What to Buy
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What to Buy
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Vinous (94+)
La Spinetta's 2013 Barolo Campè is bright, intense and driven, with beams of acidity and tannin that give the wine its shape. In 2013, the Campè offers a good bit of tension and overall structure that works to balance the overt fruit that is such a Spinetta signature. Even so, the palate feel is one of creaminess and supple texture, which makes this a rare 2013 that will drink well with minimal cellaring. Sweet red cherry, plum, spice, menthol, rose petal and anise meld into the super-expressive finish. This is another impressive Barolo from La Spinetta. The 2013 was aged in a combination of cask, new French oak and used French oak.Inc. VAT£598.78 -
Vinous (91)
The 2014 Barolo Campè is a touch slender, but very nicely balanced. Sweet red cherry and plum fruit gain a good bit of lift from the expressive floral and spice nuances that develop in the glass. A dash of new oak adds accents, but is also well balanced. Today, the 2014 gives the impression that it will drink well early and also develop at a fast pace - but then again, with Nebbiolo you never really know. The Campè emerges from the middle tenderloin of La Spinetta's Garretti vineyard in Grinzane Cavour.Inc. VAT£874.75 -
Vinous (94)
The 2017 Barolo Campè is a very pretty, elegant wine. Proprietor Giorgio Rivetti and winemaker Stefano Mazzeta did everything right with the 2017, a wine that is so harmonious in the early going. The Campè is bright, punchy and so expressive. A spine of tannin gives the wine energy and shape, with all the elements so nicely balanced. Another few years in bottle will help immeasurably.Inc. VAT£409.18 -
James Suckling (96)
A solid and powerful 2018 with plum, earth, black truffle and mahogany aromas and flavors. Full-bodied, chewy and rich at the end for the vintage. Try after 2025.Inc. VAT£751.18 -
Vinous (92)
The 2019 Barolo Campè is a powerful, dense wine. All the elements are turned up, maybe too much so. A blast of dark fruit, leather, smoke, incense and chocolate hits the palate, framed by swaths of muscular tannin that add intensity. In this tasting, the 2019 comes across as a bit heavy and pushed too far with extraction and oak. I prefer the Garretti, at least today.Inc. VAT£791.98 -
(6x75cl) 1998Vinous (93)
Saturated bright ruby. Multidimensional nose of cassis, blackberry, raspberry, violet, espresso, mint and spicy oak. Uncanny sweetness and lushness but harmonious acids give the berry and spice flavors great snap and verve. Hugely concentrated yet quite suave and light on its feet. Finishes with rich, dusty tannins and outstanding length.Inc. VAT£374.44 -
Experience the essence of Sauternes with 'La Tour Blanche 1994', a wine known for its sublime elegance. Produced with an expert blend of Sémillon, Sauvignon Blanc and Muscadelle grapes from the famed vineyards of Bordeaux, this rich yet balanced sweet wine reveals an impressive concentration of fruit and a velvety texture. Hand-harvested and subjected to a traditional vinification process, every bottle encapsulates the spirit of the renowned Château La Tour Blanche.
The expressive 'La Tour Blanche 1994' imparts notes of tropical fruit, honey, and spice on the nose, underpinned by an alluring mineral character. On the palate, it offers the perfect balance of acidity and sweetness. The producer, since 1855 a 1st Classified Growth of Sauternes in Bordeaux, continues their dedication to crafting exceptional wines. Indulge in 'La Tour Blanche 1994', a Sauternes wine embodying the rich tradition of Bordeaux winemaking. An exceptional choice for the discerning fine wine collector or aficionado.
