Saint-Emilion
Discover the exceptional wines and rich history of Saint-Emilion, one of the most prestigious appellations in the Right Bank of Bordeaux. Explore the ancient underground cellars and lush vineyards of Château Ausone, one of the region's most iconic estates, or indulge in the elegant and complex blends of Château Cheval Blanc. Other notable estates include Château Figeac, known for its rich and silky wines, Château Angelus, renowned for its opulent and powerful blends, and Château Canon, known for its structured and refined wines. With a unique terroir and a focus on Merlot and Cabernet Franc grapes, Saint-Emilion offers a range of flavors and styles to discover. Experience the magic of this timeless wine region today.
Saint-Emilion
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Vinous - Neal Martin (95)
The 2019 La Clotte was picked from September 27 to October 7. It has a complex bouquet of detailed red berry fruit, wild hedgerow, crushed stone and wilted rose petal aromas, engaging and (for the vintage) understated. The palate is medium-bodied, ripe and beautifully poised, with pliant tannins and a judicious touch of spice. This builds wonderfully in the mouth and feels elegant and refined, almost Burgundian on the finish. Wonderful.Inc. VAT£393.12 -
Vinous - Neal Martin (95)
The 2019 La Clotte was picked from September 27 to October 7. It has a complex bouquet of detailed red berry fruit, wild hedgerow, crushed stone and wilted rose petal aromas, engaging and (for the vintage) understated. The palate is medium-bodied, ripe and beautifully poised, with pliant tannins and a judicious touch of spice. This builds wonderfully in the mouth and feels elegant and refined, almost Burgundian on the finish. Wonderful.Inc. VAT£303.12 -
Vinous - Neal Martin (96)
The 2020 La Clotte has a sophisticated bouquet with blackberry, violet, crushed stone and just a hint of truffle oil. It is very delineated, and the oak is beautifully integrated. The palate is medium-bodied, fleshy and caressing in the mouth. Maybe it misses some grip, yet there is weight and presence, with a long, poised and understated finish. Wonderful. Tasted blind at the annual Southwold tasting.Inc. VAT£425.15 -
Vinous - Neal Martin (96)
The 2020 La Clotte has a sophisticated bouquet with blackberry, violet, crushed stone and just a hint of truffle oil. It is very delineated, and the oak is beautifully integrated. The palate is medium-bodied, fleshy and caressing in the mouth. Maybe it misses some grip, yet there is weight and presence, with a long, poised and understated finish. Wonderful. Tasted blind at the annual Southwold tasting.Inc. VAT£257.15 -
James Suckling (93-94)
Medium to full body with a creamy, supple tannin structure. Just-ripe plum fruit and dark berries with a touch of chocolate. Plush, yet so fresh. 85% merlot and 15% cabernet franc.Inc. VAT£275.60 -
Jeb Dunnuck (97)
The 2022 Château La Clotte is another serious wine in the lineup. Mulled black cherries, liquid violets, spicy wood, and smoky, chocolaty nuances are just some of this wine’s nuances, and it's medium full-bodied, has a pure, layered mouthfeel, silky tannins, and a gorgeous finish. It's one hell of a gorgeous Saint-Emilion that deserves 4-5 years of bottle age and will evolve for two decades.Inc. VAT£104.80 -
Jeb Dunnuck (97)
The 2022 Château La Clotte is another serious wine in the lineup. Mulled black cherries, liquid violets, spicy wood, and smoky, chocolaty nuances are just some of this wine’s nuances, and it's medium full-bodied, has a pure, layered mouthfeel, silky tannins, and a gorgeous finish. It's one hell of a gorgeous Saint-Emilion that deserves 4-5 years of bottle age and will evolve for two decades.Inc. VAT£382.78 -
(1x75cl) 2023Jane Anson Inside Bordeaux (96)
The reworking of La Clotte under the Vauthier family continues to impress, and this is one to look out for. The terroir was always there, and the precise vineyard work is now fully accentuating the iris and lily floral aromatics, the arresting slate and pumice stone texture, where autumnal fruits are sweet and ripe, cassis pastille and raspberry puree, but they take second place to the fennel, annis, cold ash, rhubarb, lavender. One of my wines to watch in this vintage, demands attention.Inc. VAT£102.25 -
Jane Anson Inside Bordeaux (96)
