All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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| Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 100 (JS) |
Inc. VAT
£8,232.24 |
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James Suckling (100)The subtle and nuanced aromas to this are so enticing with perfumed, floral, blackcurrant and blackberry character. Roses, too. Some lavender. Full-bodied yet so refined and polished with the most transparent and polished texture. Firm and seamless. So beautiful now. Give it three or four years to come around, but this already sings. |
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California | 1 | 96+ (VN) |
Inc. VAT
£6,175.60 |
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Vinous (96+)The 2017 Screaming Eagle is a deeply intriguing, fascinating wine, as it represents just a small portion of the harvest in that only pre-fire lots were used here (and in The Flight). As a result, the 2017 is unusually bright and tightly wound, with a decidedly savory, mineral-infused, old school-leaning personality. I won't be surprised if the 2017 turns out to be even better than this note suggests, although I also don't expect I will taste it too often given that the entire production was bottled in magnum. |
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California | 1 | 100 (WA) |
Inc. VAT
£8,447.04 |
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Wine Advocate (100)Medium to deep garnet-purple colored, the 2018 Screaming Eagle soars out of the glass with vibrant notions of ripe blackberries, black cherries and fresh red and black currants plus wafts of licorice, candied violets, cedar chest and clove oil with a beguiling touch of sea spray. Medium-bodied with jaw-dropping elegance, the palate is finely textured and yet built like a brick house with a super taut backbone and exquisitely knit acidity. The intense black and red fruit flavors are accented by layers of mineral and floral notions, finishing with incredible length and depth. Undeniably stunning. “I loved it!” winemaker Nick Gislason told me when I asked him for his thoughts on the 2018 vintage. “Everything is just really perfumey with a lot of verve and a lot of freshness. It’s a wholesome vintage, if that makes sense? The canopies were big and healthy; there was a lot of life in the vineyard. After 2017, it felt like the bloom that comes afterward.” He went on to say, "We made a little 2017 red. Only four barrels of the Cab! Ten barrels of The Flight. Only from grapes that came in before the fires—mainly Merlot and a couple of blocks of Cabernet." Whereas Screaming Eagle is mainly sourced from Cabernet Sauvignon grown on the western side of the estate, there is one plot of old Merlot (1980s plantings) on the eastern side of the vineyard that continually makes the backbone of this Second Flight/The Flight. This is planted on very gravelly, well-drained soils. Gislason explained, “The Cabernet Sauvignon for The Flight is always about being fresh, light and perfumey, without the firmer tannins that Cabernet can sometimes give. There is a ‘fresh’ end of the property that this tends to come from. There is some other Merlot on the other side of the property that doesn’t have the acidity, perfume or brightness we’re looking for. We don’t use this in The Flight.” |
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California | 1 | 100 (VN) |
Inc. VAT
£7,200.24 |
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Vinous (100)The 2019 Screaming Eagle is a wine of mind-blowing elegance and finesse that stand apart from the generally more potent style of so many wines in this vintage. Deep, sensual and beautifully layered, the 2019 is simply magnificent from the very first taste. A whole range of red/purplish fruit, spice, leather, dried herb and blood orange accents give the 2019 its vivid, wonderfully detailed personality. Because of its price, both on release and in the secondary market, Screaming Eagle is the most talked about wine in Napa Valley. It is hype or not? All I can say is that I was very fortunate to drink a number of older vintages during lockdown and all those wines lived up to their reputations. |
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California | 7 | 99 (JS) |
Inc. VAT
£7,821.84 |
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James Suckling (99)Fabulous aromas of cabernet sauvignon with blackcurrants, blueberries, bark, fresh mushrooms and violets, follow through to a full body with an elegance that builds at the finish, leaving you with a freshness and minerality that goes on for minutes. Unique wine in so many ways. A blend of 76% cabernet sauvignon, 18% merlot and 6% cabernet franc. Best after 2028. |
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California | 1 | 100 (WA) |
Inc. VAT
£7,212.24 |
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Wine Advocate (100)The 2021 Screaming Eagle soars on the strengths of the vintage—concentration and structure—taking them to the highest peak of wine quality. Dark and concentrated, this medium- to full-bodied wine is sturdy and tannic, yet it delivers waves of black cherries and cassis, melded together into a solid core of fruit that's never hard or astringent, just impressively rich, velvety and incredibly long-lasting on the finish. If one were capable of and willing to spend $100 per ounce for wine—approximately what you might pay on the secondary market for this tour de force—I doubt you would be disappointed. |
