All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
-
James Suckling (99)
A stunning wine. This is the best Testamatta ever made. Fascinating aromas of red fruits, tea, bark and wet soil as well as fresh leather. Full body, silky tannins and a juicy finish. I love the tension and texture of this great red. So gorgeous to taste now but better in 2021.Inc. VAT£728.52 -
Vinous - Neal Martin (92)
The 2016 Bibian has a tightly-wound bouquet that demands more coaxing than its peers, eventually revealing pure blackberries, raspberry, cedar and light mint aromas. The oak here is nicely integrated. The palate is medium-bodied with fine tannin, very pure and polished with some classy new oak assiduously blended. This is a classy offering and one of the best Cru Bourgeois that I have tasted this vintage. Tasted at the Cru Bourgeois tasting in London.Inc. VAT£117.72 -
(6x75cl) 2020Vinous (91)
The 2020 Pinot Noir Estate Bien Nacido Vineyard is a heady, exuberant wine that very much reflects the heat and drought of year. A burst of red cherry/plum fruit, hard candy, kirsch, rose petal, mint, lavender and sweet spice gives the 2020 is flashy personality. The 2020 is not exactly subtle, but it sure offers tons of immediacy and overall appeal.Inc. VAT£603.20 -
James Suckling (98)
Cloaked in freshly ground black pepper, plenty of meaty charcuterie complexity and loads of spice. Orange rind and graphite. Some musky lift. Blackberries and plums. Concentrated dark-plum and black-cherry flavours, with blackberry, dark chocolate and mocha. Best from 2019.Inc. VAT£497.06 -
Experience the refined elegance of Billard Pere et Fils Auxey Duresses 2016, a delectable offering from Burgundy's renowned Côte de Beaune region. This exquisite vintage is crafted at the family-owned Domaine Billard Père & Fils, steeped in generations of winemaking expertise. Known for their minimal intervention methodology, they allow the indigenous yeast to spur natural fermentation, refining the wine's authentic essence. Their respect for terroir is evident in this Pinot Noir, characterised by its exhilarating purity and complexity.
Billard Pere et Fils Auxey Duresses 2016 embodies the quintessence of its limestone-clay soil, exuding fragrant red fruit aromas with underlying earthy notes. On the palate, it delivers a seamless blend of vibrancy and ripeness, balanced by supple tannins and a persistent finish. This much-loved Burgundian classic is a testament to Domaine Billard Père & Fils' commitment to viticultural excellence; a marvellous treat for discerning wine enthusiasts.
Inc. VAT£216.80 -
Indulge in the elegantly sophisticated intricacies of Billard Pere et Fils Chassagne-Montrachet Morichots 2015. This superior white Burgundy, from deep-rooted vines in Burgundy's Montrachet region, is a fine example of the exquisite craftsmanship of Billard Pere et Fils. Brightly defined, with pronounced minerality and ripe fruit aromas, this wine eloquently whispers its terroir. Traditional vinification methods, meticulous ageing in oak barrels and an unwavering dedication to quality yield a perfectly balanced, complex character.
Delight in the crisp apple and pear notes, underscored by nuanced hints of toasty oak and baking spices, effortlessly weaving a refined tapestry on the palate. Precise acidity gracefully signposts a lengthy finish, cementing the Billard Pere et Fils Chassagne-Montrachet Morichots 2015 as a wine of profound sophistication and enduring appeal. An ideal accompaniment to poultry or seafood, yet strikingly enjoyable on its own, this wine satiates both the novice sipper and the seasoned oenophile.
Inc. VAT£237.49 -
The Billard Pere et Fils Saint-Romain Perriere 2016 offers a luxurious taste of the undulating vineyards in Burgundy, France. This family-owned wine estate, the Billard Pere et Fils, has been producing exquisite wines with remarkable finesse for generations. Their Saint-Romain Perriere 2016 captures the characteristic mineral richness of the limestone-based soils of its Saint-Romain appellation in each drop. Meticulously hand harvested and meticulously aged in French oak barrels, this Chardonnay embodies the unique qualities of its terroir. Each sip delivers an intriguing blend of aromatic nuances, suggestive of ripe fruits with a hint of nutty savouriness. A striking harmony between lush fruited flavours and vibrant acidity adds to the overall complexity. The lingering finish of the Billard Pere et Fils Saint-Romain Perriere 2016 is a testament to its exceptional quality and the mastery with which it is crafted. An undoubted gem for any wine connoisseur.
