Saint-Emilion
Discover the exceptional wines and rich history of Saint-Emilion, one of the most prestigious appellations in the Right Bank of Bordeaux. Explore the ancient underground cellars and lush vineyards of Château Ausone, one of the region's most iconic estates, or indulge in the elegant and complex blends of Château Cheval Blanc. Other notable estates include Château Figeac, known for its rich and silky wines, Château Angelus, renowned for its opulent and powerful blends, and Château Canon, known for its structured and refined wines. With a unique terroir and a focus on Merlot and Cabernet Franc grapes, Saint-Emilion offers a range of flavors and styles to discover. Experience the magic of this timeless wine region today.
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Saint-Emilion
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Jeb Dunnuck (99)
Just about pure perfection, the 2020 La Mondotte comes from a tiny parcel of limestone soils on the upper plateau, not far from Troplong Mondot. Mostly Merlot with a small amount of Cabernet Franc, its deep purple hue is followed by a brilliant bouquet of crème de cassis, crushed stone, graphite, mulled black cherries, and hints of truffle. Full-bodied, incredibly elegant yet also concentrated and flawlessly balanced, it's as good as anything in the vintage. Give bottles 4-6 years in the cellar, count yourself lucky, and enjoy over the following 2-3 decades.Inc. VAT£1,186.18 -
Jeb Dunnuck (99)
Just about pure perfection, the 2020 La Mondotte comes from a tiny parcel of limestone soils on the upper plateau, not far from Troplong Mondot. Mostly Merlot with a small amount of Cabernet Franc, its deep purple hue is followed by a brilliant bouquet of crème de cassis, crushed stone, graphite, mulled black cherries, and hints of truffle. Full-bodied, incredibly elegant yet also concentrated and flawlessly balanced, it's as good as anything in the vintage. Give bottles 4-6 years in the cellar, count yourself lucky, and enjoy over the following 2-3 decades.Inc. VAT£522.80 -
James Suckling (95-96)
A refined and firm-tannined red with violets, tangerines and blue fruit. Medium-bodied, tight and compact palate with everything in place. Elegance with structure.Inc. VAT£643.92 -
Jeb Dunnuck (98)
Another absolute stunner from the Right Bank in the vintage, the 2022 La Mondotte just about jumps out of the glass with its intense yet also complex and elegant profile carrying pure cassis and black raspberry fruit, some crushed stone and violet nuances, medium to full body, ultra-fine tannins, and just awesome length on the finish. It has the inherent richness and power of the vintage yet is seamless, graceful, and just incredibly compelling. Its purity is off the charts. You can safely enjoy bottles today, yet I would still do my best to hide them in the cellar for 7-8 years if you can. It will certainly have 2-3 decades over overall longevity.Inc. VAT£195.86 -
Jeb Dunnuck (98)
Another absolute stunner from the Right Bank in the vintage, the 2022 La Mondotte just about jumps out of the glass with its intense yet also complex and elegant profile carrying pure cassis and black raspberry fruit, some crushed stone and violet nuances, medium to full body, ultra-fine tannins, and just awesome length on the finish. It has the inherent richness and power of the vintage yet is seamless, graceful, and just incredibly compelling. Its purity is off the charts. You can safely enjoy bottles today, yet I would still do my best to hide them in the cellar for 7-8 years if you can. It will certainly have 2-3 decades over overall longevity.Inc. VAT£1,011.35 -
James Suckling (97-98)
A dense yet agile wine with blackberry, blueberry, raspberry and citrus aromas and flavors. Medium-bodied with fine tannins that spread across the palate, running the length of the wine and helping it to last for minutes on the finish. 80% merlot and 20% cabernet franc.Inc. VAT£148.13 -
(3x150cl) 2023James Suckling (97-98)
A dense yet agile wine with blackberry, blueberry, raspberry and citrus aromas and flavors. Medium-bodied with fine tannins that spread across the palate, running the length of the wine and helping it to last for minutes on the finish. 80% merlot and 20% cabernet franc.Inc. VAT£809.60 -
James Suckling (97-98)
