Type
Read More
Type
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 93 (WE) |
Inc. VAT
£622.09 |
|||||
Wine Enthusiast (93)The wine is dark, deep, rich and dense. It has just the right wood element, black berry juice and a pure line of acidity. It is weighty for a 2008, while keeping the freshness. |
|||||||||
|
|
Bordeaux | 2 | 95 (JS) |
Inc. VAT
£1,244.64 |
|||||
James Suckling (95)What an amazing nose of lead pencil shavings and dark fruits. Stunning. Full bodied, with super silky tannins and an amazing depth of fruit. Polished and refined. Gorgeous. 50% Cabernet Sauivgnon, 44% Merlot, 4% Cabernet Franc, 1% Petit Verdot, and 1% Carmaere. Best after 2017. |
|||||||||
|
|
Bordeaux | 4 | 96 (JS) |
Inc. VAT
£1,691.50 |
|||||
James Suckling (96)I can't remember tasting a young Clerc as exciting as this since the 1980s. Fascinating aromas of blackberries and currant jam. Very deep. Tar too. Full and very dense. It just tickles the tip of your tongue. So much there. 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot, and 1% Carménère. |
|||||||||
|
|
Bordeaux | 6 | 96 (JS) |
Inc. VAT
£849.35 |
|||||
James Suckling (96)I can't remember tasting a young Clerc as exciting as this since the 1980s. Fascinating aromas of blackberries and currant jam. Very deep. Tar too. Full and very dense. It just tickles the tip of your tongue. So much there. 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot, and 1% Carménère. |
|||||||||
|
|
Bordeaux | 6 | 93+ (VN (AG)) |
Inc. VAT
£562.92 |
|||||
Vinous - Antonio Galloni (93+)The 2012 Clerc Milon is dark, bold and exuberant in the glass. Plums, black cherries, tobacco and graphite are all pushed forward. Even with its considerable creaminess and overall depth, the 2012 has plenty of tannin lurking underneath, so readers would be well served cellaring the wine for at least a few years. |
|||||||||
|
|
Bordeaux | 1 | 93 (VN (AG)) |
Inc. VAT
£475.92 |
|||||
Vinous - Antonio Galloni (93)The 2014 Clerc Milon is another juicy, fruit-driven wine from the Mouton Rothschild team. A veritable explosion of aromas and flavors makes a strong first impression. Lavender, spice, violet, mint and a array of blue and black stone fruits build into the racy, exotic finish. In 2014, the Cabernet Sauvignon is up and the Merlot is down in the blend. Tasted two times. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
Inc. VAT
£843.96 |
|||||
Decanter (96)This needs time, even in the glass, but it is rich, confident and really rather wonderful. Good quality, with depth and complexity to the fruit - it's not going anywhere soon. It has chewy tannins that are clearly just gearing up. Easily one of the best Pauillacs I’ve tasted from this vintage. Still pretty austere up front but with huge potential. Coffee, cinnamon and chocolate touches. 1% Petit Verdot and 1% Carménère to finish the blend. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
Inc. VAT
£519.12 |
|||||
Decanter (96)This needs time, even in the glass, but it is rich, confident and really rather wonderful. Good quality, with depth and complexity to the fruit - it's not going anywhere soon. It has chewy tannins that are clearly just gearing up. Easily one of the best Pauillacs I’ve tasted from this vintage. Still pretty austere up front but with huge potential. Coffee, cinnamon and chocolate touches. 1% Petit Verdot and 1% Carménère to finish the blend. |
|||||||||
|
|
Bordeaux | 1 | 96 (JA) |
Inc. VAT
£516.72 |
|||||
Jane Anson Inside Bordeaux (96)Great quality, showing flesh and succulence among plentiful black fruits, brambled hedgerow, salted cracker, oyster shell, pomegranate, cassis. Fresh acidities also, definitely plenty of life ahead, austere on the finish still. Intense and concentrated. Tasted at the estate recently also. Jean-Emmanuel Danjoy director. 55% new oak for ageing. Harvest September 26 to October 15. |
|||||||||
|
|
Bordeaux | 2 | 93-95 (WA) |
Inc. VAT
£881.04 |
|||||
Wine Advocate (93-95)A blend of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% Carménère, the 2017 Clerc Milon is deep garnet-purple in color and scented of crushed red and black currants, wild blueberries and black pepper with touches of cigar box, violets, underbrush and menthol. Medium-bodied and with a very firm structure of wonderfully ripe, pixelated tannins and exhilarating freshness, it finishes long with notes of pebbles and floral perfume. |
|||||||||
|
|
Bordeaux | 1 | 93-95 (WA) |
Inc. VAT
£441.72 |
|||||
