What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 86-88 (VN) |
Inc. VAT
£345.12 |
|||||
Vinous (86-88)The 2019 Monthélie Clos Les Champs Fulliot 1er Cru comes from 0.9 hectares of vine. It was the second parcel to be picked because of its warm microclimate, yet I find more precision on the Les Duresses. The palate is medium-bodied with supple tannins, a mixture of red and black fruit and touches of dark chocolate and tar. There is more elegance and terroir expression on the Les Duresses this year. |
|||||||||
|
|
Burgundy | 1 | 93-96 (VN (ST)) |
Inc. VAT
£10,716.41 |
|||||
Vinous - Stephen Tanzer (93-96)Urgent, exotic aromas of peaches in syrup, dried apricot and papaya. Dense and firm but very closed; distinctly exotic flavors similar to the aromas. Not currently showing the precision or energy of the Cabotte but then this is almost too young to be tasted. Still a touch of malic acidity remaining. Finishes with great sweetness of fruit and persistence. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
Inc. VAT
£4,642.32 |
|||||
Vinous (98)The 2017 Montrachet Grand Cru has a slight reduction on the nose, although it is nothing to get too worried about. I think it has exceptional mineralité covered up by its youth. The medium-bodied palate is taut, fresh and quite saline, with a fine bead of acidity and some vanilla-y oak toward the very saline finish, though that will be eaten with bottle age. There is outstanding precision on the aftertaste, and that seems to be accentuated with aeration. I gave this a tepid reaction from barrel, but here in bottle, it received my highest score out of over two hundred 2017s. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. |
|||||||||
|
|
Burgundy | 1 | 19 (JR) |
Inc. VAT
£1,520.76 |
|||||
Jancis Robinson (19)Naughty heavy bottle. Manages to dance on the head of a pin: an extra dimension of weight and density without being heavy, hot or flat. White peach, hazelnut, citrus and stones. Great length. |
|||||||||
|
|
Burgundy | 5 | 19 (JR) |
Inc. VAT
£3,936.72 |
|||||
Jancis Robinson (19)Naughty heavy bottle. Manages to dance on the head of a pin: an extra dimension of weight and density without being heavy, hot or flat. White peach, hazelnut, citrus and stones. Great length. |
|||||||||
|
|
Burgundy | 1 | 97 (DC) |
Inc. VAT
£1,735.98 |
|||||
Decanter (97)Bouchard’s holding here is superb: 0.90ha on the edge of the Puligny side at midslope between Ramonet and Domaine de la Romanée-Conti. In 2019, Bouchard emphasised the richness by picking this parcel last. Ripe apples, white flowers and even a touch of honey make their appearance on the nose, while the texture on the palate is unctuous and deep without being heavy. There is still enough freshness to keep this lively through the intensely long finish. |
|||||||||
|
|
Burgundy | 1 | 97 (DC) |
Inc. VAT
£3,255.95 |
|||||
Decanter (97)Bouchard’s holding here is superb: 0.90ha on the edge of the Puligny side at midslope between Ramonet and Domaine de la Romanée-Conti. In 2019, Bouchard emphasised the richness by picking this parcel last. Ripe apples, white flowers and even a touch of honey make their appearance on the nose, while the texture on the palate is unctuous and deep without being heavy. There is still enough freshness to keep this lively through the intensely long finish. |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
Inc. VAT
£2,073.84 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
Inc. VAT
£4,567.68 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
Inc. VAT
£2,307.96 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
Inc. VAT
£5,038.32 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 6 | 97 (VN (NM)) |
Inc. VAT
£2,373.96 |
|||||
Vinous - Neal Martin (97)The 2021 Montrachet Grand Cru has an elegant bouquet that opens in the glass with crushed stone and light oily/resinous scents, nuanced yet focused with glimpses of tropical fruit though it never impedes. The palate is very well balanced with a fine bead of acidity, taut and fresh, precise and mineral-driven. There is an understated element in this "Monty" that is very appealing and it feels reassuringly persistent on the finish. Tasted blind at the Burgfest tasting. |
