive energy along with the searing tannins that are typical of this very young vintage. The 2019 is quite simply mind-blowingly great. It might be even better with more time in bottle! |
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Piedmont | 4 | 95 (VN) |
Inc. VAT
£211.18 |
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Vinous (95)The 2020 Barbaresco Montestefano is a dense, plush wine, in other words classic Montestefano. Like all the Barbarescos here, the Montestefano is relatively open, which will surely please readers who can't or don't want to cellar their wines. Dark Nebbiolo fruit intermingled with spice, leather, incense and licorice build into the creamy, resonant finish. The 2020 is a gorgeous wine; the only real problem is that it is not quite the 2019! |
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Piedmont | 2 | - |
Inc. VAT
£287.98 |
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Immerse yourself in the grandeur of Italian winemaking with La Ca' Nova Barbaresco Montestefano 2021. This red beauty hails from the prestigious Barbaresco region, complete with its limestone-rich soils and sun-drenched vineyards. The esteemed La Ca' Nova estate, known for its traditionalist sensibilities and painstaking attention to detail, has crafted this delight. Employing Nebbiolo grapes, hand-harvested from 50-year-old vines, this wine undergoes a month-long maceration to elicit profound depth and complexity. The lengthened ageing in large Slavonian oak barrels for 24 months brings forth an enchanting tapestry of opulent, layered flavours. Subtle notes of ripe cherries, violet, and leather amalgamate, punctuated by nuances of pepper and spice. A prodigious structure and commendable balance make La Ca' Nova Barbaresco Montestefano 2021 an absolute standout in any wine aficionado's collection. |
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Tuscany | 20 | 89 (VN) |
Inc. VAT
£543.89 |
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Vinous (89)The 2015 Brunello di Montalcino Riserva shows more wood than fruit, with a sweet and exotic display of pine, cedar, baker’s chocolate, hints of balsamic spice and medicinal cherry. It’s velvety-smooth and polished, coating the mouth in ripe blackberries offset by sour citrus and cooling herbal tones, as fine-grained tannins saturate. While heavily influenced by its élevage, there is an admirable balance here. That said, this style is not for everyone. |
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Tuscany | 3 | 92 (WA) |
Inc. VAT
£494.38 |
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Wine Advocate (92)The La Fortuna 2010 Brunello di Montalcino Riserva is a balanced and forthcoming wine that offers a bright core of berry fruit that is evenly offset by spicy notes of allspice and cardamom seed. The wine boasts a great sense of balance throughout with savory tones of tobacco and cured meat that underline its recent aging evolution. This Riserva should promise a solid ten-year drinking window. |
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Tuscany | 1 | 90 (VN) |
Inc. VAT
£104.93 |
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Vinous (90)La Gerla's 2009 Brunello di Montalcino stands out for its textured, refined personality. Sweet red cherries, tobacco, leather, spices and mint meld together in a gracious, supple Brunello. The flavors are already a bit forward. I wouldn't wait too long here. |
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Tuscany | 1 | 94 (VN) |
Inc. VAT
£100.13 |
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Vinous (94)La Gerla's 2015 Brunello di Montalcino is gorgeous, showing depths of earthy moist soil, minerals and hints of animal musk up front, giving way to crushed strawberry and cherry, getting spicy with lifting minerals yet retaining a rich character throughout. On the palate, silky textures are matched by cool-toned acids and refreshing moist mineral tones, as zesty cherry and cedar come forward. It's so balanced and smooth, with high energy lasting into the long finish, showing saturating spice and salty minerals, yet remaining cool-toned and precise. The 2015 is a beautifully balanced wine that’s firmly rooted in the earth. |
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Tuscany | 1 | 95 (VN) |
Inc. VAT
£381.64 |
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Vinous (95)The 2016 Brunello di Montalcino displays depths of rich blackberry and cherry sauce with mentholated herbal tones adding lift, while notes of cedar and clove develop in the glass. Its textures are like pure silk, draped slowly across the palate, showing admirable density and weight, balanced by bright acids and minerals. This is so tightly wound up in its youthful state, yet it’s packed full of potential with a core of dark primary fruit that isn’t quite ready to reveal its charms. A web of fine tannin makes itself known only at the very end, as the 2016 slowly tapers off to hints of tobacco. The 2016 will take some time for this to come fully into focus, but it will be well worth the wait. |
