What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Vinous (96)
Bright medium ruby. Alluring aromas of dark berries, licorice, lavender and violet. Wonderfully dense, spicy wine with an exhilarating sugar/acid balance giving definition to its dark berry, mineral and floral flavors. Offers outstanding thickness and depth of texture without any undue weight. Really echoes and rises on the long back end, with the noble tannins thoroughly integrated with the wine's fruit. This makes the Roberta's seem a bit ungiving, but I suspect that that wine will yet gain in pliancy. One of the handful of superstars of its vintage, from fruit picked between October 14 and 17, or almost a full month later than the Roberta's Merlot (September 18). (14.5% alcohol; 98% new French and 2% new Hungarian oak)Inc. VAT£511.49 -
Vinous (98+)
The 2012 Cabernet Sauvignon Grand Vin is a real stunner. Despite an overall impression of femininity and understatement, the 2012 Cabernet Sauvignon Grand Vin is simply dazzling. Sweet, floral and open-knit, the 2012 is nevertheless holding quite a bit back in potential. When I visited Kapcsándy during the 2012 harvest the enthusiasm was very high. This wine shows why. The blend is 99% Cabernet Sauvignon and 1% Merlot.Inc. VAT£1,221.47 -
Vinous (98+)
The 2012 Cabernet Sauvignon Grand Vin is a real stunner. Despite an overall impression of femininity and understatement, the 2012 Cabernet Sauvignon Grand Vin is simply dazzling. Sweet, floral and open-knit, the 2012 is nevertheless holding quite a bit back in potential. When I visited Kapcsándy during the 2012 harvest the enthusiasm was very high. This wine shows why. The blend is 99% Cabernet Sauvignon and 1% Merlot.Inc. VAT£1,692.40 -
Wine Advocate (100)
Little can be added to the greatness of the 2013 Cabernet Sauvignon Grand Vin, a blend of 87% Cabernet Sauvignon, 12% Merlot and 1% Petit Verdot. The wine (600 cases) is truly stunning in its dense, crème de cassis and blackberry-scented nose with a hint of barbecue smoke and forest floor. Tasting like a ripe vintage of Château Latour from Pauillac, the wine has amazing richness and a savory, expansive mouthfeel, but tiptoes across the palate like a ballerina. A wine of magnificent richness and intensity, but vibrancy, purity and overall equilibrium, this is a staggeringly great wine and another tribute to the Kapcsándy family’s extraordinary professionalism and meticulous attention to detail in their vineyard.Inc. VAT£1,586.05 -
Vinous - Antonio Galloni (99)
Kapcsándy's 2014 Grand Vin is everything I had hoped it would be. Fresh and complex in the glass, the 2014 dazzles with a stunning range of Cabernet Sauvignon aromas and flavors that race across the palate. The long, vibrant finish is breathtaking in its beauty and dimension. I can’t help thinking this is probably the sort of wine Lou Kapcsándy dreamed of making. Readers will find a Cabernet Sauvignon of total gravitas. A dollop of Merlot rounds out the blend.Inc. VAT£174.25 -
Vinous - Antonio Galloni (99)
Kapcsándy's 2014 Grand Vin is everything I had hoped it would be. Fresh and complex in the glass, the 2014 dazzles with a stunning range of Cabernet Sauvignon aromas and flavors that race across the palate. The long, vibrant finish is breathtaking in its beauty and dimension. I can’t help thinking this is probably the sort of wine Lou Kapcsándy dreamed of making. Readers will find a Cabernet Sauvignon of total gravitas. A dollop of Merlot rounds out the blend.Inc. VAT£517.90 -
Jeb Dunnuck (100)
A blend of 92% Cabernet Sauvignon and 8% Merlot, the 2015 Cabernet Sauvignon Grand Vin State Lane Vineyard is pure perfection and undeniably one of the greatest wines in this terrific vintage. With a Château Latour like stature and depth, full-bodied richness, and incredible notes of blue fruits, crushed violets, tobacco, forest floor, and huge minerality, this tight, backward, concentrated 2015 is for those with patience and cold cellar, but it’s a legendary wine in the making. Bravo!Inc. VAT£611.95 -
Wine Advocate (100)
A blend of 98% Cabernet Sauvignon and 2% Cabernet Franc aged in 90% new French oak, the 2016 Cabernet Sauvignon Grand Vin State Lane Vineyard is deep garnet-purple colored with a lovely crème de cassis core backed-up by the most amazing perfume of lilacs, oolong tea, camphor and dark chocolate plus gentle wafts of aniseed and red currants. Medium-bodied with fantastic vibrancy and intensity, the palate practically rings with spine-tingling energy. It slowly builds in the mouth to reveal layers of red and black fruits supported by a very finely grained frame and seamless freshness, leading to a drop dead gorgeous, perfumed lift on the long finish. Sex in a glass. 425 cases produced.Inc. VAT£712.54 -
Jeb Dunnuck (100)
