Type
Type
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 20 | 98+ (VN (AG)) |
Inc. VAT
£1,445.00 |
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Vinous - Antonio Galloni (98+)Rich, layered and dynamic in the glass, the 2023 L'Eglise-Clinet is outrageously beautiful. Inky red/purplish fruit, spice, blood orange, cedar and sweet pipe tobacco open in the glass. The 2023 shows terrific finesse. It's a wine of tremendous power and reserve, with soaring aromatics, mind-blowing balance, layered depth, boundless energy and a real sense of tension. |
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Bordeaux | 1 | 88-91 (WS) |
Inc. VAT
£818.98 |
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Wine Spectator (88-91)Pretty plum and blueberry aromas follow through to a full body, with a mineral and fruity character. Some mint and spearmint, too. Friendly L¿Enclos. Score range: 88-91 -JS |
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Bordeaux | 1 | - |
Inc. VAT
£884.81 |
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L'Epiphanie a Tertre Daugay 2008 is a distinguished expression from the esteemed Château Daugay, nestled in the heart of the Bordeaux appellation. Meticulously crafted, this vintage is a blend of Cabernet Sauvignon and Merlot grapes, hand-picked from the estate’s premier vineyards. The winemaking process involves a precise fermentation in temperature-controlled stainless steel tanks, followed by ageing for 24 months in French oak barrels sourced from Limousin, imparting subtle vanilla and spice notes. Masterfully led by vintner Pierre Daugay, whose expertise spans over four decades, each bottle embodies the terroir’s unique characteristics with layers of dark cherry, cassis, and earthy undertones. The 2008 harvest benefited from an optimal climate, allowing for perfect ripeness and balanced acidity. L'Epiphanie a Tertre Daugay 2008 offers a velvety palate and a long, elegant finish, making it a quintessential choice for connoisseurs seeking sophistication and depth in their fine wine collection. |
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Bordeaux | 1 | - |
Inc. VAT
£570.35 |
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Bordeaux | 1 | - |
Inc. VAT
£473.98 |
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Bordeaux | 6 | 90 (VN (NM)) |
Inc. VAT
£156.20 |
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Vinous - Neal Martin (90)The 2019 L’Esprit de Chevalier has a lovely bouquet of blackberry, briar and hints of iodine and pressed iris flowers. The harmonious palate is medium-bodied with supple tannins and just a little chewiness toward the finish that softens even in the glass. Lovely. Classic in style. |
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Bordeaux | 9 | 90-92 (VN (NM)) |
Inc. VAT
£300.24 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 58 | 90-92 (VN (NM)) |
Inc. VAT
£133.32 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 1 | - |
Inc. VAT
£183.89 |
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Dive into excellence and old-world charm with the luxurious Francois Thiepont Lalande Pomerol Etoile 2015. This coveted Merlot blend, charting from the renowned Bordeaux region of France displays the illustrious skill and meticulous care of its producer, François Thiepont. Cultivated from the diverse terroir of clay and limestone in the Pomerol appellation, this vintage is aged traditionally in oak barrels for 18 months, resulting in a striking fusion of earthy tones, dark berry fruits like ripe blackberries and blueberries, and smoky undertones that linger on the palate. This elegant French masterpiece exemplifies François Thiepont’s exemplary commitment to sustainability, reflected in the organic viticulture methods utilised. The François Thiepont Lalande Pomerol Etoile 2015 is not just a wine; it's an intoxicating synchronicity of heritage and innovation that sings a symphony of sophisticated flavours. Indulge in this robust blend and elevate your fine wine experience to a new pinnacle. |
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Bordeaux | 2 | 90 (WS) |
Inc. VAT
£3,044.47 |
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Wine Spectator (90)Aromas of chocolate, blackberry and spices follow through to a full-bodied palate, with velvety tannins and a long chewy finish. Extremely well done for the vintage. |
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Bordeaux | 4 | 100 (WS) |
Inc. VAT
£382.40 |
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Wine Spectator (100)Big and chewy, yet refined and classy--perhaps the classiest young Evangile I have touched to my lips. Full-bodied, with full, velvety tannins but a racy and powerful finish that goes on and on. Score range: 95-100 |
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Bordeaux | 6 | 90-92 (VN (ST)) |
Inc. VAT
£1,016.94 |
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Vinous - Stephen Tanzer (90-92)Good deep ruby-red. Currant, roasted plum and oak notes of chocolate and coconut on the nose. Then bright, pure and atypically powerful, with penetrating berry and mineral flavors. This densely packed wine was still in barrel and had not yet been fined. Builds impressively on the finish, showing rather fine-grained tannins and lingering fruit and mineral nuances. |
