Australia
Australia
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(12x75cl) 2003Emanating from the historic wine-growing region of Langhorne Creek in South Australia, the Killibinbin Langhorne Creek Blend 2003 exudes profound elegance crafted meticulously by the acclaimed Brothers in Arms vineyard. This distinctive blended red wine, comprised of Cabernet Sauvignon and Shiraz, unravels a delicate, well-balanced harmony of vibrant berry flavours layered with subtle oak and gentle tannin accents. Each premium grape is hand-picked from vines aged over 125 years, left to mature in French and American oak barrels, adding depth and character to its intricate profile. Killibinbin Langhorne Creek Blend 2003 reveals an intoxicating nose of blackcurrant and spice, segueing into a pleasingly rich palate possessing an impressive finish. Revel in the mastery of Brothers in Arms, renowned for their unerring dedication to quality and the heritage of their cherished vineyard with Killibinbin Langhorne Creek Blend 2003 – a genuine mainstay for any discerning collector or epicurean adventurer.
Inc. VAT£972.58 -
James Suckling (99)
Such impressive red plums and mulberries are delivered in bright, pure style here with dark, violet florals. Then there’s a wealth of savory notes, such as cedar, gun flint and cloves. It is so complex already. The palate delivers a very convincing array of purple-berry and plum flavors that completely coat the mouth. So harmonious, the resolve, depth and purity this wields is so impressive. Long and pure dark-berry flavors abound. Like a great young Cos d’Estournel! Drink or cellar for 15 plus years. Screw cap. 200 dozen made.Inc. VAT£387.95 -
Inc. VAT£596.64 -
Wine Advocate (97)
The 2020 Art Series Cabernet Sauvignon is the product of a warm, dry, low-yielding year. The wines are tannic and structural on the whole, and this is no exception. In the mouth, the tannins define the fruit characters, and they frame them, providing chew and shape, along with notes of raspberry, nori, iodine, blood, kelp, cassis, bramble and just a hint of forest floor. Here, in the context of Leeuwin Art Series Cabernets, the wine is tannic. But I vividly recall seeing this wine in an international blind tasting of the 2020 Cabernet vintage and observing that in that context, this same wine looked pure as the driven snow. Context, as they say, is everything.Inc. VAT£103.32 -
Wine Pilot (99)
In many ways the most Burgundian of any of the Leeuwin releases, this will rank up there with the best to date. There’s a waxy light mealy aroma which picks up nuances of limestone and spice with a trace of grapefruit. But it is the palate that really distinguishes it. There is an austerity with the minerally chalky feel that cuts through the fruit extending to a finish of extraordinary length. Precision and focus harness a wine of great power and poise before dry savoury edges lift the finish.Inc. VAT£884.64 -
(1x75cl) 2019Wine Pilot (99)
In many ways the most Burgundian of any of the Leeuwin releases, this will rank up there with the best to date. There’s a waxy light mealy aroma which picks up nuances of limestone and spice with a trace of grapefruit. But it is the palate that really distinguishes it. There is an austerity with the minerally chalky feel that cuts through the fruit extending to a finish of extraordinary length. Precision and focus harness a wine of great power and poise before dry savoury edges lift the finish.Inc. VAT£116.00 -
Ray Jordan (99)
It would not surprise me if this was considered the greatest Leeuwin chardonnay yet. You would get no argument from me... there is elegance and power here. Subtle layered wine. It was a year of great concentration and power. Has pear and lime character that is part of the DNA. The fruit is generous, especially about the mid palate. Has a subtle and not overstated flinty character with a lift of spice. The oak is brilliantly managed and complementary. It's very tight and precise and the whole-bunch technique gives it that stalky, phenolics character. There's a savoury almond meal character on the finish. Incredible length and power here. The minerally character on the finish is quite pronounced. In the top three, certainly, of any Leeuwin chardonnay.Inc. VAT£1,736.64 -
Ray Jordan (99)
It would not surprise me if this was considered the greatest Leeuwin chardonnay yet. You would get no argument from me... there is elegance and power here. Subtle layered wine. It was a year of great concentration and power. Has pear and lime character that is part of the DNA. The fruit is generous, especially about the mid palate. Has a subtle and not overstated flinty character with a lift of spice. The oak is brilliantly managed and complementary. It's very tight and precise and the whole-bunch technique gives it that stalky, phenolics character. There's a savoury almond meal character on the finish. Incredible length and power here. The minerally character on the finish is quite pronounced. In the top three, certainly, of any Leeuwin chardonnay.Inc. VAT£116.52 -
