Top Vintages
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Top Vintages
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(6x75cl) 2016Inc. VAT£2,673.12 -
Inc. VAT£1,112.76 -
Inc. VAT£2,656.32 -
Inc. VAT£556.13 -
Vinous (93-96)
Deep red-ruby. Captivating, high-pitched nose offers blackberry, rose petal, curry powder and white pepper, with sexy oak in the background. Silky on entry, then pungent and penetrating in the mid-palate, with superb intensity and clarity to the flavors of raspberry, minerals, rose petal, licorice and spices. This boasts marvelous inner-mouth floral perfume, with a saline, iodiney quality adding another element of complexity on the brisk, palate-staining. High class!Inc. VAT£297.72 -
(6x75cl) 2019Jancis Robinson (18.5)
Barrel sample. Mid cherry red. Sweet oak spice dominates the nose at first but with aeration the red fruit soars from the glass. Utterly seductive. Rich but dry on the palate, a lovely counterbalance between the fresh, vibrant fruit and the dry, tannic finesse. Scented on the palate, where the oak seems to disappear. Gorgeous.Inc. VAT£2,195.52 -
Inc. VAT£298.13 -
Vinous (93)
(true Charmes): Deep, bright red. Dark berries, licorice and violet on the perfumed nose, with a hint of exotic oak. Sappy, chewy and concentrated, showing excellent energy and a weighless impression to the flavors of dark berries, flowers and saline minerality. Distinctly sweeter and more pliant than the Clos Vougeot from Maison Roche de Bellene but this tactile, extract-rich wine is built to age. Finishes with ripe but firm tannins and lingering sweetness. A lovely expression of Charmes terroir.Inc. VAT£1,966.87 -
Inc. VAT£739.92 -
Inc. VAT£456.80 -
Inc. VAT£1,071.96 -
Vinous (92-95)
Full red-ruby color. Captivating aromas of blueberry, dried flowers, brown spices, smoke and flint. Big, rich and deep, with serious volume as well as outstanding penetration and verve to its flavors of cassis, black cherry, smoke, minerals and wild herbs. An impressive spine of acids and tannins gives this grand cru a serious structure for extended bottle aging. 92-95.Inc. VAT£264.53 -
(1x75cl) 2010Vinous (92-95)
Bright deep red. Knockout perfume of sexy brown spices and rose petal. Sappy but youthfully imploded, with the powerful brown spice character carrying through on the palate. Boasts uncanny sweetness and purity, not to mention inner-mouth lift and saline complexity, but this wine will require several years of cellaring. Most impressive today on the building, palate-staining pepper-and-spice finish.Inc. VAT£271.45 -
Inc. VAT£271.73 -
Vinous - Stephen Tanzer (92-95)
Deep red-ruby. Cherry liqueur, crushed rock, exotic spices and a lightly medicinal quality on the nose. Dense, velvety and sweet, with terrific vinosity and underlying spine intensifying the black cherry and dark berry flavors. Quite sweet on the back end, with the substantial tannins arriving late. This wine includes fruit from five different sources and very different sites, according to Potel. Splendid potential.Inc. VAT£1,803.67 -
(1x75cl) 2021Inc. VAT£241.73 -
Inc. VAT£1,443.20 -
Inc. VAT£923.52 -
Vinous (92-94)
Good deep red-ruby. Mocha, spices and earth on the nose, with suggestions of very ripe fruit; lower-toned than the Clos Saint-Denis. Round, layered and broad in the mouth, showing impressive volume leavened by a strong cardamom spiciness. Can't match the Clos Saint-Denis today for lift but this sexy wine is still a baby. Tannins are thoroughly buffered by mid-palate stuffing.Inc. VAT£917.52 -
Vinous (89-92)
Healthy dark red. Very ripe, soil-inflected aromas of raspberry, smoked meat, underbrush and spicy oak. In a distinctly savory style, showing good energy and peppery lift to its raspberry, redcurrant and earth flavors. Not particularly sweet but nicely delineated and alive. The wine's appeal, however, was slightly reduced by a strong oak element and some dusty wood tannins on the back end.Inc. VAT£114.25 -
Inc. VAT£552.04 -
Inc. VAT£105.85
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(1x75cl) 2011Inc. VAT£148.13 -
Inc. VAT£337.73 -
Inc. VAT£877.60 -
Vinous (92-95)
Good bright, deep red. Red berries and licorice on the nose, lifted by pungent minerality. Sharply delineated and brisk in the mouth; tighter than the other Gevrey premier crus here but with terrific dimension and inner-mouth tension. Most impressive today on the rising, perfumed back end, which leaves the taste buds quivering. This beauty is downright 2010-like in its detail and perfume.Inc. VAT£139.73 -
Inc. VAT£204.53 -
Inc. VAT£557.74 -
(1x300cl) 2019Vinous (87-89)
The 2019 Gevrey-Chambertin Vieilles Vignes has a vibrant bouquet of expressive blueberry and raspberry fruit laced with sous-bois. The palate is medium-bodied with fine-grained tannins, well-judged acidity and a very harmonious finish that lingers. One of the best village crus from the range.Inc. VAT£398.90 -
Inc. VAT£203.99
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(6x75cl) 2016In Bond£2,209.00
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In Bond£918.00
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In Bond£2,195.00
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In Bond£460.00
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Vinous (93-96)
