All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 3 | 94 (VN) |
Inc. VAT
£2,557.19 |
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Vinous (94)A complex and seductive nose of spice and herbs leads to a round and ripe mouthful of raspberry and black cherry fruit. I have had mixed experience with this wine, but this bottle was delicious and probably at its peak. A touch of acidity on the finish suggests it may be better sooner rather than later. |
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Burgundy | 1 | 89+ (VN) |
Inc. VAT
£2,557.19 |
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Vinous (89+)More complex aromas of strawberry, smoke, minerals, truffle and coffee. Larger-scaled and riper in the mouth; also considerably fresher than the Bonnes-Mares. But backward today, and faintly medicinal on the finish. The tannins build with aeration. This will need time. |
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Burgundy | 8 | 98 (VN) |
Inc. VAT
£2,557.19 |
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Vinous (98)A spellbinding bottle of Mugnier’s 1999 Musigny Grand Cru rounds out the evening. So complex and beguiling, the 1999 is at once light on its feet and quite deep, with terrific freshness and breathtaking balance. Aeration brings out further layers of dimension. The 1999 is at times quite cerebral, while in other moments it is more overtly virile. Like all truly great wines, every taste reveal a different facet of its personality. What a thrill it is to drink this with a group of my closest friends. |
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Burgundy | 3 | 93 (VN) |
Inc. VAT
£2,431.19 |
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Vinous (93)The famously hot vintage announces itself right out of the glass: explosive blackberry and blueberry fruit. Yes, it’s ripe but not ridiculously so. Picked September 1st. Despite a bit of residual tannin, this is developing surprisingly well and may continue to do so. |
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Burgundy | 1 | 97 (VN) |
Inc. VAT
£23,224.69 |
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Vinous (97)Another difficult vintage that produced a brilliant wine. This Musigny has developed a spicy nose with hints of tobacco. Very round but not overripe. Somehow this seems both bitter and sweet at the same time, yin and yang, with red and black fruit. Seems to combine the virtues of ripe and cool vintages. |
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Burgundy | 1 | 19.5 (JR) |
Inc. VAT
£19,159.46 |
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Jancis Robinson (19.5)Some vines planted in 1940s and others between 1958 and 1963. Extraordinary nose that is hugely intense and then on the palate there’s an array of flowers, red fruits and chestnut. Masses of juice. Strong texture and grainy tannins on the end and enormous power. Depth yet grace. Real refinement. |
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Burgundy | 1 | 19.5 (JR) |
Inc. VAT
£5,835.13 |
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Jancis Robinson (19.5)Some vines planted in 1940s and others between 1958 and 1963. Extraordinary nose that is hugely intense and then on the palate there’s an array of flowers, red fruits and chestnut. Masses of juice. Strong texture and grainy tannins on the end and enormous power. Depth yet grace. Real refinement. |
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Burgundy | 1 | 96 (WA) |
Inc. VAT
£2,173.19 |
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Wine Advocate (96)The 2014 Musigny Grand Cru is just being released. Wafting from the glass with aromas of rose petals, Egyptian musk, orange rind, peonies, warm spices and red berries, it's full-bodied, velvety and perfumed, with superb concentration, lively acids and fine, powdery tannins that still assert themselves on the long, penetrating and gently chalky finish. This is a brilliant Musigny, but while Mugnier has done some of the work for his clients by aging the wine at the domaine for seven or eight years, it still demands a decade of additional patience. |
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Burgundy | 1 | 96 (WA) |
Inc. VAT
£14,205.49 |
