What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
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Jasper Morris Inside Burgundy (94-96)
5 Star Wine. Bright purple colour, Another very striking bouquet, balanced in its richer deep raspberry register. Aux Brûlées puts on further darker notes afterwards with a touch of coffee but then the gorgeous noble fruit takes over and this is underpinned by a limestone freshness. Really fine energy to finish. Tasted: December 2021.Inc. VAT£579.59 -
Vinous (85-88)
Fresh medium red. Red fruit and mint aromas. Fat and liqueur-like in the mouth, but a bit reduced today and hard to judge. Very ripe and sweet. Complicating note of leather.Inc. VAT£618.53 -
Vinous (87-90)
Bright ruby-red. Spicy blackberry and blackcurrant aromas complicated by floral, animal and tarry nuances. Densely packed but bright, with lively acidity and well-defined fruit flavors. Nicely pliant and easygoing. Finishes with ripe tannins and a distinct component of sweet oak. Meo experimented with a bit of reverse osmosis on this cuvee, eliminating about 5% of the water.Inc. VAT£763.73 -
(1x75cl) 2005
Vinous (89-92)
Bright medium ruby-red. Pure aromas of blackberry, licorice and violet. Ripe, dense and sweet, with firm underlying minerality giving definition to the dark fruit and chocolate flavors. Finishes with substantial ripe tannins. Meo believes this may turn out to be his best Chaumes to date.Inc. VAT£655.45 -
(1x75cl) 2012
Wine Spectator (92)
Taut and austere, with floral and berry flavors sealed up. The tannins are prominent now, but this shows purity, balance and length, finishing with cherry and mineral accents. Gains suppleness with air, so be patient. Best from 2018 through 2032.Inc. VAT£337.45 -
(1x75cl) 2015
Jancis Robinson (17.5)
Pure pleasure on the nose. Masses of ripe fruit. Lots of polish. Fruit trumps tannin in no uncertain manner. Long and dramatic.Inc. VAT£320.65 -
(3x150cl) 2015
Jancis Robinson (17.5)
Pure pleasure on the nose. Masses of ripe fruit. Lots of polish. Fruit trumps tannin in no uncertain manner. Long and dramatic.Inc. VAT£1,958.69 -
(1x150cl) 2019
Wine Advocate (92-94)
Aromas of cherries, dark chocolate, sweet soil tones and potpourri preface Méo's 2019 Vosne-Romanée 1er Cru Les Chaumes, a medium to full-bodied, layered and elegantly muscular wine with a generous core of fruit framed by rich and powdery tannins. This is quite a virile, powerful Chaumes this year, and it will reward bottle age.Inc. VAT£537.19 -
(6x75cl) 2020
Vinous (92-94)
The 2020 Vosne-Romanée Les Chaumes 1er Cru has a very pure and perfumed bouquet with dark cherries, violet and hints of blueberry, the floral component emerging with time. The palate is medium-bodied with supple tannins, fine acidity, silky in texture with a poised and almost delicate finish. A very winsome Vosne-Romanée in the making here.Inc. VAT£1,248.35 -
(6x75cl) 2021
Jancis Robinson (17)
Cask sample. Sweet start and with notable acidity and structure but it suffered from following Grivot's Beaux Monts, I'm afraid. It does build towards a complex finish.Inc. VAT£1,101.49 -
(6x75cl) 2022
Jasper Morris Inside Burgundy (92-94)
Fresh purple with some intensity. A little bit of wood on the nose, and a fruit which suggests that it needs more elevage. Quite strict despite the mix of pure red and tending to black fruit. Medium plus intensity, severe at the moment, I have no problem with that, especially as there is clearly potential. Drink from 2031-2039. Tasted: December 2023.Inc. VAT£1,219.49 -
Wine Advocate (88-90)
The 2012 Vosne-Romanee Village comes from two parcels in “Les Barreaux” and “Aux Communes”, the former representing a good 70% of the blend. It is actually one of the last cuvees to be harvested as it is a cool site. It has a tightly wound, slightly laconic bouquet that takes some coaxing from the glass, eventually offering black rather than red tertiary fruit. The palate is well balanced with fine acidity, taut red berry fruit with a crisp, chalky structure towards the finish. This will probably need two or three years in bottle to really unfurl.Inc. VAT£204.53 -
Vinous (88-90)
