Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 94 (DC) |
Inc. VAT
£360.72 |
|||||
Decanter (94)These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak. |
|||||||||
|
|
Bordeaux | 2 | 96 (WA) |
Inc. VAT
£443.98 |
|||||
Wine Advocate (96)The 2019 Grand-Puy-Lacoste exhibits notions of minty cassis, plums, loamy soil, burning embers and cigar wrapper, followed by a medium to full-bodied, rich and velvety palate that’s deep and concentrated, its generous core of lively fruit concealing an elegantly muscular chassis of ripe, powdery tannin. Consisting of fully 83% Cabernet Sauvignon, this is another true classic from the Borie family. |
|||||||||
|
|
Bordeaux | 1 | 97 (JS) |
Inc. VAT
£344.75 |
|||||
James Suckling (97)Licorice with tapenade, cassis, roasted spices and a touch of bergamot and pencil shavings. Full-bodied and structured, this has filigreed tannins in a very dusty, almost powdery form. Really youthful and long. Juicy and compact with spot-on balance. 79% cabernet sauvignon, 21% merlot. Give it at least three years to unwind and develop complexity. |
|||||||||
|
|
South Australia | 1 | 98 (AC) |
Inc. VAT
£437.98 |
|||||
Andrew Caillard MW (98)Deep crimson. Beautiful classic Barossa Shiraz with intense dark plum, praline, paneforte aromas and roasted chestnut, wax polish, chinotto notes. Richly concentrated and vigorous with abundant dark plum, blackberry, mulberry fruits, fine plentiful chocolaty/ grainy textures and mocha, espresso oak complexity. Finishes chocolatey firm with persistent tannins and integrated mineral acidity. Superb barrel work. |
|||||||||
|
|
Tuscany | 1 | - |
Inc. VAT
£445.55 |
|||||
|
|
Tuscany | 1 | 97 (DC) |
Inc. VAT
£454.78 |
|||||
Decanter (97)Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It has a distinctive contribution of 15% Sangiovese to the blend, along with the Cabernet Sauvignon and Merlot. This indigenous grape gives the wine a particular freshness and drinkability, rejuvenating the tension of the classic Bordeaux varieties. In 2016, Grattamacco has exceeded itself, with aromas of elegant, youthful red currant fruits integrated with citrus notes and cedar wood. On the palate the wine is perfectly balanced, and more immediately drinkable than some of the other top samples. It has delicious tension and ripeness, with a mediterranean character and a hint of kiwi on the finish. |
|||||||||
|
|
Tuscany | 1 | 97 (JD) |
Inc. VAT
£533.98 |
|||||
Jeb Dunnuck (97)Moving to the 2018 Grattamacco, this vintage is more classic in its expression and marked with finesse. While the summer was quite hot, it cooled at the end of August, with 60 mm of rain and an abrupt cold snap that slowed maturity, so they had to be quite patient waiting for the grapes to get ripe. The Sangiovese is very important in this vintage for its acidity. In the glass, it pours an almost identical, perhaps slightly more youthful red brick color, and it’s fresh and pretty on the nose, with a detailed perfume of fresh herbs, flowers, cherries, and redcurrants. The palate is refreshing and more vertical but not lacking ripeness, with fine tannins and a spine of refreshing acidity. Its characteristic saltiness frames the wine as it floats off the palate, with a mintiness on the backplate. I personally would be thrilled to drink this wine over the coming 15 or more years. |
|||||||||
|
|
Tuscany | 1 | 98 (JD) |
Inc. VAT
£490.78 |
|||||
Jeb Dunnuck (98)Reserved layers and depth slowly begin to emerge from the 2019 Grattamacco, so it is going to need time in cellar to open and show itself. As it opens in the glass, it reveals attractive dark mineral earth, kirsch, black pepper spice, and balsamic. It is concentrated and compact at this stage, with savory richness, and it displays full and balanced structure, ripe and present tannins, and notes of cassis, cedar, and pine resin. It reveals rich complexity without ever feeling murky, and its energetic tension takes this wine to the next level. Drink 2025-2050. |
|||||||||
|
|
Tuscany | 1 | 97 (VN) |
Inc. VAT
£371.98 |
|||||
