White Burgundy
White Burgundy
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Vinous (91)
The 2020 Saint-Aubin En Remilly 1er Cru comes from two parcels. This is perhaps the one cuvée that betrays a bit of exoticism on the nose: apricot and passion fruit, perhaps just eroding a bit of the terroir expression. The palate is well balanced with plenty of body, but for me this doesn't quite deliver the tension and nervosité as Lamy's other cuvées.Inc. VAT£167.99 -
(6x75cl) 2021Vinous - Neal Martin (93)
The 2021 Saint-Aubin En Remilly 1er Cru also sports some reduction on the nose like de Montille's En Remilly; however, this seems part of the wine and does not shade the mineralité or terroir profile. The palate is lively and tensile with a citric line of acidity, bright and lemony towards the quite persistent finish. This is a delicious Saint-Aubin that is bursting with energy. Tasted blind at the Burgfest tasting.Inc. VAT£1,047.42 -
Vinous (91-92)
(tasted from tank): Pale yellow with a green tinge. Distinctly citric aromas of lemon, lime and white flowers. Very fresh and penetrating, showing excellent density leavened by terrific lift; boasts superb limestone intensity. A subtle salinity carries through to the almost painful palate-staining finish. A real outperformer for its appellationInc. VAT£220.76 -
Vinous (88-91)
(30 hectoliters per hectare produced): Pale yellow. Brisk aromas of lemon and ginger. Then surprisingly supple in the mouth, offering captivating flavors of grilled hazelnut, spices and white pepper. The long, rising finish features strong salty minerality along with a faint hard edge that will require a long élevage.Inc. VAT£1,421.80 -
(1x75cl) 2017Vinous (92)
The 2017 Saint-Aubin Les Frionnes 1er Cru has a Chablis-like nose with sea spray and shucked oyster shells. There is real intensity here. This Frionnes demonstrates impressive tension and length, unashamedly classic in style with a sapid finish, this has a lot of pleasure to give.Inc. VAT£212.28 -
Wine Advocate (91-93)
The 2018 Saint-Aubin 1er Cru Les Frionnes was showing brilliantly, soaring from the glass with notes of pear, lemon oil, wheat toast and iodine. Medium to full-bodied, deep and multidimensional, it's layered and complete, with lively acids and a long, precise finish. At 13.8% alcohol, this is one of the riper wines in the cellar, yet that was imperceptible when I tased it.Inc. VAT£130.79 -
Vinous (93)
The 2019 Saint-Aubin Les Frionnes 1er Cru embraces subtle tropical notes on the nose, where hints of nectarine and apricot intertwine with fine mineralité . The palate is well balanced with sour lemon and lime on the entry, spicy and quite persistent, and very harmonious on the finish. There is a lot going on here, and it is perhaps Lamy's wine that will have the widest appeal. Closure: DiamInc. VAT£116.39 -
Wine Advocate (93)
The 2020 Saint-Aubin 1er Cru Les Frionnes is one of the more reserved wines in the range, unwinding in the glass with aromas of orange zest, confit citrus, crisp yellow apple and white flowers. It's medium to full-bodied, satiny and incisive, with racy acids and a long, saline finish. Forget it for the better part of a decade in the cellar and reap the rewards, even if it will be approachable sooner.Inc. VAT£113.99 -
Inc. VAT£569.89 -
(6x75cl) 2017Wine Advocate (89-91)
The 2017 Saint-Aubin La Princée is very pretty, displaying notes of pear, white flowers, citrus oil and a subtle touch of anise. On the palate, the wine is medium-bodied, tangy and elegantly textural, with excellent length on the precise finish.Inc. VAT£980.44 -
(6x75cl) 2018Wine Advocate (89-91)
The 2018 Saint-Aubin La Princée is showing well, opening in the glass with aromas of citrus zest, white flowers and crisp Anjou pear. Medium to full-bodied, elegantly textural and precise, it's saline and incisive, Lamy observing that some two-thirds of this parcel is decidedly cool and windy.Inc. VAT£814.69 -
Vinous (89)
The 2019 Saint-Aubin La Princée has a focused but quite neutral bouquet, fresh and well-defined though not powerful. The palate is sappy on the entry with lime and sour lemon and fine depth. Quite grippy on the finish, and a bit rough around the edges, but there’s lovely salinity here. Closure: DiamInc. VAT£122.52 -
