What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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James Suckling (94)
The jasmine, honeysuckle and white-thorn aromas are augmented by a touch of wild-herb character that adds special tension. Succulent, medium-bodied palate with caramelized white-peach character, then a very clean and stony finish that is impressively long. Drink or hold.Inc. VAT£223.60 -
Jeb Dunnuck (94)
Moving to the three Cornas releases, the 2018 Cornas is brilliant and certainly in the same ballpark as the 2016 and 2017. Lots of red and blue fruits, smoked earth, graphite, iron, violets, and gamey notes define this full-bodied Cornas. With ample tannins, fabulous balance, and a big finish, it's going to need 4-5 years of bottle age at a minimum yet should drink fabulously well over the following 15 years.Inc. VAT£183.95 -
Jeb Dunnuck (99)
There are two special cuvées from this estate. Looking first at the 2018 Cornas Cuvée Jana, it tastes like the essence of Cornas with its meaty, bloody aromas and flavors of scorched earth, ground pepper, rare steak, iron, cedar, and dark, almost blue fruits. Tight, tannic, and concentrated on the palate, this full-bodied effort packs incredible intensity and power yet stays lively, elegant, and weightless. It's a brilliant, brilliant Cornas, yet certainly not for those seeking instant gratification. It actually reminds me slightly of the incredibly age-worthy wines from Domaine Clape, and I suspect it will have a similar evolution. Hide bottles for 7-8 years and enjoy over the following two decades.Inc. VAT£87.86 -
Jeb Dunnuck (99)
There are two special cuvées from this estate. Looking first at the 2018 Cornas Cuvée Jana, it tastes like the essence of Cornas with its meaty, bloody aromas and flavors of scorched earth, ground pepper, rare steak, iron, cedar, and dark, almost blue fruits. Tight, tannic, and concentrated on the palate, this full-bodied effort packs incredible intensity and power yet stays lively, elegant, and weightless. It's a brilliant, brilliant Cornas, yet certainly not for those seeking instant gratification. It actually reminds me slightly of the incredibly age-worthy wines from Domaine Clape, and I suspect it will have a similar evolution. Hide bottles for 7-8 years and enjoy over the following two decades.Inc. VAT£563.15 -
Jeb Dunnuck (99)
The 2022 Cornas Cuvée Jana brings another level of density and depth, with serious blue fruits, roasted meats, liquid violets, and graphite-driven aromas and flavors. With full-bodied richness, it has a flawlessly balanced, elegant mouthfeel, incredible purity and precision, and a monster of a finish. This is legit awesomeness in wine. It's going to have an incredibly broad drink window, and I doubt (although you never know) that it will ever shut down. Enjoy bottles over the coming 20-30 years.Inc. VAT£410.38 -
Jeb Dunnuck (98)
Only made in top vintages, the 2018 Cornas Mère Michel is a tribute to Johann's wife and a play on the French song "La Mere Michelle." Brought up in a new demi-muid, it's a richer, broader wine compared to the Cuvée Jana yet still has incredible Cornas style in its red, black, and blue fruits as well as notes of toasted spice, roasted meat, chocolate, and wild herbs. Rich, full-bodied, and opulent, it has a touch more upfront appeal and should be drinkable in just 4-5 years yet also evolve for two decades.Inc. VAT£493.92 -
(1x75cl) 2015Inc. VAT£90.25 -
(6x75cl) 2020Inc. VAT£381.49 -
(6x75cl) 2017Halliday Wine Companion (97)
Made from centenarian vines in Light Pass, matured for 15 months in used French oak. This is a glorious manifestation of the '17 vintage, its cool conditions retaining freshness of fruit at a very modest alcohol level. A sheer pleasure to drink.Inc. VAT£259.24 -
(1x75cl) 2015Halliday Wine Companion (97)
75% Barossa Valley, 25% Eden Valley, as always, the best grapes of the vintage. Fermented with submerged cap in small open fermenters, matured for 20 months in French hogsheads (55% new). The power and intensity of this wine takes your breath away. Its dark, brooding black fruits are woven together by firm tannins that are an essential part of the wine. It's certain that 20 months in 55% new French hogsheads has also imprinted itself on the bouquet and palate, but its presence is (relatively) subtle. I would give a longer drink to date if it were under screwcap, but the cork used is high quality, and should see out 25 years.Inc. VAT£142.40 -
