Top Vintages
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Top Vintages
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 94-96 (VN (AG)) |
Inc. VAT
£464.76 |
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Vinous - Antonio Galloni (94-96)The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential. Taste two times. |
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Bordeaux | 50 | 94-96 (VN (AG)) |
Inc. VAT
£683.04 |
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Vinous - Antonio Galloni (94-96)The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential. Taste two times. |
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Bordeaux | 2 | 94-96 (VN (AG)) |
Inc. VAT
£256.32 |
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Vinous - Antonio Galloni (94-96)The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential. Taste two times. |
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Bordeaux | 2 | 98 (JS) |
Inc. VAT
£1,327.44 |
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James Suckling (98)Stunning aromas of blackcurrants, dark mushrooms and black cherries with forest-floor notes. Full body that fills your mouth with fine, caressing tannins and dark, flavorful fruit. The tannins are very intense and structural, spreading across the palate in layers and giving intensity and energy. Plenty of energy and verve here. This has gravity, too. 64% cabernet sauvignon, 30% merlot, 3% petit verdot and 3% cabernet franc. Best after 2029. |
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Bordeaux | 3 | 98 (JS) |
Inc. VAT
£363.12 |
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James Suckling (98)Stunning aromas of blackcurrants, dark mushrooms and black cherries with forest-floor notes. Full body that fills your mouth with fine, caressing tannins and dark, flavorful fruit. The tannins are very intense and structural, spreading across the palate in layers and giving intensity and energy. Plenty of energy and verve here. This has gravity, too. 64% cabernet sauvignon, 30% merlot, 3% petit verdot and 3% cabernet franc. Best after 2029. |
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Bordeaux | 3 | 97 (VN (AG)) |
Inc. VAT
£330.20 |
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Vinous - Antonio Galloni (97)The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel. |
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Bordeaux | 1 | 97 (VN (AG)) |
Inc. VAT
£866.81 |
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Vinous - Antonio Galloni (97)The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel. |
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Bordeaux | 1 | 97 (VN (AG)) |
Inc. VAT
£306.80 |
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Vinous - Antonio Galloni (97)The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel. |
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Bordeaux | 6 | - |
Inc. VAT
£190.40 |
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Bordeaux | 1 | 90 (WS) |
Inc. VAT
£555.67 |
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Wine Spectator (90)Offers blackberry and black licorice on the nose, turning to light jam. Full-bodied, with lovely, silky tannins and a long, caressing finish. Beautiful and refined. Best after 2012. -JS |
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Bordeaux | 1 | 96 (VN (AG)) |
Inc. VAT
£287.28 |
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Vinous - Antonio Galloni (96)The 2016 Gloria is one of the undisputed stars of this vintage. Rich, deep and explosive, the 2016 possesses tremendous intensity in all of its dimensions. Sweet red cherry, tobacco, menthol, licorice and dried rose petal all add complexity. In 2016 Gloria is a real head-turner. It should be a fabulous value as well. There is not much else to say. |
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Bordeaux | 3 | 96 (VN (AG)) |
Inc. VAT
£247.92 |
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Vinous - Antonio Galloni (96)The 2016 Gloria is one of the undisputed stars of this vintage. Rich, deep and explosive, the 2016 possesses tremendous intensity in all of its dimensions. Sweet red cherry, tobacco, menthol, licorice and dried rose petal all add complexity. In 2016 Gloria is a real head-turner. It should be a fabulous value as well. There is not much else to say. |
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Bordeaux | 2 | 94 (VN (AG)) |
Inc. VAT
£226.32 |
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Vinous - Antonio Galloni (94)The 2017 Gloria is just as delicious from bottle as it was from barrel. A rush of bright red cherry and plum fruit, blood orange, iron, dried flowers and mint gives the 2017 its sense of energy. Medium in body and full of character, Gloria is one of the highlights of the vintage. Don't miss it. Tasted two times. |
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Bordeaux | 3 | 93-96 (WS) |
Inc. VAT
£226.18 |
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Wine Spectator (93-96)There's lots here, with raspberry, blackberry, currant and blueberry fruit all playing a role, along with lively briar and licorice snap notes. An apple wood frame keeps the elements in line. |
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Bordeaux | 1 | 93-96 (WS) |
Inc. VAT
£265.78 |
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Wine Spectator (93-96)There's lots here, with raspberry, blackberry, currant and blueberry fruit all playing a role, along with lively briar and licorice snap notes. An apple wood frame keeps the elements in line. |
