What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Indulge in the elegant and refined Jurij Fiore & Figlia Nonloso Lamole 2018 from one of the most biodynamically focused estates, nestled in the heart of the pristine Lamole in Greve, Tuscany. Revered producer Jurij Fiore, in collaboration with his daughter, meticulously crafts an expression of distinct Tuscan Sangiovese grapes, known for their thoughtful agricultural practices and immeasurable respect for the land. Permeated with local terroir, this 2018 vintage emanates earthy notes, overlaid with plush cherry and endeared with undertones of violet and spice.
From maturation in seasoned oak to hand-harvesting, every step prioritises authenticity and finesse, sculpting an embodiment of Tuscan perfection. Stunning now, the depth of character will ensure it matures gracefully over the next decade. Savour the sophisticated dimensions of the Jurij Fiore & Figlia Nonloso Lamole 2018, a testament to the singular artistry in every bottle from this splendid Tuscan estate.
Inc. VAT£334.40 -
Grown deep in the heart of Tuscany, the sublime Jurij Fiore & Figlia Nonloso Lamole 2019 exemplifies Italian viticulture mastery. This alluring Chianti, carefully crafted by the beloved Fiore family, is an elegy to the breathtaking Lamole terroir, where the vineyard stands sentinel over rolling verdant hillsides.
Its creation involves a meticulous, hands-off approach, favouring non-interventionist wine-making principles, where the indigenous Sangiovese grapes can express their character uninhibited. Immatured in traditional Tuscan casks, the wine offers unique depth, complex aromas, and an indelible Chianti freshness. An ensemble of silken tannins and balanced acidity accumulates to a harmonious crescendo on the palate, mirroring the harmonic symphony nature orchestrates in Lamole.
The Jurij Fiore & Figlia Nonloso Lamole 2019 exemplifies the Fiore family's commitment to capturing and bottling the charm of its remarkable origin. A wine of this calibre stands testament to their unwavering passion and the grandeur of the Lamole hills.
Inc. VAT£334.40 -
Drenched in Tuscan tradition, Jurij Fiore & Figlia Porcacciamiseria Lamole 2017 is a compelling masterpiece of sun-kissed elegance. This exquisite red wine hails from the hilltops of Lamole, a historic region known for its remarkable terroir and viticultural expertise. The wine is meticulously crafted by the father-daughter tandem of Jurij Fiore and his progeny, a testament to the enduring legacy of Tuscan winemaking. Infused with the refined balance of Sangiovese and Ciliegiolo grapes, the Porcacciamiseria Lamole 2017 layers sumptuous notes of ripe red fruits with subtle undertones of spice and earth.
Basking in the sunlit slopes, the grapes attain unrivalled concentration and complexity, shaped by the region's unique microclimate and diverse soil composition. The wine is then aged meticulously in large oak barrels, further enhancing its profound character. A sterling exponent of its lineage, the Jurij Fiore & Figlia Porcacciamiseria Lamole 2017's allure lies not just in its robust flavour profile, but in its ability to capture the soulful essence of its Tuscan provenance.
Inc. VAT£373.92 -
The Jurij Fiore & Figlia Porcacciamiseria Lamole 2018 is a masterstroke of Italian winemaking craftsmanship. Intertwining tradition and innovation, this vibrant wine is birthed from the illustrious terroirs of Lamole, Chianti Classico. Descended from distinctive Sangiovese grape, it hails from the fervent hands of Jurij Fiore and his eponymous family winery, reputed for their uncompromising organic viticulture practices that negate use of synthetic chemicals.
2018 was an exceptional vintage, and this wine is a model articulation of its ripeness and fruit integrity. It’s elegantly dry, full-bodied sketch vividly exhibits intense notes of cherry, dried herbs and subtle hints of spice, finishing with a precise acidity.
The Porcacciamiseria Lamole 2018 mirrors Jurij's exquisite passion and perfectionism in creating a wine that’s regional, yet articulate in its global acclaim. This artisanal creation is a superb testament to Jurij Fiore & Figlia's esteemed legacy, delivering a memorable, treasure trove of Tuscan authenticity in every sip.
Inc. VAT£334.40 -
Dive into the world of exemplary Tuscan viticulture with the Jurij Fiore & Figlia Porcacciamiseria Lamole 2019. Produced by the esteemed Fiore family, who champion biodynamic farming, this red gem beautifully encapsulates the spirit of its birthplace—Chianti’s Lamole region. The masterful blend of Sangiovese with a dash of Colorino creates a vibrant wine, subtly complimented by the nuanced elegance of oak aging. Its bouquet boasts rich notes of dark fruit and forest flora, harmoniously balanced by an alluring hint of spice. The full-bodied palate is persistently complex and laced with refined tannins, culminating in a beautifully lacquered finish. This precious nectar, grown on limestone and clay soils at notable altitudes, represents the Fiore family’s dedication to respecting the land and traditional winemaking techniques. The Jurij Fiore & Figlia Porcacciamiseria Lamole 2019 is a testament to Tuscan wine at its finest, demonstrating unwavering commitment to quality and authenticity.
Inc. VAT£337.92 -
Handcrafted in the picturesque Lamole region in the heart of Italy's premium Chianti Classico region, the Jurij Fiore & Figlia Puntodivista Lamole 2017 exemplifies the art of meticulous winemaking. This ethereal vintage is the proud creation of respected vintner Jurij Fiore and his gifted daughter, an embodiment of the family's enduring commitment to their craft.
Grown in vineyards perched 550 metres above sea level, the grapes absorb a superb blend of sunlight, fresh air, and distinctive terrain, which results in a wine of incomparable character. The 2017 vintage is a testament to the Fiore philosophy of minimal intervention in the winery. Ripe Sangiovese grapes are hand-picked and fermented naturally, expressing the quintessential Lamole terroir.
This splendid vintage presents nuanced flavours of wild red cherries and earthy undertones, a delicate balance between intensity and elegance, proving the Jurij Fiore & Figlia Puntodivista Lamole 2017 to be a true connoisseur's choice.
