Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 96 (TA) |
Inc. VAT
£792.78 |
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Tim Atkin MW (96)Chunky black fruits, forest floor and savory spice pop onto the robust, slightly backward palate. Generous in extract, this is nicely held up with lightly sticky tannins and rather punchy acidity. Showing evident power, this just needs time to nurture and mature the ample structure and concentration. These vines are located at the bottom of the Clos near the domaine's gates looking onto the D974 road. 2025-42 |
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Burgundy | 2 | 93-96 (IB) |
Inc. VAT
£912.40 |
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Jasper Morris Inside Burgundy (93-96)70% crop achieved, so perhaps the helicopter treatment worked. A deeper dense purple, with a serious concentration of fruit here. The advantage of the vines which were less ravaged. Then darker fruit, almost a chocolate nose, a little foursquare as per its terroir, small waves of darker fruit coming through behind, a dark plum for example, then an evenly balanced finish between fruit, tannin and acidity. Drink from 2030-2040. |
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Burgundy | 1 | 96 (DC) |
Inc. VAT
£1,115.20 |
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Decanter (96)Warm, lush, and tannic, this wine shows an intensely ripe, plummy fruit aroma with notes of smoke and spice and impressive depth and length. It is the best Clos Vougeot I can recall having from this domaine. The Grivot family has a large parcel (1.86 hectares) at the base of the slope, which is not a highly regarded position in the Clos. Mathilde, however, has made exemplary work of it here. The carefully sorted grapes were destemmed and gently punched down during the fermentation on native yeasts. |
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Burgundy | 1 | 94-96 (VN (NM)) |
Inc. VAT
£1,218.40 |
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Vinous - Neal Martin (94-96)The 2023 Clos de Vougeot Grand Cru has a very succinct bouquet. It's one of the cuvées from Grivot with what feels like darker fruit than others. This is beautifully defined, with hints of sea cave/oyster shell and a dash of black pepper that manifests with aeration. The palate is medium-bodied and velvety smooth, with pliant tannins, moderate depth and orange rind, blood oranges and a hint of cardamom toward the finish. This is quite a complex Clos de Vougeot that should age with style. |
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Burgundy | 1 | 96 (WE) |
Inc. VAT
£2,296.32 |
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Wine Enthusiast (96)This wine is very young, still with layers of wood. It is going to be a structured, dense and packed with a strong mineral texture. To contrast, generous red plum fruits and intense acidity are ready to convey a deep, rich character. Drink this impressive wine from 2019. |
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Burgundy | 1 | 93-95 (BH) |
Inc. VAT
£1,806.40 |
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Burghound (93-95)Riper aromas are comprised by notes of spiced plum, exotic tea, violet and a whiff of wood toast. There is again fine richness, volume and mid-palate density to the caressing but punchy and solidly powerful flavors that stain the mouth with sappy dry extract while delivering even better persistence on the balanced and built-to-age finale. An excellent Ech. |
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Burgundy | 1 | 95-97 (VN (NM)) |
Inc. VAT
£1,482.40 |
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Vinous - Neal Martin (95-97)The 2022 Echézeaux Grand Cru has a vivid, bright bouquet with perfumed, very floral red berry fruit and touches of white flowers filtering through with time in the glass. Quite classic in style. The palate is medium-bodied with fine tannins, slightly tarry black and red fruit, hints of black pepper and graphite towards a complex, engaging finish. Super |
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Burgundy | 1 | 95-97 (VN (NM)) |
Inc. VAT
£1,362.40 |
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Vinous - Neal Martin (95-97)The 2023 Echézeaux Grand Cru has a crisp and mineral bouquet, with blackcurrant, wild strawberry fruit and a touch of chalk dust developing in the glass. This has superb delineation and focus. The palate is medium-bodied with slightly chalky tannins. It's a tensile Echézeaux, surfeit with mineralité, leading to a cohesive and persistent finish that exudes class. This is one of the best wines you will find from the Grand Cru. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£495.49 |