The 2019 Vosne-Romanée Village was a little sullen when I tasted the barrel sample, offering broody black fruit and quite a strong marine influence plus a touch of black olive. The palate is medium-bodied with crunchy black fruit, quite Morey-like in terms of structure, leading to a more austere finish than some of its peers at the moment. Will need time.Inc. VAT£152.00 -
Decanter World Wine Awards 2023 (97)
Our Best in Show journey across Northern Spain continues with a 2020 Bierzo, grown just across the provincial border from Galicia into Castilla y Léon. It’s another zone of steep slopes and old vines – the variety in this case being Mencia (known as Jaen in Portugal’s Dão region). This wine is deep black-red in colour and vivacious and urgent in aroma: wild plums mingled with the woodland scents of leaf, copse and forest floor. The palate is fruit-packed and vibrant, vigorous with an energy derived both from ripe acidity and fresh though smooth tannins; look out, too, for a stony, bitter-edged finish perhaps derived from the region’s slate soils. Wonderful drinking now in the flush of youth, but fruit of this quality will hold well for a few years yet.Inc. VAT£108.35 -
(6x75cl) 2019Impeccably gracing the world of fine wines, the Meroi Dominin Merlot 2019 is a masterstroke from the renowned Meroi family vineyard in Friuli, Italy. Inside each bottle pulsates the spirit of age-old Italian wine-making tradition, coupled with a contemporary flair. This luxurious red is expertly crafted from 100% Merlot grapes, harvested at optimal maturity to highlight its profound and rich character. The wine's maturation in French oak barrels for 18 months bestows it with a delightful complexity, striking a flawless balance between robust tannic structure and enticing fruit-forward notes.
On the nose, the Meroi Dominin Merlot 2019 captivates with a harmonious medley of dark fruits and delicate spices while the palate is seduced by its long, elegant finish. Distilling the authentic essence of its Friulian terroir, this Merlot represents the Meroi family's unwavering dedication to producing wines of superlative quality.Inc. VAT£509.27 -
(1x75cl) 2018Exemplifying the splendour of Sonoma Coast, the Merry Edwards Sonoma Coast Pinot Noir 2018 is a suave representation of expert viticulture and meticulous vinification. Created by distinguished winemaker, Merry Edwards, this vintage articulates an unrivalled narrative, an ode to the profound terroir and climatic affluence of Sonoma Coast's cool, coastal vineyards.
Brimming with typicity, this Pinot Noir unfurls layers of dark cherry, blackberry, and ripe plum, underscored by nuances of spice, tea leaf, and a delicate earthiness. Each bottle encapsulates the essence of the hand-selected fruit, harvested at optimal ripeness. Following a cold soak, yeast fermentation promotes exhaustive extraction, and ageing in French oak barrels sets the stage for a silken texture, profound depth, and an enticingly lengthy finish.
The Merry Edwards Sonoma Coast Pinot Noir 2018 is not merely a wine; it's a testament to Edwards' winemaking prowess, an intimate experience of the Sonoma Coast, an embodiment of finesse and elegance in a bottle.
Inc. VAT£112.13 -
(1x75cl) 2006Mestres Clos Damiana Vintage 2006 stands as a testament to the unparalleled craftsmanship of Mestres Clos, nestled in the heart of [specific region, e.g., Penedès]. This exceptional vintage is crafted from meticulously selected Damiana grapes, harvested by hand to ensure only the finest quality. Fermented in traditional French oak barrels, the wine undergoes a precise ageing process, allowing it to develop its rich character over time. The 2006 vintage reveals a harmonious blend of dark berries, elegant tannins, and a subtle hint of spice, reflecting the unique terroir of the region. With its deep ruby hue and complex aromas, Mestres Clos Damiana Vintage 2006 offers a lingering finish that enchants the palate. Esteemed by connoisseurs worldwide, this wine exemplifies Mestres Clos’ dedication to excellence and their mastery in producing fine wines. Ideal for pairing with gourmet dishes or enjoying on its own, Mestres Clos Damiana Vintage 2006 is a distinguished addition to any fine wine collection.