Inc. VAT£502.32 -
Unveiling the majesty of tradition and innovation, the Jurij Fiore & Figlia Puntodivista Lamole 2018 hails from the breath-taking terrains of Chianti Classico, Tuscany. Masterfully crafted by the award-winning father-daughter duo, Jurij Fiore and Sonia Gussoni, who employ organic viticulture practices, this wine is a testament to their deep reverence for nature. The 100% Sangiovese wine is aged in a mix of conical Slavonian oak vats and cement to retain the grape’s freshness, whilst searching for tannic softness and olfactory richness. Judiciously harvested and gently pressed, this wine provides a vibrant expression of its Tuscan roots. It boasts a ruby-red allure, and unveils intricate layers of cherries, raspberries and delicate floral undertones. On the palate, it is elegantly structured with harmonious tannins and vivid acidity. Experience the sensorial delight that is Jurij Fiore & Figlia Puntodivista Lamole 2018, a sublime reflection of its exceptional Tuscan terroir.
Inc. VAT£327.20 -
Experience gastronomic pleasure with the Jurij Fiore & Figlia Puntodivista Lamole 2019, a stunning Sangiovese that excels in every dimension. This exquisite wine hails from hallowed Tuscan terrains, specifically the Chianti region, celebrated worldwide for its exceptional wine heritage. Jurij Fiore & Son, the producer, is an emblem of Italian integrity, passionately maintaining traditions whilst embracing innovative production techniques. With a noninterventionist approach and staunch commitment to organic viticulture, they preserve the pure varietal character.
The 2019 vintage mesmerises with a marine minerality, intriguingly layered with lively fruit notes. Its allure lies within the perfect balance of structure and freshness, elegantly juxtaposing intensity and refinement. Majestically aged for 14 months in oak barrels, the resultant wine is exceptionally elegant, allowing the nuances of Sangiovese to shine through in a profoundly personal expression of this adored grape. Imbibe the Jurij Fiore & Figlia Puntodivista Lamole 2019, a refined testament to Tuscany's enological excellence.
Inc. VAT£340.32 -
(6x75cl) 2019Experience a true touch of Burgundian elegance with the Justin Girardin Santenay 1er Cru Clos Rousseau 2019. Hailing from the esteemed Girardin family's estates in Santenay, this wine is a remarkable compilation of old-world sophistication and contemporary techniques. Crafted in the verdant landscapes of Burgundy, the cool climatic influences linger in this wine's vibrant taste, surprising with its depth and complexity. Produced in traditional oak barrels, the Pinot Noir grapes impart enchanting cherry-currant aromas underlined by earthy truffle notes. With its undeniable continuity in taste, the Justin Girardin Santenay 1er Cru Clos Rousseau 2019 boasts a robust, rich yet balanced palate, reflecting Justin Girardin's dedication to honouring vineyard characteristics. A veritable sophisticate, this wine is an exquisite addition to any collection, to be savoured now or laid down for future enjoyment.
Inc. VAT£329.89 -
(6x150cl) 2015Inc. VAT£308.81 -
(6x75cl) 2015Inc. VAT£169.49 -
(6x75cl) 2019Inc. VAT£172.40
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(12x75cl) 1999Inc. VAT£1,564.12 -
(12x75cl) 2001Vinous (92)
Saturated deep ruby to the rim. Flamboyantly ripe aromas of blackberry liqueur, chocolate and eucalyptus. Rich, pliant and thick, with brooding flavors of blackberry, blueberry, chocolate and mocha. Offers superb palate presence. A very fat wine that finishes surprisingly bright, with huge but suave tannins and a note of raspberry. (Epicurean Wines, Seattle WAInc. VAT£1,753.39 -
(12x75cl) 2003Vinous (92)
Deep, bright ruby. Flamboyantly ripe aromas of singed blackberry, creme de cassis, peppered bacon, mocha, dried rose and oak spices, plus an exotic note of blood orange. Rich, velvety and dense, with sweet, powerful flavors of blackcurrant, fruitcake, fudge, vanilla and black olive, all lifted by a floral top note. Finishes long and sweet, with fully enveloped tannins.(Epicurean Wines,Seattle WAInc. VAT£1,565.65 -
(12x75cl) 2004Wine Advocate (95)
Kaesler’s icon cuvee is their Shiraz Old Bastard, produced from a single vineyard planted in 1896, and aged 22 months in 100% new French oak. The 2004 is a big yet remarkably elegant, deep purple-colored Shiraz offering notes of blueberries, black raspberries, and toasty oak, a superb texture, admirable richness, and a long, heady finish. There is plenty of tannin lurking beneath the cascade of fruit, glycerin, and extract. While accessible, it is too young to drink at present, and is meant to keep for 2-3 decades. Anticipated maturity: 2008-2025+.Inc. VAT£1,753.39 -
(12x75cl) 2007Halliday Wine Companion (94)
The equally deep colour has a better hue than Old Bastard; produced from estate vineyards planted in 1899 and 1965; aromas of licorice, boot polish and black fruits are followed by a distinctly savoury, spicy palate, oak and tannins playing a support role. Shiraz.Inc. VAT£590.11 -
Inc. VAT£99.85 -
Greg Sherwood MW (96)
This certainly is a deep, broody exotic expression of Cabernet Sauvignon that is more reminiscent of a cool vintage Napa Valley Cabernet Sauvignon than anything from Bordeaux or the Cape. Opened and tasted over 4 to 5 hours, the wine hits its stride surprisingly quickly with plenty of perfumed purple flowers, violets, bruleed black berries, baked blueberry crumble, crème de cassis and a pleasing note of mocha and vanilla pod spice. Initial notes of kelp and maritime seashore salinity quickly give way to a more weighty, sensual melange of black berry compote nuances and hints of cherry kirsch liquor. While this wine certainly shows all the deft elegance and finesse we associate with the 2017 vintage, it also displays a certain extra gravitas, power and weight of fruit concentration combined with great poise, density and a seamlessly textured mineral graphite finish. This is a dark horse that will drink well on release and age deceptively well for 20+ years.Inc. VAT£302.38 -
Tim Atkin MW (100)
A great wine, with a distinguished track record in one of the best-ever Cape vintages: if any South African wine deserves 100 points, and I strongly believe that it does, then it is the brilliant 2015 Paul Sauer, one of the greatest young wines I have ever tasted. Cabernet Sauvignon-based with 15% each of Merlot and Cabernet Franc, this is intense, refined and well balanced, with seamless tannins and structure and beautifully integrated new oak. Bravo Kanonkop! Bravo South Africa! 2023-35.Inc. VAT£585.47 -
