2013
2013
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Wine Advocate (91-93)
The 2013 Vosne Romanee 1er Cru les Beaux Monts Vieilles Vignes has a well-defined, mineral-led bouquet with lifted, perfumed blackberry and kirsch scents, hints of limestone just underneath. The palate is medium-bodied with fine, slightly sappy black cherry and raspberry fruit leading to a harmonious and svelte finish. This is a little more structured than the Aux Brûlées at this stage and will probably require a little more bottle age.Inc. VAT£164.52 -
Vinous (90)
Good medium red. A sexy truffle note adds interest to the aromas of raspberry and cherry, with hints of herbs and mint providing lift. Juicy and sweet in the mouth, showing very good cut to the red fruit, crushed stone and mint flavors. Finishes with dusty, building tannins and brisk lingering fruit. Strong mineral energy throughout.Inc. VAT£116.93 -
(1x75cl) 2013Wine Advocate (90)
The 2013 Vosne Romanée Hautes Maizières comes from more clay soils than the La Combes Brûlées, and has dark berry, mulberry and red plum notes on the nose, bashful at first but opening with aeration. The palate is medium-bodied with firm tannin, slightly grainy in texture, with a slightly foursquare but nicely focused finish. Give this 12 to 18 months once bottled.Inc. VAT£119.99 -
(6x75cl) 2013Vinous (93+)
Bright, dark red. Cool, highly nuanced aromas of raspberry, mint, coffee, licorice and crushed stone. Then lush, sweet and seamless in the mouth, maintaining the fresh but ripe impression. Wonderfully plush and utterly without rough edges, with flavors of red raspberry and cool minerality lifted by a seductive floral element. (This fruit is all from the Clos de Bèze side of Chambertin, right above Leroy's holding, according to David Croix.) A superb cold version of Chambertin 2013 but not particularly austere owing to the wine's seamless texture and noble tannins.Inc. VAT£1,379.09 -
Vinous (92-94)
The 2013 Charmes-Chambertin is all about sensuality. Silky tannins shape a textured, resonant Charmes that should drink well with minimal cellaring. Bright stone fruit and sweet floral notes are nicely pushed forward in this pretty, super-expressive Burgundy.Inc. VAT£790.40 -
Immerse in the world of fine wines with the exquisite Camille Giroud Maranges 1er Cru Le Croix Moines 2013. Splendidly crafted in the celebrated wine region of Maranges, France, it hails from the esteemed vineyard of Camille Giroud, a bastion of winemaking tradition since 1865. This exceptional vintage is harvested from vines aged 50 years or more, carefully fermented and matured in French oak barrels.
This sumptuous red wine embodies the characteristic elegance of the Premier Cru denomination. It features a complex bouquet of ripe red fruits with subtle hints of earth and spice. On the palate, it evolves gracefully, unveiling layers of rich flavours, finely balanced tannins and a lingering finish. A testament to the savoir-faire of Camille Giroud, the Maranges 1er Cru Le Croix Moines 2013 is a veritable testament to the terroir it represents, and an unparalleled addition to every connoisseur's collection.
