Red
Australia and New Zealand are renowned for producing exceptional red wines, known for their bold fruit flavors, firm tannins, and complex character.
One of the most famous vineyards in Australia for red wine is the Penfolds Winery, located in Barossa Valley, which produces a range of high-quality red wines, including the Grange Shiraz, the Bin 389 Cabernet Shiraz, and the RWT Shiraz. The estate is committed to sustainable farming practices and is known for its focus on traditional winemaking techniques.
Another well-known vineyard in Australia for red wine is the Henschke Estate, located in Eden Valley, which produces a range of exceptional red wines, including the Hill of Grace Shiraz, the Mount Edelstone Shiraz, and the Keyneton Euphonium. The estate is dedicated to sustainable farming practices and uses traditional winemaking techniques to produce wines that showcase the unique terroir of the region.
In New Zealand, one of the most famous vineyards for red wine is the Craggy Range Winery, located in Hawke's Bay, which produces a range of high-quality red wines, including the Te Kahu Merlot Cabernet, the Gimblett Gravels Syrah, and the Le Sol Syrah. The estate is committed to sustainable farming practices and uses traditional winemaking techniques to produce wines that reflect the unique character of the region.
Another well-known vineyard in New Zealand for red wine is the Felton Road Winery, located in Central Otago, which produces a range of exceptional red wines, including the Pinot Noir, the Bannockburn Pinot Noir, and the Block 5 Pinot Noir. The estate is known for its focus on sustainable farming practices and minimal intervention winemaking techniques.
Australia and New Zealand are renowned for producing exceptional red wines, with famous vineyards such as the Penfolds Winery, Henschke Estate, Craggy Range Winery, and Felton Road Winery. With a focus on sustainable farming practices and traditional winemaking techniques, red wines from these regions are gaining increasing recognition and popularity among wine enthusiasts worldwide.
Red
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Wine Advocate (99)
The 2020 The Relic Shiraz-Viognier is made with fruit from the Hongell family vineyard in Krondorf, with 15% to 20% whole bunches in the ferment and 1% Viognier skins co-fermented. This is the best I’ve seen it. There’s something about the combination of the hot year and the diminished yields—it has recoiled and recompressed the Viognier on top of and into the Shiraz and brought them into balance/harmony. Beneath its floral and stone fruit guiles is a pool of savory, muscular, red-dirt Shiraz. There is bacon fat and pure berry fruit and spice for days… I’ve recently looked at a previous vintage of this wine alongside an older but immaculate Chateau d’Ampuis, and while their origins were clear in the glass, the Relic proved an Australian perspective more than relevant. The balance between the varieties—and the classic push/pull of sweet and savory—is more harmonious this year than in any I can remember, and the only thing I am more excited about when I consider this wine is what I will say next year, through the lens of an excellent, cool and elegant year. What a fine pair they will make.Inc. VAT£384.64 -
Wine Advocate (98+)
The 2022 The Relic Shiraz-Viognier contains 2% Viognier skins, and this addition presents in this vintage as a core of raspberry and pomegranate. It is pure fruited and powerfully aromatic, as this cuvee always is. Interestingly, I am tasting this wine from two different glasses: one opened two days ago, one opened this morning. They are quite different, telling us once again that oxygen really is a friend to this producer, especially if choosing to drink these wines young. While the bottle opened two days ago is complete, balanced and utterly refined, it speaks more of its florals and fruit than it does its savory register of spice and complexity. However, the wine opened today has nuances of bacon fat and exotic spice. It is tightly coiled and springy and nowhere near as giving as the former. So, choose your own path. This vintage is a prettier, finer but no less long or coiled version of itself, and it will prove to be one of the greats in the cellar. The tannins certainly are a highlight for me. Built for age but also, in the framework of this beautiful season, absolutely available to you right now. An effortless beauty, here.Inc. VAT£510.64 -
Renowned for elegance, the Stonyridge Larose 2004 is a sublime creation from the acclaimed Waiheke Island in New Zealand. Produced by Stonyridge Vineyard, this exquisite Cabernet-dominant Bordeaux blend intricately weaves flavours of blackcurrant and dark chocolate with a touch of cedar. Meticulously crafted, the vintage was cultivated in the vineyard's sheltered, north-facing slopes, blessed with the perfect microclimate for ripening Cabernet. The process of hand harvesting, meticulous sorting, and traditional basket pressing reveals the expertise behind every bottle. This remarkable wine, nurtured in French oak barrels, is an opulent testament to Stonyridge's commitment to excellence. The Stonyridge Larose 2004 shines with a depth of flavour that is complex yet harmonious, embodying the quintessence of New Zealand's winemaking prowess. An enigmatic addition to any wine enthusiast's collection, this sumptuous red leaves a lasting impression, reflecting the passionate craftsmanship of its makers.
Inc. VAT£189.60 -
(12x75cl) 2020Delight in the exquisite experience of Stonyridge Larose 2020, a testament to the mastery of Stonyridge Vineyard. Internationally acclaimed for crafting some of the world's finest Cabernet-blend wines, the New Zealand vineyard situated on the tranquil valley of Waiheke Island adheres to traditional techniques to yield this unrivalled vintage.