Greg Sherwood MW (98)
The 2017 Paul Sauer is a classic blend of 76% Cabernet Sauvignon, 17% Cabernet Franc and 7% Merlot from vines grown on prime Stellenbosch decomposed granite, Hutton and Clovelly soils with an average age of 30 years old. The vintage yielded a moderately low 4.5 tons per hectare or 2,750 litres per hectare, and was aged 24 months in new 225 litre French oak Nevers barrels. In my 2015 preamble, I stated that the perfect Paul Sauer blend seeks the comfort of the perfect balance between power and concentration, structure and freshness. This 2017 is undoubtedly elegance and seamless finesse personified. Possessing a deep garnet-purple colour, the aromatics are initially slightly restrained, unfurling cautiously to reveal a fabulous cornucopia of red and black summer berry fruits, black cherries, tart blue berries supported by complexing notes of crushed gravel and a vampish graphite vein. Like any truly great wine, every time you revisit your glass, yet more intricate notes assault the senses. Violets and lilac perfume, cherries immersed in black chocolate, blood and iron, freshly tilled earth and the most seductive kiss of promise from the premium French oak vanillins. The palate is exquisitely framed by fine talcum-like tannins and an invigorating acid freshness that resonates across the tongue. Once again the joyful poise and elegance of the weightless 2017 concentration and intensity confounds the senses, unfurling layer upon layer of black cherry kirsch liquor, crème de cassis and a tart, saline sea breeze freshness on the long exhilarating finish. For a wine like this, Grand Cru Classe Bordeaux is and always will be the road map region by which winemakers navigate their path to greatness. This 2017 Paul Sauer has all the subtlety and finesse, elegance and seamless balance to rival the greatest Bordeaux blends of France, while retaining its own unique South African signature imprint. Drink this wine on release to banish your curiosity but then cellar some of the rest for up to 30+ years. Undoubtedly another must have icon for collectors and drinkers alike.Inc. VAT£194.27 -
Greg Sherwood MW (98)
The 2017 Paul Sauer is a classic blend of 76% Cabernet Sauvignon, 17% Cabernet Franc and 7% Merlot from vines grown on prime Stellenbosch decomposed granite, Hutton and Clovelly soils with an average age of 30 years old. The vintage yielded a moderately low 4.5 tons per hectare or 2,750 litres per hectare, and was aged 24 months in new 225 litre French oak Nevers barrels. In my 2015 preamble, I stated that the perfect Paul Sauer blend seeks the comfort of the perfect balance between power and concentration, structure and freshness. This 2017 is undoubtedly elegance and seamless finesse personified. Possessing a deep garnet-purple colour, the aromatics are initially slightly restrained, unfurling cautiously to reveal a fabulous cornucopia of red and black summer berry fruits, black cherries, tart blue berries supported by complexing notes of crushed gravel and a vampish graphite vein. Like any truly great wine, every time you revisit your glass, yet more intricate notes assault the senses. Violets and lilac perfume, cherries immersed in black chocolate, blood and iron, freshly tilled earth and the most seductive kiss of promise from the premium French oak vanillins. The palate is exquisitely framed by fine talcum-like tannins and an invigorating acid freshness that resonates across the tongue. Once again the joyful poise and elegance of the weightless 2017 concentration and intensity confounds the senses, unfurling layer upon layer of black cherry kirsch liquor, crème de cassis and a tart, saline sea breeze freshness on the long exhilarating finish. For a wine like this, Grand Cru Classe Bordeaux is and always will be the road map region by which winemakers navigate their path to greatness. This 2017 Paul Sauer has all the subtlety and finesse, elegance and seamless balance to rival the greatest Bordeaux blends of France, while retaining its own unique South African signature imprint. Drink this wine on release to banish your curiosity but then cellar some of the rest for up to 30+ years. Undoubtedly another must have icon for collectors and drinkers alike.Inc. VAT£138.53 -
Greg Sherwood MW (97)
The 2018 Paul Sauer is a classical blend of 70% Cabernet Sauvignon, 15% Merlot and 15% Cabernet Franc from vines averaging 30 years of age grown on dryland vineyards of Decomposed Granite and Hutton and Clovelly soils. Vibrant and ruby / purple, the wine almost glows in the glass with inviting promise. At this youthful stage, the Cabernet Sauvignon component shines through strongly revealing a generally dark, broody, black fruited demeanour embellished with subtle notes of saline crème de cassis, star anise, lead pencil shavings, dried violets and signature nuances of freshly tilled earth, buttered brown toast and hints of breakfast espresso. In the mouth, the palate shows gorgeous elegance, purity and fruit focus with the most fine grained filigree tannins, soothingly generous black berry fruits and delicious mouth-watering acids. This wine is precision personified showing such effortless grace and harmony together with a measured power and intensity. The 2018 is certainly a very classically schooled expression that waltzes across the palate without ever putting a foot out of place. Like all truly great Bordeaux blends, this has the finesse and textural harmony to drink on release but also the intensity and gravitas to age effortlessly for 20 to 30+ years.Inc. VAT£87.86 -
Greg Sherwood MW (97)
The 2018 Paul Sauer is a classical blend of 70% Cabernet Sauvignon, 15% Merlot and 15% Cabernet Franc from vines averaging 30 years of age grown on dryland vineyards of Decomposed Granite and Hutton and Clovelly soils. Vibrant and ruby / purple, the wine almost glows in the glass with inviting promise. At this youthful stage, the Cabernet Sauvignon component shines through strongly revealing a generally dark, broody, black fruited demeanour embellished with subtle notes of saline crème de cassis, star anise, lead pencil shavings, dried violets and signature nuances of freshly tilled earth, buttered brown toast and hints of breakfast espresso. In the mouth, the palate shows gorgeous elegance, purity and fruit focus with the most fine grained filigree tannins, soothingly generous black berry fruits and delicious mouth-watering acids. This wine is precision personified showing such effortless grace and harmony together with a measured power and intensity. The 2018 is certainly a very classically schooled expression that waltzes across the palate without ever putting a foot out of place. Like all truly great Bordeaux blends, this has the finesse and textural harmony to drink on release but also the intensity and gravitas to age effortlessly for 20 to 30+ years.Inc. VAT£347.15 -