The reworking of La Clotte under the Vauthier family continues to impress, and this is one to look out for. The terroir was always there, and the precise vineyard work is now fully accentuating the iris and lily floral aromatics, the arresting slate and pumice stone texture, where autumnal fruits are sweet and ripe, cassis pastille and raspberry puree, but they take second place to the fennel, annis, cold ash, rhubarb, lavender. One of my wines to watch in this vintage, demands attention.Inc. VAT£447.80 -
Wine Advocate (93)
Another brilliant wine from the talented Jean-Philippe Janoueix, this blend of 68% Merlot and 32% Cabernet France produced a wine that came in just under 15% natural alcohol. Of course, the vineyard is near Clos Fourtet, and it seems as though a lot of properties in that band of terroir did incredible jobs in 2009. A big, black/purple-colored wine with notes of blackberries, licorice, graphite, truffle and some subtle, toasty oak, the wine is full-bodied and unctuously textured, with loads of glycerin, fruit, and a massive, velvety textured finish. This superb wine should drink well for 15 or more years.Inc. VAT£622.75 -
(12x75cl) 2010Wine Advocate (93)
An absolutely stunning wine from the Janoueix family, this dense, full-bodied, wonderfully floral and blueberry/blackberry-scented wine shows some toasty vanillin, but then hits the palate with a full-bodied thunder and cascade of glycerin and fruit in its luscious personality. Captivating and seductive, thick, juicy, full-bodied and pure, this is a beautiful St.-Emilion fruit bomb to drink over the next 10-15 years.Inc. VAT£613.31 -
(6x150cl) 2010Wine Advocate (93)
An absolutely stunning wine from the Janoueix family, this dense, full-bodied, wonderfully floral and blueberry/blackberry-scented wine shows some toasty vanillin, but then hits the palate with a full-bodied thunder and cascade of glycerin and fruit in its luscious personality. Captivating and seductive, thick, juicy, full-bodied and pure, this is a beautiful St.-Emilion fruit bomb to drink over the next 10-15 years.Inc. VAT£602.35 -
Wine Advocate (88-90)
The 2016 La Confession has a tightly wound bouquet with red and black fruit, a touch of pencil box emanating from the Cabernet Franc. It needed a little encouragement from the glass. The palate is medium-bodied with chewy tannin, quite spicy in the mouth but missing just a little persistence on the finish.Inc. VAT£407.04 -
(12x75cl) 2017Vinous - Antonio Galloni (88-91)
The 2017 La Confession is endowed with serious depth and unctuousness. Blueberry jam, menthol, licorice, sweet French oak, crème de cassis, spice and new leather are all amped up in this decidedly flamboyant Saint-Émilion. Although not exactly subtle, the 2017 is quite delicious.Inc. VAT£392.20 -
Vinous - Antonio Galloni (88-91)
The 2017 La Confession is endowed with serious depth and unctuousness. Blueberry jam, menthol, licorice, sweet French oak, crème de cassis, spice and new leather are all amped up in this decidedly flamboyant Saint-Émilion. Although not exactly subtle, the 2017 is quite delicious.Inc. VAT£179.89 -
Vinous - Neal Martin (89)
The 2018 La Confession has an intense nose of black cherry, raspberry coulis and a very slight Wellington boot scent, possibly from a bit of reduction. The palate is medium-bodied with grippy, dry tannins. Quite bold and forthright, it has a voluminous finish but comes across just a little raw at the end. A couple of years in bottle will do this no harm, but it takes itself a bit too seriously.Inc. VAT£198.80 -
Vinous - Antonio Galloni (92)
The 2019 La Confession is bright, floral and nicely lifted. Crushed raspberry, mint, blood orange, spice and mocha give the 2019 its freshness and energy. This soft, fruity Saint-Émilion is a real charmer. Drink it over the next decade or so.Inc. VAT£207.20 -
Introducing La Confession 2020, an exceptional vintage from the revered Saint-Émilion region of Bordeaux, France. Crafted with precision by Château La Confession, renowned winemakers since 2005, the cellar has judiciously blended 70% Merlot and 30% Cabernet Franc to produce this distinguished wine. Aged in 60% new French oak barrels, this long-lived red presents an intoxicating melange of blackberry, violet, and vanilla notes. On the palate, the medium to full-bodied wine exudes opulence, culminating in a complex, persistent finish. La Confession 2020's production, supervised closely by oenologist Michel Rolland, adhered to sustainable viticulture principles for a taste pure to its terroir. La Confession 2020 captures the essence of its enviable Saint-Émilion vineyards, making it an exemplary specimen of Bordeaux's wine craftsmanship. Treat your palate to this sublime vintage, which epitomises the classic claret's balanced profile and regaled elegance that we cherish.