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California | 9 | 95 (JD) |
Inc. VAT
£7,300.44 |
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Jeb Dunnuck (95)The only wine produced in the vintage with no Flight cuvée made, the deep ruby/purple-hued 2022 Cabernet Sauvignon offers classic aromatics of cassis and ripe darker cherries intermixed with blue fruits, graphite, roasted herbs, and wildflowers in a nicely perfumed, spicy, complex, classic Cabernet Sauvignon perfume. It's medium to full-bodied on the palate, with quality tannins and outstanding length, and certainly avoids any of the over ripeness and blousy character that can be common in the vintage. This beautifully classic, balanced, sound effort will evolve gracefully for two decades if well stored. Drink 2025-2045. |
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California | 1 | - |
Inc. VAT
£5,606.84 |
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California | 1 | 94 (VN) |
Inc. VAT
£3,922.24 |
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Vinous (94)A dark, voluptuous beauty, the 2011 Second Flight is laced with plum, grilled herbs, tobacco, smoke, violets and graphite. The style is cool, savory and precise, perhaps with a bit less body than normal, but with plenty of energy, finesse and balance. Simply put, this is a magnificent showing. |
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California | 1 | 94+ (VN) |
Inc. VAT
£4,225.33 |
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Vinous (94+)The 2012 Second Flight kicks things up a notch. Dense, layered and voluptuous in the glass, the Second Flight impresses for its breadth and volume. Although only recently bottled, the 2012 nevertheless shows superb depth and tons of pure personality. |
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California | 2 | 95 (VN) |
Inc. VAT
£5,001.73 |
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Vinous (95)The 2013 Second Flight is dark, powerful and incisive, with layers of graphite-infused minerality that are pushed forward. This is perhaps the most intense, brooding Second Flight I have tasted so far. Unctuous and deep to the core, the 2013 possesses magnificent concentration to match its spherical texture. Lavender, rose petal, mint and a host of savory notes wrap around the deep, somber finish. What a gorgeous wine the 2013 is shaping up to be. This is a total knock-out from the team at Screaming Eagle. |
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California | 1 | 94 (VN) |
Inc. VAT
£4,377.04 |
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Vinous (94)The 2014 Second Flight bristles with all the energy and tension that is such a signature of the vintage. Dark flavors abound, with plenty of black cherry, mocha, espresso and graphite overtones layered throughout. The 2014 is an especially muscular, brooding Second Flight. Accordingly, it is likely to require at least a few years to come into its own. The juiciness of the Merlot gives the wine its center of fruit and overall palate feel, but the Second Flight is also quite closed down today, most likely because of its recent bottling. Tasted alongside the flagship Screaming Eagle, Second Flight seems more affected by the bottling, but that is not all that unusual for Merlot-based wines, especially in this vintage. |
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California | 2 | 98 (JS) |
Inc. VAT
£2,132.72 |
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James Suckling (98)This is very tight grained and beautifully balanced with violets, crushed stones and a brambleberry character. Extremely aromatic and perfumed. Medium to full body with a compressed mouthfeel of wonderfully fine and fresh tannins. A fantastic merlot-based red for the vintage. Structured yet so balanced. Beautiful now but better in 2021. |
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California | 1 | 99 (JS) |
Inc. VAT
£1,992.16 |
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James Suckling (99)This is the best Flight I have ever had with so much merlot character coming through with black olives, hazelnuts, brown sugar and blackberries, as well as violets. Full-bodied yet linear and very long. Extremely refined and fresh. Needs a few years to come completely together, but already so refined. |
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California | 1 | 100 (JS) |
Inc. VAT
£2,292.24 |
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James Suckling (100)This is an incredible wine with such depth and energy and ethereal, mind-blowing sensibility. It sent shivers down my spine tasting it. It just shines on the nose, like bright sunlight breaking through a dark sky. Aromas of raspberries, citrus, violets and dark earth. Full-bodied with extremely fine tannins that go vertical and endless, from top to bottom. A monument for merlot-based wines. Drinkable now, but needs six to eight years to come around. |
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California | 1 | 99 (JS) |
Inc. VAT
£2,292.16 |