Inc. VAT£112.13 -
Indulge in the distinctive sophistication of Meteor Napa Cabernet Sauvignon Estate Special Family Reserve 2013, a truly exquisite offering from the esteemed Meteor Vineyard located in Napa Valley. A blend of elegance and intensity, this full-bodied reserve is crafted exclusively from Meteor Vineyard's best clusters, ensuring a quality unsurpassed.
Under the careful stewardship of winemaker Dawnine Dyer, the grapes undergo meticulous French Oak barrel aging, creating a complex and sumptuous Cabernet Sauvignon. If you savour a robust nose of dark chocolate and black cherry, with a palate boasting immaculate tannins and a faint hint of bright red fruit, this wine will not disappoint.
The Meteor Napa Cabernet Sauvignon Estate Special Family Reserve 2013 exemplifies the rich heritage and remarkable climate of its birthplace, Napa Valley. Its profound structure, layered with an intricate bouquet of flavours, guarantees a memorable experience for any fine wine connoisseur.
Inc. VAT£1,097.34 -
Savour the complexity of the Meyney 1981, a riveting vintage from the storied Chateau Meyney of Bordeaux's Saint Estèphe region. As a distinguished Bordeaux Superieur, this wine exudes the meticulosity of the winemaking process. The vineyard, established in the 17th century, boasts a remarkable location next to the river Gironde, leading to a unique terroir that damasks itself into layers of flavour.
The Meyney 1981 reveals its age through pronounced tannins and a striking boldness on the palate. A blend of Cabernet Sauvignon, Merlot, and Petit Verdot, the wine offers a nod to tradition while expressing individuality. Expect notes of ripe fruit, truffle, and tobacco, elegantly underpinned by a subtle touch of oak from 18 months in French barrels.
An embodiment of Chateau Meyney's commitment to excellence, the Meyney 1981 remains a testament to the enduring appeal of fine Bordeaux wines.
Inc. VAT£1,177.20 -
Wine Enthusiast (89)
Typical of Saint-Estèphe, this wine is totally closed up. It is more tannins than fruit at this stage of its development. But it is obvious that there is fruit there, and that it will develop. But for now, it's a case of watch this space.Inc. VAT£346.09 -
(12x75cl) 2010
James Suckling (93-94)
This is the best Meyney in years with blackberry, mint and minerals on the nose and palate. Full and super silky, with a long, long finish. Wonderful wine.Inc. VAT£542.94 -
Vinous - Antonio Galloni (91)
The 2012 Meyney is a deep, structured wine with a lot going on in the glass. The expressive bouquet alone is enticing, but all the elements simply come together effortlessly. The pliant fruit suggests the 2012 can be enjoyed young - and it can - but there is also more than enough depth to allow the wine to age gracefully for years. This is an impressive Saint-Estephe, especially for the year.Inc. VAT£183.72 -
Vinous - Neal Martin (93)
The delightful 2014 Meyney marks a year when winemaker Anne Le Naour and her team raised their game once more. A nose of lovely red berry fruit mixed with wilted rose petals and cedar gains intensity with aeration. The palate demonstrates much finer tannins than previous vintages, well-pitched acidity and superb precision on the classically styled finish. This is just entering its drinking plateau. Tasted at a vertical at Château Meyney.Inc. VAT£108.52 -
Vinous - Neal Martin (93)
The delightful 2014 Meyney marks a year when winemaker Anne Le Naour and her team raised their game once more. A nose of lovely red berry fruit mixed with wilted rose petals and cedar gains intensity with aeration. The palate demonstrates much finer tannins than previous vintages, well-pitched acidity and superb precision on the classically styled finish. This is just entering its drinking plateau. Tasted at a vertical at Château Meyney.Inc. VAT£412.87 -
Jancis Robinson (18.50)