Halliday Wine Companion (98)
Eligo is made from the best parcels of the vintage, fermented with submerged caps in small open fermenters, matured for 20 months in French hogsheads (50% new). The tannins and oak are built into the wine like an inlaid checkerboard table created by a master craftsman with decades of experience. Like John Duval.Inc. VAT£467.98 -
Halliday Wine Companion (99)
From old vines in five districts, fermented with submerged cap, matured in French hogsheads (32% new) for 15 months. Complex and rich from the first whiff through to the aftertaste, not wasting a single berry in this great vintage. So much power, such elegance.Inc. VAT£353.15 -
Halliday Wine Companion (98)
A full-bodied wine of ultimate coherence and quality, the bouquet setting the signal for the palate to follow. Attention to detail is obvious, especially the handling of tannins and oak. The integration of these components with the blackcurrant fruit is faultless.Inc. VAT£1,056.35 -
The Vintage Journal (98)
Deep crimson. Complex blackcurrant, blackberry, praline, roasted chestnut mocha, marzipan notes. Richly flavoured, round and smooth with beautiful pure blackcurrant, blackberry mocha espresso flavours, fine loose-knit grainy tannins and underlying roasted chestnut, toffee notes. Finishes chocolaty and long with a long life ahead.Inc. VAT£839.15 -
(6x75cl) 2013A pinnacle of French wine, the Joliet Fixin 1er Cru Clos de la Perriere 2013 is an ode to the timeless art of winemaking. Hailing from the soothing vineyards of Burgundy, this Pinot Noir varietal wine encapsulates the earthy aromatic beauty synonymous with its terroir. Bestowed with Premier Cru classification, the finest vineyard soils were hand-selected by the renowned Joliet family, administering organic practices and traditional winemaking methods to the process. On the palate remains a succulent combination of dark cherries, plums and distinct mineral undertones, fashioned through 16 months of barrel ageing, albeit its complexity, it's exceptionally balanced. This fine-tuned craftsmanship dates back five generations, highlighting the Joliet family's unyielding respect for nature and the gifts it offers, thus commanding the legendary status of Joliet Fixin 1er Cru Clos de la Perriere 2013.
Inc. VAT£407.83 -
Vinous (92)
(93% cabernet sauvignon, 5% merlot and 2% petit verdot) Opaque ruby. Pungent cherry and blackcurrant aromas are complicated by exotic floral and Indian spice qualities. Bitter cherry and dark chocolate flavors gain sweetness with air, fleshing out and carrying through a long, sappy finish. Manages to be lush and sweet but also poised, offering an impressive balancing act of tannins and ripeness. This has excellent hang time. This, too, is much more impressive than the maiden 2004 release.Inc. VAT£963.20 -
Vinous (92)
(84% cabernet sauvignon, 9% cabernet franc, 6% petit verdot and 1% merlot) Deep ruby color. Musky cherry and cassis scents are complemented by tobacco, cedar and smoky herbs; this really smells like Bordeaux. Supple red berry, cherry and dark chocolate flavors combine intensity and depth, with fine-grained tannins adding structure. A very elegant and understated wine with excellent finishing clarity and persistence.Inc. VAT£963.04 -
Inc. VAT£296.00 -
(6x75cl) 2015Inc. VAT£816.80 -
Jonathan Pabiot Pouilly Fumé Eurythmie 2017 epitomises the elegance of the Loire Valley’s renowned Pouilly-Fumé appellation. Crafted meticulously from 100% Sauvignon Blanc grapes, this wine benefits from the region’s unique flinty limestone soils, imparting the signature smoky minerality. Hand-harvested at optimal ripeness, the grapes undergo a gentle pressing to preserve their vibrant acidity and aromatic complexity. Fermented in stainless steel tanks, the wine retains its pure fruit character while maintaining a refined structure. Jonathan Pabiot, a respected vintner with a passion for sustainable viticulture, ensures each vintage reflects the terroir’s true essence. The 2017 vintage reveals enticing notes of citrus interlaced with subtle floral undertones and a crisp, lingering finish. Ideal for pairing with seafood or fine cheeses, this Pouilly-Fumé exemplifies sophistication and finesse, making it a quintessential choice for discerning wine aficionados seeking both tradition and excellence.
