Gazin
Château Gazin is a relative large single block Pomerol estate. Their label design bears the Knights Templar’s cross due to a historic connection. After indifference in the 70s and 80s, major renovations in 1996 have lifted the quality dramatically. The estate shares a boundary with Château Pétrus, Château Lafleur-Pétrus and l’Evangile. In fact, in 1969 Gazin actually sold 5.5ha to Pétrus. Chateau Gazin shares one of the highest levels of elevation in Pomerol, along with Pétrus. At its peak, Gazin reaches up to 40.5 meters. Inside their single block of vines, their best terroir is perfectly placed close to the middle of their holdings, which sits on blue clay. It is clear that his terroir has the potential to produce Merlot-dominated wine at the very highest level.
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(12x75cl) 1994Vinous - Stephen Tanzer (87-90)
Very good medium-deep color. Floral, somewhat high-toned aroma of crushed berries, licorice, smoke, chocolate and coffee. Smooth and flavorful in the mouth, with a lovely velvety texture and the density of the vintage. Finishes with a lingering, iron-like sweetness and fine tannins. A gently styled Pomerol, with no shortage of grip.Inc. VAT£905.69 -
(1x600cl) 1998Wine Spectator (91)
Has good dark color and aromas of smoke, herb and chocolate. Full-bodied, with well-integrated tannins and a long, long finish. Extremely polished. Best after 2007. 3,905 cases made.Inc. VAT£1,304.86 -
Vinous - Neal Martin (95)
The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.Inc. VAT£1,217.95 -
Vinous - Neal Martin (95)
The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.Inc. VAT£142.00 -
Wine Advocate (93+)
A powerful, virile 2011, Gazin reveals a dense ruby/purple color, a big, meaty, earthy richness, lots of coffee, black cherry liqueur and spice notes, and a full-bodied mouthfeel. It will benefit from another 3-4 years of cellaring and should keep for 15+ years.Inc. VAT£477.04 -
Wine Advocate (94)
The 2014 Gazin was stubborn and broody when tasted in bottle, but give it a few swirls and there comes forth gravel and black truffle scents alongside sultry black fruit. These aromatics are so engaging and involving, drawing you in towards it charms. The palate is medium-bodied with fine tannin, crisp and taut with great precision and sappiness towards the focused, almost symmetrical, black truffle-laced finish. This continues Gazin's fine run of form, a great Pomerol from an estate predisposed these days to create sophisticated, classic wines.Inc. VAT£644.64 -
Jeb Dunnuck (95+)
A straight up smokin’ red from this vintage is the 2015 Château Gazin and it’s a big, powerful, stacked 2015 that’s for those with patience. Made from almost all Merlot (I think it’s 100%), my notes on this beauty start - and end - with “love it.” Cassis, lead pencil shavings, graphite, forest floor, and tons of minerality all soar from the glass of this sensationally rich, concentrated, medium to full-bodied 2015 that has building tannin, a seamless texture, and a blockbuster finish. Forget bottle for 5-7 years and enjoy over the following two to three decades.Inc. VAT£560.38 -
(12x75cl) 2016Wine Advocate (95)
Medium to deep garnet-purple in color, the 2016 Gazin features a beautifully perfumed nose of violets, Ceylon tea, cigar box, sandalwood and fallen leaves over a core of plum preserves, kirsch and blackberry preserves plus a waft of aniseed. Medium-bodied and elegant, with compelling restraint, it has a seductively plush texture, finishing with bags of poise, perfume and persistence.Inc. VAT£1,033.90 -
James Suckling (94-95)
A dense and flavorful red already with dark-berry, seaweed and wet-earth undertones. Full body and round and chewy tannins. Green olives on the finish. Serious for the vintage.Inc. VAT£644.64 -
James Suckling (94-95)
A dense and flavorful red already with dark-berry, seaweed and wet-earth undertones. Full body and round and chewy tannins. Green olives on the finish. Serious for the vintage.Inc. VAT£349.92 -
Jeb Dunnuck (97)
The deep purple, inky-hued 2018 Château Gazin comes from the Pomerol plateau and is 93% Merlot and 7% Cabernet Franc. A brilliant nose of blueberries, candied cherries, wildflowers, tobacco, chocolate, and spice gives way to a stunning Pomerol with full-bodied richness, a layered, seamless texture, ultra-fine tannins, and a great finish. This plush, sexy, opulent Pomerol does everything right. It already offers pleasure yet will ideally be given 4-6 years of bottle age and will have two decades or so over overall longevity.Inc. VAT£928.15 -
Jeb Dunnuck (97)