Inc. VAT£396.41 -
Introducing La Confession 2020, an exceptional vintage from the revered Saint-Émilion region of Bordeaux, France. Crafted with precision by Château La Confession, renowned winemakers since 2005, the cellar has judiciously blended 70% Merlot and 30% Cabernet Franc to produce this distinguished wine. Aged in 60% new French oak barrels, this long-lived red presents an intoxicating melange of blackberry, violet, and vanilla notes. On the palate, the medium to full-bodied wine exudes opulence, culminating in a complex, persistent finish. La Confession 2020's production, supervised closely by oenologist Michel Rolland, adhered to sustainable viticulture principles for a taste pure to its terroir. La Confession 2020 captures the essence of its enviable Saint-Émilion vineyards, making it an exemplary specimen of Bordeaux's wine craftsmanship. Treat your palate to this sublime vintage, which epitomises the classic claret's balanced profile and regaled elegance that we cherish.
Inc. VAT£404.81 -
Vinous - Antonio Galloni (90-92)
The 2021 La Confession is bold, racy and explosive. Inky blue/purplish dark fruit, lavender, spice and chocolate are all dialed up. Bright acids come through nicely on the finish, lending considerable energy to balance all of that opulence.Inc. VAT£388.01 -
(12x75cl) 2012James Suckling (90)
Aromas of grilled meat and berry character with hints of toasted oak. Spices, too. Full body, silky tannins and some pretty blueberry, vanilla and chalk character. Better in 2018.Inc. VAT£513.53 -
The La Couspaude 2013, a premium Saint-Emilion Bordeaux, exudes a genuinely unique character for any wine enthusiast's palate. Produced and bottled by the Aubert Family, this exquisite wine is an illustrious blend of Merlot, Cabernet Franc, and Cabernet Sauvignon.
Sourced from a vintage of only seven hectares, endowed with limestone and clay soils, this grand Saint-Emilion Grand Cru was matured 18 months in new French oak barrels, lending it a phenomenal structure. A convergence of rich, plummy fruit and opulent spice notes offer a captivating complexity on the nose, followed by an equally expressive mouthful; generous, intense, with a gracefully enduring finish, befitting its noble lineage.
Akin to its predecessors, the La Couspaude 2013 ardently maintains an unerring proportion between depth and elegance, firmly cementing its standing as a cherished member of the Aubert Family wine portfolio. A stunning choice for any serious fine wine collection.
