2013
2013
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
Inc. VAT
£245.33 |
|||||
|
The Philippe Colin Puligny Montrachet Demoiselles 2013 is an exquisite white burgundy embodying the sophistication of France's renowned Burgundy region. As a boutique producer, Philippe Colin staunchly upholds meticulous winemaking traditions. This dedication manifests in this noteworthy Chardonnay from the prestigious Puligny-Montrachet appellation. Ravishingly full-bodied with a distinguished mineral edge, this wine graced oak barrels for 16 months, yielding depth and complexity. It reveals an enchanting nose of white flowers and ripe citrus, tenderly merging with a resounding minerality palate. The resultant balance is captivating, maintaining the vineyard's classic finesse and richness. Philippe Colin, in his pursuit of preserving purity of fruit, employs minimalist intervention. The terrain's limestone-rich soils are revealed in this wine's refined texture and enduring finish. As a representation of his ancestors' eight-generation legacy, the Philippe Colin Puligny Montrachet Demoiselles 2013 is indeed a testament to heritage fused with innovation. |
|||||||||
|
|
Burgundy | 4 | - |
Inc. VAT
£423.20 |
|||||
|
Philippe Pacalet Ruchottes-Chambertin Grand Cru 2013 is an elegant and refined red burgundy, meticulously crafted in the esteemed vineyards of Côte de Nuits, France. A true testament to Pacalet’s minimalistic and nature-friendly approach to winemaking, this vintage beautifully reflects its terroir's distinctive nuances. It exhibits an enchanting palate of ripe dark fruits, complemented by spicy undertones and a delicate minerality. Made from a selection of old vines, this Pinot Noir is vinified using indigenous yeasts and aged in used French oak barrels, designed to allow the intricate flavours to develop without overpowering oak influence. An impressive construction of balance, concentration and freshness that showcases the inimitable Pacalet style. A philosopher turned vintner, Philippe Pacalet extends his ancestral legacy, promoting biodiversity and natural farming methods. With no added sulphites or filtration, Philippe Pacalet Ruchottes-Chambertin Grand Cru 2013 authenticates the tradition of exquisite fine wine, offering an exceptional drinking experience for discerning connoisseurs. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£1,016.20 |
|||||
|
Immerse your senses in the exceptional quality of Pierre Boisson Meursault Blanc 2013. Born in the fertile soils of renowned French winemaker, Pierre Boisson's vineyards on the slopes of Meursault, this Blanc is a reflection of dedication and meticulous craftsmanship. This elegant white wine presents a vibrant palette, emanating from the traditional vinification method with naturally cultivated chardonnay grapes. Matured in oak barrels for 18 months, Pierre Boisson Meursault Blanc 2013 exhibits a lustrous golden hue and a refined nose exposing complex aromas of lemon, apple, hazelnut, and sublime mineral undertones. Refreshingly zesty on the palate, this Blanc evolves with a perfectly proportioned acidity and a long, mineral-driven finish, revealing the quintessence of its terroir. Pierre Boisson's inimitable flair in combining tradition with innovation culminates in this paragon of balance and precision, asserting the stature of Pierre Boisson Meursault Blanc 2013 as a distinguished embodiment of Burgundy's spirit. |
|||||||||
|
|
Burgundy | 1 | 93-96 (VN) |
Inc. VAT
£2,616.24 |
|||||
Vinous (93-96)The 2013 Chambertin-Clos de Bèze is incredibly dense at this stage. Powerful yet implosive, the 2013 is a ball of tightly wound energy. Dark cherry jam, cloves, mint and hard candy are barely developed in an embryonic Bèze that appears to have a very bright future ahead of it. The aromatics continue to soar as the wine sits in the glass, hinting at what is to come. Readers will have to be patient with this decidedly authoritative, incisive Bèze. |
|||||||||
|
|
Burgundy | 8 | - |
Inc. VAT
£156.53 |
|||||
|
Embodying a pedigree lineage of Burgundian excellence, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 is a formidable embodiment of the producer's expertise, hailing from Chambertin, famed for the finest expressions of Pinot Noir. Crafted by the venerable Pierre Gelin, this Grand Cru is the culmination of meticulously tended, old vines plucked from the hallowed soils of Clos De Beze. Aged in French oak barrels, the wine’s lavish bouquet of ripe red fruits indicates a superb vintage. As for the palate, this wine's power is balanced by a subtle finesse, exposing gratifying levels of complexity, refinement, and longevity. Sip after sip, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 demonstrates a poetic interplay between vibrant freshness and distinguished mellowness. An indispensable addition to any discerning wine connoisseur’s collection that truly honours the grandeur of Burgundy. |
