Type
Type
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Piedmont | 1 | 93 (WA) |
Inc. VAT
£387.52 |
|||||
Wine Advocate (93)From a vineyard site in La Morra, the 2018 Barolo Serradenari boasts a very bright and lifted bouquet that is colored by tart raspberry, wild blueberry, exotic spice and hints of campfire ash. La Morra is recognized for its fine and silky tannins, and this vintage delivers those with a little more emphasis. |
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Piedmont | 1 | 93 (WA) |
Inc. VAT
£345.64 |
|||||
Wine Advocate (93)From a vineyard site in La Morra, the 2018 Barolo Serradenari boasts a very bright and lifted bouquet that is colored by tart raspberry, wild blueberry, exotic spice and hints of campfire ash. La Morra is recognized for its fine and silky tannins, and this vintage delivers those with a little more emphasis. |
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|
|
Piedmont | 30 | - |
Inc. VAT
£195.95 |
|||||
|
Immerse yourself in the complex allure of the prestigious Giulia Negri Barolo Tartufaia 2016. Born in Serradenari, the highest point of Barolo in Italy, and affectionately named ‘Tartufaia’ after the truffle woods surrounding the vineyards, this Nebbiolo wine is the epitome of Italian craftsmanship. Skilfully crafted by Giulia Negri, nicknamed 'Barolo girl' for her youthful passion and dedication to wine-making, it is an illustrious addition to any cellar. The grapes undergo 28-days maceration followed by 24 months of aging in large Slavonian oak barrels, resulting in a wine that bursts with robust elegance. Displaying a vibrant ruby hue, Giulia Negri Barolo Tartufaia 2016 teases the nose with hints of rose, cherry and spice, whilst the palate is captivated by pronounced tannins and a remarkable mineral freshness. This wine is a testament to Giulia Negri’s skill and the unparalleled potential of the Barolo territory. It’s truly a wine lover’s treasure. |
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|
|
Piedmont | 184 | - |
Inc. VAT
£289.55 |
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|
The Giulia Negri Barolo Tartufaia 2017 hails from the prestigious Serradenari vineyard, perched atop the highest peak in the communes of Barolo and La Morra, Italy. This exceptional wine is the result of the skilled craftsmanship of winemaker Giulia Negri, lauded as the 'Barolo girl'. With 15 months in French barriques and another 24 in large Slavonian oak casks, the result is a beautiful expression of Nebbiolo with richness and elegance.
On the palate, Giulia Negri Barolo Tartufaia 2017 presents complex layers of dark fruit, rose, and forest floor, wrapped in silky tannins. Expect a continuously evolving finish that lingers with elegance and subtlety. It's a perfect testament to the potential Barolo holds when tended-to by the right hands. This wine offers a masterful combination of power, finesse, and longevity that only further cements Giulia Negri's reputation as an icon of Barolo production. This is a wine truly befitting those who appreciate the rococo finesse of Barolo. |
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|
|
Piedmont | 5 | - |
Inc. VAT
£195.20 |
|||||
|
Delve into sophistication and enjoy the sublime qualities of the Giulia Negri Langhe Pian Delle Mole Nebbiolo 2018. Revered as 'Barolo's Lady', Giulia Negri crafts premium wines in the Serradenari vineyard atop La Morra's highest point in the Barolo region of Italy. Employing organic practices and manual harvesting, she manifests all the distinctiveness of the Nebbiolo grape and the uniqueness of its new generation wine-making style. This Nebbiolo 2018 exhibits enticing layers of fruit that strike a harmonious balance with the rich, earthy undertones. Its luminous, ruby-red profile reveals an elegant and complex array of cherries, violets, spices and a touch of smokiness. With soft tannins and a notable acidity, it demonstrates an excellent balance and a long, lingering finish, perfect for pairing with hearty meals. The Giulia Negri Langhe Pian Delle Mole Nebbiolo 2018 truly showcases the embodiment of a Barolo 'queen' crafting a modern expression of an Italian classic. |