Inc. VAT£171.26 -
(12x75cl) 2016Vinous - Antonio Galloni (89-92)
The La Couspade is a deep, plush wine. Dark red cherry, plum, smoke and torrefaction are all pushed forward. Rich, sumptuous and super-inviting, the 2016 has great palate presence and terrific depth.Inc. VAT£544.45 -
Wine Advocate (92-94)
.Inc. VAT£540.41 -
Vinous - Antonio Galloni (89-91)
The 2019 La Couspaude is powerful and a bit rough around the edges, but will merit an even more positive note if the fruit emerges a bit more fully in élevage. Dark cherry, plum, leather, cedar, tobacco and earthy notes give the 2019 a lower register of expression that is quite attractive.Inc. VAT£487.61 -
Renowned for its class and elegance, the La Croizille 2007 vintage boasts luscious notes of ripe blackberry and plum interweaving with subtle hints of cedar and spice. This Bordeaux beauty, a product of the esteemed Château La Croizille, truly epitomises the estate's commitment to producing fine vintages that embody the distinct character of the Saint Émilion terroir. Expertly crafted from a blend of predominantly Merlot with a judicious addition of Cabernet Sauvignon, La Croizille 2007 exudes a sophistication only achievable through meticulous vinification techniques entailing hand-harvesting and traditional ageing in French oak barrels. Savour the harmonious interplay of fruit and tannin depth whilst experiencing the persistent finish that seals this wine's excellence. Whether you're a seasoned oenophile or a budding enthusiast, La Croizille 2007 promises a palatable discovery of the epitome of Bordeaux's prowess in winemaking.
Inc. VAT£435.49 -
(12x75cl) 1998Vinous - Neal Martin (91)
The 1998 La Dominique replicates the fine performance it showed from magnum two weeks earlier. The bouquet offers blackberry, raspberry coulis, sage and truffle on the nose, a touch of mint developing with time. The palate is medium-bodied with fine grain tannins, still fresh and cohesive with black fruit, tobacco, a touch of dark chocolate with a finish you might easily mistake for a Pomerol. There is just a note of dryness and linearity on the finish, at least in the bottle, but larger formats should still give lots of pleasure. Tasted at the vertical tasting at La Dominique.Inc. VAT£1,009.27 -
James Suckling (96)
Attractive ripe dark berries and some darker chocolate, no to mention sweet earth and violets. The palate has impressive density and depth, not to mention great length and weight. Mulberry and dark-cherry flavors hold fresh. Best from 2022.Inc. VAT£664.01 -
James Suckling (92-93)
This shows a solid core of fruit with lots of salt and meat character. Full to medium body and a fresh finish.Inc. VAT£440.81 -
James Suckling (95-96)
This is incredibly well integrated with ripe fruit and super fine tannins that melt into the wine. Precise and beautifully ripe fruit.Inc. VAT£665.95
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Vinous - Neal Martin (95)
The 2019 La Clotte was picked from September 27 to October 7. It has a complex bouquet of detailed red berry fruit, wild hedgerow, crushed stone and wilted rose petal aromas, engaging and (for the vintage) understated. The palate is medium-bodied, ripe and beautifully poised, with pliant tannins and a judicious touch of spice. This builds wonderfully in the mouth and feels elegant and refined, almost Burgundian on the finish. Wonderful.In Bond£309.00 -
Vinous - Neal Martin (95)
The 2019 La Clotte was picked from September 27 to October 7. It has a complex bouquet of detailed red berry fruit, wild hedgerow, crushed stone and wilted rose petal aromas, engaging and (for the vintage) understated. The palate is medium-bodied, ripe and beautifully poised, with pliant tannins and a judicious touch of spice. This builds wonderfully in the mouth and feels elegant and refined, almost Burgundian on the finish. Wonderful.In Bond£234.00 -
Vinous - Neal Martin (96)