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Tuscany | 1 | 92 (VN) |
Inc. VAT
£90.53 |
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Vinous (92)The 2017 Brunello di Montalcino keeps you coming back to the glass again and again with a bouquet that"s like an emulsion of raspberry sauce and violet candies plus black tea, blood orange and clove. This is a soft, round effort that impresses with cool-toned red fruits and salty minerals and acids that tug at the cheeks as they work their way across the palate. Those grippy 2017 tannins are there, but they’re nicely offset by cooling herbal tones and pretty inner florals. |
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Tuscany | 1 | 97 (KO) |
Inc. VAT
£90.40 |
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Kerin O'Keefe (97)The nose is classic forest floor, violet, new leather and ripe berry while the luminous, full-bodied palate offers layers of depth and finesse even at this young age, including succulent Morello cherry, strawberry compote, licorice and black tea. It’s delicious and beautifully balanced, with bright acidity and tightly woven, fine-grained tannins. |
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Piedmont | 1 | 93 (WS) |
Inc. VAT
£753.58 |
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Wine Spectator (93)A fabulous nose of Christmas pudding, plum and lemongrass leads to a full body, with soft, silky tannins and beautiful fruit. Best after 2012. 960 cases made. -JS |
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Piedmont | 1 | 93 (VN) |
Inc. VAT
£922.78 |
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Vinous (93)The 2007 Barbaresco Vigneto Gallina is focused and nicely articulated. This is a rather firm, nuanced Gallina from La Spinetta with gorgeous length, tons of detail and fabulous overall balance. It is at once more concentrated and also deeper than the Bordini, so another few years in bottle seem a prerequisite. The Gallina is the most improved wine the estate's lineup. The 2007 is quite possibly the most polished, elegant Gallina I have ever tasted here. |
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Piedmont | 1 | 93 (WA) |
Inc. VAT
£625.18 |
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Wine Advocate (93)The 2008 Barbaresco Vigneto Gallina bursts from the glass with a rush of dark fruit. This is one of the more reticent, powerful Gallinas I can remember tasting from La Spinetta. Dark flowers, mint, tar, licorice and French oak are some of the notes that resonate on the explosive finish. This is a wine that will require patience, but it is impressive for its completeness, something I haven’t always been able to say about this wine. Anticipated maturity: 2015-2025. |
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Piedmont | 2 | 93 (WA) |
Inc. VAT
£593.98 |
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Wine Advocate (93)The 2012 Barbaresco Gallina Vürsù is a gorgeous expression that marches to the beat of its own drum (as do all of Giorgio Rivetti's fascinating wines). The wine delivers intensity, density and freshness in equal measure throughout its balanced presentation. The perfumed bouquet offers dark fruit and dried cherry with subtle touches of cinnamon and dark cola in a background role. |
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Piedmont | 3 | 94 (VN) |
Inc. VAT
£854.35 |
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Vinous (94)The 2013 Barbaresco Vigneto Gallina is a great introduction to the vintage at La Spinetta. Gallina tends to give open, soft Barbarescos that drink well young. Not here. The 2013 is unusually bright, tense and focused for this wine, with darker fruit and more tightly wound personality than I am used to seeing. Dark red cherry, mint, wild flowers and spices come together, but the 2013 is going to need time to fully come together. Even today, though, it is striking. There is a spherical breadth to the 2013 that is impossible to miss. |
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Piedmont | 2 | 94 (VN) |
Inc. VAT
£441.58 |
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Vinous (94)The 2013 Barbaresco Vigneto Gallina is a great introduction to the vintage at La Spinetta. Gallina tends to give open, soft Barbarescos that drink well young. Not here. The 2013 is unusually bright, tense and focused for this wine, with darker fruit and more tightly wound personality than I am used to seeing. Dark red cherry, mint, wild flowers and spices come together, but the 2013 is going to need time to fully come together. Even today, though, it is striking. There is a spherical breadth to the 2013 that is impossible to miss. |
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Piedmont | 2 | 96 (VN) |
Inc. VAT
£866.38 |