Inc. VAT£199.09 -
(12x75cl) 2021The Henri Naudin Ferrand Gamay L'allie 2021 is an artful expression of the Gamay grape variety, revered for its vibrant and intricate flavour profile. Cultivated in the esteemed vineyards of Burgundy, France, renowned winemaker Henri Naudin Ferrand ensures this vintage encapsulates the unique terroir of the region.
The wine boasts elegant aromas of juicy cherries, floral blossom, overlaid with subtle hints of spicy black pepper. On the palate, a complex interplay of ripe strawberry, dark cherry, and fresh earthiness unravels, delivering an undeniable depth of flavour.
The ageing process undertaken in 100% stainless steel tanks preserves the vibrant fruit character, allowing the wine to evolve with an enchanting freshness. Esteemed wine critics praise Henri Naudin Ferrand for his meticulous wine making techniques, and the 2021 vintage of the Gamay L'allie is no exception. Incisive and charming, the Henri Naudin Ferrand Gamay L'allie 2021 is an indispensable addition to any discerning wine lover's collection.
Inc. VAT£649.88 -
(1x75cl) 2022BiNaume Le Gamay de L'allie 2022 is a distinguished expression of the Gamay varietal, meticulously crafted in the renowned Loire Valley. Produced by the esteemed BiNaume estate, this wine benefits from sustainable viticultural practices and hand-harvested grapes, ensuring exceptional quality and purity. The grapes undergo gentle cold fermentation in stainless steel vats, preserving their vibrant fruit character and delicate tannins. A brief period of ageing on fine lees enhances its complexity and smoothness. On the nose, BiNaume Le Gamay de L'allie 2022 reveals enticing aromas of ripe red berries, subtle floral notes, and a hint of spice. The palate is elegantly balanced, offering flavours of cherry, cranberry, and a refreshing acidity that leads to a long, graceful finish. Ideal for pairing with charcuterie, poultry, or light cheeses, this wine exemplifies finesse and the exquisite craftsmanship of BiNaume, making it a perfect addition to any fine wine collection.
Inc. VAT£88.13 -
As a fine wine connoisseur would attest, choosing the exquisite BiNaume La Plante d'a Cote 2020 heralds a rich encounter with exceptional French winemaking mastery. Crafted within the celebrated Terrasses du Larzac region, the 2020 production encapsulates the desirable balance of structure and aromatic depth characteristic of these vineyards. BiNaume, the innovative collective producer, ensures an eco-friendly approach predicated on sustainable viticulture and traditional crafting methods without the use of chemical additives in any facet.
Tasting the BiNaume La Plante d'a Cote 2020 is akin to embarking on a sensory discovery, revealing layers of white fruit aromas seamlessly interwoven with suave citrus hints and a remarkable mineral edge. Its balanced, salivating palate is underscored by profound nuances of Mediterranean herbs and spices. With its undeniable charm and singular vivacity, BiNaume La Plante d'a Cote 2020 is a harmonious testament to the grandeur of organic French wines.
Inc. VAT£518.48 -
(6x75cl) 2020As a fine wine connoisseur would attest, choosing the exquisite BiNaume La Plante d'a Cote 2020 heralds a rich encounter with exceptional French winemaking mastery. Crafted within the celebrated Terrasses du Larzac region, the 2020 production encapsulates the desirable balance of structure and aromatic depth characteristic of these vineyards. BiNaume, the innovative collective producer, ensures an eco-friendly approach predicated on sustainable viticulture and traditional crafting methods without the use of chemical additives in any facet.
Tasting the BiNaume La Plante d'a Cote 2020 is akin to embarking on a sensory discovery, revealing layers of white fruit aromas seamlessly interwoven with suave citrus hints and a remarkable mineral edge. Its balanced, salivating palate is underscored by profound nuances of Mediterranean herbs and spices. With its undeniable charm and singular vivacity, BiNaume La Plante d'a Cote 2020 is a harmonious testament to the grandeur of organic French wines.
Inc. VAT£342.04 -
Indulge in the exquisite BiNaume La Plante d'a Cote 2022, a compelling embodiment of artisanal wine making skill. Produced amid the enchanting vineyards of Loire Valley, France, this wine encapsulates the vitality of its terroir. A testament to the mastery of small scale producers, BiNaume showcases organic and biodynamic practises, resulting in delightful harmony between the vine and its environment.