The 2020 La Clotte has a sophisticated bouquet with blackberry, violet, crushed stone and just a hint of truffle oil. It is very delineated, and the oak is beautifully integrated. The palate is medium-bodied, fleshy and caressing in the mouth. Maybe it misses some grip, yet there is weight and presence, with a long, poised and understated finish. Wonderful. Tasted blind at the annual Southwold tasting.In Bond£335.00 -
Vinous - Neal Martin (96)
The 2020 La Clotte has a sophisticated bouquet with blackberry, violet, crushed stone and just a hint of truffle oil. It is very delineated, and the oak is beautifully integrated. The palate is medium-bodied, fleshy and caressing in the mouth. Maybe it misses some grip, yet there is weight and presence, with a long, poised and understated finish. Wonderful. Tasted blind at the annual Southwold tasting.In Bond£195.00 -
James Suckling (93-94)
Medium to full body with a creamy, supple tannin structure. Just-ripe plum fruit and dark berries with a touch of chocolate. Plush, yet so fresh. 85% merlot and 15% cabernet franc.In Bond£209.00 -
Jeb Dunnuck (97)
The 2022 Château La Clotte is another serious wine in the lineup. Mulled black cherries, liquid violets, spicy wood, and smoky, chocolaty nuances are just some of this wine’s nuances, and it's medium full-bodied, has a pure, layered mouthfeel, silky tannins, and a gorgeous finish. It's one hell of a gorgeous Saint-Emilion that deserves 4-5 years of bottle age and will evolve for two decades.In Bond£84.00 -
Jeb Dunnuck (97)
The 2022 Château La Clotte is another serious wine in the lineup. Mulled black cherries, liquid violets, spicy wood, and smoky, chocolaty nuances are just some of this wine’s nuances, and it's medium full-bodied, has a pure, layered mouthfeel, silky tannins, and a gorgeous finish. It's one hell of a gorgeous Saint-Emilion that deserves 4-5 years of bottle age and will evolve for two decades.In Bond£299.00 -
(1x75cl) 2023
Jane Anson Inside Bordeaux (96)
The reworking of La Clotte under the Vauthier family continues to impress, and this is one to look out for. The terroir was always there, and the precise vineyard work is now fully accentuating the iris and lily floral aromatics, the arresting slate and pumice stone texture, where autumnal fruits are sweet and ripe, cassis pastille and raspberry puree, but they take second place to the fennel, annis, cold ash, rhubarb, lavender. One of my wines to watch in this vintage, demands attention.In Bond£82.00 -
Jane Anson Inside Bordeaux (96)
The reworking of La Clotte under the Vauthier family continues to impress, and this is one to look out for. The terroir was always there, and the precise vineyard work is now fully accentuating the iris and lily floral aromatics, the arresting slate and pumice stone texture, where autumnal fruits are sweet and ripe, cassis pastille and raspberry puree, but they take second place to the fennel, annis, cold ash, rhubarb, lavender. One of my wines to watch in this vintage, demands attention.In Bond£352.50 -
Wine Advocate (93)
Another brilliant wine from the talented Jean-Philippe Janoueix, this blend of 68% Merlot and 32% Cabernet France produced a wine that came in just under 15% natural alcohol. Of course, the vineyard is near Clos Fourtet, and it seems as though a lot of properties in that band of terroir did incredible jobs in 2009. A big, black/purple-colored wine with notes of blackberries, licorice, graphite, truffle and some subtle, toasty oak, the wine is full-bodied and unctuously textured, with loads of glycerin, fruit, and a massive, velvety textured finish. This superb wine should drink well for 15 or more years.In Bond£479.00 -
(12x75cl) 2010
Wine Advocate (93)
An absolutely stunning wine from the Janoueix family, this dense, full-bodied, wonderfully floral and blueberry/blackberry-scented wine shows some toasty vanillin, but then hits the palate with a full-bodied thunder and cascade of glycerin and fruit in its luscious personality. Captivating and seductive, thick, juicy, full-bodied and pure, this is a beautiful St.-Emilion fruit bomb to drink over the next 10-15 years.In Bond£471.13 -
(6x150cl) 2010
Wine Advocate (93)
