What to Buy
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What to Buy
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Vinous (96)
The 2016 Barolo Bric del Fiasc is a powerful, muscular wine. Youthfully austere and tannic, the 2016 is going to need a number of years to come around, but it is magnificent, even in the early going. Layers of building tannins enshroud a core of dark Nebbiolo fruit, with hints of dried herbs, iron, leather and sweet tobacco that develop with a bit of coaxing. As always, Bric del Fiasc has a feral intensity to it. The 2016 is an especially fine edition and also a terrific example of the style of this Castiglione Falletto site.Inc. VAT£501.20 -
Kerin O'Keefe (100)
The compelling 2019 Barolo Bric del Fiasc from Paolo Scavino is drop-dead gorgeous. Opening with heady scents of Alpine herb, iris, dark spice and perfumed berry, it showcases the magnificent site, the fantastic vintage and the generational experience of the Scavino family. Stunningly delicious and radiant, it delivers ripe red cherry, raspberry compote, blood orange and licorice set against firm, fine-grained tannins and vibrant acidity. Notes of tobacco and almond linger on the finish. Drink 2029–2059.Inc. VAT£455.15 -
Jeb Dunnuck (94)
The 2020 Barolo Bric Del Fiasc, which pours a deeper ruby red color, is seductive with its plush perfume of ripe cherries, smoky earth, cedar, licorice, and balsamic herbs. It fills the palate with broad-shouldered, ripe tannins and dark mineral underpinnings that coarse through the wine. It has a more brooding personality and is fantastic and built for the long haul over the coming 12-15 years.Inc. VAT£485.98 -
Wine Advocate (94)
The 2010 Barolo Bricco Ambrogio bursts open with an immediate whiff of fresh flowers and crushed roses. Paolo Scavino bought the four-hectare, south-facing vineyard in 2001 the same moment he saw the listing. Crushed mineral tones appear at the back but those delicate fruit and floral tones take center stage. The wine is smooth and silky, although the tannic presence and acidity are very much in play. Drink: 2017-2030.Inc. VAT£642.35 -
Vinous (90)
The 2017 Barolo Bricco Ambrogio is laced with succulent black cherry, mocha, licorice, dark spice and lavender. The Bricco Ambrogio is usually a bit juicier, while the 2017 is decidedly on the lighter side.Inc. VAT£417.89 -
Vinous (93)
The 2018 Barolo Bricco Ambrogio is one of the most pleasant surprises in this range. Medium in body, with terrific fruit density and fine balance, the 2018 offers up the essence of sweet red cherry fruit, kirsch, blood orange, rose petal, spice and mint. I remember visiting this site with Enrico Scavino many years ago, before it was planted, and seeing his excitement about its potential. In 2018, all of that really comes through.Inc. VAT£370.40 -
Jeb Dunnuck (93)
Moving into the single cru wines, the 2019 Barolo Bricco Ambrogio is lifted and appealing, with spice and floral notes weaving together, along with wild strawberry, candied flowers, and fresh sage. This continues gracefully to the palate while taking on the tension and linear drive that readers should come to expect from the 2019 vintage. Medium-bodied and long on the palate, it has present but refined tannins throughout. Drink 2025-2045.Inc. VAT£374.38 -
Jeb Dunnuck (95)
Deep ruby/red, the 2020 Barolo Bricco Ambrogio boasts a very pretty and detailed bouquet with a floral perfume of ripe raspberries, violets, lilac, and wet stone. Elegant and medium-bodied, it has a lot of graceful details, with fine tannins, lovely concentration and a lovely and linear feel without any austerity. It has a Burgundian aesthetic and is a very well-styled wine from this site. Drink 2025-2040.Inc. VAT£404.00 -
Vinous (96)
The 2008 Barolo Cannubi bursts from the glass with freshly cut flowers, black cherries, menthol and spices. It is a cool, reserved wine with plenty of Cannubi character. The 2008 is very young, but striking just the same. The delineation, textural elegance and complexity are all first-rate.Inc. VAT£1,451.95 -
Vinous (93+)
