Medoc
Medoc
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Decanter (91)
This successful wine feels zippy and bright, with good fruit definition. I really like how this takes shape over the course of the palate, starting off with fresh, summery red fruits and slowly expanding through the palate to develop blackberry and hawthorn notes. It's not up to the standard of 2016, but sits between the '14 and '15 in my opinion. Enjoy that waft of coffee smoke on the finish. 54% of grand vin compared to 65% in 2016, so they were being extremely selective. 1% Petit Verdot makes up the blend.Inc. VAT£174.95 -
James Suckling (94-95)
Excellent Potensac with a creamy and tight tannin structure. Blueberries and blackberries with some salt and minerals at the end. Classic structure. One of the best ever.Inc. VAT£331.90 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.Inc. VAT£215.52 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.Inc. VAT£188.88 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.Inc. VAT£321.36 -
(3x300cl) 2020Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.Inc. VAT£428.16 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.Inc. VAT£391.44 -
James Suckling (92-93)
Real clarity of fruit with currants, blueberries and crushed stone. Some saltiness. Medium body and fine tannins. Perfumed and peppery, with peppercorn notes.Inc. VAT£191.29 -
Jeb Dunnuck (93)
The 2022 Château Potensac is darker and more concentrated, featuring currants, spring flowers, and graphite. Medium to full-bodied, with layered depth, balanced structure, and beautiful tannins, it’s a serious, structured Potensac that should evolve well for 15-20+ years.Inc. VAT£337.75 -
(1x150cl) 2022Jeb Dunnuck (93)
The 2022 Château Potensac is darker and more concentrated, featuring currants, spring flowers, and graphite. Medium to full-bodied, with layered depth, balanced structure, and beautiful tannins, it’s a serious, structured Potensac that should evolve well for 15-20+ years.Inc. VAT£114.49 -
(12x75cl) 2023James Suckling (93-94)
Beautiful dark fruit with purity and freshness. Medium- to full-bodied, seamless and compact. Outstanding quality of tannins, so fine and dense. It’s muscular and taut on the mid-palate. Lingering, too. Plenty of energy. Close to 2022.Inc. VAT£265.61 -
James Suckling (93-94)
Beautiful dark fruit with purity and freshness. Medium- to full-bodied, seamless and compact. Outstanding quality of tannins, so fine and dense. It’s muscular and taut on the mid-palate. Lingering, too. Plenty of energy. Close to 2022.Inc. VAT£159.80 -
Vinous - Antonio Galloni (88)
The 2015 Rolland de By has come together nicely since I tasted it from barrel. There is plenty of both depth and definition to the dark cherry, tobacco and grilled herb flavors. Pliant, supple and inviting, the 2015 will drink nicely for at least the next handful of years.Inc. VAT£314.64 -
Vinous - Neal Martin (90)
The 2016 Rollan de By has a tightly wound bouquet with layers of blackberry, bilberry, cedar and light crushed stone aromas. The palate is medium-bodied with fine tannin, crisp acidity, finely proportioned with a crisp bead of acidity. This is a slightly more classically styled Rollan de By with a lovely pencil shaving tinged finish that keeps you coming back for more. Excellent.Inc. VAT£239.96 -
Vinous - Neal Martin (90)
The 2016 Rollan de By has a tightly wound bouquet with layers of blackberry, bilberry, cedar and light crushed stone aromas. The palate is medium-bodied with fine tannin, crisp acidity, finely proportioned with a crisp bead of acidity. This is a slightly more classically styled Rollan de By with a lovely pencil shaving tinged finish that keeps you coming back for more. Excellent.Inc. VAT£271.61 -
The Rollan de By 2018, embodies the quintessential elegance of Médoc wines. This exquisite vintage, hailing from the vineyards nestled along the Left Bank of the Bordeaux region in France, is produced by Jean Guyon, an acclaimed name in French winemaking. The Rollan de By 2018, predominantly Merlot, graced with a harmonious blend of Cabernet Sauvignon and Petit Verdot, undergoes traditional vinification in temperature-controlled stainless-steel vats, followed by extended maturation in French oak barrels to enhance its richness and complexity.