Tasted blind. Very dark crimson. Rich array of aromas on the nose. Ambitious with lots of stuff covering a pretty massive charge of tannins. Just slightly inky. Exciting finish. Very persistent. Classic build with lots of ambition. Everyone thought this was Montrose! VGVInc. VAT£454.44 -
Jancis Robinson (18.50)
Tasted blind. Very dark crimson. Rich array of aromas on the nose. Ambitious with lots of stuff covering a pretty massive charge of tannins. Just slightly inky. Exciting finish. Very persistent. Classic build with lots of ambition. Everyone thought this was Montrose! VGVInc. VAT£229.32 -
Jancis Robinson (18.5)
Tasted blind. Very dark crimson. Intense Indian ink on the nose. Give me my calligraphy pen! Rich and round. Very glamorous. So much effort has gone into every drop of this …. VGVInc. VAT£116.92 -
Jancis Robinson (18.5)
Tasted blind. Very dark crimson. Intense Indian ink on the nose. Give me my calligraphy pen! Rich and round. Very glamorous. So much effort has gone into every drop of this …. VGVInc. VAT£249.35 -
Vinous - Antonio Galloni (93)
The 2017 Meyney has turned out beautifully. Dark, pliant and generous in feel, the 2017 possesses striking depth and polish to match its mid-weight personality. Dried cherry, mint, dried flowers, licorice, cedar and tobacco infuse the 2017 with lovely layers of aromatic nuance and complexity. All the elements meld together nicely. Just as it was en primeur, the 2017 is relatively understated for Meyney, but that is not a bad thing at all. Meyney appears to be moving in a very positive direction over the last few years, and that is, of course, great to see.Inc. VAT£284.64 -
Vinous - Antonio Galloni (93)
The 2017 Meyney has turned out beautifully. Dark, pliant and generous in feel, the 2017 possesses striking depth and polish to match its mid-weight personality. Dried cherry, mint, dried flowers, licorice, cedar and tobacco infuse the 2017 with lovely layers of aromatic nuance and complexity. All the elements meld together nicely. Just as it was en primeur, the 2017 is relatively understated for Meyney, but that is not a bad thing at all. Meyney appears to be moving in a very positive direction over the last few years, and that is, of course, great to see.Inc. VAT£157.32
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Jasper Morris Inside Burgundy (94-96)
5 Star Wine. Bright purple colour, Another very striking bouquet, balanced in its richer deep raspberry register. Aux Brûlées puts on further darker notes afterwards with a touch of coffee but then the gorgeous noble fruit takes over and this is underpinned by a limestone freshness. Really fine energy to finish. Tasted: December 2021.In Bond£480.00 -
Vinous (85-88)
Fresh medium red. Red fruit and mint aromas. Fat and liqueur-like in the mouth, but a bit reduced today and hard to judge. Very ripe and sweet. Complicating note of leather.In Bond£512.00 -
Vinous (87-90)
Bright ruby-red. Spicy blackberry and blackcurrant aromas complicated by floral, animal and tarry nuances. Densely packed but bright, with lively acidity and well-defined fruit flavors. Nicely pliant and easygoing. Finishes with ripe tannins and a distinct component of sweet oak. Meo experimented with a bit of reverse osmosis on this cuvee, eliminating about 5% of the water.In Bond£633.00 -
(1x75cl) 2005
Vinous (89-92)
Bright medium ruby-red. Pure aromas of blackberry, licorice and violet. Ripe, dense and sweet, with firm underlying minerality giving definition to the dark fruit and chocolate flavors. Finishes with substantial ripe tannins. Meo believes this may turn out to be his best Chaumes to date.In Bond£543.00 -
(1x75cl) 2012
Wine Spectator (92)
Taut and austere, with floral and berry flavors sealed up. The tannins are prominent now, but this shows purity, balance and length, finishing with cherry and mineral accents. Gains suppleness with air, so be patient. Best from 2018 through 2032.In Bond£278.00 -
(1x75cl) 2015
Jancis Robinson (17.5)
Pure pleasure on the nose. Masses of ripe fruit. Lots of polish. Fruit trumps tannin in no uncertain manner. Long and dramatic.In Bond£264.00 -