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Bordeaux | 1 | 18 (JR) |
Inc. VAT
£366.46 |
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Jancis Robinson (18)Tasted blind. Complex nose with savoury layers. Aromatic ink. Smooth and polished. Lovely balance with really lively energy. Nothing forced. Very long. Almost pretty! |
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Bordeaux | 1 | 18 (JR) |
Inc. VAT
£549.10 |
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Jancis Robinson (18)Tasted blind. Complex nose with savoury layers. Aromatic ink. Smooth and polished. Lovely balance with really lively energy. Nothing forced. Very long. Almost pretty! |
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Bordeaux | 2 | 18 (JR) |
Inc. VAT
£213.95 |
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Jancis Robinson (18)Tasted blind. Complex nose with savoury layers. Aromatic ink. Smooth and polished. Lovely balance with really lively energy. Nothing forced. Very long. Almost pretty! |
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Bordeaux | 2 | 95 (VN (NM)) |
Inc. VAT
£482.64 |
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Vinous - Neal Martin (95)The 2020 Gloria is another Saint-Julien with an unapologetically backward nose, yet it has razor-sharp delineation and superb mineralité. It's just tightly coiled at the moment. Very harmonious, the palate is medium-bodied and satiny in texture, with sapid black fruit and a precocious yet beautifully controlled and persistent finish. Outstanding. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 1 | 95 (VN (NM)) |
Inc. VAT
£225.23 |
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Vinous - Neal Martin (95)The 2020 Gloria is another Saint-Julien with an unapologetically backward nose, yet it has razor-sharp delineation and superb mineralité. It's just tightly coiled at the moment. Very harmonious, the palate is medium-bodied and satiny in texture, with sapid black fruit and a precocious yet beautifully controlled and persistent finish. Outstanding. Tasted blind at the annual Southwold tasting. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 94-96 (VN (AG)) |
In Bond
£362.50 |
|||||
Vinous - Antonio Galloni (94-96)The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential. Taste two times. |
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Bordeaux | 50 | 94-96 (VN (AG)) |
In Bond
£532.00 |
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Vinous - Antonio Galloni (94-96)The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential. Taste two times. |
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Bordeaux | 2 | 94-96 (VN (AG)) |
In Bond
£195.00 |
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Vinous - Antonio Galloni (94-96)The 2021 Giscours is fabulous. In fact, the 2021 is one of the best Giscours in recent memory. Silky and impeccable in its balance, the 2012 possesses magnificent elegance that brings out its pedigreed personality. Rose petal, lavender, spice, gravel and black cherry all come together, framed by silky tannins that wrap it all up. The 2021 is less aromatic than most recent vintages, but the depth here is considerable, as is the potential. Taste two times. |
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Bordeaux | 2 | 98 (JS) |
In Bond
£1,069.00 |
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James Suckling (98)Stunning aromas of blackcurrants, dark mushrooms and black cherries with forest-floor notes. Full body that fills your mouth with fine, caressing tannins and dark, flavorful fruit. The tannins are very intense and structural, spreading across the palate in layers and giving intensity and energy. Plenty of energy and verve here. This has gravity, too. 64% cabernet sauvignon, 30% merlot, 3% petit verdot and 3% cabernet franc. Best after 2029. |
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Bordeaux | 3 | 98 (JS) |
In Bond
£284.00 |
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James Suckling (98)Stunning aromas of blackcurrants, dark mushrooms and black cherries with forest-floor notes. Full body that fills your mouth with fine, caressing tannins and dark, flavorful fruit. The tannins are very intense and structural, spreading across the palate in layers and giving intensity and energy. Plenty of energy and verve here. This has gravity, too. 64% cabernet sauvignon, 30% merlot, 3% petit verdot and 3% cabernet franc. Best after 2029. |
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Bordeaux | 3 | 97 (VN (AG)) |
In Bond
£254.50 |
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Vinous - Antonio Galloni (97)The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel. |
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Bordeaux | 1 | 97 (VN (AG)) |
In Bond
£681.00 |
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Vinous - Antonio Galloni (97)The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel. |
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Bordeaux | 1 | 97 (VN (AG)) |
In Bond
£235.00 |
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Vinous - Antonio Galloni (97)The 2023 Giscours is a potent, brooding wine. Black cherry, plum, new leather, dried herbs, chocolate and gravel infuse the palate with notable depth and intensity. This has really shut down post-bottling. Giscours is usually much more charming in its youth. Today, the stress of a vintage marked by heat and low yields of just 30 hectoliters per hectare comes through in the wine's tannic profile and overall feel. |
