Showcasing the exquisite craftsmanship of winemaker Luigi Scavino, the Azienda Agricola LaLu Langhe Nebbiolo 2019 is a true testament to Piedmontese viticulture. Famed for producing world-class Italian wines, Scavino meticulously crafts this Nebbiolo from vines grown on the steep hills of Langhe region. The 2019 vintage boldly radiates the vineyard's unique terroir through its ruby tint and elegant tannins.

Grapes are harvested by hand, ensuring ripe, flawless berries. Fermentation and maturation occur in stainless steel vats to preserve Nebbiolo's natural aromas and flavours. Dancing on the palate are luscious notes of red cherries, plums, and floral hints, beautifully balanced by a mineral undertone. With its moderate alcohol content, it pairs brilliantly with robust, savoury dishes.

The Azienda Agricola LaLu Langhe Nebbiolo 2019 is an embodiment of Scavino's dedication and passion, offering an unforgettably opulent drinking experience that lingers in both memory and palate.

Behold the Azienda Agricola Stella Giuseppe Barbera d'Asti Giaiet Superiore 2017, a sublime example of Italian winemaking virtuosity. Nestled in the piemonte hills, Azienda Agricola Stella Giuseppe, a family owned vineyard, prides itself in using traditional methods to cultivate high-quality Barbera grapes. This iconic 2017 vintage basks in the balance between vibrant fresh fruit flavours and a firm structure synonymous with the world-renowned 'Barbera d'Asti'. The uniqueness of this wine lies in the 18 months it spends in oak barrels, punctuating its profile with refined tannins and complex, spicy undertones. With a ruby red hue, the nose is presented with notes of ripe cherry, vanilla and clove, leading to a palate of sumptuous depth and lengthened finish. The Azienda Agricola Stella Giuseppe Barbera d'Asti Giaiet Superiore 2017 is a testament to the distinctiveness of Piemonte's cultivation, embodying the heart and soul of exceptional Italian wine craft.

Delight your palate with the Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2017, a well-rounded wine hailing from Italy's prized Piedmont region. As an expert fine wine connoisseur would testify, Stella Giuseppe's winemaking pedigree is significantly showcased in this superior Barbera d'Asti. Following meticulous manual selection, the grapes are macerated for roughly two weeks, with malolactic fermentation and ageing in wooden barrels lending the wine its signature complexity and richness.

When poured, it exudes an intense ruby red hue, hinting at its robust structure. The taste perfectly balances a pronounced acidity with flavours of red fruits, subtle hints of vanilla, and a persistent finish. Truly, the Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2017 aptly represents the robust integrity of this venerated Italian varietal duet from an esteemed producer. A quintessential addition to any serious wine collection.

The Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2018 is a distinguished, full bodied Italian wine hailing from the renowned Piedmont region. This highly regarded family-run estate meticulously cultivates its Nebbiolo, Moscato, and, of course, Barbera varietals on meticulously cared-for vineyards. Passion and tradition go hand in hand in the winemaking process, yielding a Barbera d'Asti that is persistently memorable, akin to the Maestro it is named after.

Careful, handpicked selection, traditional vinification, and 12 months of maturation in Slavonian oak barrels enhance the wine's intense fragrance of red fruit, with a slight hint of spice. On the palate, it exhibits harmonious balance between acidity and tannins, illustrating the masterful art of wine refinement it stands for. The Azienda Agricola Stella Giuseppe Barbera d'Asti Superiore Il Maestro 2018 epitomises the sublime elegance of its origin, making it a distinctive choice for the discerning wine connoisseur.

Immerse yourself in the distinctive legacy of Eraldo Viberti Barolo Riserva 2003, an extraordinary specimen of fine wine from the revered wine regions of Barolo in Piedmont, Italy. Orchestrated by the esteemed winemaker Eraldo Viberti, this wine eloquently presents the apex of Nebbiolo grape maturity.

The Eraldo Viberti Barolo Riserva 2003 is subjected to a careful process of fermentation before maturing for 36 months in Slavonian oak barrels and an additional 24 months in bottles. This meticulous approach yields a wine with remarkable structure and longevity.

This noble wine captivates the senses with its enchanting garnet red hue, intense bouquet of roses and violet, and robust flavours of ripe fruit, truffles and spices. Balanced tannins contribute to its complex palate and sublime finish, making it a truly unforgettable experience for discerning aficionados.

Unveil the splendour of Italian craftsmanship with the Eraldo Viberti Barolo Riserva 2003, an emblem of the vineyard's dedication to excellence.