The deep purple, inky-hued 2018 Château Gazin comes from the Pomerol plateau and is 93% Merlot and 7% Cabernet Franc. A brilliant nose of blueberries, candied cherries, wildflowers, tobacco, chocolate, and spice gives way to a stunning Pomerol with full-bodied richness, a layered, seamless texture, ultra-fine tannins, and a great finish. This plush, sexy, opulent Pomerol does everything right. It already offers pleasure yet will ideally be given 4-6 years of bottle age and will have two decades or so over overall longevity.Inc. VAT£464.98 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.Inc. VAT£624.46 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.Inc. VAT£466.84 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.Inc. VAT£778.15 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.Inc. VAT£383.98 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?Inc. VAT£1,016.35 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?Inc. VAT£373.58 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?Inc. VAT£97.00 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?Inc. VAT£488.38 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?Inc. VAT£335.98 -
James Suckling (92-93)
Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.Inc. VAT£488.29 -
James Suckling (92-93)
Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.Inc. VAT£167.96 -
James Suckling (92-93)
Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.Inc. VAT£410.89 -
(12x75cl) 2022James Suckling (97)
This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.Inc. VAT£1,086.41 -
James Suckling (97)
This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.Inc. VAT£1,063.61 -
James Suckling (97)
This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.Inc. VAT£466.40 -
(12x75cl) 2023
James Suckling (95-96)
Very classy, with a crushed-stone and terra-cotta highlight to the blackberry, chocolate and hazelnut character. It’s medium-bodied with a personality that grows on the finish and delivers intensity and length at the end. Very long. Very structured. We will see which is better, 2022 or 2023.Inc. VAT£805.78 -
(3x150cl) 2023James Suckling (95-96)
Very classy, with a crushed-stone and terra-cotta highlight to the blackberry, chocolate and hazelnut character. It’s medium-bodied with a personality that grows on the finish and delivers intensity and length at the end. Very long. Very structured. We will see which is better, 2022 or 2023.Inc. VAT£386.00 -
James Suckling (95-96)
Very classy, with a crushed-stone and terra-cotta highlight to the blackberry, chocolate and hazelnut character. It’s medium-bodied with a personality that grows on the finish and delivers intensity and length at the end. Very long. Very structured. We will see which is better, 2022 or 2023.Inc. VAT£365.00
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(12x75cl) 1994
Vinous - Stephen Tanzer (87-90)
Very good medium-deep color. Floral, somewhat high-toned aroma of crushed berries, licorice, smoke, chocolate and coffee. Smooth and flavorful in the mouth, with a lovely velvety texture and the density of the vintage. Finishes with a lingering, iron-like sweetness and fine tannins. A gently styled Pomerol, with no shortage of grip.In Bond£713.40 -
(1x600cl) 1998
Wine Spectator (91)
Has good dark color and aromas of smoke, herb and chocolate. Full-bodied, with well-integrated tannins and a long, long finish. Extremely polished. Best after 2007. 3,905 cases made.In Bond£1,066.00 -
Vinous - Neal Martin (95)
The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.In Bond£975.00 -
Vinous - Neal Martin (95)
The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.In Bond£115.00 -
Wine Advocate (93+)
A powerful, virile 2011, Gazin reveals a dense ruby/purple color, a big, meaty, earthy richness, lots of coffee, black cherry liqueur and spice notes, and a full-bodied mouthfeel. It will benefit from another 3-4 years of cellaring and should keep for 15+ years.In Bond£381.50 -
Wine Advocate (94)
The 2014 Gazin was stubborn and broody when tasted in bottle, but give it a few swirls and there comes forth gravel and black truffle scents alongside sultry black fruit. These aromatics are so engaging and involving, drawing you in towards it charms. The palate is medium-bodied with fine tannin, crisp and taut with great precision and sappiness towards the focused, almost symmetrical, black truffle-laced finish. This continues Gazin's fine run of form, a great Pomerol from an estate predisposed these days to create sophisticated, classic wines.In Bond£500.00 -
Jeb Dunnuck (95+)