The Real Review (98)
Light straw colour with a reserved lemon/grapefruit aroma, fresh and penetrating, the palate brisk and bright with vibrant acidity and intense grapefruit/lemon flavours that persist the full length of the very long palate. Superb vitality and balance. It promises to reward cellaring too. Tremendously concentrated and compact, with extreme drive and massive persistence, it positively vibrates with energy. Very cellarworthy, too.Inc. VAT£499.92 -
Vinous (91)
Shiraz is on the move in Margaret River as evidenced by this delightful release from the 2019 Art Series. It offers up sensational aromas of mulberry, blackberry, clove and white pepper with some stalky notes providing a tantalising start. There is plenty of fleshy fruit flavour as well with jube and fruits pastilles with a dusting of toasted cloves. A supple finish only adds to immediate drinkability as does fine length.Inc. VAT£402.24 -
(12x75cl) 2020Ray Jordan (95)
Beautiful vibrant primary fruit characters here. Smooth, integrated and seamless. There is a juicy character but it's quite tight and controlled with a precise and detailed finish. Shiraz has gone through a remarkable reincarnation after being pulled out in 1980 in favour of sauvignon blanc. Thankfully it's now part of a renewed focus. This one is spicy and highly perfumed with a vibrant high energy palate. Lovely primary fruit flavours well supported with excellent large format oak influence.Inc. VAT£441.84 -
Wine Advocate (93)
Has been through a few subtle iterations in recent years and this one reverts to a previous style which is more generous and immediately flavoursome. Has a creamy texture with a light lemon curd and peachy stone fruit all held with deliberate restraint to give it that extra polish and classy dimension.Inc. VAT£367.00 -
(1x75cl) 2021The Mac Forbes Hugh Cabernet Sauvignon 2021 epitomises quintessential Margaret River elegance, meticulously crafted by the esteemed vintner Mac Forbes. Handpicked from prime vineyard blocks nestled in the region’s temperate climate, the grapes undergo a rigorous selection process to ensure only top calibre fruit is utilised. Fermentation occurs in temperature-controlled stainless steel tanks, facilitating the development of rich, concentrated flavours. The wine is then aged for 18 months in French oak barrels, imparting subtle vanilla and spice nuances while enhancing its structured tannins. On the palate, Mac Forbes Hugh Cabernet Sauvignon 2021 reveals layers of blackberry, cassis, and refined cedar, supported by a velvety texture and a lingering finish. The masterful integration of terroir and meticulous winemaking techniques makes this vintage a distinguished addition to any fine wine collection.
Inc. VAT£119.33 -
(1x75cl) 2019```htmlThe Mac Forbes Woori Yallock Chardonnay 2019 epitomises elegance and craftsmanship from the esteemed Yarra Valley region. Handcrafted by the renowned Mac Forbes, this Chardonnay benefits from optimal vineyard conditions in Woori Yallock, where cool climate and mineral-rich soils impart distinct character to the grapes. Fermented in a combination of French oak barrels and stainless steel tanks, the wine achieves a harmonious balance between subtle oak influence and vibrant fruit expression. On the palate, it reveals layers of ripe stone fruits, citrus zest, and a hint of vanilla, culminating in a refined, lingering finish. Meticulous attention to detail in both viticulture and vinification ensures a Chardonnay of exceptional quality and finesse, making the Mac Forbes Woori Yallock Chardonnay 2019 a distinguished choice for discerning wine enthusiasts.
```Inc. VAT£100.13 -
(1x75cl) 2020
The Mac Forbes Woori Yallock Chardonnay 2020 epitomises the excellence of Victoria's Yarra Valley. Crafted by the esteemed Mac Forbes, a producer renowned for sustainable and meticulous winemaking, this Chardonnay is sourced from the premier Woori Yallock vineyards. Handpicked grapes undergo gentle pressing and ferment in French oak barrels, enhancing subtle notes of vanilla and toasted almond. The 2020 vintage achieves a harmonious balance of ripe citrus, stone fruit, and a touch of minerality, reflecting the cool-climate terroir. Aged for twelve months on lees, it boasts a creamy texture and a refined, lingering finish. This fine wine showcases Mac Forbes' dedication to quality and tradition, making it an exquisite choice for pairing with seafood, poultry, or creamy cheeses. The Mac Forbes Woori Yallock Chardonnay 2020 stands as a testament to expert craftsmanship and the unique character of its origin.