Vinous (90)
A blend of 10 different parcels, the 2020 Saint-Aubin La Princée has a pretty nose of apple blossom and subtle granitic scents, focused with modest intensity. The palate is well-balanced with a dash of white pepper on the entry, fine acidity, quite fiery on the finish in a positive sense. Lots of energy coiled up here.Inc. VAT£382.69 -
Inc. VAT£401.89 -
Wine Advocate (90)
The 2022 Saint-Aubin La Princée offers up notes of apple blossom, crisp orchard fruit and wet stones, followed by a medium-bodied, pure and racy palate that's fresh but charming. This will offer a broad drinking window.Inc. VAT£370.69 -
Wine Advocate (89-91)
The 2016 Santenay 1er Cru Clos des Gravières Blanc offers subtle traces of orange blossom and blackcurrant leaf on the nose. I suspect that it will develop more intensity by the time of bottling. The palate is brisk and saline on the entry with good acidity, very saline with a noticeable marine/iodine influence toward the satisfying finish. This is an intriguing Santenay Blanc that will be fascinating to watch evolve.Inc. VAT£131.33 -
Wine Advocate (91-93)
Aromas of green apples, white flowers and wet stones introduce the 2017 Santenay 1er Cru Clos des Gravières, a medium to full-bodied, searingly chalky wine with striking phenolic structure, tangy acids and a serious mineral kick on the finish. Of all the wines in the cellar, it might be this Santenay that most exemplifies Lamy's decision to pursue more dry extract in his whites.Inc. VAT£218.93 -
Vinous (89-91)
The 2019 Santenay Clos des Gravières Blanc 1er Cru has a crisp saline nose, plenty of sea spray and light tangy seaweed elements here. The palate is quite closed with grapefruit and melon notes on the entry. I felt this cuvée needed some racking, which Olivier Lamy was planning soon and then it will gain a little more weight and length. But all the elements are here. It opens with aeration.Inc. VAT£99.59 -
Vinous (90)
The 2020 Santenay Les Gravières 1er Cru has quite an intense bouquet with liquorice-tinged citrus fruit, one of Lamy's "feisty" 2020s. The palate is pithy with plenty of extract, a texturally satisfyingly Santenay rather than one with overt fruit, something almost Rhône-like towards the finish. An intriguing prospect.Inc. VAT£119.05 -
Vinous (90)
The 2020 Santenay Les Gravières 1er Cru has quite an intense bouquet with liquorice-tinged citrus fruit, one of Lamy's "feisty" 2020s. The palate is pithy with plenty of extract, a texturally satisfyingly Santenay rather than one with overt fruit, something almost Rhône-like towards the finish. An intriguing prospect.Inc. VAT£681.20 -
(3x75cl) 2021Inc. VAT£331.57 -
Wine Advocate (93)
The 2022 Santenay 1er Cru Clos des Gravières is especially appealing this year, bursting with aromas of pear, sweet citrus rind and stone fruit mingled with hints of freshly baked bread and wet stones. Medium to full-bodied, satiny and seamless, combining attractive mid-palate amplitude with excellent cut, it's one of the sleepers of the range.Inc. VAT£460.49 -
Inc. VAT£179.60 -
Inc. VAT£194.00 -
(12x75cl) 2017Hudelot-Noellat Meursault Clos des Ecoles 2017 offers an exquisite expression of Burgundy's esteemed Meursault terroir. Crafted from meticulously hand-harvested Chardonnay grapes grown in the prestigious Clos des Ecoles vineyard, this wine exemplifies the producer's dedication to quality and tradition. Fermented in stainless steel vats to preserve its purity, it undergoes meticulous ageing in French oak barrels, imparting subtle complexity and a refined texture. The 2017 vintage reveals a rich bouquet of ripe orchard fruits, flanked by delicate notes of toasted hazelnut and minerality. On the palate, it delivers a harmonious balance of vibrant acidity and creamy finesse, culminating in a lingering, elegant finish. Hudelot-Noellat’s commitment to sustainable viticulture and artisanal winemaking techniques is evident in every sip, making this Meursault a quintessential choice for discerning enthusiasts seeking unparalleled sophistication.