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Bordeaux | 6 | - |
In Bond
£138.00 |
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Bordeaux | 1 | 90 (WS) |
In Bond
£431.00 |
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Wine Spectator (90)Offers blackberry and black licorice on the nose, turning to light jam. Full-bodied, with lovely, silky tannins and a long, caressing finish. Beautiful and refined. Best after 2012. -JS |
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Bordeaux | 1 | 96 (VN (AG)) |
In Bond
£227.00 |
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Vinous - Antonio Galloni (96)The 2016 Gloria is one of the undisputed stars of this vintage. Rich, deep and explosive, the 2016 possesses tremendous intensity in all of its dimensions. Sweet red cherry, tobacco, menthol, licorice and dried rose petal all add complexity. In 2016 Gloria is a real head-turner. It should be a fabulous value as well. There is not much else to say. |
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Bordeaux | 3 | 96 (VN (AG)) |
In Bond
£188.00 |
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Vinous - Antonio Galloni (96)The 2016 Gloria is one of the undisputed stars of this vintage. Rich, deep and explosive, the 2016 possesses tremendous intensity in all of its dimensions. Sweet red cherry, tobacco, menthol, licorice and dried rose petal all add complexity. In 2016 Gloria is a real head-turner. It should be a fabulous value as well. There is not much else to say. |
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Bordeaux | 2 | 94 (VN (AG)) |
In Bond
£170.00 |
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Vinous - Antonio Galloni (94)The 2017 Gloria is just as delicious from bottle as it was from barrel. A rush of bright red cherry and plum fruit, blood orange, iron, dried flowers and mint gives the 2017 its sense of energy. Medium in body and full of character, Gloria is one of the highlights of the vintage. Don't miss it. Tasted two times. |
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Bordeaux | 3 | 93-96 (WS) |
In Bond
£168.50 |
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Wine Spectator (93-96)There's lots here, with raspberry, blackberry, currant and blueberry fruit all playing a role, along with lively briar and licorice snap notes. An apple wood frame keeps the elements in line. |
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Bordeaux | 1 | 93-96 (WS) |
In Bond
£201.50 |
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Wine Spectator (93-96)There's lots here, with raspberry, blackberry, currant and blueberry fruit all playing a role, along with lively briar and licorice snap notes. An apple wood frame keeps the elements in line. |
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Bordeaux | 1 | 18 (JR) |
In Bond
£284.00 |
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Jancis Robinson (18)Tasted blind. Complex nose with savoury layers. Aromatic ink. Smooth and polished. Lovely balance with really lively energy. Nothing forced. Very long. Almost pretty! |
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Bordeaux | 1 | 18 (JR) |
In Bond
£419.00 |
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Jancis Robinson (18)Tasted blind. Complex nose with savoury layers. Aromatic ink. Smooth and polished. Lovely balance with really lively energy. Nothing forced. Very long. Almost pretty! |
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Bordeaux | 2 | 18 (JR) |
In Bond
£159.00 |
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Jancis Robinson (18)Tasted blind. Complex nose with savoury layers. Aromatic ink. Smooth and polished. Lovely balance with really lively energy. Nothing forced. Very long. Almost pretty! |
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Bordeaux | 2 | 95 (VN (NM)) |
In Bond
£365.00 |
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Vinous - Neal Martin (95)The 2020 Gloria is another Saint-Julien with an unapologetically backward nose, yet it has razor-sharp delineation and superb mineralité. It's just tightly coiled at the moment. Very harmonious, the palate is medium-bodied and satiny in texture, with sapid black fruit and a precocious yet beautifully controlled and persistent finish. Outstanding. Tasted blind at the annual Southwold tasting. |
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Bordeaux | 1 | 95 (VN (NM)) |
In Bond
£177.00 |
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Vinous - Neal Martin (95)The 2020 Gloria is another Saint-Julien with an unapologetically backward nose, yet it has razor-sharp delineation and superb mineralité. It's just tightly coiled at the moment. Very harmonious, the palate is medium-bodied and satiny in texture, with sapid black fruit and a precocious yet beautifully controlled and persistent finish. Outstanding. Tasted blind at the annual Southwold tasting. |
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Bordeaux's relatively diverse weather, particularly its rainfall, means that vintage variation can be quite broad between some years. However advances in wine making techniques, technology and investment has meant that many chateaux are still able to create very good wines in "lesser vintages". From the best vintages wines are made that are clambered for all over the world and mature excellently for many years.
This is a selection of some of our favourite vintages from Bordeaux over the last few decades, as well some more recent ones.
