All Red Wines

Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.

 

Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.

 

Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.

 

Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.

 

Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.

 

Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.

 

At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.



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All Red Wines

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  • Parent Pommard 1er Cru Les Chaponnieres 2019 (6x75cl)

    Francois Parent Pommard 1er Cru Les Chaponnieres 2019 is a sublime offering from Bordeaux's cherished Pommard region. A resplendent red wine, it is masterfully crafted by François Parent, a luminary in the French winemaking scene, famed for his meticulous dedication to traditional viticulture. The vineyard of Les Chaponnières is renowned for its marl soil rich with limestone and clay, laying the foundation for the wine's layered complexity and distinctive minerality.

    Patiently aged in French oak barrels, the 2019 vintage is beautifully balanced; cherishing the deep, ripe fruit flavours whilst preserving muscular tannins and a refined acidity. Showcasing complex notes of black cherry, truffle, and sweet spice, it further highlights the idiosyncratic allure of Burgundy Pinot Noir.

    Each sip of the Francois Parent Pommard 1er Cru Les Chaponnieres 2019 unfolds a profound story of its terroir, promising an elegantly crafted wine experience for any connoisseur.

    Inc. VAT
    £599.52
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  • Parent Pommard 1er Cru Les Chaponnieres 2020 (6x75cl)

    Exuding the quintessence of French viticulture, the Francois Parent Pommard 1er Cru Les Chaponnieres 2020 entraps its tasters with an exceptional blend of sensual delight and graceful delicacy. This remarkable red Burgundy, sourced from the renowned vineyard of Les Chaponnieres in the Pommard region, is a testament to the cherished wine-making traditions upheld by Francois Parent, a distinguished producer celebrated for his ardent and meticulous artistry. The wine's creation process encapsulates a fervent adherence to organic viticulture and hand-picking of perfectly ripe Pinot Noir grapes, which underline its robust and enticing flavours. While aged for 12-15 months in French oak barrels, it assimilates intricate woody notes that fascinate the palate. Rich in taste, Francois Parent Pommard 1er Cru Les Chaponnieres 2020 unveils a complex bouquet of red-berry fruits and delicate tannins, which harmoniously climax into a lasting finish redolent of subtle earthiness and spicy undertones.

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    £621.20
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  • Parent Pommard 1er Cru Les Croix Noires 2018 (6x75cl)

    Indulge in the exquisite magnificence of Parent Pommard 1er Cru Les Croix Noires 2018, an outstanding Burgundy red exuding elegance and intensity. Originating from a revered heritage vineyard in the renowned Pommard appellation, this wine exhibits the careful work of the esteemed Parent family - a fourth-generation winemaker dedicated to traditional methods.

    Crafted with meticulous attention to detail, the wine's enticing character comes from 100% Pinot Noir grapes, aged in carefully selected French oak barrels for one year. It is distinguished by its bold structure, full-bodied palate, and distinct aromas of black and red fruits, layered with subtle spice and minerality. Over time, these flavours will develop further depth and amplitude, thus promising an engaging drinking experience.

    A bottle of Parent Pommard 1er Cru Les Croix Noires 2018 represents not merely a taste, but a window to the terroir-driven, organic prowess of the Parent Domaine - a must-try for any serious wine enthusiasts.

    Inc. VAT
    £621.20
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  • Parent Pommard 1er Cru Les Epenots 2018 (6x75cl)

    Indulge yourself with the Jacques Parent Pommard 1er Cru Les Epenots 2018, an exquisite hallmark of French viticulture. Proudly produced in the heart of Burgundy's Pommard village, this premier cru is an expression of unique terroir and old-world elegance. Grown in calcareous clay soil, the unique topography of Les Epenots vineyard provides ideal conditions for the Pinot Noir grapes. The renowned winemaker, Jacques Parent, adheres to sustainable farming practices, allowing the grape's full character to blossom. Upon matured in French oak barrels for 12-16 months, this red Burgundy exemplifies the combination of power and elegance. Boasting a robust body with juicy dark cherries, earthy undertones, and a subtly spiced finish, it manifests its layered complexity with every sip. Jacques Parent Pommard 1er Cru Les Epenots 2018 offers a gastronomic experience that is equally compelling to both the connoisseur and the novice, and is a testament to the allure of Burgundy's timeless craftsmanship.

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    £1,123.92
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  • Parent Pommard 1er Cru Les Epenots 2019 (6x75cl)

    Indulge in the opulence of the Jacques Parent Pommard 1er Cru Les Epenots 2019, a paragon of Burgundy winemaking. This top-tier French Pinot Noir, hailing from the revered Epenots vineyard in Pommard, is a testimony to the mastery of the esteemed Jacques Parent estate. Collectively praised by connoisseurs for their commitment to tradition and terroir-expressive wines, Jacques Parent astounds with this velvet-like, full-bodied treat, imbued with nuanced layers of ripe red fruit and spices.

    Meticulously grown in limestone-rich soils, and framed by continental climate, this Premier Cru wine is renowned for its structure, depth and exceptional ageing potential. The carefully hand-harvested grapes undergo traditional fermentation and ageing in French oak barrels, to cultivate the wine's complexity and rich, sumptuous character. A sublime experience to relish, Jacques Parent Pommard 1er Cru Les Epenots 2019 encapsulates the grandeur of French winemaking artistry.

