Pierre-Yves Colin-Morey
A man with a famous name in Burgundy, Pierre Yves set out on his own in Burgundy (his siblings are also doing very well in their operation) and has achieved exceptional results. Within his iconic bottles are some of the regions finest white wines.
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(3x75cl) 2016Vinous (91+)
Bright, green-tinged yellow. Aromas of lime, ginger and mint call to mind a mini-Chevalier-Montrachet. Juicy, pure and tightly wound, showing none of the exotic character of the Chatenière. This very concentrated, dry, linear wine finishes with terrific slowly unfolding length and precision--a bit austere today but not hard. Rémilly is just over the hill from Chevalier-Montrachet, so it's no coincidence that this is an outperformer for its appellation. Only 50% frost here, noted Pierre-Yves Colin. Lay this one down.Inc. VAT£735.55 -
(1x75cl) 2017Vinous (89-92)
(from three essentially south-facing vineyards; one-third 25-year-old vines and two-thirds 55): Pale yellow-green. Quite different on the nose than the Chatenière, offering fascinating scents of lemon and white peach complicated by herbs, mint and a suggestion of petrol. Impressively rich and thick but not oily, with flavors of lemon and lime ice enlivened by nicely integrated acidity. The palate-saturating finish is tactile but smooth, displaying terrific lift and length. There's no obvious rain effect here, due to the slope of the vineyards.Inc. VAT£287.05 -
Inc. VAT£1,504.32 -
Vinous (92-94)
The 2021 Saint-Aubin En Remilly 1er Cru is more understated on the nose at first, opening with green apple, orchard fruit, camomile and hints of Chinese white tea. Fine delineation. The palate is well balanced with crisp acidity, taut and fresh, linear and stony. The finish is more austere than the Les Chatenière but with razor-sharp delineation. A cerebral Saint-Aubin.Inc. VAT£204.53 -
Inc. VAT£927.49 -
Inc. VAT£226.79 -
Inc. VAT£621.49 -
Jasper Morris Inside Burgundy (91-93)
Mid lemon colour while the nose stands out with an extra nobility on top of Champlots. Powerful white fruit with a little lemon touch, opulent but balanced, some attractive flesh at the finish and very good length. Fine fresh tingle of youthful acidity at the finish. Tasted: October 2021Inc. VAT£985.49 -
Inc. VAT£821.03 -
Vinous (89-91)
Musky aromas of lemon curd, white truffle and earth. Sweeter and suppler on entry than the Le Banc and more saline in the middle palate, with a distinctly cool calcaire quality giving it enticing stony lift. Finishes tactile and persistent, with slightly edgy lemony acidity. This gripping Saint-Aubin wine, from 30-year-old vines, is carrying just 12.2% alcohol.Inc. VAT£1,175.60 -
(6x75cl) 2018Inc. VAT£728.44 -
(6x75cl) 2022Inc. VAT£863.96 -
(1x75cl) 2014Inc. VAT£192.53 -
(6x75cl) 2019Inc. VAT£712.16 -
(6x75cl) 2018Inc. VAT£751.09 -
Inc. VAT£917.52 -
Inc. VAT£843.12
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(3x75cl) 2016
Vinous (91+)
Bright, green-tinged yellow. Aromas of lime, ginger and mint call to mind a mini-Chevalier-Montrachet. Juicy, pure and tightly wound, showing none of the exotic character of the Chatenière. This very concentrated, dry, linear wine finishes with terrific slowly unfolding length and precision--a bit austere today but not hard. Rémilly is just over the hill from Chevalier-Montrachet, so it's no coincidence that this is an outperformer for its appellation. Only 50% frost here, noted Pierre-Yves Colin. Lay this one down.In Bond£604.00 -
(1x75cl) 2017
Vinous (89-92)
(from three essentially south-facing vineyards; one-third 25-year-old vines and two-thirds 55): Pale yellow-green. Quite different on the nose than the Chatenière, offering fascinating scents of lemon and white peach complicated by herbs, mint and a suggestion of petrol. Impressively rich and thick but not oily, with flavors of lemon and lime ice enlivened by nicely integrated acidity. The palate-saturating finish is tactile but smooth, displaying terrific lift and length. There's no obvious rain effect here, due to the slope of the vineyards.In Bond£236.00 -
In Bond£1,235.00
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Vinous (92-94)
The 2021 Saint-Aubin En Remilly 1er Cru is more understated on the nose at first, opening with green apple, orchard fruit, camomile and hints of Chinese white tea. Fine delineation. The palate is well balanced with crisp acidity, taut and fresh, linear and stony. The finish is more austere than the Les Chatenière but with razor-sharp delineation. A cerebral Saint-Aubin.In Bond£167.00 -
In Bond£755.00
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In Bond£186.00
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In Bond£500.00
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Jasper Morris Inside Burgundy (91-93)
Mid lemon colour while the nose stands out with an extra nobility on top of Champlots. Powerful white fruit with a little lemon touch, opulent but balanced, some attractive flesh at the finish and very good length. Fine fresh tingle of youthful acidity at the finish. Tasted: October 2021In Bond£802.00 -
In Bond£664.95
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Vinous (89-91)
Musky aromas of lemon curd, white truffle and earth. Sweeter and suppler on entry than the Le Banc and more saline in the middle palate, with a distinctly cool calcaire quality giving it enticing stony lift. Finishes tactile and persistent, with slightly edgy lemony acidity. This gripping Saint-Aubin wine, from 30-year-old vines, is carrying just 12.2% alcohol.In Bond£959.00 -
(6x75cl) 2018In Bond£591.00
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(6x75cl) 2022In Bond£702.06
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(1x75cl) 2014In Bond£157.00
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(6x75cl) 2019In Bond£574.23
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(6x75cl) 2018In Bond£608.00
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In Bond£746.00
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In Bond£684.00
