Auvenay
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An exquisite offering from the esteemed producer D'Auvenay, the Bonnes-Mares Grand Cru 1998 is an epitome of fine Burgundy. This mesmerising red is crafted with utmost precision in the famed vineyards of Vosne-Romanée and Morey-Saint-Denis, the captivating terroir of Burgundy, France. The wine marvels the palate with a complex bouquet of black cherries, forest floor and a subtle whiff of oriental spices. As a true Grand Cru, it matures with grace, exhibiting refined tannins and persistent finish that few can rival. The exquisite bottle is the creation of Lalou Bize-Leroy, who utilised biodynamic principles to craft this exceptional Pinot Noir. The attention to detail and strict quality control, alongside a limited production, ensure D'Auvenay Bonnes-Mares Grand Cru 1998 remains of consistently high calibre. Synonymous with luxurious elegance, this enchanting wine is a testament to D'Auvenay's phenomenal winemaking heritage.
Inc. VAT£3,888.12 -
(1x75cl) 2003Wine Advocate (93)
Fresh red fruits and spices are found in the nose of the 2003 Bonnes Mares. Packed with cherries and raspberries, this medium-bodied wine is delightfully expressive, pure, and focused. Armed with outstanding depth of fruit, its forward character lingers in its ripe, angle-free finish. Anticipated maturity: now-2015.Inc. VAT£13,104.24 -
(1x75cl) 2005Burghound (95)
A ripe, expressive and fantastically complex nose that features a huge array of red and especially blue fruits, spice, earth, game and underbrush notes that leads to rich, full, suave and seriously deep flavors that coat the mouth on the long, concentrated and palate staining finish. This seems almost approachable but it's because the firm lashing of tannin is perfectly integrated and this will last for years but require at least a decade before even beginning to drink well.Inc. VAT£12,035.36 -
(1x75cl) 2008Wine Advocate (97)
Smoky scents of Latakia tobacco and an alliance of fresh and distilled raspberry rise from the glass of Bize-Leroy’s Domaine d’Auvenay 2008 Mazis-Chambertin. The alternation of smoky and brightly-fruited (raspberry and red currant) elements on the palate has its counterpart in one of textural creaminess with almost electric vivacity. A clean sense of raw red meat and a scintillating floral dimension (violet and rose); hints of vanilla and brown spices from barrel; along with licorice and black pepper, all contribute to multi-layered and dynamic complexity in this remarkable Pinot whose finish seems to soar even as it lifts one’s spirits. The paradox of levity and density found in its sibling from Chambertin is perpetuated here, even if at a slightly lower energy level. There may be more opportunities for charm and seduction here – time alone can tell, and I would want to follow this (in my dreams I would follow it in reality) for at least the next 25 years.Inc. VAT£18,570.44 -
Hailing from the prestigious Burgundy region, D'Auvenay Bonnes-Mares Grand Cru 2013 is an extraordinary manifestation of winemaker Lalou Bize-Leroy’s impeccable skill. This exceptional wine is produced in small quantities, venerating the nuanced craft of winemaking.
This exquisite wine, sourced exclusively from the Bonnes-Mares vineyard, captures the traditional French terroir from which it originates. The hand-picked Pinot Noir grapes experience an extended maceration to capture their intense aromatic depth.
In the glass, D'Auvenay Bonnes-Mares Grand Cru 2013 conveys a deep ruby hue, hinting at its complexity. Possessing an ethereal bouquet of dark cherries, wild berries, and intricate spices, it unfurls on the palate, revealing vibrant layers of depth and a lingering finish.
Such elegance and finesse encapsulate the renowned D'Auvenay estate’s unswerving pursuit of perfection, making D'Auvenay Bonnes-Mares Grand Cru 2013 a truly captivating addition to any discerning wine collector’s cellar.
Inc. VAT£12,956.52 -
(1x75cl) 2008Experience the embodiment of Burgundian charm with D'Auvenay Mazis-Chambertin Grand Cru 2008. A veritable ambassador of its terroir, this majestic wine hails from the acclaimed soils of Côte de Nuits, known for imparting a mineral-rich complexity and earthy undertones. The 2008 vintage was marked by a cool, wet summer leading to a late harvest, reflecting in the wine's impressively concentrated structure, balanced by a remarkable freshness. The D'Auvenay estate, under the stewardship of Lalou Bize-Leroy, intuitively captures the personality of each climatic year, their meticulous viticulture and non-interventionist methods presenting an authentic expression of this pure Pinot Noir. On the palate, anticipate a powerful backbone of tannins, overlaid with layered nuances of blackberry, cherry and wild herbs. Despite its grandeur, D'Auvenay Mazis-Chambertin Grand Cru 2008 resonates with an elegant restraint, epitomising an age-worthy legacy sure to captivate even the most discerning oenophile.