Inc. VAT£102.53 -
Mac Forbes Woori Yallock Pinot Noir 2019 embodies elegance and precision from the esteemed Yallock region in Victoria. Crafted by the renowned Mac Forbes Winery, this Pinot Noir undergoes meticulous vinification, including hand harvesting and gentle maceration to preserve its delicate flavour profile. The 2019 vintage thrives in Yallock’s cool climate and diverse soils, imparting vibrant red berry aromas intertwined with subtle earthy and spice notes. Fermented in French oak barrels, the wine benefits from nuanced tannins and a silky texture, showcasing balanced acidity and a lingering finish. Mac Forbes’ dedication to sustainable viticulture and traditional winemaking techniques ensures a wine of exceptional quality and character. This Pinot Noir offers a harmonious blend of bright fruitiness and refined complexity, making it an exquisite choice for discerning palates. Perfectly paired with poultry, salmon, or creamy cheeses, the Mac Forbes Woori Yallock Pinot Noir 2019 is a distinguished addition to any fine wine collection.
Inc. VAT£107.33 -
(6x75cl) 2002The Massena The Eleven Hour Shiraz 2002 is an exquisite find for fine wine connoisseurs. This Shiraz is a product of the Barossa Valley region in Australia, known for its premium quality Shiraz wines. Formed by winemakers Jaysen Collins and Dan Standish in 2000, Massena has consistently produced exceptional wines from 100% Barossa grapes. The Eleven Hour Shiraz 2002 is no exception, exhibiting a profound depth and complexity.
Its intricate preparation begins with the grapes being harvested at their peak, after spending up to 11 hours on the vine. The juice is then fermented in old French oak casks, where the wine is left to age, adding a layer of intensity and intricacy to its character. The final result is a superbly balanced wine with mighty fruit concentration, enveloped by an elegant oak nuance.
In just one sip of Massena The Eleven Hour Shiraz 2002, one can experience a full-bodied, silky texture, reflecting its refined artisanal finesse. Trust this wine to delight any palate.
Inc. VAT£264.80 -
(12x75cl) 2021The Mayer Chardonnay 2021, a cherished offering from the celebrated vintner Mayer, is crafted in Australia's distinguished Yarra Valley. This white strikes a harmonious balance between tantalising acidity and complex flavours that exudes the essence of the region renowned for its cool-climate wines. A masterful blend of tradition and innovation, each bottle of this impeccable wine is a testament to the exceptional craftsmanship of Timo Mayer.
Bringing the best of the Chardonnay grape varietal, the Mayer Chardonnay 2021 carries an impressive expression of crisp green apple, succulent peach, and subtle, chalky minerality. Matured in French oak barrels, it boasts a delicate undercurrent of toasty flavours alongside a vibrant, long-lasting finish. It is low-intervention in its approach, giving a genuine character that refracts the true spirit of the valley.
Supremely versatile, sipping Mayer Chardonnay 2021 is an affair of pure indulgence, perfect for the discerning wine enthusiast who appreciates a fusion of precision, complexity, and depth in their glass.
Inc. VAT£649.61 -
(12x75cl) 2018The Mayer Syrah 2018 is a compelling and deep red wine hailing from the verdant northern slopes of Victoria’s Yarra Valley in Australia, crafted under the skilled hands of expert vintner, Timo Mayer. Treating viniculture as a form of high art rather than mere production, Mayer's winemaking ethos leans towards low-intervention - minimal use of oak and sulphur allows the wine's distinctive terroir to shine unabashedly. Matured in entirely old French oak, the Mayer Syrah 2018 is accentuated by luscious notes of old leather, black pepper, and bramble fruit, harmoniously intermingling with a flourish of bright, alluring currant aromas. This concentrated booze comes with an enthralling peppery spice palate underlying dark fruit tones, culminating in an elegantly structured, picturesque finish. With ultra-fine tannins, both iodine and saline, the Mayer Syrah 2018 beautifully conveys the idiosyncratic charm and rugged elegance of its terroir.
Inc. VAT£610.01 -
(6x75cl) 2017Emanating from the esteemed Margaret River region of Western Australia, McHenry Hohnen Burnside Chardonnay 2017 is the embodiment of fine craftsmanship and passion. This sublime offering benefits from precise, artisanal grape cultivation conducted by the venerated producers McHenry Hohnen. Produced at the Burnside vineyard, the north-facing slope and ancient soils allow the grapes to achieve a depth of flavour that is truly unique.