(spends its first year in barriques, 15% new, then its second year in big casks): Deep red. Dark, rather modern aromas of black cherry, licorice, violet, espresso and minerals. Quite tight and primary but a bit monolithic today, almost like a barrel sample. But shows excellent density to its dark cassis, floral and mineral flavors. Finishes with building tannins and terrific lingering fruit. This will need a minimum of four to six years in the cellar.Inc. VAT£119.33 -
Vinous (92)
The 2018 Barolo Cannubi is attractive and also rather understated in this vintage. Crushed flowers, cedar, sweet pipe tobacco, mint and dark cherry are nicely lifted. The Cannubi is quite pretty, but also a touch on the ethereal side, as many Barolos are in 2018.Inc. VAT£471.20 -
Vinous (94)
The 2004 Barolo Carobric is in a great place today where it is starting to show the first signs of aromatic complexity, yet it also clearly has plenty of upside for the future. Firm yet nicely integrated tannins give the 2004 much of its energy. Sweet tobacco, plums, underbrush, cherries and melted road tar linger on the multi-faceted finish. Carobric is a blend of fruit from Cannubi, Rocche di Castiglione and Bric del Fiasc.Inc. VAT£1,078.87 -
Vinous (96)
Scavino's 2010 Barolo Carobric stands out for its focus and clarity. Sweet red berries, mint, crushed rocks and rose petals are some of the many notes that take shape in the glass. The 2010 Carobric is bright, aromatically lifted and gorgeous in its precision. Today the 2010 is an infant, but it has gorgeous intensity and length. All the elements are in the right place. This is one of the best vintages of Carobric I can recall tasting. As a reminder, Carobric is a blend of fruit from Cannubi, Rocche di Castiglione and Bric del Fiasc.Inc. VAT£483.58 -
(6x150cl) 2013Vinous (95)
The 2013 Barolo Carobric is a wine with a bright future, but is going to need at least a few years to come together. Today, the tannins are super imposing and yet there is an underlying sweetness to the fruit that is impossible to miss. Readers will have to be patient, but the 2013 Carobric is extremely promising. I especially like the freshness and energy here. Moreover, the Carobric has a track record of developing beautifully in bottle. Put simply, the 2013 is a terrific Carobric in the making. As always, Carobric is a blend of fruit from Cannubi, Rocche (Castiglione Falletto) and Bric del Fiasc. The blend of grapes from various sites contributes to the wine’s super-classic feel, especially in this vintage.Inc. VAT£988.87 -
Vinous (95)
The 2013 Barolo Carobric is a wine with a bright future, but is going to need at least a few years to come together. Today, the tannins are super imposing and yet there is an underlying sweetness to the fruit that is impossible to miss. Readers will have to be patient, but the 2013 Carobric is extremely promising. I especially like the freshness and energy here. Moreover, the Carobric has a track record of developing beautifully in bottle. Put simply, the 2013 is a terrific Carobric in the making. As always, Carobric is a blend of fruit from Cannubi, Rocche (Castiglione Falletto) and Bric del Fiasc. The blend of grapes from various sites contributes to the wine’s super-classic feel, especially in this vintage.Inc. VAT£452.38 -
Vinous (96)
The 2016 Barolo Monvigliero is one of the classiest and most polished wines in this range. Silky and floral, with terrific depth. the 2016 captures all of the distinctiveness of this site in its mid-weight personality. Sweet red cherry fruit, blood orange, mint and rose petal add aromatic inner sweetness and perfume, with veins of tannin that give the wine shape and energy. The 2016 is just gorgeous. I can't wait to see how it develops in time.Inc. VAT£390.35 -
Vinous (94)
The 2018 Barolo Monvigliero is such a classy wine. Bright floral and spice notes lead into a core of sweet red cherry fruit in a nervy, beautifully focused Barolo that delivers the goods. All the elements are so well balanced. There is a touch of classical austerity, and yet the Monvigliero has just enough mid-palate pliancy and sweetness to pull it off.Inc. VAT£422.00 -
