All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
Read More
All Red Wines
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 93-95 (WA) |
Inc. VAT
£391.19 |
|||||
Wine Advocate (93-95)The 2015 Chambolle-Musigny 1er Cru Les Combottes contains around 40% whole bunch this year. It has a very refined bouquet with dark, almost broody black fruit, a touch of cold granite and graphite, austere and yet blessed with exquisite delineation. The palate is medium-bodied with sorbet-like freshness on the entry, here more blue fruit than the Clos de la Bussière with an elegant, poised finish. The word that sprung to mind? Balletic. |
|||||||||
|
|
Burgundy | 1 | 93-95 (WA) |
Inc. VAT
£3,281.89 |
|||||
Wine Advocate (93-95)The 2015 Chambolle-Musigny 1er Cru Les Combottes contains around 40% whole bunch this year. It has a very refined bouquet with dark, almost broody black fruit, a touch of cold granite and graphite, austere and yet blessed with exquisite delineation. The palate is medium-bodied with sorbet-like freshness on the entry, here more blue fruit than the Clos de la Bussière with an elegant, poised finish. The word that sprung to mind? Balletic. |
|||||||||
|
|
Burgundy | 1 | 90-92 (WA) |
Inc. VAT
£781.19 |
|||||
Wine Advocate (90-92)A lovely bouquet of cherries, rose petals, forest floor and subtle espresso roast introduce the 2017 Chambolle-Musigny 1er Cru Les Combottes, a medium to full-bodied wine with an ample, more open-knit and more ethereal profile than the earthier, denser Clos de la Bussière that preceded. Sneaky persistence on the finish makes me suspect that this will continue to gain in depth as it completes its élevage. |
|||||||||
|
|
Burgundy | 1 | 90+ (VN) |
Inc. VAT
£455.99 |
|||||
Vinous (90+)The 2018 Chambolle-Musigny Village is positively bulging with black and red fruit on the nose of dense blackberry and bilberry; a light marine influence surfaces with time. The palate is well balanced with firm, grippy tannins that feel more robust and slightly drier than the 2019 compared alongside. A little brusque on the finish at the moment; this will require time. |
|||||||||
|
|
Burgundy | 1 | 89-91 (VN) |
Inc. VAT
£627.72 |
|||||
Vinous (89-91)The 2019 Chambolle-Musigny Village, which includes 35% whole bunch, has a very composed bouquet of disarmingly pure, predominantly black fruit laced with blood orange. Very succinct. The medium-bodied palate features crunchy black fruit with traces of licorice, gaining in density toward a finish that grips gently and evolves a Morey-like structure. Just a touch of heat on the aftertaste, but nothing to worry about. |
|||||||||
|
|
Burgundy | 1 | 89-91 (VN) |
Inc. VAT
£640.79 |
|||||
Vinous (89-91)The 2020 Chambolle-Musigny Village is the combination of three cuvées wih 35% whole bunch. There was a slight reduction on the nose that maybe exposes the whole bunch a little more, but there is so much freshness and vitality still present. The palate is medium-bodied with crunchy red fruit, just a faint almost dark chocolate like note in the background that will be assimilated by the time of bottling. Fine length. Delicious. |
|||||||||
|
|
Burgundy | 1 | 93 (DC) |
Inc. VAT
£351.59 |
|||||
Decanter (93)Typically, there are five vats of village-level Chambolle; this year, there were only two. The colour is a lovely hue if a bit light. The light colour did nothing to impede the aromas, which are as pronounced and elegant as ever, with notes of ripe cherry and roses. The feel is light-bodied, yet the ripe fruit carries through; the supple structure supports it very well and draws it to a satisfying conclusion. The grapes are from four parcels spread around the village. They are given a cold maceration before fermenting with about 30% whole clusters. |
|||||||||
|
|
Burgundy | 1 | 90 (VN) |
Inc. VAT
£2,599.24 |
|||||
Vinous (90)Moderately saturated medium red. Brown spices and oak on the nose. Then pure, dense and complex on the palate, with spicy red fruit flavors and a rather silky texture for the vintage and for this bottling. Comes across as more vivid than the Combottes. This dense, sweet wine has the stuffing to buffer its tannins. Classy, vivid Morey-easier to taste today than the 2007 version. Excellent for this cuvee |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£428.40 |
|||||
Vinous (93)The 2008 Morey-Saint-Denis Clos de La Bussière is sweet, sensual and totally beguiling, Dark cherries, herbs, violets and white flowers are some of the nuances that emerge from this precise, striking wine. An underpinning of minerality accentuates the energy of the fruit and the wine's overall persistence. This is a gorgeous 2009. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£523.19 |
|||||
Vinous (93)As Burgundy lovers know, 2012 was a vintage with abnormally low yields that resulted in deep, concentrated wines. Today, the 2012 shows all of the richness of the year in spades. The natural intensity of the red stone fruit provides a striking foil for swaths of tannin that lurk beneath. Floral, spice and mineral notes develop in the glass hinting at the complexity that will develop over time. With a little air, the 2012 is drinking well today, although it has more than enough pedigree to age beautifully for many years to come. Readers lucky enough to own the 2012 should be thrilled. It is a superb bottle! |
|||||||||
|
|
Burgundy | 2 | 17.5 (JR) |
Inc. VAT
£2,601.49 |
|||||
Jancis Robinson (17.5)Dense and vibrant chock full of dark fruit with a fair amount of leathery tannins. Lots of sinew as well as flesh. Very satisfying. Lots of energy. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 93-95 (WA) |