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Wine Advocate (92)Tasted blind at the Burgfest tasting in Beaune, the 2013 Nuits Saint-Georges 1er Cru Les Pruliers has a refined bouquet with undergrowth-infused red berry fruit, a little rustic but charming and expressive. The palate is medium-bodied with crisp red cherry and strawberry fruit, fine tannin and prudent use of oak. There is focus and precision here, decent length and class. This is a top-notch and utterly delightful Nuits Saint-Georges in the making, surpassing my estimation in barrel. Tasted September 2016. |
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Burgundy | 1 | 92-94 (WA) |
Inc. VAT
£767.89 |
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Wine Advocate (92-94)The 2014 Nuits St Georges 1er Cru les Pruliers was much more backward on the nose compared to the 2014 les Roncières when I tasted it at the domaine; this is broody and a bit sulky at the moment. The palate is more expressive with fine, saturated tannin. The new oak is a little more prominent here and will need time to be absorbed, but there is plenty of fruité and density on the finish; plus there is tangible mineralité and indeed, spiciness on the finish that has more concentration than Etienne Grivot's other Nuits-Saint-Georges. Superb. |
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Burgundy | 1 | 91-95 (IB) |
Inc. VAT
£843.58 |
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Jasper Morris Inside Burgundy (91-95)Deep mid red, and with more red fruit on the palate too, slightly more co2, quite strict for the vintage, but I like the balance and intensity, a little touch of liquorice with the red fruit. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£766.32 |
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Vinous (93-95)The 2019 Nuits Saint-Georges Les Pruliers 1er Cru, which has one of the highest degrees of alcohol, also has the most tension and mineralité on the nose among Grivot’s cuvées from this commune. Black cherries, raspberry, blood orange and crushed stone soar from the glass. The palate is medium-bodied with firm grip, very minerally and tensile, displaying superb delineation and transparency toward the finish. Very long aftertaste. You can really feel the terroir in this wine. Superb. |
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Burgundy | 1 | 94 (TA) |
Inc. VAT
£864.80 |
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Tim Atkin MW (94)Showing deeply ripe fruit notes, there's even a touch of dried plums here alongside the cassis, underbrush and graphite. The oak is discreet and allows the verbose aromatics to dominate the solid finish that tingles with acidic refreshment. 2023-34 |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£918.80 |
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Vinous (93-95)The 2021 Nuits Saint-Georges Les Pruliers 1er Cru has a very pure and generous bouquet with red cherries, crushed strawberry and minerals. Laser-like focus. The palate displays fine tannins, wonderful focused with a very precise, citrus-fresh finish. Lovely balance - a stylish Nuits Saint-Georges. |
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Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£1,101.49 |
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Burghound (91-93)As it should, this presently has an entirely different aromatic profile with its ripe and fresh combination of earth and sauvage characters together with both red and dark currant scents. Here too there is really lovely mouth feel to the tautly muscular flavors that exude a subtle minerality on the energetic, detailed and beautifully persistent finish. This is also admirably seamless and should amply reward extended keeping. |
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Burgundy | 2 | 90-93 (BH) |
Inc. VAT
£715.55 |
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Burghound (90-93)(Outstanding) Cool and airy notes of tiny wild berries are complemented by hints of the sauvage, floral, spice and warm earth. There is good volume to the nicely refined middle weight flavors that are at once succulent yet powerful, all wrapped in a lingering and balanced finale. This will need to depth with time in bottle but the underlying material appears to be present for that to occur. |
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Burgundy | 1 | 93-95 (IB) |
Inc. VAT
£989.60 |
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Jasper Morris Inside Burgundy (93-95)5 Stars. Bright red crimson colour with very juicy red berry fruit on the nose, this has abundant energy and makes one salivate. There is its habitual garrigue touch at the back then a second helping of sweet raspberry fruit, Impeccable structure, a really interesting complex and refreshing wine. Gourmand in the best sense. The fruit just keeps coming back behind. A stunning result from a lesser known 1er Cru. Drink from 2028-2036. |
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Burgundy | 1 | 91-94 (IB) |
Inc. VAT
£1,055.52 |