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Vinous (96)The 2015 Barbaresco Vigneto Gallina is absolutely gorgeous. Vivid and nuanced on the palate, the 2015 is fresh, juicy and flat-out delicious. The Gallina is often a shy wine that needs time in bottle to truly blossom, but the 2015 seems to have skipped that initial phase of reticence. In two separate tastings, the 2015 has been incredibly sensual and polished. Historically, the Gallina has the most consistent track record in aging of the three top Barbarescos in the range. It will be interesting to see if that is the case here as well. For now, the 2015 Gallina is one of the finest wines I have ever tasted from La Spinetta. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£783.55 |
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Vinous (95)Supremely elegant and light on its feet, La Spinetta's 2016 Barbaresco Vigneto Gallina is simply fabulous. Freshly cut flowers, mint, spice and a touch of French oak add nuance to a core of sweet red/purplish berry fruit. Wonderfully supple and racy, the Gallina captures every bit of the potential 2016 had to offer. This is such a gorgeous wine. I can't remember tasting a Gallina here with this much diversity. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 94 (VN) |
In Bond
£167.00 |
|||||
Vinous (94)The 2020 Barbaresco Montefico Vigna Bric Mentina is a very pretty wine that captures all the magic of this great site, but without all of the explosive tension of the very best years. I doubt that will matter much to most consumers, though. A beguiling mix of macerated cherry, rose petal, dried leaves and spice builds into vibrant, salivating finish. In 2020, the Montefico is perhaps just a touch slender, but it makes up for that with its superb energy. |
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|
|
Piedmont | 1 | - |
In Bond
£210.00 |
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|
Ignite your senses with the noteworthy La Ca' Nova Barbaresco Montefico Bric Mentina 2021. This fine wine is beautifully crafted within the famed Piedmont region in Italy, partaking in the fertile soils between Alba and the Tanaro River. La Ca' Nova, the producer, is a family-run estate with over three decades of precious expertise. The grapes are hand-harvested and undergo a natural fermentation process in stainless steel before being matured in Slavonian oak casks. The result? A vivacious Barbaresco with elements of ripe cherries, rose petals, and undergrowth melding into a full-bodied taste seasoned with gentle tannins and an elegant finish. A well-structured wine capable of mature evolution, La Ca' Nova Barbaresco Montefico Bric Mentina 2021 is the epitome of Italian finesse and tradition. |
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|
|
Piedmont | 1 | 96 (VN) |
In Bond
£396.00 |
|||||
Vinous (96)The 2016 Barbaresco Montestefano is simply magnificent. Bright floral overtones and red/purplish berry fruit give the Montestefano a feeling of focus and explosive energy that is compelling. Hints of mocha, leather, smoke, lavender and a whole range of balsamic inflections open up in the glass, revealing a Barbaresco of power, structure and complexity. Ample in feel and yet wonderfully vibrant, the Montestefano is wonderfully complete. It is also one of the very best wines I have ever tasted from La Ca' Nova. The Montestefano is a bit more showy today than the Montefico, but both wines are remarkable. |
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|
|
Piedmont | 1 | 94 (VN) |
In Bond
£167.00 |
|||||
Vinous (94)The 2018 Barbaresco Montestefano is brisk and engaging. This is an especially strict reading of Montestefano that seems to have more of Montefico-like sense of vibrancy and tension. Rosewater, orange peel, white pepper and bright red-toned fruit are all finely cut. The 2018 comes across as a touch severe today. I would cellar it for a few years and see what happens. |
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|
|
Piedmont | 1 | 97 (VN) |
In Bond
£248.00 |
|||||
Vinous (97)The 2019 Barbaresco Montestefano shows the greater body and breadth that is typical of this site vis-à-vis the Montefico. Black cherry, plum, lavender, spice, leather and rosewater build in the glass. The 2019 marries pliant fruit with explosive energy along with the searing tannins that are typical of this very young vintage. The 2019 is quite simply mind-blowingly great. It might be even better with more time in bottle! |
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|
|
Piedmont | 4 | 95 (VN) |
In Bond
£156.00 |
|||||
Vinous (95)The 2020 Barbaresco Montestefano is a dense, plush wine, in other words classic Montestefano. Like all the Barbarescos here, the Montestefano is relatively open, which will surely please readers who can't or don't want to cellar their wines. Dark Nebbiolo fruit intermingled with spice, leather, incense and licorice build into the creamy, resonant finish. The 2020 is a gorgeous wine; the only real problem is that it is not quite the 2019! |
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|
Piedmont | 2 | - |
In Bond
£220.00 |
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|
