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Jasper Morris Inside Burgundy (96-98)
The wine is poured and displays a spectacularly dense imperial purple. The first nose suggests inky depths in a good way, there is so much more to come. And here it does come on the palate, a veritable wealth of noble dark fruit with a lifted finish, excellent acidity and more tannins than many of the wines. The volume of fruit deserves this structure, as it does the epithet Grands. Tasted: November 2021Inc. VAT£611.20 -
Jasper Morris Inside Burgundy (96-98)
The wine is poured and displays a spectacularly dense imperial purple. The first nose suggests inky depths in a good way, there is so much more to come. And here it does come on the palate, a veritable wealth of noble dark fruit with a lifted finish, excellent acidity and more tannins than many of the wines. The volume of fruit deserves this structure, as it does the epithet Grands. Tasted: November 2021Inc. VAT£2,642.38 -
Inc. VAT£2,586.72 -
Inc. VAT£922.60 -
(12x75cl) 2012Wine Advocate (92)
Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Nuits St Georges 1er Cru les Boudots from young Maxime Chuerlin is slightly deeper in colour than its peers. It has an intense dark cherry, blueberry and cassis-scented nose that is relatively modern in style, well crafted and detailed. The palate is medium-bodied with sweet ripe tannin, well-judged acidity, sensual in style, more voluminous and richer than Méo-Camuzet's Aux Murgers 2012, but retaining impressive delineation and terroir expression. This is an excellent contribution to the vintage.Inc. VAT£1,981.78 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.Inc. VAT£1,223.80 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.Inc. VAT£131.99 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.Inc. VAT£826.69 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.Inc. VAT£659.89 -
Vinous (91-93)
The 2019 Nuits Saint-Georges Aux Boudots 1er Cru, aged in 50% new oak, has an intense bouquet of floral and violet aromas joined by dark berry fruit and a touch of tobacco. The palate is medium-bodied and quite mineral-driven, with gentle grip and a savory, earthy, quite broody finish. This should be fascinating to watch evolve in bottle.Inc. VAT£151.40 -
Vinous (92-94)
The 2020 Nuits Saint-Georges Aux Boudots 1er Cru has a very lovely bouquet with well-defined red fruit, crushed stone, touches of dried red petals. The palate is medium-bodied with a citrus-fresh opening, a Boudots surfeit with energy, quite conservative and linear on the finish though. Great potential.Inc. VAT£1,107.22 -
Vinous - Neal Martin (91)
The 2021 Nuits Saint-Georges Les Boudots 1er Cru has a fragrant floral bouquet with red cherries, raspberry and rose petal scents. The oak is neatly entwined with just a touch of reduction that will not take much to be removed. Nice use of whole cluster here. The palate is medium-bodied with sapid red fruit. A little rustic and ferrous in style, though balanced with decent substance. It just feels a bit clipped on the finish, prompting me to dock a couple of points. That said, it is not a bad wine and there is at least a sense of cohesion and drive. Tasted blind at the Burgfest tasting.Inc. VAT£170.52 -
Jasper Morris Inside Burgundy (93-96)
A little darker purple. More plums in the bouquet along with dark raspberry. This is a fully satisfying wine with a deep rich fruit and just the right structure to finish. There is still a lot more to come - another wine which needs more elevage. Drink from 2032-2040.Inc. VAT£803.52 -
(12x75cl) 2015Vinous (89-91)
Bright, dark red. Attractive lift to the raspberry and floral aromas; this could hardly be more different from the village Gevrey. At once dense and creamy-sweet, conveying very good energy to the dark berry and floral flavors. Finishes bright and long, with substantial ripe, dusty tannins. Cheurlin produced just 29 hectoliters per hectares here, owing to the estate's high percentage of old vines.Inc. VAT£1,190.44 -
Inc. VAT£304.69 -
Wine Advocate (93)
The 2016 Vosne-Romanée 1er Cru Les Beaux Monts is showing well from bottle, unwinding in the glass to offer up a youthfully reserved bouquet of blackberries, cherries, plums, grilled game bird, rich soil and smoky new oak. On the palate, the wine is medium to full-bodied, rich and voluptuous, with a succulent core of fruit, vibrant fruit flavors and a fine-grained framing of structuring tannins. It's appreciably more reserved than earlier renditions of this cuvée, perhaps because Maxime Cheurlin now has an air-conditioned cellar and is maturing his wine for two winters in barrel. It will be interesting to follow its evolution over the coming decade.Inc. VAT£1,804.69 -