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Bordeaux | 1 | 100 (WS) |
Inc. VAT
£2,533.69 |
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Wine Spectator (100)Dark in color, almost purple black, with pure tapenade and hints of ripe plum and berry. Full-bodied, with layer upon layer of velvety tannins and chocolate, berry, vanilla and tea flavors. Lasts for minutes. I am blown away by this wine. This has been amazing since the moment I tasted it from barrel. Reminds me of the superb 1950. Best after 2015. 3,500 cases made. -JS |
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Bordeaux | 1 | 94 (WA) |
Inc. VAT
£2,135.50 |
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Wine Advocate (94)A 2,700-case blend of 88% Merlot and 12% Cabernet Franc cropped at a low 27 hectoliters per hectare (compare that with 39 hectoliters per hectare in 2009 and 31 in 2010), this superb claret was aged 18 months in 75% new French oak. Mulberry, spring flower, black cherry and raspberry characteristics as well as hints of spice and coffee emerge from this full-bodied, opulent, structured beauty. It should age effortlessly for 15-20 years. |
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Bordeaux | 1 | 100 (WA) |
Inc. VAT
£4,129.61 |
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Wine Advocate (100)An astonishing effort from the Rothschild family, the 2009 l’Evangile may be the reference point offering from this estate for decades to come. A blend of 95% Merlot and 5% Cabernet Franc aged in 100% new oak, with 15% natural alcohol, it exhibits a sumptuous bouquet of caramels, black raspberry liqueur, blackberries, violets, graphite and truffles. Thick, viscous flavors are reminiscent of such super-ripe vintages as 1982, 1959, 1949 and 1947. The striking aromatics, massive, full-bodied mouthfeel and multilayered palate that resembles a skyscraper in the mouth offer an abject lesson in great winemaking, extraordinary terroir, and the ability to combine power with precision, elegance and freshness. This is unquestionably a huge wine, but it also possesses mindboggling complexity and finesse. Because of its sheer extract and velvety personality, it will be drinkable in 4-5 years, and will keep for four decades or more where well-stored. The most profound L’Evangile ever made? |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 20 | 98+ (VN (AG)) |
In Bond
£1,183.50 |
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Vinous - Antonio Galloni (98+)Rich, layered and dynamic in the glass, the 2023 L'Eglise-Clinet is outrageously beautiful. Inky red/purplish fruit, spice, blood orange, cedar and sweet pipe tobacco open in the glass. The 2023 shows terrific finesse. It's a wine of tremendous power and reserve, with soaring aromatics, mind-blowing balance, layered depth, boundless energy and a real sense of tension. |
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Bordeaux | 1 | 88-91 (WS) |
In Bond
£644.00 |
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Wine Spectator (88-91)Pretty plum and blueberry aromas follow through to a full body, with a mineral and fruity character. Some mint and spearmint, too. Friendly L¿Enclos. Score range: 88-91 -JS |
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Bordeaux | 1 | - |
In Bond
£696.00 |
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L'Epiphanie a Tertre Daugay 2008 is a distinguished expression from the esteemed Château Daugay, nestled in the heart of the Bordeaux appellation. Meticulously crafted, this vintage is a blend of Cabernet Sauvignon and Merlot grapes, hand-picked from the estate’s premier vineyards. The winemaking process involves a precise fermentation in temperature-controlled stainless steel tanks, followed by ageing for 24 months in French oak barrels sourced from Limousin, imparting subtle vanilla and spice notes. Masterfully led by vintner Pierre Daugay, whose expertise spans over four decades, each bottle embodies the terroir’s unique characteristics with layers of dark cherry, cassis, and earthy undertones. The 2008 harvest benefited from an optimal climate, allowing for perfect ripeness and balanced acidity. L'Epiphanie a Tertre Daugay 2008 offers a velvety palate and a long, elegant finish, making it a quintessential choice for connoisseurs seeking sophistication and depth in their fine wine collection. |
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Bordeaux | 1 | - |
In Bond
£456.00 |
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Bordeaux | 1 | - |
In Bond
£375.00 |
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Bordeaux | 6 | 90 (VN (NM)) |
In Bond
£109.50 |
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Vinous - Neal Martin (90)The 2019 L’Esprit de Chevalier has a lovely bouquet of blackberry, briar and hints of iodine and pressed iris flowers. The harmonious palate is medium-bodied with supple tannins and just a little chewiness toward the finish that softens even in the glass. Lovely. Classic in style. |