The BiNaume La Plante d'a Cote 2022 is a vibrant expression of Chenin Blanc, the signature grape of the region. Lively and pure, it moulds green apple, citrus and delicate floral tones into a symphony of flavours. Using traditional vinification methods, including bottling without filtering, each sip of this enticing white offers an exhilarating journey for the discerning palate. Notorious for its longevity, this wine can be savoured upon release or matured for a deeply complex experience. Revel in the sophisticated charms of BiNaume La Plante d'a Cote 2022, an enviable addition to any fine wine collection.
Inc. VAT£123.04 -
(1x75cl) 2004Vinous (95)
The 2004 Brunello di Montalcino Annata is bright, finely sculpted and capable of drinking well for another 20+ years. Sweet red cherry, chalk, mint, rose petal and cedar add shades of nuance on the finish. The 2004 is a gorgeous, vivid wine that still needs time.Inc. VAT£203.05 -
Jancis Robinson (18)
Bright garnet. Immediately cool and fresh on the nose. More liquorice than most Brunellos. Elegant and polished leather. Lots of dusty tannin. Dry finish but with a special nobility. Very fragrant without any heat. Very dry on the end - but admirably uncompromising.Inc. VAT£1,332.72 -
Wine Advocate (93)
The 2009 Brunello di Montalcino Annata is a beautiful wine laced with ethereal balsam tones, licorice, cola, dark fruit and forest floor. The acidity is evident but well-integrated within the thick textural richness of the wine. It closes slowly and quietly with a surprising flurry of delicate floral notes that pop up at the end. This well-built wine will hold for many years. Drink: 2017-2030.Inc. VAT£1,104.72 -
Vinous (96)
"The 2010 Brunello di Montalcino Annata is a real knock-out. Rose petals, mint, sweet spices and flowers are some of the first notes that open up in the glass. Almost indescribably beautiful, the 2010 is a classic, austere Biondi Santi Brunello built to age. Although the 2010 is going to require considerable patience, its pedigree is quite apparent today. The 2010 constantly changes in the glass, revealing different shades of its multi-faceted personality, while the long, saline-infused finish is a thing of real beauty"Inc. VAT£815.52 -
Wine Enthusiast (94)
A few swirls of the glass release delicate, enticing aromas of red berry, rose, iris, tobacco, new leather and star anise on this elegant, almost ethereal wine. The restrained palate sneaks up you, offering tart cherry, crushed strawberry, white pepper and a note of black tea alongside a backbone of firm, refined tannins. Still primary and tight, it needs a few more years to fully open up and develop. Drink 2020–2031.Inc. VAT£864.04 -
Wine Enthusiast (98)
Fragrant and loaded with finesse, this stunning red still shows the estate's hallmark of elegance and structure, opening with enticing scents of rose, iris, wild red berry and a whiff of new leather. The vibrant palate is dazzling and almost ethereal, delivering flavors of succulent red cherry, pomegranate, star anise and a hint of forest floor. Taut, polished tannins and bright acidity provide impeccable balance.Inc. VAT£1,317.12 -
Wine Advocate (97+)
The Biondi-Santi 2015 Brunello di Montalcino exudes dark, velvety fruit and concentration while maintaining the signature elegance, suppleness and lithe personalty that distinguishes the iconic Il Greppo estate. I found this new release to be quite distinctive and exquisitely beautiful, setting it apart from many of the past vintages we are most familiar with. This 2015 edition is dark, exuberant and bold, but precise, focused and sharp as well. It will live for years in your cellar, but tasted now in its infancy, the wine shows blackberry, dried cherry, plum and dark cassis. Those dark fruit tones segue to a rich presentation of tar, spice, earth, tobacco and sweet balsam herb. The bouquet offers seamless and smooth transitions. This warm and sunny growing season favored richness and phenolic weight. Wines from Biondi-Santi are made for the long haul, and the fresh acidity that characterizes this estate is the principle reason why. However, I'd argue that this wine from 2015 will evolve over the years not only thanks to the freshness but more so thanks to the important structure of this solid and profound wine.Inc. VAT£867.58 -
Wine Enthusiast (98)
Aromas of rose petal, dark spice, woodland berries and camphor form the nose on this fragrant, elegant wine. Loaded with finesse, the linear, savory palate features red cherry, orange zest, star anise and black tea alongside tightly wound, fine-grained tannins. Bright acidity keeps it impeccably balanced. It's still youthfully austere, with fantastic aging potential.Inc. VAT£428.92 -
(1x75cl) 2016
Wine Enthusiast (98)
