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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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South Australia | 2 | - |
Inc. VAT
£136.84 |
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South Australia | 9 | - |
Inc. VAT
£175.61 |
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South Australia | 26 | - |
Inc. VAT
£529.24 |
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South Australia | 7 | 98 (DC) |
Inc. VAT
£366.41 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 17 | 98 (DC) |
Inc. VAT
£543.62 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 9 | 98 (WFW) |
Inc. VAT
£366.41 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 17 | 98 (WFW) |
Inc. VAT
£549.62 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 8 | 97 (WFW) |
Inc. VAT
£366.41 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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South Australia | 27 | 97 (WFW) |
Inc. VAT
£477.62 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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Victoria | 1 | - |
Inc. VAT
£123.85 |
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Victoria | 1 | 96 (HWC) |
Inc. VAT
£679.24 |
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Halliday Wine Companion (96)Fruit off the Leongatha vineyard, destemmed, wild-yeast fermented, left 2 weeks on skins and aged in French oak, 25% new, for 14 months. A selection of the best barrels was then put aside for the Estate. Striking aromatics set the scene: a heady mix of florals, forest floor, blood orange and spiced cherries. The palate unfurls with a core of sweet-savoury flavours from fruit and oak, fine tannins and everything superbly integrated and aligned. There’s complexity, detail and definition all in one. |
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Victoria | 1 | - |
Inc. VAT
£683.09 |
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South Australia | 2 | 93 (VN) |
Inc. VAT
£541.06 |
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Vinous (93)(from vines reportedly between 85 and 115 years of age) Inky ruby. Spicy blackberry, cherry and dark chocolate on the nose, with complicating notes of espresso and dried violet. Cool and restrained, with a suave, silky tone to the dark fruit flavors and gentle acids bringing freshness and energy. Nothing overdone here. There's impressive clarity and length to the blackberry and blackcurrant flavors. Really gorgeous. |
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South Australia | 3 | 97 (HWC) |
Inc. VAT
£291.64 |
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Halliday Wine Companion (97)From the estate's highest vineyard block situated on the eastern ridge of the Barossa foothills, and is a quite lovely example of shiraz grown in a temperate climate. It's medium-bodied, the bouquet full of spice, red fruits, rose petals and cherry blossom characters all translating straight to the long, supple palate. Tannins and oak are part of the backdrop, simply providing the finish of the wine. |
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South Australia | 10 | 93 (WS) |
Inc. VAT
£537.60 |
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Wine Spectator (93)Smooth and polished, with lots of raspberry and black cherry flavors playing beautifully against plush tannins, the flavors lingering on the finish as they pick up black plum and spice notes. |
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New South Wales | 1 | 94+ (WA) |
Inc. VAT
£871.49 |
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Wine Advocate (94+)Deep garnet-purple in color, the 2011 Graveyard Shiraz exudes aromas of freshly crushed blackberries, red cherries and violets with hints of cedar, cinnamon stick, vanilla and Szechuan pepper. At just 13% alcohol this light to medium-bodied Shiraz offers a great intensity of flavor in a very elegant package that is supported by medium levels of finely-grained tannins, balanced acidity and a long finish. It should age very well and drink 2015 to 2026+. |
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New South Wales | 2 | 99 (HWC) |
Inc. VAT
£945.64 |
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Halliday Wine Companion (99)One of Australia's icons. The decision not to use any new French oak, and to limit the alcohol to 13.5%, has resulted in a wine with a unique sense of place. It is also superbly balanced, dark fruits married to superfine tannins - another feature of a classic Hunter shiraz. |
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New South Wales | 1 | 99 (HWC) |
Inc. VAT
£361.24 |
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Halliday Wine Companion (99)Pale straw-green - an extraordinary colour of an extraordinary wine. A fragrant bouquet floats out of the glass and introduces a palate that has the best of all worlds: lemon, lemon curd, beeswax and fruit spice with no hint of the searing acidity Hunter Valley semillon can throw at the unwary. Here it is perfectly (and naturally) balanced. A worthy companion to the sublime Graveyard Shiraz '18. |
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New South Wales | 3 | 98 (HWC) |
Inc. VAT
£667.46 |
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Halliday Wine Companion (98)From one of the masters of developed semillon, helped in this instance by the great semillon vintage. Its bouquet half suggests the use of oak – not true. It's a hypnotic wine, with Meyer lemon driving the citrus circus and the wheels of acidity. |
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Victoria | 10 | - |