    Inc. VAT
    £667.92
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  • Parent Pommard 1er Cru Les Epenots 2020 (6x75cl)

    Exquisitely crafted, the Jacques Parent Pommard 1er Cru Les Epenots 2020 is a fine embodiment of the brilliant winemaking tradition of Burgundy, France. Jacques Parent's esteemed vineyard spans the Côte de Beaune and Côte de Nuits areas, where the terroir is cherished for its exceptional climatic conditions and calcareous-clay soils.

    The Les Epenots 2020 is harvested from mature vines—further testament to Parent's meticulous attention to viticulture. It undergoes a rigorous process of fermentation in wooden vats, followed by an unfiltered bottling. This exquisite Pinot Noir presents a bouquet of deep cherry and earthy notes. On the palate, it unfurls with rounded tannins, robust red fruit and a lingering finish.

    Intricately balanced, the Jacques Parent Pommard 1er Cru Les Epenots 2020 is a pleasurable experience for every connoisseur's senses—a grand blend demonstrating the true essence of Burgundy's distinguished winemaking craft.

    Inc. VAT
    £762.72
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  • Parent Pommard 1er Cru Les Epenots 2022 (6x75cl)

    Treat your taste buds to the exemplary Jacques Parent Pommard 1er Cru Les Epenots 2022, a delightful exemplar of complex, finely structured Burgundy reds. From the prestigious terroir of Pommard in the Côte de Beaune, this wine originates from the famous Les Epenots vineyard. Its high-altitude setting generously provides a cooler microclimate, offering ideal conditions for the Pinot Noir grape variety to flourish.

    Hailing from the deft hands of Jacques Parent, a producer steeped in tradition while embracing sustainable viticulture, this wine meets the highest standards of craftsmanship. Aged in French oak barrels, it showcases a balanced mélange of ripe forest fruit flavours, underpinned by elegant tannins and a hint of earthy minerality. Savour this Jacques Parent Pommard 1er Cru Les Epenots 2022 for an opulent, long-lasting finish, emblematic of the discerning Cellar Jacques Parent.

    Given its depth and complexity, this spirit perfectly complements a range of dishes, from game to robust cheeses, making every meal a celebration.

    Inc. VAT
    £711.20
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  • Parigot Pommard 1er Cru Les Epenots 2018 (12x75cl)

    Delve into the exquisite world of French pinot noir with Parigot Pommard 1er Cru Les Epenots 2018. Crafted by the revered House of Parigot, this sublime red delivers a taste and aroma journey that's unparalleled in its complexity. Realised within Pommard's well-regarded Premier Cru vineyard, 'Les Epenots', the grape harvest and selection for this particular vintage were exceptional. The result? A robust, harmoniously composed blend that brims with charm and character. The Burgundian artistry is palpable as nuanced notes of red fruits, forest floor, and delicate spices dance on the palate, followed by a lengthy, gratifying finish that's unapologetically intense. Interestingly, this 2018 vintage was aged for 18 months in oak, imbuing it with a soothing depth and resonance. A testament to Parigot's expertise, the Parigot Pommard 1er Cru Les Epenots 2018 clearly illustrates why the producer has retained its stellar reputation through the centuries.

  • Paring GS 2018 (6x75cl)

    The Paring GS 2018 is a glorious manifestation of refined winemaking artistry, meticulously crafted at the esteemed Ballard Canyon of Central California. A sumptuous blend of Grenache and Syrah, known worldwide for their affinity, this GSM blend is an epitome of sophistication.

    Producer Paring is the sister label to Jonata and Screaming Eagle, two revered Californian wine producers. They utilise a mix of traditional and modern techniques in winemaking, notably relying on native yeast fermentation.

    Paring GS 2018 is a medium-bodied, opulent wine with a dense, purple coluor. Its nose is striking, filled with bold aromas of black and red cherries, mixed with garrigue and warming spices, while the palate is graced by elegant tannins, balanced acidity and a lingering chocolate and spice finish. This wine speaks to both the confluence of terroir and winemaker's deftness; a sensory delight to satisfy the discerning palates of sophisticated wine enthusiasts desiring a memorable taste of Paring GS 2018.

    Inc. VAT
    £213.20
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  • Paring Pinot Noir 2018 (6x75cl)

    Crafted with meticulous attention to detail, Paring Pinot Noir 2018 is the epitome of fine wine. This sublime Pinot Noir hails from the renowned Santa Barbara County, California, known for its exceptional terroir, ideal for viticulture. It's mastered by the talented winemakers at The Paring winery, a highly esteemed and trusted establishment in the global wine community. Paring Pinot Noir 2018 bears the characteristic elegance and complexity that enthusiasts associate with the iconic Pinot Noir varietal and The Paring's expert production techniques.

    Harvest is meticulously timed to ensure optimal ripeness, and the grapes are manually sorted. Following fermentation, the wine is matured in French oak barrels, imparting nuanced layers to its inherent aromas. Savour the vibrant red fruit essences, complemented by whispers of spice and earthy undertones. Round, velvet tannins leave a lasting, harmonious finish. An elegant, refined experience, the Paring Pinot Noir 2018 is a true testament to the art of fine winemaking.