A dense yet agile wine with blackberry, blueberry, raspberry and citrus aromas and flavors. Medium-bodied with fine tannins that spread across the palate, running the length of the wine and helping it to last for minutes on the finish. 80% merlot and 20% cabernet franc.Inc. VAT£869.60 -
Wine Enthusiast (92)
91-93 Barrel sample. Fresh, fruity wine, the tannins dense, but brightened by shafts of vivid acidity. The wine has great blackcurrant and red berry flavors, that give it a great aftertaste.Inc. VAT£558.58 -
Jeb Dunnuck (93)
Black cherries, plums, tobacco, and truffly notes emerge from the 2010 Château La Serre, a fully mature yet still concentrated, textured 2010 that has a plump, layered mouthfeel, resolved tannins, and outstanding length. It's not going to get better, but it benefits from air and is an outstanding, satisfying Saint-Emilion to drink through 2030. Drink 2025-2030.Inc. VAT£605.95 -
(12x75cl) 2011Wine Advocate (88+)
An impressive dark ruby/purple color is followed by a juicy 2011 offering lots of cherry jam, spice and earth. Medium-bodied, pure and surprisingly concentrated, this wine should improve and age nicely for 10-12 years.Inc. VAT£563.29 -
Vinous - Antonio Galloni (89)
The 2012 La Serre offers lovely depth in a classic, understated style. Sweet spice, tobacco, dark berry, cherry pit leather and cedar flesh out in the glass. Ample, layered and expressive, the 2012 should continue to drink well for another 7-10 years. The 2012 is not especially complex, but it is a pretty Saint-Emilion to enjoy for its forward, inviting personality.Inc. VAT£336.80 -
Vinous - Antonio Galloni (91)
The 2016 La Serre is plump and juicy, with plenty of immediacy that will make it nearly impossible to resist young. Succulent black cherry, plum, new leather, tobacco, spice and new oak all give the 2016 soft contours. Medium in body and yet quite fleshy, the 2016 is impeccable. La Serre could be a bit less monolithic, but it is undoubtedly quite tasty.Inc. VAT£605.50 -
Vinous - Antonio Galloni (89)
The 2017 La Serre is dark, powerful and hearty - all qualities that make it a terrific choice for drinking at the dinner table over the next handful of years. Sweet tobacco, game, licorice, spice and dark-toned fruit add to an impression of virile power. La Serre is a pretty bold, rustic Saint-Émilion, but a little air does wonders to polish some of the rougher edges. Tasted two times.Inc. VAT£287.60 -
Vinous - Neal Martin (92)
The 2018 La Serre has a gorgeous, pure bouquet of vibrant wild strawberry and cranberry fruit, very well defined with neatly integrated new oak. The palate is silky-smooth on the entry. There is beautifully judged acidity and impressive depth with hints of dark chocolate toward the finish. This is a wonderful Saint-Émilion that comes highly recommended. As I said before, a hidden gem.Inc. VAT£314.38 -
Decanter (94)
Ripe red cherries and blackcurrants on the nose with a delicate floral fragrance. Chalky and mineral straight away with a wet stone clarity to the texture and flavours of pencil led, graphite and menthol. Super fresh with cool fruit flavours. Well packaged and balanced, nicely charming with tons of polish. Really delicious and understated, quietly confident. I love it.Inc. VAT£298.78 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.Inc. VAT£314.00 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.Inc. VAT£256.54 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.Inc. VAT£445.87 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.Inc. VAT£309.20 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.Inc. VAT£299.60 -
Jeb Dunnuck (92)
The 2021 Château La Serre comes from 7 hectare of vines on the upper plateau and is 85% Merlot and 15% Cabernet Franc that was harvested from October 4-10. This medium-bodied, elegant, charming 2021 has pretty red (and some black) fruits as well as classic dusty limestone, flowers, and spicy nuances. It's balanced and has soft, supple tannins and outstanding length.Inc. VAT£316.40 -
Jeb Dunnuck (92)
The 2021 Château La Serre comes from 7 hectare of vines on the upper plateau and is 85% Merlot and 15% Cabernet Franc that was harvested from October 4-10. This medium-bodied, elegant, charming 2021 has pretty red (and some black) fruits as well as classic dusty limestone, flowers, and spicy nuances. It's balanced and has soft, supple tannins and outstanding length.Inc. VAT£308.00 -
Jeb Dunnuck (92)