Only the second time it's been 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Grand Vin sports a deep purple color as well as a Latour-like bouquet of crème de cassis, scorched earth, violets, graphite, camphor, and lead pencil. Rich, powerful and concentrated, with incredible elegance and purity as well as building structure, this magical effort needs 7-8 years of bottle age and will live for 50 years or more.Inc. VAT£1,499.65 -
Wine Advocate (100)
Deep purple-black, the 2019 Cabernet Sauvignon Grand Vin State Lane Vineyard rockets out of the glass with intense notes of blackcurrant cordial, plum preserves and blueberry pie, plus hints of Chinese five spice, dusty soil, menthol, tar and black truffles, with a waft of roses. Medium to full-bodied, the palate is an exercise in poise, delivering layer upon layer of vibrant black and blue fruits with a rock-solid backbone of super ripe, grainy tannins and bold freshness, finishing long and just plain delicious. Pure, seemingly effortless, seamless perfection. Made from 100% Cabernet Sauvignon, aged in 80% new French oak, the alcohol is a relatively modest 14.3%. 300 cases were made.Inc. VAT£1,331.82 -
Vinous (88)
Kápcsandy's 2015 Estate Cuvée is perplexing. Neither bottle I tasted was impressive nor close to what I tasted from barrel. Sweet dried cherry, mint, dried flowers, cedar and tobacco are some of the signatures. Light in color, body and structure, the 2015 appears to be built for near term drinking. Quite frankly, I expected more.Inc. VAT£227.65 -
Vinous (95)
The 2016 Estate Cuvée has turned out beautifully. Pliant, supple and inviting, the 2016 Estate Cuvée is one of the most refined wines I have tasted from Kapcsándy. Silky tannins and lifted, savory aromatics add to an impression of polish. The Cabernet Sauvignon savory notes are quite prominent, while the addition of 16% Roberta's Merlot helps fill out the mid-palate beautifully. This is such a pretty wine.Inc. VAT£383.74 -
(1x75cl) 2010Vinous (97)
The 2010 Roberta's Reserve is deep, rich, and powerful. The most backward of the Kapcsandy 2010s today, the Roberta's impresses for its purity, centeredness and poise. The 2010 is nowhere near ready to drink. With time in the glass, some of its explosiveness begins to emerge. Dark plum, mocha, new leather and licorice are some of the many notes that flow through to the vibrant, nuanced finish. A dollop of Cabernet Franc (5%) rounds out the blend.Inc. VAT£513.54 -
James Suckling (98)
This is a superb merlot with black olive, blueberry, iodine, and oyster shell. Full body, tight tannins. Chocolate, walnut, and bramble berry. Superb finish. A beauty. Try now but give it four to five years of bottle age.Inc. VAT£1,066.79 -
Vinous (100)
The 2013 Roberta's Reserve is just as compelling it has always been. Dark, powerful and exotic, the 2013 Roberta's tastes like it has barely budged since I tasted it last year. Intense dark fruit, chocolate, smoke, licorice and tobacco are front and center. Exceptionally polished and towering in its structure, the 2013 will drink well for many, many years. The tannins soften a bit with time in the glass, but the 2013 remains a young wine in need of cellaring.Inc. VAT£1,313.74 -
Vinous - Antonio Galloni (96)
The 2014 Roberta’s Reserve is a total delight. Now at the beginning of its first plateau of maturity, the 2014 is showing beautifully. Cedar, sweet pipe tobacco, mint, dried cherry and coffee open in the super-expressive bouquet. Truffle, dried flowers, mint and mocha appear later to play off a core of dark Merlot fruit. A touch of Cabernet Franc completes the blend. At ten years of age, this is still a youngster.Inc. VAT£213.85 -
Vinous (97+)
The 2016 Roberta's Reserve is a powerful, dense wine with serious tannic clout. Beams of supporting tannin give the wine energy and drive. Reticent at first, the Roberta's fleshes out on the mid-palate and finish, where the succulence and intensity of the fruit is most apparent. Super-ripe red cherry, kirsch, pomegranate and dried flowers meld into the resonant, substantial finish. There is so much to the 2016.Inc. VAT£692.80 -
The Karthauserhof Eitelsbacher Karthauserhofberg Riesling Auslese Nr28 2005 epitomises the exquisite craftsmanship of the esteemed Eitelsbacher estate in Rheinhessen. Harvested from meticulously selected Karthauserhofberg vineyards, this Auslese exemplifies the pinnacle of Riesling artistry. The grapes, handpicked at optimum ripeness, undergo gentle pressing to preserve their delicate aromas and flavours. Fermentation is carefully controlled to retain the natural sweetness, balanced by vibrant acidity, ensuring exceptional harmony. The wine matures gracefully in stainless steel tanks, allowing the pure expression of terroir to shine. On the palate, it reveals layers of ripe stone fruit, honeyed notes, and a mineral backbone, culminating in a long, elegant finish. The 2005 vintage showcases remarkable depth and complexity, reflecting the meticulous attention to detail and unwavering commitment to quality that Karthauserhof is renowned for. Ideal for ageing, this Riesling Auslese is a quintessential addition to any fine wine collection.