Vinous (97)A stellar wine, the 2020 Grattamacco is dark, vibrant and nuanced to the core. Black fruit, lavender, spice, leather, menthol and dried herbs infuse the 2020 with tons of character and complexity. Deep yet also wonderfully translucent, the 2020 is one of the most finessed Grattamaccos I can remember tasting. There’s incredible depth and resonance here, not to mention tons of personality. |
|||||||||
|
|
Marlborough | 1 | 92 (VN) |
Inc. VAT
£225.84 |
|||||
Vinous (92)This Sauvignon is neither flamboyant in its aromatics nor firm in its structure, but quietly understated, like its maker – and it is all the better for it. The pure and delicate flavors include apple and elderflower. The aromatic intensity has had the volume turned down to a pleasing hum thanks to 20% wild fermentation. Light in body, displaying lovely balance and poise. |
|||||||||
|
|
Marlborough | 1 | 95 (DC) |
Inc. VAT
£281.98 |
|||||
Decanter (95)Seductive bouquet of wild flowers and minerals, a fine leesy complexity and fresh aromas and flavours of citrus, peach tea and sweet hay. Crisp, refreshing, fruity and dry with fine texture. Just enough concentration of flavour to contrast the fresh herb notes and salivating acidity. Well made and long. |
|||||||||
|
|
Marlborough | 1 | 95 (WA) |
Inc. VAT
£360.24 |
|||||
Wine Advocate (95)The 2022 Wild Sauvignon is ever an elegant affair, and this year feels quite restrained in its outlay of fruit, oak and spice. I love this wine; it ages beautifully, and it shows the serious, more complex side of Sauvignon Blanc. This is highly recommended. 13.5% alcohol, sealed under screw cap. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£861.12 |
|||||
|
Renowned for their historic Burgundy heritage, the Gros Frere et Soeur winery presents its exceptional 'Vosne Romanee 1er Cru Les Chaumes 2021'. Impeccably crafted in the coveted French vineyards of Vosne, the high pedigree of this Premier Cru is undeniable. The Gros family, revered across generations for their winemaking prowess, have produced a wine reflecting the unique microclimate and limestone-rich soil in which the grapes have flourished. Expect a seductive bouquet, entwining notes of ripe dark cherries, earthy truffle, and subtle spices that yield to a velvety palate. Notice the gentle tannins that elegantly bind the wine, giving it remarkable balance and finesse. An exquisite representation of Burgundy, the Gros Frere et Soeur Vosne Romanee 1er Cru Les Chaumes 2021 is an unrivalled choice for the discerning wine aficionado. With excellent ageing potential, this is a wine that promises to mature beautifully, becoming even more enthralling as the years unfold. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£865.09 |
|||||
|
The Gros Frere et Soeur Vosne Romanee 2021 is a magnificent masterpiece crafted in the heart of Burgundy, France. Its producer, renowned Domaine Gros Frere et Soeur, continues a family tradition rooted in over a century of fine winemaking. This wine is born of Pinot Noir grapes meticulously handpicked from the prestigious Vosne-Romanée vineyard, an emblem of the region's superior terroir. Traditional winemaking techniques are coupled with modern precision, applying oak ageing to enrich flavours and finesse. With an evocative bouquet of ripe red cherries, subtle spices, and an undercurrent of earthy notes, the Gros Frere et Soeur Vosne Romanee 2021 is truly a delight to the senses. Balancing complexity with velvety elegance, this wine imbues every sip with an impressive depth of character. Whether you are a seasoned collector or a budding wine enthusiast, the Gros Frere et Soeur Vosne Romanee 2021 promises to captivate with its exquisite taste and charm. |
|||||||||
|
|
South Australia | 1 | 99 (TRR) |
Inc. VAT
£361.24 |
|||||
The Real Review (99)The very dry season produced a tiny crop of grapes in the Gaia vineyard barely half a kilogram per vine. The 2021 is a blend of 95% cabernet sauvignon with 5% cabernet franc. This is the best Gaia I can recall ever tasting. The colour is a profound and very bright purple-red and it has a bell-clear, ultra-youthful mulberry/blueberry aroma which is fruit driven, the 45% new oak input barely noticeable as the fruit is so powerful and vibrant. An absolutely gorgeous wine, the clarity and power of its flavour is gobsmacking. Concentration is at a very high level but so are balance, harmony and elegance. A blinder of a wine. (Screwcap) |