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Jasper Morris Inside Burgundy (91-94)Medium crimson ruby in colour. A very fine perfumed nose, with a blacker note on top of the red fruit, the touch of garrigue for which Roncières is noted, a saline touch also behind the red fruit, with some orange zest. An interesting complex wine with good length. Drink from 2030-2038. Tasted: November 2023. |
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Burgundy | 1 | 92-94 (IB) |
Inc. VAT
£1,058.00 |
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Jasper Morris Inside Burgundy (92-94)An even mid ruby colour, lovely cherry and raspberry, a few tannins behind, medium plus concentration of really attractive fruit, picked at the right time, with good length and just a little bit of the southern herbal character that Etienne Grivot associates with this vineyard. Drink from 2030-2037. Tasted Nov 2024. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£424.32 |
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Vinous (91-93)The 2018 Nuits Saint-Georges Aux Lavières comes across a bit moody and sullen from barrel, especially after the livelier Les Charmois. Raspberry and wild strawberry scents eventually emerge, albeit reluctantly. The palate is medium-bodied with fine-grained tannins. Very poised and quite mineral-driven, this conveys fine energy and a satisfying sense of strictness toward the black-pepper-tinged finish. Excellent. |
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Burgundy | 1 | 90-92 (IB) |
Inc. VAT
£507.20 |
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Jasper Morris Inside Burgundy (90-92)A touch deeper in colour than the Vosne, but not markedly so, A darker fruit, a sighting of the traditional Nuits-St-Georges plums along with the fresher raspberry of this vintage. Fuller bodied than the Vosne-Romanée, perhaps a little less finesse, so both are true to their appellations. Well managed tannins to finish, and persistent. Drink from 2025-2031. |
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Burgundy | 1 | 90-93 (IB) |
Inc. VAT
£504.80 |
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Jasper Morris Inside Burgundy (90-93)A little deeper in ruby colour. A pleasing mid ripeness to the fruit, this Nuits Lavières is beautifully balanced, with a fine mineral crunch following the solid and persistent raspberry fruit. Fine length. Elegant for Nuits, yet with a well defined structure. Drink from 2028-2036. Tasted: November 2023. |
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Burgundy | 2 | 90-92 (VN (NM)) |
Inc. VAT
£504.80 |
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Vinous - Neal Martin (90-92)The 2023 Nuits Saint-Georges Aux Lavières is understated on the nose, with a mixture of red and black fruit, rose petals and light blueberry scents. This is Vosne-like in style. The palate is medium-bodied and lightly spiced with finely spun tannins and a touch of cracked black pepper. This is an animated Aux Lavières that I feel might shade the previous vintage. It's very fine, very nuanced. |
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Burgundy | 1 | 96 (BH) |
Inc. VAT
£1,587.72 |
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Burghound (96)A gorgeously spiced and perfumed nose is intensely floral in character while offering up notes of both red and dark currant, sandalwood, exotic Asian-style tea and discreet dried rose petal nuances. The muscular yet refined big-bodied flavors exude ample minerality onto the powerful, focused and once again compact, focused and explosively long finish. This too is indisputably built-to-age and I wouldn't be surprised if it required fully 20 years before it is fully ready. In sum this Richebourg is one of the finest wines of the 2014 vintage. |
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Burgundy | 1 | 96-98 (VN (NM)) |
Inc. VAT
£2,038.13 |
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Vinous - Neal Martin (96-98)The 2023 Richebourg Grand Cru has a typical nose for this vineyard, backward and a little stern at first. Its tightly wound redcurrant, cranberry and black plum fruit notes become more open with acquaintance. Apparently, it was very open the previous day, but this is in a mood! The palate is medium-bodied with fine structure and a beguiling sense of symmetry from start to finish. This might be the most elegant Richebourg that I have encountered from Grivot at this stage. It's very poised with an extremely long aftertaste. This will require serious cellaring. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£798.40 |
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Vinous (93-95)The 2021 Vosne-Romanée Aux Brûlées 1er Cru has an exquisitely-delineated bouquet with black plum and raspberry fruit that unfold with each swirl of the glass. The palate is medium-bodied with a slightly flinty opening, compact, quite peppery with a deepening and rather grippy finish. There is something sultry about this Aux Brûlées, a Premier Cru that will repay 4-5 years in the cellar. |