|||||||||
Bouchard Pere & Fils Montrachet Grand Cru
(3x75cl)
2023
|
|
Burgundy | - | 96-98 (IB) |
Expected Price Range
£2,316 -
£2,831
|
||||
Jasper Morris Inside Burgundy (96-98)Medium deep lemon. The nose only barely suggests what is to come. The Montrachet shows massive opulence up front with golden fruit and peaches, then a wall of tension, then suddenly it seems to stop, only to start again and continue on the second half of its journey. A little hard to read in its extreme youth, but I suspect that this will make a very fine Montrachet. Amazing length, all registers of fruit. Drink from 2033-2045. Tasted Oct 2024. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£460.40 |
|||||
|
|
Burgundy | - | 91-93 (WA) |
Expected Price Range
£219 -
£268
|
|||||
Wine Advocate (91-93)The 2023 Savigny-lès-Beaune 1er Cru Les Lavières is lovely, bursting with aromas of sweet berries, licorice and violets, followed by a medium to full-bodied, velvety and succulent palate built around sweet, powdery tannins. |
|||||||||
|
|
Burgundy | 1 | 95 (JS) |
Inc. VAT
£470.75 |
|||||
James Suckling (95)This a firm and pretty red with a solid tannin backbone to the medium body. Ripe fruit with some walnut, tobacco, and floral undertones. It’s long and flavorful. Balanced and firm. Classic style. Drink in 2025. |
|||||||||
|
|
Burgundy | 3 | 92-95 (IB) |
Inc. VAT
£353.89 |
|||||
Jasper Morris Inside Burgundy (92-95)Absolutely black centre to this with a massively concentrated bouquet, thus far hiding the detail. Inky depths. I would like to see this again after racking. The wine is not destabilised on the palate and the concentration is certainly exceptional, fresher at the finish. There is certainly an awful lot of wine here: buy it if you want a wine for 25 years time! Tasted: November 2021 |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£648.80 |
|||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 86-88 (VN) |
In Bond
£269.00 |
|||||
Vinous (86-88)The 2019 Monthélie Clos Les Champs Fulliot 1er Cru comes from 0.9 hectares of vine. It was the second parcel to be picked because of its warm microclimate, yet I find more precision on the Les Duresses. The palate is medium-bodied with supple tannins, a mixture of red and black fruit and touches of dark chocolate and tar. There is more elegance and terroir expression on the Les Duresses this year. |
|||||||||
|
|
Burgundy | 1 | 93-96 (VN (ST)) |
Inc. VAT
£10,666.80 |
|||||
Vinous - Stephen Tanzer (93-96)Urgent, exotic aromas of peaches in syrup, dried apricot and papaya. Dense and firm but very closed; distinctly exotic flavors similar to the aromas. Not currently showing the precision or energy of the Cabotte but then this is almost too young to be tasted. Still a touch of malic acidity remaining. Finishes with great sweetness of fruit and persistence. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
In Bond
£3,850.00 |
|||||
Vinous (98)The 2017 Montrachet Grand Cru has a slight reduction on the nose, although it is nothing to get too worried about. I think it has exceptional mineralité covered up by its youth. The medium-bodied palate is taut, fresh and quite saline, with a fine bead of acidity and some vanilla-y oak toward the very saline finish, though that will be eaten with bottle age. There is outstanding precision on the aftertaste, and that seems to be accentuated with aeration. I gave this a tepid reaction from barrel, but here in bottle, it received my highest score out of over two hundred 2017s. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. |
|||||||||
|
|
Burgundy | 1 | 19 (JR) |
In Bond
£1,258.00 |
|||||
Jancis Robinson (19)Naughty heavy bottle. Manages to dance on the head of a pin: an extra dimension of weight and density without being heavy, hot or flat. White peach, hazelnut, citrus and stones. Great length. |
|||||||||
|
|
Burgundy | 5 | 19 (JR) |
In Bond
£3,262.00 |
|||||
Jancis Robinson (19)Naughty heavy bottle. Manages to dance on the head of a pin: an extra dimension of weight and density without being heavy, hot or flat. White peach, hazelnut, citrus and stones. Great length. |
|||||||||
|
|
Burgundy | 1 | 97 (DC) |
In Bond
£1,437.00 |
|||||