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James Suckling (99)Extremely floral and aromatic with violets and lavender throughout. Black olives, too. It’s medium-to full-bodied with firm, very fine-grained tannins that run the length of the wine. Goes on for minutes. A greenish undertone comes out at the end with some spearmint, green tea and green olive. About two-thirds merlot. Best after 2028, but already stunning. |
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California | 2 | 96 (WA) |
Inc. VAT
£2,563.36 |
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Wine Advocate (96)Screaming Eagle's 2021 The Flight seems darker and more concentrated than the 2023, with mixed red and black cherries framed by tannins that are firm yet not lacking ripeness. It's medium- to full-bodied, with an expansive mouthfeel that remains balanced and impressively focused on the long, lingering finish. It's mostly Merlot, with Cabernet Sauvignon and Cabernet Franc making up the balance. |
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California | 1 | 93+ (VN) |
Inc. VAT
£2,403.20 |
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Vinous (93+)The 2012 Cabernet Sauvignon Estate is striking. Silky, nuanced and exceptionally polished, the 2012 possesses notable purity, with gorgeous aromatics and notable energy. Hints of anise, savory herbs, iron, smoke and tobacco develop in the glass, but the flavors remain quite primary. This is a rare 2012 that is going to need time to fully come together. A dollop of Petit Verdot rounds out the blend. Today, the Estate is not as exuberant as it was last year, most likely the result of its recent bottling. |
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Veneto | 2 | - |
Inc. VAT
£300.29 |
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Uncork the seduction of Secondo Marco Valpolicella Ripasso Classico 2015, a creation of esteemed winemaker Marco Seruga. Crafted passionately in the esteemed Veneto region of Italy, this wine encapsulates the charm of the Valpolicella landscape in each bottle. The fruit for this elegant wine is hand-picked from high-altitude vines and undergoes the traditional Ripasso technique, involving the re-fermentation of Valpolicella wines on Amarone pomace to enhance complexity and depth. The result is a vibrant ruby colour with an aromatic nose of black cherry, spices and earthy hints. On the palate, anticipate ripe tannins, well-balanced acidity, and delicious layering of chocolate, plum and vanilla. Grown and made in smaller volumes, this wine assures exclusivity. An ideal accompaniment to robust dishes, the Secondo Marco Valpolicella Ripasso Classico 2015 is a wine connoisseur's delight and testament to traditional Italian viniculture. |
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Bordeaux | 2 | - |
Inc. VAT
£564.07 |
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| Product Name | Region | Qty | Score | Price | |||||
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California | 1 | 100 (JS) |
In Bond
£6,850.00 |
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James Suckling (100)The subtle and nuanced aromas to this are so enticing with perfumed, floral, blackcurrant and blackberry character. Roses, too. Some lavender. Full-bodied yet so refined and polished with the most transparent and polished texture. Firm and seamless. So beautiful now. Give it three or four years to come around, but this already sings. |
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California | 1 | 96+ (VN) |
In Bond
£5,140.00 |
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Vinous (96+)The 2017 Screaming Eagle is a deeply intriguing, fascinating wine, as it represents just a small portion of the harvest in that only pre-fire lots were used here (and in The Flight). As a result, the 2017 is unusually bright and tightly wound, with a decidedly savory, mineral-infused, old school-leaning personality. I won't be surprised if the 2017 turns out to be even better than this note suggests, although I also don't expect I will taste it too often given that the entire production was bottled in magnum. |
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California | 1 | 100 (WA) |
In Bond
£7,029.00 |
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Wine Advocate (100)Medium to deep garnet-purple colored, the 2018 Screaming Eagle soars out of the glass with vibrant notions of ripe blackberries, black cherries and fresh red and black currants plus wafts of licorice, candied violets, cedar chest and clove oil with a beguiling touch of sea spray. Medium-bodied with jaw-dropping elegance, the palate is finely textured and yet built like a brick house with a super taut backbone and exquisitely knit acidity. The intense black and red fruit flavors are accented by layers of mineral and floral notions, finishing with incredible length and depth. Undeniably stunning. “I loved it!” winemaker Nick Gislason told me when I asked him for his thoughts on the 2018 vintage. “Everything is just really perfumey with a lot of verve and a lot of freshness. It’s a wholesome vintage, if that makes sense? The canopies were big and healthy; there was a lot of life in the vineyard. After 2017, it felt like the bloom that comes afterward.” He went on to say, "We made a little 2017 red. Only four barrels of the Cab! Ten barrels of The Flight. Only from grapes that came in before the fires—mainly Merlot and a couple of blocks of Cabernet." Whereas Screaming Eagle is mainly sourced from Cabernet Sauvignon grown on the western side of the estate, there is one plot of old Merlot (1980s plantings) on the eastern side of the vineyard that continually makes the backbone of this Second Flight/The Flight. This is planted on very gravelly, well-drained soils. Gislason explained, “The Cabernet Sauvignon for The Flight is always about being fresh, light and perfumey, without the firmer tannins that Cabernet can sometimes give. There is a ‘fresh’ end of the property that this tends to come from. There is some other Merlot on the other side of the property that doesn’t have the acidity, perfume or brightness we’re looking for. We don’t use this in The Flight.” |