|||||||||
|
|
South Australia | 1 | 18 (JR) |
Inc. VAT
£461.34 |
|||||
Jancis Robinson (18)Subtle and layered. Really exciting already because of the density. Tense but the fruit extract means you could actually drink it now. |
|||||||||
|
|
South Australia | 1 | 98 (DC) |
Inc. VAT
£700.26 |
|||||
Decanter (98)The clean, fresh aromas of just-picked citrus fruits belie the enormous power of lime juice and rich lemon pith that immediately fills the front palate on this latest vintage. There’s poise in addition to the power though, with multiple layers of rounded citrus and mineral flavours enjoying a luxurious textural roll through the mid-palate. Perfect integration of fresh citric acid carries the pure fruit qualities through extraordinary length to a crisp, lip-smacking finish. |
|||||||||
|
|
South Australia | 1 | 98 (JS) |
Inc. VAT
£387.32 |
|||||
James Suckling (98)An exceptional vintage for this wine, with such intense aromas of lime and sweet flowers, as well as hints of white nectarine and wet stone in the background. The palate has density and sleekly refined shape that drives so long. Lime juice throughout, and some almost pithy density builds into the finish, supported by driving acidity. From biodynamically grown grapes. Drinkable now, but best from 2026 and a number of years after that. Screw cap. |
|||||||||
|
|
South Australia | 1 | 97 (WA) |
Inc. VAT
£267.32 |
|||||
Wine Advocate (97)The 2023 Polish Hill Riesling is utterly superb. It has the flesh and body that only the Clare can deliver; it is shaped by coiled acidity, and it ripples through the finish with unfettered fruit power. It's a glorious thing, this wine. It's looking precise, focused and floral through the lens of the 2023 season. 12.9% alcohol, sealed under screw cap. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£793.00 |
|||||
James Suckling (95-96)Full-bodied, layered and juicy young wine. Very tannic yet ripe and intense. Powerful finish. This will be excellent. Better than the 2015. |
|||||||||
|
|
Burgundy | 1 | 95 (WA) |
Inc. VAT
£1,840.30 |
|||||
Wine Advocate (95)The 2019 Mâcon-Pierreclos 1er Jus de Chavigne is performing superbly in bottle, wafting from the glass with aromas of orange oil, citrus zest, warm toast and pear. Medium to full-bodied, immensely concentrated and complete, it's seamless and penetrating, underpinned by a tangy spine of acidity and concluding with a long, saline finish. This 2019 combines the cut of a vintage such as 2017 with the hyper-concentrated, almost "passerillé" style of a year such as 2015—a rare combination that should age prodigiously well. |
|||||||||
|
|
Burgundy | 1 | 96 (WA) |
Inc. VAT
£2,144.64 |
|||||
Wine Advocate (96)The 2022 Mâcon-Pierreclos Juliette et les Vieilles de Chavigne is one of the high points of the range, unwinding in the glass with deep aromas of pear and waxy citrus framed by notions of iodine and smoky reduction. Medium to full-bodied, satiny and layered, it's muscular and concentrated, with a racy spine, terrific depth at the core and a long, pure finish. Readers will have fun deciding which rendition of this cuvée is their favorite, but what is certain is that anyone who loves profound white Burgundy will want to own them all. |
|||||||||
|
|
Burgundy | 1 | 93+ (WA) |
Inc. VAT
£1,484.64 |
|||||
Wine Advocate (93+)The 2022 Saint-Véran 1er Jus retains the slightly exotic, passerillé style it revealed during élevage, exhibiting aromas of sweet stone fruits, clear honey and mango mingled with notions of toasted nuts and white flowers. Medium to full-bodied, fleshy and layered, it concludes with a long, saline finish. |
|||||||||
|
|
Loire | 1 | 94 (DC) |
Inc. VAT
£469.26 |
|||||
Decanter (94)2020 was a ripe vintage, but Romain Guiberteau's Brézé is a restrained beauty with all the class of this top site. The nose is all smouldering smoke, toast and almonds, while the palate delivers an invigorating blast of mineral acidity coated with filigree strands of silken fruit – orange, tangerine, even ripe pineapple. But these are all tightly wound at present, with the tingling Brézé tension like a tightly pulled thread. This needs a couple of years to reveal its charms, which it surely will. |