The 2021 Château La Serre comes from 7 hectare of vines on the upper plateau and is 85% Merlot and 15% Cabernet Franc that was harvested from October 4-10. This medium-bodied, elegant, charming 2021 has pretty red (and some black) fruits as well as classic dusty limestone, flowers, and spicy nuances. It's balanced and has soft, supple tannins and outstanding length.Inc. VAT£297.20 -
Wine Advocate (93)
The 2010 La Tour du Pin is showing incredibly well. A blend of 75% Merlot and the rest Cabernet Franc from just over 17 acres, this wine is a sleeper of the vintage. It offers up loads of blueberry, black raspberry and boysenberry fruit, stunning opulence, freshness and precision, despite its flesh and fat. Pure, fragrant and -open for business,- so to speak, this is a gorgeous wine to drink over the next 10-15 years.Inc. VAT£266.44 -
(12x75cl) 2005Vinous - Antonio Galloni (93)
The 2005 La Tour Figeac is silky, gracious and so expressive. Red-toned fruit, mocha, cinnamon and flowers give the 2005 a good deal of aromatic lift to match its mid-weight personality. The finish narrows just a bit, but this is still a very pleasing, nuanced Saint-Émilion. At this point I would not push my luck too much on aging. The 2005 is a gorgeous wine that shows the more delicate side of Saint-Émilion.Inc. VAT£893.60 -
(12x75cl) 2009Wine Spectator (100)
Really fabulous on the nose, with sweet milk chocolate, flowers, currant and plum. Full-bodied, with incredible length. The tannins are so silky, but they are warm and cuddly. You just want to hug it. Powerful but so attractive. The blend is one third each of Merlot, Cabernet Franc and Cabernet Sauvignon. Score range: 97-100Inc. VAT£733.90 -
(12x75cl) 2015Jeb Dunnuck (93)
Made with guidance from Stéphane Derenoncourt and from a great terroir near the Saint-Emilion/Pomerol border, the 2015 Château La Tour Figeac is a classic effort that offers lots of ripe red and black fruits, tobacco, damp earth and truffle aromas and flavors. It's ripe, polished and balanced, with sweet tannin, integrated acidity, and a clean, classy feel, all of which make it a joy to drink already. Nevertheless, it should be at its best from 2020-2032. Tasted twice.Inc. VAT£531.55 -
(6x75cl) 2016Vinous - Antonio Galloni (89)
The 2016 La Tour Figeac offers good fruit intensity and depth. Readers should plan on giving it a few years in bottle, as the tannins are a bit coarse today. Red cherry, plum, espresso and floral notes add complexity throughout. Even so, the tannins retain a toughness that is not likely to ever fully disappear.Inc. VAT£273.64 -
Wine Advocate (92-94)
.Inc. VAT£538.75
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Jeb Dunnuck (99)
Just about pure perfection, the 2020 La Mondotte comes from a tiny parcel of limestone soils on the upper plateau, not far from Troplong Mondot. Mostly Merlot with a small amount of Cabernet Franc, its deep purple hue is followed by a brilliant bouquet of crème de cassis, crushed stone, graphite, mulled black cherries, and hints of truffle. Full-bodied, incredibly elegant yet also concentrated and flawlessly balanced, it's as good as anything in the vintage. Give bottles 4-6 years in the cellar, count yourself lucky, and enjoy over the following 2-3 decades.In Bond£968.50 -
Jeb Dunnuck (99)
Just about pure perfection, the 2020 La Mondotte comes from a tiny parcel of limestone soils on the upper plateau, not far from Troplong Mondot. Mostly Merlot with a small amount of Cabernet Franc, its deep purple hue is followed by a brilliant bouquet of crème de cassis, crushed stone, graphite, mulled black cherries, and hints of truffle. Full-bodied, incredibly elegant yet also concentrated and flawlessly balanced, it's as good as anything in the vintage. Give bottles 4-6 years in the cellar, count yourself lucky, and enjoy over the following 2-3 decades.In Bond£415.00 -
James Suckling (95-96)
A refined and firm-tannined red with violets, tangerines and blue fruit. Medium-bodied, tight and compact palate with everything in place. Elegance with structure.In Bond£518.00 -
Jeb Dunnuck (98)
Another absolute stunner from the Right Bank in the vintage, the 2022 La Mondotte just about jumps out of the glass with its intense yet also complex and elegant profile carrying pure cassis and black raspberry fruit, some crushed stone and violet nuances, medium to full body, ultra-fine tannins, and just awesome length on the finish. It has the inherent richness and power of the vintage yet is seamless, graceful, and just incredibly compelling. Its purity is off the charts. You can safely enjoy bottles today, yet I would still do my best to hide them in the cellar for 7-8 years if you can. It will certainly have 2-3 decades over overall longevity.In Bond£160.00 -