This fine wine is notable for its inviting ruby red hue, potent blackcurrant, cherry and vanilla aromas and full-bodied palate bursting with layered tannins, ensuring a long, velvety finish. Renowned wine critics have lavished praise on its balanced structure and depth. On the whole, the virtues manifested in the Rollan de By 2018 prove it a supreme testament of Médoc's terroir and passionately meticulous craftsmanship.
Inc. VAT£259.61 -
Vinous - Antonio Galloni (88-90)
The 2020 Rollan de By is redolent of inky dark blue fruit, lavender, spice, licorice, lavender, dried herbs and menthol. There is good depth and resonance, even if the tannins are a bit burly.Inc. VAT£237.84 -
(1x75cl) 1989Over three decades old, the 'Sigognac 1989' is a transcendent Bas-Armagnac brandy, synonymous with excellence. Produced by the venerable house of Chateau de Bordeneuve, this Armagnac tells the tale of meticulous crafting in the venerated terroirs of Gers in South West France. Potently soaked with deep flavours, this brandy reveals a confidential, yet prodigious subtlety in its bouquet, whilst its latently smoky tone choreographs a gentle dance with the vanilla undertones of its oak barrel maturation.
A symphony of dried fruit, followed with a second act marked by a rich and warming texture marks the remarkable character of 'Sigognac 1989'. Staying true to traditional distillation methods, it is derived via an alembic armagnacais still, accentuating its inimitable richness. This unique spirit is a testimony to meticulous craftsmanship and heritage, a worthy addition for the collectors' horizon, promising a saga of indulgence in every sip.
Inc. VAT£58.87 -
Wine Advocate (88)
Reminiscent of a mini-Grand Puy Lacoste with its cassis fruit, attractive aromatics, lush, sweet, medium-bodied flavors, and inky/ruby/purple color, the 2005 Tour St.-Bonnet sells for a fraction of the price of the Grand-Puy-Lacoste. But beggars can’t be that choosy, right? Drink it over the next 5-7 years.Inc. VAT£417.84
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Decanter (91)
This successful wine feels zippy and bright, with good fruit definition. I really like how this takes shape over the course of the palate, starting off with fresh, summery red fruits and slowly expanding through the palate to develop blackberry and hawthorn notes. It's not up to the standard of 2016, but sits between the '14 and '15 in my opinion. Enjoy that waft of coffee smoke on the finish. 54% of grand vin compared to 65% in 2016, so they were being extremely selective. 1% Petit Verdot makes up the blend.In Bond£126.50 -
James Suckling (94-95)
Excellent Potensac with a creamy and tight tannin structure. Blueberries and blackberries with some salt and minerals at the end. Classic structure. One of the best ever.In Bond£238.00 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.In Bond£161.00 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.In Bond£145.00 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.In Bond£243.00 -
(3x300cl) 2020
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.In Bond£324.74 -
Vinous - Neal Martin (91)
As I mentioned in my tasting note from barrel, the 2020 Potensac displays a little more opulence on the nose compared to other vintages. This is certainly true in bottle, though it retains a sense of composure, mainly red fruit laced with tobacco and a touch of leather. The palate is nicely balanced with fine tannins, crisp acidity, just a touch of licorice infusing the mixture of red and black fruit, a welcome tarriness imparting some classic Claret notes on the finish. A fine Potensac.In Bond£289.00 -
James Suckling (92-93)
Real clarity of fruit with currants, blueberries and crushed stone. Some saltiness. Medium body and fine tannins. Perfumed and peppery, with peppercorn notes.In Bond£141.50 -
Jeb Dunnuck (93)
The 2022 Château Potensac is darker and more concentrated, featuring currants, spring flowers, and graphite. Medium to full-bodied, with layered depth, balanced structure, and beautiful tannins, it’s a serious, structured Potensac that should evolve well for 15-20+ years.In Bond£241.50 -
(1x150cl) 2022
Jeb Dunnuck (93)
The 2022 Château Potensac is darker and more concentrated, featuring currants, spring flowers, and graphite. Medium to full-bodied, with layered depth, balanced structure, and beautiful tannins, it’s a serious, structured Potensac that should evolve well for 15-20+ years.In Bond£89.00 -