Decanter (97)Bouchard’s holding here is superb: 0.90ha on the edge of the Puligny side at midslope between Ramonet and Domaine de la Romanée-Conti. In 2019, Bouchard emphasised the richness by picking this parcel last. Ripe apples, white flowers and even a touch of honey make their appearance on the nose, while the texture on the palate is unctuous and deep without being heavy. There is still enough freshness to keep this lively through the intensely long finish. |
|||||||||
|
|
Burgundy | 1 | 97 (DC) |
In Bond
£2,694.00 |
|||||
Decanter (97)Bouchard’s holding here is superb: 0.90ha on the edge of the Puligny side at midslope between Ramonet and Domaine de la Romanée-Conti. In 2019, Bouchard emphasised the richness by picking this parcel last. Ripe apples, white flowers and even a touch of honey make their appearance on the nose, while the texture on the palate is unctuous and deep without being heavy. There is still enough freshness to keep this lively through the intensely long finish. |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
In Bond
£1,722.00 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
In Bond
£3,794.00 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
In Bond
£1,914.00 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 1 | 98 (TA) |
In Bond
£4,180.00 |
|||||
Tim Atkin MW (98)Hailing from the Puligny side on the upper slopes between DRC and Ramonet, this sublime wine has incredible freshness and a dazzling aromatic profile. Cinnamon and clove blend with pear core, chamomile, sweet orchard fruit and crushed rocks. Though thoroughly concentrated with good extract, the wine seems to float on the palate thanks to the gracious lift of the seamless, mouth-watering acidity. Vague chalkiness adds compelling texture to the long finish. 2025-40 |
|||||||||
|
|
Burgundy | 6 | 97 (VN (NM)) |
In Bond
£1,969.00 |
|||||
Vinous - Neal Martin (97)The 2021 Montrachet Grand Cru has an elegant bouquet that opens in the glass with crushed stone and light oily/resinous scents, nuanced yet focused with glimpses of tropical fruit though it never impedes. The palate is very well balanced with a fine bead of acidity, taut and fresh, precise and mineral-driven. There is an understated element in this "Monty" that is very appealing and it feels reassuringly persistent on the finish. Tasted blind at the Burgfest tasting. |
|||||||||
Bouchard Pere & Fils Montrachet Grand Cru
(3x75cl)
2023
|
|
Burgundy | - | 96-98 (IB) |
Expected Price Range
£2,316 -
£2,831
|
||||
Jasper Morris Inside Burgundy (96-98)Medium deep lemon. The nose only barely suggests what is to come. The Montrachet shows massive opulence up front with golden fruit and peaches, then a wall of tension, then suddenly it seems to stop, only to start again and continue on the second half of its journey. A little hard to read in its extreme youth, but I suspect that this will make a very fine Montrachet. Amazing length, all registers of fruit. Drink from 2033-2045. Tasted Oct 2024. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£363.00 |
|||||
|
|
Burgundy | - | 91-93 (WA) |
Expected Price Range
£219 -
£268
|
|||||
Wine Advocate (91-93)The 2023 Savigny-lès-Beaune 1er Cru Les Lavières is lovely, bursting with aromas of sweet berries, licorice and violets, followed by a medium to full-bodied, velvety and succulent palate built around sweet, powdery tannins. |
|||||||||
|
|
Burgundy | 1 | 95 (JS) |
In Bond
£373.00 |
|||||
James Suckling (95)This a firm and pretty red with a solid tannin backbone to the medium body. Ripe fruit with some walnut, tobacco, and floral undertones. It’s long and flavorful. Balanced and firm. Classic style. Drink in 2025. |
|||||||||
|
|
Burgundy | 3 | 92-95 (IB) |
In Bond
£277.00 |
|||||
Jasper Morris Inside Burgundy (92-95)Absolutely black centre to this with a massively concentrated bouquet, thus far hiding the detail. Inky depths. I would like to see this again after racking. The wine is not destabilised on the palate and the concentration is certainly exceptional, fresher at the finish. There is certainly an awful lot of wine here: buy it if you want a wine for 25 years time! Tasted: November 2021 |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£520.00 |
|||||