Inc. VAT£509.60 -
(1x75cl) 1999Vinous - Stephen Tanzer (90+)
Subdued but pure aromas of peach, orange marmalade and white plum, complicated and lifted by a floral topnote. Concentrated, fresh and spicy, with a flavor of peach and a repeating floral element. Youthful and persistent on the back end, which features sweet butter, vanilla and spicy oak.Inc. VAT£98.65 -
Vinous - Stephen Tanzer (90+)
Subdued but pure aromas of peach, orange marmalade and white plum, complicated and lifted by a floral topnote. Concentrated, fresh and spicy, with a flavor of peach and a repeating floral element. Youthful and persistent on the back end, which features sweet butter, vanilla and spicy oak.Inc. VAT£256.80 -
Wine Advocate (96)
The La Tour Blanche 2001 has long been the “insiders’ Sauternes” for the vintage. Leave the Yquem ’01 for the millionaires: load up on one of the finest recent vintages from the estate. It has a potent honeyed, frangipane and white flower-scented bouquet with subtle nougat scents in the background lending it an exotic edge. The palate is extremely well balanced with fine acidity effortlessly slicing a swathe through that unctuous, honeyed fruit. There are also understated marmalade notes with a suggestion of crème brûlée furnishing the weighty finish that goes on and on. Just don’t tell anyone how good this La Tour Blanche is...promise?Inc. VAT£823.44 -
(12x75cl) 2002Vinous - Stephen Tanzer (90-93)
Pale yellow. Pure aromas of apricot, orange and spices, with a tangy hint of marmalade. Generous and moderately thick, with lively, fruit-driven flavors of orange, lemon and apricot nicely framed by bright acids. Very silky and suave, in the style of the vintage's best examples. Slowly mounting, very fine finish.Inc. VAT£611.53 -
(24x37.5cl) 2003Wine Spectator (95-100)
Loads of botrytis and honey character and hints of lemon rind and citrus fruits. Full-bodied, very sweet ,with loads of peach tart, spice and a long, honeyed finish. This has all on the back palate. Fantastic. Best La Tour Blanche I have tasted in many, many years. Score range: 95-100Inc. VAT£962.17 -
(1x75cl) 2005Jancis Robinson (18)
Tasted blind. Deep greenish gold. Lots of exciting botrytis notes. Big and thrilling. Pungent but neat.Inc. VAT£119.06 -
(24x37.5cl) 2005Jancis Robinson (18)
Tasted blind. Deep greenish gold. Lots of exciting botrytis notes. Big and thrilling. Pungent but neat.Inc. VAT£516.07 -
Wine Enthusiast (97)
96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades.Inc. VAT£306.95 -
(12x75cl) 2009Wine Enthusiast (97)
96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades.Inc. VAT£687.67 -
Wine Enthusiast (97)
96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades.Inc. VAT£300.95 -
Vinous - Neal Martin (93)
The 2010 La Tour Blanche has a vivacious bouquet with aromas of yellow plum, fig, blood orange and a very subtle oily/lanolin scent. The palate is well balanced with a viscous entry and notes of orange rind, apricot, stem ginger and a touch of white pepper. This feels long, tender and cohesive, with fine depth. The 2010 surpasses subsequent vintages such as the 2011 to 2013. It is excellent.Inc. VAT£90.26 -
(24x37.5cl) 2016Vinous - Neal Martin (96)
The 2016 La Tour Blanche has an extremely well defined bouquet featuring intense honeyed, botrytis-rich fruit, supremely well focused and conveying fine terroir expression. The palate is medium-bodied with viscous honeyed fruit laced with orange zest, marmalade, ginger and quince. There is a wonderful sense of harmony here. Persistent in the mouth while maintaining superb tension. Impressive. Tasted blind at the annual Southwold tasting.Inc. VAT£717.65 -
Jeb Dunnuck (94-97)
Another blockbuster Sauternes from the vintage is the 2017 Château La Tour Blanche. This ripe, sexy, incredibly opulent effort gives up tons of honeyed citrus, orange blossom, and dried herb aromas and flavors. It hits the palate with serious sweet, yet shows the freshness and vibrancy of the vintage, and is impeccably balanced. It’s a great wine in the making.Inc. VAT£493.92 -
(6x75cl) 2021Jancis Robinson (17.5+)
Cask sample. Opulent with both green notes of acidity and rich, ripe notes of superbly botrytised fruit. A hint of crème brûlée. Still very youthful but with all the right ingredients packed away.Inc. VAT£308.00 -
Vinous - Antonio Galloni (95)
Lifted and very poised, the 2022 La Tour Blanche is a wine of subtlety and elegance more than anything else. White flowers, mint and light tangerine peel inflections all gather together in a weightless, airy Sauternes defined by its delicacy. Many Sauternes are more obvious, but few are as refined.Inc. VAT£95.33 -
(12x75cl) 2023Jeb Dunnuck (95)
A brilliant, exotic Sauternes, the 2023 Château La Tour Blanche sports a medium gold hue as well as ripe tropical fruits, orange marmalade, caramelized pineapple, and minty flowers. I love its complexity, and it's medium-bodied on the palate, with a juicy, lively mouthfeel, nicely integrated acidity, and a clean, relatively open, accessible profile. It should age gracefully over the coming two decades or more. Drink 2026-2046.Inc. VAT£641.21 -
Jeb Dunnuck (95)