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Burgundy | 1 | 95-97 (VN (NM)) |
Inc. VAT
£882.40 |
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Vinous - Neal Martin (95-97)The 2023 Vosne-Romanée Aux Brûlées 1er Cru is a little taciturn at first, but it only takes a little aeration to reveal brambly red fruit, briar, black pepper and light graphite scents. This is quite complex and, like Grivot's other 2023s, very well defined. The palate is medium-bodied with a pleasing crunchy texture on the entry. One of the more peppery Vosne-Romanées, again, you could be deceived into thinking there were stems in blend when there are none. It sashays toward a very harmonious finish. This is superb. |
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Burgundy | 1 | 95 (DC) |
Inc. VAT
£814.38 |
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Decanter (95)Always one of Etienne and Mathilde Grivot's stand-out Premier Cru reds, this is not the most immediate of their cuvées at a young age, often displaying some grip and tannic backbone as well as a hint of meaty reduction, but the fruit concentration and depth is remarkable here, supported by chalky minerality and scented 30% new wood. Wonderfully patrician and well-structured. |
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Burgundy | 1 | 95 (DC) |
Inc. VAT
£1,289.15 |
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Decanter (95)Always one of Etienne and Mathilde Grivot's stand-out Premier Cru reds, this is not the most immediate of their cuvées at a young age, often displaying some grip and tannic backbone as well as a hint of meaty reduction, but the fruit concentration and depth is remarkable here, supported by chalky minerality and scented 30% new wood. Wonderfully patrician and well-structured. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£826.32 |
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Vinous (92-94)The 2019 Vosne-Romanée Les Rouges 1er Cru has "grown up a lot over the last 10 years," according to Etienne Grivot. It is one of the more reticent cuvées on the nose this year, reluctantly unfolding to reveal more tertiary red berry fruit laced with garrigue and iodine. Good complexity, but these aromatics will need time to open. The palate is medium-bodied with supple, lithe tannins. Quite compact at the moment, this has good grip and a saline, marine-influenced finish that fans out beautifully. A succinct, understated Les Rouge that will give 20-plus years of pleasure. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 96 (TA) |
In Bond
£651.00 |
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Tim Atkin MW (96)Chunky black fruits, forest floor and savory spice pop onto the robust, slightly backward palate. Generous in extract, this is nicely held up with lightly sticky tannins and rather punchy acidity. Showing evident power, this just needs time to nurture and mature the ample structure and concentration. These vines are located at the bottom of the Clos near the domaine's gates looking onto the D974 road. 2025-42 |
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Burgundy | 2 | 93-96 (IB) |
In Bond
£750.00 |
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Jasper Morris Inside Burgundy (93-96)70% crop achieved, so perhaps the helicopter treatment worked. A deeper dense purple, with a serious concentration of fruit here. The advantage of the vines which were less ravaged. Then darker fruit, almost a chocolate nose, a little foursquare as per its terroir, small waves of darker fruit coming through behind, a dark plum for example, then an evenly balanced finish between fruit, tannin and acidity. Drink from 2030-2040. |
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Burgundy | 1 | 96 (DC) |
In Bond
£919.00 |
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Decanter (96)Warm, lush, and tannic, this wine shows an intensely ripe, plummy fruit aroma with notes of smoke and spice and impressive depth and length. It is the best Clos Vougeot I can recall having from this domaine. The Grivot family has a large parcel (1.86 hectares) at the base of the slope, which is not a highly regarded position in the Clos. Mathilde, however, has made exemplary work of it here. The carefully sorted grapes were destemmed and gently punched down during the fermentation on native yeasts. |
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Burgundy | 1 | 94-96 (VN (NM)) |
In Bond
£1,005.00 |
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Vinous - Neal Martin (94-96)The 2023 Clos de Vougeot Grand Cru has a very succinct bouquet. It's one of the cuvées from Grivot with what feels like darker fruit than others. This is beautifully defined, with hints of sea cave/oyster shell and a dash of black pepper that manifests with aeration. The palate is medium-bodied and velvety smooth, with pliant tannins, moderate depth and orange rind, blood oranges and a hint of cardamom toward the finish. This is quite a complex Clos de Vougeot that should age with style. |