Wine Advocate (93-95)A blend of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% Carménère, the 2017 Clerc Milon is deep garnet-purple in color and scented of crushed red and black currants, wild blueberries and black pepper with touches of cigar box, violets, underbrush and menthol. Medium-bodied and with a very firm structure of wonderfully ripe, pixelated tannins and exhilarating freshness, it finishes long with notes of pebbles and floral perfume. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
Inc. VAT
£490.78 |
|||||
Decanter (96)The progression of this property continues to be evident in the glass with a beautiful classicism, full of life and layers comprising dark spice and touches of black pepper against blueberry and cool fruits, pumped up by black chocolate and liquorice. It’s confident and clearly has a fierce quality to the tannins giving a long life ahead of it. The harvest started on September 17, one week later than Mouton because of its cooler terroir, with the blend completed by 3% Petit Verdot and 1% Carmanère. |
|||||||||
|
|
Bordeaux | 1 | 95 (WA) |
Inc. VAT
£456.12 |
|||||
Wine Advocate (95)The 2019 Clerc Milon is a real success. At more than 70%, this blend contains one of the highest proportions of Cabernet Sauvignon in the property's recent history, and the result is a wine of real nobility. Offering up aromas of violets, wild berries, licorice, loamy soil and cigar wrapper, it's full-bodied, layered and multidimensional, with notable depth at the core, lively acids and ripe, powdery tannins that assert themselves on the finish. From clay-limestone soils rather than the sandy gravels that characterize d'Armailhac, this is by some margin the more structured and serious of Mouton-Rothschild's two Pauillac stablemates. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£367.13 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£742.06 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£95.99 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
Inc. VAT
£496.09 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
Inc. VAT
£481.09 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 5 | 93-94 (JS) |
Inc. VAT
£426.49 |
|||||
James Suckling (93-94)Polished and well-structured red with a medium body and firm but creamy and broad tannins. Perfumed already, with sandalwood, blackberry and currant character. Crushed stones. Tea leaves, too. Firm and solid to the end. Very solid for the vintage. 59% cabernet sauvignon, 28% merlot, 10% cabernet franc, 1.5% carmenere and 1.5% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
Inc. VAT
£94.79 |
|||||
James Suckling (93-94)Polished and well-structured red with a medium body and firm but creamy and broad tannins. Perfumed already, with sandalwood, blackberry and currant character. Crushed stones. Tea leaves, too. Firm and solid to the end. Very solid for the vintage. 59% cabernet sauvignon, 28% merlot, 10% cabernet franc, 1.5% carmenere and 1.5% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
Inc. VAT
£409.69 |
|||||
James Suckling (93-94)Polished and well-structured red with a medium body and firm but creamy and broad tannins. Perfumed already, with sandalwood, blackberry and currant character. Crushed stones. Tea leaves, too. Firm and solid to the end. Very solid for the vintage. 59% cabernet sauvignon, 28% merlot, 10% cabernet franc, 1.5% carmenere and 1.5% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 97 (JD) |
Inc. VAT
£109.32 |
|||||
Jeb Dunnuck (97)The finest example of the château I've tasted, the 2022 Château Clerc Milon is deep purple-hued with a sensational perfume of crème de cassis, spring flowers, spicy oak, and graphite. It's full-bodied, concentrated, has a weightless mouthfeel, and beautiful tannins, all making for a riveting Pauillac. It needs a decade of bottle age to hit prime time, but this is another truly special 2022 that readers should pounce on. |
|||||||||
|
|
Bordeaux | 3 | 97 (JD) |
Inc. VAT
£455.52 |
|||||
Jeb Dunnuck (97)The finest example of the château I've tasted, the 2022 Château Clerc Milon is deep purple-hued with a sensational perfume of crème de cassis, spring flowers, spicy oak, and graphite. It's full-bodied, concentrated, has a weightless mouthfeel, and beautiful tannins, all making for a riveting Pauillac. It needs a decade of bottle age to hit prime time, but this is another truly special 2022 that readers should pounce on. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 93 (WE) |
In Bond
£500.50 |
|||||
Wine Enthusiast (93)The wine is dark, deep, rich and dense. It has just the right wood element, black berry juice and a pure line of acidity. It is weighty for a 2008, while keeping the freshness. |
|||||||||
|
|