Produced with exceptional attention to detail, Stonyridge Larose 2020 is a blend of five Bordeaux varietals: Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot. Its intricate creation process includes organic practices, hand harvesting, and meticulous sorting to ensure only exemplary grapes contribute to the grandeur.
This 2020 expression displays an opulent, full-bodied palate, emphasising rich dark fruit notes, well-integrated tannins, and a lasting finish, beautifully reflecting the unique microclimate and volcanic soil of its birthplace. Unveiling sophistication sip by sip, discover the enchantment of Stonyridge Larose 2020, a world-class wine of unrivalled excellence.
Inc. VAT£1,767.96 -
The Western Australian (98)
This is a remarkable wine that captures the essence of this variety in a way not seen before in Australia. It’s a medium-bodied wine yet the palate delivers deep and complex flavours through to an exceptional finish. Has a European gravelly, grainy mouthfeel that carries plenty of intensity albeit delivered with such poise and almost shy coyness.Inc. VAT£504.80 -
Wine Orbit (96)
Revealing elegance and sophistication, the engaging bouquet shows Black Doris plum, dark cherry, warm spice and toasted nut characters with nuances of truffle and floral. The palate displays outstanding concentration and focus, while offering rich texture and expansive mouthfeel, superbly framed by loads of fine, polished tannins. Multi-layered and magnificently flowing to an impressively long silky finish. The wine is gloriously composed and expressed, promising to evolve gracefully. The wine exhibits classic Te Mata elegance, freshness and refinement within a perfectly formed structure.Inc. VAT£284.75 -
Wine Front (94)
Violet, bay leaf, black fruit, almost liquorice, mocha, baking spices and cedar. Medium bodied, black fruit laced with liquorice and tobacco, a fleshy mass of tannin and dark chocolate, cool clean acidity, and very long fi nish, all black tea and perfume in the aftertaste. Chewy satisfaction and a little fl amboyance in every mouthful. Love this.Inc. VAT£210.80 -
Wine Orbit (98)
This is brimming with gorgeous aromas of Black Doris plum, violet, warm spice and toasted almond on the nose, leading to a concentrated palate offering a rich texture and plush mouthfeel. It’s powerful and imposing while remaining gracious and captivating, beautifully framed by fine grainy tannins, finishing persistent and immensely satisfying.Inc. VAT£260.00 -
Bob Campbell MW (98)
Bright, youthful blended red of cabernet sauvignon (52%), merlot (33%) and cabernet franc (15%). This is classic Coleraine with cassis, cedar, floral, blueberry, a suggestion of wood-smoke, anise and spicy oak flavours. Terrific depth and an exquisite balance between fruit sweetness and acid/tannin structure. It will be a long-distance runner.Inc. VAT£382.32 -
Wine Orbit (100)
Destined for a long life, this majestic offering shows cassis, dark plum, hint of tobacco, cedar and floral aromas on the nose. The palate is packed with rich fruit intensity combined with layers of silky texture and complex flavours, wonderfully supported by perfectly pitched chalky tannins, making it sturdy and structured with a seemingly endless finish. Flawless and spellbinding. A blend of 59 cabernet sauvignon, 37% merlot & 4% cabernet franc. At its best: 2029 to 2049.Inc. VAT£436.32 -
Wine Orbit (100)
This is solidly built yet fine and flawless with cassis, scented floral, olive, cake spice and stylish oak aromas on the nose. The powerfully concentrated palate offers dazzling clarity of fruit purity as well as astonishing complexity, brilliantly structured by perfectly pitched chalky tannins. Beautifully layered with formidable depth and seductive texture, making this rendition of Coleraine undeniably spellbinding.Inc. VAT£391.55 -
Wine Orbit (100)
The 2021 Coleraine exhibits a commanding presence and majestic poise. The bouquet reveals classic aromas of cassis, dark plum and violet with whispering nuances of cedar and cigar. There are hints of warm spices, compounding the pleasure upon inhalation. The palate is bold and graceful at once, enhanced by plush texture and multi-layered mouthfeel, beautifully framed by refreshing acidity and fine chalky tannins. Robust and substantial with a great line and length, which seem to go on to infinity. This youthful wine is already impossible to resist, but time will reward those who can wait. In sports, they often talk about ‘The Greatest of All Time’, or 'The GOAT'. This 2021 Coleraine is undeniably THE GOAT of New Zealand wine.Inc. VAT£251.58 -
Inc. VAT£494.38 -
An expert blend of opulence and elegance, the Terlato & Chapoutier L-Block Shiraz 2017 marvels the finest wine connoisseurs. This brilliant collaboration between Terlato family from Chicago and Michel Chapoutier from France's Rhône Valley, delivers an exceptional wine that mirrors their passion and expertise. This luxurious Shiraz, crafted from the distinguished L-block vineyards in Victoria, Australia, uses biodynamic farming practices and spontaneous fermentation to retain the grape's original character, producing a rich bouquet of blackberry, spice and pepper aromas. It lingers gracefully on the palate, revealing layers of dark fruit and spicy complexity leading into a firm, lengthy finish. Aged for 18 months in French oak it yields refined tannins that add to the wine's intricacy. Abbotts & Delaunay old vines added to this wine's prestige, attributing to its robust intensity. The Terlato & Chapoutier L-Block Shiraz 2017 effortlessly showcases an admirable partnership and a testament to fine Australian wine.