Inc. VAT£551.09 -
Immerse yourself in the sublime nuances of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Beerenauslese Nr25 2010. Produced with consummate Riesling expertise by the noted Karthäuserhof estate, this wine bears testament to the impeccable vineyards nestled within Germany's Rheinland-Pfalz region. Blessed with the right climatic conditions potentiated the Botrytis Cinerea, the Riesling grapes were meticulously selected for the Beerenauslese category, infusing this wine with breathtaking depth.
Following traditional wine-making methods, the super-ripe and partially noble rot affected grapes were immaculately fermented, navigating its innate sweetness and acidity towards a notable balance. This meticulously crafted late harvest Riesling hails from the esteemed 2010 vintage, exuding grandeur with its luxurious sweetness, complex mineral hues, and invigorating acidity.
Raise a glass to the exquisite Karthauserhof Eitelsbacher Karthauserhofberg Riesling Beerenauslese Nr25 2010, and indulge in flavours that are astoundingly vivid, with a finish that lingers elegantly.
Inc. VAT£1,517.60 -
Karthauserhof Eitelsbacher Karthauserhofberg Riesling Eiswein Nr52 2009 exemplifies the pinnacle of German ice wine craftsmanship. Sourced from the esteemed Karthauserhofberg vineyard in Eitelsbach, Rheinhessen, this Riesling undergoes meticulous harvesting under natural frost conditions. Only the healthiest bunches retain optimal sugar levels as grapes are left to freeze naturally on the vine, ensuring concentrated flavours. The 2009 vintage showcases a remarkable balance of sweetness and acidity, with notes of ripe apricot, honeyed citrus, and a delicate mineral finish. Karthauserhof, renowned for its commitment to sustainable viticulture and traditional methods, employs gentle pressing techniques to preserve the wine's purity and intensity. This Eiswein boasts a luminous golden hue and an elegant structure, promising exceptional ageing potential. Ideal for discerning connoisseurs, it pairs beautifully with rich desserts or as a luxurious aperitif. Experience the extraordinary finesse and heritage embodied in every bottle of Karthauserhof Eitelsbacher Karthauserhofberg Riesling Eiswein Nr52 2009.
Inc. VAT£591.85 -
Nestled within the serene Mosel area of Germany, the illustrious Karthauserhof estate has gifted us the captivating Karthauserhof Eitelsbacher Karthauserhofberg Riesling Spatlese Auktion Nr42 2014. Exuding excellence, this wine encapsulates the essence of the region's distinctive terroir. Expertly cultivated on steep schist slopes and echoeing meticulous winemaking standards, this exceptional 2014 vintage delivers hints of delicate fruit, piercing minerality and impressive longevity. Crafted with late-harvest grapes; the 'Spatlese' denotes a refined nuance of natural sweetness and vibrant acidity, culminating in a perfectly balanced masterpiece. Testament to the revered Karthauserhof's dedication to creating only superior wines, the Auktion Nr42 2014 offers wine connoisseurs a truly exceptional Riesling indulgence. Experience the epitome of elegant white wine, in each sip of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Spatlese Auktion Nr42 2014.