Inc. VAT
£152.69 |
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Celebrating the essence of fine viticulture, the Brown Brothers Shiraz 2019 offers a symphony of palatable perfection. Crafted by esteemed Australian winemakers, Brown Brothers, this Shiraz is a testament to their 130-year legacy of wine innovation. Hailing from the sun-kissed vineyards of Victoria, the Shiraz grapes are meticulously hand-selected to produce a wine of unparalleled quality. The Brown Brothers Shiraz 2019 delivers an exquisite complexity of aromas, imbued with rich notes of blackberry and subtle spicy undertones. Its velvety texture, balanced with brilliant acidity, ensures an elegantly rounded mouthfeel. Ageing in both American and French oak barrels renders the wine’s superb tannin structure, manifesting a gorgeous depth of flavour. An embodiment of Brown Brothers' commitment to excellence, the Brown Brothers Shiraz 2019 promises a sensory sojourn that transcends the ordinary, resonating with seasoned wine connoisseurs worldwide. |
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Victoria | 3 | 97 (TRR) |
Inc. VAT
£782.47 |
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The Real Review (97)Medium-light, bright yellow hue; cashew, lemon and talc to sniff, a suggestion of citrus blossoms—fresh and clean and youthful. The bright and joyous vigour runs throughout the wine. A note of toasted hazelnut starting up. The finish is refreshingly dry, clean and appetising. There's an appealing balance between concentration and delicacy, and it promises to develop in a rewarding way with time. An outstanding young chardonnay with lots more to offer |
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Victoria | 2 | 97 (TRR) |
Inc. VAT
£835.27 |
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The Real Review (97)Bright, medium-yellow hue; restrained nutty, creamy, faintly buttery and lightly toasted bread aromas, a touch of 'milk bottle' confectionery. The palate is taut and tensioned, with vibrant acidity and subtle lemon/grapefruit and pear aromas, the lemony fruit and acidity driving it to a long finish. Bright and nervy: a more delicate and reserved style of chardonnay for this region and producer, and promises to have a long and bright career. |
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Victoria | 1 | 97 (TRR) |
Inc. VAT
£414.04 |
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The Real Review (97)Medium red colour with a trace of purple in the rim. The bouquet is pepper-spicy, stemmy and savoury, with a whiff of new kid leather, while the palate is elegantly structured and yet firm, tremendously intense, taut as a bow-string, and magnificently balanced. This is a stunning pinot of a complex, bunchy style, already drinking well, with more held in reserve. 17 JUN 2020 |
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Victoria | 3 | - |
Inc. VAT
£835.27 |
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Victoria | 3 | - |
Inc. VAT
£379.49 |
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Victoria | 2 | 94 (TRR) |
Inc. VAT
£822.07 |
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The Real Review (94)Medium depth ruby, bright with purple reflections; the bouquet a mix of red cherry, smoky savoury notes, root vegetables and vanilla. Stalky nuances are there but tucked more in the background. The wine is rich and full in the mouth with generosity and ample, mouth-coating tannins which are fine, ripe and supple. A slighty less-varietal pinot but a wine of real substance. |
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Victoria | 1 | - |
Inc. VAT
£486.04 |
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Victoria | 3 | 98 (TRR) |
Inc. VAT
£1,088.47 |
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The Real Review (98)Light-mid yellow, bright, with complex aromas of bread crust, buttery croissant, oat biscuit and creamy lees nuances, the palate fresh and bright, intense and alive with lemon juice, lemon zest flavours—quite tight and reserved with a dry finish and tension that suggests it will build more complexity and richness with time. It's already an outstanding chardonnay of great flavour and refinement. |
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Victoria | 1 | 98 (TRR) |
Inc. VAT
£548.44 |
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The Real Review (98)Light-mid yellow, bright, with complex aromas of bread crust, buttery croissant, oat biscuit and creamy lees nuances, the palate fresh and bright, intense and alive with lemon juice, lemon zest flavours—quite tight and reserved with a dry finish and tension that suggests it will build more complexity and richness with time. It's already an outstanding chardonnay of great flavour and refinement. |
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Victoria | 2 | - |
Inc. VAT
£1,160.47 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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South Australia | 2 | - |
In Bond
£98.00 |
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South Australia | 9 | - |
In Bond
£141.00 |
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South Australia | 26 | - |
In Bond
£425.00 |
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South Australia | 7 | 98 (DC) |
In Bond
£300.00 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 17 | 98 (DC) |
In Bond
£445.00 |