Inc. VAT£100.13 -
Vinous (91)
Medium dark red. Sexy aromas of redcurrant, strawberry and violet, with a whiff of game. Juicy and brisk on the palate, showing excellent cut to the flavors of purple fruits and minerals. Finishes with a strong spine of acids and tannins. This classically dry wine came off as a bit herbal and peppery following Tremblay's line-up of 2014s but it finishes with lovely lift and length.Inc. VAT£656.39 -
(1x150cl) 2013Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.Inc. VAT£1,355.96 -
(1x75cl) 2013Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.Inc. VAT£584.39 -
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.Inc. VAT£3,741.49 -
(3x75cl) 2013Vinous (93)
(vinified almost entirely with whole clusters): Bright, dark red. Musky reduction to the aromas of black raspberry, mocha, animal fur and spices. Juicy, cool and penetrating but tightly wound; boasts superb material and inner-mouth tension but this very pure wine is extremely primary in the early going. The strong spine of tannins will require extended aging but this sharply delineated wine should be a beauty a decade hence.Inc. VAT£4,912.82 -
(2x75cl) 2013Wine Advocate (95)
Some of Cécile Tremblay's wines in this vintage are decidedly reticent and shut down, but the 2013 Echézeaux du Dessus Grand Cru is still open for inspection, bursting from the glass with a lavish bouquet of plums, cassis, smoked duck and dark chocolate, followed by a full-bodied, ample and expansive palate with excellent concentration at the core, velvety structuring tannins and a long, vibrant finish. In the unlikely event that any readers possess large numbers of bottles, trying one now wouldn't be a crime.Inc. VAT£3,735.56 -
Wine Advocate (95)
Some of Cécile Tremblay's wines in this vintage are decidedly reticent and shut down, but the 2013 Echézeaux du Dessus Grand Cru is still open for inspection, bursting from the glass with a lavish bouquet of plums, cassis, smoked duck and dark chocolate, followed by a full-bodied, ample and expansive palate with excellent concentration at the core, velvety structuring tannins and a long, vibrant finish. In the unlikely event that any readers possess large numbers of bottles, trying one now wouldn't be a crime.Inc. VAT£9,317.89 -
(1x75cl) 2013Wine Advocate (89-91)
The 2013 Morey Saint Denis les Tres Girard has an enticing bouquet that is very well defined: blackberry, flint and wet rocks – like the Bourgogne Rouge expressing the mineral core over the fruit. The palate is underpinned by fine tannins, quite reserved for a Morey Saint Denis but with fine tension and mineral notes toward the finish.Inc. VAT£439.73 -
(6x75cl) 2013The Cecile Tremblay Nuits-Saint-Georges 1er Cru Les Murgers 2013 is an exceptional expression of the Burgundy region's finest pinot noir grapes. Cultivated meticulously by the pioneering vintner, Cecile Tremblay, this French wine hails from the Nuits-Saint-Georges appellation in the renowned Côte de Nuits sub-region. The vineyard, Les Murgers, ensures its distinction through biodynamic practices.
This lavish 2013 vintage is steeped in sophisticated complexity, emanating profound floral, fruit, and earthy tones. Possessing an exquisite balance of robust tannins and vibrant acidity, its taste develops harmoniously on the palate. The customary Burgundy ageing practice in French oak barrels endows it with a gratifying, long-lingering finish.
The meticulous approach and ceaseless passion of Cecile Tremblay contribute substantially to this wine's quality. Recognised globally as a formidable female influence within the male-dominated Burgundian viticulture, Tremblay’s wines, such as this, assert their rightful place amongst the elite.
Inc. VAT£3,640.40 -
(12x75cl) 2013Vinous (92)
Full, dark red. Urgent primary red fruit and sandalwood aromas suggest a distinctly exotic carbonic maceration quality that reminded me of Beaujolais. More classic on the palate: broad, spicy and dry, with superb aromatic perfume to the flavors of red fruits, earth and crushed stone. Finishes with substantial dusty tannins and a captivating light touch.Inc. VAT£1,315.98 -
(6x75cl) 2013
Vinous (92)
Full, dark red. Urgent primary red fruit and sandalwood aromas suggest a distinctly exotic carbonic maceration quality that reminded me of Beaujolais. More classic on the palate: broad, spicy and dry, with superb aromatic perfume to the flavors of red fruits, earth and crushed stone. Finishes with substantial dusty tannins and a captivating light touch.Inc. VAT£595.09 -
(1x75cl) 2013Inc. VAT£135.20 -
Inc. VAT£568.69 -
Inc. VAT£206.93 -
Wine Enthusiast (95)
Powerful and structured, this wine is dark with black fruits. The rich fruit and acidity are surrounded by firm tannins provide a solid scaffolding. With acidity and tannins at the end, this complex wine will age slowly, so don't drink before 2022.Inc. VAT£934.69 -
(6x75cl) 2013Indulge in the luxurious 'Charles Audoin Pommard En Mareau 2013', a testament to the mastery of viticultural arts and artisanal winemaking. Château Charles Audoin, known for crafting legendary wines, redefines the splendour of the Burgundy region with this exquisite Pinot noir. Born in Pommard, famed for its gravelly soil and ideal grape-growing climate, this richly layered red wine reveals an evolving palate of cherries, licorice, and earth notes.