Wine Advocate (94)
This is a retaste. Nebbiolo from Verduno in the north of the Barolo appellation enjoys good exposures and plenty of light. The Scavino family farms one hectare in this village on loose soils with sand and yellowish marl. Made with fully destemmed fruit, the 2020 Barolo Monvigliero has an elegant nose with rose, red berry and dried herb. The mouthfeel in this warm vintage is quite generous, and the wine offers concentrated fruit, bold cherry flavors and sweet tannins.Inc. VAT£518.00 -
Jeb Dunnuck (94)
Dark red in color, the 2020 Barolo Prapo displays a riper and sunnier profile, with rich aromas of black cherries, lavender oil, balsamic, and tarry earth. Medium to full-bodied, it’s weightless on the palate, with a savory note of tea leaf upfront as well as hints of cherry pit and walnut, and it has a long finish. It’s a bit more broad-shouldered but wears it with a graceful touch. Drink 2026-2046.Inc. VAT£512.69 -
Vinous (97)
Scavino’s 2016 Barolo Ravera is another highlight in this range. Tense, brilliant and finely sculpted, the 2016 has so much going on. Crushed flowers, iron, mint and cedar add beguiling aromatic breadth to a core of translucent, intense Nebbiolo fruit. The 2016 really captures the energy that makes wines from this site so distinctive. The 2016 was fermented in stainless steel and aged entirely in cask.Inc. VAT£524.38 -
Jeb Dunnuck (95)
Aromatically more expressive and ripe with red flowers and fruits, the 2019 Barolo Ravera is more exuberant and open at this stage, with candied cherry, menthol, and sweet balsamic herbs. The palate takes a more savory and coiled stance at this youthful stage, with iron-rich earth, grenadine, and salted orange. Building tannins are in concert with a persistent spine of acidity that will need time to loosen its grip, but this is a fantastic wine to hold and drink 2026-2046.Inc. VAT£416.75 -
Jeb Dunnuck (95)
Dark ruby, the 2020 Barolo Ravera is expressive and leads with mineral-tinged aromas of graphite, raspberry liqueur, sweet flowers, pine, and mossy earth. Medium-bodied, it displays more intensity on the palate, with an elegant but more chiseled feel, ripe tannins, even, energetic acidity, and a mouthwatering finish. It’s going to benefit from another couple years in bottle. Drink 2026-2046.Inc. VAT£491.60 -
Jeb Dunnuck (98)
Dark red/magenta in color, the 2016 Barolo Riserva is remarkable, offering loads of kirsch, polished leather, balsamic, dark chocolate, and crushed violets. The list goes on and on as it opens and begins to show more mineral aromas of graphite and truffle. Medium to full-bodied, it’s an exquisite red, with ripe, polished tannins, a seamless structure, and a long finish. It retains wonderful purity and ripeness and leaves a haunting sensation as it tapers ever so slowly. This stunning wine from the Scavino family is built for the long haul. Drink 2026-2056.Inc. VAT£1,423.49 -
(12x75cl) 1995Inc. VAT£1,750.18 -
Wine Advocate (94)
2003 Barolo Riserva Rocche dell'Annunziata—Today the Rocche dell'Annunziata is the most promising and balanced of the 2003 Barolos. It offers an incredibly elegant nose followed by flavors of sweet red cherries and menthol with superb length, finesse and elegant, noble tannins. Made from a parcel where the vines are over 70 years old, and no doubt the deep roots here contribute to this wine's sense of freshness given the vintage. A great effort. (91-94), 11/05Inc. VAT£933.20 -
Vinous (96)
Scavino's 2005 Barolo Riserva Rocche dell'Annunziata is all class, not to mention one of the wines of the vintage. Silky, nuanced and polished to the core, the Rocche oozes class. An exotic mélange of dark red cherry, pomegranate, sweet spice, mint and rose petals blossoms in the glass. The balance of fruit, acidity and tannin is absolutely compelling, but it is the wine's centeredness and overall poise that elevate it to its lofty standing.Inc. VAT£1,314.29 -
Vinous (96+)
Though an infant, the 2007 Barolo Riserva Rocche dell'Annunziata caresses the palate with gorgeous, silky layers of red berries, flowers, spices. The wine dazzles with expressive inner perfume and sweet, refined tannins that frame the exquisite finish. This is another head-spinning, hugely promising Barolo from Scavino.Inc. VAT£1,100.69 -