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Burgundy | 1 | 96 (WE) |
In Bond
£1,895.00 |
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Wine Enthusiast (96)This wine is very young, still with layers of wood. It is going to be a structured, dense and packed with a strong mineral texture. To contrast, generous red plum fruits and intense acidity are ready to convey a deep, rich character. Drink this impressive wine from 2019. |
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Burgundy | 1 | 93-95 (BH) |
In Bond
£1,495.00 |
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Burghound (93-95)Riper aromas are comprised by notes of spiced plum, exotic tea, violet and a whiff of wood toast. There is again fine richness, volume and mid-palate density to the caressing but punchy and solidly powerful flavors that stain the mouth with sappy dry extract while delivering even better persistence on the balanced and built-to-age finale. An excellent Ech. |
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Burgundy | 1 | 95-97 (VN (NM)) |
In Bond
£1,225.00 |
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Vinous - Neal Martin (95-97)The 2022 Echézeaux Grand Cru has a vivid, bright bouquet with perfumed, very floral red berry fruit and touches of white flowers filtering through with time in the glass. Quite classic in style. The palate is medium-bodied with fine tannins, slightly tarry black and red fruit, hints of black pepper and graphite towards a complex, engaging finish. Super |
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Burgundy | 1 | 95-97 (VN (NM)) |
In Bond
£1,125.00 |
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Vinous - Neal Martin (95-97)The 2023 Echézeaux Grand Cru has a crisp and mineral bouquet, with blackcurrant, wild strawberry fruit and a touch of chalk dust developing in the glass. This has superb delineation and focus. The palate is medium-bodied with slightly chalky tannins. It's a tensile Echézeaux, surfeit with mineralité, leading to a cohesive and persistent finish that exudes class. This is one of the best wines you will find from the Grand Cru. |
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Burgundy | 1 | 92 (WA) |
In Bond
£395.00 |
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Wine Advocate (92)Tasted blind at the Burgfest tasting in Beaune, the 2013 Nuits Saint-Georges 1er Cru Les Pruliers has a refined bouquet with undergrowth-infused red berry fruit, a little rustic but charming and expressive. The palate is medium-bodied with crisp red cherry and strawberry fruit, fine tannin and prudent use of oak. There is focus and precision here, decent length and class. This is a top-notch and utterly delightful Nuits Saint-Georges in the making, surpassing my estimation in barrel. Tasted September 2016. |
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Burgundy | 1 | 92-94 (WA) |
In Bond
£622.00 |
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Wine Advocate (92-94)The 2014 Nuits St Georges 1er Cru les Pruliers was much more backward on the nose compared to the 2014 les Roncières when I tasted it at the domaine; this is broody and a bit sulky at the moment. The palate is more expressive with fine, saturated tannin. The new oak is a little more prominent here and will need time to be absorbed, but there is plenty of fruité and density on the finish; plus there is tangible mineralité and indeed, spiciness on the finish that has more concentration than Etienne Grivot's other Nuits-Saint-Georges. Superb. |
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Burgundy | 1 | 91-95 (IB) |
In Bond
£683.00 |
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Jasper Morris Inside Burgundy (91-95)Deep mid red, and with more red fruit on the palate too, slightly more co2, quite strict for the vintage, but I like the balance and intensity, a little touch of liquorice with the red fruit. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£620.00 |
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Vinous (93-95)The 2019 Nuits Saint-Georges Les Pruliers 1er Cru, which has one of the highest degrees of alcohol, also has the most tension and mineralité on the nose among Grivot’s cuvées from this commune. Black cherries, raspberry, blood orange and crushed stone soar from the glass. The palate is medium-bodied with firm grip, very minerally and tensile, displaying superb delineation and transparency toward the finish. Very long aftertaste. You can really feel the terroir in this wine. Superb. |
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Burgundy | 1 | 94 (TA) |
In Bond
£700.00 |
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Tim Atkin MW (94)Showing deeply ripe fruit notes, there's even a touch of dried plums here alongside the cassis, underbrush and graphite. The oak is discreet and allows the verbose aromatics to dominate the solid finish that tingles with acidic refreshment. 2023-34 |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£745.00 |