(1x75cl) 2019
Greg Sherwood MW (96+)
This classically styled Paul Sauer 2019 is a blend of 75% Cabernet Sauvignon, 14% Cabernet Franc and 11% Merlot. After noticeably more fruit forward aromatics on the 2015, 2016, 2017 and 2018 on release, this 2019 represents somewhat of departure in style with a decidedly tight, broody aromatic profile of inky dark berry fruits, iodine, crushed gravel, Bouquet Garni, dried herbs, sweet clove and graphite before subtle hints of pithy black currant and black cherry join the party and mingle with perfumed notes of pressed violets and lilac. Despite its 24 months in 100% new French Never oak 225 litre barriques, there is only a mere suggestion of wood influence with a beautifully refined cedar spice and unsmoked cigar nuances. On the palate, the results of a cooler and smaller harvest manifest themselves through a distinctly classical Old World restraint, purity, wound spring tension and supremely refined tannins that linger on the palate with seamless precision. As with many longer, cooler Bordeaux vintages, there is more a sense of concentration and power rather than an actual overt textural display, with sinewy black fruits, cocoa powder and earthy, brambly layers concertinaed by lively acids and yet more overt minerality. An impressive creation indeed that will benefit from a good 8 to 10 years in the cellar to fully blossom despite its textural finesse, balance and accessibility.Inc. VAT£88.13 -
Greg Sherwood MW (96+)
This classically styled Paul Sauer 2019 is a blend of 75% Cabernet Sauvignon, 14% Cabernet Franc and 11% Merlot. After noticeably more fruit forward aromatics on the 2015, 2016, 2017 and 2018 on release, this 2019 represents somewhat of departure in style with a decidedly tight, broody aromatic profile of inky dark berry fruits, iodine, crushed gravel, Bouquet Garni, dried herbs, sweet clove and graphite before subtle hints of pithy black currant and black cherry join the party and mingle with perfumed notes of pressed violets and lilac. Despite its 24 months in 100% new French Never oak 225 litre barriques, there is only a mere suggestion of wood influence with a beautifully refined cedar spice and unsmoked cigar nuances. On the palate, the results of a cooler and smaller harvest manifest themselves through a distinctly classical Old World restraint, purity, wound spring tension and supremely refined tannins that linger on the palate with seamless precision. As with many longer, cooler Bordeaux vintages, there is more a sense of concentration and power rather than an actual overt textural display, with sinewy black fruits, cocoa powder and earthy, brambly layers concertinaed by lively acids and yet more overt minerality. An impressive creation indeed that will benefit from a good 8 to 10 years in the cellar to fully blossom despite its textural finesse, balance and accessibility.Inc. VAT£306.80 -
Greg Sherwood MW (97)
Launched in the 50th anniversary of the estate, it was an absolute pleasure to first taste the new release 2020 Paul Sauer in London with both winemaker Abrie Beeslaar and uber critical owner, Johan Krige. Together, these are two individuals who both have very high expectations for every new Paul Sauer release, but not only that, they are both people who will find a way for the new wine to express the new vintage blend in the most succinct and honest way. In 2020, the Paul Sauer is a blend of 69% Cabernet Sauvignon, 17% Cabernet Franc and 14% Merlot from Simonsberg vines grown on decomposed granite at an average of 30+ years old. The aromatics are delicate yet sophisticated, whispering a rich complexity of saline cassis, sweet violets, dried sage, crunchy black berry, iodine and salty oyster shell nuances with a hint of melted candles and incense complexity. Fabulously pure, focused, weightless and intense, there is a notable ambition and intent on the palate, that bristles with a maritime salinity, deep layers of crème de cassis, blue berry, cedar spice and a tart red berry extravagance. This is simply like no other 2020 I have tasted from Stellenbosch. The wine possesses its own class, elegance and swagger, but with an incredible refinement and precision. You would expect nothing less from one of South Africa’s first growth producers!Inc. VAT£309.49 -
Greg Sherwood MW (99)
A blend of 70% Cabernet Sauvignon, 17% Merlot, and 13% Cabernet Franc, the 2021 Paul Sauer is beautifully intense and utterly seductive, the aromatics pulling you in with their perfumed notes of incense, violets, black currant, saline oyster shell, black cherry, sweet cherry tobacco and graphite with subtle blueberry notes and a subtle kiss of sweet cedar and vanilla pod spice. The palate shows sprawling breadth and depth with a gentle picante spice together with a noticeably intense salinity and maritime, nori seaweed nuance before more bold flavours of black currant, mulberry, black cherry and blueberry coat the mouth. The fine silky tannins are deceptively taut and crisp with the fresh glassy acids adding to the wine’s obvious power, focus and superb intensity. So much wine in the glass, so much to assimilate! The 2021 Paul Sauer represents a true Cape Bordeaux blend masterclass once again from Abrie Beeslaar!Inc. VAT£333.49 -
Inc. VAT£151.32 -
Inc. VAT£151.73
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Indulge in the elegant and refined Jurij Fiore & Figlia Nonloso Lamole 2018 from one of the most biodynamically focused estates, nestled in the heart of the pristine Lamole in Greve, Tuscany. Revered producer Jurij Fiore, in collaboration with his daughter, meticulously crafts an expression of distinct Tuscan Sangiovese grapes, known for their thoughtful agricultural practices and immeasurable respect for the land. Permeated with local terroir, this 2018 vintage emanates earthy notes, overlaid with plush cherry and endeared with undertones of violet and spice.