The winemakers harness traditional, biodynamic methods to create a viticultural symbiosis, achieving pristine fruit quality that resonates within every glass. The chardonnay's lees ageing in French oak barrels imparts an elegant complexity and rounded creaminess. The palate is graced with nuances of citrus and stone fruit, enriched with a finely woven minerality, delivering a lingering, memorable finish.
In the pantheon of quality wines, few can match the exquisite refinement of McHenry Hohnen Burnside Chardonnay 2017. A worthy cellar addition for those with a discerning palate.
Inc. VAT£173.60 -
Wine Advocate (97)
The 2019 Burnside Vineyard Chardonnay is flinty, spicy and lean, with curry leaf, a hint of Champion Ruby (rolling tobacco in Australia—think Golden Virginia) and a bit of saltbush (local flora). It is very smart. The cooler year is moderated by the close proximity to the beach here—it is briny and so good. I could drink a lot of this. It has a beautiful clean finish. Excellent.Inc. VAT£166.00 -
Inc. VAT£358.40 -
Wine Advocate (94-96)
The 2002 Shiraz Reiver is aged in 100% French oak, of which 70% is new. Sweet floral, black, and blue fruit aromas soar from the glass of this black/purple-colored 2002. Extremely full-bodied, deep, and chewy, with tremendous purity as well as texture, it is a remarkably well-balanced behemoth from South Australia that should age effortlessly for 15+ years. Barrel samples of three 2002s revealed tremendous potential in what appears to be the finest efforts Mitolo has yet produced. There are 300-400 cases of each, and all three are scheduled to be bottled in October. Kudos to young importer (31 years old!) Ben Hammerschlag for unearthing these potential superstars.Inc. VAT£100.13 -
Wine Advocate (96)
Named after a mythical monster, the 2005 Shiraz Savitar emerges from rocky, low vigor soils, and was aged for 16 months in primarily new French oak barrels. Dazzling aromas of acacia flowers, blueberries, crushed rocks, graphite, licorice, and espresso roast emerge from this tightly knit but intense, fleshy, rich effort. Its multilayered palate, huge body, sweet tannin, and “monster” finish suggest this brilliant wine will be drinkable between 2008 and 2020. It is a superb example of McLaren Vale Shiraz.Inc. VAT£357.64 -
(6x75cl) 2006Wine Advocate (94+)
The 2006 Shiraz “Savitar” was aged in 100% new oak, predominantly French. Purple-colored, the aromatics are a bit reticent initially, but soon scents of toasty oak, tar, licorice, scorched earth, and blueberry emerge. This leads to a wine which is more structured and less opulent than its peers. It will evolve for a minimum of 8-10 years and drink well through 2040. As a point of reference, the 2002 Savitar (rated 95) was presented. It is considerably more developed aromatically but still has a significant distance to travel prior to reaching its peak.Inc. VAT£409.18 -
(6x75cl) 2003Jancis Robinson (17.5)
Extremely bumptious, big and round. Extremely concentrated fruit with a hint of dustiness and still, in early 2005, a little bit brutal.Inc. VAT£303.58 -
Halliday Wine Companion (94)
Sourced from the proprietary Lopresti vineyard, known as the 'Chinese Block'. Near Wilunga, this is a warmer zone. Hand picked and placed in drying crates to undergo appassimento; this elevates tannins while concentrating fruit in a shift of the phenolic makeup, imparting a firm, ferrous savouriness. Unabashedly big, yet far from jammy, as a welcome result. Asian spice, blood stone, bitter amaro and cherry pith, with a verdant echo of cabernet in the background.Inc. VAT£282.19 -
Inc. VAT£329.69 -
Wine Advocate (92)
Once you taste a few of a producer's wines side by side, you really start to get a feel for stylistic preference between warm vintages and cool ones. I surprise myself by saying here that I prefer the warmer vintages at Mollydooker (this does not make it right) because the sunshine and ease with which ripening can occur in a warmer year really seems to suit the plush, high-octane style being proliferated here. So, this 2021 Blue Eyed Boy Shiraz is far more on the blue fruit spectrum than the 2020, which has a complex array of sweet/savory/spice characters. The detail here errs to blackberry, blood plum and resin—a spicy, full-bodied Shiraz. Not for the faint of heart.Inc. VAT£278.46 -
Inc. VAT£335.60
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(12x75cl) 2003
Emanating from the historic wine-growing region of Langhorne Creek in South Australia, the Killibinbin Langhorne Creek Blend 2003 exudes profound elegance crafted meticulously by the acclaimed Brothers in Arms vineyard. This distinctive blended red wine, comprised of Cabernet Sauvignon and Shiraz, unravels a delicate, well-balanced harmony of vibrant berry flavours layered with subtle oak and gentle tannin accents. Each premium grape is hand-picked from vines aged over 125 years, left to mature in French and American oak barrels, adding depth and character to its intricate profile. Killibinbin Langhorne Creek Blend 2003 reveals an intoxicating nose of blackcurrant and spice, segueing into a pleasingly rich palate possessing an impressive finish. Revel in the mastery of Brothers in Arms, renowned for their unerring dedication to quality and the heritage of their cherished vineyard with Killibinbin Langhorne Creek Blend 2003 – a genuine mainstay for any discerning collector or epicurean adventurer.