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|
|
Trentino Alto Adige | 1 | - |
Inc. VAT
£942.25 |
|||||
|
|
Piedmont | 1 | - |
Inc. VAT
£257.98 |
|||||
|
The impeccable character of the Giuseppe Cortese Barbaresco 2019 originates from the heart of Piedmont, Italy, renowned for its premium red wines. This outstanding vintage masterfully encapsulates the dedication of the Cortese family to sustainable viticulture and precise winemaking. Grown on calcareous clay soils coupled with meticulous hand-harvesting, the Nebbiolo grapes express an unrivalled potency and elegance. The wine undergoes fermentation in stainless steel tanks and ageing in Slavonian oak casks for 22 months, which reinforces its multifaceted, dense palate and delicate tannins. The Giuseppe Cortese Barbaresco 2019 boasts of an intense ruby red hue and offers an enchanting bouquet of wild berries, rose petals and subtle spices. Its well-structured, velvety nuances makes it a wonderful accompaniment to hearty meat dishes, mature cheeses and truffles. Truly, a sublime union of tradition, terroir and time, the Giuseppe Cortese Barbaresco 2019 is an excellent addition to a discerning wine aficionado’s collection. |
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Piedmont | 4 | 92 (JD) |
Inc. VAT
£202.40 |
|||||
Jeb Dunnuck (92)The ruby-hued 2021 Barbaresco is savory and ripe with aromas of medicinal herbs, cherry lozenge, sour cherries, salty earth, menthol, and licorice. Medium-bodied, it’s rich through the palate, with ripe tannins and notes of sanguine blood orange as well as iron-rich minerals on the finish. It offers good length and is a rather serious entry. Drink 2025-2035. |
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|
|
Piedmont | 1 | 94 (VN) |
Inc. VAT
£357.64 |
|||||
Vinous (94)The 2016 Barbaresco Rabajà is fresh, vibrant and pulsing with energy, all signatures of this important Barbaresco vintage. Sweet red cherry, tobacco, smoke, dried herbs and menthol are all wonderfully alive in the glass. This is such an expressive and vivid wine. Layers of aromatic and flavor intensity really come alive with aeration. |
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|
|
Piedmont | 1 | 92 (VN) |
Inc. VAT
£286.84 |
|||||
Vinous (92)The 2017 Barbaresco Rabajà is a very pretty and expressive wine. Blood orange, cedar, mint, sweet red cherry and licorice are all layered together. Medium in body, with terrific depth as well as nuance, the 2017 is understated, classy and polished to the core. In 2017, Cortese did not bottle their flagship Riserva, instead all of the best fruit went into the straight Barbaresco Rabajà. I won't be surprised if the 2017 eventually turns out even better than this note suggests. Today, it is really quite lovely. Pier Carlo Cortese gave the 2017 22 months in cask. |
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|
|
Piedmont | 1 | 94 (JD) |
Inc. VAT
£376.78 |
|||||
Jeb Dunnuck (94)A deeper ruby/red color, the 2021 Barbaresco Rabaja has all the components of the entry wine amplified further, with notes of medicinal herbs, turned soil, sappy herbs, dried cherries, and orange peel. Medium-bodied, it offers good length, balance, and persistence on the palate. It’s angular but has ripe tannins, good freshness, and a persistent, savory finish with notes of dark rocky earth. This is a very well-done effort from Giuseppe Cortese. |
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|
|
Piedmont | 1 | 95 (VN) |
Inc. VAT
£632.44 |
|||||
Vinous (95)The 2013 Barbaresco Rabajà Riserva is a dense, brooding wine endowed with serious depth and intensity, Graphite, smoke, cured meats, spice, leather and licorice give the Riserva its decidedly sombre, virile personality. Readers should be prepared to cellar the 2013 for at least a few years. Today, the 2013 is in an awkward stage where it is mot young, but it is also not mature, and in periods like this, patience is key, as there is not much pleasure to be had. The 2013 won't be released until at least Spring 2020, so there is plenty of time. |