Immerse yourself in the grandeur of Italian winemaking with La Ca' Nova Barbaresco Montestefano 2021. This red beauty hails from the prestigious Barbaresco region, complete with its limestone-rich soils and sun-drenched vineyards. The esteemed La Ca' Nova estate, known for its traditionalist sensibilities and painstaking attention to detail, has crafted this delight. Employing Nebbiolo grapes, hand-harvested from 50-year-old vines, this wine undergoes a month-long maceration to elicit profound depth and complexity. The lengthened ageing in large Slavonian oak barrels for 24 months brings forth an enchanting tapestry of opulent, layered flavours. Subtle notes of ripe cherries, violet, and leather amalgamate, punctuated by nuances of pepper and spice. A prodigious structure and commendable balance make La Ca' Nova Barbaresco Montestefano 2021 an absolute standout in any wine aficionado's collection. |
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|
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Tuscany | 20 | 89 (VN) |
In Bond
£434.00 |
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Vinous (89)The 2015 Brunello di Montalcino Riserva shows more wood than fruit, with a sweet and exotic display of pine, cedar, baker’s chocolate, hints of balsamic spice and medicinal cherry. It’s velvety-smooth and polished, coating the mouth in ripe blackberries offset by sour citrus and cooling herbal tones, as fine-grained tannins saturate. While heavily influenced by its élevage, there is an admirable balance here. That said, this style is not for everyone. |
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|
|
Tuscany | 3 | 92 (WA) |
In Bond
£392.00 |
|||||
Wine Advocate (92)The La Fortuna 2010 Brunello di Montalcino Riserva is a balanced and forthcoming wine that offers a bright core of berry fruit that is evenly offset by spicy notes of allspice and cardamom seed. The wine boasts a great sense of balance throughout with savory tones of tobacco and cured meat that underline its recent aging evolution. This Riserva should promise a solid ten-year drinking window. |
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|
|
Tuscany | 1 | 90 (VN) |
In Bond
£84.00 |
|||||
Vinous (90)La Gerla's 2009 Brunello di Montalcino stands out for its textured, refined personality. Sweet red cherries, tobacco, leather, spices and mint meld together in a gracious, supple Brunello. The flavors are already a bit forward. I wouldn't wait too long here. |
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|
|
Tuscany | 1 | 94 (VN) |
In Bond
£80.00 |
|||||
Vinous (94)La Gerla's 2015 Brunello di Montalcino is gorgeous, showing depths of earthy moist soil, minerals and hints of animal musk up front, giving way to crushed strawberry and cherry, getting spicy with lifting minerals yet retaining a rich character throughout. On the palate, silky textures are matched by cool-toned acids and refreshing moist mineral tones, as zesty cherry and cedar come forward. It's so balanced and smooth, with high energy lasting into the long finish, showing saturating spice and salty minerals, yet remaining cool-toned and precise. The 2015 is a beautifully balanced wine that’s firmly rooted in the earth. |
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|
|
Tuscany | 1 | 95 (VN) |
In Bond
£302.00 |
|||||
Vinous (95)The 2016 Brunello di Montalcino displays depths of rich blackberry and cherry sauce with mentholated herbal tones adding lift, while notes of cedar and clove develop in the glass. Its textures are like pure silk, draped slowly across the palate, showing admirable density and weight, balanced by bright acids and minerals. This is so tightly wound up in its youthful state, yet it’s packed full of potential with a core of dark primary fruit that isn’t quite ready to reveal its charms. A web of fine tannin makes itself known only at the very end, as the 2016 slowly tapers off to hints of tobacco. The 2016 will take some time for this to come fully into focus, but it will be well worth the wait. |
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Tuscany | 1 | 92 (VN) |
In Bond
£72.00 |
|||||
Vinous (92)The 2017 Brunello di Montalcino keeps you coming back to the glass again and again with a bouquet that"s like an emulsion of raspberry sauce and violet candies plus black tea, blood orange and clove. This is a soft, round effort that impresses with cool-toned red fruits and salty minerals and acids that tug at the cheeks as they work their way across the palate. Those grippy 2017 tannins are there, but they’re nicely offset by cooling herbal tones and pretty inner florals. |
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|
|
Tuscany | 1 | 97 (KO) |
In Bond
£72.00 |
|||||
Kerin O'Keefe (97)The nose is classic forest floor, violet, new leather and ripe berry while the luminous, full-bodied palate offers layers of depth and finesse even at this young age, including succulent Morello cherry, strawberry compote, licorice and black tea. It’s delicious and beautifully balanced, with bright acidity and tightly woven, fine-grained tannins. |
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|