Deep red-ruby. Captivating, high-pitched nose offers blackberry, rose petal, curry powder and white pepper, with sexy oak in the background. Silky on entry, then pungent and penetrating in the mid-palate, with superb intensity and clarity to the flavors of raspberry, minerals, rose petal, licorice and spices. This boasts marvelous inner-mouth floral perfume, with a saline, iodiney quality adding another element of complexity on the brisk, palate-staining. High class!In Bond£245.00 -
(6x75cl) 2019
Jancis Robinson (18.5)
Barrel sample. Mid cherry red. Sweet oak spice dominates the nose at first but with aeration the red fruit soars from the glass. Utterly seductive. Rich but dry on the palate, a lovely counterbalance between the fresh, vibrant fruit and the dry, tannic finesse. Scented on the palate, where the oak seems to disappear. Gorgeous.In Bond£1,811.00 -
In Bond£245.00
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Vinous (93)
(true Charmes): Deep, bright red. Dark berries, licorice and violet on the perfumed nose, with a hint of exotic oak. Sappy, chewy and concentrated, showing excellent energy and a weighless impression to the flavors of dark berries, flowers and saline minerality. Distinctly sweeter and more pliant than the Clos Vougeot from Maison Roche de Bellene but this tactile, extract-rich wine is built to age. Finishes with ripe but firm tannins and lingering sweetness. A lovely expression of Charmes terroir.In Bond£1,607.00 -
In Bond£598.00
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In Bond£360.00
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In Bond£884.00
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Vinous (92-95)
Full red-ruby color. Captivating aromas of blueberry, dried flowers, brown spices, smoke and flint. Big, rich and deep, with serious volume as well as outstanding penetration and verve to its flavors of cassis, black cherry, smoke, minerals and wild herbs. An impressive spine of acids and tannins gives this grand cru a serious structure for extended bottle aging. 92-95.In Bond£217.00 -
(1x75cl) 2010
Vinous (92-95)
Bright deep red. Knockout perfume of sexy brown spices and rose petal. Sappy but youthfully imploded, with the powerful brown spice character carrying through on the palate. Boasts uncanny sweetness and purity, not to mention inner-mouth lift and saline complexity, but this wine will require several years of cellaring. Most impressive today on the building, palate-staining pepper-and-spice finish.In Bond£223.00 -
In Bond£223.00
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Vinous - Stephen Tanzer (92-95)
Deep red-ruby. Cherry liqueur, crushed rock, exotic spices and a lightly medicinal quality on the nose. Dense, velvety and sweet, with terrific vinosity and underlying spine intensifying the black cherry and dark berry flavors. Quite sweet on the back end, with the substantial tannins arriving late. This wine includes fruit from five different sources and very different sites, according to Potel. Splendid potential.In Bond£1,471.00 -
(1x75cl) 2021In Bond£198.00
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In Bond£1,182.00
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In Bond£751.00
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Vinous (92-94)
Good deep red-ruby. Mocha, spices and earth on the nose, with suggestions of very ripe fruit; lower-toned than the Clos Saint-Denis. Round, layered and broad in the mouth, showing impressive volume leavened by a strong cardamom spiciness. Can't match the Clos Saint-Denis today for lift but this sexy wine is still a baby. Tannins are thoroughly buffered by mid-palate stuffing.In Bond£746.00 -
Vinous (89-92)
Healthy dark red. Very ripe, soil-inflected aromas of raspberry, smoked meat, underbrush and spicy oak. In a distinctly savory style, showing good energy and peppery lift to its raspberry, redcurrant and earth flavors. Not particularly sweet but nicely delineated and alive. The wine's appeal, however, was slightly reduced by a strong oak element and some dusty wood tannins on the back end.In Bond£92.00 -
In Bond£444.00
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In Bond£85.00
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(1x75cl) 2011In Bond£120.00
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In Bond£278.00
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In Bond£721.00
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Vinous (92-95)
Good bright, deep red. Red berries and licorice on the nose, lifted by pungent minerality. Sharply delineated and brisk in the mouth; tighter than the other Gevrey premier crus here but with terrific dimension and inner-mouth tension. Most impressive today on the rising, perfumed back end, which leaves the taste buds quivering. This beauty is downright 2010-like in its detail and perfume.In Bond£113.00 -
In Bond£167.00
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In Bond£451.00
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(1x300cl) 2019
Vinous (87-89)
The 2019 Gevrey-Chambertin Vieilles Vignes has a vibrant bouquet of expressive blueberry and raspberry fruit laced with sous-bois. The palate is medium-bodied with fine-grained tannins, well-judged acidity and a very harmonious finish that lingers. One of the best village crus from the range.In Bond£319.59 -
In Bond£167.00
The variations among Burgundy's many appellations and the importance of individual winemakers philosophy's make vintage guides complex. Vintage advantages can also differ slightly for Pinot Noir and Chardonnay. Nonetheless we have put together a selection of some of our favourite vintages from Burgundy.