Inc. VAT£234.40 -
Experience the unique artistry of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a wine renowned for its immaculate craftsmanship and exquisite quality. Created by the esteemed Karthauserhof estate nestled in Germany's Mosel region, this carefully cultivated vintage is an embodiment of the estate’s centuries-old viticulture heritage. The intriguingly complex palate of this Trockenbeerenauslese Riesling is a reward of hand-selecting only the most concentrated and succulent late-harvest grapes. Maturation in large, old oak fuders imparts a subtle oak undertone that complements the wine’s natural, vibrant acidity and intricate fruit profile. This 2005 vintage, a luminous showcase of the Eitelsbacher Karthauserhofberg vineyard’s slate-dominated terroir, delivers a tantalising tension between luscious sweetness and invigorating freshness. Savour the profound depth and exceptional longevity of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a testament to the enchanting alchemy of winemaking.
Inc. VAT£1,564.96 -
Marvel at the exquisite Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a luxurious masterpiece from the prestigious Karthäuserhof estate. Situated on the steep slopes of Eitelsbach, Mosel, this German vineyard is renowned for its Riesling varietals. Since its founding in 1335, a legacy of quality is carefully preserved, with a restrained approach to vine training and hand-picking of grapes.
This 2005 Trockenbeerenauslese is crafted from 100% Riesling grapes, affected by botrytis cinerea, a noble rot that concentrates the grape sugars to produce an intoxicatingly rich, yet balanced wine. With an expressive nose of peach, lychee, and zesty citrus, this golden-hued beauty offers a sublime mouthfeel of honeyed fruit and crisp acidity. Its enchanting flavour profile is skillfully balanced by the wine's residual sugar, resulting in an impressive longevity that ensures your Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005 will age like a charm. A true testament to the art of Riesling winemaking.
Inc. VAT£3,123.92 -
(3x75cl) 2015Immerse yourself in the distinct pleasure of Kata Beckstoffer Bourn 2015: a tantalising red blend wine born out of Napa Valley, California. Its exquisite origin lies in the historical vineyard of esteemed winemaker, David Beckstoffer. Using 90% Cabernet Sauvignon and 10% Petit Verdot varietals from the deeply rooted, old vines of Bourn Vineyard, rare complexity is achieved, securing its place in the sphere of fine wines.
The red-fruit characteristics, balanced by a structured palate and granite minerality, are a testament to the unique Beckstoffer method. Fermented in oak barrels and then matured for 22 months, Kata Beckstoffer Bourn 2015 presents a finish result of lush dark cherry, cocoa, and a whispering hint of sage - a sublime reward for the discerning palates. This wine signifies a delicate orchestration of masterful viticulture and winemaking expertise, making the Kata Beckstoffer Bourn 2015 a truly exceptional choice for ardents of fine wine.
Inc. VAT£701.86 -
Wine Advocate (96)
Deep garnet colored, the 2005 Hillside Shiraz reveals a wonderfully expressive, spicy nose with some notes of game, potpourri, dried cranberries and kirsch. It is a glorious, full-bodied wine packed with complex flavor layers, medium-firm velvety tannins and balanced acid. It finishes long. Drink it now to 2017+.Inc. VAT£322.03 -
(1x75cl) 2015Vinous (95)
The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont.Inc. VAT£111.20 -
Vinous (95)
The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont.Inc. VAT£263.98 -
Vinous (95)
The 2016 Cabernet Sauvignon is blended with 7% Malbec and 6% Cabernet Franc and spent 22 months in seasoned French oak. It has a classy bouquet of expressive red berry fruit, cedar and light undergrowth aromas that leans toward the Left Bank. The palate is medium-bodied with great sapidity right from the start. The tannins are extremely fine here, and the finish fans out gloriously with just enough bite to tempt you back for another sip. This is an outstanding Cabernet from winemaker Alex Starey.Inc. VAT£153.95 -
Inc. VAT£100.13 -
Tim Atkin MW (95)
This world-class Syrah hails from a 0.7-hectare parcel planted on a ridge in 2005. Made with no stems in 2016 – the wine normally sees 15% whole bunches - it's like a Cape Côte Rôtie, all perfume, nuance and texture, with notes of ginger spice, barbecued meat and some ferrous grip. 2021-28Inc. VAT£241.18
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Vinous (96)
