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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 92-94 (WA) |
Inc. VAT
£879.12 |
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Wine Advocate (92-94)Aromas of red berries, cherries, dark chocolate and peonies mingle with nuances of soil and raw cocoa, introducing the 2018 Volnay 1er Cru Caillerets, a medium to full-bodied, deep and nicely concentrated wine that's fine-boned and elegant, with powdery tannins and a chalky, mineral finish. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£1,035.89 |
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Vinous (92-94)The 2020 Volnay Les Caillerets 1er Cru comes from vines planted in 2000 (the older vines purchased several years ago were uprooted in this vintage.) It has a more intense bouquet than the Fremiets with black cherries, raspberry punnet, crushed stone and silex aromas. The palate is medium-bodied with crunchy black cherry and raspberry fruit, a taut line of acidity, linear and strict with a brisk white pepper tinged, quite Pommard-like, almost clinical finish. Excellent, but unapologetically hardcore. |
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Burgundy | 1 | 89 (WA) |
Inc. VAT
£144.12 |
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Wine Advocate (89)The 2004 Volnay 1er Cru Champans was poured from magnum. It has a slightly deeper color than the Taillepieds. The nose is more cohesive with cranberry and red plum scents, a ferrous note emerging with aeration. The palate is less stalky than the Taillepieds with more grip on the finish, which needs more finesse. Still, this is a decent wine for the vintage. Drink now-2019. |
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Burgundy | 1 | 93+ (WA) |
Inc. VAT
£586.32 |
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Wine Advocate (93+)In contrast to the precocious 2017, the 2016 Volnay 1er Cru Les Champans is tight-knit and reserved and will demand patience. Offering up aromas of plums, cherries, violets, dark chocolate and forest floor, the wine is, medium to full-bodied, chewy and firm, with lovely depth at the core but an imposing, muscular chassis of fine-grained tannin that asserts itself on the finish. I have no concerns about the balance of this Champans, but readers should plan on waiting at least a dozen years before pulling corks. |
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Burgundy | 1 | 93+ (WA) |
Inc. VAT
£889.92 |
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Wine Advocate (93+)In contrast to the precocious 2017, the 2016 Volnay 1er Cru Les Champans is tight-knit and reserved and will demand patience. Offering up aromas of plums, cherries, violets, dark chocolate and forest floor, the wine is, medium to full-bodied, chewy and firm, with lovely depth at the core but an imposing, muscular chassis of fine-grained tannin that asserts itself on the finish. I have no concerns about the balance of this Champans, but readers should plan on waiting at least a dozen years before pulling corks. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£529.92 |
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Vinous (92-94)The 2017 Volnay Les Champans 1er Cru is tasted from two barrels. It demonstrates wonderful grace and precision with mineral-infused cranberry and wild strawberry fruit. There is a sense of vitality and sophistication here. The palate is medium-bodied with fine grain tannin. The oak is beautifully integrated, notes of orange rind and even just a subtle touch of honey towards the relatively powerful and sustained finish that just feels audacious. Wonderful. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£547.92 |
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Vinous (93-95)The 2018 Volnay Les Champans 1er Cru has an outgoing bouquet similar to the Taillepieds, albeit one with more intellectual weight and gravitas behind it. Black cherries, blueberry and light cassis aromas reveal crushed stone and undergrowth notes, all delivered with intensity and superb delineation. The palate is medium-bodied with slightly firmer, stockier tannins than the Taillepieds, darker fruit and grainier texture toward the persistent finish. I see this has having real long-term potential. Excellent. |
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Burgundy | 1 | 18+ (JR) |
Inc. VAT
£636.72 |
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Jancis Robinson (18+)Very bright crimson – much deeper crimson than the 2021. So rich, vibrant and sweet. A very, very different animal from the 2021. Should last much longer and appeal to a wider group of wine lovers. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£341.59 |