A brilliant, exotic Sauternes, the 2023 Château La Tour Blanche sports a medium gold hue as well as ripe tropical fruits, orange marmalade, caramelized pineapple, and minty flowers. I love its complexity, and it's medium-bodied on the palate, with a juicy, lively mouthfeel, nicely integrated acidity, and a clean, relatively open, accessible profile. It should age gracefully over the coming two decades or more. Drink 2026-2046.Inc. VAT£335.60 -
James Suckling (92-93)
A linear and pretty wine with plenty of blackberry aromas and flavors to complement a tight and chewy tannin structure. Medium to full body and a bright finish. More structured than the 2015.Inc. VAT£220.55 -
Decanter (93)
Once again Magrez has made a very enjoyable wine at this estate. There's a ton of fruit on offer and it has been extracted liberally but with care. The construction and the architecture feel more like 2010 and 2016 than many of its peers in 2018. It's a good wine that's clearly going to age exceptionally well. It has notes of blackcurrant, blackberry, dark chocolate, liquorice and black pepper. It has layers of complexity and enough acidity to rein in the exuberance. Note, as ever, that the bottle is the heaviest of the line up - a shame when he is doing so much work to reduce environmental impact. 40hl/ha yield. Ageing is in 33% new oak.Inc. VAT£376.30 -
Decanter (93)
Once again Magrez has made a very enjoyable wine at this estate. There's a ton of fruit on offer and it has been extracted liberally but with care. The construction and the architecture feel more like 2010 and 2016 than many of its peers in 2018. It's a good wine that's clearly going to age exceptionally well. It has notes of blackcurrant, blackberry, dark chocolate, liquorice and black pepper. It has layers of complexity and enough acidity to rein in the exuberance. Note, as ever, that the bottle is the heaviest of the line up - a shame when he is doing so much work to reduce environmental impact. 40hl/ha yield. Ageing is in 33% new oak.Inc. VAT£208.55 -
(12x37.5cl) 2019James Suckling (93-94)
A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018?Inc. VAT£220.32 -
(1x300cl) 2019James Suckling (93-94)
A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018?Inc. VAT£188.88 -
(1x600cl) 2019James Suckling (93-94)
A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018?Inc. VAT£326.16
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Vinous (94+)
La Spinetta's 2013 Barolo Campè is bright, intense and driven, with beams of acidity and tannin that give the wine its shape. In 2013, the Campè offers a good bit of tension and overall structure that works to balance the overt fruit that is such a Spinetta signature. Even so, the palate feel is one of creaminess and supple texture, which makes this a rare 2013 that will drink well with minimal cellaring. Sweet red cherry, plum, spice, menthol, rose petal and anise meld into the super-expressive finish. This is another impressive Barolo from La Spinetta. The 2013 was aged in a combination of cask, new French oak and used French oak.In Bond£479.00 -
Vinous (91)
The 2014 Barolo Campè is a touch slender, but very nicely balanced. Sweet red cherry and plum fruit gain a good bit of lift from the expressive floral and spice nuances that develop in the glass. A dash of new oak adds accents, but is also well balanced. Today, the 2014 gives the impression that it will drink well early and also develop at a fast pace - but then again, with Nebbiolo you never really know. The Campè emerges from the middle tenderloin of La Spinetta's Garretti vineyard in Grinzane Cavour.In Bond£689.00 -
Vinous (94)
The 2017 Barolo Campè is a very pretty, elegant wine. Proprietor Giorgio Rivetti and winemaker Stefano Mazzeta did everything right with the 2017, a wine that is so harmonious in the early going. The Campè is bright, punchy and so expressive. A spine of tannin gives the wine energy and shape, with all the elements so nicely balanced. Another few years in bottle will help immeasurably.In Bond£321.00 -
James Suckling (96)
A solid and powerful 2018 with plum, earth, black truffle and mahogany aromas and flavors. Full-bodied, chewy and rich at the end for the vintage. Try after 2025.In Bond£606.00 -
Vinous (92)
The 2019 Barolo Campè is a powerful, dense wine. All the elements are turned up, maybe too much so. A blast of dark fruit, leather, smoke, incense and chocolate hits the palate, framed by swaths of muscular tannin that add intensity. In this tasting, the 2019 comes across as a bit heavy and pushed too far with extraction and oak. I prefer the Garretti, at least today.In Bond£640.00 -
(6x75cl) 1998
Vinous (93)
Saturated bright ruby. Multidimensional nose of cassis, blackberry, raspberry, violet, espresso, mint and spicy oak. Uncanny sweetness and lushness but harmonious acids give the berry and spice flavors great snap and verve. Hugely concentrated yet quite suave and light on its feet. Finishes with rich, dusty tannins and outstanding length.In Bond£296.00 -
Experience the essence of Sauternes with 'La Tour Blanche 1994', a wine known for its sublime elegance. Produced with an expert blend of Sémillon, Sauvignon Blanc and Muscadelle grapes from the famed vineyards of Bordeaux, this rich yet balanced sweet wine reveals an impressive concentration of fruit and a velvety texture. Hand-harvested and subjected to a traditional vinification process, every bottle encapsulates the spirit of the renowned Château La Tour Blanche.