This 2013 vintage, matured for 18 months in 30% new French oak barrels, embodies exceptional tannic structure and extraordinary depth of flavour. A testament to the winemaker's consummate skill, insight, and meticulous approach, this wine retains Charles Audoin's signature precision and flair for revealing the character of Pommard's unique terroir.
Are you ready for a Burgundian grand cru experience? The stately, yet elegantly balanced, 'Charles Audoin Pommard En Mareau 2013' is sure to be an epicurean delight not soon forgotten.
Inc. VAT£341.03 -
(1x75cl) 2013Inc. VAT£402.80 -
Inc. VAT£1,259.89 -
Inc. VAT£1,468.01 -
Discover the elegance of Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2013, a quintessential Burgundy masterpiece. Cultivated in the prestigious Clos de Vougeot vineyard, this Grand Cru is a testament to Jean Morin’s unwavering commitment to excellence. Hand-selected Pinot Noir grapes are meticulously harvested and undergo slow fermentation in temperature-controlled stainless steel vats, preserving their delicate flavours. The wine is then aged for 24 months in premium French oak barrels from Nevers, enhancing its complexity and depth. The limestone-rich terroir of Clos de Vougeot imparts distinctive minerality and refined structure, resulting in a harmonious balance of ripe red fruits, subtle spices, and earthy undertones. Jean Morin, renowned for his sustainable viticultural practices, ensures each vintage reflects the true character of the vineyard. The 2013 vintage offers a captivating bouquet and a lingering finish, making it an exceptional addition to any fine wine collection.
Inc. VAT£5,137.98 -
Burghound (95)
Noticeable but not invasive wood and menthol frame a slightly riper array of aromas that are quite similar to those of the regular cuvée. Here too there is outstanding density and power to the even more concentrated broad-shouldered and robust flavors that possess even better depth and persistence on the impeccably well-balanced, saline and palate coating finish. This is presently extremely primary and while it's clear that this offers huge upside development potential it's also clear that plenty of patience will be required.Inc. VAT£832.32 -
Vinous (92+)
Bright, dark red-ruby. Black cherry and licorice on the ripe but cool nose. Concentrated and deep but light on its feet, showing strong minerality and inner-mouth tension. More energetic than the 2014 and very primary today. Finishes tactile, fresh and long.Inc. VAT£3,083.52 -
Experience the exquisite luxury of French red wine with the Chateau de Meursault Volnay 1er Cru Clos des Chenes 2013. Handcrafted in the eminent vineyards of Meursault, Burgundy, this remarkable vintage embodies the absolute essence of prestigious Pinot Noir. Born of a single vineyard and meticulously aged in superior oak barrels for optimal complexity, it exudes an exquisite bouquet of ripe cherries, wild strawberries and earthy undertones, culminating in a timeless finish.
Produced by Chateau de Meursault, a distinguished estate with a rich vinous heritage dating back to the 11th century, it champions meticulous viticultural practices whilst evoking the heart of the terroir. Supremely elegant yet robust, the Chateau de Meursault Volnay 1er Cru Clos des Chenes 2013 offers unparalleled depth and intensity for the discerning oenophile. Enjoy the refined expression of this laudable Burgundian masterpiece today.
Inc. VAT£386.00 -
The Chateau Pommard Chambertin-Clos Beze Grand Cru 2013 is an exquisite expression of French winemaking excellence. Crafted in the world-renowned vineyards of Chateau Pommard, the heart of Burgundy's Côte de Nuits, this wine retains the region's distinctive terroir. The vinification takes place in French oak casks chosen for their fine grain and moderate toasting. Hand-harvested grapes are meticulously selected to preserve the fine balance between power and aromatic precision.