Bright medium ruby. Alluring aromas of dark berries, licorice, lavender and violet. Wonderfully dense, spicy wine with an exhilarating sugar/acid balance giving definition to its dark berry, mineral and floral flavors. Offers outstanding thickness and depth of texture without any undue weight. Really echoes and rises on the long back end, with the noble tannins thoroughly integrated with the wine's fruit. This makes the Roberta's seem a bit ungiving, but I suspect that that wine will yet gain in pliancy. One of the handful of superstars of its vintage, from fruit picked between October 14 and 17, or almost a full month later than the Roberta's Merlot (September 18). (14.5% alcohol; 98% new French and 2% new Hungarian oak)In Bond£423.00 -
Vinous (98+)
The 2012 Cabernet Sauvignon Grand Vin is a real stunner. Despite an overall impression of femininity and understatement, the 2012 Cabernet Sauvignon Grand Vin is simply dazzling. Sweet, floral and open-knit, the 2012 is nevertheless holding quite a bit back in potential. When I visited Kapcsándy during the 2012 harvest the enthusiasm was very high. This wine shows why. The blend is 99% Cabernet Sauvignon and 1% Merlot.In Bond£1,011.00 -
Vinous (98+)
The 2012 Cabernet Sauvignon Grand Vin is a real stunner. Despite an overall impression of femininity and understatement, the 2012 Cabernet Sauvignon Grand Vin is simply dazzling. Sweet, floral and open-knit, the 2012 is nevertheless holding quite a bit back in potential. When I visited Kapcsándy during the 2012 harvest the enthusiasm was very high. This wine shows why. The blend is 99% Cabernet Sauvignon and 1% Merlot.In Bond£1,400.00 -
Wine Advocate (100)
Little can be added to the greatness of the 2013 Cabernet Sauvignon Grand Vin, a blend of 87% Cabernet Sauvignon, 12% Merlot and 1% Petit Verdot. The wine (600 cases) is truly stunning in its dense, crème de cassis and blackberry-scented nose with a hint of barbecue smoke and forest floor. Tasting like a ripe vintage of Château Latour from Pauillac, the wine has amazing richness and a savory, expansive mouthfeel, but tiptoes across the palate like a ballerina. A wine of magnificent richness and intensity, but vibrancy, purity and overall equilibrium, this is a staggeringly great wine and another tribute to the Kapcsándy family’s extraordinary professionalism and meticulous attention to detail in their vineyard.In Bond£1,312.00 -
Vinous - Antonio Galloni (99)
Kapcsándy's 2014 Grand Vin is everything I had hoped it would be. Fresh and complex in the glass, the 2014 dazzles with a stunning range of Cabernet Sauvignon aromas and flavors that race across the palate. The long, vibrant finish is breathtaking in its beauty and dimension. I can’t help thinking this is probably the sort of wine Lou Kapcsándy dreamed of making. Readers will find a Cabernet Sauvignon of total gravitas. A dollop of Merlot rounds out the blend.In Bond£142.00 -
Vinous - Antonio Galloni (99)
Kapcsándy's 2014 Grand Vin is everything I had hoped it would be. Fresh and complex in the glass, the 2014 dazzles with a stunning range of Cabernet Sauvignon aromas and flavors that race across the palate. The long, vibrant finish is breathtaking in its beauty and dimension. I can’t help thinking this is probably the sort of wine Lou Kapcsándy dreamed of making. Readers will find a Cabernet Sauvignon of total gravitas. A dollop of Merlot rounds out the blend.In Bond£422.00 -
Jeb Dunnuck (100)
A blend of 92% Cabernet Sauvignon and 8% Merlot, the 2015 Cabernet Sauvignon Grand Vin State Lane Vineyard is pure perfection and undeniably one of the greatest wines in this terrific vintage. With a Château Latour like stature and depth, full-bodied richness, and incredible notes of blue fruits, crushed violets, tobacco, forest floor, and huge minerality, this tight, backward, concentrated 2015 is for those with patience and cold cellar, but it’s a legendary wine in the making. Bravo!In Bond£501.00 -
Wine Advocate (100)
A blend of 98% Cabernet Sauvignon and 2% Cabernet Franc aged in 90% new French oak, the 2016 Cabernet Sauvignon Grand Vin State Lane Vineyard is deep garnet-purple colored with a lovely crème de cassis core backed-up by the most amazing perfume of lilacs, oolong tea, camphor and dark chocolate plus gentle wafts of aniseed and red currants. Medium-bodied with fantastic vibrancy and intensity, the palate practically rings with spine-tingling energy. It slowly builds in the mouth to reveal layers of red and black fruits supported by a very finely grained frame and seamless freshness, leading to a drop dead gorgeous, perfumed lift on the long finish. Sex in a glass. 425 cases produced.In Bond£584.00 -
Jeb Dunnuck (100)
Only the second time it's been 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon Grand Vin sports a deep purple color as well as a Latour-like bouquet of crème de cassis, scorched earth, violets, graphite, camphor, and lead pencil. Rich, powerful and concentrated, with incredible elegance and purity as well as building structure, this magical effort needs 7-8 years of bottle age and will live for 50 years or more.In Bond£1,240.00 -