Inc. VAT£90.53 -
(1x75cl) 2018
Jonathan Pabiot Pouilly Fume Eurythmie 2018 epitomises the elegance and complexity of the renowned Loire Valley. Crafted from 100% Sauvignon Blanc grapes meticulously grown in the Pouilly-Fumé appellation, this wine benefits from the region's unique flinty terroir. Jonathan Pabiot employs sustainable viticultural practices, ensuring optimal grape quality through hand harvesting and careful selection. The vinification process involves stainless steel fermentation, preserving the wine's vibrant acidity and aromatic purity. Matured briefly in neutral oak barrels, Pouilly Fume Eurythmie 2018 develops subtle layers of citrus and flint, complemented by a mineral backbone and a long, refreshing finish. The 2018 vintage showcases exceptional balance and finesse, reflecting Jonathan Pabiot's dedication to excellence and his deep understanding of the Pouilly-Fumé tradition. Ideal for pairing with seafood, goat cheese, and delicate appetizers, this wine is a testament to fine French craftsmanship.
Inc. VAT£90.53 -
(6x75cl) 2007Inc. VAT£290.69 -
Inc. VAT£256.54 -
(6x75cl) 2016Discover the exquisite Josef Spreitzer Oestricher Lenchen Riesling Spatlese 303 2016, a distinguished offering from the esteemed vineyards of Oestrich-Winkel. Crafted by Josef Spreitzer, a venerable name in fine wine, this Riesling Spatlese exemplifies meticulous hand-harvesting of select grapes at optimal ripeness. Fermented in stainless steel tanks to preserve its vibrant acidity and nuanced fruit profile, the 2016 vintage showcases layers of ripe peach, apricot, and delicate honeyed notes, harmoniously balanced by a mineral-driven backbone. The terroir of the vineyard, characterised by slate-rich soils and a favourable microclimate, imparts a distinctive elegance and depth to the wine. With a beautifully balanced sweetness and a lingering, refined finish, this Spatlese is a testament to Josef Spreitzer’s commitment to quality and tradition. Ideal for pairing with spicy Asian cuisine or rich desserts, it epitomises the sophistication sought by connoisseurs.
Inc. VAT£176.69 -
Vinous (88)
Medium red. Smoky saline and earth notes on the nose, with red fruits in the background. Inviting flavors of raspberry and flowers are perked up by a minty nuance. A moderately ripe, juicy wine with good energy and a firm tannic spine. Pierre-Jean Roty noted that this wine showed an exotic fruit character during its élevage.Inc. VAT£104.93 -
(12x75cl) 2017Vinous (90)
The 2017 Gevrey-Chambertin Village has a refined bouquet of wild strawberry and raspberry preserve aromas that are neatly entwined with the oak. The palate is medium-bodied with supple tannins, crunchy red berry fruit laced with white pepper, and a precise, sustained, spicy finish. Very fine.Inc. VAT£941.38 -
(12x75cl) 2018Vinous (89-91)
The 2018 Gevrey-Chambertin Village, which comes from several parcels, has a lovely red cherry and strawberry bouquet. The palate is medium-bodied with crunchy red fruit, more Pinoté expression than some of the darker-fruited Marsannays and fine delineation on the finish. Lovely.Inc. VAT£729.67 -
Vinous (89)
The 2020 Gevrey-Chambertin Village offers plenty of black cherry and raspberry coulis notes on the nose, a little confit in style. The palate is medium-bodied with sweet tannins, fleshy with crisp acidity, tightening up towards its tannic finish. Needs 4-5 years.Inc. VAT£697.90 -
Vinous (89)
The 2020 Gevrey-Chambertin Village offers plenty of black cherry and raspberry coulis notes on the nose, a little confit in style. The palate is medium-bodied with sweet tannins, fleshy with crisp acidity, tightening up towards its tannic finish. Needs 4-5 years.Inc. VAT£438.35 -
Vinous (87-89)
The 2021 Gevrey-Chambertin Village has a very pure and perfumed bouquet, a mixture of red and black fruit, blood orange and hints of brown spice. The palate is medium-bodied with firm tannins, a little dry on the mid-palate but with commendable concentration on the finish. Needs 3-4 years in bottle.Inc. VAT£628.18
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James Suckling (94)
The jasmine, honeysuckle and white-thorn aromas are augmented by a touch of wild-herb character that adds special tension. Succulent, medium-bodied palate with caramelized white-peach character, then a very clean and stony finish that is impressively long. Drink or hold.In Bond£176.00 -