This vintage offers a profound clarity of taste, enriched with exuberant aromas of ripe red fruits, ethereal, earthy undertones, followed by a long, sophisticated finish. Wines of Chateau Pommard are distinctively authentic, produced from century-old practices, and the 2013 Chambertin-Clos Beze Grand Cru is no exception. This rich, red wine is inarguably a crowning symbol of the Chateau's uncompromising quality and heritage, with every bottle encapsulating the unique subtleties of its birth year
Inc. VAT£349.73
-
Wine Advocate (91-93)
The 2013 Vosne Romanee 1er Cru les Beaux Monts Vieilles Vignes has a well-defined, mineral-led bouquet with lifted, perfumed blackberry and kirsch scents, hints of limestone just underneath. The palate is medium-bodied with fine, slightly sappy black cherry and raspberry fruit leading to a harmonious and svelte finish. This is a little more structured than the Aux Brûlées at this stage and will probably require a little more bottle age.In Bond£134.00 -
Vinous (90)
Good medium red. A sexy truffle note adds interest to the aromas of raspberry and cherry, with hints of herbs and mint providing lift. Juicy and sweet in the mouth, showing very good cut to the red fruit, crushed stone and mint flavors. Finishes with dusty, building tannins and brisk lingering fruit. Strong mineral energy throughout.In Bond£94.00 -
(1x75cl) 2013
Wine Advocate (90)
The 2013 Vosne Romanée Hautes Maizières comes from more clay soils than the La Combes Brûlées, and has dark berry, mulberry and red plum notes on the nose, bashful at first but opening with aeration. The palate is medium-bodied with firm tannin, slightly grainy in texture, with a slightly foursquare but nicely focused finish. Give this 12 to 18 months once bottled.In Bond£97.00 -
(6x75cl) 2013
Vinous (93+)
Bright, dark red. Cool, highly nuanced aromas of raspberry, mint, coffee, licorice and crushed stone. Then lush, sweet and seamless in the mouth, maintaining the fresh but ripe impression. Wonderfully plush and utterly without rough edges, with flavors of red raspberry and cool minerality lifted by a seductive floral element. (This fruit is all from the Clos de Bèze side of Chambertin, right above Leroy's holding, according to David Croix.) A superb cold version of Chambertin 2013 but not particularly austere owing to the wine's seamless texture and noble tannins.In Bond£1,130.00 -
Vinous (92-94)
The 2013 Charmes-Chambertin is all about sensuality. Silky tannins shape a textured, resonant Charmes that should drink well with minimal cellaring. Bright stone fruit and sweet floral notes are nicely pushed forward in this pretty, super-expressive Burgundy.In Bond£638.00 -
Immerse in the world of fine wines with the exquisite Camille Giroud Maranges 1er Cru Le Croix Moines 2013. Splendidly crafted in the celebrated wine region of Maranges, France, it hails from the esteemed vineyard of Camille Giroud, a bastion of winemaking tradition since 1865. This exceptional vintage is harvested from vines aged 50 years or more, carefully fermented and matured in French oak barrels.
This sumptuous red wine embodies the characteristic elegance of the Premier Cru denomination. It features a complex bouquet of ripe red fruits with subtle hints of earth and spice. On the palate, it evolves gracefully, unveiling layers of rich flavours, finely balanced tannins and a lingering finish. A testament to the savoir-faire of Camille Giroud, the Maranges 1er Cru Le Croix Moines 2013 is a veritable testament to the terroir it represents, and an unparalleled addition to every connoisseur's collection.
In Bond£80.00 -
Vinous (91)
Medium dark red. Sexy aromas of redcurrant, strawberry and violet, with a whiff of game. Juicy and brisk on the palate, showing excellent cut to the flavors of purple fruits and minerals. Finishes with a strong spine of acids and tannins. This classically dry wine came off as a bit herbal and peppery following Tremblay's line-up of 2014s but it finishes with lovely lift and length.In Bond£544.00 -
(1x150cl) 2013
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.In Bond£1,124.00 -
(1x75cl) 2013
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.In Bond£484.00 -
Vinous (89-91)
(from three parcels of vines, in Les Fremières, Aux Echanges and Les Maladières, ranging in age from 6 to 95 years): Good medium red. Fresh aroma of wild raspberry complicated by exotic notes of peach and lees. Juicy and fresh on the palate, and tighter than the village Morey; less opulent but more gripping. Still a bit youthfully clenched on the back end but I find the notes of vineyard peach and blood orange fascinating.In Bond£3,100.00 -
(3x75cl) 2013
Vinous (93)