Inc. VAT£1,061.47 -
Hudelot-Noellat Meursault Clos des Ecoles 2017 offers an exquisite expression of Burgundy's esteemed Meursault terroir. Crafted from meticulously hand-harvested Chardonnay grapes grown in the prestigious Clos des Ecoles vineyard, this wine exemplifies the producer's dedication to quality and tradition. Fermented in stainless steel vats to preserve its purity, it undergoes meticulous ageing in French oak barrels, imparting subtle complexity and a refined texture. The 2017 vintage reveals a rich bouquet of ripe orchard fruits, flanked by delicate notes of toasted hazelnut and minerality. On the palate, it delivers a harmonious balance of vibrant acidity and creamy finesse, culminating in a lingering, elegant finish. Hudelot-Noellat’s commitment to sustainable viticulture and artisanal winemaking techniques is evident in every sip, making this Meursault a quintessential choice for discerning enthusiasts seeking unparalleled sophistication.
Inc. VAT£559.09 -
Hudelot-Noellat Meursault Clos des Ecoles 2020 stands as a testament to the unparalleled craftsmanship synonymous with Burgundy’s Côte de Beaune. Cultivated in the esteemed Clos des Ecoles vineyard, each Chardonnay grape is meticulously hand-harvested to capture the essence of the terroir. The Hudelot-Noellat estate, renowned for its dedication to quality, employs both traditional and innovative winemaking techniques. After rigorous selection, the grapes undergo cold fermentation in temperature-controlled stainless steel tanks, preserving the varietal’s natural acidity and fresh fruit character. The wine is then aged for twelve months in a combination of French oak barrels and stainless steel vats, striking a balance between subtle oak influence and the pure expression of the Chardonnay. The 2020 vintage benefits from an optimal growing season, resulting in a wine of exceptional balance and depth. Aromas of ripe citrus, white flowers, and nuanced minerality unfold on the nose, while the palate delivers layers of lemon zest, toasted almonds, and a lingering, elegant finish. Hudelot-Noellat Meursault Clos des Ecoles 2020 is a refined choice for discerning enthusiasts seeking a distinguished Burgundy white.
