Red Burgundy
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Red Burgundy
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£1,622.92 |
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Vinous (95)The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age. |
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Burgundy | 3 | 95 (VN) |
Inc. VAT
£600.26 |
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Vinous (95)The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£4,244.75 |
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Vinous (95)The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£654.80 |
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Vinous (91-93)The 2019 Vosne-Romanée Aux Réas was completely destemmed. It has a pure, focused bouquet of dark cherries and black currant aromas, plus just a touch of pressed iris flower. The palate is medium-bodied with fleshy, succulent tannins, good depth and quite a precocious finish for Village Cru. Excellent. |
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Burgundy | 1 | - |
Inc. VAT
£257.60 |
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Experience the sophistication of Thomas Morey Santenay 1er Cru Grand Clos Rousseau 2022, a lavish product impeccably crafted in France's revered Burgundy region. The distinguished Morey family, with its deep-rooted heritage in winemaking, presents the epitome of excellence with this vintage. Derived from hand-selected grapes of optimum ripeness, the celebrated wine exhibits a robust, velvety depth, with bright notes of cherry and blackcurrant underpinned by earthy undertones. The vinification process is patient and meticulous, employing traditional methods before maturing in oak barrels to infuse it with subtle, complex narratives. Thomas Morey's stringent quality control ensures a wine of remarkable purity and consistency, underpinning their esteemed reputation. This opulent burgundy embodies the captivating expression of its terroir, with its rich bouquet unfurling to create an exquisite, multilayered tasting experience. It's a must-have for any discerning palate, exemplifying the superb craftsmanship of the acclaimed Thomas Morey Santenay 1er Cru Grand Clos Rousseau 2022. |
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Burgundy | 3 | 87-89 (VN) |
Inc. VAT
£291.89 |
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Vinous (87-89)The 2018 Aloxe-Corton Village comes from four parcels in the appellation. It has a backward nose that demands coaxing to reveal tertiary, almost gravelly scents entwined with the black fruit. The medium-bodied palate offers sweet, supple tannins. Elegant for an Aloxe-Corton, with a harmonious, lightly spiced finish. Enjoy over the next decade. |
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Burgundy | 1 | 88-89 (IB) |
Inc. VAT
£177.89 |
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Jasper Morris Inside Burgundy (88-89)Deep purple with an exotic exuberant nose, not too cooked. Lovely fresh red fruit despite the more exotic style, floral peony notes, ripe raspberries, relatively dancing, and with good length. Drink from 2025-2038. Tasted: October 2023. |
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Burgundy | 1 | 88-90 (VN) |
Inc. VAT
£212.44 |
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Vinous (88-90)Nathalie Tollot mixed the two blends that comprise her 2020 Chorey-lès-Beaune Village. Racked at the beginning of August and comprising 25% new oak, this has a vivid bouquet with small red cherries and blueberry fruit. There is fine delineation here. The palate is medium-bodied with supple tannins. Quite lithe, pretty, there are veins of dessicated orange peel and tangerine towards the gentle finish. Delicious. |
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Burgundy | 1 | 16.5 (JR) |
Inc. VAT
£285.95 |
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Jancis Robinson (16.5)Earthy nose. Then sweet, charming fruit. Really, what’s not to like if you’re prepared to buy an unfashionable appellation? |
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Burgundy | 3 | 92 (BH) |
Inc. VAT
£829.24 |
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Burghound (92)This is quite densely fruited with an unusually expressive mélange of violet, plum, red and black currant, tea and plenty of earth elements. There is very fine volume and plenty of power to the reasonably well-detailed and muscular flavors that delivers outstanding length on the youthfully austere and saline suffused finish. While I envision that markedly more depth will develop there is enough underlying material present that if it does then my predicted score may very well be too conservative as this is very good. Drink: 2023+ |
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Burgundy | 1 | 92-94 (WA) |
Inc. VAT
£529.24 |
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Wine Advocate (92-94)The 2015 Corton Grand Cru has a modest nose following the pair of excellent Aloxe-Corton Premier Crus. The small proportion of whole bunch lends a little forest floor to the mix of broody dark fruit. The palate is medium-bodied with supple ripe tannin. There is a keen thread of acidity here although it tightens up towards the finish, slams the door shut (for now). Hopefully buyers will cellar this for several years, because it has huge potential. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£1,720.40 |