Aromas of rose petal, dark spice, woodland berries and camphor form the nose on this fragrant, elegant wine. Loaded with finesse, the linear, savory palate features red cherry, orange zest, star anise and black tea alongside tightly wound, fine-grained tannins. Bright acidity keeps it impeccably balanced. It's still youthfully austere, with fantastic aging potential.Inc. VAT£231.20 -
Wine Enthusiast (98)
Aromas of rose petal, dark spice, woodland berries and camphor form the nose on this fragrant, elegant wine. Loaded with finesse, the linear, savory palate features red cherry, orange zest, star anise and black tea alongside tightly wound, fine-grained tannins. Bright acidity keeps it impeccably balanced. It's still youthfully austere, with fantastic aging potential.Inc. VAT£1,010.75 -
Wine Advocate (96)
A delicately sweet note of fresh summer cherry is a precursor to budding complexity and a very articulate bouquet that opens quickly in the glass. Immediately pleasing fruit is a characteristic of the 2017 growing season that had above average temperatures and drought throughout the summer. The resistant 2017 Brunello di Montalcino takes on these challenges without missing a beat. The wine's celebrated acidity and its small berry nuances remain intact. The tannins are silky and the wine's flavors fade slowly even after you have taken your last sip.Inc. VAT£307.44 -
Wine Advocate (96)
A delicately sweet note of fresh summer cherry is a precursor to budding complexity and a very articulate bouquet that opens quickly in the glass. Immediately pleasing fruit is a characteristic of the 2017 growing season that had above average temperatures and drought throughout the summer. The resistant 2017 Brunello di Montalcino takes on these challenges without missing a beat. The wine's celebrated acidity and its small berry nuances remain intact. The tannins are silky and the wine's flavors fade slowly even after you have taken your last sip.Inc. VAT£547.56 -
Wine Advocate (96)
A delicately sweet note of fresh summer cherry is a precursor to budding complexity and a very articulate bouquet that opens quickly in the glass. Immediately pleasing fruit is a characteristic of the 2017 growing season that had above average temperatures and drought throughout the summer. The resistant 2017 Brunello di Montalcino takes on these challenges without missing a beat. The wine's celebrated acidity and its small berry nuances remain intact. The tannins are silky and the wine's flavors fade slowly even after you have taken your last sip.Inc. VAT£852.72 -
Wine Advocate (96+)
The Biondi-Santi 2018 Brunello di Montalcino brings us to a new chapter in the estate's history. This is the first vintage made entirely by the new team (under CEO Giampiero Bertolini and Technical Director Federico Radi) following the 2016 acquisition of Biondi-Santi by the Paris-based EPI holding company. It is no doubt an exciting vintage for them, and it also benefitted from renewed oak casks and other important investments. (To date, about half the old wood has been replaced, and they continue to buy 5% to 10% new casks each year going forward.) The 2018 vintage saw above average rain and cooler conditions that led to slow-ripening. The wine is open-knit in texture and a little leaner in consistency, but it shows fresh acidity and pretty notes of violet, wild cherry and blood orange.Inc. VAT£426.24 -
Wine Advocate (96+)
The Biondi-Santi 2018 Brunello di Montalcino brings us to a new chapter in the estate's history. This is the first vintage made entirely by the new team (under CEO Giampiero Bertolini and Technical Director Federico Radi) following the 2016 acquisition of Biondi-Santi by the Paris-based EPI holding company. It is no doubt an exciting vintage for them, and it also benefitted from renewed oak casks and other important investments. (To date, about half the old wood has been replaced, and they continue to buy 5% to 10% new casks each year going forward.) The 2018 vintage saw above average rain and cooler conditions that led to slow-ripening. The wine is open-knit in texture and a little leaner in consistency, but it shows fresh acidity and pretty notes of violet, wild cherry and blood orange.Inc. VAT£775.92 -
Inc. VAT£710.93 -
Wine Spectator (99)
An intense bouquet of tar, dried porcini and mineral gives way to a powerful yet elegant red. Licorice, dried cherry, iron and spice notes fuse together on the palate, culminating in incredible length on the finish. Magnificent, this a Brunello of legendary stature.--Biondi-Santi non-blind retrospectiveInc. VAT£8,906.11 -
(6x75cl) 1969Jancis Robinson (17.5)