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Decanter (98)Delicate yet formidable, this wine’s dense, multiple layers of complex texture and flavour speak eloquently. There’s fresh raspberry and graphite, rhubarb and red earth, dark plum and ironstone, and a suggestion of sage and nutmeg among blackberry bite, caressed by fine tannins. Sourced from only 200 vines planted in the 1950s, this 0.27ha micro-terroir boasts red-brown earth over limestone with traces of iron, providing fruit of rare depth and concentration. More sensuous and ethereal that its raw-boned sibling Alkina Polygon 5, but their common characteristic is extraordinary length of the purest flavours. |
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South Australia | 9 | 98 (WFW) |
In Bond
£300.00 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 17 | 98 (WFW) |
In Bond
£450.00 |
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The World of Fine Wine (98)Red and purples. There is a complex yet glorious aroma to this wine. Blueberries, spices, chocolate. Wonderfully fragrant. the texture is compellingly supple. Finely balanced and with a pleasing flick of vibrant acidity. Cherries emerge on the palate and a tobacco-leaf/cigar-box note (reminiscent of a fine Cohiba Siglo VI). Chalky the tannins might be, but they quickly dissolve into something wonderfully cushiony and gentle. Elegance personified. A superb Grenache. |
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South Australia | 8 | 97 (WFW) |
In Bond
£300.00 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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South Australia | 27 | 97 (WFW) |
In Bond
£390.00 |
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The World of Fine Wine (97)Even darker in colour than No. 3, and the aroma here is a little more closed at even this early stage, not quite as alluring. Warm earth, chocolate, black fruits, a hint of woodsmoke. This is more burly, more concentrated. Excellent complexity. The tannins here are not as cashmere-like - more chalky and firmer, more mouth-coating; perhaps more what one expects from Grenache. Fuller in flavor, great structure, bright acidity, and a very long finish. Another superb wine and again, a great future. Indeed, this would seem to have an even longer-focus than No. 3. |
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Victoria | 1 | - |
In Bond
£100.00 |
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Victoria | 1 | 96 (HWC) |
In Bond
£550.00 |
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Halliday Wine Companion (96)Fruit off the Leongatha vineyard, destemmed, wild-yeast fermented, left 2 weeks on skins and aged in French oak, 25% new, for 14 months. A selection of the best barrels was then put aside for the Estate. Striking aromatics set the scene: a heady mix of florals, forest floor, blood orange and spiced cherries. The palate unfurls with a core of sweet-savoury flavours from fruit and oak, fine tannins and everything superbly integrated and aligned. There’s complexity, detail and definition all in one. |
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Victoria | 1 | - |
In Bond
£550.00 |
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South Australia | 2 | 93 (VN) |
In Bond
£431.00 |
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Vinous (93)(from vines reportedly between 85 and 115 years of age) Inky ruby. Spicy blackberry, cherry and dark chocolate on the nose, with complicating notes of espresso and dried violet. Cool and restrained, with a suave, silky tone to the dark fruit flavors and gentle acids bringing freshness and energy. Nothing overdone here. There's impressive clarity and length to the blackberry and blackcurrant flavors. Really gorgeous. |
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South Australia | 3 | 97 (HWC) |
In Bond
£227.00 |
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Halliday Wine Companion (97)From the estate's highest vineyard block situated on the eastern ridge of the Barossa foothills, and is a quite lovely example of shiraz grown in a temperate climate. It's medium-bodied, the bouquet full of spice, red fruits, rose petals and cherry blossom characters all translating straight to the long, supple palate. Tannins and oak are part of the backdrop, simply providing the finish of the wine. |
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South Australia | 10 | 93 (WS) |
Inc. VAT
£537.60 |
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Wine Spectator (93)Smooth and polished, with lots of raspberry and black cherry flavors playing beautifully against plush tannins, the flavors lingering on the finish as they pick up black plum and spice notes. |
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New South Wales | 1 | 94+ (WA) |
In Bond
£707.00 |
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Wine Advocate (94+)Deep garnet-purple in color, the 2011 Graveyard Shiraz exudes aromas of freshly crushed blackberries, red cherries and violets with hints of cedar, cinnamon stick, vanilla and Szechuan pepper. At just 13% alcohol this light to medium-bodied Shiraz offers a great intensity of flavor in a very elegant package that is supported by medium levels of finely-grained tannins, balanced acidity and a long finish. It should age very well and drink 2015 to 2026+. |
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New South Wales | 2 | 99 (HWC) |
In Bond
£772.00 |
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Halliday Wine Companion (99)One of Australia's icons. The decision not to use any new French oak, and to limit the alcohol to 13.5%, has resulted in a wine with a unique sense of place. It is also superbly balanced, dark fruits married to superfine tannins - another feature of a classic Hunter shiraz. |
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New South Wales | 1 | 99 (HWC) |
