Top Vintages
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Top Vintages
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Jane Anson Inside Bordeaux (93)
Reserved, with finely carved architecture, captures Margaux appellation typicity, starting to open up but not fully in its drinking window yet, has plenty of time ahead. Feathered hedgerow brambled strawberry and blackberry fruits, with tighter kick of cassis and bitter black chocolate coming in through the mid palate. Good stuff. Albada Jelgersma family owners, Alexander van Beek director.Inc. VAT£110.52 -
James Suckling (91-92)
This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot.Inc. VAT£496.00 -
(1x600cl) 2011James Suckling (91-92)
This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot.Inc. VAT£493.28 -
(1x75cl) 2011James Suckling (91-92)
This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot.Inc. VAT£87.46 -
Vinous - Ian D'Agata (87-90)
Medium ruby-red. Expressive aromas of plum, raspberry, aromatic herbs and coffee show a pungent leafy quality. Then much riper in the mouth, with silky, intense wild berry flavors displaying noteworthy sweetness and precision. Offers excellent fruit intensity and volume for the year. Persistent red berry nuances and substantial, slightly hard tannins coat the palate at the back.Inc. VAT£401.80 -
Wine Enthusiast (95)
Made by the same team as Giscours, this is a fine wine. Its rich structure combines with acidity and dense, plummy fruit to give a wine that charms now but is sure to age well.Inc. VAT£272.29 -
Wine Enthusiast (95)
Made by the same team as Giscours, this is a fine wine. Its rich structure combines with acidity and dense, plummy fruit to give a wine that charms now but is sure to age well.Inc. VAT£256.09 -
Vinous - Antonio Galloni (92)
The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting.Inc. VAT£449.80 -
Vinous - Antonio Galloni (92)
The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting.Inc. VAT£220.69 -
(12x75cl) 2018James Suckling (94-95)
A tight and precise du Tertre with deep and dark fruit, as well as fresh flowers. Medium to full body, firm tannins and a clean and beautiful finish. The tannins are folding into the wine here.Inc. VAT£647.14 -
James Suckling (94-95)
A tight and precise du Tertre with deep and dark fruit, as well as fresh flowers. Medium to full body, firm tannins and a clean and beautiful finish. The tannins are folding into the wine here.Inc. VAT£524.35 -
James Suckling (94-95)
A tight and precise du Tertre with deep and dark fruit, as well as fresh flowers. Medium to full body, firm tannins and a clean and beautiful finish. The tannins are folding into the wine here.Inc. VAT£244.78 -
(12x37.5cl) 2019James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.Inc. VAT£258.72 -
(12x75cl) 2019James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.Inc. VAT£382.87 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.Inc. VAT£217.68 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.Inc. VAT£111.20 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.Inc. VAT£257.52 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.Inc. VAT£225.12 -
James Suckling (94-95)
Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish.Inc. VAT£545.95 -
James Suckling (94-95)
Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish.Inc. VAT£240.20 -
James Suckling (94-95)
Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish.Inc. VAT£232.18 -
(12x75cl) 2021James Suckling (92-93)
A juicy and soft textured, medium-bodied red with cherry, earth and orange-peel character. Creamy and delicious. 64% cabernet sauvignon, 20% cabernet franc, 10% merlot and 6% petit verdot.Inc. VAT£483.82 -
James Suckling (92-93)
A juicy and soft textured, medium-bodied red with cherry, earth and orange-peel character. Creamy and delicious. 64% cabernet sauvignon, 20% cabernet franc, 10% merlot and 6% petit verdot.Inc. VAT£216.12 -
James Suckling (95-96)
This is really clear and bright. Medium- to full-bodied with a solid tannin structure. Tight layers of phenolics to this. Racy and long finish. Firm and focused. 57% cabernet sauvignon, 23% cabernet franc, 15% merlot and 5% petit verdot.Inc. VAT£237.35 -
James Suckling (95-96)