|||||||||
|
|
Loire | 1 | - |
Inc. VAT
£477.86 |
|||||
|
Marvel at the magic of Guiberteau Saumur Les Arboises 2017. A rarity from the renowned Loire Valley region, this gem is the fruit of organic vineyards nurtured by Romain Guiberteau. Employing a minimalist approach, the grapes are hand-harvested, after which they undergo a gentle pressing, followed by natural fermentation in neutral oak barrels. The result? A wine that shines in its complexity and balance. Guiberteau Saumur Les Arboises 2017 features a vibrant hue and distinctive mineral-rich aroma, a nod to the limestone-rich, south-facing vineyards of Les Arboises. On the palate unfolds a fine play of ripe cherries, dark berries, and earthy undertones — an encapsulation of the vineyard's terroir. Endowed with refined tannins and a prolonged aftertaste, it's a wine that expresses its character with grace and quiet confidence. An unfiltered and unfined marvel, Guiberteau's star is justly rising in the global wine world. Experience the illustrious Guiberteau Saumur Les Arboises 2017 — a symphony of quality craftsmanship and authentic Loire Valley imprint. |
|||||||||
|
|
Loire | 1 | - |
Inc. VAT
£140.66 |
|||||
|
The Domaine Guiberteau Saumur Les Moulins Rouge 2020 is an exquisite gem from the heart of Loire Valley. Artisan producer Romain Guiberteau has restored a rich family lineage, leveraging limestone-rich soils and organic viticulture to produce this exceptional wine. The 2020 vintage is entirely from Cabernet Franc, with deep, vibrant flavours of red fruit, spiced by a mineral undertone. Grapes are hand-harvested and fermented with indigenous yeasts, reflecting an absolute devotion to natural winemaking practices. After 18 months in French oak, the Moulins Rouge 2020 reveals a tannic structure that is both complex and pleasing. Light-bodied yet expressive, its bright acidity and precision balance highlight the wine's versatility and ageability. Like a classic French painting, "Domaine Guiberteau Saumur Les Moulins Rouge 2020" embodies an exquisite balance of tradition and innovation, making it a must-have for any fine wine enthusiast. |
|||||||||
|
|
Piedmont | 1 | 90 (VN) |
Inc. VAT
£263.98 |
|||||
Vinous (90)The 2018 Barolo Vigna S. Caterina is another attractive wine in this range for Guido Porro. It offers up scents of dried cherry, orange peel, spice, mint and dried rose petal, with lovely inner perfume and fine balance. Time in the glass brings out gorgeous layers to round things out. Drink it over the next few years. |
|||||||||
|
|
Piedmont | 7 | 88 (VN) |
Inc. VAT
£257.98 |
|||||
Vinous (88)The 2018 Barolo Gianetto is a very pretty, open-knit Barolo to drink over the next handful of years. Sweet red cherry, hard candy, spice and floral top notes are all nicely put together in this friendly, easygoing Barolo from Guido Porro. |
|||||||||
|
|
Piedmont | 1 | 92 (VN) |
Inc. VAT
£287.98 |
|||||
Vinous (92)The 2018 Barolo Vigna Lazzairasco is a beguiling, nuanced wine. Sage, mint, dried tobacco leaves and cedar give the Lazzairasco its nuanced, complex aromatics. Medium in body, with gorgeous inner perfume and fine balance, the 2018 shows quite well today. Relatively soft tannins (for Serralunga) and mid-weight structure argue for near and medium term drinking, |
|||||||||
|
|
Piedmont | 2 | 93 (VN) |
Inc. VAT
£575.98 |
|||||
Vinous (93)The 2018 Barolo Vigna Rionda is a very good wine for the year. Classic Rionda aromatics give this mid-weight, pliant Barolo tons of seductiveness. Silky tannins add quite a bit of charm. This is a fine showing in a very difficult year from a vineyard that is still very young following a replanting just a few years ago. Well done. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 94 (DC) |
In Bond
£282.00 |
|||||