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|
|
Piedmont | 1 | 96 (VN) |
Inc. VAT
£1,294.01 |
|||||
Vinous (96)Cortese's 2016 Barbaresco Riserva Rabajà is a brooding, powerful wine. Even so, it retains a gorgeous sense of classicism in its transparent feel. Black cherry, plum, licorice, lavender and cloves lend striking nuance. Readers will find a dark, statuesque wine that shows the explosive power of the vintage. The Riserva emerges from the estate's oldest vines, which are about 60 years old now. |
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|
|
Piedmont | 1 | 93 (WA) |
Inc. VAT
£151.73 |
|||||
Wine Advocate (93)The 2012 Barolo Perno revealed an open and fleshy personality when I sampled it. This points to the warmth of the 2012 vintage. With fruit harvested closer to the winery in Monforte d'Alba, this Barolo initially shows a dry personality with pressed tones of wild berry and red rose petal. It also reveals a fluid or flexible side, which means the wine takes on more volume quite rapidly once poured from the bottle. The finish shows tannin firmness and solid structure with cola, licorice and dried herb on the long finish. |
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|
|
Piedmont | 1 | - |
Inc. VAT
£719.98 |
|||||
|
|
Piedmont | 1 | - |
Inc. VAT
£2,498.00 |
|||||
|
|
Piedmont | 1 | 94 (VN) |
Inc. VAT
£3,159.95 |
|||||
Vinous (94)Mascarello’s 1985 Barolo Monprivato is a bit more forward in its aromatics than it is on the palate, where the wine still offers remarkable power and breadth, both signatures of the 1985 vintage. This is a good, but not remarkable, example of a Barolo that can be a real show-stopper. |
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|
|
Piedmont | 1 | 97 (VN (AG)) |
Inc. VAT
£1,296.72 |
|||||
Vinous - Antonio Galloni (97)The 2006 Barolo Monprivato (magnum) moves us into another register, a register defined by power and textural intensity. Dark fruit, lavender, spice, graphite and crushed rocks open first, before swaths of tannin make themselves felt on the mid-palate and finish. Readers lucky enough to own the 2006 are in for a real treat. |
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|
|
Piedmont | 1 | 96 (VN (AG)) |
Inc. VAT
£1,609.15 |
|||||
Vinous - Antonio Galloni (96)The 2008 Barolo Monprivato (magnum) remains a wine of total finesse. Deeply pitched aromatics give the 2008 its decidedly exotic flair. Blood orange, mint, hard candy and bright red-toned fruit all play in that same register, showing striking inner sweetness and tons of sheer allure. The 2008 has always been captivating. It is all that and more on this evening. |
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|
|
Piedmont | 4 | 18+ (JR) |
Inc. VAT
£1,193.15 |
|||||
Jancis Robinson (18+)Pale crimson (much bluer than the Villero). Dense and meaty on the nose. Masses of tannin and extract with autumn leaves. Not nearly as open as the Villero. |
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|
|
Piedmont | 1 | 96 (WS) |
Inc. VAT
£859.92 |
|||||
Wine Spectator (96)A perfumed style, boasting floral, cherry, kirsch and licorice flavors. Slightly chewy, yet elegant overall, with fine balance and a lingering finish of macerated cherry, earth and tobacco notes. Shows fine length and intensity, leaving an essence of mineral. Best from 2021 through 2043. 1,941 cases made. |
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|
|
Piedmont | 3 | 94 (WA) |
Inc. VAT
£805.92 |
|||||
Wine Advocate (94)Mascarello's legendary cru, from this historic 15-acre, southwest-facing plot not far from the town of Castiglione Falletto, never disappoints. The 2014 Barolo Monprivato is as engaging and as individual as I had hoped it would be. Still in its youth, the bouquet reaches out with wild berry and strawberry, and it has started to show unique tones of natural rubber, tropical fruit and peach—not at all what you might expect from a Nebbiolo, but very delicate and elegant nonetheless. Like every Monprivato vintage, it will take years in the bottle to reach its full potential. Still very closed, this one will only just begin to open after the summer. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 93 (WA) |