From maturation in seasoned oak to hand-harvesting, every step prioritises authenticity and finesse, sculpting an embodiment of Tuscan perfection. Stunning now, the depth of character will ensure it matures gracefully over the next decade. Savour the sophisticated dimensions of the Jurij Fiore & Figlia Nonloso Lamole 2018, a testament to the singular artistry in every bottle from this splendid Tuscan estate.
In Bond£258.00 -
Grown deep in the heart of Tuscany, the sublime Jurij Fiore & Figlia Nonloso Lamole 2019 exemplifies Italian viticulture mastery. This alluring Chianti, carefully crafted by the beloved Fiore family, is an elegy to the breathtaking Lamole terroir, where the vineyard stands sentinel over rolling verdant hillsides.
Its creation involves a meticulous, hands-off approach, favouring non-interventionist wine-making principles, where the indigenous Sangiovese grapes can express their character uninhibited. Immatured in traditional Tuscan casks, the wine offers unique depth, complex aromas, and an indelible Chianti freshness. An ensemble of silken tannins and balanced acidity accumulates to a harmonious crescendo on the palate, mirroring the harmonic symphony nature orchestrates in Lamole.
The Jurij Fiore & Figlia Nonloso Lamole 2019 exemplifies the Fiore family's commitment to capturing and bottling the charm of its remarkable origin. A wine of this calibre stands testament to their unwavering passion and the grandeur of the Lamole hills.
In Bond£258.00 -
Drenched in Tuscan tradition, Jurij Fiore & Figlia Porcacciamiseria Lamole 2017 is a compelling masterpiece of sun-kissed elegance. This exquisite red wine hails from the hilltops of Lamole, a historic region known for its remarkable terroir and viticultural expertise. The wine is meticulously crafted by the father-daughter tandem of Jurij Fiore and his progeny, a testament to the enduring legacy of Tuscan winemaking. Infused with the refined balance of Sangiovese and Ciliegiolo grapes, the Porcacciamiseria Lamole 2017 layers sumptuous notes of ripe red fruits with subtle undertones of spice and earth.
Basking in the sunlit slopes, the grapes attain unrivalled concentration and complexity, shaped by the region's unique microclimate and diverse soil composition. The wine is then aged meticulously in large oak barrels, further enhancing its profound character. A sterling exponent of its lineage, the Jurij Fiore & Figlia Porcacciamiseria Lamole 2017's allure lies not just in its robust flavour profile, but in its ability to capture the soulful essence of its Tuscan provenance.
In Bond£293.00 -
The Jurij Fiore & Figlia Porcacciamiseria Lamole 2018 is a masterstroke of Italian winemaking craftsmanship. Intertwining tradition and innovation, this vibrant wine is birthed from the illustrious terroirs of Lamole, Chianti Classico. Descended from distinctive Sangiovese grape, it hails from the fervent hands of Jurij Fiore and his eponymous family winery, reputed for their uncompromising organic viticulture practices that negate use of synthetic chemicals.
2018 was an exceptional vintage, and this wine is a model articulation of its ripeness and fruit integrity. It’s elegantly dry, full-bodied sketch vividly exhibits intense notes of cherry, dried herbs and subtle hints of spice, finishing with a precise acidity.
The Porcacciamiseria Lamole 2018 mirrors Jurij's exquisite passion and perfectionism in creating a wine that’s regional, yet articulate in its global acclaim. This artisanal creation is a superb testament to Jurij Fiore & Figlia's esteemed legacy, delivering a memorable, treasure trove of Tuscan authenticity in every sip.
In Bond£258.00 -
Dive into the world of exemplary Tuscan viticulture with the Jurij Fiore & Figlia Porcacciamiseria Lamole 2019. Produced by the esteemed Fiore family, who champion biodynamic farming, this red gem beautifully encapsulates the spirit of its birthplace—Chianti’s Lamole region. The masterful blend of Sangiovese with a dash of Colorino creates a vibrant wine, subtly complimented by the nuanced elegance of oak aging. Its bouquet boasts rich notes of dark fruit and forest flora, harmoniously balanced by an alluring hint of spice. The full-bodied palate is persistently complex and laced with refined tannins, culminating in a beautifully lacquered finish. This precious nectar, grown on limestone and clay soils at notable altitudes, represents the Fiore family’s dedication to respecting the land and traditional winemaking techniques. The Jurij Fiore & Figlia Porcacciamiseria Lamole 2019 is a testament to Tuscan wine at its finest, demonstrating unwavering commitment to quality and authenticity.
In Bond£263.00 -
Handcrafted in the picturesque Lamole region in the heart of Italy's premium Chianti Classico region, the Jurij Fiore & Figlia Puntodivista Lamole 2017 exemplifies the art of meticulous winemaking. This ethereal vintage is the proud creation of respected vintner Jurij Fiore and his gifted daughter, an embodiment of the family's enduring commitment to their craft.
Grown in vineyards perched 550 metres above sea level, the grapes absorb a superb blend of sunlight, fresh air, and distinctive terrain, which results in a wine of incomparable character. The 2017 vintage is a testament to the Fiore philosophy of minimal intervention in the winery. Ripe Sangiovese grapes are hand-picked and fermented naturally, expressing the quintessential Lamole terroir.