Wine Advocate (96)
This is among Paolo Scavino's latest releases. The 2011 Barolo Rocche dell'Annunziata Riserva is a profound and generous wine from a hot vintage. The fruit is opulent and soft with blackberry, dried cherry and dark plum on prime display. The wine emits clear confidence and quality that is evident in the intensity and the depth displayed here. Additional layering and complexity is provided by lingering tones of spice, tobacco, moist earth and white truffle. This beautifully-crafted Barolo delivers the grace and the inherent age-worthiness of the La Morra township.Inc. VAT£1,161.58 -
Wine Advocate (97)
The 2013 Barolo Rocche dell'Annunziata Riserva was released in January of 2019, and once again it looks to be a top prize. Licorice and flowers dominate the bouquet, and its beautiful red fruit is generous throughout. This wine has always been a beauty and consistently has had a high price tag to reflect that quality, going back to the first vintages of the 1990s. It has regularly sold for about $200 every year for the last decade. These vines are old, some of them very old (reaching the ripe age of 60 years old in 1990s, when many of them were replanted with carefully selected clones), producing an elegance and concentration that brings intensity and a high standard of aromas. This Barolo without a doubt shows its pedigree and a quality of noble perfumes that demonstrate characteristics of the greatest Nebbiolo vintages, all delivered with excellent concentration. The magic lingers on the palate, right up to the finish.Inc. VAT£1,084.78 -
James Suckling (98)
Very intense blackberry and blueberry character with sliced-mushroom and tree-bark undertones. Porcini mushrooms really set the tone here. It’s full-bodied with powerful tannins that come through the fantastic fruit. Lots to see and understand here, but it’s just opening now. One for the cellar. Try after 2025.Inc. VAT£926.38
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Vinous (96)
The 2016 Barolo Bric del Fiasc is a powerful, muscular wine. Youthfully austere and tannic, the 2016 is going to need a number of years to come around, but it is magnificent, even in the early going. Layers of building tannins enshroud a core of dark Nebbiolo fruit, with hints of dried herbs, iron, leather and sweet tobacco that develop with a bit of coaxing. As always, Bric del Fiasc has a feral intensity to it. The 2016 is an especially fine edition and also a terrific example of the style of this Castiglione Falletto site.In Bond£397.00 -
Kerin O'Keefe (100)
The compelling 2019 Barolo Bric del Fiasc from Paolo Scavino is drop-dead gorgeous. Opening with heady scents of Alpine herb, iris, dark spice and perfumed berry, it showcases the magnificent site, the fantastic vintage and the generational experience of the Scavino family. Stunningly delicious and radiant, it delivers ripe red cherry, raspberry compote, blood orange and licorice set against firm, fine-grained tannins and vibrant acidity. Notes of tobacco and almond linger on the finish. Drink 2029–2059.In Bond£360.00 -
Jeb Dunnuck (94)
The 2020 Barolo Bric Del Fiasc, which pours a deeper ruby red color, is seductive with its plush perfume of ripe cherries, smoky earth, cedar, licorice, and balsamic herbs. It fills the palate with broad-shouldered, ripe tannins and dark mineral underpinnings that coarse through the wine. It has a more brooding personality and is fantastic and built for the long haul over the coming 12-15 years.In Bond£385.00 -
Wine Advocate (94)
The 2010 Barolo Bricco Ambrogio bursts open with an immediate whiff of fresh flowers and crushed roses. Paolo Scavino bought the four-hectare, south-facing vineyard in 2001 the same moment he saw the listing. Crushed mineral tones appear at the back but those delicate fruit and floral tones take center stage. The wine is smooth and silky, although the tannic presence and acidity are very much in play. Drink: 2017-2030.In Bond£516.00 -