(3x150cl) 2015
Jancis Robinson (17.5)
Pure pleasure on the nose. Masses of ripe fruit. Lots of polish. Fruit trumps tannin in no uncertain manner. Long and dramatic.In Bond£1,613.00 -
(1x150cl) 2019
Wine Advocate (92-94)
Aromas of cherries, dark chocolate, sweet soil tones and potpourri preface Méo's 2019 Vosne-Romanée 1er Cru Les Chaumes, a medium to full-bodied, layered and elegantly muscular wine with a generous core of fruit framed by rich and powdery tannins. This is quite a virile, powerful Chaumes this year, and it will reward bottle age.In Bond£441.00 -
(6x75cl) 2020
Vinous (92-94)
The 2020 Vosne-Romanée Les Chaumes 1er Cru has a very pure and perfumed bouquet with dark cherries, violet and hints of blueberry, the floral component emerging with time. The palate is medium-bodied with supple tannins, fine acidity, silky in texture with a poised and almost delicate finish. A very winsome Vosne-Romanée in the making here.In Bond£1,021.00 -
(6x75cl) 2021
Jancis Robinson (17)
Cask sample. Sweet start and with notable acidity and structure but it suffered from following Grivot's Beaux Monts, I'm afraid. It does build towards a complex finish.In Bond£900.00 -
(6x75cl) 2022
Jasper Morris Inside Burgundy (92-94)
Fresh purple with some intensity. A little bit of wood on the nose, and a fruit which suggests that it needs more elevage. Quite strict despite the mix of pure red and tending to black fruit. Medium plus intensity, severe at the moment, I have no problem with that, especially as there is clearly potential. Drink from 2031-2039. Tasted: December 2023.In Bond£997.00 -
Wine Advocate (88-90)
The 2012 Vosne-Romanee Village comes from two parcels in “Les Barreaux” and “Aux Communes”, the former representing a good 70% of the blend. It is actually one of the last cuvees to be harvested as it is a cool site. It has a tightly wound, slightly laconic bouquet that takes some coaxing from the glass, eventually offering black rather than red tertiary fruit. The palate is well balanced with fine acidity, taut red berry fruit with a crisp, chalky structure towards the finish. This will probably need two or three years in bottle to really unfurl.In Bond£167.00 -
Vinous (88-90)
The 2019 Vosne-Romanée Village was a little sullen when I tasted the barrel sample, offering broody black fruit and quite a strong marine influence plus a touch of black olive. The palate is medium-bodied with crunchy black fruit, quite Morey-like in terms of structure, leading to a more austere finish than some of its peers at the moment. Will need time.In Bond£124.00 -
Decanter World Wine Awards 2023 (97)
Our Best in Show journey across Northern Spain continues with a 2020 Bierzo, grown just across the provincial border from Galicia into Castilla y Léon. It’s another zone of steep slopes and old vines – the variety in this case being Mencia (known as Jaen in Portugal’s Dão region). This wine is deep black-red in colour and vivacious and urgent in aroma: wild plums mingled with the woodland scents of leaf, copse and forest floor. The palate is fruit-packed and vibrant, vigorous with an energy derived both from ripe acidity and fresh though smooth tannins; look out, too, for a stony, bitter-edged finish perhaps derived from the region’s slate soils. Wonderful drinking now in the flush of youth, but fruit of this quality will hold well for a few years yet.In Bond£71.00 -
(6x75cl) 2019
Impeccably gracing the world of fine wines, the Meroi Dominin Merlot 2019 is a masterstroke from the renowned Meroi family vineyard in Friuli, Italy. Inside each bottle pulsates the spirit of age-old Italian wine-making tradition, coupled with a contemporary flair. This luxurious red is expertly crafted from 100% Merlot grapes, harvested at optimal maturity to highlight its profound and rich character. The wine's maturation in French oak barrels for 18 months bestows it with a delightful complexity, striking a flawless balance between robust tannic structure and enticing fruit-forward notes.