In Bond£772.00 -
James Suckling (99)
Such impressive red plums and mulberries are delivered in bright, pure style here with dark, violet florals. Then there’s a wealth of savory notes, such as cedar, gun flint and cloves. It is so complex already. The palate delivers a very convincing array of purple-berry and plum flavors that completely coat the mouth. So harmonious, the resolve, depth and purity this wields is so impressive. Long and pure dark-berry flavors abound. Like a great young Cos d’Estournel! Drink or cellar for 15 plus years. Screw cap. 200 dozen made.In Bond£304.00 -
In Bond£460.00
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Wine Advocate (97)
The 2020 Art Series Cabernet Sauvignon is the product of a warm, dry, low-yielding year. The wines are tannic and structural on the whole, and this is no exception. In the mouth, the tannins define the fruit characters, and they frame them, providing chew and shape, along with notes of raspberry, nori, iodine, blood, kelp, cassis, bramble and just a hint of forest floor. Here, in the context of Leeuwin Art Series Cabernets, the wine is tannic. But I vividly recall seeing this wine in an international blind tasting of the 2020 Cabernet vintage and observing that in that context, this same wine looked pure as the driven snow. Context, as they say, is everything.In Bond£83.00 -
Wine Pilot (99)
In many ways the most Burgundian of any of the Leeuwin releases, this will rank up there with the best to date. There’s a waxy light mealy aroma which picks up nuances of limestone and spice with a trace of grapefruit. But it is the palate that really distinguishes it. There is an austerity with the minerally chalky feel that cuts through the fruit extending to a finish of extraordinary length. Precision and focus harness a wine of great power and poise before dry savoury edges lift the finish.In Bond£700.00 -
(1x75cl) 2019
Wine Pilot (99)
In many ways the most Burgundian of any of the Leeuwin releases, this will rank up there with the best to date. There’s a waxy light mealy aroma which picks up nuances of limestone and spice with a trace of grapefruit. But it is the palate that really distinguishes it. There is an austerity with the minerally chalky feel that cuts through the fruit extending to a finish of extraordinary length. Precision and focus harness a wine of great power and poise before dry savoury edges lift the finish.In Bond£94.00 -
Ray Jordan (99)
It would not surprise me if this was considered the greatest Leeuwin chardonnay yet. You would get no argument from me... there is elegance and power here. Subtle layered wine. It was a year of great concentration and power. Has pear and lime character that is part of the DNA. The fruit is generous, especially about the mid palate. Has a subtle and not overstated flinty character with a lift of spice. The oak is brilliantly managed and complementary. It's very tight and precise and the whole-bunch technique gives it that stalky, phenolics character. There's a savoury almond meal character on the finish. Incredible length and power here. The minerally character on the finish is quite pronounced. In the top three, certainly, of any Leeuwin chardonnay.In Bond£1,410.00 -
Ray Jordan (99)
It would not surprise me if this was considered the greatest Leeuwin chardonnay yet. You would get no argument from me... there is elegance and power here. Subtle layered wine. It was a year of great concentration and power. Has pear and lime character that is part of the DNA. The fruit is generous, especially about the mid palate. Has a subtle and not overstated flinty character with a lift of spice. The oak is brilliantly managed and complementary. It's very tight and precise and the whole-bunch technique gives it that stalky, phenolics character. There's a savoury almond meal character on the finish. Incredible length and power here. The minerally character on the finish is quite pronounced. In the top three, certainly, of any Leeuwin chardonnay.In Bond£94.00 -
The Real Review (98)
Light straw colour with a reserved lemon/grapefruit aroma, fresh and penetrating, the palate brisk and bright with vibrant acidity and intense grapefruit/lemon flavours that persist the full length of the very long palate. Superb vitality and balance. It promises to reward cellaring too. Tremendously concentrated and compact, with extreme drive and massive persistence, it positively vibrates with energy. Very cellarworthy, too.In Bond£398.00 -