In Bond
£301.50 |
|||||
Wine Advocate (93)From a vineyard site in La Morra, the 2018 Barolo Serradenari boasts a very bright and lifted bouquet that is colored by tart raspberry, wild blueberry, exotic spice and hints of campfire ash. La Morra is recognized for its fine and silky tannins, and this vintage delivers those with a little more emphasis. |
|||||||||
|
|
Piedmont | 1 | 93 (WA) |
In Bond
£272.00 |
|||||
Wine Advocate (93)From a vineyard site in La Morra, the 2018 Barolo Serradenari boasts a very bright and lifted bouquet that is colored by tart raspberry, wild blueberry, exotic spice and hints of campfire ash. La Morra is recognized for its fine and silky tannins, and this vintage delivers those with a little more emphasis. |
|||||||||
|
|
Piedmont | 30 | - |
In Bond
£144.00 |
|||||
|
Immerse yourself in the complex allure of the prestigious Giulia Negri Barolo Tartufaia 2016. Born in Serradenari, the highest point of Barolo in Italy, and affectionately named ‘Tartufaia’ after the truffle woods surrounding the vineyards, this Nebbiolo wine is the epitome of Italian craftsmanship. Skilfully crafted by Giulia Negri, nicknamed 'Barolo girl' for her youthful passion and dedication to wine-making, it is an illustrious addition to any cellar. The grapes undergo 28-days maceration followed by 24 months of aging in large Slavonian oak barrels, resulting in a wine that bursts with robust elegance. Displaying a vibrant ruby hue, Giulia Negri Barolo Tartufaia 2016 teases the nose with hints of rose, cherry and spice, whilst the palate is captivated by pronounced tannins and a remarkable mineral freshness. This wine is a testament to Giulia Negri’s skill and the unparalleled potential of the Barolo territory. It’s truly a wine lover’s treasure. |
|||||||||
|
|
Piedmont | 184 | - |
In Bond
£222.00 |
|||||
|
The Giulia Negri Barolo Tartufaia 2017 hails from the prestigious Serradenari vineyard, perched atop the highest peak in the communes of Barolo and La Morra, Italy. This exceptional wine is the result of the skilled craftsmanship of winemaker Giulia Negri, lauded as the 'Barolo girl'. With 15 months in French barriques and another 24 in large Slavonian oak casks, the result is a beautiful expression of Nebbiolo with richness and elegance.
On the palate, Giulia Negri Barolo Tartufaia 2017 presents complex layers of dark fruit, rose, and forest floor, wrapped in silky tannins. Expect a continuously evolving finish that lingers with elegance and subtlety. It's a perfect testament to the potential Barolo holds when tended-to by the right hands. This wine offers a masterful combination of power, finesse, and longevity that only further cements Giulia Negri's reputation as an icon of Barolo production. This is a wine truly befitting those who appreciate the rococo finesse of Barolo. |
|||||||||
|
|
Piedmont | 5 | - |
In Bond
£142.00 |
|||||
|
Delve into sophistication and enjoy the sublime qualities of the Giulia Negri Langhe Pian Delle Mole Nebbiolo 2018. Revered as 'Barolo's Lady', Giulia Negri crafts premium wines in the Serradenari vineyard atop La Morra's highest point in the Barolo region of Italy. Employing organic practices and manual harvesting, she manifests all the distinctiveness of the Nebbiolo grape and the uniqueness of its new generation wine-making style. This Nebbiolo 2018 exhibits enticing layers of fruit that strike a harmonious balance with the rich, earthy undertones. Its luminous, ruby-red profile reveals an elegant and complex array of cherries, violets, spices and a touch of smokiness. With soft tannins and a notable acidity, it demonstrates an excellent balance and a long, lingering finish, perfect for pairing with hearty meals. The Giulia Negri Langhe Pian Delle Mole Nebbiolo 2018 truly showcases the embodiment of a Barolo 'queen' crafting a modern expression of an Italian classic. |
