All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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| Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 96+ (VN) |
Inc. VAT
£540.72 |
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Vinous (96+)The 2019 Pinot Noir Bearwallow Vineyard is a powerful, searing wine. I am not sure I have tasted a Bearwallow with this much sheer intensity. Black cherry, mocha, gravel, cloves and licorice imbue this somber, backward Pinot with quite a bit of complexity. Readers should be in no rush here. The 2019 is an exceptional Bearwallow. |
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California | 10 | 96 (JD) |
Inc. VAT
£512.00 |
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Jeb Dunnuck (96)A gorgeous perfume emerges from the 2021 Pinot Noir Bearwallow Vineyard, which was all destemmed with no new wood and offers very pretty notes of raspberry coulis, sappy earth, and crushed flowers. Supple, approachable, and rounded on the palate, it has a silky texture with great freshness, a plush texture, and a weightless feel. Medium-bodied and very pretty, it’s drinking well now and will also improve with time in cellar. Drink 2025-2037. |
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California | 1 | 95 (VN) |
Inc. VAT
£818.27 |
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Vinous (95)The 2014 Pinot Noir Horseshoe Vineyard is one of the most subtle wines in the lineup. Black cherry, plum, mint, hard candy and sweet spices, along with ripe, silky tannins, give the wine its sense of creaminess and textural finesse. Super-expressive aromatics and layered, plush fruit add to the wine's considerable appeal. |
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California | 1 | 96 (JD) |
Inc. VAT
£132.53 |
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Jeb Dunnuck (96)The 2016 Pinot Noir Horseshoe Vineyard offers a more savory, mineral style as well as terrific depth of fruit. Lots of currant and black cherry fruits, ample rocky, earthy minerality, medium to full body, and a seamless texture all emerge from the glass. This classic Horseshoe Vineyard release has building structure that’s going to benefit from a few years in the cellar. |
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California | 1 | 97 (VN) |
Inc. VAT
£563.60 |
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Vinous (97)The 2018 Pinot Noir Horseshoe Vineyard is dense and brooding. Black cherry, licorice, spice, leather, herbs and mineral accents shape this ample, beautifully resonant Pinot Noir. Diatomaceous Monterey soils estimated to be 11-15 million years old yield a Pinot of notable breadth, texture and complexity. |
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California | 1 | 96 (WA) |
Inc. VAT
£730.32 |
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Wine Advocate (96)The 2019 Pinot Noir Horseshoe Vineyard is unusually wide open from the first pour, offering an immediately dazzling nose of perfectly ripe red fruits, cherry blossoms, cured meat, river rocks and petrichor. The palate is silky, suave and precise with less weight than usual, seemingly sacrificing none of the power, complexity and refreshing momentum generated with aeration. Echoing the palate, the finish is initially more subtle than explosive, nevertheless ending up at the same amazingly complex, expansive destination. As always, this does nothing but morph and gain dimension with time, as I have no doubt it will do over the next two decades. |
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California | 1 | 96 (JD) |
Inc. VAT
£625.92 |
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Jeb Dunnuck (96)A dark red/magenta color, the 2021 Pinot Noir Horseshoe Vineyard is savory and resinous with aromas of blackberries, menthol, and rosemary. Medium to full-bodied, it fills the palate with plush, ripe tannins and a rounded mouthfeel . It’s long on the palate and has more richness throughout. Drink 2026-2040. |
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California | 1 | 94 (WA) |
Inc. VAT
£497.60 |
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Wine Advocate (94)A stunner, the 2012 Syrah Horseshoe Vineyard sports an inky ruby/purple color to go with loads of back raspberry, cassis, licorice, toasted spice and sappy flowers. Deep, rich, full-bodied and textured, with good acidity keeping it honest, this bares more than a passing resemblance to a top-flight Cornas. It needs 2-3 years of cellaring and will keep for over a decade. |
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California | 10 | 96 (VN) |
Inc. VAT
£591.12 |
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Vinous (96)The 2019 Pinot Noir Mt. Pajaro Vineyard emerges from a site in the southern part of the Santa Cruz Mountains and therefore has a completely different personality than the rest of the other SCM wines in the range. Here the flavors are darker while the tannins are more incisive. Black cherry, plum, licorice, cloves and gravel infuse this brooding, muscular Pinot with tons of complexity. |
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California | 2 | 97 (VN) |
Inc. VAT
£821.60 |