Decanter (94)These guys often over-deliver in challenging years, and have done so yet again. As you would expect in a vintage that has produced such an excellent Lacoste Borie, this GPL is exceptional, a real success that's juicy and carefully extracted. It has weight and impact, with a Pauillac tannic hold and presence. It's one of my wines of the vintage, and a must buy. The balanced, sculpted, juicy black fruits fully deliver personality and signature style. Harvested 15-29 September, yielding 45hl/ha. 80% new oak. |
|||||||||
|
|
Bordeaux | 2 | 96 (WA) |
In Bond
£350.00 |
|||||
Wine Advocate (96)The 2019 Grand-Puy-Lacoste exhibits notions of minty cassis, plums, loamy soil, burning embers and cigar wrapper, followed by a medium to full-bodied, rich and velvety palate that’s deep and concentrated, its generous core of lively fruit concealing an elegantly muscular chassis of ripe, powdery tannin. Consisting of fully 83% Cabernet Sauvignon, this is another true classic from the Borie family. |
|||||||||
|
|
Bordeaux | 1 | 97 (JS) |
In Bond
£268.00 |
|||||
James Suckling (97)Licorice with tapenade, cassis, roasted spices and a touch of bergamot and pencil shavings. Full-bodied and structured, this has filigreed tannins in a very dusty, almost powdery form. Really youthful and long. Juicy and compact with spot-on balance. 79% cabernet sauvignon, 21% merlot. Give it at least three years to unwind and develop complexity. |
|||||||||
|
|
South Australia | 1 | 98 (AC) |
In Bond
£345.00 |
|||||
Andrew Caillard MW (98)Deep crimson. Beautiful classic Barossa Shiraz with intense dark plum, praline, paneforte aromas and roasted chestnut, wax polish, chinotto notes. Richly concentrated and vigorous with abundant dark plum, blackberry, mulberry fruits, fine plentiful chocolaty/ grainy textures and mocha, espresso oak complexity. Finishes chocolatey firm with persistent tannins and integrated mineral acidity. Superb barrel work. |
|||||||||
|
|
Tuscany | 1 | - |
In Bond
£352.00 |
|||||
|
|
Tuscany | 1 | 97 (DC) |
In Bond
£359.00 |
|||||
Decanter (97)Grattamacco is one of the highest estates in Bolgheri, located just beneath the village of Castagneto Carducci. It has a distinctive contribution of 15% Sangiovese to the blend, along with the Cabernet Sauvignon and Merlot. This indigenous grape gives the wine a particular freshness and drinkability, rejuvenating the tension of the classic Bordeaux varieties. In 2016, Grattamacco has exceeded itself, with aromas of elegant, youthful red currant fruits integrated with citrus notes and cedar wood. On the palate the wine is perfectly balanced, and more immediately drinkable than some of the other top samples. It has delicious tension and ripeness, with a mediterranean character and a hint of kiwi on the finish. |
|||||||||
|
|
Tuscany | 1 | 97 (JD) |
In Bond
£425.00 |
|||||
Jeb Dunnuck (97)Moving to the 2018 Grattamacco, this vintage is more classic in its expression and marked with finesse. While the summer was quite hot, it cooled at the end of August, with 60 mm of rain and an abrupt cold snap that slowed maturity, so they had to be quite patient waiting for the grapes to get ripe. The Sangiovese is very important in this vintage for its acidity. In the glass, it pours an almost identical, perhaps slightly more youthful red brick color, and it’s fresh and pretty on the nose, with a detailed perfume of fresh herbs, flowers, cherries, and redcurrants. The palate is refreshing and more vertical but not lacking ripeness, with fine tannins and a spine of refreshing acidity. Its characteristic saltiness frames the wine as it floats off the palate, with a mintiness on the backplate. I personally would be thrilled to drink this wine over the coming 15 or more years. |
|||||||||
|
|
Tuscany | 1 | 98 (JD) |
In Bond
£389.00 |
|||||
Jeb Dunnuck (98)Reserved layers and depth slowly begin to emerge from the 2019 Grattamacco, so it is going to need time in cellar to open and show itself. As it opens in the glass, it reveals attractive dark mineral earth, kirsch, black pepper spice, and balsamic. It is concentrated and compact at this stage, with savory richness, and it displays full and balanced structure, ripe and present tannins, and notes of cassis, cedar, and pine resin. It reveals rich complexity without ever feeling murky, and its energetic tension takes this wine to the next level. Drink 2025-2050. |