Wine Advocate (100)
Deep purple-black, the 2019 Cabernet Sauvignon Grand Vin State Lane Vineyard rockets out of the glass with intense notes of blackcurrant cordial, plum preserves and blueberry pie, plus hints of Chinese five spice, dusty soil, menthol, tar and black truffles, with a waft of roses. Medium to full-bodied, the palate is an exercise in poise, delivering layer upon layer of vibrant black and blue fruits with a rock-solid backbone of super ripe, grainy tannins and bold freshness, finishing long and just plain delicious. Pure, seemingly effortless, seamless perfection. Made from 100% Cabernet Sauvignon, aged in 80% new French oak, the alcohol is a relatively modest 14.3%. 300 cases were made.In Bond£1,100.00 -
Vinous (88)
Kápcsandy's 2015 Estate Cuvée is perplexing. Neither bottle I tasted was impressive nor close to what I tasted from barrel. Sweet dried cherry, mint, dried flowers, cedar and tobacco are some of the signatures. Light in color, body and structure, the 2015 appears to be built for near term drinking. Quite frankly, I expected more.In Bond£180.00 -
Vinous (95)
The 2016 Estate Cuvée has turned out beautifully. Pliant, supple and inviting, the 2016 Estate Cuvée is one of the most refined wines I have tasted from Kapcsándy. Silky tannins and lifted, savory aromatics add to an impression of polish. The Cabernet Sauvignon savory notes are quite prominent, while the addition of 16% Roberta's Merlot helps fill out the mid-palate beautifully. This is such a pretty wine.In Bond£310.00 -
(1x75cl) 2010
Vinous (97)
The 2010 Roberta's Reserve is deep, rich, and powerful. The most backward of the Kapcsandy 2010s today, the Roberta's impresses for its purity, centeredness and poise. The 2010 is nowhere near ready to drink. With time in the glass, some of its explosiveness begins to emerge. Dark plum, mocha, new leather and licorice are some of the many notes that flow through to the vibrant, nuanced finish. A dollop of Cabernet Franc (5%) rounds out the blend.In Bond£424.74 -
James Suckling (98)
This is a superb merlot with black olive, blueberry, iodine, and oyster shell. Full body, tight tannins. Chocolate, walnut, and bramble berry. Superb finish. A beauty. Try now but give it four to five years of bottle age.In Bond£879.00 -
Vinous (100)
The 2013 Roberta's Reserve is just as compelling it has always been. Dark, powerful and exotic, the 2013 Roberta's tastes like it has barely budged since I tasted it last year. Intense dark fruit, chocolate, smoke, licorice and tobacco are front and center. Exceptionally polished and towering in its structure, the 2013 will drink well for many, many years. The tannins soften a bit with time in the glass, but the 2013 remains a young wine in need of cellaring.In Bond£1,085.00 -
Vinous - Antonio Galloni (96)
The 2014 Roberta’s Reserve is a total delight. Now at the beginning of its first plateau of maturity, the 2014 is showing beautifully. Cedar, sweet pipe tobacco, mint, dried cherry and coffee open in the super-expressive bouquet. Truffle, dried flowers, mint and mocha appear later to play off a core of dark Merlot fruit. A touch of Cabernet Franc completes the blend. At ten years of age, this is still a youngster.In Bond£175.00 -
Vinous (97+)
The 2016 Roberta's Reserve is a powerful, dense wine with serious tannic clout. Beams of supporting tannin give the wine energy and drive. Reticent at first, the Roberta's fleshes out on the mid-palate and finish, where the succulence and intensity of the fruit is most apparent. Super-ripe red cherry, kirsch, pomegranate and dried flowers meld into the resonant, substantial finish. There is so much to the 2016.In Bond£567.00 -
The Karthauserhof Eitelsbacher Karthauserhofberg Riesling Auslese Nr28 2005 epitomises the exquisite craftsmanship of the esteemed Eitelsbacher estate in Rheinhessen. Harvested from meticulously selected Karthauserhofberg vineyards, this Auslese exemplifies the pinnacle of Riesling artistry. The grapes, handpicked at optimum ripeness, undergo gentle pressing to preserve their delicate aromas and flavours. Fermentation is carefully controlled to retain the natural sweetness, balanced by vibrant acidity, ensuring exceptional harmony. The wine matures gracefully in stainless steel tanks, allowing the pure expression of terroir to shine. On the palate, it reveals layers of ripe stone fruit, honeyed notes, and a mineral backbone, culminating in a long, elegant finish. The 2005 vintage showcases remarkable depth and complexity, reflecting the meticulous attention to detail and unwavering commitment to quality that Karthauserhof is renowned for. Ideal for ageing, this Riesling Auslese is a quintessential addition to any fine wine collection.