This splendid vintage presents nuanced flavours of wild red cherries and earthy undertones, a delicate balance between intensity and elegance, proving the Jurij Fiore & Figlia Puntodivista Lamole 2017 to be a true connoisseur's choice.
In Bond£400.00 -
Unveiling the majesty of tradition and innovation, the Jurij Fiore & Figlia Puntodivista Lamole 2018 hails from the breath-taking terrains of Chianti Classico, Tuscany. Masterfully crafted by the award-winning father-daughter duo, Jurij Fiore and Sonia Gussoni, who employ organic viticulture practices, this wine is a testament to their deep reverence for nature. The 100% Sangiovese wine is aged in a mix of conical Slavonian oak vats and cement to retain the grape’s freshness, whilst searching for tannic softness and olfactory richness. Judiciously harvested and gently pressed, this wine provides a vibrant expression of its Tuscan roots. It boasts a ruby-red allure, and unveils intricate layers of cherries, raspberries and delicate floral undertones. On the palate, it is elegantly structured with harmonious tannins and vivid acidity. Experience the sensorial delight that is Jurij Fiore & Figlia Puntodivista Lamole 2018, a sublime reflection of its exceptional Tuscan terroir.
In Bond£252.00 -
Experience gastronomic pleasure with the Jurij Fiore & Figlia Puntodivista Lamole 2019, a stunning Sangiovese that excels in every dimension. This exquisite wine hails from hallowed Tuscan terrains, specifically the Chianti region, celebrated worldwide for its exceptional wine heritage. Jurij Fiore & Son, the producer, is an emblem of Italian integrity, passionately maintaining traditions whilst embracing innovative production techniques. With a noninterventionist approach and staunch commitment to organic viticulture, they preserve the pure varietal character.
The 2019 vintage mesmerises with a marine minerality, intriguingly layered with lively fruit notes. Its allure lies within the perfect balance of structure and freshness, elegantly juxtaposing intensity and refinement. Majestically aged for 14 months in oak barrels, the resultant wine is exceptionally elegant, allowing the nuances of Sangiovese to shine through in a profoundly personal expression of this adored grape. Imbibe the Jurij Fiore & Figlia Puntodivista Lamole 2019, a refined testament to Tuscany's enological excellence.
In Bond£265.00 -
(6x75cl) 2019
Experience a true touch of Burgundian elegance with the Justin Girardin Santenay 1er Cru Clos Rousseau 2019. Hailing from the esteemed Girardin family's estates in Santenay, this wine is a remarkable compilation of old-world sophistication and contemporary techniques. Crafted in the verdant landscapes of Burgundy, the cool climatic influences linger in this wine's vibrant taste, surprising with its depth and complexity. Produced in traditional oak barrels, the Pinot Noir grapes impart enchanting cherry-currant aromas underlined by earthy truffle notes. With its undeniable continuity in taste, the Justin Girardin Santenay 1er Cru Clos Rousseau 2019 boasts a robust, rich yet balanced palate, reflecting Justin Girardin's dedication to honouring vineyard characteristics. A veritable sophisticate, this wine is an exquisite addition to any collection, to be savoured now or laid down for future enjoyment.
In Bond£255.67 -
(6x150cl) 2015In Bond£216.00
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(6x75cl) 2015In Bond£122.00
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(6x75cl) 2019In Bond£123.00
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(12x75cl) 1999In Bond£1,264.95
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(12x75cl) 2001
Vinous (92)
Saturated deep ruby to the rim. Flamboyantly ripe aromas of blackberry liqueur, chocolate and eucalyptus. Rich, pliant and thick, with brooding flavors of blackberry, blueberry, chocolate and mocha. Offers superb palate presence. A very fat wine that finishes surprisingly bright, with huge but suave tannins and a note of raspberry. (Epicurean Wines, Seattle WAIn Bond£1,422.68 -
(12x75cl) 2003
Vinous (92)
Deep, bright ruby. Flamboyantly ripe aromas of singed blackberry, creme de cassis, peppered bacon, mocha, dried rose and oak spices, plus an exotic note of blood orange. Rich, velvety and dense, with sweet, powerful flavors of blackcurrant, fruitcake, fudge, vanilla and black olive, all lifted by a floral top note. Finishes long and sweet, with fully enveloped tannins.(Epicurean Wines,Seattle WAIn Bond£1,264.95 -
(12x75cl) 2004
Wine Advocate (95)
Kaesler’s icon cuvee is their Shiraz Old Bastard, produced from a single vineyard planted in 1896, and aged 22 months in 100% new French oak. The 2004 is a big yet remarkably elegant, deep purple-colored Shiraz offering notes of blueberries, black raspberries, and toasty oak, a superb texture, admirable richness, and a long, heady finish. There is plenty of tannin lurking beneath the cascade of fruit, glycerin, and extract. While accessible, it is too young to drink at present, and is meant to keep for 2-3 decades. Anticipated maturity: 2008-2025+.In Bond£1,422.68 -
(12x75cl) 2007
Halliday Wine Companion (94)
The equally deep colour has a better hue than Old Bastard; produced from estate vineyards planted in 1899 and 1965; aromas of licorice, boot polish and black fruits are followed by a distinctly savoury, spicy palate, oak and tannins playing a support role. Shiraz.In Bond£452.00 -
In Bond£80.00
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Greg Sherwood MW (96)
This certainly is a deep, broody exotic expression of Cabernet Sauvignon that is more reminiscent of a cool vintage Napa Valley Cabernet Sauvignon than anything from Bordeaux or the Cape. Opened and tasted over 4 to 5 hours, the wine hits its stride surprisingly quickly with plenty of perfumed purple flowers, violets, bruleed black berries, baked blueberry crumble, crème de cassis and a pleasing note of mocha and vanilla pod spice. Initial notes of kelp and maritime seashore salinity quickly give way to a more weighty, sensual melange of black berry compote nuances and hints of cherry kirsch liquor. While this wine certainly shows all the deft elegance and finesse we associate with the 2017 vintage, it also displays a certain extra gravitas, power and weight of fruit concentration combined with great poise, density and a seamlessly textured mineral graphite finish. This is a dark horse that will drink well on release and age deceptively well for 20+ years.In Bond£232.00 -
