James Suckling (96)

Lots of lush blue and black fruits followed by violets, fresh mint, roasted almonds and black ink with vanilla beans and mocha. Full-bodied, refreshing acidity with firm and racy tannins. Broad and energetic mid-palate with a succulent and layered finish. Superb concentration with depth and tension. It’s difficult not to drink now but your patience will be rewarded. Try after 2027.

James Suckling (96)

Lots of lush blue and black fruits followed by violets, fresh mint, roasted almonds and black ink with vanilla beans and mocha. Full-bodied, refreshing acidity with firm and racy tannins. Broad and energetic mid-palate with a succulent and layered finish. Superb concentration with depth and tension. It’s difficult not to drink now but your patience will be rewarded. Try after 2027.

James Suckling (96)

Lots of lush blue and black fruits followed by violets, fresh mint, roasted almonds and black ink with vanilla beans and mocha. Full-bodied, refreshing acidity with firm and racy tannins. Broad and energetic mid-palate with a succulent and layered finish. Superb concentration with depth and tension. It’s difficult not to drink now but your patience will be rewarded. Try after 2027.

Vinous - Antonio Galloni (92)

Château Belgrave consistently turns out gorgeous wines that offer notable character and the ability to improve with cellaring. Readers on a budget will want to take note of this Left Bank gem.

Decanter (94)

An excellent, structured and captivating Bellefont-Belcier in 2021 having been spared the frosts that ravaged many other estates. Sweet fragrant blackcurrants on the nose, so seductive with perfume and ever so faint bramble tones giving nuance. Smooth, silky, gorgeously textured. Really just a silky carpet of juicy, bright and fresh fruits. The acidity shines through brightly, zesty and lively while the refined tannins give a streamlined structure and support and the concentrated flavours that linger long on the tongue. Mouthwatering with clarity and drive. I like the hints of spice that come through also showing a well balanced touch of oak. Lots going on here - very impressive. Thomas Duclos consultant. A yield of 35hl/ha. 75% Merlot, 15% Cabernet Franc and 10% Cabernet Sauvignon - a touch more than usual.

Decanter (94)

An excellent, structured and captivating Bellefont-Belcier in 2021 having been spared the frosts that ravaged many other estates. Sweet fragrant blackcurrants on the nose, so seductive with perfume and ever so faint bramble tones giving nuance. Smooth, silky, gorgeously textured. Really just a silky carpet of juicy, bright and fresh fruits. The acidity shines through brightly, zesty and lively while the refined tannins give a streamlined structure and support and the concentrated flavours that linger long on the tongue. Mouthwatering with clarity and drive. I like the hints of spice that come through also showing a well balanced touch of oak. Lots going on here - very impressive. Thomas Duclos consultant. A yield of 35hl/ha. 75% Merlot, 15% Cabernet Franc and 10% Cabernet Sauvignon - a touch more than usual.

Decanter (94)

An excellent, structured and captivating Bellefont-Belcier in 2021 having been spared the frosts that ravaged many other estates. Sweet fragrant blackcurrants on the nose, so seductive with perfume and ever so faint bramble tones giving nuance. Smooth, silky, gorgeously textured. Really just a silky carpet of juicy, bright and fresh fruits. The acidity shines through brightly, zesty and lively while the refined tannins give a streamlined structure and support and the concentrated flavours that linger long on the tongue. Mouthwatering with clarity and drive. I like the hints of spice that come through also showing a well balanced touch of oak. Lots going on here - very impressive. Thomas Duclos consultant. A yield of 35hl/ha. 75% Merlot, 15% Cabernet Franc and 10% Cabernet Sauvignon - a touch more than usual.