In Bond£440.00 -
Immerse yourself in the sublime nuances of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Beerenauslese Nr25 2010. Produced with consummate Riesling expertise by the noted Karthäuserhof estate, this wine bears testament to the impeccable vineyards nestled within Germany's Rheinland-Pfalz region. Blessed with the right climatic conditions potentiated the Botrytis Cinerea, the Riesling grapes were meticulously selected for the Beerenauslese category, infusing this wine with breathtaking depth.
Following traditional wine-making methods, the super-ripe and partially noble rot affected grapes were immaculately fermented, navigating its innate sweetness and acidity towards a notable balance. This meticulously crafted late harvest Riesling hails from the esteemed 2010 vintage, exuding grandeur with its luxurious sweetness, complex mineral hues, and invigorating acidity.
Raise a glass to the exquisite Karthauserhof Eitelsbacher Karthauserhofberg Riesling Beerenauslese Nr25 2010, and indulge in flavours that are astoundingly vivid, with a finish that lingers elegantly.
In Bond£1,244.00 -
Karthauserhof Eitelsbacher Karthauserhofberg Riesling Eiswein Nr52 2009 exemplifies the pinnacle of German ice wine craftsmanship. Sourced from the esteemed Karthauserhofberg vineyard in Eitelsbach, Rheinhessen, this Riesling undergoes meticulous harvesting under natural frost conditions. Only the healthiest bunches retain optimal sugar levels as grapes are left to freeze naturally on the vine, ensuring concentrated flavours. The 2009 vintage showcases a remarkable balance of sweetness and acidity, with notes of ripe apricot, honeyed citrus, and a delicate mineral finish. Karthauserhof, renowned for its commitment to sustainable viticulture and traditional methods, employs gentle pressing techniques to preserve the wine's purity and intensity. This Eiswein boasts a luminous golden hue and an elegant structure, promising exceptional ageing potential. Ideal for discerning connoisseurs, it pairs beautifully with rich desserts or as a luxurious aperitif. Experience the extraordinary finesse and heritage embodied in every bottle of Karthauserhof Eitelsbacher Karthauserhofberg Riesling Eiswein Nr52 2009.
In Bond£490.00 -
Nestled within the serene Mosel area of Germany, the illustrious Karthauserhof estate has gifted us the captivating Karthauserhof Eitelsbacher Karthauserhofberg Riesling Spatlese Auktion Nr42 2014. Exuding excellence, this wine encapsulates the essence of the region's distinctive terroir. Expertly cultivated on steep schist slopes and echoeing meticulous winemaking standards, this exceptional 2014 vintage delivers hints of delicate fruit, piercing minerality and impressive longevity. Crafted with late-harvest grapes; the 'Spatlese' denotes a refined nuance of natural sweetness and vibrant acidity, culminating in a perfectly balanced masterpiece. Testament to the revered Karthauserhof's dedication to creating only superior wines, the Auktion Nr42 2014 offers wine connoisseurs a truly exceptional Riesling indulgence. Experience the epitome of elegant white wine, in each sip of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Spatlese Auktion Nr42 2014.