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Vinous (97)The 2019 Pinot Noir Porcupine Hill is a beautifully translucent, nuanced Pinot that shows the heights of finesse that are possible in Anderson Valley. A wine of unreal subtlety and nuance, the Porcupine Hill hits so many high notes. Crushed red berry, mint, spice, tobacco, cedar, rose petal and espresso build over time. As always, the Porcupine Hill Pinot is sourced from high-density blocks on the property and is done with minimal whole clusters. |
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California | 1 | 93 (JD) |
Inc. VAT
£251.60 |
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Jeb Dunnuck (93)A sweet floral perfume lifts from the glass of the 2021 Pinot Noir Santa Cruz Mountain, which has a dark ruby color. Its notes of raspberry preserves, crushed flowers, cedar, and a hint of sassafras are followed by a medium-bodied, elegant red with ripe tannins, great, fresh acidity, and a ripe, balanced finish. It’s going to drink well over the coming 6-7 years. |
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California | 6 | 96 (WA) |
Inc. VAT
£958.69 |
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Wine Advocate (96)The 2019 Pinot Noir Swan Terrace bounds from the glass with a blue-fruited, floral aromatic intensity that initially feels more composed and collected than the exuberant Alpine bottling. The palate is exquisite and lifted, with a suave, silky polish that unfolds into a layered but inward finish laden with sturdy, chalky tannins and delicious dark fruits. The most in need of integration and softening of the non-Hillside 2019s, this will be a fun wine to track, especially next to the Alpine bottling from which it derives. |
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Tuscany | 2 | 97 (WI) |
Inc. VAT
£269.98 |
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The Wine Independent (97)This Barone Ricasoli 2018 Casalferro is a selection of the best Merlot from three different vineyards with different exposures, heights, and vine age. The first impression on the nose is of sweet red fruits with a slight green note but after time this melts into a background of sweet spice. On the palate it is soft and medium-full bodied with an elegant texture, gentle acidity and freshness and fine tannins. This is a lovely, graceful example of Merlot. Drink 2022 to 2035. |
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California | 1 | 94 (VN) |
Inc. VAT
£141.86 |
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Vinous (94)Ridge’s 2017 Estate Cabernet Sauvignon is a fabulous choice for readers who want a Monte Bello fix now, without having to wait. Supple, radiant and silky, with tremendous balance, the 2017 is just flat-out delicious and utterly irresistible. Dark red cherry/plum fruit, mocha, licorice, sweet tobacco and a kick of American oak build as this sumptuous Cabernet Sauvignon shows its allure. The 2017 is an outrageously beautiful wine. Don’t miss it. |
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California | 1 | 94+ (JD) |
Inc. VAT
£1,113.10 |
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Jeb Dunnuck (94+)The 2019 Cabernet Sauvignon Estate comes from the estate Monte Bello Vineyard on the eastern side of the Santa Cruz Mountains and is 88% Cabernet Sauvignon, 11% Merlot, and 1% Petit Verdot. Hitting 13.8% alcohol, its deep ruby/purple color is followed by a brilliant perfume of blue fruits, scorched earth, tobacco leaf, and lead pencil. Beautifully balanced and medium to full-bodied, with building tannins, it's a seamless Cabernet Sauvignon that has some up-front appeal given its balance and elegance yet will benefit from 2-5 years of bottle age and, I suspect, have 20+ years of overall longevity. |
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California | 3 | - |
Inc. VAT
£979.44 |
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California | 1 | 92 (VN) |
Inc. VAT
£164.93 |
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Vinous (92)Ridge's 2014 Merlot Estate possesses notable purity of fruit, brilliant aromatic presence and fabulous balance. Pliant, open-knit and super-expressive, Ridge's Merlot is a terrific choice for readers who are just starting to get to know the Ridge wines, as it can be enjoyed with minimal cellaring. What a joy it is to taste the 2014 today. Sadly, there will be no 2015, as yields were punishingly low. |
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California | 1 | 95 (JD) |
Inc. VAT
£104.00 |
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Jeb Dunnuck (95)From a single vineyard in the Alexander Valley, the 2016 Geyserville is a rock star of a wine that readers should snatch up! Fabulous notes of blueberries, black cherries, currants, toasted spices, and graphite all flow to a medium to full-bodied wine that has a seamless texture, terrific elegance, and a great, great finish. The quality of this cuvée has soared over the coming 4-6 years, and this might just be the best yet. It promises two decades or more of prime drinking. |
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California | 5 | 91 (VN) |
Inc. VAT
£582.70 |