|||||||||
|
|
Burgundy | 2 | - |
Inc. VAT
£353.05 |
|||||
|
|
Burgundy | 1 | 92+ (VN) |
Inc. VAT
£3,821.54 |
|||||
Vinous (92+)Pale yellow. Mineral, menthol and pear drop aromas show a slight medicinal aspect. The sweet pear drop character carries through onto the hugely concentrated palate, where sound acidity and a phenolic edge give the wine a rather muscular impression. But this extremely unevolved Batard needs time. All of this wine finished its malo. |
|||||||||
|
|
Burgundy | 1 | 90+ (VN) |
Inc. VAT
£829.00 |
|||||
Vinous (90+)(bottled in January of this year; began in 20% new oak and 80% _cuve, then was assembled in old barrels after the malolactic fermentation): Medium yellow. Strong vanillin oak on the nose. Ripe, plush and dry, with the stone fruit flavors currently dominated by oak spice and caramel. Still a bit youthfully austere but fresher than the Cuvée Authentique. Will it absorb the vanillin oak? |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£4,087.49 |
|||||
|
|
Burgundy | 1 | 89-91 (WA) |
Inc. VAT
£1,033.49 |
|||||
Wine Advocate (89-91)The 2013 Chambolle-Musigny 1er Cru Les Charmes was slightly reduced on the nose, but on the palate there feels like a little more depth and extraction compared to Laurent Ponsot’s other 2013 crus with succulent ripe tannins, plenty of blackcurrant and wild strawberry fruit with a dense finish that will require some bottle age. I just like the way this stays true to what one expects from a Chambolle-Musigny, but it does not go that extra mile. |
|||||||||
|
|
Burgundy | 2 | - |
Inc. VAT
£589.49 |
|||||
|
|
Burgundy | 1 | 95-97 (WA) |
Inc. VAT
£2,295.49 |
|||||
Wine Advocate (95-97)The 2013 Clos de la Roche Cuvée Vieilles Vignes, from vines planted in 1905, has an inviting, delineated bouquet with vibrant wild strawberry, raspberry preserve and mineral notes. The palate has great tension – so suave and poised with superb symmetry and an effortless finish that I don’t think the Clos Saint Denis has at the moment. Laurent Ponsot did not disguise his enthusiasm for this Grand Cru and I could understand why. |
|||||||||
|
|
Burgundy | 1 | 91-93 (WA) |
Inc. VAT
£1,076.29 |
|||||
Wine Advocate (91-93)The 2013 Corton-Bressandes Grand Cru is much more flattering on the nose than the Cuvée de Bourdon at the moment, exuding liveliness and precision courtesy of bright red Morello cherries and wild raspberry fruit. The palate is well balanced, fresh and tense with palpable mineralité and tension, sporting great finesse on the finish. This is a sophisticated Corton-Bressandes in the making. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£4,199.87 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£1,190.66 |
|||||
|
|
Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£151.73 |
|||||
Burghound (91-93)This is more complex still if only just with a slightly less elegant array of red and blue fruit scents that include pomegranate, plum, blue berry, earth and a hint of exotic tea. The sleekly muscular middle weight flavors exude a fine bead of minerality on the delicious, intense, well-detailed and powerful finish that delivers excellent persistence. This could accurately be described as a mini Clos de la Roche and should amply repay extended cellaring, indeed it will need at least 6 to 8 years first. |
|||||||||
|
|
Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£1,118.69 |
|||||
Burghound (91-93)This is more complex still if only just with a slightly less elegant array of red and blue fruit scents that include pomegranate, plum, blue berry, earth and a hint of exotic tea. The sleekly muscular middle weight flavors exude a fine bead of minerality on the delicious, intense, well-detailed and powerful finish that delivers excellent persistence. This could accurately be described as a mini Clos de la Roche and should amply repay extended cellaring, indeed it will need at least 6 to 8 years first. |
|||||||||
|
|
Burgundy | 1 | 91-94 (VN) |
Inc. VAT
£1,398.80 |
|||||
Vinous (91-94)Moderately saturated medium red. Aromas of raspberry, minerals and dried flowers complicated by torrefaction notes of mocha and coffee. Round on entry, then sappy in the middle, showing terrific crushed raspberry intensity along with saline, mocha, spice and earth notes. This very taut, energetic wine is even more backward than the Amoureuses. Really saturates the palate on the back end, finishing with outstanding smoky persistence. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£846.80 |
|||||
|
|
Burgundy | 1 | 92 (VN) |
Inc. VAT
£397.32 |
|||||
Vinous (92)Pale, bright yellow. Musky stone fruits and iodiney minerality on the nose. A step up in concentration and mineral tension from the Caillerets, classically dry but still in a pliant style for the year, offering hints of soft citrus fruits, stone and clove. Finishes smooth, suave and long, with excellent breadth and ripeness. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