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|
|
Trentino Alto Adige | 1 | - |
In Bond
£782.00 |
|||||
|
|
Piedmont | 1 | - |
In Bond
£195.00 |
|||||
|
The impeccable character of the Giuseppe Cortese Barbaresco 2019 originates from the heart of Piedmont, Italy, renowned for its premium red wines. This outstanding vintage masterfully encapsulates the dedication of the Cortese family to sustainable viticulture and precise winemaking. Grown on calcareous clay soils coupled with meticulous hand-harvesting, the Nebbiolo grapes express an unrivalled potency and elegance. The wine undergoes fermentation in stainless steel tanks and ageing in Slavonian oak casks for 22 months, which reinforces its multifaceted, dense palate and delicate tannins. The Giuseppe Cortese Barbaresco 2019 boasts of an intense ruby red hue and offers an enchanting bouquet of wild berries, rose petals and subtle spices. Its well-structured, velvety nuances makes it a wonderful accompaniment to hearty meat dishes, mature cheeses and truffles. Truly, a sublime union of tradition, terroir and time, the Giuseppe Cortese Barbaresco 2019 is an excellent addition to a discerning wine aficionado’s collection. |
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|
|
Piedmont | 4 | 92 (JD) |
In Bond
£148.00 |
|||||
Jeb Dunnuck (92)The ruby-hued 2021 Barbaresco is savory and ripe with aromas of medicinal herbs, cherry lozenge, sour cherries, salty earth, menthol, and licorice. Medium-bodied, it’s rich through the palate, with ripe tannins and notes of sanguine blood orange as well as iron-rich minerals on the finish. It offers good length and is a rather serious entry. Drink 2025-2035. |
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|
|
Piedmont | 1 | 94 (VN) |
In Bond
£282.00 |
|||||
Vinous (94)The 2016 Barbaresco Rabajà is fresh, vibrant and pulsing with energy, all signatures of this important Barbaresco vintage. Sweet red cherry, tobacco, smoke, dried herbs and menthol are all wonderfully alive in the glass. This is such an expressive and vivid wine. Layers of aromatic and flavor intensity really come alive with aeration. |
|||||||||
|
|
Piedmont | 1 | 92 (VN) |
In Bond
£223.00 |
|||||
Vinous (92)The 2017 Barbaresco Rabajà is a very pretty and expressive wine. Blood orange, cedar, mint, sweet red cherry and licorice are all layered together. Medium in body, with terrific depth as well as nuance, the 2017 is understated, classy and polished to the core. In 2017, Cortese did not bottle their flagship Riserva, instead all of the best fruit went into the straight Barbaresco Rabajà. I won't be surprised if the 2017 eventually turns out even better than this note suggests. Today, it is really quite lovely. Pier Carlo Cortese gave the 2017 22 months in cask. |
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|
|
Piedmont | 1 | 94 (JD) |
In Bond
£294.00 |
|||||
Jeb Dunnuck (94)A deeper ruby/red color, the 2021 Barbaresco Rabaja has all the components of the entry wine amplified further, with notes of medicinal herbs, turned soil, sappy herbs, dried cherries, and orange peel. Medium-bodied, it offers good length, balance, and persistence on the palate. It’s angular but has ripe tannins, good freshness, and a persistent, savory finish with notes of dark rocky earth. This is a very well-done effort from Giuseppe Cortese. |
|||||||||
|
|
Piedmont | 1 | 95 (VN) |
In Bond
£511.00 |
|||||
Vinous (95)The 2013 Barbaresco Rabajà Riserva is a dense, brooding wine endowed with serious depth and intensity, Graphite, smoke, cured meats, spice, leather and licorice give the Riserva its decidedly sombre, virile personality. Readers should be prepared to cellar the 2013 for at least a few years. Today, the 2013 is in an awkward stage where it is mot young, but it is also not mature, and in periods like this, patience is key, as there is not much pleasure to be had. The 2013 won't be released until at least Spring 2020, so there is plenty of time. |
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|
|
Piedmont | 1 | 96 (VN) |