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Vinous (91)The 2020 Geyserville is quite soft in this vintage. Bright red-fleshed fruit, crushed flowers, cedar, spice and sweet pipe tobacco all grace this mid-weight edition of Geyserville. All things considered, the 2020 is nicely done. |
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California | 3 | - |
Inc. VAT
£561.10 |
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California | 1 | - |
Inc. VAT
£557.95 |
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California | 8 | - |
Inc. VAT
£100.00 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
California | 1 | 96+ (VN) |
In Bond
£432.00 |
|||||
Vinous (96+)The 2019 Pinot Noir Bearwallow Vineyard is a powerful, searing wine. I am not sure I have tasted a Bearwallow with this much sheer intensity. Black cherry, mocha, gravel, cloves and licorice imbue this somber, backward Pinot with quite a bit of complexity. Readers should be in no rush here. The 2019 is an exceptional Bearwallow. |
|||||||||
|
|
California | 10 | 96 (JD) |
In Bond
£406.00 |
|||||
Jeb Dunnuck (96)A gorgeous perfume emerges from the 2021 Pinot Noir Bearwallow Vineyard, which was all destemmed with no new wood and offers very pretty notes of raspberry coulis, sappy earth, and crushed flowers. Supple, approachable, and rounded on the palate, it has a silky texture with great freshness, a plush texture, and a weightless feel. Medium-bodied and very pretty, it’s drinking well now and will also improve with time in cellar. Drink 2025-2037. |
|||||||||
|
|
California | 1 | 95 (VN) |
In Bond
£675.00 |
|||||
Vinous (95)The 2014 Pinot Noir Horseshoe Vineyard is one of the most subtle wines in the lineup. Black cherry, plum, mint, hard candy and sweet spices, along with ripe, silky tannins, give the wine its sense of creaminess and textural finesse. Super-expressive aromatics and layered, plush fruit add to the wine's considerable appeal. |
|||||||||
|
|
California | 1 | 96 (JD) |
In Bond
£107.00 |
|||||
Jeb Dunnuck (96)The 2016 Pinot Noir Horseshoe Vineyard offers a more savory, mineral style as well as terrific depth of fruit. Lots of currant and black cherry fruits, ample rocky, earthy minerality, medium to full body, and a seamless texture all emerge from the glass. This classic Horseshoe Vineyard release has building structure that’s going to benefit from a few years in the cellar. |
|||||||||
|
|
California | 1 | 97 (VN) |
In Bond
£449.00 |
|||||
Vinous (97)The 2018 Pinot Noir Horseshoe Vineyard is dense and brooding. Black cherry, licorice, spice, leather, herbs and mineral accents shape this ample, beautifully resonant Pinot Noir. Diatomaceous Monterey soils estimated to be 11-15 million years old yield a Pinot of notable breadth, texture and complexity. |
|||||||||
|
|
California | 1 | 96 (WA) |
In Bond
£590.00 |
|||||
Wine Advocate (96)The 2019 Pinot Noir Horseshoe Vineyard is unusually wide open from the first pour, offering an immediately dazzling nose of perfectly ripe red fruits, cherry blossoms, cured meat, river rocks and petrichor. The palate is silky, suave and precise with less weight than usual, seemingly sacrificing none of the power, complexity and refreshing momentum generated with aeration. Echoing the palate, the finish is initially more subtle than explosive, nevertheless ending up at the same amazingly complex, expansive destination. As always, this does nothing but morph and gain dimension with time, as I have no doubt it will do over the next two decades. |
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|
|
California | 1 | 96 (JD) |
In Bond
£503.00 |
|||||
Jeb Dunnuck (96)A dark red/magenta color, the 2021 Pinot Noir Horseshoe Vineyard is savory and resinous with aromas of blackberries, menthol, and rosemary. Medium to full-bodied, it fills the palate with plush, ripe tannins and a rounded mouthfeel . It’s long on the palate and has more richness throughout. Drink 2026-2040. |
|||||||||
|
|
California | 1 | 94 (WA) |
In Bond
£394.00 |
|||||
Wine Advocate (94)A stunner, the 2012 Syrah Horseshoe Vineyard sports an inky ruby/purple color to go with loads of back raspberry, cassis, licorice, toasted spice and sappy flowers. Deep, rich, full-bodied and textured, with good acidity keeping it honest, this bares more than a passing resemblance to a top-flight Cornas. It needs 2-3 years of cellaring and will keep for over a decade. |
|||||||||
|
|
California | 10 | 96 (VN) |
In Bond
£474.00 |
|||||
Vinous (96)The 2019 Pinot Noir Mt. Pajaro Vineyard emerges from a site in the southern part of the Santa Cruz Mountains and therefore has a completely different personality than the rest of the other SCM wines in the range. Here the flavors are darker while the tannins are more incisive. Black cherry, plum, licorice, cloves and gravel infuse this brooding, muscular Pinot with tons of complexity. |
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|
|
California | 2 | 97 (VN) |
In Bond
£664.00 |
|||||
Vinous (97)The 2019 Pinot Noir Porcupine Hill is a beautifully translucent, nuanced Pinot that shows the heights of finesse that are possible in Anderson Valley. A wine of unreal subtlety and nuance, the Porcupine Hill hits so many high notes. Crushed red berry, mint, spice, tobacco, cedar, rose petal and espresso build over time. As always, the Porcupine Hill Pinot is sourced from high-density blocks on the property and is done with minimal whole clusters. |