Decanter (94)

An excellent, structured and captivating Bellefont-Belcier in 2021 having been spared the frosts that ravaged many other estates. Sweet fragrant blackcurrants on the nose, so seductive with perfume and ever so faint bramble tones giving nuance. Smooth, silky, gorgeously textured. Really just a silky carpet of juicy, bright and fresh fruits. The acidity shines through brightly, zesty and lively while the refined tannins give a streamlined structure and support and the concentrated flavours that linger long on the tongue. Mouthwatering with clarity and drive. I like the hints of spice that come through also showing a well balanced touch of oak. Lots going on here - very impressive. Thomas Duclos consultant. A yield of 35hl/ha. 75% Merlot, 15% Cabernet Franc and 10% Cabernet Sauvignon - a touch more than usual.

Experience the epitome of refined elegance with the Bellegrave 2021, an exquisite choice for discerning wine enthusiasts. Produced in the esteemed vineyards of Pomerol, France, the Bellegrave 2021 boasts a captivating complexity that encapsulates the distinctive terroir. This wine is a beautiful testament to the esteemed craftsmanship of the Château Bellegrave winery, a producer renowned for their dedication to meticulously cultivated, low-yielding vines and traditional winemaking methods.

Benefitting from the choicest Merlot and Cabernet Franc grapes, the Bellegrave 2021 wine making process involves meticulous hand-harvesting, coupled with detailed sorting to select the most superior berries. The vinification involves traditional Bordeaux methods, ageing the wine in oak barrels to enhance its flavour and character. Subtle smoky notes integrate perfectly with rich dark fruit flavours to provide an entrancing palate experience. Enjoy the Bellegrave 2021, an opulent offering that weaves together old-world charm, refined craftsmanship, and unreserved elegance for a truly distinct Pomerol experience.

Experience the epitome of refined elegance with the Bellegrave 2021, an exquisite choice for discerning wine enthusiasts. Produced in the esteemed vineyards of Pomerol, France, the Bellegrave 2021 boasts a captivating complexity that encapsulates the distinctive terroir. This wine is a beautiful testament to the esteemed craftsmanship of the Château Bellegrave winery, a producer renowned for their dedication to meticulously cultivated, low-yielding vines and traditional winemaking methods.

Benefitting from the choicest Merlot and Cabernet Franc grapes, the Bellegrave 2021 wine making process involves meticulous hand-harvesting, coupled with detailed sorting to select the most superior berries. The vinification involves traditional Bordeaux methods, ageing the wine in oak barrels to enhance its flavour and character. Subtle smoky notes integrate perfectly with rich dark fruit flavours to provide an entrancing palate experience. Enjoy the Bellegrave 2021, an opulent offering that weaves together old-world charm, refined craftsmanship, and unreserved elegance for a truly distinct Pomerol experience.

James Suckling (92-93)

A solid young Pomerol with black-olive and blueberry aromas and flavors. Full and flavorful.

James Suckling (95-96)

An intense, full-bodied red with lots of fruit and dark chocolate. Round and juicy tannins. Flavorful finish. Very rich. Salt and minerals. Pure merlot.

James Suckling (93-94)

Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end.

James Suckling (93-94)

Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end.

The Drinks Business (94-96)

Beychevelle (St Julien; 57% Cabernet Sauvignon; 38% Merlot; 3% Petit Verdot; 2% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with consistent notes). Dark, glossy and viscous in the glass, with a radiant lilac/pink rim and with good extraction (which, with Beychevelle, you know already is going to be well managed). Chocolate fondant; deep dark bramble compote; graphite and cedar (all very Beychevelle); plump ripe raspberries and freshly hulled wild strawberries; toasted brioche with melted butter. Lovely, with a beautiful vertical lift from the redcurrant and blackcurrant leafiness. Texturally sublime and a little more precise even than usual. Tight, compact, dense and charged with energy and life. Sapid and juicy. Fabulously successful in a challenging vintage

The Drinks Business (94-96)

Beychevelle (St Julien; 57% Cabernet Sauvignon; 38% Merlot; 3% Petit Verdot; 2% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with consistent notes). Dark, glossy and viscous in the glass, with a radiant lilac/pink rim and with good extraction (which, with Beychevelle, you know already is going to be well managed). Chocolate fondant; deep dark bramble compote; graphite and cedar (all very Beychevelle); plump ripe raspberries and freshly hulled wild strawberries; toasted brioche with melted butter. Lovely, with a beautiful vertical lift from the redcurrant and blackcurrant leafiness. Texturally sublime and a little more precise even than usual. Tight, compact, dense and charged with energy and life. Sapid and juicy. Fabulously successful in a challenging vintage