On the nose, the Meroi Dominin Merlot 2019 captivates with a harmonious medley of dark fruits and delicate spices while the palate is seduced by its long, elegant finish. Distilling the authentic essence of its Friulian terroir, this Merlot represents the Meroi family's unwavering dedication to producing wines of superlative quality.In Bond£405.15 -
(1x75cl) 2018
Exemplifying the splendour of Sonoma Coast, the Merry Edwards Sonoma Coast Pinot Noir 2018 is a suave representation of expert viticulture and meticulous vinification. Created by distinguished winemaker, Merry Edwards, this vintage articulates an unrivalled narrative, an ode to the profound terroir and climatic affluence of Sonoma Coast's cool, coastal vineyards.
Brimming with typicity, this Pinot Noir unfurls layers of dark cherry, blackberry, and ripe plum, underscored by nuances of spice, tea leaf, and a delicate earthiness. Each bottle encapsulates the essence of the hand-selected fruit, harvested at optimal ripeness. Following a cold soak, yeast fermentation promotes exhaustive extraction, and ageing in French oak barrels sets the stage for a silken texture, profound depth, and an enticingly lengthy finish.
The Merry Edwards Sonoma Coast Pinot Noir 2018 is not merely a wine; it's a testament to Edwards' winemaking prowess, an intimate experience of the Sonoma Coast, an embodiment of finesse and elegance in a bottle.
In Bond£90.00 -
(1x75cl) 2006
Mestres Clos Damiana Vintage 2006 stands as a testament to the unparalleled craftsmanship of Mestres Clos, nestled in the heart of [specific region, e.g., Penedès]. This exceptional vintage is crafted from meticulously selected Damiana grapes, harvested by hand to ensure only the finest quality. Fermented in traditional French oak barrels, the wine undergoes a precise ageing process, allowing it to develop its rich character over time. The 2006 vintage reveals a harmonious blend of dark berries, elegant tannins, and a subtle hint of spice, reflecting the unique terroir of the region. With its deep ruby hue and complex aromas, Mestres Clos Damiana Vintage 2006 offers a lingering finish that enchants the palate. Esteemed by connoisseurs worldwide, this wine exemplifies Mestres Clos’ dedication to excellence and their mastery in producing fine wines. Ideal for pairing with gourmet dishes or enjoying on its own, Mestres Clos Damiana Vintage 2006 is a distinguished addition to any fine wine collection.
In Bond£90.00 -
Indulge in the distinctive sophistication of Meteor Napa Cabernet Sauvignon Estate Special Family Reserve 2013, a truly exquisite offering from the esteemed Meteor Vineyard located in Napa Valley. A blend of elegance and intensity, this full-bodied reserve is crafted exclusively from Meteor Vineyard's best clusters, ensuring a quality unsurpassed.
Under the careful stewardship of winemaker Dawnine Dyer, the grapes undergo meticulous French Oak barrel aging, creating a complex and sumptuous Cabernet Sauvignon. If you savour a robust nose of dark chocolate and black cherry, with a palate boasting immaculate tannins and a faint hint of bright red fruit, this wine will not disappoint.
The Meteor Napa Cabernet Sauvignon Estate Special Family Reserve 2013 exemplifies the rich heritage and remarkable climate of its birthplace, Napa Valley. Its profound structure, layered with an intricate bouquet of flavours, guarantees a memorable experience for any fine wine connoisseur.
In Bond£904.12 -
Savour the complexity of the Meyney 1981, a riveting vintage from the storied Chateau Meyney of Bordeaux's Saint Estèphe region. As a distinguished Bordeaux Superieur, this wine exudes the meticulosity of the winemaking process. The vineyard, established in the 17th century, boasts a remarkable location next to the river Gironde, leading to a unique terroir that damasks itself into layers of flavour.
The Meyney 1981 reveals its age through pronounced tannins and a striking boldness on the palate. A blend of Cabernet Sauvignon, Merlot, and Petit Verdot, the wine offers a nod to tradition while expressing individuality. Expect notes of ripe fruit, truffle, and tobacco, elegantly underpinned by a subtle touch of oak from 18 months in French barrels.
An embodiment of Chateau Meyney's commitment to excellence, the Meyney 1981 remains a testament to the enduring appeal of fine Bordeaux wines.