Inc. VAT£9,314.95 -
The D'Auvenay Mazis-Chambertin Grand Cru 2014 is a lavish and exquisite French wine, offering exquisite balance and an enchanting array of flavours. Crafted in the historic House of D'Auvenay in Burgundy, it's a testament to French winemaking sophistication. Raised under the guardianship of the virtuoso, Lalou Bize-Leroy—D'Auvenay's proprietor renowned for her meticulous attention to detail—this wine has been aged traditionally in oak barrels.
Essence of ripened red fruits and earthy undertones emanate from this ornate Burgundian libation, making it a gastronomic match for red meat or cheese course. Though it showcases an opulent richness, it carries a fitting restraint—the symbol of D'Auvenay's passion for delivering complex, yet harmonious flavours. The D'Auvenay Mazis-Chambertin Grand Cru 2014 stands as a grand epitome of superior craftsmanship—an absolute triumph to add to any wine lover's cellar.
Inc. VAT£23,914.92 -
Wine Advocate (94-96)
The 2017 Mazis-Chambertin Grand Cru is already very promising at this early stage, offering up a lovely bouquet of wild berries, cassis and currant leaf that's complemented by incipient bass notes of incense and sweet grilled meat. On the palate, it's medium to full-bodied, bright and pure, with fine, chalky tannins and incredible energy and drive.Inc. VAT£34,603.60 -
Vinous (88-90)
Pale yellow. Pure aromas of apricot, peach, hazelnut and butter; like an essence of Meursault. Supple, fat and easygoing, with sweet stone fruit and hazelnut flavors carrying through to a long, satisfying finish. Perhaps less refined and nuanced than the Boutonniers but this may be as long.Inc. VAT£9,631.73 -
Vinous (92-94)
The 2011 Meursault is totally alive in the glass. Gunpowder, slate and green pear notes emerge from a wine that impresses for its pure energy and drive. Next to some of the other wines in the range, the 2011 is a bit rough around the edges, but there is no lack of conviction and personality. It will be interesting to see if bottle age softens some of the contours. Still, there is a lot to like here.Inc. VAT£6,350.93 -
(1x75cl) 1999Vinous (93)
The 1999 Puligny-Montrachet Les Folatières 1er Cru boasts a bouquet that stops you in your tracks. It is blessed with stunning delineation despite just a subtle reduction – traces of white chocolate and white truffles underlying the electrifying flint-like aromas. The palate is crisp and fresh, the warmth of that growing season imparting weight and presence to this Puligny-Montrachet, long and persistent with a hint of ginger towards the finish, completing a truly awesome Folatières. 1,455 bottles produced. Tasted at Carré des Feuillants restaurant in Paris.Inc. VAT£8,697.05 -
Vinous (94-96)
The 2011 Puligny-Montrachet Les Folatières , on the other hand, conveys an impression of pure silk. Here the flavors are more sculpted and finessed than in the Richarde, while the minerality is also more apparent. With time in the glass the beauty and purity of the fruit emerges, but the Folatières convinces for its regal texture and personality alone. Readers who can find the 2011 are going to be thrilled.Inc. VAT£7,934.93 -
(1x75cl) 2009An extraordinary vintage, the d'Auvenay Puligny-Montrachet En La Richarde 2009 teems with eloquent Burgundian finesse. Crafted under the watchful expertise of renowned winemaker Lalou Bize-Leroy, its origin is the cherished terroir of Puligny-Montrachet, nestled in the heart of Burgundy. This exquisite Chardonnay, produced in minuscule quantities, unveils complex layers of ripe fruit, pared beautifully alongside a seamless mineral backbone and finely honed acuity.
Benefiting from meticulous biodynamic farming, this wine matures in French oak barrels, with partial malolactic fermentation inducing a voluptuous creaminess. A superior expression of its vintage, it harmonises dazzling acidity with generous ripeness. The captivating intensity of the d'Auvenay Puligny-Montrachet En La Richarde 2009 truly delivers the epitome of elegance, setting a benchmark for white Burgundy. With a potential to evolve, this wine cements d'Auvenay as a much-coveted producer in the annals of fine wine.