    Inc. VAT
    £213.20
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  • Paringa Estate Mornington Peninsula Pinot Noir 2018 (12x75cl)

    An exquisite bijou from Down Under, the Paringa Estate Mornington Peninsula Pinot Noir 2018 encapsulates the essence of its cool-climate origins. Cultivated in the fertile, maritime hill-sides of the Mornington Peninsula in Victoria, Australia, this Pinot Noir is the embodiment of the meticulous effort invested by winemaker Lindsay McCall since the establishment of Paringa Estate in 1985.

    This captivating Pinot Noir 2018 vintage exudes an enthralling bouquet of dark berries intertwined with nuances of spice. Traditional open fermenters and French oak barrels have imparted this wine a complex structural profile, beginning with a soft palate, layered textures, and an elongated mineral-edged finish.

    Gaining recognition amongst enthusiasts and collectors alike, Paringa Estate Mornington Peninsula Pinot Noir 2018 truly represents the stellar standard of Australian wines, charting new territories in the esteemed universe of fine wines. An experience in every sip, this Pinot Noir is a stellar testament to Paringa Estate's ambitious pursuit in carving its niche in the global arena.

  • Parker Terra Rossa Cabernet Sauvignon Coonawarra Estate 1998 (12x75cl)

    Experience the authentic taste of Australian perfection with the Parker Terra Rossa Cabernet Sauvignon Coonawarra Estate 1998. Crafted in the prestigious Coonawarra region of South Australia, reputed for its unique Terra Rossa soil, this exquisite Cabernet Sauvignon exudes a rich amalgam of impeccable balance and robust flavour. The esteemed estate's commitment to traditional methods, coupled with modern precision, has yielded a wine of remarkable depth and character. Expect an intense bouquet of blackcurrant, cedar, and sage melded with the subtle undertone of French oak, hailing from the 22 months maturation in barrique barrels. On the palate, this full-bodied, vintage gem offers radiant, layered consistency, plump tannins and a lingering, harmonious finish. The Parker Estate, founded by John and hand. Faye Parker in 1985, has a laudable reputation for meticulously crating wines that reflect the vineyard's particular magical 'terroir'. This Parker Terra Rossa Cabernet Sauvignon Coonawarra Estate 1998 is unequivocally a testament to their sterling craft.

    Inc. VAT
    £737.04
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  • Parusso Barolo Bussia 2003 (6x75cl)

    Vinous (91)

    Good full red with an amber edge. Sweeter, higher-pitched aromas of plum and orange, plus a saline suggestion of anchovy. Not particularly primary on the palate, showing a flavor of slightly caramelized red fruits, but considerably more pliant than the Le Coste-Mosconi. The sweetest and silkiest of these 2003, finishing with late-arriving tannins that reach the incisors. Impressive for the vintage.
  • Parusso Barolo Bussia 2013 (6x75cl)

    James Suckling (97)

    This is one of the greatest wines I have ever had from here. So much ripe cherry, raspberry and floral character. Medium body, super-refined tannins and a long and flavorful finish. So much going on here. Better in 2021.
    Inc. VAT
    £456.35
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  • Parusso Barolo Bussia 2016 (1x75cl)

    Vinous (96.5)

    Marco Parusso's 2016 Barolo Bussia brings together all the best elements of his style and year in a wine that is simply brilliant. Sweet floral notes, dark red fruit, mint, blood orange and spice infuse the 2016 with myriad layers of complexity. A bold, dramatic Barolo made from Rocche and Munie fruit, the 2016 is going to need a number of years to be at its best.
  • Parusso Barolo Bussia 2016 (6x75cl)

    Vinous (96.5)

    Marco Parusso's 2016 Barolo Bussia brings together all the best elements of his style and year in a wine that is simply brilliant. Sweet floral notes, dark red fruit, mint, blood orange and spice infuse the 2016 with myriad layers of complexity. A bold, dramatic Barolo made from Rocche and Munie fruit, the 2016 is going to need a number of years to be at its best.
    Inc. VAT
    £489.58
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  • Parusso Barolo Perarmando 2017 (6x75cl)

    James Suckling (96)

    Very exotic Parusso Barolo as always, with dried fruit, strawberries and tangerines. Full-bodied with chewy tannins and a powerful, intense finish. This is really structured. Needs four or five years to soften. Try in 2025.
    Inc. VAT
    £209.98
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  • Parusso Barolo Perarmando 2018 (6x75cl)

    James Suckling (96)

    A rich nose, packed with aromas of ripe and dried red fruit, including heaps of wild strawberries. There’s fresh orange rind, too and on the savory side, notes of cloves, perfumed bark and brighter flowers. Full-bodied with a very silky but firm texture. The strawberry and citrus fruit is ingrained in the velvety tannins and the combination gives a very long finish. Twist of red licorice at the end. This is nicely structured and well balanced, but needs plenty of time. Try from 2026.
    Inc. VAT
    £248.38
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  • Parusso Barolo Piccole Vigne 1997 (12x75cl)
  • Parusso Barolo Riserva Bussia Vigna Munie 1997 (12x75cl)
  • Pascal & Laurent Borgeot Chassagne-Montrachet 1er Cru Clos de la Boudriotte Rouge 2021 (6x75cl)