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California | 1 | 93 (JD) |
In Bond
£189.00 |
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Jeb Dunnuck (93)A sweet floral perfume lifts from the glass of the 2021 Pinot Noir Santa Cruz Mountain, which has a dark ruby color. Its notes of raspberry preserves, crushed flowers, cedar, and a hint of sassafras are followed by a medium-bodied, elegant red with ripe tannins, great, fresh acidity, and a ripe, balanced finish. It’s going to drink well over the coming 6-7 years. |
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California | 6 | 96 (WA) |
In Bond
£781.00 |
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Wine Advocate (96)The 2019 Pinot Noir Swan Terrace bounds from the glass with a blue-fruited, floral aromatic intensity that initially feels more composed and collected than the exuberant Alpine bottling. The palate is exquisite and lifted, with a suave, silky polish that unfolds into a layered but inward finish laden with sturdy, chalky tannins and delicious dark fruits. The most in need of integration and softening of the non-Hillside 2019s, this will be a fun wine to track, especially next to the Alpine bottling from which it derives. |
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|
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Tuscany | 2 | 97 (WI) |
In Bond
£205.00 |
|||||
The Wine Independent (97)This Barone Ricasoli 2018 Casalferro is a selection of the best Merlot from three different vineyards with different exposures, heights, and vine age. The first impression on the nose is of sweet red fruits with a slight green note but after time this melts into a background of sweet spice. On the palate it is soft and medium-full bodied with an elegant texture, gentle acidity and freshness and fine tannins. This is a lovely, graceful example of Merlot. Drink 2022 to 2035. |
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|
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California | 1 | 94 (VN) |
In Bond
£115.00 |
|||||
Vinous (94)Ridge’s 2017 Estate Cabernet Sauvignon is a fabulous choice for readers who want a Monte Bello fix now, without having to wait. Supple, radiant and silky, with tremendous balance, the 2017 is just flat-out delicious and utterly irresistible. Dark red cherry/plum fruit, mocha, licorice, sweet tobacco and a kick of American oak build as this sumptuous Cabernet Sauvignon shows its allure. The 2017 is an outrageously beautiful wine. Don’t miss it. |
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|
|
California | 1 | 94+ (JD) |
In Bond
£889.00 |
|||||
Jeb Dunnuck (94+)The 2019 Cabernet Sauvignon Estate comes from the estate Monte Bello Vineyard on the eastern side of the Santa Cruz Mountains and is 88% Cabernet Sauvignon, 11% Merlot, and 1% Petit Verdot. Hitting 13.8% alcohol, its deep ruby/purple color is followed by a brilliant perfume of blue fruits, scorched earth, tobacco leaf, and lead pencil. Beautifully balanced and medium to full-bodied, with building tannins, it's a seamless Cabernet Sauvignon that has some up-front appeal given its balance and elegance yet will benefit from 2-5 years of bottle age and, I suspect, have 20+ years of overall longevity. |
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California | 3 | - |
In Bond
£779.00 |
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California | 1 | 92 (VN) |
In Bond
£134.00 |
|||||
Vinous (92)Ridge's 2014 Merlot Estate possesses notable purity of fruit, brilliant aromatic presence and fabulous balance. Pliant, open-knit and super-expressive, Ridge's Merlot is a terrific choice for readers who are just starting to get to know the Ridge wines, as it can be enjoyed with minimal cellaring. What a joy it is to taste the 2014 today. Sadly, there will be no 2015, as yields were punishingly low. |
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|
|
California | 1 | 95 (JD) |
In Bond
£84.00 |
|||||
Jeb Dunnuck (95)From a single vineyard in the Alexander Valley, the 2016 Geyserville is a rock star of a wine that readers should snatch up! Fabulous notes of blueberries, black cherries, currants, toasted spices, and graphite all flow to a medium to full-bodied wine that has a seamless texture, terrific elegance, and a great, great finish. The quality of this cuvée has soared over the coming 4-6 years, and this might just be the best yet. It promises two decades or more of prime drinking. |
|||||||||
|
|
California | 5 | 91 (VN) |
In Bond
£447.00 |
|||||
Vinous (91)The 2020 Geyserville is quite soft in this vintage. Bright red-fleshed fruit, crushed flowers, cedar, spice and sweet pipe tobacco all grace this mid-weight edition of Geyserville. All things considered, the 2020 is nicely done. |
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California | 3 | - |
In Bond
£429.00 |
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California | 1 | - |
In Bond
£425.00 |
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California | 8 | - |
In Bond
£80.00 |
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