In Bond£185.00 -
Experience the unique artistry of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a wine renowned for its immaculate craftsmanship and exquisite quality. Created by the esteemed Karthauserhof estate nestled in Germany's Mosel region, this carefully cultivated vintage is an embodiment of the estate’s centuries-old viticulture heritage. The intriguingly complex palate of this Trockenbeerenauslese Riesling is a reward of hand-selecting only the most concentrated and succulent late-harvest grapes. Maturation in large, old oak fuders imparts a subtle oak undertone that complements the wine’s natural, vibrant acidity and intricate fruit profile. This 2005 vintage, a luminous showcase of the Eitelsbacher Karthauserhofberg vineyard’s slate-dominated terroir, delivers a tantalising tension between luscious sweetness and invigorating freshness. Savour the profound depth and exceptional longevity of the Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a testament to the enchanting alchemy of winemaking.
In Bond£1,300.00 -
Marvel at the exquisite Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005, a luxurious masterpiece from the prestigious Karthäuserhof estate. Situated on the steep slopes of Eitelsbach, Mosel, this German vineyard is renowned for its Riesling varietals. Since its founding in 1335, a legacy of quality is carefully preserved, with a restrained approach to vine training and hand-picking of grapes.
This 2005 Trockenbeerenauslese is crafted from 100% Riesling grapes, affected by botrytis cinerea, a noble rot that concentrates the grape sugars to produce an intoxicatingly rich, yet balanced wine. With an expressive nose of peach, lychee, and zesty citrus, this golden-hued beauty offers a sublime mouthfeel of honeyed fruit and crisp acidity. Its enchanting flavour profile is skillfully balanced by the wine's residual sugar, resulting in an impressive longevity that ensures your Karthauserhof Eitelsbacher Karthauserhofberg Riesling Trockenbeerenauslese Auktion Nr20 2005 will age like a charm. A true testament to the art of Riesling winemaking.
In Bond£2,595.00 -
(3x75cl) 2015
Immerse yourself in the distinct pleasure of Kata Beckstoffer Bourn 2015: a tantalising red blend wine born out of Napa Valley, California. Its exquisite origin lies in the historical vineyard of esteemed winemaker, David Beckstoffer. Using 90% Cabernet Sauvignon and 10% Petit Verdot varietals from the deeply rooted, old vines of Bourn Vineyard, rare complexity is achieved, securing its place in the sphere of fine wines.
The red-fruit characteristics, balanced by a structured palate and granite minerality, are a testament to the unique Beckstoffer method. Fermented in oak barrels and then matured for 22 months, Kata Beckstoffer Bourn 2015 presents a finish result of lush dark cherry, cocoa, and a whispering hint of sage - a sublime reward for the discerning palates. This wine signifies a delicate orchestration of masterful viticulture and winemaking expertise, making the Kata Beckstoffer Bourn 2015 a truly exceptional choice for ardents of fine wine.
In Bond£575.26 -
Wine Advocate (96)
Deep garnet colored, the 2005 Hillside Shiraz reveals a wonderfully expressive, spicy nose with some notes of game, potpourri, dried cranberries and kirsch. It is a glorious, full-bodied wine packed with complex flavor layers, medium-firm velvety tannins and balanced acid. It finishes long. Drink it now to 2017+.In Bond£247.00 -
(1x75cl) 2015
Vinous (95)
The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont.In Bond£90.00 -
Vinous (95)
The maiden 2015 Amphitheatre has an intense bouquet of dark cherries, star anise, camphor and wild heather scents, all well defined and expressive. The palate is medium-bodied with supple tannins and fleshy ripe red fruit laced with white pepper and sage, fanning out wonderfully toward the finish. This is a beautiful maiden release, exuding breeding and class, from Alex Starey at Keermont.In Bond£200.00 -
Vinous (95)
The 2016 Cabernet Sauvignon is blended with 7% Malbec and 6% Cabernet Franc and spent 22 months in seasoned French oak. It has a classy bouquet of expressive red berry fruit, cedar and light undergrowth aromas that leans toward the Left Bank. The palate is medium-bodied with great sapidity right from the start. The tannins are extremely fine here, and the finish fans out gloriously with just enough bite to tempt you back for another sip. This is an outstanding Cabernet from winemaker Alex Starey.In Bond£109.00 -
In Bond£80.00
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Tim Atkin MW (95)
This world-class Syrah hails from a 0.7-hectare parcel planted on a ridge in 2005. Made with no stems in 2016 – the wine normally sees 15% whole bunches - it's like a Cape Côte Rôtie, all perfume, nuance and texture, with notes of ginger spice, barbecued meat and some ferrous grip. 2021-28In Bond£181.00