|||||||||
|
|
Tuscany | 1 | 97 (VN) |
In Bond
£290.00 |
|||||
Vinous (97)A stellar wine, the 2020 Grattamacco is dark, vibrant and nuanced to the core. Black fruit, lavender, spice, leather, menthol and dried herbs infuse the 2020 with tons of character and complexity. Deep yet also wonderfully translucent, the 2020 is one of the most finessed Grattamaccos I can remember tasting. There’s incredible depth and resonance here, not to mention tons of personality. |
|||||||||
|
|
Marlborough | 1 | 92 (VN) |
In Bond
£151.00 |
|||||
Vinous (92)This Sauvignon is neither flamboyant in its aromatics nor firm in its structure, but quietly understated, like its maker – and it is all the better for it. The pure and delicate flavors include apple and elderflower. The aromatic intensity has had the volume turned down to a pleasing hum thanks to 20% wild fermentation. Light in body, displaying lovely balance and poise. |
|||||||||
|
|
Marlborough | 1 | 95 (DC) |
In Bond
£197.78 |
|||||
Decanter (95)Seductive bouquet of wild flowers and minerals, a fine leesy complexity and fresh aromas and flavours of citrus, peach tea and sweet hay. Crisp, refreshing, fruity and dry with fine texture. Just enough concentration of flavour to contrast the fresh herb notes and salivating acidity. Well made and long. |
|||||||||
|
|
Marlborough | 1 | 95 (WA) |
In Bond
£263.00 |
|||||
Wine Advocate (95)The 2022 Wild Sauvignon is ever an elegant affair, and this year feels quite restrained in its outlay of fruit, oak and spice. I love this wine; it ages beautifully, and it shows the serious, more complex side of Sauvignon Blanc. This is highly recommended. 13.5% alcohol, sealed under screw cap. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£699.00 |
|||||
|
Renowned for their historic Burgundy heritage, the Gros Frere et Soeur winery presents its exceptional 'Vosne Romanee 1er Cru Les Chaumes 2021'. Impeccably crafted in the coveted French vineyards of Vosne, the high pedigree of this Premier Cru is undeniable. The Gros family, revered across generations for their winemaking prowess, have produced a wine reflecting the unique microclimate and limestone-rich soil in which the grapes have flourished. Expect a seductive bouquet, entwining notes of ripe dark cherries, earthy truffle, and subtle spices that yield to a velvety palate. Notice the gentle tannins that elegantly bind the wine, giving it remarkable balance and finesse. An exquisite representation of Burgundy, the Gros Frere et Soeur Vosne Romanee 1er Cru Les Chaumes 2021 is an unrivalled choice for the discerning wine aficionado. With excellent ageing potential, this is a wine that promises to mature beautifully, becoming even more enthralling as the years unfold. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£703.00 |
|||||
|
The Gros Frere et Soeur Vosne Romanee 2021 is a magnificent masterpiece crafted in the heart of Burgundy, France. Its producer, renowned Domaine Gros Frere et Soeur, continues a family tradition rooted in over a century of fine winemaking. This wine is born of Pinot Noir grapes meticulously handpicked from the prestigious Vosne-Romanée vineyard, an emblem of the region's superior terroir. Traditional winemaking techniques are coupled with modern precision, applying oak ageing to enrich flavours and finesse. With an evocative bouquet of ripe red cherries, subtle spices, and an undercurrent of earthy notes, the Gros Frere et Soeur Vosne Romanee 2021 is truly a delight to the senses. Balancing complexity with velvety elegance, this wine imbues every sip with an impressive depth of character. Whether you are a seasoned collector or a budding wine enthusiast, the Gros Frere et Soeur Vosne Romanee 2021 promises to captivate with its exquisite taste and charm. |
|||||||||
|
|
South Australia | 1 | 99 (TRR) |
In Bond
£285.00 |
|||||