Vinous (91)
Shiraz is on the move in Margaret River as evidenced by this delightful release from the 2019 Art Series. It offers up sensational aromas of mulberry, blackberry, clove and white pepper with some stalky notes providing a tantalising start. There is plenty of fleshy fruit flavour as well with jube and fruits pastilles with a dusting of toasted cloves. A supple finish only adds to immediate drinkability as does fine length.In Bond£298.00 -
(12x75cl) 2020
Ray Jordan (95)
Beautiful vibrant primary fruit characters here. Smooth, integrated and seamless. There is a juicy character but it's quite tight and controlled with a precise and detailed finish. Shiraz has gone through a remarkable reincarnation after being pulled out in 1980 in favour of sauvignon blanc. Thankfully it's now part of a renewed focus. This one is spicy and highly perfumed with a vibrant high energy palate. Lovely primary fruit flavours well supported with excellent large format oak influence.In Bond£331.00 -
Wine Advocate (93)
Has been through a few subtle iterations in recent years and this one reverts to a previous style which is more generous and immediately flavoursome. Has a creamy texture with a light lemon curd and peachy stone fruit all held with deliberate restraint to give it that extra polish and classy dimension.In Bond£270.00 -
(1x75cl) 2021
The Mac Forbes Hugh Cabernet Sauvignon 2021 epitomises quintessential Margaret River elegance, meticulously crafted by the esteemed vintner Mac Forbes. Handpicked from prime vineyard blocks nestled in the region’s temperate climate, the grapes undergo a rigorous selection process to ensure only top calibre fruit is utilised. Fermentation occurs in temperature-controlled stainless steel tanks, facilitating the development of rich, concentrated flavours. The wine is then aged for 18 months in French oak barrels, imparting subtle vanilla and spice nuances while enhancing its structured tannins. On the palate, Mac Forbes Hugh Cabernet Sauvignon 2021 reveals layers of blackberry, cassis, and refined cedar, supported by a velvety texture and a lingering finish. The masterful integration of terroir and meticulous winemaking techniques makes this vintage a distinguished addition to any fine wine collection.
In Bond£96.00 -
(1x75cl) 2019```html
The Mac Forbes Woori Yallock Chardonnay 2019 epitomises elegance and craftsmanship from the esteemed Yarra Valley region. Handcrafted by the renowned Mac Forbes, this Chardonnay benefits from optimal vineyard conditions in Woori Yallock, where cool climate and mineral-rich soils impart distinct character to the grapes. Fermented in a combination of French oak barrels and stainless steel tanks, the wine achieves a harmonious balance between subtle oak influence and vibrant fruit expression. On the palate, it reveals layers of ripe stone fruits, citrus zest, and a hint of vanilla, culminating in a refined, lingering finish. Meticulous attention to detail in both viticulture and vinification ensures a Chardonnay of exceptional quality and finesse, making the Mac Forbes Woori Yallock Chardonnay 2019 a distinguished choice for discerning wine enthusiasts.
```In Bond£80.00 -
(1x75cl) 2020
The Mac Forbes Woori Yallock Chardonnay 2020 epitomises the excellence of Victoria's Yarra Valley. Crafted by the esteemed Mac Forbes, a producer renowned for sustainable and meticulous winemaking, this Chardonnay is sourced from the premier Woori Yallock vineyards. Handpicked grapes undergo gentle pressing and ferment in French oak barrels, enhancing subtle notes of vanilla and toasted almond. The 2020 vintage achieves a harmonious balance of ripe citrus, stone fruit, and a touch of minerality, reflecting the cool-climate terroir. Aged for twelve months on lees, it boasts a creamy texture and a refined, lingering finish. This fine wine showcases Mac Forbes' dedication to quality and tradition, making it an exquisite choice for pairing with seafood, poultry, or creamy cheeses. The Mac Forbes Woori Yallock Chardonnay 2020 stands as a testament to expert craftsmanship and the unique character of its origin.