Inc. VAT£11,339.52 -
(3x75cl) 2018Wine Advocate (95)
One of the most dramatic, enveloping wines in the range, the 2018 Puligny-Montrachet En La Richarde bursts with aromas of mandarin, pear, white flowers, honey and fresh bread. Full-bodied, satiny and layered, it's deep and concentrated, with bright acids and a long, mineral finish.Inc. VAT£17,681.54
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An exquisite offering from the esteemed producer D'Auvenay, the Bonnes-Mares Grand Cru 1998 is an epitome of fine Burgundy. This mesmerising red is crafted with utmost precision in the famed vineyards of Vosne-Romanée and Morey-Saint-Denis, the captivating terroir of Burgundy, France. The wine marvels the palate with a complex bouquet of black cherries, forest floor and a subtle whiff of oriental spices. As a true Grand Cru, it matures with grace, exhibiting refined tannins and persistent finish that few can rival. The exquisite bottle is the creation of Lalou Bize-Leroy, who utilised biodynamic principles to craft this exceptional Pinot Noir. The attention to detail and strict quality control, alongside a limited production, ensure D'Auvenay Bonnes-Mares Grand Cru 1998 remains of consistently high calibre. Synonymous with luxurious elegance, this enchanting wine is a testament to D'Auvenay's phenomenal winemaking heritage.
In Bond£3,237.00 -
(1x75cl) 2003
Wine Advocate (93)
Fresh red fruits and spices are found in the nose of the 2003 Bonnes Mares. Packed with cherries and raspberries, this medium-bodied wine is delightfully expressive, pure, and focused. Armed with outstanding depth of fruit, its forward character lingers in its ripe, angle-free finish. Anticipated maturity: now-2015.In Bond£10,917.53 -
(1x75cl) 2005
Burghound (95)
A ripe, expressive and fantastically complex nose that features a huge array of red and especially blue fruits, spice, earth, game and underbrush notes that leads to rich, full, suave and seriously deep flavors that coat the mouth on the long, concentrated and palate staining finish. This seems almost approachable but it's because the firm lashing of tannin is perfectly integrated and this will last for years but require at least a decade before even beginning to drink well.In Bond£10,026.80 -
(1x75cl) 2008
Wine Advocate (97)
Smoky scents of Latakia tobacco and an alliance of fresh and distilled raspberry rise from the glass of Bize-Leroy’s Domaine d’Auvenay 2008 Mazis-Chambertin. The alternation of smoky and brightly-fruited (raspberry and red currant) elements on the palate has its counterpart in one of textural creaminess with almost electric vivacity. A clean sense of raw red meat and a scintillating floral dimension (violet and rose); hints of vanilla and brown spices from barrel; along with licorice and black pepper, all contribute to multi-layered and dynamic complexity in this remarkable Pinot whose finish seems to soar even as it lifts one’s spirits. The paradox of levity and density found in its sibling from Chambertin is perpetuated here, even if at a slightly lower energy level. There may be more opportunities for charm and seduction here – time alone can tell, and I would want to follow this (in my dreams I would follow it in reality) for at least the next 25 years.In Bond£15,472.16 -
Hailing from the prestigious Burgundy region, D'Auvenay Bonnes-Mares Grand Cru 2013 is an extraordinary manifestation of winemaker Lalou Bize-Leroy’s impeccable skill. This exceptional wine is produced in small quantities, venerating the nuanced craft of winemaking.
This exquisite wine, sourced exclusively from the Bonnes-Mares vineyard, captures the traditional French terroir from which it originates. The hand-picked Pinot Noir grapes experience an extended maceration to capture their intense aromatic depth.
In the glass, D'Auvenay Bonnes-Mares Grand Cru 2013 conveys a deep ruby hue, hinting at its complexity. Possessing an ethereal bouquet of dark cherries, wild berries, and intricate spices, it unfurls on the palate, revealing vibrant layers of depth and a lingering finish.
Such elegance and finesse encapsulate the renowned D'Auvenay estate’s unswerving pursuit of perfection, making D'Auvenay Bonnes-Mares Grand Cru 2013 a truly captivating addition to any discerning wine collector’s cellar.
In Bond£10,794.00 -
(1x75cl) 2008
Experience the embodiment of Burgundian charm with D'Auvenay Mazis-Chambertin Grand Cru 2008. A veritable ambassador of its terroir, this majestic wine hails from the acclaimed soils of Côte de Nuits, known for imparting a mineral-rich complexity and earthy undertones. The 2008 vintage was marked by a cool, wet summer leading to a late harvest, reflecting in the wine's impressively concentrated structure, balanced by a remarkable freshness. The D'Auvenay estate, under the stewardship of Lalou Bize-Leroy, intuitively captures the personality of each climatic year, their meticulous viticulture and non-interventionist methods presenting an authentic expression of this pure Pinot Noir. On the palate, anticipate a powerful backbone of tannins, overlaid with layered nuances of blackberry, cherry and wild herbs. Despite its grandeur, D'Auvenay Mazis-Chambertin Grand Cru 2008 resonates with an elegant restraint, epitomising an age-worthy legacy sure to captivate even the most discerning oenophile.
