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    Peyrabon

    In the appellation of Haut-Medoc the current owner Patrick Bernard purchased this 50 hectare estate in 1998. The Chateau is a cru bourgeois and is managed by Xavier Michelet. They produce three wines all of which can be characterised by a silky elegance and fresh fruit characteristics.



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    • Peyrabon 2014 (12x75cl)

      Vinous - Antonio Galloni (89)

      The 2014 Peyrabon is an attractive, supple Haut-Médoc to drink now and over the next few years. Succulent red cherry, plum, tobacco and cedar wrap around the juicy, pliant finish. This is nicely done.
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      £278.47
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    • Peyrabon 2014 (12x75cl)

      Vinous - Antonio Galloni (89)

      The 2014 Peyrabon is an attractive, supple Haut-Médoc to drink now and over the next few years. Succulent red cherry, plum, tobacco and cedar wrap around the juicy, pliant finish. This is nicely done.
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      £200.00
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