An absolutely stunning wine from the Janoueix family, this dense, full-bodied, wonderfully floral and blueberry/blackberry-scented wine shows some toasty vanillin, but then hits the palate with a full-bodied thunder and cascade of glycerin and fruit in its luscious personality. Captivating and seductive, thick, juicy, full-bodied and pure, this is a beautiful St.-Emilion fruit bomb to drink over the next 10-15 years.In Bond£462.00 -
Wine Advocate (88-90)
The 2016 La Confession has a tightly wound bouquet with red and black fruit, a touch of pencil box emanating from the Cabernet Franc. It needed a little encouragement from the glass. The palate is medium-bodied with chewy tannin, quite spicy in the mouth but missing just a little persistence on the finish.In Bond£302.00 -
(12x75cl) 2017
Vinous - Antonio Galloni (88-91)
The 2017 La Confession is endowed with serious depth and unctuousness. Blueberry jam, menthol, licorice, sweet French oak, crème de cassis, spice and new leather are all amped up in this decidedly flamboyant Saint-Émilion. Although not exactly subtle, the 2017 is quite delicious.In Bond£291.00 -
Vinous - Antonio Galloni (88-91)
The 2017 La Confession is endowed with serious depth and unctuousness. Blueberry jam, menthol, licorice, sweet French oak, crème de cassis, spice and new leather are all amped up in this decidedly flamboyant Saint-Émilion. Although not exactly subtle, the 2017 is quite delicious.In Bond£132.00 -
Vinous - Neal Martin (89)
The 2018 La Confession has an intense nose of black cherry, raspberry coulis and a very slight Wellington boot scent, possibly from a bit of reduction. The palate is medium-bodied with grippy, dry tannins. Quite bold and forthright, it has a voluminous finish but comes across just a little raw at the end. A couple of years in bottle will do this no harm, but it takes itself a bit too seriously.In Bond£145.00 -
Vinous - Antonio Galloni (92)
The 2019 La Confession is bright, floral and nicely lifted. Crushed raspberry, mint, blood orange, spice and mocha give the 2019 its freshness and energy. This soft, fruity Saint-Émilion is a real charmer. Drink it over the next decade or so.In Bond£152.00 -
Introducing La Confession 2020, an exceptional vintage from the revered Saint-Émilion region of Bordeaux, France. Crafted with precision by Château La Confession, renowned winemakers since 2005, the cellar has judiciously blended 70% Merlot and 30% Cabernet Franc to produce this distinguished wine. Aged in 60% new French oak barrels, this long-lived red presents an intoxicating melange of blackberry, violet, and vanilla notes. On the palate, the medium to full-bodied wine exudes opulence, culminating in a complex, persistent finish. La Confession 2020's production, supervised closely by oenologist Michel Rolland, adhered to sustainable viticulture principles for a taste pure to its terroir. La Confession 2020 captures the essence of its enviable Saint-Émilion vineyards, making it an exemplary specimen of Bordeaux's wine craftsmanship. Treat your palate to this sublime vintage, which epitomises the classic claret's balanced profile and regaled elegance that we cherish.
In Bond£289.00 -
Introducing La Confession 2020, an exceptional vintage from the revered Saint-Émilion region of Bordeaux, France. Crafted with precision by Château La Confession, renowned winemakers since 2005, the cellar has judiciously blended 70% Merlot and 30% Cabernet Franc to produce this distinguished wine. Aged in 60% new French oak barrels, this long-lived red presents an intoxicating melange of blackberry, violet, and vanilla notes. On the palate, the medium to full-bodied wine exudes opulence, culminating in a complex, persistent finish. La Confession 2020's production, supervised closely by oenologist Michel Rolland, adhered to sustainable viticulture principles for a taste pure to its terroir. La Confession 2020 captures the essence of its enviable Saint-Émilion vineyards, making it an exemplary specimen of Bordeaux's wine craftsmanship. Treat your palate to this sublime vintage, which epitomises the classic claret's balanced profile and regaled elegance that we cherish.