Jeb Dunnuck (94)
Moving to the three Cornas releases, the 2018 Cornas is brilliant and certainly in the same ballpark as the 2016 and 2017. Lots of red and blue fruits, smoked earth, graphite, iron, violets, and gamey notes define this full-bodied Cornas. With ample tannins, fabulous balance, and a big finish, it's going to need 4-5 years of bottle age at a minimum yet should drink fabulously well over the following 15 years.In Bond£134.00 -
Jeb Dunnuck (99)
There are two special cuvées from this estate. Looking first at the 2018 Cornas Cuvée Jana, it tastes like the essence of Cornas with its meaty, bloody aromas and flavors of scorched earth, ground pepper, rare steak, iron, cedar, and dark, almost blue fruits. Tight, tannic, and concentrated on the palate, this full-bodied effort packs incredible intensity and power yet stays lively, elegant, and weightless. It's a brilliant, brilliant Cornas, yet certainly not for those seeking instant gratification. It actually reminds me slightly of the incredibly age-worthy wines from Domaine Clape, and I suspect it will have a similar evolution. Hide bottles for 7-8 years and enjoy over the following two decades.In Bond£70.00 -
Jeb Dunnuck (99)
There are two special cuvées from this estate. Looking first at the 2018 Cornas Cuvée Jana, it tastes like the essence of Cornas with its meaty, bloody aromas and flavors of scorched earth, ground pepper, rare steak, iron, cedar, and dark, almost blue fruits. Tight, tannic, and concentrated on the palate, this full-bodied effort packs incredible intensity and power yet stays lively, elegant, and weightless. It's a brilliant, brilliant Cornas, yet certainly not for those seeking instant gratification. It actually reminds me slightly of the incredibly age-worthy wines from Domaine Clape, and I suspect it will have a similar evolution. Hide bottles for 7-8 years and enjoy over the following two decades.In Bond£450.00 -
Jeb Dunnuck (99)
The 2022 Cornas Cuvée Jana brings another level of density and depth, with serious blue fruits, roasted meats, liquid violets, and graphite-driven aromas and flavors. With full-bodied richness, it has a flawlessly balanced, elegant mouthfeel, incredible purity and precision, and a monster of a finish. This is legit awesomeness in wine. It's going to have an incredibly broad drink window, and I doubt (although you never know) that it will ever shut down. Enjoy bottles over the coming 20-30 years.In Bond£322.00 -
Jeb Dunnuck (98)
Only made in top vintages, the 2018 Cornas Mère Michel is a tribute to Johann's wife and a play on the French song "La Mere Michelle." Brought up in a new demi-muid, it's a richer, broader wine compared to the Cuvée Jana yet still has incredible Cornas style in its red, black, and blue fruits as well as notes of toasted spice, roasted meat, chocolate, and wild herbs. Rich, full-bodied, and opulent, it has a touch more upfront appeal and should be drinkable in just 4-5 years yet also evolve for two decades.In Bond£393.00 -
(1x75cl) 2015In Bond£72.00
-
(6x75cl) 2020In Bond£300.00
-
(6x75cl) 2017
Halliday Wine Companion (97)
Made from centenarian vines in Light Pass, matured for 15 months in used French oak. This is a glorious manifestation of the '17 vintage, its cool conditions retaining freshness of fruit at a very modest alcohol level. A sheer pleasure to drink.In Bond£200.00 -
(1x75cl) 2015
Halliday Wine Companion (97)
75% Barossa Valley, 25% Eden Valley, as always, the best grapes of the vintage. Fermented with submerged cap in small open fermenters, matured for 20 months in French hogsheads (55% new). The power and intensity of this wine takes your breath away. Its dark, brooding black fruits are woven together by firm tannins that are an essential part of the wine. It's certain that 20 months in 55% new French hogsheads has also imprinted itself on the bouquet and palate, but its presence is (relatively) subtle. I would give a longer drink to date if it were under screwcap, but the cork used is high quality, and should see out 25 years.In Bond£116.00 -
Halliday Wine Companion (98)
