What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 94 (JS) |
Inc. VAT
£491.99 |
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James Suckling (94)Aromas of blackberry, dark chocolate and cedar yet bright and fragrant. Full body yet tight and polished. It starts off and then slowly grows on the palate with wonderful dimension of complexity and polished tannins. Better in 2022 but already so impressive. |
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Bordeaux | 1 | 94 (JS) |
Inc. VAT
£2,633.89 |
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James Suckling (94)Aromas of blackberry, dark chocolate and cedar yet bright and fragrant. Full body yet tight and polished. It starts off and then slowly grows on the palate with wonderful dimension of complexity and polished tannins. Better in 2022 but already so impressive. |
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Bordeaux | 1 | 99 (JS) |
Inc. VAT
£1,927.16 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 2 | 99 (JS) |
Inc. VAT
£482.39 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 2 | 99 (JS) |
Inc. VAT
£3,091.69 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 1 | 99 (JS) |
Inc. VAT
£1,352.35 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 1 | 99 (JS) |
Inc. VAT
£2,601.49 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 2 | 99 (WCI) |
Inc. VAT
£3,757.69 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 2 | 99 (WCI) |
Inc. VAT
£1,201.76 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
Inc. VAT
£2,727.53 |
|||||
The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
Inc. VAT
£617.99 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
Inc. VAT
£3,773.89 |
|||||
The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
Inc. VAT
£1,562.95 |
|||||
The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 5 | 99 (WCI) |
Inc. VAT
£3,532.69 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 100 (JA) |
Inc. VAT
£1,629.84 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 1 | 100 (JA) |
Inc. VAT
£709.32 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 1 | 100 (JA) |
Inc. VAT
£2,072.76 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 2 | 100 (JA) |
Inc. VAT
£3,982.32 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 18 | 99 (JS) |
Inc. VAT
£924.56 |
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James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 1 | 99 (JS) |
Inc. VAT
£591.60 |
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James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 2 | 99 (JS) |
Inc. VAT
£1,389.55 |
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James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 1 | 99 (JS) |
Inc. VAT
£2,481.49 |
|||||
James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 1 | - |
Inc. VAT
£1,227.60 |
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Emitting a sublime allure, the Latour a Pomerol 1981 is a magnificently matured Merlot offering from the Bordeaux region of France. Cultivated by the venerable Etablissements Jean-Pierre Moueix vineyard, this venerated vintage exhibits an opulent blend of black fruit and truffle, underpinned by tertiary notes of cigar box and forest floor. Ageing in French oak barrels, extended maceration, and meticulous selection have lent this wine an inimitable structure and a peerless depth of flavour. The vineyards' clay and gravel soils endow the Latour a Pomerol 1981 with an exceptional minerality and refined tannins. Elegantly faded, this expressive, earthy pour breathes expansive charm, epitomising the splendour of its era and the sophistication of Pomerol's unique terroir. This is the epitome of a fine collector's wine that masterfully evokes the charm of its vintage. Undeniably, a bottle of Latour a Pomerol 1981 is testament to the immortal allure of Pomerol's vineyards. |
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Bordeaux | 1 | - |
Inc. VAT
£142.80 |
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The Latour a Pomerol 1988 is a prime example of viticultural excellence. Crafted in the esteemed Pomerol appellation on the Right Bank of the Bordeaux wine region, it truly embodies the terroir's distinctive character. This Merlot-dominated blend is richly complex and mature, boasting concentrated flavours of perfectly ripened dark fruits, truffle essence, and well-integrated oak. The producer, Établissements Jean-Pierre Moueix, is renowned for meticulously harnessing the potential of each vineyard parcel during fermentation. Using traditional open-top oak vats, a careful assemblage of the separate lots ensures an ultimate expression of the vine's unique characteristics in the final blend. The Latour a Pomerol 1988 delivers a formidable ageing potential that adds depth and nuance as the years go by, offering a captivating sipping experience for the discerning wine aficionado. This bottle truly symbolises the distinguished reputation of Pomerol wines. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Bordeaux | 1 | 94 (JS) |
In Bond
£407.00 |
|||||
James Suckling (94)Aromas of blackberry, dark chocolate and cedar yet bright and fragrant. Full body yet tight and polished. It starts off and then slowly grows on the palate with wonderful dimension of complexity and polished tannins. Better in 2022 but already so impressive. |
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Bordeaux | 1 | 94 (JS) |
In Bond
£2,177.00 |