The Real Review (99)The very dry season produced a tiny crop of grapes in the Gaia vineyard barely half a kilogram per vine. The 2021 is a blend of 95% cabernet sauvignon with 5% cabernet franc. This is the best Gaia I can recall ever tasting. The colour is a profound and very bright purple-red and it has a bell-clear, ultra-youthful mulberry/blueberry aroma which is fruit driven, the 45% new oak input barely noticeable as the fruit is so powerful and vibrant. An absolutely gorgeous wine, the clarity and power of its flavour is gobsmacking. Concentration is at a very high level but so are balance, harmony and elegance. A blinder of a wine. (Screwcap) |
|||||||||
|
|
South Australia | 1 | 18 (JR) |
In Bond
£350.00 |
|||||
Jancis Robinson (18)Subtle and layered. Really exciting already because of the density. Tense but the fruit extract means you could actually drink it now. |
|||||||||
|
|
South Australia | 1 | 98 (DC) |
In Bond
£548.00 |
|||||
Decanter (98)The clean, fresh aromas of just-picked citrus fruits belie the enormous power of lime juice and rich lemon pith that immediately fills the front palate on this latest vintage. There’s poise in addition to the power though, with multiple layers of rounded citrus and mineral flavours enjoying a luxurious textural roll through the mid-palate. Perfect integration of fresh citric acid carries the pure fruit qualities through extraordinary length to a crisp, lip-smacking finish. |
|||||||||
|
|
South Australia | 1 | 98 (JS) |
In Bond
£305.00 |
|||||
James Suckling (98)An exceptional vintage for this wine, with such intense aromas of lime and sweet flowers, as well as hints of white nectarine and wet stone in the background. The palate has density and sleekly refined shape that drives so long. Lime juice throughout, and some almost pithy density builds into the finish, supported by driving acidity. From biodynamically grown grapes. Drinkable now, but best from 2026 and a number of years after that. Screw cap. |
|||||||||
|
|
South Australia | 1 | 97 (WA) |
In Bond
£205.00 |
|||||
Wine Advocate (97)The 2023 Polish Hill Riesling is utterly superb. It has the flesh and body that only the Clare can deliver; it is shaped by coiled acidity, and it ripples through the finish with unfettered fruit power. It's a glorious thing, this wine. It's looking precise, focused and floral through the lens of the 2023 season. 12.9% alcohol, sealed under screw cap. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
£625.00 |
|||||
James Suckling (95-96)Full-bodied, layered and juicy young wine. Very tannic yet ripe and intense. Powerful finish. This will be excellent. Better than the 2015. |
|||||||||
|
|
Burgundy | 1 | 95 (WA) |
In Bond
£1,495.00 |
|||||
Wine Advocate (95)The 2019 Mâcon-Pierreclos 1er Jus de Chavigne is performing superbly in bottle, wafting from the glass with aromas of orange oil, citrus zest, warm toast and pear. Medium to full-bodied, immensely concentrated and complete, it's seamless and penetrating, underpinned by a tangy spine of acidity and concluding with a long, saline finish. This 2019 combines the cut of a vintage such as 2017 with the hyper-concentrated, almost "passerillé" style of a year such as 2015—a rare combination that should age prodigiously well. |
|||||||||
|
|
Burgundy | 1 | 96 (WA) |
In Bond
£1,750.00 |
|||||
Wine Advocate (96)The 2022 Mâcon-Pierreclos Juliette et les Vieilles de Chavigne is one of the high points of the range, unwinding in the glass with deep aromas of pear and waxy citrus framed by notions of iodine and smoky reduction. Medium to full-bodied, satiny and layered, it's muscular and concentrated, with a racy spine, terrific depth at the core and a long, pure finish. Readers will have fun deciding which rendition of this cuvée is their favorite, but what is certain is that anyone who loves profound white Burgundy will want to own them all. |
|||||||||
|
|
Burgundy | 1 | 93+ (WA) |
In Bond
£1,200.00 |
|||||
Wine Advocate (93+)The 2022 Saint-Véran 1er Jus retains the slightly exotic, passerillé style it revealed during élevage, exhibiting aromas of sweet stone fruits, clear honey and mango mingled with notions of toasted nuts and white flowers. Medium to full-bodied, fleshy and layered, it concludes with a long, saline finish. |
|||||||||
|
|
Loire | 1 | 94 (DC) |
In Bond
£373.14 |
|||||