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Wine Advocate (96)The 2014 Musigny Grand Cru is just being released. Wafting from the glass with aromas of rose petals, Egyptian musk, orange rind, peonies, warm spices and red berries, it's full-bodied, velvety and perfumed, with superb concentration, lively acids and fine, powdery tannins that still assert themselves on the long, penetrating and gently chalky finish. This is a brilliant Musigny, but while Mugnier has done some of the work for his clients by aging the wine at the domaine for seven or eight years, it still demands a decade of additional patience. |
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Burgundy | 1 | 97 (VN) |
Inc. VAT
£8,944.37 |
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Vinous (97)The 2017 Musigny Grand Cru is very intense on the nose but shows complexity and terroir expression, offering stunning delineation and crisp red fruit and undergrowth scents. A touch of wild fennel emerges with time, but everything is perfectly controlled. The palate is finely proportioned, perfectly balanced and very pure, with gentle grip. The old purring Rolls-Royce engine here, though I observed it losing some of its initial flair with aeration. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 87-89 (VN) |
Inc. VAT
£533.60 |
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Vinous (87-89)The 2020 Monthélie Les Champs Fulliot 1er Cru comes from organic purchased fruit. There is touch of a reduction on the nose, touches of cherry liqueur and strawberry, the 30% new oak nicely integrated. The palate is well balanced with supple tannins, slightly lower acidity than some of Parent’s other cuvées with a smooth finish. Will be difficult to resist in its youth. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£1,330.40 |
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Vinous (90-92)The 2020 Pommard Les Rugiens is 100% whole bunch with 50% new oak, from purchased grapes whereby Anne Parent conducts the picking. It has a ripe black cherry and boysenberry scented bouquet with touches of black pepper and clove. The palate is medium-bodied with a succulent entry, quite fleshy and expressive, but here, I am seeking just a little more precision o the finish, like the Les Epenots. |
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Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£421.18 |
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Burghound (91-93)Outstanding. A much more floral-suffused nose speaks of more elegant aromas of various dark berries, anise and discreet earth wisps. The sleek, intense and precise medium weight flavors possess a beguiling mid-palate texture before concluding in a slightly more complex, balanced and sneaky long finish. Champs Pimont always ages well and there is no reason that this shouldn't do so as well. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 3 | 94 (VN) |
In Bond
£2,128.00 |
|||||
Vinous (94)A complex and seductive nose of spice and herbs leads to a round and ripe mouthful of raspberry and black cherry fruit. I have had mixed experience with this wine, but this bottle was delicious and probably at its peak. A touch of acidity on the finish suggests it may be better sooner rather than later. |
|||||||||
|
|
Burgundy | 1 | 89+ (VN) |
In Bond
£2,128.00 |
|||||
Vinous (89+)More complex aromas of strawberry, smoke, minerals, truffle and coffee. Larger-scaled and riper in the mouth; also considerably fresher than the Bonnes-Mares. But backward today, and faintly medicinal on the finish. The tannins build with aeration. This will need time. |
|||||||||
|
|
Burgundy | 8 | 98 (VN) |
In Bond
£2,128.00 |
|||||
Vinous (98)A spellbinding bottle of Mugnier’s 1999 Musigny Grand Cru rounds out the evening. So complex and beguiling, the 1999 is at once light on its feet and quite deep, with terrific freshness and breathtaking balance. Aeration brings out further layers of dimension. The 1999 is at times quite cerebral, while in other moments it is more overtly virile. Like all truly great wines, every taste reveal a different facet of its personality. What a thrill it is to drink this with a group of my closest friends. |
|||||||||
|
|
Burgundy | 3 | 93 (VN) |
In Bond
£2,023.00 |
|||||
Vinous (93)The famously hot vintage announces itself right out of the glass: explosive blackberry and blueberry fruit. Yes, it’s ripe but not ridiculously so. Picked September 1st. Despite a bit of residual tannin, this is developing surprisingly well and may continue to do so. |
|||||||||
|
|
Burgundy | 1 | 97 (VN) |
In Bond
£19,336.00 |
|||||