    The Pascal & Laurent Borgeot Chassagne-Montrachet 1er Cru Clos de la Boudriotte Rouge 2021 is a stellar creation cultivated from the prestigious vineyards of Burgundy, France. Charged with Pinot Noir and crafted by the esteemed Borgeot brothers, this sublime expression of nuanced brilliance offers an aromatic symphony characterised by wild strawberries, ripe cherries and a subtle hint of floral notes. Aged in fine French oak barrels, it possesses an elegant, powerful grace with a palate full of vivacious fruit flavours, delicate tannins and a well-integrated acidity that contributes to its substantial length and layered complexity. The deeply respected Borgeot brothers, Pascal and Laurent, continue their family's traditional winemaking heritage with eco-friendly practices, ensuring the highest quality in every bottle. Savour the exquisite Pascal & Laurent Borgeot Chassagne-Montrachet 1er Cru Clos de la Boudriotte Rouge 2021, a veritable prodigy of Burgundy winemaking.

    Inc. VAT
    £268.40
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  • Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2012 (1x75cl)

    With lineage tracing back to Burgundy's winemaking annals, Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2012 is distinguished red that reflects Marchand's quest for perfection. Cultivated in Eastern France's Gevrey-Chambertin appellation, the vines' roots plunge deep into the chalky soils, extracting an unrepeatable character from the terroir.

    2012 was a favourable vintage, giving rise to an expressive wine with an aromatic profile of ripe berries and subtle floral undertones. Marchand's traditional practices weave seamlessly with modern techniques to foster the development of wines that vivaciously narrate their origin story. The Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2012 matured in French oak barrels, achieving harmony between fruit and structure, striking a balance between power and elegance.

    This exquisite wine, marked by its multidimensional character and fervour, celebrates the time-honoured legacy of Pascal Marchand, a heavyweight in the world of fine wines.

    Inc. VAT
    £127.73
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  • Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2013 (1x75cl)

    Experience the majesty of the Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2013, an embodiment of a defining year in Burgundy winemaking. Excelled by the visionary Pascal Marchand, former regisseur at Comte Armand and Domaine de la Vougeraie, this enviable vintage is a testament to recuperative winemaking. Hand-harvested from vines averaging 60 years of age in the acclaimed Les Cazetiers vineyard, it underwent meticulous berry sorting to ensure optimal fruit quality.

    The wine's lavish bouquet of red and black fruits, peppered with slight minerality, promises an indulgent olfactory experience. On the palate, it unfurls with a sophisticated harmony of bold fruitiness and silky tannins, culminating in a persistent finish. The meticulous use of oak bestows a pleasing balance, not overshadowing the terroir's expression. As this wine refines over time, so does the depth of its elegance and complexity. A bottle of Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2013 is not just a fine wine acquisition; it's an embossed invitation to the distinguished Burgundy wine legacy.

  • Passopisciaro Contrada Rampante 2016 (6x75cl)
  • Passopisciaro Contrada Rampante 2018 (6x75cl)
  • Passopisciaro Contrada Sciaranuova (S) 2016 (6x75cl)

    Vinous (94)

    Deep red. Very spicy, sweet red fruit and minerals on the captivating nose and the luscious mouth. Multilayered and complex, boasting a brooding youthful quality but also a polished texture. Finishes long, rich and sweet with enticing minerality and youthfully chewy tannins. A lovely wine that surprises me this year; I normally prefer Franchetti’s Contrada G or Contrada R.
  • Passopisciaro Contrada Sciaranuova (S) 2021 (6x75cl)

    Vinous (95)

    The 2021 Contrada Sciaranuova (S) is a well-muscled dancer who enters the stage coy and withdraws, forcing the taster to work for its youthfully backward bouquet. Suggestions of dried roses, licorice, wild strawberries and clove are enshrouded by sweet smoke. It flows across the palate with a wave of pure silk, seamless and refined with pretty red berry fruit underscored by minerals and a steadily building tannic tension that hints at the power within. This coats the palate with a staining of primary concentration that lingers long as violet inner florals and tart blackberry fade.
    Inc. VAT
    £317.60
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  • Passopisciaro Franchetti 2008 (1x75cl)
  • Passopisciaro Franchetti 2009 (6x75cl)

    Vinous (96)

    The 2009 Franchetti is another stunning wine. The blend is Cesanese d'Affile (80%) and Petit Verdot (20%) that are the result of massal selections from Lazio and Franchetti's own Tenuta di Trinoro respectively. It is a fabulously ripe, exotic wine that envelops the palate with layers of dark fruit. Refined tannins support the fruit, while intense inner perfume adds sweetness and elegance, especially on the layered finish.
  • Passopisciaro Franchetti 2010 (1x75cl)

    Wine Advocate (95+)

    Violets, tar, asphalt, black cherries and plums all come alive in the 2010 Franchetti. Wonderfully alive and vibrant in the glass, the 2010 shows an unusual level of ripeness and juiciness for the year. Ideally, the 2010 needs a few years to shed some of its baby fat, as it is almost too intense today. Still, it is impossible to miss the wine’s detail, nuance and transparency. This blend of Cesanese and Petit Verdot should be a stunner in another few years’ time. The flagship Franchetti remains one of the most distinctive wines of the Etna, although in spirit and interpretation it is quite far from every other wine I have tasted. Anticipated maturity: 2014-2025.
  • Parent Pommard 1er Cru Les Chaponnieres 2019 (6x75cl)

    Francois Parent Pommard 1er Cru Les Chaponnieres 2019 is a sublime offering from Bordeaux's cherished Pommard region. A resplendent red wine, it is masterfully crafted by François Parent, a luminary in the French winemaking scene, famed for his meticulous dedication to traditional viticulture. The vineyard of Les Chaponnières is renowned for its marl soil rich with limestone and clay, laying the foundation for the wine's layered complexity and distinctive minerality.