(12x75cl) 2017Vinous - Neal Martin (92-94)
The 2017 Vosne-Romanée Les Beaux Monts is completely de-stemmed and raised in 100% new oak. Now this has a great bouquet: very well defined with intense black cherry and kirsch aromas, deftly controlled and focused. The medium-bodied palate displays dense tannin, and the new oak is quite vocal at the moment but should be subsumed with bottle age. Do I think less new oak would have been preferable? Yes. But I still think this should mature into a fine Les Beaux Monts.Inc. VAT£2,840.47 -
(3x150cl) 2019Vinous (93-95)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru, matured in 80% new oak, has a very detailed, focused bouquet of blackberry, briar, raspberry jam and light orange peel aromas. The palate is medium-bodied with a slightly tarry opening, a smear of dark chocolate combining nicely with the dark berry fruit, but it is unapologetically backward and surly on the finish compared with the Echézeaux or the Vosne Les Chaumes, so give it some serious cellaring.Inc. VAT£1,743.62 -
Vinous (93-95)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru, matured in 80% new oak, has a very detailed, focused bouquet of blackberry, briar, raspberry jam and light orange peel aromas. The palate is medium-bodied with a slightly tarry opening, a smear of dark chocolate combining nicely with the dark berry fruit, but it is unapologetically backward and surly on the finish compared with the Echézeaux or the Vosne Les Chaumes, so give it some serious cellaring.Inc. VAT£855.01 -
(1x75cl) 2020Vinous (95-97)
The 2020 Vosne-Romanée Les Beaux Monts 1er Cru has a distinctly marine-driven bouquet with shucked oyster shells permeating the black cherry and cranberry fruit. The palate is medium-bodied with filigree tannins, poise and mineralité in abundance. Maxime Chuerlin rates this above his Echézeaux. I am not going to argue.Inc. VAT£480.53 -
(6x75cl) 2020Vinous (95-97)
The 2020 Vosne-Romanée Les Beaux Monts 1er Cru has a distinctly marine-driven bouquet with shucked oyster shells permeating the black cherry and cranberry fruit. The palate is medium-bodied with filigree tannins, poise and mineralité in abundance. Maxime Chuerlin rates this above his Echézeaux. I am not going to argue.Inc. VAT£2,151.89 -
Vinous - Neal Martin (93)
The 2021 Vosne-Romanée Les Beaux Monts 1er Cru has a gorgeous bouquet that leaps from the glass: red cherries, wild strawberry and crushed stone scents with rose petal aromas emerging with aeration. Wonderful delineation and clever use of oak. The palate is well balanced with finely tuned tannins, perfectly judged acidity and neatly integrated oak. Good substance, rather backward on the black pepper-infused finish, but I can see this evolving well in bottle. Tasted blind at the Burgfest tasting.Inc. VAT£230.52 -
(6x75cl) 2021Vinous - Neal Martin (93)
The 2021 Vosne-Romanée Les Beaux Monts 1er Cru has a gorgeous bouquet that leaps from the glass: red cherries, wild strawberry and crushed stone scents with rose petal aromas emerging with aeration. Wonderful delineation and clever use of oak. The palate is well balanced with finely tuned tannins, perfectly judged acidity and neatly integrated oak. Good substance, rather backward on the black pepper-infused finish, but I can see this evolving well in bottle. Tasted blind at the Burgfest tasting.Inc. VAT£1,449.95 -
Inc. VAT£204.25 -
(12x75cl) 2014Wine Advocate (91-93)
Matured in 50% new oak, the 2014 Vosne Romanée 1er Cru les Chaumes has a surfeit of energy and tension on the nose that is very precise and defined. There is lovely focus here. The palate is medium-bodied with supple tannin, very well judged acidity and a svelte, strawberry and raspberry confit finish that lingers nicely. This is struck through with sophistication and class...a case of less equals more.Inc. VAT£2,133.40 -
Vinous (93)
The 2015 Vosne-Romanée Les Chaumes 1er Cru has a cohesive, focused bouquet of pure red cherries, bergamot and undergrowth scents and nicely integrated oak. The palate is medium-bodied with svelte tannin and well-judged acidity. Touches of spice and blood orange toward the sustained finish complete a really quite joyful 2015 Burgundy. Tasted blind at the annual Burgfest tasting.Inc. VAT£1,335.49 -
Wine Advocate (91-93)