£201.00 |
|||||
|
The Philippe Colin Puligny Montrachet Demoiselles 2013 is an exquisite white burgundy embodying the sophistication of France's renowned Burgundy region. As a boutique producer, Philippe Colin staunchly upholds meticulous winemaking traditions. This dedication manifests in this noteworthy Chardonnay from the prestigious Puligny-Montrachet appellation. Ravishingly full-bodied with a distinguished mineral edge, this wine graced oak barrels for 16 months, yielding depth and complexity. It reveals an enchanting nose of white flowers and ripe citrus, tenderly merging with a resounding minerality palate. The resultant balance is captivating, maintaining the vineyard's classic finesse and richness. Philippe Colin, in his pursuit of preserving purity of fruit, employs minimalist intervention. The terrain's limestone-rich soils are revealed in this wine's refined texture and enduring finish. As a representation of his ancestors' eight-generation legacy, the Philippe Colin Puligny Montrachet Demoiselles 2013 is indeed a testament to heritage fused with innovation. |
|||||||||
|
|
Burgundy | 4 | - |
In Bond
£350.00 |
|||||
|
Philippe Pacalet Ruchottes-Chambertin Grand Cru 2013 is an elegant and refined red burgundy, meticulously crafted in the esteemed vineyards of Côte de Nuits, France. A true testament to Pacalet’s minimalistic and nature-friendly approach to winemaking, this vintage beautifully reflects its terroir's distinctive nuances. It exhibits an enchanting palate of ripe dark fruits, complemented by spicy undertones and a delicate minerality. Made from a selection of old vines, this Pinot Noir is vinified using indigenous yeasts and aged in used French oak barrels, designed to allow the intricate flavours to develop without overpowering oak influence. An impressive construction of balance, concentration and freshness that showcases the inimitable Pacalet style. A philosopher turned vintner, Philippe Pacalet extends his ancestral legacy, promoting biodiversity and natural farming methods. With no added sulphites or filtration, Philippe Pacalet Ruchottes-Chambertin Grand Cru 2013 authenticates the tradition of exquisite fine wine, offering an exceptional drinking experience for discerning connoisseurs. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£811.00 |
|||||
|
Immerse your senses in the exceptional quality of Pierre Boisson Meursault Blanc 2013. Born in the fertile soils of renowned French winemaker, Pierre Boisson's vineyards on the slopes of Meursault, this Blanc is a reflection of dedication and meticulous craftsmanship. This elegant white wine presents a vibrant palette, emanating from the traditional vinification method with naturally cultivated chardonnay grapes. Matured in oak barrels for 18 months, Pierre Boisson Meursault Blanc 2013 exhibits a lustrous golden hue and a refined nose exposing complex aromas of lemon, apple, hazelnut, and sublime mineral undertones. Refreshingly zesty on the palate, this Blanc evolves with a perfectly proportioned acidity and a long, mineral-driven finish, revealing the quintessence of its terroir. Pierre Boisson's inimitable flair in combining tradition with innovation culminates in this paragon of balance and precision, asserting the stature of Pierre Boisson Meursault Blanc 2013 as a distinguished embodiment of Burgundy's spirit. |
|||||||||
|
|
Burgundy | 1 | 93-96 (VN) |
In Bond
£2,143.00 |
|||||
Vinous (93-96)The 2013 Chambertin-Clos de Bèze is incredibly dense at this stage. Powerful yet implosive, the 2013 is a ball of tightly wound energy. Dark cherry jam, cloves, mint and hard candy are barely developed in an embryonic Bèze that appears to have a very bright future ahead of it. The aromatics continue to soar as the wine sits in the glass, hinting at what is to come. Readers will have to be patient with this decidedly authoritative, incisive Bèze. |
|||||||||
|
|
Burgundy | 8 | - |
In Bond
£127.00 |
|||||
|
Embodying a pedigree lineage of Burgundian excellence, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 is a formidable embodiment of the producer's expertise, hailing from Chambertin, famed for the finest expressions of Pinot Noir. Crafted by the venerable Pierre Gelin, this Grand Cru is the culmination of meticulously tended, old vines plucked from the hallowed soils of Clos De Beze. Aged in French oak barrels, the wine’s lavish bouquet of ripe red fruits indicates a superb vintage. As for the palate, this wine's power is balanced by a subtle finesse, exposing gratifying levels of complexity, refinement, and longevity. Sip after sip, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 demonstrates a poetic interplay between vibrant freshness and distinguished mellowness. An indispensable addition to any discerning wine connoisseur’s collection that truly honours the grandeur of Burgundy. |