(vinified almost entirely with whole clusters): Bright, dark red. Musky reduction to the aromas of black raspberry, mocha, animal fur and spices. Juicy, cool and penetrating but tightly wound; boasts superb material and inner-mouth tension but this very pure wine is extremely primary in the early going. The strong spine of tannins will require extended aging but this sharply delineated wine should be a beauty a decade hence.In Bond£4,086.00 -
(2x75cl) 2013
Wine Advocate (95)
Some of Cécile Tremblay's wines in this vintage are decidedly reticent and shut down, but the 2013 Echézeaux du Dessus Grand Cru is still open for inspection, bursting from the glass with a lavish bouquet of plums, cassis, smoked duck and dark chocolate, followed by a full-bodied, ample and expansive palate with excellent concentration at the core, velvety structuring tannins and a long, vibrant finish. In the unlikely event that any readers possess large numbers of bottles, trying one now wouldn't be a crime.In Bond£3,107.00 -
Wine Advocate (95)
Some of Cécile Tremblay's wines in this vintage are decidedly reticent and shut down, but the 2013 Echézeaux du Dessus Grand Cru is still open for inspection, bursting from the glass with a lavish bouquet of plums, cassis, smoked duck and dark chocolate, followed by a full-bodied, ample and expansive palate with excellent concentration at the core, velvety structuring tannins and a long, vibrant finish. In the unlikely event that any readers possess large numbers of bottles, trying one now wouldn't be a crime.In Bond£7,747.00 -
(1x75cl) 2013
Wine Advocate (89-91)
The 2013 Morey Saint Denis les Tres Girard has an enticing bouquet that is very well defined: blackberry, flint and wet rocks – like the Bourgogne Rouge expressing the mineral core over the fruit. The palate is underpinned by fine tannins, quite reserved for a Morey Saint Denis but with fine tension and mineral notes toward the finish.In Bond£363.00 -
(6x75cl) 2013
The Cecile Tremblay Nuits-Saint-Georges 1er Cru Les Murgers 2013 is an exceptional expression of the Burgundy region's finest pinot noir grapes. Cultivated meticulously by the pioneering vintner, Cecile Tremblay, this French wine hails from the Nuits-Saint-Georges appellation in the renowned Côte de Nuits sub-region. The vineyard, Les Murgers, ensures its distinction through biodynamic practices.
This lavish 2013 vintage is steeped in sophisticated complexity, emanating profound floral, fruit, and earthy tones. Possessing an exquisite balance of robust tannins and vibrant acidity, its taste develops harmoniously on the palate. The customary Burgundy ageing practice in French oak barrels endows it with a gratifying, long-lingering finish.
The meticulous approach and ceaseless passion of Cecile Tremblay contribute substantially to this wine's quality. Recognised globally as a formidable female influence within the male-dominated Burgundian viticulture, Tremblay’s wines, such as this, assert their rightful place amongst the elite.
In Bond£3,013.00 -
(12x75cl) 2013
Vinous (92)
Full, dark red. Urgent primary red fruit and sandalwood aromas suggest a distinctly exotic carbonic maceration quality that reminded me of Beaujolais. More classic on the palate: broad, spicy and dry, with superb aromatic perfume to the flavors of red fruits, earth and crushed stone. Finishes with substantial dusty tannins and a captivating light touch.In Bond£1,060.82 -
(6x75cl) 2013
Vinous (92)
Full, dark red. Urgent primary red fruit and sandalwood aromas suggest a distinctly exotic carbonic maceration quality that reminded me of Beaujolais. More classic on the palate: broad, spicy and dry, with superb aromatic perfume to the flavors of red fruits, earth and crushed stone. Finishes with substantial dusty tannins and a captivating light touch.In Bond£478.00 -
(1x75cl) 2013In Bond£110.00
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In Bond£456.00
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In Bond£169.00
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Wine Enthusiast (95)
Powerful and structured, this wine is dark with black fruits. The rich fruit and acidity are surrounded by firm tannins provide a solid scaffolding. With acidity and tannins at the end, this complex wine will age slowly, so don't drink before 2022.In Bond£761.00 -
(6x75cl) 2013
Indulge in the luxurious 'Charles Audoin Pommard En Mareau 2013', a testament to the mastery of viticultural arts and artisanal winemaking. Château Charles Audoin, known for crafting legendary wines, redefines the splendour of the Burgundy region with this exquisite Pinot noir. Born in Pommard, famed for its gravelly soil and ideal grape-growing climate, this richly layered red wine reveals an evolving palate of cherries, licorice, and earth notes.