The 2016 Vosne-Romanée 1er Cru Les Chaumes, which includes around 20% to 25% whole bunch fruit, has a very elegant, restrained bouquet that just lets the blackberry and raspberry fruit flow from the glass, the oak neatly integrated and not imposing. The palate is medium-bodied with a saline entry. Again, I appreciate the purity of fruit, the finesse and the charm of this Vosne-Romanée. There is plenty of crunchy red berry fruit on the finish and a pinch of spice. Super bon, as they say in France.Inc. VAT£224.39 -
Wine Advocate (91-93)
The 2016 Vosne-Romanée 1er Cru Les Chaumes, which includes around 20% to 25% whole bunch fruit, has a very elegant, restrained bouquet that just lets the blackberry and raspberry fruit flow from the glass, the oak neatly integrated and not imposing. The palate is medium-bodied with a saline entry. Again, I appreciate the purity of fruit, the finesse and the charm of this Vosne-Romanée. There is plenty of crunchy red berry fruit on the finish and a pinch of spice. Super bon, as they say in France.Inc. VAT£994.69 -
Vinous (91-93)
The 2017 Vosne-Romanée Les Chaumes 1er Cru has a tightly wound, slightly earthy bouquet with scents of kirsch, blueberry and violet, quite showy but kept on a tight leash. The medium-bodied palate offers supple tannin, a fine bead of acidity, gentle grip and quite a dense, minerally finish that lingers in the mouth. There is a discreet confit element here. Good potential, because you can feel the energy.Inc. VAT£1,435.00 -
(12x75cl) 2018Vinous (92)
The 2018 Vosne-Romanée Les Chaumes 1er Cru has an open, expressive bouquet of cranberry, wild strawberry and rose petal aromas, perhaps not quite as precise as the nascent 2019. The palate is medium-bodied with grainy tannins, slightly tarry black fruit and quite a persistent residue of cracked black pepper.Inc. VAT£1,995.40
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Jasper Morris Inside Burgundy (96-98)
The wine is poured and displays a spectacularly dense imperial purple. The first nose suggests inky depths in a good way, there is so much more to come. And here it does come on the palate, a veritable wealth of noble dark fruit with a lifted finish, excellent acidity and more tannins than many of the wines. The volume of fruit deserves this structure, as it does the epithet Grands. Tasted: November 2021In Bond£506.00 -
Jasper Morris Inside Burgundy (96-98)
The wine is poured and displays a spectacularly dense imperial purple. The first nose suggests inky depths in a good way, there is so much more to come. And here it does come on the palate, a veritable wealth of noble dark fruit with a lifted finish, excellent acidity and more tannins than many of the wines. The volume of fruit deserves this structure, as it does the epithet Grands. Tasted: November 2021In Bond£2,182.00 -
In Bond£2,137.00
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In Bond£733.00
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(12x75cl) 2012
Wine Advocate (92)
Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Nuits St Georges 1er Cru les Boudots from young Maxime Chuerlin is slightly deeper in colour than its peers. It has an intense dark cherry, blueberry and cassis-scented nose that is relatively modern in style, well crafted and detailed. The palate is medium-bodied with sweet ripe tannin, well-judged acidity, sensual in style, more voluminous and richer than Méo-Camuzet's Aux Murgers 2012, but retaining impressive delineation and terroir expression. This is an excellent contribution to the vintage.In Bond£1,613.00 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.In Bond£984.00 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.In Bond£107.00 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.In Bond£671.00 -
Vinous (91)
The 2018 Nuits Saint-Georges Aux Boudots 1er Cru has a well-defined bouquet, a mixture of red and black fruit, just a little oak to be subsumed. The palate is medium-bodied with (again), quite an oaky entry, pastille-like with fine tannins. Maybe it is missing a little tension on the finish, otherwise, this represents a very decent and quite delicious 2018 Nuit Saint-Georges. Tasted blind at the Burgfest 2018 red tasting.In Bond£532.00 -
Vinous (91-93)
The 2019 Nuits Saint-Georges Aux Boudots 1er Cru, aged in 50% new oak, has an intense bouquet of floral and violet aromas joined by dark berry fruit and a touch of tobacco. The palate is medium-bodied and quite mineral-driven, with gentle grip and a savory, earthy, quite broody finish. This should be fascinating to watch evolve in bottle.In Bond£123.00 -