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Vinous (93-95)The 2021 Volnay Les Champans 1er Cru belts out of the glass with blackberry, raspberry and crushed stone aromas, the most vigorous of the Premier Crus at this juncture. Wonderful definition. The palate is harmonious, poised, and demonstrates more substance than the other crus with a slightly confit finish that lingers seductively. This could age magnificently - a victory in a challenging growing season that deserves a hearty applause. |
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Burgundy | 2 | 93-95 (VN) |
Inc. VAT
£907.18 |
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Vinous (93-95)The 2021 Volnay Les Champans 1er Cru belts out of the glass with blackberry, raspberry and crushed stone aromas, the most vigorous of the Premier Crus at this juncture. Wonderful definition. The palate is harmonious, poised, and demonstrates more substance than the other crus with a slightly confit finish that lingers seductively. This could age magnificently - a victory in a challenging growing season that deserves a hearty applause. |
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Burgundy | 1 | 91-93 (WA) |
Inc. VAT
£736.32 |
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Wine Advocate (91-93)Wafting from the glass with beautiful aromas of rose petal, violets, cherries and raspberries, the 2017 Volnay 1er Cru Clos des Angles is medium-bodied, ample and charming, with an exuberantly expressive core of pure, succulent fruit, framed by fine, chalky tannins. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£516.72 |
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Vinous (90-92)The 2018 Volnay Clos des Angles 1er Cru comes from a vintage after which half the vineyard was uprooted due to the aged vines that were planted in the 1950s. It has quite an intense bouquet of blueberry and wild strawberry fruit, a little more precocious than the Les Fremiets. The pure, poised palate is medium-bodied with fine tannins and flavors of black cherry and strawberry pastilles. Very smooth toward the finish, which feels caressing. This Clos des Angles will be approachable and difficult to resist in its youth. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£653.04 |
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Vinous (93)Good medium red. Lovely perfume of raspberry and flowers complicated by subtle soil tones. Seamless, balanced and moderately rich, offering nuanced flavors of red fruits, flowers, earth, herbs and spices and no rough edges. This seems fully mature but has the spine and energy to last. Finishes with refined tannins, subtle sweetness and lovely slow-building savory length. Incidentally, the last time I tried this wine--in 2017 at the estate--it was silky and sweet but a bit more decadent and seemed to be evolving quickly. But, judging from the wine's low pH, this bottle may well be more representative. It was certainly firmer and more delineated. (13.15% alcohol; September 26 harvest; 35 h/h; 3.25 pH) |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£4,026.24 |
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Vinous (94)Harvested 19th-24th September: A very distinctive nose of spice and cinnamon. The fruit is gorgeous, very round. This is a really harmonious well-balanced wine with a silky, supple mouth coating texture. Drinking beautifully now, I expect the 2002 will hold for years because of its balance. |
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Burgundy | 1 | 19 (JR) |
Inc. VAT
£4,807.44 |
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Jancis Robinson (19)Smudgy crimson. Quite raw still on the nose - although wonderfully subtle and gorgeous on the palate. Dry finish and slightly crackling tannins - sort of taffeta. Great intensity but very noble. Almost grating energy but wonderful intensity. Fantastic texture, intensity and complete. Hidden. Liquorice. |
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Burgundy | 1 | 93.0 |
Inc. VAT
£756.24 |
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Burgundy | 1 | 18 (JR) |
Inc. VAT
£933.84 |
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Jancis Robinson (18)Heady and rich and really rather gorgeous. Very sumptuous. |
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Burgundy | 2 | 18 (JR) |
Inc. VAT
£1,157.52 |
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Jancis Robinson (18)Much paler than the Taille Pieds. Hauntingly perfumed and then it delivers the most glorious panoply of rich fruit. You could enjoy this already but it will clearly go on to deliver more and more. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 92-94 (WA) |
In Bond
£714.00 |
