Peyrabon
In the appellation of Haut-Medoc the current owner Patrick Bernard purchased this 50 hectare estate in 1998. The Chateau is a cru bourgeois and is managed by Xavier Michelet. They produce three wines all of which can be characterised by a silky elegance and fresh fruit characteristics.
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Prices:
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Inc. VAT£250.01 -
Inc. VAT£261.10
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(12x75cl) 2015Inc. VAT£298.18
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Inc. VAT£346.01
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Inc. VAT£320.81
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Inc. VAT£343.15
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Inc. VAT£343.15
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Inc. VAT£191.38 -
Inc. VAT£320.81
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Inc. VAT£320.81
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Inc. VAT£202.40 -
Inc. VAT£182.60 -
Inc. VAT£177.20
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Vinous - Antonio Galloni (89)
The 2014 Peyrabon is an attractive, supple Haut-Médoc to drink now and over the next few years. Succulent red cherry, plum, tobacco and cedar wrap around the juicy, pliant finish. This is nicely done.Inc. VAT£223.44 -
(1x150cl) 2015Wine Advocate (89-91)
The 2015 Peyrabon has a perfumed bouquet driven by the 51% Merlot, crushed strawberry and redcurrant aromas neatly entwined with the new oak. The palate is medium-bodied with sappy red berry fruit, a fine line of acidity, good density towards the finish that delivers an attractive spiced aftertaste. This is very fine and should drink well for a decade.Inc. VAT£116.27 -
Vinous - Neal Martin (91)
The 2020 Peyrabon has an attractive nose with wild strawberry and raspberry scents. Quite concentrated, it retains delineation. The palate is medium-bodied with fine tannins, well-integrated oak, harmonious with a lovely dash of cracked black pepper mixed with sage on the finish. Very fine.Inc. VAT£188.20 -
Inc. VAT£211.61
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In Bond£167.00
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In Bond£179.00
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(12x75cl) 2015In Bond£210.00
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In Bond£247.00
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In Bond£226.00
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In Bond£246.00
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In Bond£246.00
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In Bond£139.50
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In Bond£226.00
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In Bond£226.00
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In Bond£148.00
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In Bond£131.50
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In Bond£127.00
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Vinous - Antonio Galloni (89)
The 2014 Peyrabon is an attractive, supple Haut-Médoc to drink now and over the next few years. Succulent red cherry, plum, tobacco and cedar wrap around the juicy, pliant finish. This is nicely done.In Bond£149.00 -
(1x150cl) 2015
Wine Advocate (89-91)
The 2015 Peyrabon has a perfumed bouquet driven by the 51% Merlot, crushed strawberry and redcurrant aromas neatly entwined with the new oak. The palate is medium-bodied with sappy red berry fruit, a fine line of acidity, good density towards the finish that delivers an attractive spiced aftertaste. This is very fine and should drink well for a decade.In Bond£90.00 -
Vinous - Neal Martin (91)
The 2020 Peyrabon has an attractive nose with wild strawberry and raspberry scents. Quite concentrated, it retains delineation. The palate is medium-bodied with fine tannins, well-integrated oak, harmonious with a lovely dash of cracked black pepper mixed with sage on the finish. Very fine.In Bond£121.00 -
In Bond£135.00