Jeb Dunnuck (98)
Another absolute stunner from the Right Bank in the vintage, the 2022 La Mondotte just about jumps out of the glass with its intense yet also complex and elegant profile carrying pure cassis and black raspberry fruit, some crushed stone and violet nuances, medium to full body, ultra-fine tannins, and just awesome length on the finish. It has the inherent richness and power of the vintage yet is seamless, graceful, and just incredibly compelling. Its purity is off the charts. You can safely enjoy bottles today, yet I would still do my best to hide them in the cellar for 7-8 years if you can. It will certainly have 2-3 decades over overall longevity.In Bond£823.50 -
James Suckling (97-98)
A dense yet agile wine with blackberry, blueberry, raspberry and citrus aromas and flavors. Medium-bodied with fine tannins that spread across the palate, running the length of the wine and helping it to last for minutes on the finish. 80% merlot and 20% cabernet franc.Inc. VAT£144.00 -
(3x150cl) 2023
James Suckling (97-98)
A dense yet agile wine with blackberry, blueberry, raspberry and citrus aromas and flavors. Medium-bodied with fine tannins that spread across the palate, running the length of the wine and helping it to last for minutes on the finish. 80% merlot and 20% cabernet franc.In Bond£654.00 -
James Suckling (97-98)
A dense yet agile wine with blackberry, blueberry, raspberry and citrus aromas and flavors. Medium-bodied with fine tannins that spread across the palate, running the length of the wine and helping it to last for minutes on the finish. 80% merlot and 20% cabernet franc.In Bond£704.00 -
Wine Enthusiast (92)
91-93 Barrel sample. Fresh, fruity wine, the tannins dense, but brightened by shafts of vivid acidity. The wine has great blackcurrant and red berry flavors, that give it a great aftertaste.In Bond£427.00 -
Jeb Dunnuck (93)
Black cherries, plums, tobacco, and truffly notes emerge from the 2010 Château La Serre, a fully mature yet still concentrated, textured 2010 that has a plump, layered mouthfeel, resolved tannins, and outstanding length. It's not going to get better, but it benefits from air and is an outstanding, satisfying Saint-Emilion to drink through 2030. Drink 2025-2030.In Bond£465.00 -
(12x75cl) 2011
Wine Advocate (88+)
An impressive dark ruby/purple color is followed by a juicy 2011 offering lots of cherry jam, spice and earth. Medium-bodied, pure and surprisingly concentrated, this wine should improve and age nicely for 10-12 years.In Bond£430.93 -
Vinous - Antonio Galloni (89)
The 2012 La Serre offers lovely depth in a classic, understated style. Sweet spice, tobacco, dark berry, cherry pit leather and cedar flesh out in the glass. Ample, layered and expressive, the 2012 should continue to drink well for another 7-10 years. The 2012 is not especially complex, but it is a pretty Saint-Emilion to enjoy for its forward, inviting personality.In Bond£260.00 -
Vinous - Antonio Galloni (91)
The 2016 La Serre is plump and juicy, with plenty of immediacy that will make it nearly impossible to resist young. Succulent black cherry, plum, new leather, tobacco, spice and new oak all give the 2016 soft contours. Medium in body and yet quite fleshy, the 2016 is impeccable. La Serre could be a bit less monolithic, but it is undoubtedly quite tasty.In Bond£466.00 -
Vinous - Antonio Galloni (89)
The 2017 La Serre is dark, powerful and hearty - all qualities that make it a terrific choice for drinking at the dinner table over the next handful of years. Sweet tobacco, game, licorice, spice and dark-toned fruit add to an impression of virile power. La Serre is a pretty bold, rustic Saint-Émilion, but a little air does wonders to polish some of the rougher edges. Tasted two times.In Bond£219.00 -
Vinous - Neal Martin (92)
The 2018 La Serre has a gorgeous, pure bouquet of vibrant wild strawberry and cranberry fruit, very well defined with neatly integrated new oak. The palate is silky-smooth on the entry. There is beautifully judged acidity and impressive depth with hints of dark chocolate toward the finish. This is a wonderful Saint-Émilion that comes highly recommended. As I said before, a hidden gem.In Bond£242.00 -