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Vinous (93-95)The 2021 Nuits Saint-Georges Les Pruliers 1er Cru has a very pure and generous bouquet with red cherries, crushed strawberry and minerals. Laser-like focus. The palate displays fine tannins, wonderful focused with a very precise, citrus-fresh finish. Lovely balance - a stylish Nuits Saint-Georges. |
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Burgundy | 1 | 91-93 (BH) |
In Bond
£900.00 |
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Burghound (91-93)As it should, this presently has an entirely different aromatic profile with its ripe and fresh combination of earth and sauvage characters together with both red and dark currant scents. Here too there is really lovely mouth feel to the tautly muscular flavors that exude a subtle minerality on the energetic, detailed and beautifully persistent finish. This is also admirably seamless and should amply reward extended keeping. |
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Burgundy | 2 | 90-93 (BH) |
In Bond
£577.00 |
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Burghound (90-93)(Outstanding) Cool and airy notes of tiny wild berries are complemented by hints of the sauvage, floral, spice and warm earth. There is good volume to the nicely refined middle weight flavors that are at once succulent yet powerful, all wrapped in a lingering and balanced finale. This will need to depth with time in bottle but the underlying material appears to be present for that to occur. |
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Burgundy | 1 | 93-95 (IB) |
In Bond
£804.00 |
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Jasper Morris Inside Burgundy (93-95)5 Stars. Bright red crimson colour with very juicy red berry fruit on the nose, this has abundant energy and makes one salivate. There is its habitual garrigue touch at the back then a second helping of sweet raspberry fruit, Impeccable structure, a really interesting complex and refreshing wine. Gourmand in the best sense. The fruit just keeps coming back behind. A stunning result from a lesser known 1er Cru. Drink from 2028-2036. |
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Burgundy | 1 | 91-94 (IB) |
In Bond
£861.00 |
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Jasper Morris Inside Burgundy (91-94)Medium crimson ruby in colour. A very fine perfumed nose, with a blacker note on top of the red fruit, the touch of garrigue for which Roncières is noted, a saline touch also behind the red fruit, with some orange zest. An interesting complex wine with good length. Drink from 2030-2038. Tasted: November 2023. |
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Burgundy | 1 | 92-94 (IB) |
In Bond
£861.00 |
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Jasper Morris Inside Burgundy (92-94)An even mid ruby colour, lovely cherry and raspberry, a few tannins behind, medium plus concentration of really attractive fruit, picked at the right time, with good length and just a little bit of the southern herbal character that Etienne Grivot associates with this vineyard. Drink from 2030-2037. Tasted Nov 2024. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£335.00 |
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Vinous (91-93)The 2018 Nuits Saint-Georges Aux Lavières comes across a bit moody and sullen from barrel, especially after the livelier Les Charmois. Raspberry and wild strawberry scents eventually emerge, albeit reluctantly. The palate is medium-bodied with fine-grained tannins. Very poised and quite mineral-driven, this conveys fine energy and a satisfying sense of strictness toward the black-pepper-tinged finish. Excellent. |
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Burgundy | 1 | 90-92 (IB) |
In Bond
£402.00 |
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Jasper Morris Inside Burgundy (90-92)A touch deeper in colour than the Vosne, but not markedly so, A darker fruit, a sighting of the traditional Nuits-St-Georges plums along with the fresher raspberry of this vintage. Fuller bodied than the Vosne-Romanée, perhaps a little less finesse, so both are true to their appellations. Well managed tannins to finish, and persistent. Drink from 2025-2031. |
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Burgundy | 1 | 90-93 (IB) |
In Bond
£400.00 |
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Jasper Morris Inside Burgundy (90-93)A little deeper in ruby colour. A pleasing mid ripeness to the fruit, this Nuits Lavières is beautifully balanced, with a fine mineral crunch following the solid and persistent raspberry fruit. Fine length. Elegant for Nuits, yet with a well defined structure. Drink from 2028-2036. Tasted: November 2023. |
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Burgundy | 2 | 90-92 (VN (NM)) |
In Bond
£400.00 |