Tim Atkin MW (100)
A great wine, with a distinguished track record in one of the best-ever Cape vintages: if any South African wine deserves 100 points, and I strongly believe that it does, then it is the brilliant 2015 Paul Sauer, one of the greatest young wines I have ever tasted. Cabernet Sauvignon-based with 15% each of Merlot and Cabernet Franc, this is intense, refined and well balanced, with seamless tannins and structure and beautifully integrated new oak. Bravo Kanonkop! Bravo South Africa! 2023-35.In Bond£481.00 -
Greg Sherwood MW (98)
The 2017 Paul Sauer is a classic blend of 76% Cabernet Sauvignon, 17% Cabernet Franc and 7% Merlot from vines grown on prime Stellenbosch decomposed granite, Hutton and Clovelly soils with an average age of 30 years old. The vintage yielded a moderately low 4.5 tons per hectare or 2,750 litres per hectare, and was aged 24 months in new 225 litre French oak Nevers barrels. In my 2015 preamble, I stated that the perfect Paul Sauer blend seeks the comfort of the perfect balance between power and concentration, structure and freshness. This 2017 is undoubtedly elegance and seamless finesse personified. Possessing a deep garnet-purple colour, the aromatics are initially slightly restrained, unfurling cautiously to reveal a fabulous cornucopia of red and black summer berry fruits, black cherries, tart blue berries supported by complexing notes of crushed gravel and a vampish graphite vein. Like any truly great wine, every time you revisit your glass, yet more intricate notes assault the senses. Violets and lilac perfume, cherries immersed in black chocolate, blood and iron, freshly tilled earth and the most seductive kiss of promise from the premium French oak vanillins. The palate is exquisitely framed by fine talcum-like tannins and an invigorating acid freshness that resonates across the tongue. Once again the joyful poise and elegance of the weightless 2017 concentration and intensity confounds the senses, unfurling layer upon layer of black cherry kirsch liquor, crème de cassis and a tart, saline sea breeze freshness on the long exhilarating finish. For a wine like this, Grand Cru Classe Bordeaux is and always will be the road map region by which winemakers navigate their path to greatness. This 2017 Paul Sauer has all the subtlety and finesse, elegance and seamless balance to rival the greatest Bordeaux blends of France, while retaining its own unique South African signature imprint. Drink this wine on release to banish your curiosity but then cellar some of the rest for up to 30+ years. Undoubtedly another must have icon for collectors and drinkers alike.Inc. VAT£186.00 -
Greg Sherwood MW (98)
The 2017 Paul Sauer is a classic blend of 76% Cabernet Sauvignon, 17% Cabernet Franc and 7% Merlot from vines grown on prime Stellenbosch decomposed granite, Hutton and Clovelly soils with an average age of 30 years old. The vintage yielded a moderately low 4.5 tons per hectare or 2,750 litres per hectare, and was aged 24 months in new 225 litre French oak Nevers barrels. In my 2015 preamble, I stated that the perfect Paul Sauer blend seeks the comfort of the perfect balance between power and concentration, structure and freshness. This 2017 is undoubtedly elegance and seamless finesse personified. Possessing a deep garnet-purple colour, the aromatics are initially slightly restrained, unfurling cautiously to reveal a fabulous cornucopia of red and black summer berry fruits, black cherries, tart blue berries supported by complexing notes of crushed gravel and a vampish graphite vein. Like any truly great wine, every time you revisit your glass, yet more intricate notes assault the senses. Violets and lilac perfume, cherries immersed in black chocolate, blood and iron, freshly tilled earth and the most seductive kiss of promise from the premium French oak vanillins. The palate is exquisitely framed by fine talcum-like tannins and an invigorating acid freshness that resonates across the tongue. Once again the joyful poise and elegance of the weightless 2017 concentration and intensity confounds the senses, unfurling layer upon layer of black cherry kirsch liquor, crème de cassis and a tart, saline sea breeze freshness on the long exhilarating finish. For a wine like this, Grand Cru Classe Bordeaux is and always will be the road map region by which winemakers navigate their path to greatness. This 2017 Paul Sauer has all the subtlety and finesse, elegance and seamless balance to rival the greatest Bordeaux blends of France, while retaining its own unique South African signature imprint. Drink this wine on release to banish your curiosity but then cellar some of the rest for up to 30+ years. Undoubtedly another must have icon for collectors and drinkers alike.In Bond£112.00 -
Greg Sherwood MW (97)
The 2018 Paul Sauer is a classical blend of 70% Cabernet Sauvignon, 15% Merlot and 15% Cabernet Franc from vines averaging 30 years of age grown on dryland vineyards of Decomposed Granite and Hutton and Clovelly soils. Vibrant and ruby / purple, the wine almost glows in the glass with inviting promise. At this youthful stage, the Cabernet Sauvignon component shines through strongly revealing a generally dark, broody, black fruited demeanour embellished with subtle notes of saline crème de cassis, star anise, lead pencil shavings, dried violets and signature nuances of freshly tilled earth, buttered brown toast and hints of breakfast espresso. In the mouth, the palate shows gorgeous elegance, purity and fruit focus with the most fine grained filigree tannins, soothingly generous black berry fruits and delicious mouth-watering acids. This wine is precision personified showing such effortless grace and harmony together with a measured power and intensity. The 2018 is certainly a very classically schooled expression that waltzes across the palate without ever putting a foot out of place. Like all truly great Bordeaux blends, this has the finesse and textural harmony to drink on release but also the intensity and gravitas to age effortlessly for 20 to 30+ years.In Bond£70.00 -
Greg Sherwood MW (97)