Inc. VAT£185.15 -
Begin a fulfilling oenophile journey with a bottle of the Terlato & Chapoutier L-Block Shiraz 2018. Born from an impressive collaboration between Anthony J. Terlato of Terlato Wines, and Michel Chapoutier, the globally-renowned Rhône wine producer, its creation is a true testament to the mastery of viticulture. Sourced from the precise geographical locale referred to as 'L-Block' in Victoria's Pyrenees region in Australia, the Shiraz grapes are nurtured in granitic soil, adding a unique depth to the wine's character. This full-bodied Shiraz exemplifies high-quality winemaking, boasting an intense violet hue alongside a stunning bouquet of dark fruit and pungent spice. Its palate, showcasing strong tannins and undertones of blackberry and mineral, duly complements the finely-tuned acidity, culminating in a lingering finish. The Terlato & Chapoutier L-Block Shiraz 2018 is indeed an iconic addition to any sophisticated wine collection.
Inc. VAT£252.80 -
The Terlato & Chapoutier L-Block Shiraz 2021 epitomises the divine marriage of Old and New World winemaking. Born in Victoria's Pyrenees region, this biodynamically farmed Australian Shiraz is the brainchild of renowned vintners Anthony Terlato and Michel Chapoutier. Hand-picked L-block grapes ensure superior quality, delivering an exquisite, richly concentrated wine. A delicate process of matured French oak barrel ageing nurtures its plush tannins, intricate layers and opulent finish.
Exhilarate your senses with this wine's seductive blackberry and plum notes, underpinned by characteristic peppery spice and a well-rounded mineral edge. The Terlato & Chapoutier L-Block Shiraz 2021 radiates expression, depth, and elegance, offering an unforgettable journey for the discerning palate. Celebrate every sip of this bottle that embodies the spirit of innovation, boundless passion and traditional delicacy. Embrace the Terlato & Chapoutier difference.
Inc. VAT£243.20 -
Immerse yourself in the divine indulgence of the Terlato & Chapoutier Saddleback 2016. The synergy between two vinicultural icons - Tony Terlato of Terlato Wines, USA and Michel Chapoutier of Maison M. Chapoutier, France is elegantly embodied in this robust offering. Teased from the Saddleback vineyards of Victoria, Australia, evincing an exacting soil composition mimicking the terroir of Rhone Valley, the wine speaks eloquently of its provenance. The transformative magic of careful selection, traditional destemming, and synchronised fermentation carries a strong hint of dark berries, a melange of spices, coupled with a prolonged, velvety finish. Unfurling in the glass, the Terlato & Chapoutier Saddleback 2016 evolves, expanding its storyline and eventually becoming a full-bodied, rounded introduction to each sip. Invitingly layered, yet masterfully balanced, this Shiraz is a testament to the golden combination of new world ambition and old world tradition. Easily a must-have for any connoisseur's cellar.
Inc. VAT£388.03 -
Produced in Victoria, Australia, Terlato & Chapoutier Saddleback 2017 showcases a harmonious fusion of New World boldness with Old World elegance. The result of a collaboration between Anthony Terlato, a revered veteran in the American wine industry, and iconic French winemaker Michel Chapoutier, this Syrah focuses on finesse over power. This wine is hand-picked from a single vineyard, with the choice grapes undergoing minimal handling to preserve their natural character. The intense, rich wine is aged in French oak for 18 months, imbuing it with subtle spice and structured tannins. On the palate, it reveals tantalising notes of wild fruits, black pepper, and spice leading to a lingering, complex finish. Terlato & Chapoutier Saddleback 2017 encapsulates a sophisticated balance of fruit intensity, refined oak, and mature tannins; a testament to the dedicated craftsmanship of this fruitful Franco-American partnership. Such precise attention to detail positions Terlato & Chapoutier's Saddleback 2017 as a must-have addition for any discerning wine collector's cellar.
Inc. VAT£222.80 -
The Terlato & Chapoutier Saddleback 2018 is an exquisite blend fashioned in the verdant vineyards of Victoria's Pyrenees region, Australia. Cultivated by esteemed wine producers, Michel Chapoutier, a Rhône icon, and Tony Terlato, an American wine ambassador, this intriguing partnership epitomises an Old World and New World fusion. The majority Shiraz is hand-harvested from the place they fondly dubbed 'Saddleback', following traditional biodynamic practices augmenting the wine's rich character.
Robust and bold, this 2018 vintage bears an ethereal bouquet of bramble fruits, black pepper and liquorice, married beautifully with hints of vanilla, derived from maturation in French oak barrels. The palate unfolds an equally intense depth, finessed by a delicate minerality and layered complexity. Best savoured at its youthful peak, the Terlato & Chapoutier Saddleback 2018 proffers an evocative, tantalising experience for connoisseurs and casual drinkers alike.