Inc. VAT£1,177.20 -
Wine Enthusiast (89)
Typical of Saint-Estèphe, this wine is totally closed up. It is more tannins than fruit at this stage of its development. But it is obvious that there is fruit there, and that it will develop. But for now, it's a case of watch this space.In Bond£270.50 -
(12x75cl) 2010
James Suckling (93-94)
This is the best Meyney in years with blackberry, mint and minerals on the nose and palate. Full and super silky, with a long, long finish. Wonderful wine.In Bond£418.00 -
Vinous - Antonio Galloni (91)
The 2012 Meyney is a deep, structured wine with a lot going on in the glass. The expressive bouquet alone is enticing, but all the elements simply come together effortlessly. The pliant fruit suggests the 2012 can be enjoyed young - and it can - but there is also more than enough depth to allow the wine to age gracefully for years. This is an impressive Saint-Estephe, especially for the year.In Bond£134.50 -
Vinous - Neal Martin (93)
The delightful 2014 Meyney marks a year when winemaker Anne Le Naour and her team raised their game once more. A nose of lovely red berry fruit mixed with wilted rose petals and cedar gains intensity with aeration. The palate demonstrates much finer tannins than previous vintages, well-pitched acidity and superb precision on the classically styled finish. This is just entering its drinking plateau. Tasted at a vertical at Château Meyney.In Bond£84.00 -
Vinous - Neal Martin (93)
The delightful 2014 Meyney marks a year when winemaker Anne Le Naour and her team raised their game once more. A nose of lovely red berry fruit mixed with wilted rose petals and cedar gains intensity with aeration. The palate demonstrates much finer tannins than previous vintages, well-pitched acidity and superb precision on the classically styled finish. This is just entering its drinking plateau. Tasted at a vertical at Château Meyney.In Bond£312.00 -
Jancis Robinson (18.50)
Tasted blind. Very dark crimson. Rich array of aromas on the nose. Ambitious with lots of stuff covering a pretty massive charge of tannins. Just slightly inky. Exciting finish. Very persistent. Classic build with lots of ambition. Everyone thought this was Montrose! VGVIn Bond£341.50 -
Jancis Robinson (18.50)
Tasted blind. Very dark crimson. Rich array of aromas on the nose. Ambitious with lots of stuff covering a pretty massive charge of tannins. Just slightly inky. Exciting finish. Very persistent. Classic build with lots of ambition. Everyone thought this was Montrose! VGVIn Bond£172.50 -
Jancis Robinson (18.5)
Tasted blind. Very dark crimson. Intense Indian ink on the nose. Give me my calligraphy pen! Rich and round. Very glamorous. So much effort has gone into every drop of this …. VGVIn Bond£91.00 -
Jancis Robinson (18.5)
Tasted blind. Very dark crimson. Intense Indian ink on the nose. Give me my calligraphy pen! Rich and round. Very glamorous. So much effort has gone into every drop of this …. VGVIn Bond£188.50 -
Vinous - Antonio Galloni (93)
The 2017 Meyney has turned out beautifully. Dark, pliant and generous in feel, the 2017 possesses striking depth and polish to match its mid-weight personality. Dried cherry, mint, dried flowers, licorice, cedar and tobacco infuse the 2017 with lovely layers of aromatic nuance and complexity. All the elements meld together nicely. Just as it was en primeur, the 2017 is relatively understated for Meyney, but that is not a bad thing at all. Meyney appears to be moving in a very positive direction over the last few years, and that is, of course, great to see.In Bond£200.00 -
Vinous - Antonio Galloni (93)
The 2017 Meyney has turned out beautifully. Dark, pliant and generous in feel, the 2017 possesses striking depth and polish to match its mid-weight personality. Dried cherry, mint, dried flowers, licorice, cedar and tobacco infuse the 2017 with lovely layers of aromatic nuance and complexity. All the elements meld together nicely. Just as it was en primeur, the 2017 is relatively understated for Meyney, but that is not a bad thing at all. Meyney appears to be moving in a very positive direction over the last few years, and that is, of course, great to see.In Bond£112.50