Vinous (97)Another difficult vintage that produced a brilliant wine. This Musigny has developed a spicy nose with hints of tobacco. Very round but not overripe. Somehow this seems both bitter and sweet at the same time, yin and yang, with red and black fruit. Seems to combine the virtues of ripe and cool vintages. |
|||||||||
|
|
Burgundy | 1 | 19.5 (JR) |
In Bond
£15,949.00 |
|||||
Jancis Robinson (19.5)Some vines planted in 1940s and others between 1958 and 1963. Extraordinary nose that is hugely intense and then on the palate there’s an array of flowers, red fruits and chestnut. Masses of juice. Strong texture and grainy tannins on the end and enormous power. Depth yet grace. Real refinement. |
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|
|
Burgundy | 1 | 19.5 (JR) |
In Bond
£4,854.00 |
|||||
Jancis Robinson (19.5)Some vines planted in 1940s and others between 1958 and 1963. Extraordinary nose that is hugely intense and then on the palate there’s an array of flowers, red fruits and chestnut. Masses of juice. Strong texture and grainy tannins on the end and enormous power. Depth yet grace. Real refinement. |
|||||||||
|
|
Burgundy | 1 | 96 (WA) |
In Bond
£1,808.00 |
|||||
Wine Advocate (96)The 2014 Musigny Grand Cru is just being released. Wafting from the glass with aromas of rose petals, Egyptian musk, orange rind, peonies, warm spices and red berries, it's full-bodied, velvety and perfumed, with superb concentration, lively acids and fine, powdery tannins that still assert themselves on the long, penetrating and gently chalky finish. This is a brilliant Musigny, but while Mugnier has done some of the work for his clients by aging the wine at the domaine for seven or eight years, it still demands a decade of additional patience. |
|||||||||
|
|
Burgundy | 1 | 96 (WA) |
In Bond
£11,820.00 |
|||||
Wine Advocate (96)The 2014 Musigny Grand Cru is just being released. Wafting from the glass with aromas of rose petals, Egyptian musk, orange rind, peonies, warm spices and red berries, it's full-bodied, velvety and perfumed, with superb concentration, lively acids and fine, powdery tannins that still assert themselves on the long, penetrating and gently chalky finish. This is a brilliant Musigny, but while Mugnier has done some of the work for his clients by aging the wine at the domaine for seven or eight years, it still demands a decade of additional patience. |
|||||||||
|
|
Burgundy | 1 | 97 (VN) |
In Bond
£7,445.00 |
|||||
Vinous (97)The 2017 Musigny Grand Cru is very intense on the nose but shows complexity and terroir expression, offering stunning delineation and crisp red fruit and undergrowth scents. A touch of wild fennel emerges with time, but everything is perfectly controlled. The palate is finely proportioned, perfectly balanced and very pure, with gentle grip. The old purring Rolls-Royce engine here, though I observed it losing some of its initial flair with aeration. Tasted blind at the Burgfest 2017 tasting. |
|||||||||
|
|
Burgundy | 1 | 87-89 (VN) |
In Bond
£424.00 |
|||||
Vinous (87-89)The 2020 Monthélie Les Champs Fulliot 1er Cru comes from organic purchased fruit. There is touch of a reduction on the nose, touches of cherry liqueur and strawberry, the 30% new oak nicely integrated. The palate is well balanced with supple tannins, slightly lower acidity than some of Parent’s other cuvées with a smooth finish. Will be difficult to resist in its youth. |
|||||||||
|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
£1,088.00 |
|||||
Vinous (90-92)The 2020 Pommard Les Rugiens is 100% whole bunch with 50% new oak, from purchased grapes whereby Anne Parent conducts the picking. It has a ripe black cherry and boysenberry scented bouquet with touches of black pepper and clove. The palate is medium-bodied with a succulent entry, quite fleshy and expressive, but here, I am seeking just a little more precision o the finish, like the Les Epenots. |
|||||||||
|
|
Burgundy | 1 | 91-93 (BH) |
In Bond
£331.00 |
|||||
Burghound (91-93)Outstanding. A much more floral-suffused nose speaks of more elegant aromas of various dark berries, anise and discreet earth wisps. The sleek, intense and precise medium weight flavors possess a beguiling mid-palate texture before concluding in a slightly more complex, balanced and sneaky long finish. Champs Pimont always ages well and there is no reason that this shouldn't do so as well. |
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