    Patiently aged in French oak barrels, the 2019 vintage is beautifully balanced; cherishing the deep, ripe fruit flavours whilst preserving muscular tannins and a refined acidity. Showcasing complex notes of black cherry, truffle, and sweet spice, it further highlights the idiosyncratic allure of Burgundy Pinot Noir.

    Each sip of the Francois Parent Pommard 1er Cru Les Chaponnieres 2019 unfolds a profound story of its terroir, promising an elegantly crafted wine experience for any connoisseur.

    In Bond
    £481.00
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  • Parent Pommard 1er Cru Les Chaponnieres 2020 (6x75cl)

    Exuding the quintessence of French viticulture, the Francois Parent Pommard 1er Cru Les Chaponnieres 2020 entraps its tasters with an exceptional blend of sensual delight and graceful delicacy. This remarkable red Burgundy, sourced from the renowned vineyard of Les Chaponnieres in the Pommard region, is a testament to the cherished wine-making traditions upheld by Francois Parent, a distinguished producer celebrated for his ardent and meticulous artistry. The wine's creation process encapsulates a fervent adherence to organic viticulture and hand-picking of perfectly ripe Pinot Noir grapes, which underline its robust and enticing flavours. While aged for 12-15 months in French oak barrels, it assimilates intricate woody notes that fascinate the palate. Rich in taste, Francois Parent Pommard 1er Cru Les Chaponnieres 2020 unveils a complex bouquet of red-berry fruits and delicate tannins, which harmoniously climax into a lasting finish redolent of subtle earthiness and spicy undertones.

    In Bond
    £497.00
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  • Parent Pommard 1er Cru Les Croix Noires 2018 (6x75cl)

    Indulge in the exquisite magnificence of Parent Pommard 1er Cru Les Croix Noires 2018, an outstanding Burgundy red exuding elegance and intensity. Originating from a revered heritage vineyard in the renowned Pommard appellation, this wine exhibits the careful work of the esteemed Parent family - a fourth-generation winemaker dedicated to traditional methods.

    Crafted with meticulous attention to detail, the wine's enticing character comes from 100% Pinot Noir grapes, aged in carefully selected French oak barrels for one year. It is distinguished by its bold structure, full-bodied palate, and distinct aromas of black and red fruits, layered with subtle spice and minerality. Over time, these flavours will develop further depth and amplitude, thus promising an engaging drinking experience.

    A bottle of Parent Pommard 1er Cru Les Croix Noires 2018 represents not merely a taste, but a window to the terroir-driven, organic prowess of the Parent Domaine - a must-try for any serious wine enthusiasts.

    In Bond
    £497.00
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  • Parent Pommard 1er Cru Les Epenots 2018 (6x75cl)

    Indulge yourself with the Jacques Parent Pommard 1er Cru Les Epenots 2018, an exquisite hallmark of French viticulture. Proudly produced in the heart of Burgundy's Pommard village, this premier cru is an expression of unique terroir and old-world elegance. Grown in calcareous clay soil, the unique topography of Les Epenots vineyard provides ideal conditions for the Pinot Noir grapes. The renowned winemaker, Jacques Parent, adheres to sustainable farming practices, allowing the grape's full character to blossom. Upon matured in French oak barrels for 12-16 months, this red Burgundy exemplifies the combination of power and elegance. Boasting a robust body with juicy dark cherries, earthy undertones, and a subtly spiced finish, it manifests its layered complexity with every sip. Jacques Parent Pommard 1er Cru Les Epenots 2018 offers a gastronomic experience that is equally compelling to both the connoisseur and the novice, and is a testament to the allure of Burgundy's timeless craftsmanship.

    In Bond
    £918.00
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  • Parent Pommard 1er Cru Les Epenots 2019 (6x75cl)

    Indulge in the opulence of the Jacques Parent Pommard 1er Cru Les Epenots 2019, a paragon of Burgundy winemaking. This top-tier French Pinot Noir, hailing from the revered Epenots vineyard in Pommard, is a testimony to the mastery of the esteemed Jacques Parent estate. Collectively praised by connoisseurs for their commitment to tradition and terroir-expressive wines, Jacques Parent astounds with this velvet-like, full-bodied treat, imbued with nuanced layers of ripe red fruit and spices.

    Meticulously grown in limestone-rich soils, and framed by continental climate, this Premier Cru wine is renowned for its structure, depth and exceptional ageing potential. The carefully hand-harvested grapes undergo traditional fermentation and ageing in French oak barrels, to cultivate the wine's complexity and rich, sumptuous character. A sublime experience to relish, Jacques Parent Pommard 1er Cru Les Epenots 2019 encapsulates the grandeur of French winemaking artistry.