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California | 1 | 100 (VN) |
In Bond
£5,990.00 |
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Vinous (100)The 2019 Screaming Eagle is a wine of mind-blowing elegance and finesse that stand apart from the generally more potent style of so many wines in this vintage. Deep, sensual and beautifully layered, the 2019 is simply magnificent from the very first taste. A whole range of red/purplish fruit, spice, leather, dried herb and blood orange accents give the 2019 its vivid, wonderfully detailed personality. Because of its price, both on release and in the secondary market, Screaming Eagle is the most talked about wine in Napa Valley. It is hype or not? All I can say is that I was very fortunate to drink a number of older vintages during lockdown and all those wines lived up to their reputations. |
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California | 7 | 99 (JS) |
In Bond
£6,508.00 |
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James Suckling (99)Fabulous aromas of cabernet sauvignon with blackcurrants, blueberries, bark, fresh mushrooms and violets, follow through to a full body with an elegance that builds at the finish, leaving you with a freshness and minerality that goes on for minutes. Unique wine in so many ways. A blend of 76% cabernet sauvignon, 18% merlot and 6% cabernet franc. Best after 2028. |
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California | 1 | 100 (WA) |
In Bond
£6,000.00 |
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Wine Advocate (100)The 2021 Screaming Eagle soars on the strengths of the vintage—concentration and structure—taking them to the highest peak of wine quality. Dark and concentrated, this medium- to full-bodied wine is sturdy and tannic, yet it delivers waves of black cherries and cassis, melded together into a solid core of fruit that's never hard or astringent, just impressively rich, velvety and incredibly long-lasting on the finish. If one were capable of and willing to spend $100 per ounce for wine—approximately what you might pay on the secondary market for this tour de force—I doubt you would be disappointed. |
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California | 9 | 95 (JD) |
In Bond
£6,073.50 |
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Jeb Dunnuck (95)The only wine produced in the vintage with no Flight cuvée made, the deep ruby/purple-hued 2022 Cabernet Sauvignon offers classic aromatics of cassis and ripe darker cherries intermixed with blue fruits, graphite, roasted herbs, and wildflowers in a nicely perfumed, spicy, complex, classic Cabernet Sauvignon perfume. It's medium to full-bodied on the palate, with quality tannins and outstanding length, and certainly avoids any of the over ripeness and blousy character that can be common in the vintage. This beautifully classic, balanced, sound effort will evolve gracefully for two decades if well stored. Drink 2025-2045. |
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California | 1 | - |
In Bond
£4,645.00 |
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California | 1 | 94 (VN) |
In Bond
£3,248.00 |
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Vinous (94)A dark, voluptuous beauty, the 2011 Second Flight is laced with plum, grilled herbs, tobacco, smoke, violets and graphite. The style is cool, savory and precise, perhaps with a bit less body than normal, but with plenty of energy, finesse and balance. Simply put, this is a magnificent showing. |
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California | 1 | 94+ (VN) |
In Bond
£3,502.00 |
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Vinous (94+)The 2012 Second Flight kicks things up a notch. Dense, layered and voluptuous in the glass, the Second Flight impresses for its breadth and volume. Although only recently bottled, the 2012 nevertheless shows superb depth and tons of pure personality. |
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California | 2 | 95 (VN) |
In Bond
£4,149.00 |
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Vinous (95)The 2013 Second Flight is dark, powerful and incisive, with layers of graphite-infused minerality that are pushed forward. This is perhaps the most intense, brooding Second Flight I have tasted so far. Unctuous and deep to the core, the 2013 possesses magnificent concentration to match its spherical texture. Lavender, rose petal, mint and a host of savory notes wrap around the deep, somber finish. What a gorgeous wine the 2013 is shaping up to be. This is a total knock-out from the team at Screaming Eagle. |
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California | 1 | 94 (VN) |
In Bond
£3,627.00 |