Vinous (90)
The 2017 Barolo Bricco Ambrogio is laced with succulent black cherry, mocha, licorice, dark spice and lavender. The Bricco Ambrogio is usually a bit juicier, while the 2017 is decidedly on the lighter side.In Bond£329.00 -
Vinous (93)
The 2018 Barolo Bricco Ambrogio is one of the most pleasant surprises in this range. Medium in body, with terrific fruit density and fine balance, the 2018 offers up the essence of sweet red cherry fruit, kirsch, blood orange, rose petal, spice and mint. I remember visiting this site with Enrico Scavino many years ago, before it was planted, and seeing his excitement about its potential. In 2018, all of that really comes through.In Bond£288.00 -
Jeb Dunnuck (93)
Moving into the single cru wines, the 2019 Barolo Bricco Ambrogio is lifted and appealing, with spice and floral notes weaving together, along with wild strawberry, candied flowers, and fresh sage. This continues gracefully to the palate while taking on the tension and linear drive that readers should come to expect from the 2019 vintage. Medium-bodied and long on the palate, it has present but refined tannins throughout. Drink 2025-2045.In Bond£292.00 -
Jeb Dunnuck (95)
Deep ruby/red, the 2020 Barolo Bricco Ambrogio boasts a very pretty and detailed bouquet with a floral perfume of ripe raspberries, violets, lilac, and wet stone. Elegant and medium-bodied, it has a lot of graceful details, with fine tannins, lovely concentration and a lovely and linear feel without any austerity. It has a Burgundian aesthetic and is a very well-styled wine from this site. Drink 2025-2040.In Bond£316.00 -
Vinous (96)
The 2008 Barolo Cannubi bursts from the glass with freshly cut flowers, black cherries, menthol and spices. It is a cool, reserved wine with plenty of Cannubi character. The 2008 is very young, but striking just the same. The delineation, textural elegance and complexity are all first-rate.In Bond£1,170.00 -
Vinous (93+)
(spends its first year in barriques, 15% new, then its second year in big casks): Deep red. Dark, rather modern aromas of black cherry, licorice, violet, espresso and minerals. Quite tight and primary but a bit monolithic today, almost like a barrel sample. But shows excellent density to its dark cassis, floral and mineral flavors. Finishes with building tannins and terrific lingering fruit. This will need a minimum of four to six years in the cellar.In Bond£96.00 -
Vinous (92)
The 2018 Barolo Cannubi is attractive and also rather understated in this vintage. Crushed flowers, cedar, sweet pipe tobacco, mint and dark cherry are nicely lifted. The Cannubi is quite pretty, but also a touch on the ethereal side, as many Barolos are in 2018.In Bond£372.00 -
Vinous (94)
The 2004 Barolo Carobric is in a great place today where it is starting to show the first signs of aromatic complexity, yet it also clearly has plenty of upside for the future. Firm yet nicely integrated tannins give the 2004 much of its energy. Sweet tobacco, plums, underbrush, cherries and melted road tar linger on the multi-faceted finish. Carobric is a blend of fruit from Cannubi, Rocche di Castiglione and Bric del Fiasc.In Bond£867.00 -
Vinous (96)
Scavino's 2010 Barolo Carobric stands out for its focus and clarity. Sweet red berries, mint, crushed rocks and rose petals are some of the many notes that take shape in the glass. The 2010 Carobric is bright, aromatically lifted and gorgeous in its precision. Today the 2010 is an infant, but it has gorgeous intensity and length. All the elements are in the right place. This is one of the best vintages of Carobric I can recall tasting. As a reminder, Carobric is a blend of fruit from Cannubi, Rocche di Castiglione and Bric del Fiasc.In Bond£383.00 -
(6x150cl) 2013
Vinous (95)