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Bordeaux | 9 | 90-92 (VN (NM)) |
In Bond
£213.00 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 58 | 90-92 (VN (NM)) |
In Bond
£92.50 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 1 | - |
In Bond
£134.00 |
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|
Dive into excellence and old-world charm with the luxurious Francois Thiepont Lalande Pomerol Etoile 2015. This coveted Merlot blend, charting from the renowned Bordeaux region of France displays the illustrious skill and meticulous care of its producer, François Thiepont. Cultivated from the diverse terroir of clay and limestone in the Pomerol appellation, this vintage is aged traditionally in oak barrels for 18 months, resulting in a striking fusion of earthy tones, dark berry fruits like ripe blackberries and blueberries, and smoky undertones that linger on the palate. This elegant French masterpiece exemplifies François Thiepont’s exemplary commitment to sustainability, reflected in the organic viticulture methods utilised. The François Thiepont Lalande Pomerol Etoile 2015 is not just a wine; it's an intoxicating synchronicity of heritage and innovation that sings a symphony of sophisticated flavours. Indulge in this robust blend and elevate your fine wine experience to a new pinnacle. |
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Bordeaux | 2 | 90 (WS) |
In Bond
£2,505.00 |
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Wine Spectator (90)Aromas of chocolate, blackberry and spices follow through to a full-bodied palate, with velvety tannins and a long chewy finish. Extremely well done for the vintage. |
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Bordeaux | 4 | 100 (WS) |
In Bond
£316.00 |
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Wine Spectator (100)Big and chewy, yet refined and classy--perhaps the classiest young Evangile I have touched to my lips. Full-bodied, with full, velvety tannins but a racy and powerful finish that goes on and on. Score range: 95-100 |
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Bordeaux | 6 | 90-92 (VN (ST)) |
In Bond
£829.50 |
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Vinous - Stephen Tanzer (90-92)Good deep ruby-red. Currant, roasted plum and oak notes of chocolate and coconut on the nose. Then bright, pure and atypically powerful, with penetrating berry and mineral flavors. This densely packed wine was still in barrel and had not yet been fined. Builds impressively on the finish, showing rather fine-grained tannins and lingering fruit and mineral nuances. |
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Bordeaux | 1 | 100 (WS) |
In Bond
£2,072.00 |
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Wine Spectator (100)Dark in color, almost purple black, with pure tapenade and hints of ripe plum and berry. Full-bodied, with layer upon layer of velvety tannins and chocolate, berry, vanilla and tea flavors. Lasts for minutes. I am blown away by this wine. This has been amazing since the moment I tasted it from barrel. Reminds me of the superb 1950. Best after 2015. 3,500 cases made. -JS |
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Bordeaux | 1 | 94 (WA) |
In Bond
£1,741.00 |
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Wine Advocate (94)A 2,700-case blend of 88% Merlot and 12% Cabernet Franc cropped at a low 27 hectoliters per hectare (compare that with 39 hectoliters per hectare in 2009 and 31 in 2010), this superb claret was aged 18 months in 75% new French oak. Mulberry, spring flower, black cherry and raspberry characteristics as well as hints of spice and coffee emerge from this full-bodied, opulent, structured beauty. It should age effortlessly for 15-20 years. |
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|
|
Bordeaux | 1 | 100 (WA) |
In Bond
£3,400.00 |
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Wine Advocate (100)An astonishing effort from the Rothschild family, the 2009 l’Evangile may be the reference point offering from this estate for decades to come. A blend of 95% Merlot and 5% Cabernet Franc aged in 100% new oak, with 15% natural alcohol, it exhibits a sumptuous bouquet of caramels, black raspberry liqueur, blackberries, violets, graphite and truffles. Thick, viscous flavors are reminiscent of such super-ripe vintages as 1982, 1959, 1949 and 1947. The striking aromatics, massive, full-bodied mouthfeel and multilayered palate that resembles a skyscraper in the mouth offer an abject lesson in great winemaking, extraordinary terroir, and the ability to combine power with precision, elegance and freshness. This is unquestionably a huge wine, but it also possesses mindboggling complexity and finesse. Because of its sheer extract and velvety personality, it will be drinkable in 4-5 years, and will keep for four decades or more where well-stored. The most profound L’Evangile ever made? |
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