The Drinks Business (94-96)

Beychevelle (St Julien; 57% Cabernet Sauvignon; 38% Merlot; 3% Petit Verdot; 2% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with consistent notes). Dark, glossy and viscous in the glass, with a radiant lilac/pink rim and with good extraction (which, with Beychevelle, you know already is going to be well managed). Chocolate fondant; deep dark bramble compote; graphite and cedar (all very Beychevelle); plump ripe raspberries and freshly hulled wild strawberries; toasted brioche with melted butter. Lovely, with a beautiful vertical lift from the redcurrant and blackcurrant leafiness. Texturally sublime and a little more precise even than usual. Tight, compact, dense and charged with energy and life. Sapid and juicy. Fabulously successful in a challenging vintage

The Drinks Business (94-96)

Beychevelle (St Julien; 57% Cabernet Sauvignon; 38% Merlot; 3% Petit Verdot; 2% Cabernet Franc; 13% alcohol; tasted at the UGCB press tasting and at Lagrange with consistent notes). Dark, glossy and viscous in the glass, with a radiant lilac/pink rim and with good extraction (which, with Beychevelle, you know already is going to be well managed). Chocolate fondant; deep dark bramble compote; graphite and cedar (all very Beychevelle); plump ripe raspberries and freshly hulled wild strawberries; toasted brioche with melted butter. Lovely, with a beautiful vertical lift from the redcurrant and blackcurrant leafiness. Texturally sublime and a little more precise even than usual. Tight, compact, dense and charged with energy and life. Sapid and juicy. Fabulously successful in a challenging vintage

Jeb Dunnuck (94-96)

I was blown away by the quality of the 2021 Château Lynch-Bages Blanc, which ranks with the top whites in the vintage. Offering awesome white grapefruit, floral, mint, and chalky notes, it hits the palate with medium-bodied richness, a vivid, pure, chiseled mouthfeel, and a great finish. I'd be a buyer.

Vinous - Neal Martin (86-88)

The 2021 Blason d’Issan has a perfumed blackberry, wild strawberry and iris petal bouquet that unfolds slowly in the glass. The palate is medium-bodied with firm tannins, good structure and a brisk, lightly spiced finish.

Vinous - Neal Martin (86-88)

The 2021 Blason d’Issan has a perfumed blackberry, wild strawberry and iris petal bouquet that unfolds slowly in the glass. The palate is medium-bodied with firm tannins, good structure and a brisk, lightly spiced finish.

Vinous - Neal Martin (86-88)

The 2021 Blason d’Issan has a perfumed blackberry, wild strawberry and iris petal bouquet that unfolds slowly in the glass. The palate is medium-bodied with firm tannins, good structure and a brisk, lightly spiced finish.

Vinous - Antonio Galloni (89-91)

The 2021 Blason de L'Évangile is marked by bold, racy fruit and terrific energy. Crushed red berry fruit and lively floral notes abound in a classy, refined Blason. All the elements are impeccably balanced. Pretty floral accents grace the lifted, perfumed finish. The 2021 is a gorgeous Blason.

Vinous - Antonio Galloni (89-91)

The 2021 Blason de L'Évangile is marked by bold, racy fruit and terrific energy. Crushed red berry fruit and lively floral notes abound in a classy, refined Blason. All the elements are impeccably balanced. Pretty floral accents grace the lifted, perfumed finish. The 2021 is a gorgeous Blason.

James Suckling (92-93)

Very fine tannins with plum, currant and berry character. Medium body. Integrated and polished texture. Fine finish.

James Suckling (92-93)

Very fine tannins with plum, currant and berry character. Medium body. Integrated and polished texture. Fine finish.

James Suckling (92-93)

Very fine tannins with plum, currant and berry character. Medium body. Integrated and polished texture. Fine finish.