    In Bond
    £538.00
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  • Parent Pommard 1er Cru Les Epenots 2020 (6x75cl)

    Exquisitely crafted, the Jacques Parent Pommard 1er Cru Les Epenots 2020 is a fine embodiment of the brilliant winemaking tradition of Burgundy, France. Jacques Parent's esteemed vineyard spans the Côte de Beaune and Côte de Nuits areas, where the terroir is cherished for its exceptional climatic conditions and calcareous-clay soils.

    The Les Epenots 2020 is harvested from mature vines—further testament to Parent's meticulous attention to viticulture. It undergoes a rigorous process of fermentation in wooden vats, followed by an unfiltered bottling. This exquisite Pinot Noir presents a bouquet of deep cherry and earthy notes. On the palate, it unfurls with rounded tannins, robust red fruit and a lingering finish.

    Intricately balanced, the Jacques Parent Pommard 1er Cru Les Epenots 2020 is a pleasurable experience for every connoisseur's senses—a grand blend demonstrating the true essence of Burgundy's distinguished winemaking craft.

    In Bond
    £617.00
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  • Parent Pommard 1er Cru Les Epenots 2022 (6x75cl)

    Treat your taste buds to the exemplary Jacques Parent Pommard 1er Cru Les Epenots 2022, a delightful exemplar of complex, finely structured Burgundy reds. From the prestigious terroir of Pommard in the Côte de Beaune, this wine originates from the famous Les Epenots vineyard. Its high-altitude setting generously provides a cooler microclimate, offering ideal conditions for the Pinot Noir grape variety to flourish.

    Hailing from the deft hands of Jacques Parent, a producer steeped in tradition while embracing sustainable viticulture, this wine meets the highest standards of craftsmanship. Aged in French oak barrels, it showcases a balanced mélange of ripe forest fruit flavours, underpinned by elegant tannins and a hint of earthy minerality. Savour this Jacques Parent Pommard 1er Cru Les Epenots 2022 for an opulent, long-lasting finish, emblematic of the discerning Cellar Jacques Parent.

    Given its depth and complexity, this spirit perfectly complements a range of dishes, from game to robust cheeses, making every meal a celebration.

    In Bond
    £572.00
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  • Parigot Pommard 1er Cru Les Epenots 2018 (12x75cl)

    Delve into the exquisite world of French pinot noir with Parigot Pommard 1er Cru Les Epenots 2018. Crafted by the revered House of Parigot, this sublime red delivers a taste and aroma journey that's unparalleled in its complexity. Realised within Pommard's well-regarded Premier Cru vineyard, 'Les Epenots', the grape harvest and selection for this particular vintage were exceptional. The result? A robust, harmoniously composed blend that brims with charm and character. The Burgundian artistry is palpable as nuanced notes of red fruits, forest floor, and delicate spices dance on the palate, followed by a lengthy, gratifying finish that's unapologetically intense. Interestingly, this 2018 vintage was aged for 18 months in oak, imbuing it with a soothing depth and resonance. A testament to Parigot's expertise, the Parigot Pommard 1er Cru Les Epenots 2018 clearly illustrates why the producer has retained its stellar reputation through the centuries.

  • Paring GS 2018 (6x75cl)

    The Paring GS 2018 is a glorious manifestation of refined winemaking artistry, meticulously crafted at the esteemed Ballard Canyon of Central California. A sumptuous blend of Grenache and Syrah, known worldwide for their affinity, this GSM blend is an epitome of sophistication.

    Producer Paring is the sister label to Jonata and Screaming Eagle, two revered Californian wine producers. They utilise a mix of traditional and modern techniques in winemaking, notably relying on native yeast fermentation.

    Paring GS 2018 is a medium-bodied, opulent wine with a dense, purple coluor. Its nose is striking, filled with bold aromas of black and red cherries, mixed with garrigue and warming spices, while the palate is graced by elegant tannins, balanced acidity and a lingering chocolate and spice finish. This wine speaks to both the confluence of terroir and winemaker's deftness; a sensory delight to satisfy the discerning palates of sophisticated wine enthusiasts desiring a memorable taste of Paring GS 2018.

    In Bond
    £157.00
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  • Paring Pinot Noir 2018 (6x75cl)

    Crafted with meticulous attention to detail, Paring Pinot Noir 2018 is the epitome of fine wine. This sublime Pinot Noir hails from the renowned Santa Barbara County, California, known for its exceptional terroir, ideal for viticulture. It's mastered by the talented winemakers at The Paring winery, a highly esteemed and trusted establishment in the global wine community. Paring Pinot Noir 2018 bears the characteristic elegance and complexity that enthusiasts associate with the iconic Pinot Noir varietal and The Paring's expert production techniques.

    Harvest is meticulously timed to ensure optimal ripeness, and the grapes are manually sorted. Following fermentation, the wine is matured in French oak barrels, imparting nuanced layers to its inherent aromas. Savour the vibrant red fruit essences, complemented by whispers of spice and earthy undertones. Round, velvet tannins leave a lasting, harmonious finish. An elegant, refined experience, the Paring Pinot Noir 2018 is a true testament to the art of fine winemaking.