The 2013 Barolo Carobric is a wine with a bright future, but is going to need at least a few years to come together. Today, the tannins are super imposing and yet there is an underlying sweetness to the fruit that is impossible to miss. Readers will have to be patient, but the 2013 Carobric is extremely promising. I especially like the freshness and energy here. Moreover, the Carobric has a track record of developing beautifully in bottle. Put simply, the 2013 is a terrific Carobric in the making. As always, Carobric is a blend of fruit from Cannubi, Rocche (Castiglione Falletto) and Bric del Fiasc. The blend of grapes from various sites contributes to the wine’s super-classic feel, especially in this vintage.In Bond£792.00 -
Vinous (95)
The 2013 Barolo Carobric is a wine with a bright future, but is going to need at least a few years to come together. Today, the tannins are super imposing and yet there is an underlying sweetness to the fruit that is impossible to miss. Readers will have to be patient, but the 2013 Carobric is extremely promising. I especially like the freshness and energy here. Moreover, the Carobric has a track record of developing beautifully in bottle. Put simply, the 2013 is a terrific Carobric in the making. As always, Carobric is a blend of fruit from Cannubi, Rocche (Castiglione Falletto) and Bric del Fiasc. The blend of grapes from various sites contributes to the wine’s super-classic feel, especially in this vintage.In Bond£357.00 -
Vinous (96)
The 2016 Barolo Monvigliero is one of the classiest and most polished wines in this range. Silky and floral, with terrific depth. the 2016 captures all of the distinctiveness of this site in its mid-weight personality. Sweet red cherry fruit, blood orange, mint and rose petal add aromatic inner sweetness and perfume, with veins of tannin that give the wine shape and energy. The 2016 is just gorgeous. I can't wait to see how it develops in time.In Bond£306.00 -
Vinous (94)
The 2018 Barolo Monvigliero is such a classy wine. Bright floral and spice notes lead into a core of sweet red cherry fruit in a nervy, beautifully focused Barolo that delivers the goods. All the elements are so well balanced. There is a touch of classical austerity, and yet the Monvigliero has just enough mid-palate pliancy and sweetness to pull it off.In Bond£331.00 -
Wine Advocate (94)
This is a retaste. Nebbiolo from Verduno in the north of the Barolo appellation enjoys good exposures and plenty of light. The Scavino family farms one hectare in this village on loose soils with sand and yellowish marl. Made with fully destemmed fruit, the 2020 Barolo Monvigliero has an elegant nose with rose, red berry and dried herb. The mouthfeel in this warm vintage is quite generous, and the wine offers concentrated fruit, bold cherry flavors and sweet tannins.In Bond£411.00 -
Jeb Dunnuck (94)
Dark red in color, the 2020 Barolo Prapo displays a riper and sunnier profile, with rich aromas of black cherries, lavender oil, balsamic, and tarry earth. Medium to full-bodied, it’s weightless on the palate, with a savory note of tea leaf upfront as well as hints of cherry pit and walnut, and it has a long finish. It’s a bit more broad-shouldered but wears it with a graceful touch. Drink 2026-2046.In Bond£408.00 -
Vinous (97)
Scavino’s 2016 Barolo Ravera is another highlight in this range. Tense, brilliant and finely sculpted, the 2016 has so much going on. Crushed flowers, iron, mint and cedar add beguiling aromatic breadth to a core of translucent, intense Nebbiolo fruit. The 2016 really captures the energy that makes wines from this site so distinctive. The 2016 was fermented in stainless steel and aged entirely in cask.In Bond£417.00 -
Jeb Dunnuck (95)
Aromatically more expressive and ripe with red flowers and fruits, the 2019 Barolo Ravera is more exuberant and open at this stage, with candied cherry, menthol, and sweet balsamic herbs. The palate takes a more savory and coiled stance at this youthful stage, with iron-rich earth, grenadine, and salted orange. Building tannins are in concert with a persistent spine of acidity that will need time to loosen its grip, but this is a fantastic wine to hold and drink 2026-2046.In Bond£328.00 -
Jeb Dunnuck (95)
Dark ruby, the 2020 Barolo Ravera is expressive and leads with mineral-tinged aromas of graphite, raspberry liqueur, sweet flowers, pine, and mossy earth. Medium-bodied, it displays more intensity on the palate, with an elegant but more chiseled feel, ripe tannins, even, energetic acidity, and a mouthwatering finish. It’s going to benefit from another couple years in bottle. Drink 2026-2046.In Bond£389.00 -