In Bond£82.00 -
Mac Forbes Woori Yallock Pinot Noir 2019 embodies elegance and precision from the esteemed Yallock region in Victoria. Crafted by the renowned Mac Forbes Winery, this Pinot Noir undergoes meticulous vinification, including hand harvesting and gentle maceration to preserve its delicate flavour profile. The 2019 vintage thrives in Yallock’s cool climate and diverse soils, imparting vibrant red berry aromas intertwined with subtle earthy and spice notes. Fermented in French oak barrels, the wine benefits from nuanced tannins and a silky texture, showcasing balanced acidity and a lingering finish. Mac Forbes’ dedication to sustainable viticulture and traditional winemaking techniques ensures a wine of exceptional quality and character. This Pinot Noir offers a harmonious blend of bright fruitiness and refined complexity, making it an exquisite choice for discerning palates. Perfectly paired with poultry, salmon, or creamy cheeses, the Mac Forbes Woori Yallock Pinot Noir 2019 is a distinguished addition to any fine wine collection.
Inc. VAT£103.20 -
(6x75cl) 2002
The Massena The Eleven Hour Shiraz 2002 is an exquisite find for fine wine connoisseurs. This Shiraz is a product of the Barossa Valley region in Australia, known for its premium quality Shiraz wines. Formed by winemakers Jaysen Collins and Dan Standish in 2000, Massena has consistently produced exceptional wines from 100% Barossa grapes. The Eleven Hour Shiraz 2002 is no exception, exhibiting a profound depth and complexity.
Its intricate preparation begins with the grapes being harvested at their peak, after spending up to 11 hours on the vine. The juice is then fermented in old French oak casks, where the wine is left to age, adding a layer of intensity and intricacy to its character. The final result is a superbly balanced wine with mighty fruit concentration, enveloped by an elegant oak nuance.
In just one sip of Massena The Eleven Hour Shiraz 2002, one can experience a full-bodied, silky texture, reflecting its refined artisanal finesse. Trust this wine to delight any palate.
In Bond£200.00 -
(12x75cl) 2021
The Mayer Chardonnay 2021, a cherished offering from the celebrated vintner Mayer, is crafted in Australia's distinguished Yarra Valley. This white strikes a harmonious balance between tantalising acidity and complex flavours that exudes the essence of the region renowned for its cool-climate wines. A masterful blend of tradition and innovation, each bottle of this impeccable wine is a testament to the exceptional craftsmanship of Timo Mayer.
Bringing the best of the Chardonnay grape varietal, the Mayer Chardonnay 2021 carries an impressive expression of crisp green apple, succulent peach, and subtle, chalky minerality. Matured in French oak barrels, it boasts a delicate undercurrent of toasty flavours alongside a vibrant, long-lasting finish. It is low-intervention in its approach, giving a genuine character that refracts the true spirit of the valley.
Supremely versatile, sipping Mayer Chardonnay 2021 is an affair of pure indulgence, perfect for the discerning wine enthusiast who appreciates a fusion of precision, complexity, and depth in their glass.
In Bond£500.00 -
(12x75cl) 2018
The Mayer Syrah 2018 is a compelling and deep red wine hailing from the verdant northern slopes of Victoria’s Yarra Valley in Australia, crafted under the skilled hands of expert vintner, Timo Mayer. Treating viniculture as a form of high art rather than mere production, Mayer's winemaking ethos leans towards low-intervention - minimal use of oak and sulphur allows the wine's distinctive terroir to shine unabashedly. Matured in entirely old French oak, the Mayer Syrah 2018 is accentuated by luscious notes of old leather, black pepper, and bramble fruit, harmoniously intermingling with a flourish of bright, alluring currant aromas. This concentrated booze comes with an enthralling peppery spice palate underlying dark fruit tones, culminating in an elegantly structured, picturesque finish. With ultra-fine tannins, both iodine and saline, the Mayer Syrah 2018 beautifully conveys the idiosyncratic charm and rugged elegance of its terroir.
In Bond£467.00 -
(6x75cl) 2017
Emanating from the esteemed Margaret River region of Western Australia, McHenry Hohnen Burnside Chardonnay 2017 is the embodiment of fine craftsmanship and passion. This sublime offering benefits from precise, artisanal grape cultivation conducted by the venerated producers McHenry Hohnen. Produced at the Burnside vineyard, the north-facing slope and ancient soils allow the grapes to achieve a depth of flavour that is truly unique.