Vinous (92-94)
The 2020 Nuits Saint-Georges Aux Boudots 1er Cru has a very lovely bouquet with well-defined red fruit, crushed stone, touches of dried red petals. The palate is medium-bodied with a citrus-fresh opening, a Boudots surfeit with energy, quite conservative and linear on the finish though. Great potential.In Bond£910.00 -
Vinous - Neal Martin (91)
The 2021 Nuits Saint-Georges Les Boudots 1er Cru has a fragrant floral bouquet with red cherries, raspberry and rose petal scents. The oak is neatly entwined with just a touch of reduction that will not take much to be removed. Nice use of whole cluster here. The palate is medium-bodied with sapid red fruit. A little rustic and ferrous in style, though balanced with decent substance. It just feels a bit clipped on the finish, prompting me to dock a couple of points. That said, it is not a bad wine and there is at least a sense of cohesion and drive. Tasted blind at the Burgfest tasting.In Bond£139.00 -
Jasper Morris Inside Burgundy (93-96)
A little darker purple. More plums in the bouquet along with dark raspberry. This is a fully satisfying wine with a deep rich fruit and just the right structure to finish. There is still a lot more to come - another wine which needs more elevage. Drink from 2032-2040.In Bond£651.00 -
(12x75cl) 2015
Vinous (89-91)
Bright, dark red. Attractive lift to the raspberry and floral aromas; this could hardly be more different from the village Gevrey. At once dense and creamy-sweet, conveying very good energy to the dark berry and floral flavors. Finishes bright and long, with substantial ripe, dusty tannins. Cheurlin produced just 29 hectoliters per hectares here, owing to the estate's high percentage of old vines.In Bond£954.00 -
In Bond£236.00
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Wine Advocate (93)
The 2016 Vosne-Romanée 1er Cru Les Beaux Monts is showing well from bottle, unwinding in the glass to offer up a youthfully reserved bouquet of blackberries, cherries, plums, grilled game bird, rich soil and smoky new oak. On the palate, the wine is medium to full-bodied, rich and voluptuous, with a succulent core of fruit, vibrant fruit flavors and a fine-grained framing of structuring tannins. It's appreciably more reserved than earlier renditions of this cuvée, perhaps because Maxime Cheurlin now has an air-conditioned cellar and is maturing his wine for two winters in barrel. It will be interesting to follow its evolution over the coming decade.In Bond£1,486.00 -
(12x75cl) 2017
Vinous - Neal Martin (92-94)
The 2017 Vosne-Romanée Les Beaux Monts is completely de-stemmed and raised in 100% new oak. Now this has a great bouquet: very well defined with intense black cherry and kirsch aromas, deftly controlled and focused. The medium-bodied palate displays dense tannin, and the new oak is quite vocal at the moment but should be subsumed with bottle age. Do I think less new oak would have been preferable? Yes. But I still think this should mature into a fine Les Beaux Monts.In Bond£2,335.00 -
(3x150cl) 2019
Vinous (93-95)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru, matured in 80% new oak, has a very detailed, focused bouquet of blackberry, briar, raspberry jam and light orange peel aromas. The palate is medium-bodied with a slightly tarry opening, a smear of dark chocolate combining nicely with the dark berry fruit, but it is unapologetically backward and surly on the finish compared with the Echézeaux or the Vosne Les Chaumes, so give it some serious cellaring.In Bond£1,434.00 -
Vinous (93-95)
The 2019 Vosne-Romanée Les Beaux Monts 1er Cru, matured in 80% new oak, has a very detailed, focused bouquet of blackberry, briar, raspberry jam and light orange peel aromas. The palate is medium-bodied with a slightly tarry opening, a smear of dark chocolate combining nicely with the dark berry fruit, but it is unapologetically backward and surly on the finish compared with the Echézeaux or the Vosne Les Chaumes, so give it some serious cellaring.In Bond£703.00 -
(1x75cl) 2020
Vinous (95-97)
The 2020 Vosne-Romanée Les Beaux Monts 1er Cru has a distinctly marine-driven bouquet with shucked oyster shells permeating the black cherry and cranberry fruit. The palate is medium-bodied with filigree tannins, poise and mineralité in abundance. Maxime Chuerlin rates this above his Echézeaux. I am not going to argue.In Bond£397.00 -
(6x75cl) 2020
Vinous (95-97)