Inc. VAT£249.58 -
Tantalise your palate with the Terlato & Chapoutier Saddleback S-Block Shiraz 2020, a quintessential expression of collaboration between two globally esteemed wine families, Terlato from Napa Valley and Chapoutier from Rhône Valley. Meticulously cultivated in the nutrient-rich soils of Victoria, Australia, this exceptional drop echoes the region's distinct climate conditions. Handpicked from the Saddleback vine's superior S-block, the Shiraz grapes were matured in custom French oak barrels, amplifying the wine’s depth and richness. Heather colour in hue, it presents a complex symphony of ripe fruits, fine spices, and well-integrated tannins. This Shiraz opens the senses with elegant aromas of blackberry and clove, underpinned by a signature mineral undertone reflecting its provenance. The texture is smooth, marked by a balanced acidity that enhances its long finish. Whether enjoyed now or cellared, the Terlato & Chapoutier Saddleback S-Block Shiraz 2020 is a testimony to masterful winemaking and definitely a fine addition to any wine collection.
Inc. VAT£243.20 -
The Terlato & Chapoutier Saddleback S-Block Shiraz 2021 is the product of an esteemed partnership between American wine giant Anthony Terlato and renowned Rhône producer Michel Chapoutier. This exquisite Australian Shiraz is made on the sun-drenched Victorian Pyrenees slopes, with Geelong's cool maritime influences enriching this fruit-forward blend.
Nurtured in tight-grain French oak barrels, this eclectic Shiraz boasts an interplay of power and finesse. Its deep crimson hue introduces a structured palate of dark fruit intertwined with peppery spices, layered in supple, silken tannins. A long, lingering finish exhibits the wine’s meticulous maturation and exemplary vinification.
Chapoutier’s biodynamic philosophy perfectly aligns with Terlato's alchemic finesse to create the spellbindingly unique Terlato & Chapoutier Saddleback S-Block Shiraz 2021, an absolute must-add to your cellar if you appreciate world-class Shiraz.
Inc. VAT£243.20 -
(6x75cl) 2005Wine Advocate (93)
The 2005 Alexander Laing Old Vines Grenache was sourced from 100-year-old vines in the Greenock subregion of Barossa. Dark ruby-colored, it has a complex bouquet of damp earth, sage, smoked herbs, espresso, cassis, and kirsch. Velvety-textured with superb depth, it also has well-concealed tannins which will allow the wine to evolve for another 4-6 years. It has a pure, 45-second finish. This outstanding Grenache will drink well through 2020.Inc. VAT£295.32 -
(6x75cl) 2005Wine Advocate (94)
There are 2000 cases of 2005 Emigre, a blend of six grape varieties sourced from a range of Barossa sites designed to reflect a “palate” of the Valley. The blocks were cropped at 1 ton of fruit per acre. The composition of the blend is 30% Shiraz, 30% Grenache, 20% Cabernet Sauvignon, 15% Mourvedre, with the balance Carignan and Muscadelle. The wine was aged from 18-20 months in new French oak. It offers a complex aromatic array of smoky oak, damp earth, pencil lead, clove, pepper, cassis, and blueberry. Supple-textured and very intense, the wine exhibits spicy red and black fruits, with hints of mint and chocolate in the background. It is layered, opulent, and long while maintaining its elegant personality. Give it 5-7 years in the cellar and drink it through 2025.Inc. VAT£289.14 -
(6x75cl) 2006Vinous (92)
Ruby-red. Intensely floral aromas of fresh red berries, candied cherry and Asian spices. Silky in texture, with midweight raspberry and cherry flavors, tangy mineral bite and late-arriving tannins. Very appealing now, but balanced to reward patience. This is really elegant.Inc. VAT£249.12 -
(12x75cl) 2005Vinous (93)
Inky violet. Minty cassis and blackberry on the nose, with an array of floral, herbal and mineral qualities adding interest. Deep and sweet but structured, with powerful dark berry and bitter cherry flavors, firm tannic grip and superb finishing thrust. Gains in sweetness with air but remains balanced, offering a beautifully judged interplay of fruit and tannin.Inc. VAT£311.46 -
Halliday Wine Companion (96)
A full-bodied shiraz that reflects cunning winemaking. Whole-berry fermentation has put a rich gloss on the palate without overloading the tannin structure. The predominantly black berry fruit is shot through with licorice, spice and an airbrush of dark chocolate.Inc. VAT£217.18 -
James Suckling (97)
I have tasted this producer's wines for a time now and adore the grenaches. Often my preference is for the Sands of Time cuvée but in 2021, a vintage of such effortless quality, This Charming Man ascends. Bitter red-fruit, orange-pastille, tea-tree, dried-thyme, bracken and sandalwood riffs are beautifully compressed by a phalanx of brushwood tannins. Mid-weighted Nebbiolo vibes. Very fine. Extremely long. An exquisite grenache. Drink or hold.Inc. VAT£243.64 -
(6x75cl) 2019Wine Advocate (95)
The 2019 The Vagabond Old Vine Grenache is now five years of age, and it's quickly sinking into its more tertiary phase. I do find this commonly in McLaren Vale Grenache; they seem to move quite rapidly here from the vivid nature they possess on release. They stay at this point for a long time, though, which is attractive. The core of fruit on the mid-palate remains, yet it is wrapped in an autumnal sheath of dried figs, cracked autumn leaves, mahogany furniture and old books. It is sitting on the cusp of tertiary here, and I expect it to remain this way for some time. It's bloody, a little meaty, ferruginous and spicy. Fascinating. 14.5% alcohol, sealed under screw cap.Inc. VAT£147.58 -