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Wine Advocate (92-94)Aromas of red berries, cherries, dark chocolate and peonies mingle with nuances of soil and raw cocoa, introducing the 2018 Volnay 1er Cru Caillerets, a medium to full-bodied, deep and nicely concentrated wine that's fine-boned and elegant, with powdery tannins and a chalky, mineral finish. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£844.00 |
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Vinous (92-94)The 2020 Volnay Les Caillerets 1er Cru comes from vines planted in 2000 (the older vines purchased several years ago were uprooted in this vintage.) It has a more intense bouquet than the Fremiets with black cherries, raspberry punnet, crushed stone and silex aromas. The palate is medium-bodied with crunchy black cherry and raspberry fruit, a taut line of acidity, linear and strict with a brisk white pepper tinged, quite Pommard-like, almost clinical finish. Excellent, but unapologetically hardcore. |
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Burgundy | 1 | 89 (WA) |
In Bond
£117.00 |
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Wine Advocate (89)The 2004 Volnay 1er Cru Champans was poured from magnum. It has a slightly deeper color than the Taillepieds. The nose is more cohesive with cranberry and red plum scents, a ferrous note emerging with aeration. The palate is less stalky than the Taillepieds with more grip on the finish, which needs more finesse. Still, this is a decent wine for the vintage. Drink now-2019. |
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Burgundy | 1 | 93+ (WA) |
In Bond
£470.00 |
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Wine Advocate (93+)In contrast to the precocious 2017, the 2016 Volnay 1er Cru Les Champans is tight-knit and reserved and will demand patience. Offering up aromas of plums, cherries, violets, dark chocolate and forest floor, the wine is, medium to full-bodied, chewy and firm, with lovely depth at the core but an imposing, muscular chassis of fine-grained tannin that asserts itself on the finish. I have no concerns about the balance of this Champans, but readers should plan on waiting at least a dozen years before pulling corks. |
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Burgundy | 1 | 93+ (WA) |
In Bond
£723.00 |
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Wine Advocate (93+)In contrast to the precocious 2017, the 2016 Volnay 1er Cru Les Champans is tight-knit and reserved and will demand patience. Offering up aromas of plums, cherries, violets, dark chocolate and forest floor, the wine is, medium to full-bodied, chewy and firm, with lovely depth at the core but an imposing, muscular chassis of fine-grained tannin that asserts itself on the finish. I have no concerns about the balance of this Champans, but readers should plan on waiting at least a dozen years before pulling corks. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£423.00 |
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Vinous (92-94)The 2017 Volnay Les Champans 1er Cru is tasted from two barrels. It demonstrates wonderful grace and precision with mineral-infused cranberry and wild strawberry fruit. There is a sense of vitality and sophistication here. The palate is medium-bodied with fine grain tannin. The oak is beautifully integrated, notes of orange rind and even just a subtle touch of honey towards the relatively powerful and sustained finish that just feels audacious. Wonderful. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£438.00 |
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Vinous (93-95)The 2018 Volnay Les Champans 1er Cru has an outgoing bouquet similar to the Taillepieds, albeit one with more intellectual weight and gravitas behind it. Black cherries, blueberry and light cassis aromas reveal crushed stone and undergrowth notes, all delivered with intensity and superb delineation. The palate is medium-bodied with slightly firmer, stockier tannins than the Taillepieds, darker fruit and grainier texture toward the persistent finish. I see this has having real long-term potential. Excellent. |
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Burgundy | 1 | 18+ (JR) |
In Bond
£512.00 |
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Jancis Robinson (18+)Very bright crimson – much deeper crimson than the 2021. So rich, vibrant and sweet. A very, very different animal from the 2021. Should last much longer and appeal to a wider group of wine lovers. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£278.00 |
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Vinous (93-95)The 2021 Volnay Les Champans 1er Cru belts out of the glass with blackberry, raspberry and crushed stone aromas, the most vigorous of the Premier Crus at this juncture. Wonderful definition. The palate is harmonious, poised, and demonstrates more substance than the other crus with a slightly confit finish that lingers seductively. This could age magnificently - a victory in a challenging growing season that deserves a hearty applause. |