(12x75cl) 2023
James Suckling (93-94)
Beautiful dark fruit with purity and freshness. Medium- to full-bodied, seamless and compact. Outstanding quality of tannins, so fine and dense. It’s muscular and taut on the mid-palate. Lingering, too. Plenty of energy. Close to 2022.In Bond£180.00 -
James Suckling (93-94)
Beautiful dark fruit with purity and freshness. Medium- to full-bodied, seamless and compact. Outstanding quality of tannins, so fine and dense. It’s muscular and taut on the mid-palate. Lingering, too. Plenty of energy. Close to 2022.In Bond£112.50 -
Vinous - Antonio Galloni (88)
The 2015 Rolland de By has come together nicely since I tasted it from barrel. There is plenty of both depth and definition to the dark cherry, tobacco and grilled herb flavors. Pliant, supple and inviting, the 2015 will drink nicely for at least the next handful of years.In Bond£225.00 -
Vinous - Neal Martin (90)
The 2016 Rollan de By has a tightly wound bouquet with layers of blackberry, bilberry, cedar and light crushed stone aromas. The palate is medium-bodied with fine tannin, crisp acidity, finely proportioned with a crisp bead of acidity. This is a slightly more classically styled Rollan de By with a lovely pencil shaving tinged finish that keeps you coming back for more. Excellent.In Bond£177.00 -
Vinous - Neal Martin (90)
The 2016 Rollan de By has a tightly wound bouquet with layers of blackberry, bilberry, cedar and light crushed stone aromas. The palate is medium-bodied with fine tannin, crisp acidity, finely proportioned with a crisp bead of acidity. This is a slightly more classically styled Rollan de By with a lovely pencil shaving tinged finish that keeps you coming back for more. Excellent.In Bond£185.00 -
The Rollan de By 2018, embodies the quintessential elegance of Médoc wines. This exquisite vintage, hailing from the vineyards nestled along the Left Bank of the Bordeaux region in France, is produced by Jean Guyon, an acclaimed name in French winemaking. The Rollan de By 2018, predominantly Merlot, graced with a harmonious blend of Cabernet Sauvignon and Petit Verdot, undergoes traditional vinification in temperature-controlled stainless-steel vats, followed by extended maturation in French oak barrels to enhance its richness and complexity.
This fine wine is notable for its inviting ruby red hue, potent blackcurrant, cherry and vanilla aromas and full-bodied palate bursting with layered tannins, ensuring a long, velvety finish. Renowned wine critics have lavished praise on its balanced structure and depth. On the whole, the virtues manifested in the Rollan de By 2018 prove it a supreme testament of Médoc's terroir and passionately meticulous craftsmanship.
In Bond£175.00 -
Vinous - Antonio Galloni (88-90)
The 2020 Rollan de By is redolent of inky dark blue fruit, lavender, spice, licorice, lavender, dried herbs and menthol. There is good depth and resonance, even if the tannins are a bit burly.In Bond£161.00 -
(1x75cl) 1989
Over three decades old, the 'Sigognac 1989' is a transcendent Bas-Armagnac brandy, synonymous with excellence. Produced by the venerable house of Chateau de Bordeneuve, this Armagnac tells the tale of meticulous crafting in the venerated terroirs of Gers in South West France. Potently soaked with deep flavours, this brandy reveals a confidential, yet prodigious subtlety in its bouquet, whilst its latently smoky tone choreographs a gentle dance with the vanilla undertones of its oak barrel maturation.
A symphony of dried fruit, followed with a second act marked by a rich and warming texture marks the remarkable character of 'Sigognac 1989'. Staying true to traditional distillation methods, it is derived via an alembic armagnacais still, accentuating its inimitable richness. This unique spirit is a testimony to meticulous craftsmanship and heritage, a worthy addition for the collectors' horizon, promising a saga of indulgence in every sip.
In Bond£46.39 -
Wine Advocate (88)
Reminiscent of a mini-Grand Puy Lacoste with its cassis fruit, attractive aromatics, lush, sweet, medium-bodied flavors, and inky/ruby/purple color, the 2005 Tour St.-Bonnet sells for a fraction of the price of the Grand-Puy-Lacoste. But beggars can’t be that choosy, right? Drink it over the next 5-7 years.In Bond£311.00