Eligo is made from the best parcels of the vintage, fermented with submerged caps in small open fermenters, matured for 20 months in French hogsheads (50% new). The tannins and oak are built into the wine like an inlaid checkerboard table created by a master craftsman with decades of experience. Like John Duval.In Bond£370.00 -
Halliday Wine Companion (99)
From old vines in five districts, fermented with submerged cap, matured in French hogsheads (32% new) for 15 months. Complex and rich from the first whiff through to the aftertaste, not wasting a single berry in this great vintage. So much power, such elegance.In Bond£275.00 -
Halliday Wine Companion (98)
A full-bodied wine of ultimate coherence and quality, the bouquet setting the signal for the palate to follow. Attention to detail is obvious, especially the handling of tannins and oak. The integration of these components with the blackcurrant fruit is faultless.In Bond£861.00 -
The Vintage Journal (98)
Deep crimson. Complex blackcurrant, blackberry, praline, roasted chestnut mocha, marzipan notes. Richly flavoured, round and smooth with beautiful pure blackcurrant, blackberry mocha espresso flavours, fine loose-knit grainy tannins and underlying roasted chestnut, toffee notes. Finishes chocolaty and long with a long life ahead.In Bond£680.00 -
(6x75cl) 2013
A pinnacle of French wine, the Joliet Fixin 1er Cru Clos de la Perriere 2013 is an ode to the timeless art of winemaking. Hailing from the soothing vineyards of Burgundy, this Pinot Noir varietal wine encapsulates the earthy aromatic beauty synonymous with its terroir. Bestowed with Premier Cru classification, the finest vineyard soils were hand-selected by the renowned Joliet family, administering organic practices and traditional winemaking methods to the process. On the palate remains a succulent combination of dark cherries, plums and distinct mineral undertones, fashioned through 16 months of barrel ageing, albeit its complexity, it's exceptionally balanced. This fine-tuned craftsmanship dates back five generations, highlighting the Joliet family's unyielding respect for nature and the gifts it offers, thus commanding the legendary status of Joliet Fixin 1er Cru Clos de la Perriere 2013.
In Bond£320.62 -
Vinous (92)
(93% cabernet sauvignon, 5% merlot and 2% petit verdot) Opaque ruby. Pungent cherry and blackcurrant aromas are complicated by exotic floral and Indian spice qualities. Bitter cherry and dark chocolate flavors gain sweetness with air, fleshing out and carrying through a long, sappy finish. Manages to be lush and sweet but also poised, offering an impressive balancing act of tannins and ripeness. This has excellent hang time. This, too, is much more impressive than the maiden 2004 release.In Bond£782.00 -
Vinous (92)
(84% cabernet sauvignon, 9% cabernet franc, 6% petit verdot and 1% merlot) Deep ruby color. Musky cherry and cassis scents are complemented by tobacco, cedar and smoky herbs; this really smells like Bordeaux. Supple red berry, cherry and dark chocolate flavors combine intensity and depth, with fine-grained tannins adding structure. A very elegant and understated wine with excellent finishing clarity and persistence.In Bond£782.00 -
In Bond£226.00
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(6x75cl) 2015In Bond£660.00
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Jonathan Pabiot Pouilly Fumé Eurythmie 2017 epitomises the elegance of the Loire Valley’s renowned Pouilly-Fumé appellation. Crafted meticulously from 100% Sauvignon Blanc grapes, this wine benefits from the region’s unique flinty limestone soils, imparting the signature smoky minerality. Hand-harvested at optimal ripeness, the grapes undergo a gentle pressing to preserve their vibrant acidity and aromatic complexity. Fermented in stainless steel tanks, the wine retains its pure fruit character while maintaining a refined structure. Jonathan Pabiot, a respected vintner with a passion for sustainable viticulture, ensures each vintage reflects the terroir’s true essence. The 2017 vintage reveals enticing notes of citrus interlaced with subtle floral undertones and a crisp, lingering finish. Ideal for pairing with seafood or fine cheeses, this Pouilly-Fumé exemplifies sophistication and finesse, making it a quintessential choice for discerning wine aficionados seeking both tradition and excellence.