In Bond£296.00 -
Vinous - Antonio Galloni (90-92)
The 2021 La Confession is bold, racy and explosive. Inky blue/purplish dark fruit, lavender, spice and chocolate are all dialed up. Bright acids come through nicely on the finish, lending considerable energy to balance all of that opulence.In Bond£282.00 -
(12x75cl) 2012
James Suckling (90)
Aromas of grilled meat and berry character with hints of toasted oak. Spices, too. Full body, silky tannins and some pretty blueberry, vanilla and chalk character. Better in 2018.In Bond£395.88 -
The La Couspaude 2013, a premium Saint-Emilion Bordeaux, exudes a genuinely unique character for any wine enthusiast's palate. Produced and bottled by the Aubert Family, this exquisite wine is an illustrious blend of Merlot, Cabernet Franc, and Cabernet Sauvignon.
Sourced from a vintage of only seven hectares, endowed with limestone and clay soils, this grand Saint-Emilion Grand Cru was matured 18 months in new French oak barrels, lending it a phenomenal structure. A convergence of rich, plummy fruit and opulent spice notes offer a captivating complexity on the nose, followed by an equally expressive mouthful; generous, intense, with a gracefully enduring finish, befitting its noble lineage.
Akin to its predecessors, the La Couspaude 2013 ardently maintains an unerring proportion between depth and elegance, firmly cementing its standing as a cherished member of the Aubert Family wine portfolio. A stunning choice for any serious fine wine collection.
In Bond£125.50 -
(12x75cl) 2016
Vinous - Antonio Galloni (89-92)
The La Couspade is a deep, plush wine. Dark red cherry, plum, smoke and torrefaction are all pushed forward. Rich, sumptuous and super-inviting, the 2016 has great palate presence and terrific depth.In Bond£421.65 -
Wine Advocate (92-94)
.In Bond£409.00 -
Vinous - Antonio Galloni (89-91)
The 2019 La Couspaude is powerful and a bit rough around the edges, but will merit an even more positive note if the fruit emerges a bit more fully in élevage. Dark cherry, plum, leather, cedar, tobacco and earthy notes give the 2019 a lower register of expression that is quite attractive.In Bond£365.00 -
Renowned for its class and elegance, the La Croizille 2007 vintage boasts luscious notes of ripe blackberry and plum interweaving with subtle hints of cedar and spice. This Bordeaux beauty, a product of the esteemed Château La Croizille, truly epitomises the estate's commitment to producing fine vintages that embody the distinct character of the Saint Émilion terroir. Expertly crafted from a blend of predominantly Merlot with a judicious addition of Cabernet Sauvignon, La Croizille 2007 exudes a sophistication only achievable through meticulous vinification techniques entailing hand-harvesting and traditional ageing in French oak barrels. Savour the harmonious interplay of fruit and tannin depth whilst experiencing the persistent finish that seals this wine's excellence. Whether you're a seasoned oenophile or a budding enthusiast, La Croizille 2007 promises a palatable discovery of the epitome of Bordeaux's prowess in winemaking.
In Bond£345.00 -
(12x75cl) 1998
Vinous - Neal Martin (91)
The 1998 La Dominique replicates the fine performance it showed from magnum two weeks earlier. The bouquet offers blackberry, raspberry coulis, sage and truffle on the nose, a touch of mint developing with time. The palate is medium-bodied with fine grain tannins, still fresh and cohesive with black fruit, tobacco, a touch of dark chocolate with a finish you might easily mistake for a Pomerol. There is just a note of dryness and linearity on the finish, at least in the bottle, but larger formats should still give lots of pleasure. Tasted at the vertical tasting at La Dominique.In Bond£809.00 -
James Suckling (96)
Attractive ripe dark berries and some darker chocolate, no to mention sweet earth and violets. The palate has impressive density and depth, not to mention great length and weight. Mulberry and dark-cherry flavors hold fresh. Best from 2022.In Bond£512.00 -
James Suckling (92-93)
This shows a solid core of fruit with lots of salt and meat character. Full to medium body and a fresh finish.In Bond£326.00 -
James Suckling (95-96)
This is incredibly well integrated with ripe fruit and super fine tannins that melt into the wine. Precise and beautifully ripe fruit.In Bond£515.00