Mature and just mid ruby with broad, bricky rim. Almost powerful nose of mulch yet still very reluctant to open up further, but with brooding sweetness. Iron and orange and really full on the nose without showing all of its depth yet, but not that much touched by oxidation! Mouthwatering acidity on the attack melting into the still-quite-closed fruit. Fine grip of powdery tannins. Still backward! Beautiful, elegant, medium palate weight and with just a little muscle of the tannins on the finish. Captivating.Inc. VAT£3,855.20
-
James Suckling (99)
A stunning wine. This is the best Testamatta ever made. Fascinating aromas of red fruits, tea, bark and wet soil as well as fresh leather. Full body, silky tannins and a juicy finish. I love the tension and texture of this great red. So gorgeous to taste now but better in 2021.In Bond£588.50 -
Vinous - Neal Martin (92)
The 2016 Bibian has a tightly-wound bouquet that demands more coaxing than its peers, eventually revealing pure blackberries, raspberry, cedar and light mint aromas. The oak here is nicely integrated. The palate is medium-bodied with fine tannin, very pure and polished with some classy new oak assiduously blended. This is a classy offering and one of the best Cru Bourgeois that I have tasted this vintage. Tasted at the Cru Bourgeois tasting in London.In Bond£79.50 -
(6x75cl) 2020
Vinous (91)
The 2020 Pinot Noir Estate Bien Nacido Vineyard is a heady, exuberant wine that very much reflects the heat and drought of year. A burst of red cherry/plum fruit, hard candy, kirsch, rose petal, mint, lavender and sweet spice gives the 2020 is flashy personality. The 2020 is not exactly subtle, but it sure offers tons of immediacy and overall appeal.In Bond£482.00 -
James Suckling (98)
Cloaked in freshly ground black pepper, plenty of meaty charcuterie complexity and loads of spice. Orange rind and graphite. Some musky lift. Blackberries and plums. Concentrated dark-plum and black-cherry flavours, with blackberry, dark chocolate and mocha. Best from 2019.In Bond£397.00 -
Experience the refined elegance of Billard Pere et Fils Auxey Duresses 2016, a delectable offering from Burgundy's renowned Côte de Beaune region. This exquisite vintage is crafted at the family-owned Domaine Billard Père & Fils, steeped in generations of winemaking expertise. Known for their minimal intervention methodology, they allow the indigenous yeast to spur natural fermentation, refining the wine's authentic essence. Their respect for terroir is evident in this Pinot Noir, characterised by its exhilarating purity and complexity.
Billard Pere et Fils Auxey Duresses 2016 embodies the quintessence of its limestone-clay soil, exuding fragrant red fruit aromas with underlying earthy notes. On the palate, it delivers a seamless blend of vibrancy and ripeness, balanced by supple tannins and a persistent finish. This much-loved Burgundian classic is a testament to Domaine Billard Père & Fils' commitment to viticultural excellence; a marvellous treat for discerning wine enthusiasts.
In Bond£160.00 -
Indulge in the elegantly sophisticated intricacies of Billard Pere et Fils Chassagne-Montrachet Morichots 2015. This superior white Burgundy, from deep-rooted vines in Burgundy's Montrachet region, is a fine example of the exquisite craftsmanship of Billard Pere et Fils. Brightly defined, with pronounced minerality and ripe fruit aromas, this wine eloquently whispers its terroir. Traditional vinification methods, meticulous ageing in oak barrels and an unwavering dedication to quality yield a perfectly balanced, complex character.
Delight in the crisp apple and pear notes, underscored by nuanced hints of toasty oak and baking spices, effortlessly weaving a refined tapestry on the palate. Precise acidity gracefully signposts a lengthy finish, cementing the Billard Pere et Fils Chassagne-Montrachet Morichots 2015 as a wine of profound sophistication and enduring appeal. An ideal accompaniment to poultry or seafood, yet strikingly enjoyable on its own, this wine satiates both the novice sipper and the seasoned oenophile.
In Bond£180.00 -
The Billard Pere et Fils Saint-Romain Perriere 2016 offers a luxurious taste of the undulating vineyards in Burgundy, France. This family-owned wine estate, the Billard Pere et Fils, has been producing exquisite wines with remarkable finesse for generations. Their Saint-Romain Perriere 2016 captures the characteristic mineral richness of the limestone-based soils of its Saint-Romain appellation in each drop. Meticulously hand harvested and meticulously aged in French oak barrels, this Chardonnay embodies the unique qualities of its terroir. Each sip delivers an intriguing blend of aromatic nuances, suggestive of ripe fruits with a hint of nutty savouriness. A striking harmony between lush fruited flavours and vibrant acidity adds to the overall complexity. The lingering finish of the Billard Pere et Fils Saint-Romain Perriere 2016 is a testament to its exceptional quality and the mastery with which it is crafted. An undoubted gem for any wine connoisseur.