The Real Review (97)
Deep red-purple, bright and clear colour; superb rich ripe black cherry fragrance with a kiss of smoky oak, the palate remarkably full and rich, smooth and fleshy with excellent texture and immediate drinking appeal, although it has the legs to age well too. Serious structure, but also succulent, sweet and plush—almost too much of a good thing. Outstanding pinot noir.Inc. VAT£411.12 -
(1x150cl) 2001Wine Advocate (95)
No RunRig was made in 2000. The 2001 RunRig features six single vineyards, an increase from the two or three that went into the RunRig wines from the 1990s. The nose is more restrained than the previous wines, and the palate is as well, with an undeniable power that surges through the finish. This is tightly wound and closed for the most part, with length that continues long after the wine is gone. This bodes well for its future. 14.5% alcohol, sealed under natural cork.Inc. VAT£403.99
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Wine Advocate (99)
The 2020 The Relic Shiraz-Viognier is made with fruit from the Hongell family vineyard in Krondorf, with 15% to 20% whole bunches in the ferment and 1% Viognier skins co-fermented. This is the best I’ve seen it. There’s something about the combination of the hot year and the diminished yields—it has recoiled and recompressed the Viognier on top of and into the Shiraz and brought them into balance/harmony. Beneath its floral and stone fruit guiles is a pool of savory, muscular, red-dirt Shiraz. There is bacon fat and pure berry fruit and spice for days… I’ve recently looked at a previous vintage of this wine alongside an older but immaculate Chateau d’Ampuis, and while their origins were clear in the glass, the Relic proved an Australian perspective more than relevant. The balance between the varieties—and the classic push/pull of sweet and savory—is more harmonious this year than in any I can remember, and the only thing I am more excited about when I consider this wine is what I will say next year, through the lens of an excellent, cool and elegant year. What a fine pair they will make.In Bond£300.00 -
Wine Advocate (98+)
The 2022 The Relic Shiraz-Viognier contains 2% Viognier skins, and this addition presents in this vintage as a core of raspberry and pomegranate. It is pure fruited and powerfully aromatic, as this cuvee always is. Interestingly, I am tasting this wine from two different glasses: one opened two days ago, one opened this morning. They are quite different, telling us once again that oxygen really is a friend to this producer, especially if choosing to drink these wines young. While the bottle opened two days ago is complete, balanced and utterly refined, it speaks more of its florals and fruit than it does its savory register of spice and complexity. However, the wine opened today has nuances of bacon fat and exotic spice. It is tightly coiled and springy and nowhere near as giving as the former. So, choose your own path. This vintage is a prettier, finer but no less long or coiled version of itself, and it will prove to be one of the greats in the cellar. The tannins certainly are a highlight for me. Built for age but also, in the framework of this beautiful season, absolutely available to you right now. An effortless beauty, here.In Bond£405.00 -
Renowned for elegance, the Stonyridge Larose 2004 is a sublime creation from the acclaimed Waiheke Island in New Zealand. Produced by Stonyridge Vineyard, this exquisite Cabernet-dominant Bordeaux blend intricately weaves flavours of blackcurrant and dark chocolate with a touch of cedar. Meticulously crafted, the vintage was cultivated in the vineyard's sheltered, north-facing slopes, blessed with the perfect microclimate for ripening Cabernet. The process of hand harvesting, meticulous sorting, and traditional basket pressing reveals the expertise behind every bottle. This remarkable wine, nurtured in French oak barrels, is an opulent testament to Stonyridge's commitment to excellence. The Stonyridge Larose 2004 shines with a depth of flavour that is complex yet harmonious, embodying the quintessence of New Zealand's winemaking prowess. An enigmatic addition to any wine enthusiast's collection, this sumptuous red leaves a lasting impression, reflecting the passionate craftsmanship of its makers.
Inc. VAT£189.60 -
(12x75cl) 2020Delight in the exquisite experience of Stonyridge Larose 2020, a testament to the mastery of Stonyridge Vineyard. Internationally acclaimed for crafting some of the world's finest Cabernet-blend wines, the New Zealand vineyard situated on the tranquil valley of Waiheke Island adheres to traditional techniques to yield this unrivalled vintage.
Produced with exceptional attention to detail, Stonyridge Larose 2020 is a blend of five Bordeaux varietals: Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot. Its intricate creation process includes organic practices, hand harvesting, and meticulous sorting to ensure only exemplary grapes contribute to the grandeur.
This 2020 expression displays an opulent, full-bodied palate, emphasising rich dark fruit notes, well-integrated tannins, and a lasting finish, beautifully reflecting the unique microclimate and volcanic soil of its birthplace. Unveiling sophistication sip by sip, discover the enchantment of Stonyridge Larose 2020, a world-class wine of unrivalled excellence.