The lead pencil, blackberries and blackcurrants are very intense on both the nose and palate. Medium-bodied with a solid core of fruit and tannins and a creamy, refined texture that turns to a medium finish. 70% cabernet sauvignon, 15% merlot, 11% cabernet franc and 4% petit verdot.Inc. VAT£215.00 -
Inc. VAT£56,188.94 -
Each case contains:
1x75cl Latour 2005 - 98+ pts | Wine Advocate
1x75cl Lafite Rothschild 2005 - 96 pts | Wine Advocate
1x75cl Mouton Rothschild 2005 - 98 pts | Wine Advocate
1x75cl Margaux 2005 - 98+ pts | Wine Advocate
1x75cl Haut-Brion 2005 - 100 pts | Wine Advocate
1x75cl La Mission Haut-Brion 2005 - 100 pts | Wine Advocate
1x75cl Pétrus 2005 - 97+ pts | Wine Advocate
1x75cl Cheval Blanc 2005 - 100 points | Wine Advocate
1x75cl D'Yquem 2005 -97 pts | Wine Advocate
Inc. VAT£12,157.13 -
(9x75cl) 2011Pétrus (95WA)
Latour (93-95WA)
Lafite Rothschild (90-93WA)
Mouton Rothschild (92WA)
Cheval Blanc (94WA)
Haut-Brion (94WA)
Margaux (93WA)
La Mission Haut-Brion (95WA)
d’Yquem (94WA)Inc. VAT£8,245.16 -
Inc. VAT£5,742.37 -
Contains 1x75cl bottle of each:
Pétrus 2014 - 93 pts | Neal Martin (Wine Advocate)
Lafite 2014 - 95 pts | Neal Martin (Wine Advocate)
Mouton Rothschild 2014 - 97 pts | Antonio Galloni (Vinous)
Margaux 2014 - 95 pts | Neal Martin (Wine Advocate)
Haut-Brion 2014 - 97 pts | Antonio Galloni (Vinous)
La Mission Haut-Brion 2014 - 96 pts | Neal Martin (Vinous)
Cheval Blanc 2014 - 95 pts | Lisa Perrotti-Brown (Wine Advocate)
D'Yquem 2014 - 96-98 pts | Neal Martin (Wine Advocate)
Inc. VAT£5,271.17
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Jane Anson Inside Bordeaux (93)
Reserved, with finely carved architecture, captures Margaux appellation typicity, starting to open up but not fully in its drinking window yet, has plenty of time ahead. Feathered hedgerow brambled strawberry and blackberry fruits, with tighter kick of cassis and bitter black chocolate coming in through the mid palate. Good stuff. Albada Jelgersma family owners, Alexander van Beek director.In Bond£89.00 -
James Suckling (91-92)
This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot.In Bond£377.50 -
(1x600cl) 2011
James Suckling (91-92)
This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot.In Bond£389.69 -
(1x75cl) 2011
James Suckling (91-92)
This is really well done with soft tannins and berry, cherry and chocolate character. Full body, with round tannins. This year has more Cabernet Franc with 60% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, and 10% Petit Verdot.In Bond£70.00 -
Vinous - Ian D'Agata (87-90)
Medium ruby-red. Expressive aromas of plum, raspberry, aromatic herbs and coffee show a pungent leafy quality. Then much riper in the mouth, with silky, intense wild berry flavors displaying noteworthy sweetness and precision. Offers excellent fruit intensity and volume for the year. Persistent red berry nuances and substantial, slightly hard tannins coat the palate at the back.In Bond£299.00 -
Wine Enthusiast (95)
Made by the same team as Giscours, this is a fine wine. Its rich structure combines with acidity and dense, plummy fruit to give a wine that charms now but is sure to age well.In Bond£209.00 -
Wine Enthusiast (95)
Made by the same team as Giscours, this is a fine wine. Its rich structure combines with acidity and dense, plummy fruit to give a wine that charms now but is sure to age well.In Bond£195.50 -
Vinous - Antonio Galloni (92)
The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting.In Bond£339.00 -
Vinous - Antonio Galloni (92)
The 2017 du Tertre is a very pretty wine. Succulent red cherry, dried flowers, mint, blood orange and spice notes meld together in a pliant, mid-weight Margaux that will drink well right out of the gate. This is an especially elegant vintage for a property that often leans towards a wilder style. The 2017 is one of the prettiest recent Tertres I can remember tasting.In Bond£166.00 -
(12x75cl) 2018
James Suckling (94-95)
A tight and precise du Tertre with deep and dark fruit, as well as fresh flowers. Medium to full body, firm tannins and a clean and beautiful finish. The tannins are folding into the wine here.In Bond£507.22 -
James Suckling (94-95)