In Bond
£323.00 |
|||||
Wine Advocate (93-95)The 2015 Chambolle-Musigny 1er Cru Les Combottes contains around 40% whole bunch this year. It has a very refined bouquet with dark, almost broody black fruit, a touch of cold granite and graphite, austere and yet blessed with exquisite delineation. The palate is medium-bodied with sorbet-like freshness on the entry, here more blue fruit than the Clos de la Bussière with an elegant, poised finish. The word that sprung to mind? Balletic. |
|||||||||
|
|
Burgundy | 1 | 93-95 (WA) |
In Bond
£2,717.00 |
|||||
Wine Advocate (93-95)The 2015 Chambolle-Musigny 1er Cru Les Combottes contains around 40% whole bunch this year. It has a very refined bouquet with dark, almost broody black fruit, a touch of cold granite and graphite, austere and yet blessed with exquisite delineation. The palate is medium-bodied with sorbet-like freshness on the entry, here more blue fruit than the Clos de la Bussière with an elegant, poised finish. The word that sprung to mind? Balletic. |
|||||||||
|
|
Burgundy | 1 | 90-92 (WA) |
In Bond
£648.00 |
|||||
Wine Advocate (90-92)A lovely bouquet of cherries, rose petals, forest floor and subtle espresso roast introduce the 2017 Chambolle-Musigny 1er Cru Les Combottes, a medium to full-bodied wine with an ample, more open-knit and more ethereal profile than the earthier, denser Clos de la Bussière that preceded. Sneaky persistence on the finish makes me suspect that this will continue to gain in depth as it completes its élevage. |
|||||||||
|
|
Burgundy | 1 | 90+ (VN) |
In Bond
£377.00 |
|||||
Vinous (90+)The 2018 Chambolle-Musigny Village is positively bulging with black and red fruit on the nose of dense blackberry and bilberry; a light marine influence surfaces with time. The palate is well balanced with firm, grippy tannins that feel more robust and slightly drier than the 2019 compared alongside. A little brusque on the finish at the moment; this will require time. |
|||||||||
|
|
Burgundy | 1 | 89-91 (VN) |
In Bond
£520.00 |
|||||
Vinous (89-91)The 2019 Chambolle-Musigny Village, which includes 35% whole bunch, has a very composed bouquet of disarmingly pure, predominantly black fruit laced with blood orange. Very succinct. The medium-bodied palate features crunchy black fruit with traces of licorice, gaining in density toward a finish that grips gently and evolves a Morey-like structure. Just a touch of heat on the aftertaste, but nothing to worry about. |
|||||||||
|
|
Burgundy | 1 | 89-91 (VN) |
In Bond
£531.00 |
|||||
Vinous (89-91)The 2020 Chambolle-Musigny Village is the combination of three cuvées wih 35% whole bunch. There was a slight reduction on the nose that maybe exposes the whole bunch a little more, but there is so much freshness and vitality still present. The palate is medium-bodied with crunchy red fruit, just a faint almost dark chocolate like note in the background that will be assimilated by the time of bottling. Fine length. Delicious. |
|||||||||
|
|
Burgundy | 1 | 93 (DC) |
In Bond
£290.00 |
|||||
Decanter (93)Typically, there are five vats of village-level Chambolle; this year, there were only two. The colour is a lovely hue if a bit light. The light colour did nothing to impede the aromas, which are as pronounced and elegant as ever, with notes of ripe cherry and roses. The feel is light-bodied, yet the ripe fruit carries through; the supple structure supports it very well and draws it to a satisfying conclusion. The grapes are from four parcels spread around the village. They are given a cold maceration before fermenting with about 30% whole clusters. |
|||||||||
|
|
Burgundy | 1 | 90 (VN) |
In Bond
£2,150.00 |
|||||
Vinous (90)Moderately saturated medium red. Brown spices and oak on the nose. Then pure, dense and complex on the palate, with spicy red fruit flavors and a rather silky texture for the vintage and for this bottling. Comes across as more vivid than the Combottes. This dense, sweet wine has the stuffing to buffer its tannins. Classy, vivid Morey-easier to taste today than the 2007 version. Excellent for this cuvee |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£428.40 |
|||||
Vinous (93)The 2008 Morey-Saint-Denis Clos de La Bussière is sweet, sensual and totally beguiling, Dark cherries, herbs, violets and white flowers are some of the nuances that emerge from this precise, striking wine. An underpinning of minerality accentuates the energy of the fruit and the wine's overall persistence. This is a gorgeous 2009. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
In Bond
£433.00 |
|||||
Vinous (93)As Burgundy lovers know, 2012 was a vintage with abnormally low yields that resulted in deep, concentrated wines. Today, the 2012 shows all of the richness of the year in spades. The natural intensity of the red stone fruit provides a striking foil for swaths of tannin that lurk beneath. Floral, spice and mineral notes develop in the glass hinting at the complexity that will develop over time. With a little air, the 2012 is drinking well today, although it has more than enough pedigree to age beautifully for many years to come. Readers lucky enough to own the 2012 should be thrilled. It is a superb bottle! |
|||||||||
|
|
Burgundy | 2 | 17.5 (JR) |
In Bond
£2,150.00 |
|||||
Jancis Robinson (17.5)Dense and vibrant chock full of dark fruit with a fair amount of leathery tannins. Lots of sinew as well as flesh. Very satisfying. Lots of energy. |
|||||||||
