Step into the world of French wines with the exquisite Jean Claude Lapalu Alma Mater 2017, meticulously crafted from hand-picked Gamay grapes in Beaujolais, France. This natural Burgundy red embodies the dedication of its creator, Jean Claude Lapalu, to the art of winemaking. He has toiled his six-hectare vineyard since 1996 to produce unfiltered, silky reds using traditional and organic principles. Behold the vibrant ruby hue of this biodynamically-farmed vintage, a testament to its minimal intervention approach and spontaneous fermentation method in aged oak barrels.

This exquisite Jean Claude Lapalu Alma Mater 2017 elicits complex aromas of dark fruit, spice and earth, followed by an elegant, mineral-infused palate that balances supple tannins with alluring freshness. Its moderate alcohol content and delightful persistence make it a tantalising choice for an intimate dinner or a quiet solitaire reflection. An embodiment of Lapalu's craftsmanship, this wine is synonymous with the authentic expression of terroir and tradition. Indulge in this Beaune masterpiece which marks an excellent addition to your collection.

Indulge in the splendour of French viticulture with the Jean Claude Lapalu Alma Mater 2020. The wine hails from Brouilly, the heart of Beaujolais, boasting a pedigree rooted in the minerally-rich, granite soils of Lapalu's old vines. Jean Claude Lapalu, now a revered figure in natural wine circles, meticulously tends his 12-hectare estate, using organic and biodynamic methods, resulting in wines that are pure, expressive, and elegantly structured.

The Alma Mater 2020 is a stunning exemplar of Lapalu's artisanal approach. Meticulously hand-harvested, the Gamay grapes are left whole-cluster for a semi-carbonic maceration, followed by maturing in old oak foudres. This meticulous process yields a wine bursting with juicy red berry flavours, underpinned by a fresh, mineral-laden core and subtle tannins. Jean Claude Lapalu Alma Mater 2020 showcases its inherent harmony, depth, and elegance with every sip, asserting why Lapalu's creations are sought after by discerning wine lovers worldwide.

Explore the true essence of exquisite French viticulture with the Jean Gue 2019, an elegant expression of craftsmanship and terroir. Originating from the emblematic vineyards of Bordeaux, this fine wine shines with its perfect balance of intensity and refinement. Jean Gue, a well-respected producer with an esteemed legacy in winemaking, has mastered the intricate process of vinification to bring forth this rich red wine.

The Jean Gue 2019 showcases deep ruby undertones and a flavour profile steeped in blackberry, cherry and an exquisite hint of spice. This premium Bordeaux boasts firm, velvety tannins and a long, satisfying finish. Maturation in French oak barrels extends depth and complexity, while the region-specific gravelly soil lends an appealing minerality. This rare treasure is a testament to the meticulous dedication in its creation, preparing your palate for an unforgettable experience with each sip.

Indulge yourself in the refined luxury of the Jean Gue 2019, a wine that resonates with the seamless interplay between the gifts of nature and skilful artistry.

Introducing the outstanding Jean Gue 2020, a distinct embodiment of French viticulture. Produced by the acclaimed Jean Gue vineyard, located in France's renowned wine region of Bordeaux, this splendid creation mirrors the richness of its origins. Methodically crafted under the meticulous supervision of expert vintners, the Jean Gue 2020 undergoes a rigorous winemaking process adhering to time-honoured French traditions.

Marvel at its deep ruby hue and succumb to an enchanting bouquet of ripe dark fruits, underscored by delicate smoky undertones. The wine possesses an impeccable balance of acidity and tannins, making for an elaborated complexity on the palate. Jean Gue’s meticulous viticultural philosophy, executed with precision, is the reason for this fine wine's extraordinary character. It's certain to captivate and impress any discerning fine wine connoisseur, rendering the Jean Gue 2020 an indispensable addition to any refined collection.

Vinous - Neal Martin (90)

The 2018 Jean Faure is a vintage that I had tasted just a few weeks earlier as part of my vintage report, but I expressed reservations, and so I did not mind re-tasting another example so soon afterward. This was better and, I hope, more representative. It has a similar nose, light but better-defined than the previous bottles, with graphite-tinged black fruit. The main difference is that there is no green trait on the palate. Quite compact but with decent delineation, this is much more what I would expect from a Saint-Émilion Grand Cru, and my score reflects this.