In Bond£148.00 -
(12x75cl) 2021
The Henri Naudin Ferrand Gamay L'allie 2021 is an artful expression of the Gamay grape variety, revered for its vibrant and intricate flavour profile. Cultivated in the esteemed vineyards of Burgundy, France, renowned winemaker Henri Naudin Ferrand ensures this vintage encapsulates the unique terroir of the region.
The wine boasts elegant aromas of juicy cherries, floral blossom, overlaid with subtle hints of spicy black pepper. On the palate, a complex interplay of ripe strawberry, dark cherry, and fresh earthiness unravels, delivering an undeniable depth of flavour.
The ageing process undertaken in 100% stainless steel tanks preserves the vibrant fruit character, allowing the wine to evolve with an enchanting freshness. Esteemed wine critics praise Henri Naudin Ferrand for his meticulous wine making techniques, and the 2021 vintage of the Gamay L'allie is no exception. Incisive and charming, the Henri Naudin Ferrand Gamay L'allie 2021 is an indispensable addition to any discerning wine lover's collection.
In Bond£503.09 -
(1x75cl) 2022
BiNaume Le Gamay de L'allie 2022 is a distinguished expression of the Gamay varietal, meticulously crafted in the renowned Loire Valley. Produced by the esteemed BiNaume estate, this wine benefits from sustainable viticultural practices and hand-harvested grapes, ensuring exceptional quality and purity. The grapes undergo gentle cold fermentation in stainless steel vats, preserving their vibrant fruit character and delicate tannins. A brief period of ageing on fine lees enhances its complexity and smoothness. On the nose, BiNaume Le Gamay de L'allie 2022 reveals enticing aromas of ripe red berries, subtle floral notes, and a hint of spice. The palate is elegantly balanced, offering flavours of cherry, cranberry, and a refreshing acidity that leads to a long, graceful finish. Ideal for pairing with charcuterie, poultry, or light cheeses, this wine exemplifies finesse and the exquisite craftsmanship of BiNaume, making it a perfect addition to any fine wine collection.
In Bond£70.00 -
As a fine wine connoisseur would attest, choosing the exquisite BiNaume La Plante d'a Cote 2020 heralds a rich encounter with exceptional French winemaking mastery. Crafted within the celebrated Terrasses du Larzac region, the 2020 production encapsulates the desirable balance of structure and aromatic depth characteristic of these vineyards. BiNaume, the innovative collective producer, ensures an eco-friendly approach predicated on sustainable viticulture and traditional crafting methods without the use of chemical additives in any facet.
Tasting the BiNaume La Plante d'a Cote 2020 is akin to embarking on a sensory discovery, revealing layers of white fruit aromas seamlessly interwoven with suave citrus hints and a remarkable mineral edge. Its balanced, salivating palate is underscored by profound nuances of Mediterranean herbs and spices. With its undeniable charm and singular vivacity, BiNaume La Plante d'a Cote 2020 is a harmonious testament to the grandeur of organic French wines.
In Bond£399.00 -
(6x75cl) 2020
As a fine wine connoisseur would attest, choosing the exquisite BiNaume La Plante d'a Cote 2020 heralds a rich encounter with exceptional French winemaking mastery. Crafted within the celebrated Terrasses du Larzac region, the 2020 production encapsulates the desirable balance of structure and aromatic depth characteristic of these vineyards. BiNaume, the innovative collective producer, ensures an eco-friendly approach predicated on sustainable viticulture and traditional crafting methods without the use of chemical additives in any facet.
Tasting the BiNaume La Plante d'a Cote 2020 is akin to embarking on a sensory discovery, revealing layers of white fruit aromas seamlessly interwoven with suave citrus hints and a remarkable mineral edge. Its balanced, salivating palate is underscored by profound nuances of Mediterranean herbs and spices. With its undeniable charm and singular vivacity, BiNaume La Plante d'a Cote 2020 is a harmonious testament to the grandeur of organic French wines.
In Bond£269.00 -
Indulge in the exquisite BiNaume La Plante d'a Cote 2022, a compelling embodiment of artisanal wine making skill. Produced amid the enchanting vineyards of Loire Valley, France, this wine encapsulates the vitality of its terroir. A testament to the mastery of small scale producers, BiNaume showcases organic and biodynamic practises, resulting in delightful harmony between the vine and its environment.