In Bond£1,441.24 -
The Western Australian (98)
This is a remarkable wine that captures the essence of this variety in a way not seen before in Australia. It’s a medium-bodied wine yet the palate delivers deep and complex flavours through to an exceptional finish. Has a European gravelly, grainy mouthfeel that carries plenty of intensity albeit delivered with such poise and almost shy coyness.In Bond£400.00 -
Wine Orbit (96)
Revealing elegance and sophistication, the engaging bouquet shows Black Doris plum, dark cherry, warm spice and toasted nut characters with nuances of truffle and floral. The palate displays outstanding concentration and focus, while offering rich texture and expansive mouthfeel, superbly framed by loads of fine, polished tannins. Multi-layered and magnificently flowing to an impressively long silky finish. The wine is gloriously composed and expressed, promising to evolve gracefully. The wine exhibits classic Te Mata elegance, freshness and refinement within a perfectly formed structure.In Bond£218.00 -
Wine Front (94)
Violet, bay leaf, black fruit, almost liquorice, mocha, baking spices and cedar. Medium bodied, black fruit laced with liquorice and tobacco, a fleshy mass of tannin and dark chocolate, cool clean acidity, and very long fi nish, all black tea and perfume in the aftertaste. Chewy satisfaction and a little fl amboyance in every mouthful. Love this.In Bond£155.00 -
Wine Orbit (98)
This is brimming with gorgeous aromas of Black Doris plum, violet, warm spice and toasted almond on the nose, leading to a concentrated palate offering a rich texture and plush mouthfeel. It’s powerful and imposing while remaining gracious and captivating, beautifully framed by fine grainy tannins, finishing persistent and immensely satisfying.In Bond£196.00 -
Bob Campbell MW (98)
Bright, youthful blended red of cabernet sauvignon (52%), merlot (33%) and cabernet franc (15%). This is classic Coleraine with cassis, cedar, floral, blueberry, a suggestion of wood-smoke, anise and spicy oak flavours. Terrific depth and an exquisite balance between fruit sweetness and acid/tannin structure. It will be a long-distance runner.In Bond£300.00 -
Wine Orbit (100)
Destined for a long life, this majestic offering shows cassis, dark plum, hint of tobacco, cedar and floral aromas on the nose. The palate is packed with rich fruit intensity combined with layers of silky texture and complex flavours, wonderfully supported by perfectly pitched chalky tannins, making it sturdy and structured with a seemingly endless finish. Flawless and spellbinding. A blend of 59 cabernet sauvignon, 37% merlot & 4% cabernet franc. At its best: 2029 to 2049.In Bond£345.00 -
Wine Orbit (100)
This is solidly built yet fine and flawless with cassis, scented floral, olive, cake spice and stylish oak aromas on the nose. The powerfully concentrated palate offers dazzling clarity of fruit purity as well as astonishing complexity, brilliantly structured by perfectly pitched chalky tannins. Beautifully layered with formidable depth and seductive texture, making this rendition of Coleraine undeniably spellbinding.In Bond£307.00 -
Wine Orbit (100)
The 2021 Coleraine exhibits a commanding presence and majestic poise. The bouquet reveals classic aromas of cassis, dark plum and violet with whispering nuances of cedar and cigar. There are hints of warm spices, compounding the pleasure upon inhalation. The palate is bold and graceful at once, enhanced by plush texture and multi-layered mouthfeel, beautifully framed by refreshing acidity and fine chalky tannins. Robust and substantial with a great line and length, which seem to go on to infinity. This youthful wine is already impossible to resist, but time will reward those who can wait. In sports, they often talk about ‘The Greatest of All Time’, or 'The GOAT'. This 2021 Coleraine is undeniably THE GOAT of New Zealand wine.In Bond£200.00 -
In Bond£392.00 -
An expert blend of opulence and elegance, the Terlato & Chapoutier L-Block Shiraz 2017 marvels the finest wine connoisseurs. This brilliant collaboration between Terlato family from Chicago and Michel Chapoutier from France's Rhône Valley, delivers an exceptional wine that mirrors their passion and expertise. This luxurious Shiraz, crafted from the distinguished L-block vineyards in Victoria, Australia, uses biodynamic farming practices and spontaneous fermentation to retain the grape's original character, producing a rich bouquet of blackberry, spice and pepper aromas. It lingers gracefully on the palate, revealing layers of dark fruit and spicy complexity leading into a firm, lengthy finish. Aged for 18 months in French oak it yields refined tannins that add to the wine's intricacy. Abbotts & Delaunay old vines added to this wine's prestige, attributing to its robust intensity. The Terlato & Chapoutier L-Block Shiraz 2017 effortlessly showcases an admirable partnership and a testament to fine Australian wine.
In Bond£135.00 -
Begin a fulfilling oenophile journey with a bottle of the Terlato & Chapoutier L-Block Shiraz 2018. Born from an impressive collaboration between Anthony J. Terlato of Terlato Wines, and Michel Chapoutier, the globally-renowned Rhône wine producer, its creation is a true testament to the mastery of viticulture. Sourced from the precise geographical locale referred to as 'L-Block' in Victoria's Pyrenees region in Australia, the Shiraz grapes are nurtured in granitic soil, adding a unique depth to the wine's character. This full-bodied Shiraz exemplifies high-quality winemaking, boasting an intense violet hue alongside a stunning bouquet of dark fruit and pungent spice. Its palate, showcasing strong tannins and undertones of blackberry and mineral, duly complements the finely-tuned acidity, culminating in a lingering finish. The Terlato & Chapoutier L-Block Shiraz 2018 is indeed an iconic addition to any sophisticated wine collection.