Jeb Dunnuck (98)
Dark red/magenta in color, the 2016 Barolo Riserva is remarkable, offering loads of kirsch, polished leather, balsamic, dark chocolate, and crushed violets. The list goes on and on as it opens and begins to show more mineral aromas of graphite and truffle. Medium to full-bodied, it’s an exquisite red, with ripe, polished tannins, a seamless structure, and a long finish. It retains wonderful purity and ripeness and leaves a haunting sensation as it tapers ever so slowly. This stunning wine from the Scavino family is built for the long haul. Drink 2026-2056.In Bond£1,167.00 -
(12x75cl) 1995In Bond£1,420.00
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Wine Advocate (94)
2003 Barolo Riserva Rocche dell'Annunziata—Today the Rocche dell'Annunziata is the most promising and balanced of the 2003 Barolos. It offers an incredibly elegant nose followed by flavors of sweet red cherries and menthol with superb length, finesse and elegant, noble tannins. Made from a parcel where the vines are over 70 years old, and no doubt the deep roots here contribute to this wine's sense of freshness given the vintage. A great effort. (91-94), 11/05In Bond£757.00 -
Vinous (96)
Scavino's 2005 Barolo Riserva Rocche dell'Annunziata is all class, not to mention one of the wines of the vintage. Silky, nuanced and polished to the core, the Rocche oozes class. An exotic mélange of dark red cherry, pomegranate, sweet spice, mint and rose petals blossoms in the glass. The balance of fruit, acidity and tannin is absolutely compelling, but it is the wine's centeredness and overall poise that elevate it to its lofty standing.In Bond£1,076.00 -
Vinous (96+)
Though an infant, the 2007 Barolo Riserva Rocche dell'Annunziata caresses the palate with gorgeous, silky layers of red berries, flowers, spices. The wine dazzles with expressive inner perfume and sweet, refined tannins that frame the exquisite finish. This is another head-spinning, hugely promising Barolo from Scavino.In Bond£898.00 -
Wine Advocate (96)
This is among Paolo Scavino's latest releases. The 2011 Barolo Rocche dell'Annunziata Riserva is a profound and generous wine from a hot vintage. The fruit is opulent and soft with blackberry, dried cherry and dark plum on prime display. The wine emits clear confidence and quality that is evident in the intensity and the depth displayed here. Additional layering and complexity is provided by lingering tones of spice, tobacco, moist earth and white truffle. This beautifully-crafted Barolo delivers the grace and the inherent age-worthiness of the La Morra township.In Bond£948.00 -
Wine Advocate (97)
The 2013 Barolo Rocche dell'Annunziata Riserva was released in January of 2019, and once again it looks to be a top prize. Licorice and flowers dominate the bouquet, and its beautiful red fruit is generous throughout. This wine has always been a beauty and consistently has had a high price tag to reflect that quality, going back to the first vintages of the 1990s. It has regularly sold for about $200 every year for the last decade. These vines are old, some of them very old (reaching the ripe age of 60 years old in 1990s, when many of them were replanted with carefully selected clones), producing an elegance and concentration that brings intensity and a high standard of aromas. This Barolo without a doubt shows its pedigree and a quality of noble perfumes that demonstrate characteristics of the greatest Nebbiolo vintages, all delivered with excellent concentration. The magic lingers on the palate, right up to the finish.In Bond£884.00 -
James Suckling (98)
Very intense blackberry and blueberry character with sliced-mushroom and tree-bark undertones. Porcini mushrooms really set the tone here. It’s full-bodied with powerful tannins that come through the fantastic fruit. Lots to see and understand here, but it’s just opening now. One for the cellar. Try after 2025.In Bond£752.00