The 2020 Vosne-Romanée Les Beaux Monts 1er Cru has a distinctly marine-driven bouquet with shucked oyster shells permeating the black cherry and cranberry fruit. The palate is medium-bodied with filigree tannins, poise and mineralité in abundance. Maxime Chuerlin rates this above his Echézeaux. I am not going to argue.In Bond£1,774.00 -
Vinous - Neal Martin (93)
The 2021 Vosne-Romanée Les Beaux Monts 1er Cru has a gorgeous bouquet that leaps from the glass: red cherries, wild strawberry and crushed stone scents with rose petal aromas emerging with aeration. Wonderful delineation and clever use of oak. The palate is well balanced with finely tuned tannins, perfectly judged acidity and neatly integrated oak. Good substance, rather backward on the black pepper-infused finish, but I can see this evolving well in bottle. Tasted blind at the Burgfest tasting.In Bond£189.00 -
(6x75cl) 2021
Vinous - Neal Martin (93)
The 2021 Vosne-Romanée Les Beaux Monts 1er Cru has a gorgeous bouquet that leaps from the glass: red cherries, wild strawberry and crushed stone scents with rose petal aromas emerging with aeration. Wonderful delineation and clever use of oak. The palate is well balanced with finely tuned tannins, perfectly judged acidity and neatly integrated oak. Good substance, rather backward on the black pepper-infused finish, but I can see this evolving well in bottle. Tasted blind at the Burgfest tasting.In Bond£1,189.69 -
In Bond£167.00
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(12x75cl) 2014
Wine Advocate (91-93)
Matured in 50% new oak, the 2014 Vosne Romanée 1er Cru les Chaumes has a surfeit of energy and tension on the nose that is very precise and defined. There is lovely focus here. The palate is medium-bodied with supple tannin, very well judged acidity and a svelte, strawberry and raspberry confit finish that lingers nicely. This is struck through with sophistication and class...a case of less equals more.In Bond£1,742.00 -
Vinous (93)
The 2015 Vosne-Romanée Les Chaumes 1er Cru has a cohesive, focused bouquet of pure red cherries, bergamot and undergrowth scents and nicely integrated oak. The palate is medium-bodied with svelte tannin and well-judged acidity. Touches of spice and blood orange toward the sustained finish complete a really quite joyful 2015 Burgundy. Tasted blind at the annual Burgfest tasting.In Bond£1,095.00 -
Wine Advocate (91-93)
The 2016 Vosne-Romanée 1er Cru Les Chaumes, which includes around 20% to 25% whole bunch fruit, has a very elegant, restrained bouquet that just lets the blackberry and raspberry fruit flow from the glass, the oak neatly integrated and not imposing. The palate is medium-bodied with a saline entry. Again, I appreciate the purity of fruit, the finesse and the charm of this Vosne-Romanée. There is plenty of crunchy red berry fruit on the finish and a pinch of spice. Super bon, as they say in France.In Bond£184.00 -
Wine Advocate (91-93)
The 2016 Vosne-Romanée 1er Cru Les Chaumes, which includes around 20% to 25% whole bunch fruit, has a very elegant, restrained bouquet that just lets the blackberry and raspberry fruit flow from the glass, the oak neatly integrated and not imposing. The palate is medium-bodied with a saline entry. Again, I appreciate the purity of fruit, the finesse and the charm of this Vosne-Romanée. There is plenty of crunchy red berry fruit on the finish and a pinch of spice. Super bon, as they say in France.In Bond£811.00 -
Vinous (91-93)
The 2017 Vosne-Romanée Les Chaumes 1er Cru has a tightly wound, slightly earthy bouquet with scents of kirsch, blueberry and violet, quite showy but kept on a tight leash. The medium-bodied palate offers supple tannin, a fine bead of acidity, gentle grip and quite a dense, minerally finish that lingers in the mouth. There is a discreet confit element here. Good potential, because you can feel the energy.In Bond£1,160.00 -
(12x75cl) 2018
Vinous (92)
The 2018 Vosne-Romanée Les Chaumes 1er Cru has an open, expressive bouquet of cranberry, wild strawberry and rose petal aromas, perhaps not quite as precise as the nascent 2019. The palate is medium-bodied with grainy tannins, slightly tarry black fruit and quite a persistent residue of cracked black pepper.In Bond£1,627.00
The variations among Burgundy's many appellations and the importance of individual winemakers philosophy's make vintage guides complex. Vintage advantages can also differ slightly for Pinot Noir and Chardonnay. Nonetheless we have put together a selection of some of our favourite vintages from Burgundy.