    In Bond
    £157.00
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  • Paringa Estate Mornington Peninsula Pinot Noir 2018 (12x75cl)

    An exquisite bijou from Down Under, the Paringa Estate Mornington Peninsula Pinot Noir 2018 encapsulates the essence of its cool-climate origins. Cultivated in the fertile, maritime hill-sides of the Mornington Peninsula in Victoria, Australia, this Pinot Noir is the embodiment of the meticulous effort invested by winemaker Lindsay McCall since the establishment of Paringa Estate in 1985.

    This captivating Pinot Noir 2018 vintage exudes an enthralling bouquet of dark berries intertwined with nuances of spice. Traditional open fermenters and French oak barrels have imparted this wine a complex structural profile, beginning with a soft palate, layered textures, and an elongated mineral-edged finish.

    Gaining recognition amongst enthusiasts and collectors alike, Paringa Estate Mornington Peninsula Pinot Noir 2018 truly represents the stellar standard of Australian wines, charting new territories in the esteemed universe of fine wines. An experience in every sip, this Pinot Noir is a stellar testament to Paringa Estate's ambitious pursuit in carving its niche in the global arena.

  • Parker Terra Rossa Cabernet Sauvignon Coonawarra Estate 1998 (12x75cl)

    Experience the authentic taste of Australian perfection with the Parker Terra Rossa Cabernet Sauvignon Coonawarra Estate 1998. Crafted in the prestigious Coonawarra region of South Australia, reputed for its unique Terra Rossa soil, this exquisite Cabernet Sauvignon exudes a rich amalgam of impeccable balance and robust flavour. The esteemed estate's commitment to traditional methods, coupled with modern precision, has yielded a wine of remarkable depth and character. Expect an intense bouquet of blackcurrant, cedar, and sage melded with the subtle undertone of French oak, hailing from the 22 months maturation in barrique barrels. On the palate, this full-bodied, vintage gem offers radiant, layered consistency, plump tannins and a lingering, harmonious finish. The Parker Estate, founded by John and hand. Faye Parker in 1985, has a laudable reputation for meticulously crating wines that reflect the vineyard's particular magical 'terroir'. This Parker Terra Rossa Cabernet Sauvignon Coonawarra Estate 1998 is unequivocally a testament to their sterling craft.

    In Bond
    £577.00
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  • Parusso Barolo Bussia 2003 (6x75cl)

    Vinous (91)

    Good full red with an amber edge. Sweeter, higher-pitched aromas of plum and orange, plus a saline suggestion of anchovy. Not particularly primary on the palate, showing a flavor of slightly caramelized red fruits, but considerably more pliant than the Le Coste-Mosconi. The sweetest and silkiest of these 2003, finishing with late-arriving tannins that reach the incisors. Impressive for the vintage.
  • Parusso Barolo Bussia 2013 (6x75cl)

    James Suckling (97)

    This is one of the greatest wines I have ever had from here. So much ripe cherry, raspberry and floral character. Medium body, super-refined tannins and a long and flavorful finish. So much going on here. Better in 2021.
    In Bond
    £361.00
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  • Parusso Barolo Bussia 2016 (1x75cl)

    Vinous (96.5)

    Marco Parusso's 2016 Barolo Bussia brings together all the best elements of his style and year in a wine that is simply brilliant. Sweet floral notes, dark red fruit, mint, blood orange and spice infuse the 2016 with myriad layers of complexity. A bold, dramatic Barolo made from Rocche and Munie fruit, the 2016 is going to need a number of years to be at its best.
  • Parusso Barolo Bussia 2016 (6x75cl)

    Vinous (96.5)

    Marco Parusso's 2016 Barolo Bussia brings together all the best elements of his style and year in a wine that is simply brilliant. Sweet floral notes, dark red fruit, mint, blood orange and spice infuse the 2016 with myriad layers of complexity. A bold, dramatic Barolo made from Rocche and Munie fruit, the 2016 is going to need a number of years to be at its best.
    In Bond
    £388.00
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  • Parusso Barolo Perarmando 2017 (6x75cl)

    James Suckling (96)

    Very exotic Parusso Barolo as always, with dried fruit, strawberries and tangerines. Full-bodied with chewy tannins and a powerful, intense finish. This is really structured. Needs four or five years to soften. Try in 2025.
    In Bond
    £155.00
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  • Parusso Barolo Perarmando 2018 (6x75cl)

    James Suckling (96)

    A rich nose, packed with aromas of ripe and dried red fruit, including heaps of wild strawberries. There’s fresh orange rind, too and on the savory side, notes of cloves, perfumed bark and brighter flowers. Full-bodied with a very silky but firm texture. The strawberry and citrus fruit is ingrained in the velvety tannins and the combination gives a very long finish. Twist of red licorice at the end. This is nicely structured and well balanced, but needs plenty of time. Try from 2026.
    In Bond
    £187.00
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  • Parusso Barolo Piccole Vigne 1997 (12x75cl)
  • Parusso Barolo Riserva Bussia Vigna Munie 1997 (12x75cl)
  • Pascal & Laurent Borgeot Chassagne-Montrachet 1er Cru Clos de la Boudriotte Rouge 2021 (6x75cl)