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Vinous - Neal Martin (90-92)The 2023 Nuits Saint-Georges Aux Lavières is understated on the nose, with a mixture of red and black fruit, rose petals and light blueberry scents. This is Vosne-like in style. The palate is medium-bodied and lightly spiced with finely spun tannins and a touch of cracked black pepper. This is an animated Aux Lavières that I feel might shade the previous vintage. It's very fine, very nuanced. |
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Burgundy | 1 | 96 (BH) |
In Bond
£1,320.00 |
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Burghound (96)A gorgeously spiced and perfumed nose is intensely floral in character while offering up notes of both red and dark currant, sandalwood, exotic Asian-style tea and discreet dried rose petal nuances. The muscular yet refined big-bodied flavors exude ample minerality onto the powerful, focused and once again compact, focused and explosively long finish. This too is indisputably built-to-age and I wouldn't be surprised if it required fully 20 years before it is fully ready. In sum this Richebourg is one of the finest wines of the 2014 vintage. |
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Burgundy | 1 | 96-98 (VN (NM)) |
In Bond
£1,695.00 |
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Vinous - Neal Martin (96-98)The 2023 Richebourg Grand Cru has a typical nose for this vineyard, backward and a little stern at first. Its tightly wound redcurrant, cranberry and black plum fruit notes become more open with acquaintance. Apparently, it was very open the previous day, but this is in a mood! The palate is medium-bodied with fine structure and a beguiling sense of symmetry from start to finish. This might be the most elegant Richebourg that I have encountered from Grivot at this stage. It's very poised with an extremely long aftertaste. This will require serious cellaring. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£655.00 |
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Vinous (93-95)The 2021 Vosne-Romanée Aux Brûlées 1er Cru has an exquisitely-delineated bouquet with black plum and raspberry fruit that unfold with each swirl of the glass. The palate is medium-bodied with a slightly flinty opening, compact, quite peppery with a deepening and rather grippy finish. There is something sultry about this Aux Brûlées, a Premier Cru that will repay 4-5 years in the cellar. |
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Burgundy | 1 | 95-97 (VN (NM)) |
In Bond
£725.00 |
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Vinous - Neal Martin (95-97)The 2023 Vosne-Romanée Aux Brûlées 1er Cru is a little taciturn at first, but it only takes a little aeration to reveal brambly red fruit, briar, black pepper and light graphite scents. This is quite complex and, like Grivot's other 2023s, very well defined. The palate is medium-bodied with a pleasing crunchy texture on the entry. One of the more peppery Vosne-Romanées, again, you could be deceived into thinking there were stems in blend when there are none. It sashays toward a very harmonious finish. This is superb. |
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Burgundy | 1 | 95 (DC) |
In Bond
£669.00 |
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Decanter (95)Always one of Etienne and Mathilde Grivot's stand-out Premier Cru reds, this is not the most immediate of their cuvées at a young age, often displaying some grip and tannic backbone as well as a hint of meaty reduction, but the fruit concentration and depth is remarkable here, supported by chalky minerality and scented 30% new wood. Wonderfully patrician and well-structured. |
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Burgundy | 1 | 95 (DC) |
In Bond
£1,055.00 |
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Decanter (95)Always one of Etienne and Mathilde Grivot's stand-out Premier Cru reds, this is not the most immediate of their cuvées at a young age, often displaying some grip and tannic backbone as well as a hint of meaty reduction, but the fruit concentration and depth is remarkable here, supported by chalky minerality and scented 30% new wood. Wonderfully patrician and well-structured. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£670.00 |
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Vinous (92-94)The 2019 Vosne-Romanée Les Rouges 1er Cru has "grown up a lot over the last 10 years," according to Etienne Grivot. It is one of the more reticent cuvées on the nose this year, reluctantly unfolding to reveal more tertiary red berry fruit laced with garrigue and iodine. Good complexity, but these aromatics will need time to open. The palate is medium-bodied with supple, lithe tannins. Quite compact at the moment, this has good grip and a saline, marine-influenced finish that fans out beautifully. A succinct, understated Les Rouge that will give 20-plus years of pleasure. |
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