|
Piedmont | 1 | 93 (WS) |
In Bond
£608.00 |
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Wine Spectator (93)A fabulous nose of Christmas pudding, plum and lemongrass leads to a full body, with soft, silky tannins and beautiful fruit. Best after 2012. 960 cases made. -JS |
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|
|
Piedmont | 1 | 93 (VN) |
In Bond
£749.00 |
|||||
Vinous (93)The 2007 Barbaresco Vigneto Gallina is focused and nicely articulated. This is a rather firm, nuanced Gallina from La Spinetta with gorgeous length, tons of detail and fabulous overall balance. It is at once more concentrated and also deeper than the Bordini, so another few years in bottle seem a prerequisite. The Gallina is the most improved wine the estate's lineup. The 2007 is quite possibly the most polished, elegant Gallina I have ever tasted here. |
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|
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Piedmont | 1 | 93 (WA) |
In Bond
£501.00 |
|||||
Wine Advocate (93)The 2008 Barbaresco Vigneto Gallina bursts from the glass with a rush of dark fruit. This is one of the more reticent, powerful Gallinas I can remember tasting from La Spinetta. Dark flowers, mint, tar, licorice and French oak are some of the notes that resonate on the explosive finish. This is a wine that will require patience, but it is impressive for its completeness, something I haven’t always been able to say about this wine. Anticipated maturity: 2015-2025. |
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Piedmont | 2 | 93 (WA) |
In Bond
£475.00 |
|||||
Wine Advocate (93)The 2012 Barbaresco Gallina Vürsù is a gorgeous expression that marches to the beat of its own drum (as do all of Giorgio Rivetti's fascinating wines). The wine delivers intensity, density and freshness in equal measure throughout its balanced presentation. The perfumed bouquet offers dark fruit and dried cherry with subtle touches of cinnamon and dark cola in a background role. |
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|
|
Piedmont | 3 | 94 (VN) |
In Bond
£672.00 |
|||||
Vinous (94)The 2013 Barbaresco Vigneto Gallina is a great introduction to the vintage at La Spinetta. Gallina tends to give open, soft Barbarescos that drink well young. Not here. The 2013 is unusually bright, tense and focused for this wine, with darker fruit and more tightly wound personality than I am used to seeing. Dark red cherry, mint, wild flowers and spices come together, but the 2013 is going to need time to fully come together. Even today, though, it is striking. There is a spherical breadth to the 2013 that is impossible to miss. |
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Piedmont | 2 | 94 (VN) |
In Bond
£348.00 |
|||||
Vinous (94)The 2013 Barbaresco Vigneto Gallina is a great introduction to the vintage at La Spinetta. Gallina tends to give open, soft Barbarescos that drink well young. Not here. The 2013 is unusually bright, tense and focused for this wine, with darker fruit and more tightly wound personality than I am used to seeing. Dark red cherry, mint, wild flowers and spices come together, but the 2013 is going to need time to fully come together. Even today, though, it is striking. There is a spherical breadth to the 2013 that is impossible to miss. |
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|
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Piedmont | 2 | 96 (VN) |
In Bond
£702.00 |
|||||
Vinous (96)The 2015 Barbaresco Vigneto Gallina is absolutely gorgeous. Vivid and nuanced on the palate, the 2015 is fresh, juicy and flat-out delicious. The Gallina is often a shy wine that needs time in bottle to truly blossom, but the 2015 seems to have skipped that initial phase of reticence. In two separate tastings, the 2015 has been incredibly sensual and polished. Historically, the Gallina has the most consistent track record in aging of the three top Barbarescos in the range. It will be interesting to see if that is the case here as well. For now, the 2015 Gallina is one of the finest wines I have ever tasted from La Spinetta. |
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Piedmont | 1 | 95 (VN) |
In Bond
£613.00 |
|||||
Vinous (95)Supremely elegant and light on its feet, La Spinetta's 2016 Barbaresco Vigneto Gallina is simply fabulous. Freshly cut flowers, mint, spice and a touch of French oak add nuance to a core of sweet red/purplish berry fruit. Wonderfully supple and racy, the Gallina captures every bit of the potential 2016 had to offer. This is such a gorgeous wine. I can't remember tasting a Gallina here with this much diversity. |
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Italian grapes, such as Sangiovese, Cortese and Nebbiolo, produce many excellent wines. Yet they are not as well known or as widely planted abroad as their French counterparts. This is changing. Italian wine has gathered the strength and self confidence it needed and they are embracing their own viticultural diversity to great success.