The expressive 'La Tour Blanche 1994' imparts notes of tropical fruit, honey, and spice on the nose, underpinned by an alluring mineral character. On the palate, it offers the perfect balance of acidity and sweetness. The producer, since 1855 a 1st Classified Growth of Sauternes in Bordeaux, continues their dedication to crafting exceptional wines. Indulge in 'La Tour Blanche 1994', a Sauternes wine embodying the rich tradition of Bordeaux winemaking. An exceptional choice for the discerning fine wine collector or aficionado.
In Bond£404.00 -
(1x75cl) 1999
Vinous - Stephen Tanzer (90+)
Subdued but pure aromas of peach, orange marmalade and white plum, complicated and lifted by a floral topnote. Concentrated, fresh and spicy, with a flavor of peach and a repeating floral element. Youthful and persistent on the back end, which features sweet butter, vanilla and spicy oak.In Bond£79.00 -
Vinous - Stephen Tanzer (90+)
Subdued but pure aromas of peach, orange marmalade and white plum, complicated and lifted by a floral topnote. Concentrated, fresh and spicy, with a flavor of peach and a repeating floral element. Youthful and persistent on the back end, which features sweet butter, vanilla and spicy oak.Inc. VAT£256.80 -
Wine Advocate (96)
The La Tour Blanche 2001 has long been the “insiders’ Sauternes” for the vintage. Leave the Yquem ’01 for the millionaires: load up on one of the finest recent vintages from the estate. It has a potent honeyed, frangipane and white flower-scented bouquet with subtle nougat scents in the background lending it an exotic edge. The palate is extremely well balanced with fine acidity effortlessly slicing a swathe through that unctuous, honeyed fruit. There are also understated marmalade notes with a suggestion of crème brûlée furnishing the weighty finish that goes on and on. Just don’t tell anyone how good this La Tour Blanche is...promise?In Bond£649.00 -
(12x75cl) 2002
Vinous - Stephen Tanzer (90-93)
Pale yellow. Pure aromas of apricot, orange and spices, with a tangy hint of marmalade. Generous and moderately thick, with lively, fruit-driven flavors of orange, lemon and apricot nicely framed by bright acids. Very silky and suave, in the style of the vintage's best examples. Slowly mounting, very fine finish.In Bond£471.13 -
(24x37.5cl) 2003
Wine Spectator (95-100)
Loads of botrytis and honey character and hints of lemon rind and citrus fruits. Full-bodied, very sweet ,with loads of peach tart, spice and a long, honeyed finish. This has all on the back palate. Fantastic. Best La Tour Blanche I have tasted in many, many years. Score range: 95-100In Bond£765.98 -
(1x75cl) 2005
Jancis Robinson (18)
Tasted blind. Deep greenish gold. Lots of exciting botrytis notes. Big and thrilling. Pungent but neat.In Bond£96.00 -
(24x37.5cl) 2005
Jancis Robinson (18)
Tasted blind. Deep greenish gold. Lots of exciting botrytis notes. Big and thrilling. Pungent but neat.In Bond£398.00 -
Wine Enthusiast (97)
96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades.In Bond£236.50 -
(12x75cl) 2009
Wine Enthusiast (97)
96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades.In Bond£541.00 -
Wine Enthusiast (97)
96-98 Barrel sample. A powerful, complex wine, its layers of sweetness mixed with a total dryness from botrytis. The wine is impressively rich, considerably inspired by dried fruits and spice. Certainly for aging over decades.In Bond£231.50 -
Vinous - Neal Martin (93)
The 2010 La Tour Blanche has a vivacious bouquet with aromas of yellow plum, fig, blood orange and a very subtle oily/lanolin scent. The palate is well balanced with a viscous entry and notes of orange rind, apricot, stem ginger and a touch of white pepper. This feels long, tender and cohesive, with fine depth. The 2010 surpasses subsequent vintages such as the 2011 to 2013. It is excellent.In Bond£72.00 -
(24x37.5cl) 2016
Vinous - Neal Martin (96)
The 2016 La Tour Blanche has an extremely well defined bouquet featuring intense honeyed, botrytis-rich fruit, supremely well focused and conveying fine terroir expression. The palate is medium-bodied with viscous honeyed fruit laced with orange zest, marmalade, ginger and quince. There is a wonderful sense of harmony here. Persistent in the mouth while maintaining superb tension. Impressive. Tasted blind at the annual Southwold tasting.In Bond£565.98 -