A tight and precise du Tertre with deep and dark fruit, as well as fresh flowers. Medium to full body, firm tannins and a clean and beautiful finish. The tannins are folding into the wine here.In Bond£397.00 -
James Suckling (94-95)
A tight and precise du Tertre with deep and dark fruit, as well as fresh flowers. Medium to full body, firm tannins and a clean and beautiful finish. The tannins are folding into the wine here.In Bond£184.00 -
(12x37.5cl) 2019
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.In Bond£197.00 -
(12x75cl) 2019
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.In Bond£287.00 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.In Bond£169.00 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.In Bond£90.00 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.In Bond£196.00 -
James Suckling (95-96)
A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight, focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon, 27% merlot, 13% cabernet franc and 6% petit verdot.In Bond£169.00 -
James Suckling (94-95)
Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish.In Bond£415.00 -
James Suckling (94-95)
Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish.In Bond£179.50 -
James Suckling (94-95)
Blackberry, graphite and blueberry character. It’s full-bodied, layered and chewy with fine-grained tannins and a punchy finish.In Bond£173.50 -
(12x75cl) 2021
James Suckling (92-93)
A juicy and soft textured, medium-bodied red with cherry, earth and orange-peel character. Creamy and delicious. 64% cabernet sauvignon, 20% cabernet franc, 10% merlot and 6% petit verdot.In Bond£365.98 -
James Suckling (92-93)
A juicy and soft textured, medium-bodied red with cherry, earth and orange-peel character. Creamy and delicious. 64% cabernet sauvignon, 20% cabernet franc, 10% merlot and 6% petit verdot.In Bond£161.50 -
James Suckling (95-96)
This is really clear and bright. Medium- to full-bodied with a solid tannin structure. Tight layers of phenolics to this. Racy and long finish. Firm and focused. 57% cabernet sauvignon, 23% cabernet franc, 15% merlot and 5% petit verdot.In Bond£178.50 -
James Suckling (95-96)
The lead pencil, blackberries and blackcurrants are very intense on both the nose and palate. Medium-bodied with a solid core of fruit and tannins and a creamy, refined texture that turns to a medium finish. 70% cabernet sauvignon, 15% merlot, 11% cabernet franc and 4% petit verdot.In Bond£158.50 -
In Bond£46,769.00
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Each case contains:
1x75cl Latour 2005 - 98+ pts | Wine Advocate
1x75cl Lafite Rothschild 2005 - 96 pts | Wine Advocate
1x75cl Mouton Rothschild 2005 - 98 pts | Wine Advocate
1x75cl Margaux 2005 - 98+ pts | Wine Advocate
1x75cl Haut-Brion 2005 - 100 pts | Wine Advocate
1x75cl La Mission Haut-Brion 2005 - 100 pts | Wine Advocate
1x75cl Pétrus 2005 - 97+ pts | Wine Advocate
1x75cl Cheval Blanc 2005 - 100 points | Wine Advocate
1x75cl D'Yquem 2005 -97 pts | Wine Advocate
In Bond£10,102.00 -
(9x75cl) 2011Pétrus (95WA)
Latour (93-95WA)
Lafite Rothschild (90-93WA)
Mouton Rothschild (92WA)
Cheval Blanc (94WA)
Haut-Brion (94WA)
Margaux (93WA)
La Mission Haut-Brion (95WA)
d’Yquem (94WA)In Bond£6,841.00 -
In Bond£4,762.00
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Contains 1x75cl bottle of each:
Pétrus 2014 - 93 pts | Neal Martin (Wine Advocate)
Lafite 2014 - 95 pts | Neal Martin (Wine Advocate)
Mouton Rothschild 2014 - 97 pts | Antonio Galloni (Vinous)
Margaux 2014 - 95 pts | Neal Martin (Wine Advocate)
Haut-Brion 2014 - 97 pts | Antonio Galloni (Vinous)
La Mission Haut-Brion 2014 - 96 pts | Neal Martin (Vinous)
Cheval Blanc 2014 - 95 pts | Lisa Perrotti-Brown (Wine Advocate)
D'Yquem 2014 - 96-98 pts | Neal Martin (Wine Advocate)
In Bond£4,366.00
Bordeaux's relatively diverse weather, particularly its rainfall, means that vintage variation can be quite broad between some years. However advances in wine making techniques, technology and investment has meant that many chateaux are still able to create very good wines in "lesser vintages". From the best vintages wines are made that are clambered for all over the world and mature excellently for many years.
This is a selection of some of our favourite vintages from Bordeaux over the last few decades, as well some more recent ones.