Decanter (94)2020 was a ripe vintage, but Romain Guiberteau's Brézé is a restrained beauty with all the class of this top site. The nose is all smouldering smoke, toast and almonds, while the palate delivers an invigorating blast of mineral acidity coated with filigree strands of silken fruit – orange, tangerine, even ripe pineapple. But these are all tightly wound at present, with the tingling Brézé tension like a tightly pulled thread. This needs a couple of years to reveal its charms, which it surely will. |
|||||||||
|
|
Loire | 1 | - |
In Bond
£381.00 |
|||||
|
Marvel at the magic of Guiberteau Saumur Les Arboises 2017. A rarity from the renowned Loire Valley region, this gem is the fruit of organic vineyards nurtured by Romain Guiberteau. Employing a minimalist approach, the grapes are hand-harvested, after which they undergo a gentle pressing, followed by natural fermentation in neutral oak barrels. The result? A wine that shines in its complexity and balance. Guiberteau Saumur Les Arboises 2017 features a vibrant hue and distinctive mineral-rich aroma, a nod to the limestone-rich, south-facing vineyards of Les Arboises. On the palate unfolds a fine play of ripe cherries, dark berries, and earthy undertones — an encapsulation of the vineyard's terroir. Endowed with refined tannins and a prolonged aftertaste, it's a wine that expresses its character with grace and quiet confidence. An unfiltered and unfined marvel, Guiberteau's star is justly rising in the global wine world. Experience the illustrious Guiberteau Saumur Les Arboises 2017 — a symphony of quality craftsmanship and authentic Loire Valley imprint. |
|||||||||
|
|
Loire | 1 | - |
In Bond
£100.00 |
|||||
|
The Domaine Guiberteau Saumur Les Moulins Rouge 2020 is an exquisite gem from the heart of Loire Valley. Artisan producer Romain Guiberteau has restored a rich family lineage, leveraging limestone-rich soils and organic viticulture to produce this exceptional wine. The 2020 vintage is entirely from Cabernet Franc, with deep, vibrant flavours of red fruit, spiced by a mineral undertone. Grapes are hand-harvested and fermented with indigenous yeasts, reflecting an absolute devotion to natural winemaking practices. After 18 months in French oak, the Moulins Rouge 2020 reveals a tannic structure that is both complex and pleasing. Light-bodied yet expressive, its bright acidity and precision balance highlight the wine's versatility and ageability. Like a classic French painting, "Domaine Guiberteau Saumur Les Moulins Rouge 2020" embodies an exquisite balance of tradition and innovation, making it a must-have for any fine wine enthusiast. |
|||||||||
|
|
Piedmont | 1 | 90 (VN) |
In Bond
£200.00 |
|||||
Vinous (90)The 2018 Barolo Vigna S. Caterina is another attractive wine in this range for Guido Porro. It offers up scents of dried cherry, orange peel, spice, mint and dried rose petal, with lovely inner perfume and fine balance. Time in the glass brings out gorgeous layers to round things out. Drink it over the next few years. |
|||||||||
|
|
Piedmont | 7 | 88 (VN) |
In Bond
£195.00 |
|||||
Vinous (88)The 2018 Barolo Gianetto is a very pretty, open-knit Barolo to drink over the next handful of years. Sweet red cherry, hard candy, spice and floral top notes are all nicely put together in this friendly, easygoing Barolo from Guido Porro. |
|||||||||
|
|
Piedmont | 1 | 92 (VN) |
In Bond
£220.00 |
|||||
Vinous (92)The 2018 Barolo Vigna Lazzairasco is a beguiling, nuanced wine. Sage, mint, dried tobacco leaves and cedar give the Lazzairasco its nuanced, complex aromatics. Medium in body, with gorgeous inner perfume and fine balance, the 2018 shows quite well today. Relatively soft tannins (for Serralunga) and mid-weight structure argue for near and medium term drinking, |
|||||||||
|
|
Piedmont | 2 | 93 (VN) |
In Bond
£460.00 |
|||||
Vinous (93)The 2018 Barolo Vigna Rionda is a very good wine for the year. Classic Rionda aromatics give this mid-weight, pliant Barolo tons of seductiveness. Silky tannins add quite a bit of charm. This is a fine showing in a very difficult year from a vineyard that is still very young following a replanting just a few years ago. Well done. |
|||||||||