The winemakers harness traditional, biodynamic methods to create a viticultural symbiosis, achieving pristine fruit quality that resonates within every glass. The chardonnay's lees ageing in French oak barrels imparts an elegant complexity and rounded creaminess. The palate is graced with nuances of citrus and stone fruit, enriched with a finely woven minerality, delivering a lingering, memorable finish.
In the pantheon of quality wines, few can match the exquisite refinement of McHenry Hohnen Burnside Chardonnay 2017. A worthy cellar addition for those with a discerning palate.
In Bond£124.00 -
Wine Advocate (97)
The 2019 Burnside Vineyard Chardonnay is flinty, spicy and lean, with curry leaf, a hint of Champion Ruby (rolling tobacco in Australia—think Golden Virginia) and a bit of saltbush (local flora). It is very smart. The cooler year is moderated by the close proximity to the beach here—it is briny and so good. I could drink a lot of this. It has a beautiful clean finish. Excellent.In Bond£120.00 -
In Bond£278.00
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Wine Advocate (94-96)
The 2002 Shiraz Reiver is aged in 100% French oak, of which 70% is new. Sweet floral, black, and blue fruit aromas soar from the glass of this black/purple-colored 2002. Extremely full-bodied, deep, and chewy, with tremendous purity as well as texture, it is a remarkably well-balanced behemoth from South Australia that should age effortlessly for 15+ years. Barrel samples of three 2002s revealed tremendous potential in what appears to be the finest efforts Mitolo has yet produced. There are 300-400 cases of each, and all three are scheduled to be bottled in October. Kudos to young importer (31 years old!) Ben Hammerschlag for unearthing these potential superstars.In Bond£80.00 -
Wine Advocate (96)
Named after a mythical monster, the 2005 Shiraz Savitar emerges from rocky, low vigor soils, and was aged for 16 months in primarily new French oak barrels. Dazzling aromas of acacia flowers, blueberries, crushed rocks, graphite, licorice, and espresso roast emerge from this tightly knit but intense, fleshy, rich effort. Its multilayered palate, huge body, sweet tannin, and “monster” finish suggest this brilliant wine will be drinkable between 2008 and 2020. It is a superb example of McLaren Vale Shiraz.In Bond£282.00 -
(6x75cl) 2006
Wine Advocate (94+)
The 2006 Shiraz “Savitar” was aged in 100% new oak, predominantly French. Purple-colored, the aromatics are a bit reticent initially, but soon scents of toasty oak, tar, licorice, scorched earth, and blueberry emerge. This leads to a wine which is more structured and less opulent than its peers. It will evolve for a minimum of 8-10 years and drink well through 2040. As a point of reference, the 2002 Savitar (rated 95) was presented. It is considerably more developed aromatically but still has a significant distance to travel prior to reaching its peak.In Bond£321.00 -
(6x75cl) 2003
Jancis Robinson (17.5)
Extremely bumptious, big and round. Extremely concentrated fruit with a hint of dustiness and still, in early 2005, a little bit brutal.In Bond£233.00 -
Halliday Wine Companion (94)
Sourced from the proprietary Lopresti vineyard, known as the 'Chinese Block'. Near Wilunga, this is a warmer zone. Hand picked and placed in drying crates to undergo appassimento; this elevates tannins while concentrating fruit in a shift of the phenolic makeup, imparting a firm, ferrous savouriness. Unabashedly big, yet far from jammy, as a welcome result. Asian spice, blood stone, bitter amaro and cherry pith, with a verdant echo of cabernet in the background.In Bond£214.49 -
In Bond£252.00
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Wine Advocate (92)
Once you taste a few of a producer's wines side by side, you really start to get a feel for stylistic preference between warm vintages and cool ones. I surprise myself by saying here that I prefer the warmer vintages at Mollydooker (this does not make it right) because the sunshine and ease with which ripening can occur in a warmer year really seems to suit the plush, high-octane style being proliferated here. So, this 2021 Blue Eyed Boy Shiraz is far more on the blue fruit spectrum than the 2020, which has a complex array of sweet/savory/spice characters. The detail here errs to blackberry, blood plum and resin—a spicy, full-bodied Shiraz. Not for the faint of heart.In Bond£210.00 -
In Bond£259.00