In Bond£190.00 -
The Terlato & Chapoutier L-Block Shiraz 2021 epitomises the divine marriage of Old and New World winemaking. Born in Victoria's Pyrenees region, this biodynamically farmed Australian Shiraz is the brainchild of renowned vintners Anthony Terlato and Michel Chapoutier. Hand-picked L-block grapes ensure superior quality, delivering an exquisite, richly concentrated wine. A delicate process of matured French oak barrel ageing nurtures its plush tannins, intricate layers and opulent finish.
Exhilarate your senses with this wine's seductive blackberry and plum notes, underpinned by characteristic peppery spice and a well-rounded mineral edge. The Terlato & Chapoutier L-Block Shiraz 2021 radiates expression, depth, and elegance, offering an unforgettable journey for the discerning palate. Celebrate every sip of this bottle that embodies the spirit of innovation, boundless passion and traditional delicacy. Embrace the Terlato & Chapoutier difference.
In Bond£182.00 -
Immerse yourself in the divine indulgence of the Terlato & Chapoutier Saddleback 2016. The synergy between two vinicultural icons - Tony Terlato of Terlato Wines, USA and Michel Chapoutier of Maison M. Chapoutier, France is elegantly embodied in this robust offering. Teased from the Saddleback vineyards of Victoria, Australia, evincing an exacting soil composition mimicking the terroir of Rhone Valley, the wine speaks eloquently of its provenance. The transformative magic of careful selection, traditional destemming, and synchronised fermentation carries a strong hint of dark berries, a melange of spices, coupled with a prolonged, velvety finish. Unfurling in the glass, the Terlato & Chapoutier Saddleback 2016 evolves, expanding its storyline and eventually becoming a full-bodied, rounded introduction to each sip. Invitingly layered, yet masterfully balanced, this Shiraz is a testament to the golden combination of new world ambition and old world tradition. Easily a must-have for any connoisseur's cellar.
In Bond£302.00 -
Produced in Victoria, Australia, Terlato & Chapoutier Saddleback 2017 showcases a harmonious fusion of New World boldness with Old World elegance. The result of a collaboration between Anthony Terlato, a revered veteran in the American wine industry, and iconic French winemaker Michel Chapoutier, this Syrah focuses on finesse over power. This wine is hand-picked from a single vineyard, with the choice grapes undergoing minimal handling to preserve their natural character. The intense, rich wine is aged in French oak for 18 months, imbuing it with subtle spice and structured tannins. On the palate, it reveals tantalising notes of wild fruits, black pepper, and spice leading to a lingering, complex finish. Terlato & Chapoutier Saddleback 2017 encapsulates a sophisticated balance of fruit intensity, refined oak, and mature tannins; a testament to the dedicated craftsmanship of this fruitful Franco-American partnership. Such precise attention to detail positions Terlato & Chapoutier's Saddleback 2017 as a must-have addition for any discerning wine collector's cellar.
In Bond£165.00 -
The Terlato & Chapoutier Saddleback 2018 is an exquisite blend fashioned in the verdant vineyards of Victoria's Pyrenees region, Australia. Cultivated by esteemed wine producers, Michel Chapoutier, a Rhône icon, and Tony Terlato, an American wine ambassador, this intriguing partnership epitomises an Old World and New World fusion. The majority Shiraz is hand-harvested from the place they fondly dubbed 'Saddleback', following traditional biodynamic practices augmenting the wine's rich character.
Robust and bold, this 2018 vintage bears an ethereal bouquet of bramble fruits, black pepper and liquorice, married beautifully with hints of vanilla, derived from maturation in French oak barrels. The palate unfolds an equally intense depth, finessed by a delicate minerality and layered complexity. Best savoured at its youthful peak, the Terlato & Chapoutier Saddleback 2018 proffers an evocative, tantalising experience for connoisseurs and casual drinkers alike.
In Bond£188.00 -
Tantalise your palate with the Terlato & Chapoutier Saddleback S-Block Shiraz 2020, a quintessential expression of collaboration between two globally esteemed wine families, Terlato from Napa Valley and Chapoutier from Rhône Valley. Meticulously cultivated in the nutrient-rich soils of Victoria, Australia, this exceptional drop echoes the region's distinct climate conditions. Handpicked from the Saddleback vine's superior S-block, the Shiraz grapes were matured in custom French oak barrels, amplifying the wine’s depth and richness. Heather colour in hue, it presents a complex symphony of ripe fruits, fine spices, and well-integrated tannins. This Shiraz opens the senses with elegant aromas of blackberry and clove, underpinned by a signature mineral undertone reflecting its provenance. The texture is smooth, marked by a balanced acidity that enhances its long finish. Whether enjoyed now or cellared, the Terlato & Chapoutier Saddleback S-Block Shiraz 2020 is a testimony to masterful winemaking and definitely a fine addition to any wine collection.