In Bond£7,759.79 -
The D'Auvenay Mazis-Chambertin Grand Cru 2014 is a lavish and exquisite French wine, offering exquisite balance and an enchanting array of flavours. Crafted in the historic House of D'Auvenay in Burgundy, it's a testament to French winemaking sophistication. Raised under the guardianship of the virtuoso, Lalou Bize-Leroy—D'Auvenay's proprietor renowned for her meticulous attention to detail—this wine has been aged traditionally in oak barrels.
Essence of ripened red fruits and earthy undertones emanate from this ornate Burgundian libation, making it a gastronomic match for red meat or cheese course. Though it showcases an opulent richness, it carries a fitting restraint—the symbol of D'Auvenay's passion for delivering complex, yet harmonious flavours. The D'Auvenay Mazis-Chambertin Grand Cru 2014 stands as a grand epitome of superior craftsmanship—an absolute triumph to add to any wine lover's cellar.
In Bond£19,926.00 -
Wine Advocate (94-96)
The 2017 Mazis-Chambertin Grand Cru is already very promising at this early stage, offering up a lovely bouquet of wild berries, cassis and currant leaf that's complemented by incipient bass notes of incense and sweet grilled meat. On the palate, it's medium to full-bodied, bright and pure, with fine, chalky tannins and incredible energy and drive.In Bond£28,826.00 -
Vinous (88-90)
Pale yellow. Pure aromas of apricot, peach, hazelnut and butter; like an essence of Meursault. Supple, fat and easygoing, with sweet stone fruit and hazelnut flavors carrying through to a long, satisfying finish. Perhaps less refined and nuanced than the Boutonniers but this may be as long.In Bond£8,023.00 -
Vinous (92-94)
The 2011 Meursault is totally alive in the glass. Gunpowder, slate and green pear notes emerge from a wine that impresses for its pure energy and drive. Next to some of the other wines in the range, the 2011 is a bit rough around the edges, but there is no lack of conviction and personality. It will be interesting to see if bottle age softens some of the contours. Still, there is a lot to like here.In Bond£5,289.00 -
(1x75cl) 1999
Vinous (93)
The 1999 Puligny-Montrachet Les Folatières 1er Cru boasts a bouquet that stops you in your tracks. It is blessed with stunning delineation despite just a subtle reduction – traces of white chocolate and white truffles underlying the electrifying flint-like aromas. The palate is crisp and fresh, the warmth of that growing season imparting weight and presence to this Puligny-Montrachet, long and persistent with a hint of ginger towards the finish, completing a truly awesome Folatières. 1,455 bottles produced. Tasted at Carré des Feuillants restaurant in Paris.In Bond£7,244.33 -
Vinous (94-96)
The 2011 Puligny-Montrachet Les Folatières , on the other hand, conveys an impression of pure silk. Here the flavors are more sculpted and finessed than in the Richarde, while the minerality is also more apparent. With time in the glass the beauty and purity of the fruit emerges, but the Folatières convinces for its regal texture and personality alone. Readers who can find the 2011 are going to be thrilled.In Bond£6,609.00 -
(1x75cl) 2009
An extraordinary vintage, the d'Auvenay Puligny-Montrachet En La Richarde 2009 teems with eloquent Burgundian finesse. Crafted under the watchful expertise of renowned winemaker Lalou Bize-Leroy, its origin is the cherished terroir of Puligny-Montrachet, nestled in the heart of Burgundy. This exquisite Chardonnay, produced in minuscule quantities, unveils complex layers of ripe fruit, pared beautifully alongside a seamless mineral backbone and finely honed acuity.
Benefiting from meticulous biodynamic farming, this wine matures in French oak barrels, with partial malolactic fermentation inducing a voluptuous creaminess. A superior expression of its vintage, it harmonises dazzling acidity with generous ripeness. The captivating intensity of the d'Auvenay Puligny-Montrachet En La Richarde 2009 truly delivers the epitome of elegance, setting a benchmark for white Burgundy. With a potential to evolve, this wine cements d'Auvenay as a much-coveted producer in the annals of fine wine.
In Bond£9,446.39 -
(3x75cl) 2018
Wine Advocate (95)
One of the most dramatic, enveloping wines in the range, the 2018 Puligny-Montrachet En La Richarde bursts with aromas of mandarin, pear, white flowers, honey and fresh bread. Full-bodied, satiny and layered, it's deep and concentrated, with bright acids and a long, mineral finish.In Bond£14,725.00