This 2013 vintage, matured for 18 months in 30% new French oak barrels, embodies exceptional tannic structure and extraordinary depth of flavour. A testament to the winemaker's consummate skill, insight, and meticulous approach, this wine retains Charles Audoin's signature precision and flair for revealing the character of Pommard's unique terroir.
Are you ready for a Burgundian grand cru experience? The stately, yet elegantly balanced, 'Charles Audoin Pommard En Mareau 2013' is sure to be an epicurean delight not soon forgotten.
In Bond£264.95 -
(1x75cl) 2013In Bond£333.00
-
In Bond£1,032.00
-
In Bond£1,182.00
-
Discover the elegance of Chateau de la Tour Clos de Vougeot Grand Cru Homage Jean Morin VV 2013, a quintessential Burgundy masterpiece. Cultivated in the prestigious Clos de Vougeot vineyard, this Grand Cru is a testament to Jean Morin’s unwavering commitment to excellence. Hand-selected Pinot Noir grapes are meticulously harvested and undergo slow fermentation in temperature-controlled stainless steel vats, preserving their delicate flavours. The wine is then aged for 24 months in premium French oak barrels from Nevers, enhancing its complexity and depth. The limestone-rich terroir of Clos de Vougeot imparts distinctive minerality and refined structure, resulting in a harmonious balance of ripe red fruits, subtle spices, and earthy undertones. Jean Morin, renowned for his sustainable viticultural practices, ensures each vintage reflects the true character of the vineyard. The 2013 vintage offers a captivating bouquet and a lingering finish, making it an exceptional addition to any fine wine collection.
In Bond£4,256.00 -
Burghound (95)
Noticeable but not invasive wood and menthol frame a slightly riper array of aromas that are quite similar to those of the regular cuvée. Here too there is outstanding density and power to the even more concentrated broad-shouldered and robust flavors that possess even better depth and persistence on the impeccably well-balanced, saline and palate coating finish. This is presently extremely primary and while it's clear that this offers huge upside development potential it's also clear that plenty of patience will be required.In Bond£675.00 -
Vinous (92+)
Bright, dark red-ruby. Black cherry and licorice on the ripe but cool nose. Concentrated and deep but light on its feet, showing strong minerality and inner-mouth tension. More energetic than the 2014 and very primary today. Finishes tactile, fresh and long.In Bond£2,551.00 -
Experience the exquisite luxury of French red wine with the Chateau de Meursault Volnay 1er Cru Clos des Chenes 2013. Handcrafted in the eminent vineyards of Meursault, Burgundy, this remarkable vintage embodies the absolute essence of prestigious Pinot Noir. Born of a single vineyard and meticulously aged in superior oak barrels for optimal complexity, it exudes an exquisite bouquet of ripe cherries, wild strawberries and earthy undertones, culminating in a timeless finish.
Produced by Chateau de Meursault, a distinguished estate with a rich vinous heritage dating back to the 11th century, it champions meticulous viticultural practices whilst evoking the heart of the terroir. Supremely elegant yet robust, the Chateau de Meursault Volnay 1er Cru Clos des Chenes 2013 offers unparalleled depth and intensity for the discerning oenophile. Enjoy the refined expression of this laudable Burgundian masterpiece today.
In Bond£301.00 -
The Chateau Pommard Chambertin-Clos Beze Grand Cru 2013 is an exquisite expression of French winemaking excellence. Crafted in the world-renowned vineyards of Chateau Pommard, the heart of Burgundy's Côte de Nuits, this wine retains the region's distinctive terroir. The vinification takes place in French oak casks chosen for their fine grain and moderate toasting. Hand-harvested grapes are meticulously selected to preserve the fine balance between power and aromatic precision.
This vintage offers a profound clarity of taste, enriched with exuberant aromas of ripe red fruits, ethereal, earthy undertones, followed by a long, sophisticated finish. Wines of Chateau Pommard are distinctively authentic, produced from century-old practices, and the 2013 Chambertin-Clos Beze Grand Cru is no exception. This rich, red wine is inarguably a crowning symbol of the Chateau's uncompromising quality and heritage, with every bottle encapsulating the unique subtleties of its birth year
In Bond£288.00