Bordeaux | 2 | 95 (JS) |
In Bond
£1,000.00 |
|||||
James Suckling (95)What an amazing nose of lead pencil shavings and dark fruits. Stunning. Full bodied, with super silky tannins and an amazing depth of fruit. Polished and refined. Gorgeous. 50% Cabernet Sauivgnon, 44% Merlot, 4% Cabernet Franc, 1% Petit Verdot, and 1% Carmaere. Best after 2017. |
|||||||||
|
|
Bordeaux | 4 | 96 (JS) |
In Bond
£1,371.00 |
|||||
James Suckling (96)I can't remember tasting a young Clerc as exciting as this since the 1980s. Fascinating aromas of blackberries and currant jam. Very deep. Tar too. Full and very dense. It just tickles the tip of your tongue. So much there. 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot, and 1% Carménère. |
|||||||||
|
|
Bordeaux | 6 | 96 (JS) |
In Bond
£688.50 |
|||||
James Suckling (96)I can't remember tasting a young Clerc as exciting as this since the 1980s. Fascinating aromas of blackberries and currant jam. Very deep. Tar too. Full and very dense. It just tickles the tip of your tongue. So much there. 50% Cabernet Sauvignon, 36% Merlot, 11% Cabernet Franc, 2% Petit Verdot, and 1% Carménère. |
|||||||||
|
|
Bordeaux | 6 | 93+ (VN (AG)) |
In Bond
£450.50 |
|||||
Vinous - Antonio Galloni (93+)The 2012 Clerc Milon is dark, bold and exuberant in the glass. Plums, black cherries, tobacco and graphite are all pushed forward. Even with its considerable creaminess and overall depth, the 2012 has plenty of tannin lurking underneath, so readers would be well served cellaring the wine for at least a few years. |
|||||||||
|
|
Bordeaux | 1 | 93 (VN (AG)) |
In Bond
£378.00 |
|||||
Vinous - Antonio Galloni (93)The 2014 Clerc Milon is another juicy, fruit-driven wine from the Mouton Rothschild team. A veritable explosion of aromas and flavors makes a strong first impression. Lavender, spice, violet, mint and a array of blue and black stone fruits build into the racy, exotic finish. In 2014, the Cabernet Sauvignon is up and the Merlot is down in the blend. Tasted two times. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
In Bond
£678.50 |
|||||
Decanter (96)This needs time, even in the glass, but it is rich, confident and really rather wonderful. Good quality, with depth and complexity to the fruit - it's not going anywhere soon. It has chewy tannins that are clearly just gearing up. Easily one of the best Pauillacs I’ve tasted from this vintage. Still pretty austere up front but with huge potential. Coffee, cinnamon and chocolate touches. 1% Petit Verdot and 1% Carménère to finish the blend. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
In Bond
£414.00 |
|||||
Decanter (96)This needs time, even in the glass, but it is rich, confident and really rather wonderful. Good quality, with depth and complexity to the fruit - it's not going anywhere soon. It has chewy tannins that are clearly just gearing up. Easily one of the best Pauillacs I’ve tasted from this vintage. Still pretty austere up front but with huge potential. Coffee, cinnamon and chocolate touches. 1% Petit Verdot and 1% Carménère to finish the blend. |
|||||||||
|
|
Bordeaux | 1 | 96 (JA) |
In Bond
£412.00 |
|||||
Jane Anson Inside Bordeaux (96)Great quality, showing flesh and succulence among plentiful black fruits, brambled hedgerow, salted cracker, oyster shell, pomegranate, cassis. Fresh acidities also, definitely plenty of life ahead, austere on the finish still. Intense and concentrated. Tasted at the estate recently also. Jean-Emmanuel Danjoy director. 55% new oak for ageing. Harvest September 26 to October 15. |
|||||||||
|
|
Bordeaux | 2 | 93-95 (WA) |
In Bond
£697.00 |
|||||
Wine Advocate (93-95)A blend of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% Carménère, the 2017 Clerc Milon is deep garnet-purple in color and scented of crushed red and black currants, wild blueberries and black pepper with touches of cigar box, violets, underbrush and menthol. Medium-bodied and with a very firm structure of wonderfully ripe, pixelated tannins and exhilarating freshness, it finishes long with notes of pebbles and floral perfume. |
|||||||||
|
|
Bordeaux | 1 | 93-95 (WA) |
In Bond
£349.50 |
|||||
Wine Advocate (93-95)A blend of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% Carménère, the 2017 Clerc Milon is deep garnet-purple in color and scented of crushed red and black currants, wild blueberries and black pepper with touches of cigar box, violets, underbrush and menthol. Medium-bodied and with a very firm structure of wonderfully ripe, pixelated tannins and exhilarating freshness, it finishes long with notes of pebbles and floral perfume. |
