Phelan-Segur
Chateau Phelan-Segur is an impressive property with a large park and great views of the Gironde. Since 1985 the Gardinier family have spent a lot on renovating, which has raised the quality of the wine. In 2003 they joined the Cru Bourgeois Exceptionnel group, for the best of the non-classified growths in the Medoc.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 3 | 96-97 (JS) |
Inc. VAT
£263.00 |
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James Suckling (96-97)The polish and intensity of this wine is beautiful for the vintage, with blackcurrant, lead pencil and light chocolate character. It’s medium- to full-bodied with well-integrated fruit and tannins, and a long finish. Velvet texture. Excellent potential. Fermented from selected yeast from the various parcels. 58% cabernet sauvignon, 39% merlot, 1.5% petit verdot, and 1.5% cabernet franc. Let’s see which is better in the end, 2022 or 2023. |
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Bordeaux | 100 | 96-97 (JS) |
Inc. VAT
£254.60 |
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James Suckling (96-97)The polish and intensity of this wine is beautiful for the vintage, with blackcurrant, lead pencil and light chocolate character. It’s medium- to full-bodied with well-integrated fruit and tannins, and a long finish. Velvet texture. Excellent potential. Fermented from selected yeast from the various parcels. 58% cabernet sauvignon, 39% merlot, 1.5% petit verdot, and 1.5% cabernet franc. Let’s see which is better in the end, 2022 or 2023. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Bordeaux | 3 | 96-97 (JS) |
In Bond
£198.50 |
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James Suckling (96-97)The polish and intensity of this wine is beautiful for the vintage, with blackcurrant, lead pencil and light chocolate character. It’s medium- to full-bodied with well-integrated fruit and tannins, and a long finish. Velvet texture. Excellent potential. Fermented from selected yeast from the various parcels. 58% cabernet sauvignon, 39% merlot, 1.5% petit verdot, and 1.5% cabernet franc. Let’s see which is better in the end, 2022 or 2023. |
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Bordeaux | 100 | 96-97 (JS) |
In Bond
£191.50 |
|||||
James Suckling (96-97)The polish and intensity of this wine is beautiful for the vintage, with blackcurrant, lead pencil and light chocolate character. It’s medium- to full-bodied with well-integrated fruit and tannins, and a long finish. Velvet texture. Excellent potential. Fermented from selected yeast from the various parcels. 58% cabernet sauvignon, 39% merlot, 1.5% petit verdot, and 1.5% cabernet franc. Let’s see which is better in the end, 2022 or 2023. |
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