Decanter (94)
Ripe red cherries and blackcurrants on the nose with a delicate floral fragrance. Chalky and mineral straight away with a wet stone clarity to the texture and flavours of pencil led, graphite and menthol. Super fresh with cool fruit flavours. Well packaged and balanced, nicely charming with tons of polish. Really delicious and understated, quietly confident. I love it.In Bond£229.00 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.In Bond£241.00 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.In Bond£200.00 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.In Bond£344.00 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.In Bond£237.00 -
Vinous - Antonio Galloni (92)
The 2020 La Serre is a brooding, potent Saint-Émilion. Blackberry jam, cloves, licorice, leather, incense, tobacco and gravel add to an impression of gravitas and virile intensity that builds as it opens gradually in the glass. There's real weight and substance here.In Bond£229.00 -
Jeb Dunnuck (92)
The 2021 Château La Serre comes from 7 hectare of vines on the upper plateau and is 85% Merlot and 15% Cabernet Franc that was harvested from October 4-10. This medium-bodied, elegant, charming 2021 has pretty red (and some black) fruits as well as classic dusty limestone, flowers, and spicy nuances. It's balanced and has soft, supple tannins and outstanding length.In Bond£243.00 -
Jeb Dunnuck (92)
The 2021 Château La Serre comes from 7 hectare of vines on the upper plateau and is 85% Merlot and 15% Cabernet Franc that was harvested from October 4-10. This medium-bodied, elegant, charming 2021 has pretty red (and some black) fruits as well as classic dusty limestone, flowers, and spicy nuances. It's balanced and has soft, supple tannins and outstanding length.In Bond£236.00 -
Jeb Dunnuck (92)
The 2021 Château La Serre comes from 7 hectare of vines on the upper plateau and is 85% Merlot and 15% Cabernet Franc that was harvested from October 4-10. This medium-bodied, elegant, charming 2021 has pretty red (and some black) fruits as well as classic dusty limestone, flowers, and spicy nuances. It's balanced and has soft, supple tannins and outstanding length.In Bond£227.00 -
Wine Advocate (93)
The 2010 La Tour du Pin is showing incredibly well. A blend of 75% Merlot and the rest Cabernet Franc from just over 17 acres, this wine is a sleeper of the vintage. It offers up loads of blueberry, black raspberry and boysenberry fruit, stunning opulence, freshness and precision, despite its flesh and fat. Pure, fragrant and -open for business,- so to speak, this is a gorgeous wine to drink over the next 10-15 years.In Bond£206.00 -
(12x75cl) 2005
Vinous - Antonio Galloni (93)
The 2005 La Tour Figeac is silky, gracious and so expressive. Red-toned fruit, mocha, cinnamon and flowers give the 2005 a good deal of aromatic lift to match its mid-weight personality. The finish narrows just a bit, but this is still a very pleasing, nuanced Saint-Émilion. At this point I would not push my luck too much on aging. The 2005 is a gorgeous wine that shows the more delicate side of Saint-Émilion.In Bond£706.19 -
(12x75cl) 2009
Wine Spectator (100)
Really fabulous on the nose, with sweet milk chocolate, flowers, currant and plum. Full-bodied, with incredible length. The tannins are so silky, but they are warm and cuddly. You just want to hug it. Powerful but so attractive. The blend is one third each of Merlot, Cabernet Franc and Cabernet Sauvignon. Score range: 97-100In Bond£573.00 -
(12x75cl) 2015
Jeb Dunnuck (93)
Made with guidance from Stéphane Derenoncourt and from a great terroir near the Saint-Emilion/Pomerol border, the 2015 Château La Tour Figeac is a classic effort that offers lots of ripe red and black fruits, tobacco, damp earth and truffle aromas and flavors. It's ripe, polished and balanced, with sweet tannin, integrated acidity, and a clean, classy feel, all of which make it a joy to drink already. Nevertheless, it should be at its best from 2020-2032. Tasted twice.In Bond£403.00 -
(6x75cl) 2016
Vinous - Antonio Galloni (89)
The 2016 La Tour Figeac offers good fruit intensity and depth. Readers should plan on giving it a few years in bottle, as the tannins are a bit coarse today. Red cherry, plum, espresso and floral notes add complexity throughout. Even so, the tannins retain a toughness that is not likely to ever fully disappear.In Bond£212.00 -
Wine Advocate (92-94)
.In Bond£409.00