In Bond£72.00 -
(1x75cl) 2018
Jonathan Pabiot Pouilly Fume Eurythmie 2018 epitomises the elegance and complexity of the renowned Loire Valley. Crafted from 100% Sauvignon Blanc grapes meticulously grown in the Pouilly-Fumé appellation, this wine benefits from the region's unique flinty terroir. Jonathan Pabiot employs sustainable viticultural practices, ensuring optimal grape quality through hand harvesting and careful selection. The vinification process involves stainless steel fermentation, preserving the wine's vibrant acidity and aromatic purity. Matured briefly in neutral oak barrels, Pouilly Fume Eurythmie 2018 develops subtle layers of citrus and flint, complemented by a mineral backbone and a long, refreshing finish. The 2018 vintage showcases exceptional balance and finesse, reflecting Jonathan Pabiot's dedication to excellence and his deep understanding of the Pouilly-Fumé tradition. Ideal for pairing with seafood, goat cheese, and delicate appetizers, this wine is a testament to fine French craftsmanship.
In Bond£72.00 -
(6x75cl) 2007In Bond£223.00
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In Bond£200.00
-
(6x75cl) 2016
Discover the exquisite Josef Spreitzer Oestricher Lenchen Riesling Spatlese 303 2016, a distinguished offering from the esteemed vineyards of Oestrich-Winkel. Crafted by Josef Spreitzer, a venerable name in fine wine, this Riesling Spatlese exemplifies meticulous hand-harvesting of select grapes at optimal ripeness. Fermented in stainless steel tanks to preserve its vibrant acidity and nuanced fruit profile, the 2016 vintage showcases layers of ripe peach, apricot, and delicate honeyed notes, harmoniously balanced by a mineral-driven backbone. The terroir of the vineyard, characterised by slate-rich soils and a favourable microclimate, imparts a distinctive elegance and depth to the wine. With a beautifully balanced sweetness and a lingering, refined finish, this Spatlese is a testament to Josef Spreitzer’s commitment to quality and tradition. Ideal for pairing with spicy Asian cuisine or rich desserts, it epitomises the sophistication sought by connoisseurs.
In Bond£128.00 -
Vinous (88)
Medium red. Smoky saline and earth notes on the nose, with red fruits in the background. Inviting flavors of raspberry and flowers are perked up by a minty nuance. A moderately ripe, juicy wine with good energy and a firm tannic spine. Pierre-Jean Roty noted that this wine showed an exotic fruit character during its élevage.In Bond£84.00 -
(12x75cl) 2017
Vinous (90)
The 2017 Gevrey-Chambertin Village has a refined bouquet of wild strawberry and raspberry preserve aromas that are neatly entwined with the oak. The palate is medium-bodied with supple tannins, crunchy red berry fruit laced with white pepper, and a precise, sustained, spicy finish. Very fine.In Bond£746.00 -
(12x75cl) 2018
Vinous (89-91)
The 2018 Gevrey-Chambertin Village, which comes from several parcels, has a lovely red cherry and strawberry bouquet. The palate is medium-bodied with crunchy red fruit, more Pinoté expression than some of the darker-fruited Marsannays and fine delineation on the finish. Lovely.In Bond£576.00 -
Vinous (89)
The 2020 Gevrey-Chambertin Village offers plenty of black cherry and raspberry coulis notes on the nose, a little confit in style. The palate is medium-bodied with sweet tannins, fleshy with crisp acidity, tightening up towards its tannic finish. Needs 4-5 years.In Bond£543.00 -
Vinous (89)
The 2020 Gevrey-Chambertin Village offers plenty of black cherry and raspberry coulis notes on the nose, a little confit in style. The palate is medium-bodied with sweet tannins, fleshy with crisp acidity, tightening up towards its tannic finish. Needs 4-5 years.In Bond£346.00 -
Vinous (87-89)
The 2021 Gevrey-Chambertin Village has a very pure and perfumed bouquet, a mixture of red and black fruit, blood orange and hints of brown spice. The palate is medium-bodied with firm tannins, a little dry on the mid-palate but with commendable concentration on the finish. Needs 3-4 years in bottle.In Bond£485.00