In Bond
£285.00 |
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Halliday Wine Companion (99)Pale straw-green - an extraordinary colour of an extraordinary wine. A fragrant bouquet floats out of the glass and introduces a palate that has the best of all worlds: lemon, lemon curd, beeswax and fruit spice with no hint of the searing acidity Hunter Valley semillon can throw at the unwary. Here it is perfectly (and naturally) balanced. A worthy companion to the sublime Graveyard Shiraz '18. |
|||||||||
|
|
New South Wales | 3 | 98 (HWC) |
In Bond
£528.00 |
|||||
Halliday Wine Companion (98)From one of the masters of developed semillon, helped in this instance by the great semillon vintage. Its bouquet half suggests the use of oak – not true. It's a hypnotic wine, with Meyer lemon driving the citrus circus and the wheels of acidity. |
|||||||||
|
|
Victoria | 10 | - |
In Bond
£108.00 |
|||||
|
Celebrating the essence of fine viticulture, the Brown Brothers Shiraz 2019 offers a symphony of palatable perfection. Crafted by esteemed Australian winemakers, Brown Brothers, this Shiraz is a testament to their 130-year legacy of wine innovation. Hailing from the sun-kissed vineyards of Victoria, the Shiraz grapes are meticulously hand-selected to produce a wine of unparalleled quality. The Brown Brothers Shiraz 2019 delivers an exquisite complexity of aromas, imbued with rich notes of blackberry and subtle spicy undertones. Its velvety texture, balanced with brilliant acidity, ensures an elegantly rounded mouthfeel. Ageing in both American and French oak barrels renders the wine’s superb tannin structure, manifesting a gorgeous depth of flavour. An embodiment of Brown Brothers' commitment to excellence, the Brown Brothers Shiraz 2019 promises a sensory sojourn that transcends the ordinary, resonating with seasoned wine connoisseurs worldwide. |
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Victoria | 3 | 97 (TRR) |
In Bond
£620.00 |
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The Real Review (97)Medium-light, bright yellow hue; cashew, lemon and talc to sniff, a suggestion of citrus blossoms—fresh and clean and youthful. The bright and joyous vigour runs throughout the wine. A note of toasted hazelnut starting up. The finish is refreshingly dry, clean and appetising. There's an appealing balance between concentration and delicacy, and it promises to develop in a rewarding way with time. An outstanding young chardonnay with lots more to offer |
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Victoria | 2 | 97 (TRR) |
In Bond
£664.00 |
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The Real Review (97)Bright, medium-yellow hue; restrained nutty, creamy, faintly buttery and lightly toasted bread aromas, a touch of 'milk bottle' confectionery. The palate is taut and tensioned, with vibrant acidity and subtle lemon/grapefruit and pear aromas, the lemony fruit and acidity driving it to a long finish. Bright and nervy: a more delicate and reserved style of chardonnay for this region and producer, and promises to have a long and bright career. |
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|
|
Victoria | 1 | 97 (TRR) |
In Bond
£329.00 |
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The Real Review (97)Medium red colour with a trace of purple in the rim. The bouquet is pepper-spicy, stemmy and savoury, with a whiff of new kid leather, while the palate is elegantly structured and yet firm, tremendously intense, taut as a bow-string, and magnificently balanced. This is a stunning pinot of a complex, bunchy style, already drinking well, with more held in reserve. 17 JUN 2020 |
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Victoria | 3 | - |
In Bond
£664.00 |
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Victoria | 3 | - |
In Bond
£297.00 |
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Victoria | 2 | 94 (TRR) |
In Bond
£653.00 |
|||||
The Real Review (94)Medium depth ruby, bright with purple reflections; the bouquet a mix of red cherry, smoky savoury notes, root vegetables and vanilla. Stalky nuances are there but tucked more in the background. The wine is rich and full in the mouth with generosity and ample, mouth-coating tannins which are fine, ripe and supple. A slighty less-varietal pinot but a wine of real substance. |
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Victoria | 1 | - |
In Bond
£389.00 |
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Victoria | 3 | 98 (TRR) |
In Bond
£875.00 |
|||||
The Real Review (98)Light-mid yellow, bright, with complex aromas of bread crust, buttery croissant, oat biscuit and creamy lees nuances, the palate fresh and bright, intense and alive with lemon juice, lemon zest flavours—quite tight and reserved with a dry finish and tension that suggests it will build more complexity and richness with time. It's already an outstanding chardonnay of great flavour and refinement. |
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Victoria | 1 | 98 (TRR) |
In Bond
£441.00 |
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The Real Review (98)Light-mid yellow, bright, with complex aromas of bread crust, buttery croissant, oat biscuit and creamy lees nuances, the palate fresh and bright, intense and alive with lemon juice, lemon zest flavours—quite tight and reserved with a dry finish and tension that suggests it will build more complexity and richness with time. It's already an outstanding chardonnay of great flavour and refinement. |
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Victoria | 2 | - |
In Bond
£935.00 |
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