The 2018 Paul Sauer is a classical blend of 70% Cabernet Sauvignon, 15% Merlot and 15% Cabernet Franc from vines averaging 30 years of age grown on dryland vineyards of Decomposed Granite and Hutton and Clovelly soils. Vibrant and ruby / purple, the wine almost glows in the glass with inviting promise. At this youthful stage, the Cabernet Sauvignon component shines through strongly revealing a generally dark, broody, black fruited demeanour embellished with subtle notes of saline crème de cassis, star anise, lead pencil shavings, dried violets and signature nuances of freshly tilled earth, buttered brown toast and hints of breakfast espresso. In the mouth, the palate shows gorgeous elegance, purity and fruit focus with the most fine grained filigree tannins, soothingly generous black berry fruits and delicious mouth-watering acids. This wine is precision personified showing such effortless grace and harmony together with a measured power and intensity. The 2018 is certainly a very classically schooled expression that waltzes across the palate without ever putting a foot out of place. Like all truly great Bordeaux blends, this has the finesse and textural harmony to drink on release but also the intensity and gravitas to age effortlessly for 20 to 30+ years.In Bond£270.00 -
(1x75cl) 2019
Greg Sherwood MW (96+)
This classically styled Paul Sauer 2019 is a blend of 75% Cabernet Sauvignon, 14% Cabernet Franc and 11% Merlot. After noticeably more fruit forward aromatics on the 2015, 2016, 2017 and 2018 on release, this 2019 represents somewhat of departure in style with a decidedly tight, broody aromatic profile of inky dark berry fruits, iodine, crushed gravel, Bouquet Garni, dried herbs, sweet clove and graphite before subtle hints of pithy black currant and black cherry join the party and mingle with perfumed notes of pressed violets and lilac. Despite its 24 months in 100% new French Never oak 225 litre barriques, there is only a mere suggestion of wood influence with a beautifully refined cedar spice and unsmoked cigar nuances. On the palate, the results of a cooler and smaller harvest manifest themselves through a distinctly classical Old World restraint, purity, wound spring tension and supremely refined tannins that linger on the palate with seamless precision. As with many longer, cooler Bordeaux vintages, there is more a sense of concentration and power rather than an actual overt textural display, with sinewy black fruits, cocoa powder and earthy, brambly layers concertinaed by lively acids and yet more overt minerality. An impressive creation indeed that will benefit from a good 8 to 10 years in the cellar to fully blossom despite its textural finesse, balance and accessibility.In Bond£70.00 -
Greg Sherwood MW (96+)
This classically styled Paul Sauer 2019 is a blend of 75% Cabernet Sauvignon, 14% Cabernet Franc and 11% Merlot. After noticeably more fruit forward aromatics on the 2015, 2016, 2017 and 2018 on release, this 2019 represents somewhat of departure in style with a decidedly tight, broody aromatic profile of inky dark berry fruits, iodine, crushed gravel, Bouquet Garni, dried herbs, sweet clove and graphite before subtle hints of pithy black currant and black cherry join the party and mingle with perfumed notes of pressed violets and lilac. Despite its 24 months in 100% new French Never oak 225 litre barriques, there is only a mere suggestion of wood influence with a beautifully refined cedar spice and unsmoked cigar nuances. On the palate, the results of a cooler and smaller harvest manifest themselves through a distinctly classical Old World restraint, purity, wound spring tension and supremely refined tannins that linger on the palate with seamless precision. As with many longer, cooler Bordeaux vintages, there is more a sense of concentration and power rather than an actual overt textural display, with sinewy black fruits, cocoa powder and earthy, brambly layers concertinaed by lively acids and yet more overt minerality. An impressive creation indeed that will benefit from a good 8 to 10 years in the cellar to fully blossom despite its textural finesse, balance and accessibility.In Bond£235.00 -
Greg Sherwood MW (97)
Launched in the 50th anniversary of the estate, it was an absolute pleasure to first taste the new release 2020 Paul Sauer in London with both winemaker Abrie Beeslaar and uber critical owner, Johan Krige. Together, these are two individuals who both have very high expectations for every new Paul Sauer release, but not only that, they are both people who will find a way for the new wine to express the new vintage blend in the most succinct and honest way. In 2020, the Paul Sauer is a blend of 69% Cabernet Sauvignon, 17% Cabernet Franc and 14% Merlot from Simonsberg vines grown on decomposed granite at an average of 30+ years old. The aromatics are delicate yet sophisticated, whispering a rich complexity of saline cassis, sweet violets, dried sage, crunchy black berry, iodine and salty oyster shell nuances with a hint of melted candles and incense complexity. Fabulously pure, focused, weightless and intense, there is a notable ambition and intent on the palate, that bristles with a maritime salinity, deep layers of crème de cassis, blue berry, cedar spice and a tart red berry extravagance. This is simply like no other 2020 I have tasted from Stellenbosch. The wine possesses its own class, elegance and swagger, but with an incredible refinement and precision. You would expect nothing less from one of South Africa’s first growth producers!In Bond£240.00 -
Greg Sherwood MW (99)
A blend of 70% Cabernet Sauvignon, 17% Merlot, and 13% Cabernet Franc, the 2021 Paul Sauer is beautifully intense and utterly seductive, the aromatics pulling you in with their perfumed notes of incense, violets, black currant, saline oyster shell, black cherry, sweet cherry tobacco and graphite with subtle blueberry notes and a subtle kiss of sweet cedar and vanilla pod spice. The palate shows sprawling breadth and depth with a gentle picante spice together with a noticeably intense salinity and maritime, nori seaweed nuance before more bold flavours of black currant, mulberry, black cherry and blueberry coat the mouth. The fine silky tannins are deceptively taut and crisp with the fresh glassy acids adding to the wine’s obvious power, focus and superb intensity. So much wine in the glass, so much to assimilate! The 2021 Paul Sauer represents a true Cape Bordeaux blend masterclass once again from Abrie Beeslaar!In Bond£260.00 -
In Bond£123.00
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In Bond£123.00