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Vinous (91-93)The 2018 Corton Grand Cru comes from the Les Combes climat toward the bottom of the slope. It has a floral bouquet with pressed rose petal aromas flanking the raspberry, strawberry and vanilla aromas. The palate is clean and precise on the entry, displaying good acidity, and quite linear in style, with a strict, tensile finish that is very promising. One to watch once in bottle. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£560.69 |
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Vinous (93-95)The 2020 Corton Grand Cru, which comes from Les Combes as usual (though not on the label), has a lovely nose with brambly red fruit, black truffle and subtle pencil box aromas. The palate is medium-bodied with saturated tannins, very fine tension and an almost sorbet-fresh, quite mouth-coating finish. It will require time in bottle...but this Corton will be worth the wait. |
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Burgundy | 1 | 89-93 (IB) |
Inc. VAT
£647.60 |
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Jasper Morris Inside Burgundy (89-93)Rich purple, perhaps not quite so dense. Ripe strawberry with some floral rose notes in a concentrated register, then an explosion of blackcurrant, blackberry and some fresher red berry notes as well on the palate, soft and liquid, though the alcohol is showing, at 15%. Tasted: October 2021 |
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Burgundy | 1 | 87-89 (VN) |
Inc. VAT
£271.49 |
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Vinous (87-89)The 2018 Savigny-lès-Beaune Les Lavières 1er Cru has a perfumed nose, perhaps just missing a little definition due to the warmth of the growing season. The balanced palate offers sweet black cherries and raspberry fruit. Quite spicy on the midpalate, although it does not quite deliver the complexity of the 2016 or 2017 toward the finish. A Savigny more for early drinking. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Burgundy | 1 | 95 (VN) |
In Bond
£1,346.00 |
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Vinous (95)The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age. |
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Burgundy | 3 | 95 (VN) |
In Bond
£497.00 |
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Vinous (95)The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age. |
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Burgundy | 1 | 95 (VN) |
In Bond
£3,518.00 |
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Vinous (95)The 2018 Richebourg Grand Cru has a very intense bouquet, a mélange of red and black fruit, crushed rose petals, baking powder and black truffle aromas; this is very complex. The palate is fresh on the entry with crisp acidity, the 40% whole cluster lending tension and pepperiness, and grippy on the broody, slightly austere finish. This will need several years in bottle. Maybe a bit saturnine at the moment, but it will find more luminosity with bottle age. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£525.00 |
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Vinous (91-93)The 2019 Vosne-Romanée Aux Réas was completely destemmed. It has a pure, focused bouquet of dark cherries and black currant aromas, plus just a touch of pressed iris flower. The palate is medium-bodied with fleshy, succulent tannins, good depth and quite a precocious finish for Village Cru. Excellent. |
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Burgundy | 1 | - |
In Bond
£194.00 |
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Experience the sophistication of Thomas Morey Santenay 1er Cru Grand Clos Rousseau 2022, a lavish product impeccably crafted in France's revered Burgundy region. The distinguished Morey family, with its deep-rooted heritage in winemaking, presents the epitome of excellence with this vintage. Derived from hand-selected grapes of optimum ripeness, the celebrated wine exhibits a robust, velvety depth, with bright notes of cherry and blackcurrant underpinned by earthy undertones. The vinification process is patient and meticulous, employing traditional methods before maturing in oak barrels to infuse it with subtle, complex narratives. Thomas Morey's stringent quality control ensures a wine of remarkable purity and consistency, underpinning their esteemed reputation. This opulent burgundy embodies the captivating expression of its terroir, with its rich bouquet unfurling to create an exquisite, multilayered tasting experience. It's a must-have for any discerning palate, exemplifying the superb craftsmanship of the acclaimed Thomas Morey Santenay 1er Cru Grand Clos Rousseau 2022. |
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Burgundy | 3 | 87-89 (VN) |
In Bond
£224.00 |