Vinous - Neal Martin (90)

The 2018 Jean Faure is a vintage that I had tasted just a few weeks earlier as part of my vintage report, but I expressed reservations, and so I did not mind re-tasting another example so soon afterward. This was better and, I hope, more representative. It has a similar nose, light but better-defined than the previous bottles, with graphite-tinged black fruit. The main difference is that there is no green trait on the palate. Quite compact but with decent delineation, this is much more what I would expect from a Saint-Émilion Grand Cru, and my score reflects this.

James Suckling (96)

Crushed violets and attractive dark strawberries and raspberries on the nose with a slightly flinty, stony edge of graphite. The palate has depth and density, which set it apart from the Corcelette. More depth and richness here. A long, powerful and deep-set palate. Acidity holds the finish fresh. Needs a year or two. Drink from 2020.

Vinous (95)

Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes.

Vinous (95)

Deep, shimmering violet. Powerful, spice-tinged red and blue fruit preserve and floral pastille aromas are complemented by suggestions of musky earth and licorice. Alluringly sweet and seamless in the mouth, offering sappy, mineral-driven black raspberry, cherry liqueur, lavender and five-spice powder flavors that expand through the back half. Finishes extremely long and nervy, with harmonious tannins building steadily and adding solid grip to reverberating cherry and floral notes.

James Suckling (95)

Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too.

James Suckling (95)

Racy wild strawberries and raspberries with white pepper, agave and dried herbs. Fresh, medium-bodied palate with silky, refined tannins spreading evenly across the palate. Juicy and bright finish with lovely, herbal allure. Extremely drinkable now, but will hold, too.

James Suckling (95)

This is so lively and vibrant offering aromas of sour cherries, raspberries, dried strawberry bush, white pepper, smoked herbs and pomegranate skins. It’s medium-bodied with a delicacy and freshness to the red fruit highlighted with a clean, juicy acidity. Silky and polished. Beautiful now, but can hold too.

Vinous (93)

The 2022 Morgon Côte du Py has another very attractive bouquet with just a touch more fruit intensity than the Côte du Py, wonderful mineralité and tension. Very composed. The palate is medium-bodied with fine tannins, a little sturdier than the Cuvée Corcelette. There’s fine grip toward the finish with a persistent peppery aftertaste. Be patient.

Vinous (93)

The 2022 Morgon Côte du Py has another very attractive bouquet with just a touch more fruit intensity than the Côte du Py, wonderful mineralité and tension. Very composed. The palate is medium-bodied with fine tannins, a little sturdier than the Cuvée Corcelette. There’s fine grip toward the finish with a persistent peppery aftertaste. Be patient.

Vinous (95)

Vibrant ruby. Highly perfumed, smoke- and mineral-accented cherry liqueur, blackberry, candied licorice and cracked pepper scents show superb clarity and a hint of violet. Stains the palate with sweet dark berry preserve, fruitcake and floral pastille flavors that display unlikely energy for their depth. The mineral and floral notes drive a strikingly long, penetrating finish that features resonating cherry, floral and mineral notes.

Vinous (93)

Vivid ruby. A highly perfumed bouquet evokes ripe red and blue fruits, potpourri, earth and smoky minerals. Supple, deeply concentrated and alluringly sweet, offering juicy, spice-kissed raspberry, boysenberry and floral pastille flavors that slowly turn livelier with air. Delivers an appealing blend of depth and energy and closes with superb clarity and strong persistence, leaving notes of juicy red berries and candied violet behind.

Vinous (94)

Saturated magenta. Expressive aromas of red and dark fruit preserves, star anise and potpourri pick up a smoky mineral topnote with air. Juicy and energetic in the mouth, offering concentrated raspberry and cherry liqueur, fruitcake and floral pastille flavors supported by a core of smoky minerality. At once powerful and lithe, finishing on a gently tannic note with superb, floral- and mineral-driven tenacity.