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James Suckling (94)Aromas of blackberry, dark chocolate and cedar yet bright and fragrant. Full body yet tight and polished. It starts off and then slowly grows on the palate with wonderful dimension of complexity and polished tannins. Better in 2022 but already so impressive. |
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Bordeaux | 1 | 99 (JS) |
In Bond
£1,600.00 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 2 | 99 (JS) |
In Bond
£399.00 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 2 | 99 (JS) |
In Bond
£2,558.50 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 1 | 99 (JS) |
In Bond
£1,118.00 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 1 | 99 (JS) |
In Bond
£2,150.00 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Bordeaux | 2 | 99 (WCI) |
In Bond
£3,113.50 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 2 | 99 (WCI) |
In Bond
£995.50 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
In Bond
£2,261.00 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
In Bond
£512.00 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
In Bond
£3,127.00 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 99 (WCI) |
In Bond
£1,293.50 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 5 | 99 (WCI) |
In Bond
£2,926.00 |
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The Wine Cellar Insider (99)Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement. Drink from 2025-2060 |
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Bordeaux | 1 | 100 (JA) |
In Bond
£1,352.00 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 1 | 100 (JA) |
In Bond
£588.00 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 1 | 100 (JA) |
In Bond
£1,718.00 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 2 | 100 (JA) |
In Bond
£3,300.00 |
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Jane Anson Inside Bordeaux (100)Muscular, intense, maintains the estate signature as do its fellow Pauillac First Growths Mouton and Lafite. Less generous perhaps at Latour, you feel the walls and floor, pulsating, intense and with intent. Still a baby, but as it opens there are cutaways of fragrant roses and fennel, alongside wild blackberry, hawthorn, blackcurrant, cola, juicy pomegranate, dried cranberry, cocoa bean, cold ash and a ton of bitter black chocolate. Love it. Hélène Genin technical director, Eric Boissenot consultant, and at this point Latour was farming entirely organically and biodynamically, with organic certification coming in 2018. 100% new oak for ageing. |
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Bordeaux | 18 | 99 (JS) |
In Bond
£764.50 |
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James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 1 | 99 (JS) |
Inc. VAT
£591.60 |
|||||
James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 2 | 99 (JS) |
In Bond
£1,149.00 |
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James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 1 | 99 (JS) |
In Bond
£2,050.00 |
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James Suckling (99)Ripe and very powerful aromas of black licorice, currants and violets. Full-bodied, dense and flavorful with lots of very new, flashy wood. Sexy and gorgeous. Round and polished tannins. Superb wine for the vintage. |
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Bordeaux | 1 | - |
Inc. VAT
£1,227.60 |
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|
Emitting a sublime allure, the Latour a Pomerol 1981 is a magnificently matured Merlot offering from the Bordeaux region of France. Cultivated by the venerable Etablissements Jean-Pierre Moueix vineyard, this venerated vintage exhibits an opulent blend of black fruit and truffle, underpinned by tertiary notes of cigar box and forest floor. Ageing in French oak barrels, extended maceration, and meticulous selection have lent this wine an inimitable structure and a peerless depth of flavour. The vineyards' clay and gravel soils endow the Latour a Pomerol 1981 with an exceptional minerality and refined tannins. Elegantly faded, this expressive, earthy pour breathes expansive charm, epitomising the splendour of its era and the sophistication of Pomerol's unique terroir. This is the epitome of a fine collector's wine that masterfully evokes the charm of its vintage. Undeniably, a bottle of Latour a Pomerol 1981 is testament to the immortal allure of Pomerol's vineyards. |
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|
|
Bordeaux | 1 | - |
Inc. VAT
£142.80 |
|||||
|
The Latour a Pomerol 1988 is a prime example of viticultural excellence. Crafted in the esteemed Pomerol appellation on the Right Bank of the Bordeaux wine region, it truly embodies the terroir's distinctive character. This Merlot-dominated blend is richly complex and mature, boasting concentrated flavours of perfectly ripened dark fruits, truffle essence, and well-integrated oak. The producer, Établissements Jean-Pierre Moueix, is renowned for meticulously harnessing the potential of each vineyard parcel during fermentation. Using traditional open-top oak vats, a careful assemblage of the separate lots ensures an ultimate expression of the vine's unique characteristics in the final blend. The Latour a Pomerol 1988 delivers a formidable ageing potential that adds depth and nuance as the years go by, offering a captivating sipping experience for the discerning wine aficionado. This bottle truly symbolises the distinguished reputation of Pomerol wines. |
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