|||||||||
|
|
Burgundy | 2 | - |
In Bond
£291.00 |
|||||
|
|
Burgundy | 1 | 92+ (VN) |
In Bond
£3,175.00 |
|||||
Vinous (92+)Pale yellow. Mineral, menthol and pear drop aromas show a slight medicinal aspect. The sweet pear drop character carries through onto the hugely concentrated palate, where sound acidity and a phenolic edge give the wine a rather muscular impression. But this extremely unevolved Batard needs time. All of this wine finished its malo. |
|||||||||
|
|
Burgundy | 1 | 90+ (VN) |
In Bond
£655.00 |
|||||
Vinous (90+)(bottled in January of this year; began in 20% new oak and 80% _cuve, then was assembled in old barrels after the malolactic fermentation): Medium yellow. Strong vanillin oak on the nose. Ripe, plush and dry, with the stone fruit flavors currently dominated by oak spice and caramel. Still a bit youthfully austere but fresher than the Cuvée Authentique. Will it absorb the vanillin oak? |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£3,387.00 |
|||||
|
|
Burgundy | 1 | 89-91 (WA) |
In Bond
£842.00 |
|||||
Wine Advocate (89-91)The 2013 Chambolle-Musigny 1er Cru Les Charmes was slightly reduced on the nose, but on the palate there feels like a little more depth and extraction compared to Laurent Ponsot’s other 2013 crus with succulent ripe tannins, plenty of blackcurrant and wild strawberry fruit with a dense finish that will require some bottle age. I just like the way this stays true to what one expects from a Chambolle-Musigny, but it does not go that extra mile. |
|||||||||
|
|
Burgundy | 2 | - |
In Bond
£472.00 |
|||||
|
|
Burgundy | 1 | 95-97 (WA) |
In Bond
£1,895.00 |
|||||
Wine Advocate (95-97)The 2013 Clos de la Roche Cuvée Vieilles Vignes, from vines planted in 1905, has an inviting, delineated bouquet with vibrant wild strawberry, raspberry preserve and mineral notes. The palate has great tension – so suave and poised with superb symmetry and an effortless finish that I don’t think the Clos Saint Denis has at the moment. Laurent Ponsot did not disguise his enthusiasm for this Grand Cru and I could understand why. |
|||||||||
|
|
Burgundy | 1 | 91-93 (WA) |
In Bond
£879.00 |
|||||
Wine Advocate (91-93)The 2013 Corton-Bressandes Grand Cru is much more flattering on the nose than the Cuvée de Bourdon at the moment, exuding liveliness and precision courtesy of bright red Morello cherries and wild raspberry fruit. The palate is well balanced, fresh and tense with palpable mineralité and tension, sporting great finesse on the finish. This is a sophisticated Corton-Bressandes in the making. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£3,493.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£975.00 |
|||||
|
|
Burgundy | 1 | 91-93 (BH) |
In Bond
£123.00 |
|||||
Burghound (91-93)This is more complex still if only just with a slightly less elegant array of red and blue fruit scents that include pomegranate, plum, blue berry, earth and a hint of exotic tea. The sleekly muscular middle weight flavors exude a fine bead of minerality on the delicious, intense, well-detailed and powerful finish that delivers excellent persistence. This could accurately be described as a mini Clos de la Roche and should amply repay extended cellaring, indeed it will need at least 6 to 8 years first. |
|||||||||
|
|
Burgundy | 1 | 91-93 (BH) |
In Bond
£913.00 |
|||||
Burghound (91-93)This is more complex still if only just with a slightly less elegant array of red and blue fruit scents that include pomegranate, plum, blue berry, earth and a hint of exotic tea. The sleekly muscular middle weight flavors exude a fine bead of minerality on the delicious, intense, well-detailed and powerful finish that delivers excellent persistence. This could accurately be described as a mini Clos de la Roche and should amply repay extended cellaring, indeed it will need at least 6 to 8 years first. |
|||||||||
|
|
Burgundy | 1 | 91-94 (VN) |
In Bond
£1,145.00 |
|||||
Vinous (91-94)Moderately saturated medium red. Aromas of raspberry, minerals and dried flowers complicated by torrefaction notes of mocha and coffee. Round on entry, then sappy in the middle, showing terrific crushed raspberry intensity along with saline, mocha, spice and earth notes. This very taut, energetic wine is even more backward than the Amoureuses. Really saturates the palate on the back end, finishing with outstanding smoky persistence. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£843.60 |
|||||
|
|
Burgundy | 1 | 92 (VN) |
Inc. VAT
£393.60 |
|||||
Vinous (92)Pale, bright yellow. Musky stone fruits and iodiney minerality on the nose. A step up in concentration and mineral tension from the Caillerets, classically dry but still in a pliant style for the year, offering hints of soft citrus fruits, stone and clove. Finishes smooth, suave and long, with excellent breadth and ripeness. |
|||||||||