Jeb Dunnuck (94-97)
Another blockbuster Sauternes from the vintage is the 2017 Château La Tour Blanche. This ripe, sexy, incredibly opulent effort gives up tons of honeyed citrus, orange blossom, and dried herb aromas and flavors. It hits the palate with serious sweet, yet shows the freshness and vibrancy of the vintage, and is impeccably balanced. It’s a great wine in the making.In Bond£393.00 -
(6x75cl) 2021
Jancis Robinson (17.5+)
Cask sample. Opulent with both green notes of acidity and rich, ripe notes of superbly botrytised fruit. A hint of crème brûlée. Still very youthful but with all the right ingredients packed away.In Bond£236.00 -
Vinous - Antonio Galloni (95)
Lifted and very poised, the 2022 La Tour Blanche is a wine of subtlety and elegance more than anything else. White flowers, mint and light tangerine peel inflections all gather together in a weightless, airy Sauternes defined by its delicacy. Many Sauternes are more obvious, but few are as refined.In Bond£76.00 -
(12x75cl) 2023
Jeb Dunnuck (95)
A brilliant, exotic Sauternes, the 2023 Château La Tour Blanche sports a medium gold hue as well as ripe tropical fruits, orange marmalade, caramelized pineapple, and minty flowers. I love its complexity, and it's medium-bodied on the palate, with a juicy, lively mouthfeel, nicely integrated acidity, and a clean, relatively open, accessible profile. It should age gracefully over the coming two decades or more. Drink 2026-2046.In Bond£493.00 -
Jeb Dunnuck (95)
A brilliant, exotic Sauternes, the 2023 Château La Tour Blanche sports a medium gold hue as well as ripe tropical fruits, orange marmalade, caramelized pineapple, and minty flowers. I love its complexity, and it's medium-bodied on the palate, with a juicy, lively mouthfeel, nicely integrated acidity, and a clean, relatively open, accessible profile. It should age gracefully over the coming two decades or more. Drink 2026-2046.In Bond£259.00 -
James Suckling (92-93)
A linear and pretty wine with plenty of blackberry aromas and flavors to complement a tight and chewy tannin structure. Medium to full body and a bright finish. More structured than the 2015.In Bond£164.50 -
Decanter (93)
Once again Magrez has made a very enjoyable wine at this estate. There's a ton of fruit on offer and it has been extracted liberally but with care. The construction and the architecture feel more like 2010 and 2016 than many of its peers in 2018. It's a good wine that's clearly going to age exceptionally well. It has notes of blackcurrant, blackberry, dark chocolate, liquorice and black pepper. It has layers of complexity and enough acidity to rein in the exuberance. Note, as ever, that the bottle is the heaviest of the line up - a shame when he is doing so much work to reduce environmental impact. 40hl/ha yield. Ageing is in 33% new oak.In Bond£275.00 -
Decanter (93)
Once again Magrez has made a very enjoyable wine at this estate. There's a ton of fruit on offer and it has been extracted liberally but with care. The construction and the architecture feel more like 2010 and 2016 than many of its peers in 2018. It's a good wine that's clearly going to age exceptionally well. It has notes of blackcurrant, blackberry, dark chocolate, liquorice and black pepper. It has layers of complexity and enough acidity to rein in the exuberance. Note, as ever, that the bottle is the heaviest of the line up - a shame when he is doing so much work to reduce environmental impact. 40hl/ha yield. Ageing is in 33% new oak.In Bond£154.50 -
(12x37.5cl) 2019
James Suckling (93-94)
A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018?In Bond£165.00 -
(1x300cl) 2019
James Suckling (93-94)
A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018?In Bond£145.00 -
(1x600cl) 2019
James Suckling (93-94)
A dense, flavorful red with blackberry and black-olive character. It’s medium-to full-bodied with chewy tannins and a flavorful finish. Chewy and solid. Better than the 2018?In Bond£247.00