The BiNaume La Plante d'a Cote 2022 is a vibrant expression of Chenin Blanc, the signature grape of the region. Lively and pure, it moulds green apple, citrus and delicate floral tones into a symphony of flavours. Using traditional vinification methods, including bottling without filtering, each sip of this enticing white offers an exhilarating journey for the discerning palate. Notorious for its longevity, this wine can be savoured upon release or matured for a deeply complex experience. Revel in the sophisticated charms of BiNaume La Plante d'a Cote 2022, an enviable addition to any fine wine collection.
In Bond£100.00 -
(1x75cl) 2004
Vinous (95)
The 2004 Brunello di Montalcino Annata is bright, finely sculpted and capable of drinking well for another 20+ years. Sweet red cherry, chalk, mint, rose petal and cedar add shades of nuance on the finish. The 2004 is a gorgeous, vivid wine that still needs time.In Bond£166.00 -
Jancis Robinson (18)
Bright garnet. Immediately cool and fresh on the nose. More liquorice than most Brunellos. Elegant and polished leather. Lots of dusty tannin. Dry finish but with a special nobility. Very fragrant without any heat. Very dry on the end - but admirably uncompromising.In Bond£1,092.00 -
Wine Advocate (93)
The 2009 Brunello di Montalcino Annata is a beautiful wine laced with ethereal balsam tones, licorice, cola, dark fruit and forest floor. The acidity is evident but well-integrated within the thick textural richness of the wine. It closes slowly and quietly with a surprising flurry of delicate floral notes that pop up at the end. This well-built wine will hold for many years. Drink: 2017-2030.In Bond£902.00 -
Vinous (96)
"The 2010 Brunello di Montalcino Annata is a real knock-out. Rose petals, mint, sweet spices and flowers are some of the first notes that open up in the glass. Almost indescribably beautiful, the 2010 is a classic, austere Biondi Santi Brunello built to age. Although the 2010 is going to require considerable patience, its pedigree is quite apparent today. The 2010 constantly changes in the glass, revealing different shades of its multi-faceted personality, while the long, saline-infused finish is a thing of real beauty"In Bond£661.00 -
Wine Enthusiast (94)
A few swirls of the glass release delicate, enticing aromas of red berry, rose, iris, tobacco, new leather and star anise on this elegant, almost ethereal wine. The restrained palate sneaks up you, offering tart cherry, crushed strawberry, white pepper and a note of black tea alongside a backbone of firm, refined tannins. Still primary and tight, it needs a few more years to fully open up and develop. Drink 2020–2031.In Bond£704.00 -
Wine Enthusiast (98)
Fragrant and loaded with finesse, this stunning red still shows the estate's hallmark of elegance and structure, opening with enticing scents of rose, iris, wild red berry and a whiff of new leather. The vibrant palate is dazzling and almost ethereal, delivering flavors of succulent red cherry, pomegranate, star anise and a hint of forest floor. Taut, polished tannins and bright acidity provide impeccable balance.In Bond£1,079.00 -
Wine Advocate (97+)
The Biondi-Santi 2015 Brunello di Montalcino exudes dark, velvety fruit and concentration while maintaining the signature elegance, suppleness and lithe personalty that distinguishes the iconic Il Greppo estate. I found this new release to be quite distinctive and exquisitely beautiful, setting it apart from many of the past vintages we are most familiar with. This 2015 edition is dark, exuberant and bold, but precise, focused and sharp as well. It will live for years in your cellar, but tasted now in its infancy, the wine shows blackberry, dried cherry, plum and dark cassis. Those dark fruit tones segue to a rich presentation of tar, spice, earth, tobacco and sweet balsam herb. The bouquet offers seamless and smooth transitions. This warm and sunny growing season favored richness and phenolic weight. Wines from Biondi-Santi are made for the long haul, and the fresh acidity that characterizes this estate is the principle reason why. However, I'd argue that this wine from 2015 will evolve over the years not only thanks to the freshness but more so thanks to the important structure of this solid and profound wine.In Bond£703.00 -
Wine Enthusiast (98)
Aromas of rose petal, dark spice, woodland berries and camphor form the nose on this fragrant, elegant wine. Loaded with finesse, the linear, savory palate features red cherry, orange zest, star anise and black tea alongside tightly wound, fine-grained tannins. Bright acidity keeps it impeccably balanced. It's still youthfully austere, with fantastic aging potential.In Bond£351.00 -
(1x75cl) 2016
Wine Enthusiast (98)
Aromas of rose petal, dark spice, woodland berries and camphor form the nose on this fragrant, elegant wine. Loaded with finesse, the linear, savory palate features red cherry, orange zest, star anise and black tea alongside tightly wound, fine-grained tannins. Bright acidity keeps it impeccably balanced. It's still youthfully austere, with fantastic aging potential.In Bond£190.00 -