In Bond
£1,037.00 |
|||||
Vinous (96)Cortese's 2016 Barbaresco Riserva Rabajà is a brooding, powerful wine. Even so, it retains a gorgeous sense of classicism in its transparent feel. Black cherry, plum, licorice, lavender and cloves lend striking nuance. Readers will find a dark, statuesque wine that shows the explosive power of the vintage. The Riserva emerges from the estate's oldest vines, which are about 60 years old now. |
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|
|
Piedmont | 1 | 93 (WA) |
In Bond
£123.00 |
|||||
Wine Advocate (93)The 2012 Barolo Perno revealed an open and fleshy personality when I sampled it. This points to the warmth of the 2012 vintage. With fruit harvested closer to the winery in Monforte d'Alba, this Barolo initially shows a dry personality with pressed tones of wild berry and red rose petal. It also reveals a fluid or flexible side, which means the wine takes on more volume quite rapidly once poured from the bottle. The finish shows tannin firmness and solid structure with cola, licorice and dried herb on the long finish. |
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|
|
Piedmont | 1 | - |
In Bond
£580.00 |
|||||
|
|
Piedmont | 1 | - |
In Bond
£2,061.00 |
|||||
|
|
Piedmont | 1 | 94 (VN) |
In Bond
£2,614.00 |
|||||
Vinous (94)Mascarello’s 1985 Barolo Monprivato is a bit more forward in its aromatics than it is on the palate, where the wine still offers remarkable power and breadth, both signatures of the 1985 vintage. This is a good, but not remarkable, example of a Barolo that can be a real show-stopper. |
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|
|
Piedmont | 1 | 97 (VN (AG)) |
In Bond
£1,062.00 |
|||||
Vinous - Antonio Galloni (97)The 2006 Barolo Monprivato (magnum) moves us into another register, a register defined by power and textural intensity. Dark fruit, lavender, spice, graphite and crushed rocks open first, before swaths of tannin make themselves felt on the mid-palate and finish. Readers lucky enough to own the 2006 are in for a real treat. |
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|
|
Piedmont | 1 | 96 (VN (AG)) |
In Bond
£1,301.00 |
|||||
Vinous - Antonio Galloni (96)The 2008 Barolo Monprivato (magnum) remains a wine of total finesse. Deeply pitched aromatics give the 2008 its decidedly exotic flair. Blood orange, mint, hard candy and bright red-toned fruit all play in that same register, showing striking inner sweetness and tons of sheer allure. The 2008 has always been captivating. It is all that and more on this evening. |
|||||||||
|
|
Piedmont | 4 | 18+ (JR) |
In Bond
£975.00 |
|||||
Jancis Robinson (18+)Pale crimson (much bluer than the Villero). Dense and meaty on the nose. Masses of tannin and extract with autumn leaves. Not nearly as open as the Villero. |
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|
|
Piedmont | 1 | 96 (WS) |
In Bond
£698.00 |
|||||
Wine Spectator (96)A perfumed style, boasting floral, cherry, kirsch and licorice flavors. Slightly chewy, yet elegant overall, with fine balance and a lingering finish of macerated cherry, earth and tobacco notes. Shows fine length and intensity, leaving an essence of mineral. Best from 2021 through 2043. 1,941 cases made. |
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|
|
Piedmont | 3 | 94 (WA) |
In Bond
£653.00 |
|||||
Wine Advocate (94)Mascarello's legendary cru, from this historic 15-acre, southwest-facing plot not far from the town of Castiglione Falletto, never disappoints. The 2014 Barolo Monprivato is as engaging and as individual as I had hoped it would be. Still in its youth, the bouquet reaches out with wild berry and strawberry, and it has started to show unique tones of natural rubber, tropical fruit and peach—not at all what you might expect from a Nebbiolo, but very delicate and elegant nonetheless. Like every Monprivato vintage, it will take years in the bottle to reach its full potential. Still very closed, this one will only just begin to open after the summer. |
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