A straight up smokin’ red from this vintage is the 2015 Château Gazin and it’s a big, powerful, stacked 2015 that’s for those with patience. Made from almost all Merlot (I think it’s 100%), my notes on this beauty start - and end - with “love it.” Cassis, lead pencil shavings, graphite, forest floor, and tons of minerality all soar from the glass of this sensationally rich, concentrated, medium to full-bodied 2015 that has building tannin, a seamless texture, and a blockbuster finish. Forget bottle for 5-7 years and enjoy over the following two to three decades.In Bond£447.00 -
(12x75cl) 2016
Wine Advocate (95)
Medium to deep garnet-purple in color, the 2016 Gazin features a beautifully perfumed nose of violets, Ceylon tea, cigar box, sandalwood and fallen leaves over a core of plum preserves, kirsch and blackberry preserves plus a waft of aniseed. Medium-bodied and elegant, with compelling restraint, it has a seductively plush texture, finishing with bags of poise, perfume and persistence.In Bond£823.00 -
James Suckling (94-95)
A dense and flavorful red already with dark-berry, seaweed and wet-earth undertones. Full body and round and chewy tannins. Green olives on the finish. Serious for the vintage.In Bond£500.00 -
James Suckling (94-95)
A dense and flavorful red already with dark-berry, seaweed and wet-earth undertones. Full body and round and chewy tannins. Green olives on the finish. Serious for the vintage.In Bond£273.00 -
Jeb Dunnuck (97)
The deep purple, inky-hued 2018 Château Gazin comes from the Pomerol plateau and is 93% Merlot and 7% Cabernet Franc. A brilliant nose of blueberries, candied cherries, wildflowers, tobacco, chocolate, and spice gives way to a stunning Pomerol with full-bodied richness, a layered, seamless texture, ultra-fine tannins, and a great finish. This plush, sexy, opulent Pomerol does everything right. It already offers pleasure yet will ideally be given 4-6 years of bottle age and will have two decades or so over overall longevity.In Bond£733.50 -
Jeb Dunnuck (97)
The deep purple, inky-hued 2018 Château Gazin comes from the Pomerol plateau and is 93% Merlot and 7% Cabernet Franc. A brilliant nose of blueberries, candied cherries, wildflowers, tobacco, chocolate, and spice gives way to a stunning Pomerol with full-bodied richness, a layered, seamless texture, ultra-fine tannins, and a great finish. This plush, sexy, opulent Pomerol does everything right. It already offers pleasure yet will ideally be given 4-6 years of bottle age and will have two decades or so over overall longevity.In Bond£367.50 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.In Bond£499.00 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.In Bond£373.00 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.In Bond£608.50 -
Vinous - Neal Martin (97)
The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.In Bond£300.00 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?In Bond£807.00 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?In Bond£298.00 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?In Bond£77.50 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?In Bond£387.00 -
James Suckling (96-97)
This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?In Bond£260.00 -
James Suckling (92-93)
Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.In Bond£389.00 -
James Suckling (92-93)
Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.In Bond£134.00 -
James Suckling (92-93)
Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.In Bond£324.50 -
(12x75cl) 2022
James Suckling (97)
This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.In Bond£864.00 -
James Suckling (97)
This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.In Bond£845.00 -
James Suckling (97)
This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.In Bond£368.00 -
(12x75cl) 2023
James Suckling (95-96)
Very classy, with a crushed-stone and terra-cotta highlight to the blackberry, chocolate and hazelnut character. It’s medium-bodied with a personality that grows on the finish and delivers intensity and length at the end. Very long. Very structured. We will see which is better, 2022 or 2023.In Bond£633.00 -
(3x150cl) 2023
James Suckling (95-96)
Very classy, with a crushed-stone and terra-cotta highlight to the blackberry, chocolate and hazelnut character. It’s medium-bodied with a personality that grows on the finish and delivers intensity and length at the end. Very long. Very structured. We will see which is better, 2022 or 2023.In Bond£301.00 -
James Suckling (95-96)
Very classy, with a crushed-stone and terra-cotta highlight to the blackberry, chocolate and hazelnut character. It’s medium-bodied with a personality that grows on the finish and delivers intensity and length at the end. Very long. Very structured. We will see which is better, 2022 or 2023.In Bond£283.50
