Vinous (90-92)

The 2021 Pommard Clos de la Commaraine is a monopole owned by the domaine due to be overlooked by a luxury hotel currently under construction. This is completely de-stemmed. Two bottles were opened as I was not happy with the first - and a good decision as the second is much fresher. Quite earthy in style, you might actually assume there are some stems in the mix. The palate is medium-bodied with pliant tannins, a keen line of acidity, not amazingly complex yet cohesive and with an attractive pastille-like finish. There'll be better to come, but this is commendable for a challenging growing season.

Experience the opulent indulgence of the Domaine de la Commaraine Pommard 1er Cru Clos de la Commaraine 2022. This superb wine is produced in the heart of Burgundy's Pommard region, heralded for its timeless tradition of wine-making excellence. This distinguished vineyard, home to 140-year-old vines, yields unusually deep and concentrated pinot noir grapes. The winemakers employ sustainable viticulture and refined maturation techniques, resulting in a wine that is multifaceted and remarkably elegant.

The gleaming ruby hue of Domaine de la Commaraine Pommard 1er Cru Clos de la Commaraine 2022 gives way to a complex bouquet of dark cherry, black currant and spiced undertones. On the palate, the full-bodied richness unravels into an impressive longevity of flavours. This world-class vintage eloquently articulates the luxurious subtleties of its origin, solidifying its celebrated standing as a fine Burgundy wine.

Experience the opulent indulgence of the Domaine de la Commaraine Pommard 1er Cru Clos de la Commaraine 2022. This superb wine is produced in the heart of Burgundy's Pommard region, heralded for its timeless tradition of wine-making excellence. This distinguished vineyard, home to 140-year-old vines, yields unusually deep and concentrated pinot noir grapes. The winemakers employ sustainable viticulture and refined maturation techniques, resulting in a wine that is multifaceted and remarkably elegant.

The gleaming ruby hue of Domaine de la Commaraine Pommard 1er Cru Clos de la Commaraine 2022 gives way to a complex bouquet of dark cherry, black currant and spiced undertones. On the palate, the full-bodied richness unravels into an impressive longevity of flavours. This world-class vintage eloquently articulates the luxurious subtleties of its origin, solidifying its celebrated standing as a fine Burgundy wine.

Decanter (95)

The 2023 Clos de la Commaraine aromas are deep and rich, with notes of plum and blackberry, hints of earth and leather and a light floral note at the end. The texture is firm, tannic and dense, but not unyielding. The grapes are from a 3.63ha monopole clos. Farming and vinification are done parcel by parcel; the new owners, Denise Dupré and Mark Nunnelly, have hired Paul Krug as régisseur, who has undertaken the work of budding over inferior clonal selections with massal selection from vines planted in 1957.

Decanter (95)

The 2023 Clos de la Commaraine aromas are deep and rich, with notes of plum and blackberry, hints of earth and leather and a light floral note at the end. The texture is firm, tannic and dense, but not unyielding. The grapes are from a 3.63ha monopole clos. Farming and vinification are done parcel by parcel; the new owners, Denise Dupré and Mark Nunnelly, have hired Paul Krug as régisseur, who has undertaken the work of budding over inferior clonal selections with massal selection from vines planted in 1957.

Wine Advocate (94+)

The 2022 Pinot Noir Bloom's Field is the most red-fruited and floral of the roster, opening on a reserved note but ceaselessly escalating in intensity. The palate takes a dramatically powerful, saturated turn into a slow-moving, opulent yet classy finish that ceaselessly builds tannic power without adding an ounce of weight. Serious and unyielding despite its deceptively delicate framing, this merits time in the cellar to unwind but should evolve wonderfully over the next decade.

Vinous (90)

Dark ruby-red. Sauvage aromas of raspberry, garrigue, roasted coffee, maple syrup and mint; distinctly cooked suggestions of surmaturite Very rich, sweet and thick; a big, spicy, superripe fruit bomb with a velvety texture and just enough balancing acidity. Finishes with fine tannins and port-like notes of raisin and damp earth.

Vinous (93)

Prominent forest floor, dried strawberry and a gently raisined nuance give the 2007 Vin de Pays de l'Hérault Rouge an immediately seductive, fully evolved aromatic profile. Medium- to full-bodied and concentrated, the dense 2007 is showing extremely well today, with resolved tannins offering just enough grip, beautifully preserved freshness, a hedonistic intensity across the mid-palate and a juicy, elegant finale. The overall balance is striking, and well-stored bottles like this one should hold for another five years without difficulty.