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Vinous (94)The 2014 Second Flight bristles with all the energy and tension that is such a signature of the vintage. Dark flavors abound, with plenty of black cherry, mocha, espresso and graphite overtones layered throughout. The 2014 is an especially muscular, brooding Second Flight. Accordingly, it is likely to require at least a few years to come into its own. The juiciness of the Merlot gives the wine its center of fruit and overall palate feel, but the Second Flight is also quite closed down today, most likely because of its recent bottling. Tasted alongside the flagship Screaming Eagle, Second Flight seems more affected by the bottling, but that is not all that unusual for Merlot-based wines, especially in this vintage. |
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California | 2 | 98 (JS) |
In Bond
£1,767.00 |
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James Suckling (98)This is very tight grained and beautifully balanced with violets, crushed stones and a brambleberry character. Extremely aromatic and perfumed. Medium to full body with a compressed mouthfeel of wonderfully fine and fresh tannins. A fantastic merlot-based red for the vintage. Structured yet so balanced. Beautiful now but better in 2021. |
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California | 1 | 99 (JS) |
In Bond
£1,650.00 |
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James Suckling (99)This is the best Flight I have ever had with so much merlot character coming through with black olives, hazelnuts, brown sugar and blackberries, as well as violets. Full-bodied yet linear and very long. Extremely refined and fresh. Needs a few years to come completely together, but already so refined. |
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California | 1 | 100 (JS) |
In Bond
£1,900.00 |
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James Suckling (100)This is an incredible wine with such depth and energy and ethereal, mind-blowing sensibility. It sent shivers down my spine tasting it. It just shines on the nose, like bright sunlight breaking through a dark sky. Aromas of raspberries, citrus, violets and dark earth. Full-bodied with extremely fine tannins that go vertical and endless, from top to bottom. A monument for merlot-based wines. Drinkable now, but needs six to eight years to come around. |
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California | 1 | 99 (JS) |
In Bond
£1,900.00 |
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James Suckling (99)Extremely floral and aromatic with violets and lavender throughout. Black olives, too. It’s medium-to full-bodied with firm, very fine-grained tannins that run the length of the wine. Goes on for minutes. A greenish undertone comes out at the end with some spearmint, green tea and green olive. About two-thirds merlot. Best after 2028, but already stunning. |
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California | 2 | 96 (WA) |
In Bond
£2,126.00 |
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Wine Advocate (96)Screaming Eagle's 2021 The Flight seems darker and more concentrated than the 2023, with mixed red and black cherries framed by tannins that are firm yet not lacking ripeness. It's medium- to full-bodied, with an expansive mouthfeel that remains balanced and impressively focused on the long, lingering finish. It's mostly Merlot, with Cabernet Sauvignon and Cabernet Franc making up the balance. |
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California | 1 | 93+ (VN) |
In Bond
£1,982.00 |
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Vinous (93+)The 2012 Cabernet Sauvignon Estate is striking. Silky, nuanced and exceptionally polished, the 2012 possesses notable purity, with gorgeous aromatics and notable energy. Hints of anise, savory herbs, iron, smoke and tobacco develop in the glass, but the flavors remain quite primary. This is a rare 2012 that is going to need time to fully come together. A dollop of Petit Verdot rounds out the blend. Today, the Estate is not as exuberant as it was last year, most likely the result of its recent bottling. |
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Veneto | 2 | - |
In Bond
£231.00 |
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Uncork the seduction of Secondo Marco Valpolicella Ripasso Classico 2015, a creation of esteemed winemaker Marco Seruga. Crafted passionately in the esteemed Veneto region of Italy, this wine encapsulates the charm of the Valpolicella landscape in each bottle. The fruit for this elegant wine is hand-picked from high-altitude vines and undergoes the traditional Ripasso technique, involving the re-fermentation of Valpolicella wines on Amarone pomace to enhance complexity and depth. The result is a vibrant ruby colour with an aromatic nose of black cherry, spices and earthy hints. On the palate, anticipate ripe tannins, well-balanced acidity, and delicious layering of chocolate, plum and vanilla. Grown and made in smaller volumes, this wine assures exclusivity. An ideal accompaniment to robust dishes, the Secondo Marco Valpolicella Ripasso Classico 2015 is a wine connoisseur's delight and testament to traditional Italian viniculture. |
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Bordeaux | 2 | - |
In Bond
£438.00 |
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