In Bond£182.00 -
The Terlato & Chapoutier Saddleback S-Block Shiraz 2021 is the product of an esteemed partnership between American wine giant Anthony Terlato and renowned Rhône producer Michel Chapoutier. This exquisite Australian Shiraz is made on the sun-drenched Victorian Pyrenees slopes, with Geelong's cool maritime influences enriching this fruit-forward blend.
Nurtured in tight-grain French oak barrels, this eclectic Shiraz boasts an interplay of power and finesse. Its deep crimson hue introduces a structured palate of dark fruit intertwined with peppery spices, layered in supple, silken tannins. A long, lingering finish exhibits the wine’s meticulous maturation and exemplary vinification.
Chapoutier’s biodynamic philosophy perfectly aligns with Terlato's alchemic finesse to create the spellbindingly unique Terlato & Chapoutier Saddleback S-Block Shiraz 2021, an absolute must-add to your cellar if you appreciate world-class Shiraz.
In Bond£182.00 -
(6x75cl) 2005Wine Advocate (93)
The 2005 Alexander Laing Old Vines Grenache was sourced from 100-year-old vines in the Greenock subregion of Barossa. Dark ruby-colored, it has a complex bouquet of damp earth, sage, smoked herbs, espresso, cassis, and kirsch. Velvety-textured with superb depth, it also has well-concealed tannins which will allow the wine to evolve for another 4-6 years. It has a pure, 45-second finish. This outstanding Grenache will drink well through 2020.In Bond£224.74 -
(6x75cl) 2005Wine Advocate (94)
There are 2000 cases of 2005 Emigre, a blend of six grape varieties sourced from a range of Barossa sites designed to reflect a “palate” of the Valley. The blocks were cropped at 1 ton of fruit per acre. The composition of the blend is 30% Shiraz, 30% Grenache, 20% Cabernet Sauvignon, 15% Mourvedre, with the balance Carignan and Muscadelle. The wine was aged from 18-20 months in new French oak. It offers a complex aromatic array of smoky oak, damp earth, pencil lead, clove, pepper, cassis, and blueberry. Supple-textured and very intense, the wine exhibits spicy red and black fruits, with hints of mint and chocolate in the background. It is layered, opulent, and long while maintaining its elegant personality. Give it 5-7 years in the cellar and drink it through 2025.In Bond£219.59 -
(6x75cl) 2006Vinous (92)
Ruby-red. Intensely floral aromas of fresh red berries, candied cherry and Asian spices. Silky in texture, with midweight raspberry and cherry flavors, tangy mineral bite and late-arriving tannins. Very appealing now, but balanced to reward patience. This is really elegant.In Bond£187.00 -
(12x75cl) 2005Vinous (93)
Inky violet. Minty cassis and blackberry on the nose, with an array of floral, herbal and mineral qualities adding interest. Deep and sweet but structured, with powerful dark berry and bitter cherry flavors, firm tannic grip and superb finishing thrust. Gains in sweetness with air but remains balanced, offering a beautifully judged interplay of fruit and tannin.In Bond£219.59 -
Halliday Wine Companion (96)
A full-bodied shiraz that reflects cunning winemaking. Whole-berry fermentation has put a rich gloss on the palate without overloading the tannin structure. The predominantly black berry fruit is shot through with licorice, spice and an airbrush of dark chocolate.In Bond£161.00 -
James Suckling (97)
I have tasted this producer's wines for a time now and adore the grenaches. Often my preference is for the Sands of Time cuvée but in 2021, a vintage of such effortless quality, This Charming Man ascends. Bitter red-fruit, orange-pastille, tea-tree, dried-thyme, bracken and sandalwood riffs are beautifully compressed by a phalanx of brushwood tannins. Mid-weighted Nebbiolo vibes. Very fine. Extremely long. An exquisite grenache. Drink or hold.In Bond£187.00 -
(6x75cl) 2019Wine Advocate (95)
The 2019 The Vagabond Old Vine Grenache is now five years of age, and it's quickly sinking into its more tertiary phase. I do find this commonly in McLaren Vale Grenache; they seem to move quite rapidly here from the vivid nature they possess on release. They stay at this point for a long time, though, which is attractive. The core of fruit on the mid-palate remains, yet it is wrapped in an autumnal sheath of dried figs, cracked autumn leaves, mahogany furniture and old books. It is sitting on the cusp of tertiary here, and I expect it to remain this way for some time. It's bloody, a little meaty, ferruginous and spicy. Fascinating. 14.5% alcohol, sealed under screw cap.In Bond£103.00 -
The Real Review (97)
Deep red-purple, bright and clear colour; superb rich ripe black cherry fragrance with a kiss of smoky oak, the palate remarkably full and rich, smooth and fleshy with excellent texture and immediate drinking appeal, although it has the legs to age well too. Serious structure, but also succulent, sweet and plush—almost too much of a good thing. Outstanding pinot noir.In Bond£324.00 -
(1x150cl) 2001Wine Advocate (95)
No RunRig was made in 2000. The 2001 RunRig features six single vineyards, an increase from the two or three that went into the RunRig wines from the 1990s. The nose is more restrained than the previous wines, and the palate is as well, with an undeniable power that surges through the finish. This is tightly wound and closed for the most part, with length that continues long after the wine is gone. This bodes well for its future. 14.5% alcohol, sealed under natural cork.In Bond£330.00