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Vinous (87-89)The 2018 Aloxe-Corton Village comes from four parcels in the appellation. It has a backward nose that demands coaxing to reveal tertiary, almost gravelly scents entwined with the black fruit. The medium-bodied palate offers sweet, supple tannins. Elegant for an Aloxe-Corton, with a harmonious, lightly spiced finish. Enjoy over the next decade. |
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Burgundy | 1 | 88-89 (IB) |
In Bond
£129.00 |
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Jasper Morris Inside Burgundy (88-89)Deep purple with an exotic exuberant nose, not too cooked. Lovely fresh red fruit despite the more exotic style, floral peony notes, ripe raspberries, relatively dancing, and with good length. Drink from 2025-2038. Tasted: October 2023. |
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Burgundy | 1 | 88-90 (VN) |
In Bond
£161.00 |
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Vinous (88-90)Nathalie Tollot mixed the two blends that comprise her 2020 Chorey-lès-Beaune Village. Racked at the beginning of August and comprising 25% new oak, this has a vivid bouquet with small red cherries and blueberry fruit. There is fine delineation here. The palate is medium-bodied with supple tannins. Quite lithe, pretty, there are veins of dessicated orange peel and tangerine towards the gentle finish. Delicious. |
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Burgundy | 1 | 16.5 (JR) |
In Bond
£219.00 |
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Jancis Robinson (16.5)Earthy nose. Then sweet, charming fruit. Really, what’s not to like if you’re prepared to buy an unfashionable appellation? |
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Burgundy | 3 | 92 (BH) |
In Bond
£675.00 |
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Burghound (92)This is quite densely fruited with an unusually expressive mélange of violet, plum, red and black currant, tea and plenty of earth elements. There is very fine volume and plenty of power to the reasonably well-detailed and muscular flavors that delivers outstanding length on the youthfully austere and saline suffused finish. While I envision that markedly more depth will develop there is enough underlying material present that if it does then my predicted score may very well be too conservative as this is very good. Drink: 2023+ |
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Burgundy | 1 | 92-94 (WA) |
In Bond
£425.00 |
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Wine Advocate (92-94)The 2015 Corton Grand Cru has a modest nose following the pair of excellent Aloxe-Corton Premier Crus. The small proportion of whole bunch lends a little forest floor to the mix of broody dark fruit. The palate is medium-bodied with supple ripe tannin. There is a keen thread of acidity here although it tightens up towards the finish, slams the door shut (for now). Hopefully buyers will cellar this for several years, because it has huge potential. |
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|
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Burgundy | 1 | 91-93 (VN) |
In Bond
£1,413.00 |
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Vinous (91-93)The 2018 Corton Grand Cru comes from the Les Combes climat toward the bottom of the slope. It has a floral bouquet with pressed rose petal aromas flanking the raspberry, strawberry and vanilla aromas. The palate is clean and precise on the entry, displaying good acidity, and quite linear in style, with a strict, tensile finish that is very promising. One to watch once in bottle. |
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|
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Burgundy | 1 | 93-95 (VN) |
In Bond
£448.00 |
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Vinous (93-95)The 2020 Corton Grand Cru, which comes from Les Combes as usual (though not on the label), has a lovely nose with brambly red fruit, black truffle and subtle pencil box aromas. The palate is medium-bodied with saturated tannins, very fine tension and an almost sorbet-fresh, quite mouth-coating finish. It will require time in bottle...but this Corton will be worth the wait. |
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Burgundy | 1 | 89-93 (IB) |
In Bond
£519.00 |
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Jasper Morris Inside Burgundy (89-93)Rich purple, perhaps not quite so dense. Ripe strawberry with some floral rose notes in a concentrated register, then an explosion of blackcurrant, blackberry and some fresher red berry notes as well on the palate, soft and liquid, though the alcohol is showing, at 15%. Tasted: October 2021 |
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Burgundy | 1 | 87-89 (VN) |
In Bond
£207.00 |
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Vinous (87-89)The 2018 Savigny-lès-Beaune Les Lavières 1er Cru has a perfumed nose, perhaps just missing a little definition due to the warmth of the growing season. The balanced palate offers sweet black cherries and raspberry fruit. Quite spicy on the midpalate, although it does not quite deliver the complexity of the 2016 or 2017 toward the finish. A Savigny more for early drinking. |
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