    The Pascal & Laurent Borgeot Chassagne-Montrachet 1er Cru Clos de la Boudriotte Rouge 2021 is a stellar creation cultivated from the prestigious vineyards of Burgundy, France. Charged with Pinot Noir and crafted by the esteemed Borgeot brothers, this sublime expression of nuanced brilliance offers an aromatic symphony characterised by wild strawberries, ripe cherries and a subtle hint of floral notes. Aged in fine French oak barrels, it possesses an elegant, powerful grace with a palate full of vivacious fruit flavours, delicate tannins and a well-integrated acidity that contributes to its substantial length and layered complexity. The deeply respected Borgeot brothers, Pascal and Laurent, continue their family's traditional winemaking heritage with eco-friendly practices, ensuring the highest quality in every bottle. Savour the exquisite Pascal & Laurent Borgeot Chassagne-Montrachet 1er Cru Clos de la Boudriotte Rouge 2021, a veritable prodigy of Burgundy winemaking.

    In Bond
    £203.00
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  • Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2012 (1x75cl)

    With lineage tracing back to Burgundy's winemaking annals, Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2012 is distinguished red that reflects Marchand's quest for perfection. Cultivated in Eastern France's Gevrey-Chambertin appellation, the vines' roots plunge deep into the chalky soils, extracting an unrepeatable character from the terroir.

    2012 was a favourable vintage, giving rise to an expressive wine with an aromatic profile of ripe berries and subtle floral undertones. Marchand's traditional practices weave seamlessly with modern techniques to foster the development of wines that vivaciously narrate their origin story. The Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2012 matured in French oak barrels, achieving harmony between fruit and structure, striking a balance between power and elegance.

    This exquisite wine, marked by its multidimensional character and fervour, celebrates the time-honoured legacy of Pascal Marchand, a heavyweight in the world of fine wines.

    In Bond
    £103.00
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  • Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2013 (1x75cl)

    Experience the majesty of the Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2013, an embodiment of a defining year in Burgundy winemaking. Excelled by the visionary Pascal Marchand, former regisseur at Comte Armand and Domaine de la Vougeraie, this enviable vintage is a testament to recuperative winemaking. Hand-harvested from vines averaging 60 years of age in the acclaimed Les Cazetiers vineyard, it underwent meticulous berry sorting to ensure optimal fruit quality.

    The wine's lavish bouquet of red and black fruits, peppered with slight minerality, promises an indulgent olfactory experience. On the palate, it unfurls with a sophisticated harmony of bold fruitiness and silky tannins, culminating in a persistent finish. The meticulous use of oak bestows a pleasing balance, not overshadowing the terroir's expression. As this wine refines over time, so does the depth of its elegance and complexity. A bottle of Pascal Marchand Gevrey Chambertin 1er Cru Les Cazetiers 2013 is not just a fine wine acquisition; it's an embossed invitation to the distinguished Burgundy wine legacy.

  • Passopisciaro Contrada Rampante 2016 (6x75cl)
  • Passopisciaro Contrada Rampante 2018 (6x75cl)
  • Passopisciaro Contrada Sciaranuova (S) 2016 (6x75cl)

    Vinous (94)

    Deep red. Very spicy, sweet red fruit and minerals on the captivating nose and the luscious mouth. Multilayered and complex, boasting a brooding youthful quality but also a polished texture. Finishes long, rich and sweet with enticing minerality and youthfully chewy tannins. A lovely wine that surprises me this year; I normally prefer Franchetti’s Contrada G or Contrada R.
  • Passopisciaro Contrada Sciaranuova (S) 2021 (6x75cl)

    Vinous (95)

    The 2021 Contrada Sciaranuova (S) is a well-muscled dancer who enters the stage coy and withdraws, forcing the taster to work for its youthfully backward bouquet. Suggestions of dried roses, licorice, wild strawberries and clove are enshrouded by sweet smoke. It flows across the palate with a wave of pure silk, seamless and refined with pretty red berry fruit underscored by minerals and a steadily building tannic tension that hints at the power within. This coats the palate with a staining of primary concentration that lingers long as violet inner florals and tart blackberry fade.
    In Bond
    £244.00
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  • Passopisciaro Franchetti 2008 (1x75cl)
  • Passopisciaro Franchetti 2009 (6x75cl)

    Vinous (96)

    The 2009 Franchetti is another stunning wine. The blend is Cesanese d'Affile (80%) and Petit Verdot (20%) that are the result of massal selections from Lazio and Franchetti's own Tenuta di Trinoro respectively. It is a fabulously ripe, exotic wine that envelops the palate with layers of dark fruit. Refined tannins support the fruit, while intense inner perfume adds sweetness and elegance, especially on the layered finish.
  • Passopisciaro Franchetti 2010 (1x75cl)

    Wine Advocate (95+)

    Violets, tar, asphalt, black cherries and plums all come alive in the 2010 Franchetti. Wonderfully alive and vibrant in the glass, the 2010 shows an unusual level of ripeness and juiciness for the year. Ideally, the 2010 needs a few years to shed some of its baby fat, as it is almost too intense today. Still, it is impossible to miss the wine’s detail, nuance and transparency. This blend of Cesanese and Petit Verdot should be a stunner in another few years’ time. The flagship Franchetti remains one of the most distinctive wines of the Etna, although in spirit and interpretation it is quite far from every other wine I have tasted. Anticipated maturity: 2014-2025.
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