Wine Enthusiast (98)
Aromas of rose petal, dark spice, woodland berries and camphor form the nose on this fragrant, elegant wine. Loaded with finesse, the linear, savory palate features red cherry, orange zest, star anise and black tea alongside tightly wound, fine-grained tannins. Bright acidity keeps it impeccably balanced. It's still youthfully austere, with fantastic aging potential.In Bond£823.00 -
Wine Advocate (96)
A delicately sweet note of fresh summer cherry is a precursor to budding complexity and a very articulate bouquet that opens quickly in the glass. Immediately pleasing fruit is a characteristic of the 2017 growing season that had above average temperatures and drought throughout the summer. The resistant 2017 Brunello di Montalcino takes on these challenges without missing a beat. The wine's celebrated acidity and its small berry nuances remain intact. The tannins are silky and the wine's flavors fade slowly even after you have taken your last sip.In Bond£250.00 -
Wine Advocate (96)
A delicately sweet note of fresh summer cherry is a precursor to budding complexity and a very articulate bouquet that opens quickly in the glass. Immediately pleasing fruit is a characteristic of the 2017 growing season that had above average temperatures and drought throughout the summer. The resistant 2017 Brunello di Montalcino takes on these challenges without missing a beat. The wine's celebrated acidity and its small berry nuances remain intact. The tannins are silky and the wine's flavors fade slowly even after you have taken your last sip.In Bond£447.00 -
Wine Advocate (96)
A delicately sweet note of fresh summer cherry is a precursor to budding complexity and a very articulate bouquet that opens quickly in the glass. Immediately pleasing fruit is a characteristic of the 2017 growing season that had above average temperatures and drought throughout the summer. The resistant 2017 Brunello di Montalcino takes on these challenges without missing a beat. The wine's celebrated acidity and its small berry nuances remain intact. The tannins are silky and the wine's flavors fade slowly even after you have taken your last sip.In Bond£692.00 -
Wine Advocate (96+)
The Biondi-Santi 2018 Brunello di Montalcino brings us to a new chapter in the estate's history. This is the first vintage made entirely by the new team (under CEO Giampiero Bertolini and Technical Director Federico Radi) following the 2016 acquisition of Biondi-Santi by the Paris-based EPI holding company. It is no doubt an exciting vintage for them, and it also benefitted from renewed oak casks and other important investments. (To date, about half the old wood has been replaced, and they continue to buy 5% to 10% new casks each year going forward.) The 2018 vintage saw above average rain and cooler conditions that led to slow-ripening. The wine is open-knit in texture and a little leaner in consistency, but it shows fresh acidity and pretty notes of violet, wild cherry and blood orange.In Bond£349.00 -
Wine Advocate (96+)
The Biondi-Santi 2018 Brunello di Montalcino brings us to a new chapter in the estate's history. This is the first vintage made entirely by the new team (under CEO Giampiero Bertolini and Technical Director Federico Radi) following the 2016 acquisition of Biondi-Santi by the Paris-based EPI holding company. It is no doubt an exciting vintage for them, and it also benefitted from renewed oak casks and other important investments. (To date, about half the old wood has been replaced, and they continue to buy 5% to 10% new casks each year going forward.) The 2018 vintage saw above average rain and cooler conditions that led to slow-ripening. The wine is open-knit in texture and a little leaner in consistency, but it shows fresh acidity and pretty notes of violet, wild cherry and blood orange.In Bond£628.00 -
In Bond£589.00
-
Wine Spectator (99)
An intense bouquet of tar, dried porcini and mineral gives way to a powerful yet elegant red. Licorice, dried cherry, iron and spice notes fuse together on the palate, culminating in incredible length on the finish. Magnificent, this a Brunello of legendary stature.--Biondi-Santi non-blind retrospectiveIn Bond£7,419.00 -
(6x75cl) 1969
Jancis Robinson (17.5)
Mature and just mid ruby with broad, bricky rim. Almost powerful nose of mulch yet still very reluctant to open up further, but with brooding sweetness. Iron and orange and really full on the nose without showing all of its depth yet, but not that much touched by oxidation! Mouthwatering acidity on the attack melting into the still-quite-closed fruit. Fine grip of powdery tannins. Still backward! Beautiful, elegant, medium palate weight and with just a little muscle of the tannins on the finish. Captivating.In Bond£3,192.00