|||||||||
|
|
Bordeaux | 1 | 96 (DC) |
In Bond
£389.00 |
|||||
Decanter (96)The progression of this property continues to be evident in the glass with a beautiful classicism, full of life and layers comprising dark spice and touches of black pepper against blueberry and cool fruits, pumped up by black chocolate and liquorice. It’s confident and clearly has a fierce quality to the tannins giving a long life ahead of it. The harvest started on September 17, one week later than Mouton because of its cooler terroir, with the blend completed by 3% Petit Verdot and 1% Carmanère. |
|||||||||
|
|
Bordeaux | 1 | 95 (WA) |
In Bond
£361.50 |
|||||
Wine Advocate (95)The 2019 Clerc Milon is a real success. At more than 70%, this blend contains one of the highest proportions of Cabernet Sauvignon in the property's recent history, and the result is a wine of real nobility. Offering up aromas of violets, wild berries, licorice, loamy soil and cigar wrapper, it's full-bodied, layered and multidimensional, with notable depth at the core, lively acids and ripe, powdery tannins that assert themselves on the finish. From clay-limestone soils rather than the sandy gravels that characterize d'Armailhac, this is by some margin the more structured and serious of Mouton-Rothschild's two Pauillac stablemates. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
£294.00 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
£594.50 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
£77.00 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
£395.50 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
£383.00 |
|||||
James Suckling (95-96)Very pure character to this wine with crushed fruit and round tannins. It’s really transparent and delicate, yet bold at the same time. Super tannins. Vivid. Very primary and berry-like. May well turn out to be even better than this in bottle. |
|||||||||
|
|
Bordeaux | 5 | 93-94 (JS) |
In Bond
£337.50 |
|||||
James Suckling (93-94)Polished and well-structured red with a medium body and firm but creamy and broad tannins. Perfumed already, with sandalwood, blackberry and currant character. Crushed stones. Tea leaves, too. Firm and solid to the end. Very solid for the vintage. 59% cabernet sauvignon, 28% merlot, 10% cabernet franc, 1.5% carmenere and 1.5% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
£76.00 |
|||||
James Suckling (93-94)Polished and well-structured red with a medium body and firm but creamy and broad tannins. Perfumed already, with sandalwood, blackberry and currant character. Crushed stones. Tea leaves, too. Firm and solid to the end. Very solid for the vintage. 59% cabernet sauvignon, 28% merlot, 10% cabernet franc, 1.5% carmenere and 1.5% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
£323.50 |
|||||
James Suckling (93-94)Polished and well-structured red with a medium body and firm but creamy and broad tannins. Perfumed already, with sandalwood, blackberry and currant character. Crushed stones. Tea leaves, too. Firm and solid to the end. Very solid for the vintage. 59% cabernet sauvignon, 28% merlot, 10% cabernet franc, 1.5% carmenere and 1.5% petit verdot. |
|||||||||
|
|
Bordeaux | 1 | 97 (JD) |
In Bond
£88.00 |
|||||
Jeb Dunnuck (97)The finest example of the château I've tasted, the 2022 Château Clerc Milon is deep purple-hued with a sensational perfume of crème de cassis, spring flowers, spicy oak, and graphite. It's full-bodied, concentrated, has a weightless mouthfeel, and beautiful tannins, all making for a riveting Pauillac. It needs a decade of bottle age to hit prime time, but this is another truly special 2022 that readers should pounce on. |
|||||||||
|
|
Bordeaux | 3 | 97 (JD) |
In Bond
£361.00 |
|||||
Jeb Dunnuck (97)The finest example of the château I've tasted, the 2022 Château Clerc Milon is deep purple-hued with a sensational perfume of crème de cassis, spring flowers, spicy oak, and graphite. It's full-bodied, concentrated, has a weightless mouthfeel, and beautiful tannins, all making for a riveting Pauillac. It needs a decade of bottle age to hit prime time, but this is another truly special 2022 that readers should pounce on. |
|||||||||
Bordeaux has some of the most premium wines in the world with its famous First Growths heralded as far back as Jefferson. However it must be noted that Bordeaux also offers an excellent range, with plenty of great value wines available. Bordeaux has 54 different appellations with varying soil types that give different styles. It has thousands of chateaux, from the small and humble to the overwhelmingly magnificent.