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Burgundy | 2 | 93-95 (VN) |
In Bond
£736.00 |
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Vinous (93-95)The 2021 Volnay Les Champans 1er Cru belts out of the glass with blackberry, raspberry and crushed stone aromas, the most vigorous of the Premier Crus at this juncture. Wonderful definition. The palate is harmonious, poised, and demonstrates more substance than the other crus with a slightly confit finish that lingers seductively. This could age magnificently - a victory in a challenging growing season that deserves a hearty applause. |
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Burgundy | 1 | 91-93 (WA) |
In Bond
£595.00 |
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Wine Advocate (91-93)Wafting from the glass with beautiful aromas of rose petal, violets, cherries and raspberries, the 2017 Volnay 1er Cru Clos des Angles is medium-bodied, ample and charming, with an exuberantly expressive core of pure, succulent fruit, framed by fine, chalky tannins. |
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Burgundy | 1 | 90-92 (VN) |
In Bond
£412.00 |
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Vinous (90-92)The 2018 Volnay Clos des Angles 1er Cru comes from a vintage after which half the vineyard was uprooted due to the aged vines that were planted in the 1950s. It has quite an intense bouquet of blueberry and wild strawberry fruit, a little more precocious than the Les Fremiets. The pure, poised palate is medium-bodied with fine tannins and flavors of black cherry and strawberry pastilles. Very smooth toward the finish, which feels caressing. This Clos des Angles will be approachable and difficult to resist in its youth. |
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Burgundy | 1 | 93 (VN) |
In Bond
£538.00 |
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Vinous (93)Good medium red. Lovely perfume of raspberry and flowers complicated by subtle soil tones. Seamless, balanced and moderately rich, offering nuanced flavors of red fruits, flowers, earth, herbs and spices and no rough edges. This seems fully mature but has the spine and energy to last. Finishes with refined tannins, subtle sweetness and lovely slow-building savory length. Incidentally, the last time I tried this wine--in 2017 at the estate--it was silky and sweet but a bit more decadent and seemed to be evolving quickly. But, judging from the wine's low pH, this bottle may well be more representative. It was certainly firmer and more delineated. (13.15% alcohol; September 26 harvest; 35 h/h; 3.25 pH) |
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Burgundy | 1 | 94 (VN) |
In Bond
£3,318.00 |
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Vinous (94)Harvested 19th-24th September: A very distinctive nose of spice and cinnamon. The fruit is gorgeous, very round. This is a really harmonious well-balanced wine with a silky, supple mouth coating texture. Drinking beautifully now, I expect the 2002 will hold for years because of its balance. |
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Burgundy | 1 | 19 (JR) |
In Bond
£3,969.00 |
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Jancis Robinson (19)Smudgy crimson. Quite raw still on the nose - although wonderfully subtle and gorgeous on the palate. Dry finish and slightly crackling tannins - sort of taffeta. Great intensity but very noble. Almost grating energy but wonderful intensity. Fantastic texture, intensity and complete. Hidden. Liquorice. |
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Burgundy | 1 | 93.0 |
In Bond
£624.00 |
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Burgundy | 1 | 18 (JR) |
In Bond
£772.00 |
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Jancis Robinson (18)Heady and rich and really rather gorgeous. Very sumptuous. |
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Burgundy | 2 | 18 (JR) |
In Bond
£946.00 |
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Jancis Robinson (18)Much paler than the Taille Pieds. Hauntingly perfumed and then it delivers the most glorious panoply of rich fruit. You could enjoy this already but it will clearly go on to deliver more and more. |
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The variations among Burgundy's many appellations and the importance of individual winemakers philosophy's make vintage guides complex. Vintage advantages can also differ slightly for Pinot Noir and Chardonnay. Nonetheless we have put together a selection of some of our favourite vintages from Burgundy.