Inc. VAT£549.49 -
Decanter (93)
This impressive white wine from red wine specialist Charles van Canneyt at Domaine Hudelot-Noëllat dispels the myth that one can’t do both. The aromas begin with a hint of lemon peel and white flowers and then opens up to encompass quince, hazelnut, and spice. The beautiful freshness of the year balances out the impressive concentration of the wine to lead to a surprisingly long finish. 2021 is van Canneyt’s fifth vintage of this wine, whose vines were previously worked by Domaine Coche-Dury.Inc. VAT£312.40 -
(12x75cl) 2017Vinous (92-94)
The 2017 Viré-Clessé, which will be bottled at the beginning of 2022, has a killer nose with an almost Germanic feel, intense nectarine, melon and damp earthy scents with just a hint of petrol. The palate is beautifully balanced with a line of acidity keeping everything taut and linear. The 2017 is a little waxy in texture with orange rind, stem ginger and white pepper furnishing the very persistent finish. This is superb - a Viré-Clessé with genuine substance and longevity.Inc. VAT£389.95 -
(3x75cl) 2017Inc. VAT£2,346.74
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Vinous (91)
The 2020 Saint-Aubin En Remilly 1er Cru comes from two parcels. This is perhaps the one cuvée that betrays a bit of exoticism on the nose: apricot and passion fruit, perhaps just eroding a bit of the terroir expression. The palate is well balanced with plenty of body, but for me this doesn't quite deliver the tension and nervosité as Lamy's other cuvées.Inc. VAT£164.40 -
(6x75cl) 2021
Vinous - Neal Martin (93)
The 2021 Saint-Aubin En Remilly 1er Cru also sports some reduction on the nose like de Montille's En Remilly; however, this seems part of the wine and does not shade the mineralité or terroir profile. The palate is lively and tensile with a citric line of acidity, bright and lemony towards the quite persistent finish. This is a delicious Saint-Aubin that is bursting with energy. Tasted blind at the Burgfest tasting.In Bond£853.61 -
Vinous (91-92)
(tasted from tank): Pale yellow with a green tinge. Distinctly citric aromas of lemon, lime and white flowers. Very fresh and penetrating, showing excellent density leavened by terrific lift; boasts superb limestone intensity. A subtle salinity carries through to the almost painful palate-staining finish. A real outperformer for its appellationIn Bond£178.00 -
Vinous (88-91)
(30 hectoliters per hectare produced): Pale yellow. Brisk aromas of lemon and ginger. Then surprisingly supple in the mouth, offering captivating flavors of grilled hazelnut, spices and white pepper. The long, rising finish features strong salty minerality along with a faint hard edge that will require a long élevage.In Bond£1,149.00 -
(1x75cl) 2017
Vinous (92)
The 2017 Saint-Aubin Les Frionnes 1er Cru has a Chablis-like nose with sea spray and shucked oyster shells. There is real intensity here. This Frionnes demonstrates impressive tension and length, unashamedly classic in style with a sapid finish, this has a lot of pleasure to give.In Bond£174.23 -
Wine Advocate (91-93)
The 2018 Saint-Aubin 1er Cru Les Frionnes was showing brilliantly, soaring from the glass with notes of pear, lemon oil, wheat toast and iodine. Medium to full-bodied, deep and multidimensional, it's layered and complete, with lively acids and a long, precise finish. At 13.8% alcohol, this is one of the riper wines in the cellar, yet that was imperceptible when I tased it.In Bond£106.00 -
Vinous (93)
The 2019 Saint-Aubin Les Frionnes 1er Cru embraces subtle tropical notes on the nose, where hints of nectarine and apricot intertwine with fine mineralité . The palate is well balanced with sour lemon and lime on the entry, spicy and quite persistent, and very harmonious on the finish. There is a lot going on here, and it is perhaps Lamy's wine that will have the widest appeal. Closure: DiamIn Bond£94.00 -
Wine Advocate (93)
The 2020 Saint-Aubin 1er Cru Les Frionnes is one of the more reserved wines in the range, unwinding in the glass with aromas of orange zest, confit citrus, crisp yellow apple and white flowers. It's medium to full-bodied, satiny and incisive, with racy acids and a long, saline finish. Forget it for the better part of a decade in the cellar and reap the rewards, even if it will be approachable sooner.In Bond£92.00 -
In Bond£457.00
-
(6x75cl) 2017
Wine Advocate (89-91)
The 2017 Saint-Aubin La Princée is very pretty, displaying notes of pear, white flowers, citrus oil and a subtle touch of anise. On the palate, the wine is medium-bodied, tangy and elegantly textural, with excellent length on the precise finish.In Bond£801.00 -
(6x75cl) 2018
Wine Advocate (89-91)
The 2018 Saint-Aubin La Princée is showing well, opening in the glass with aromas of citrus zest, white flowers and crisp Anjou pear. Medium to full-bodied, elegantly textural and precise, it's saline and incisive, Lamy observing that some two-thirds of this parcel is decidedly cool and windy.In Bond£661.00 -
Vinous (89)
The 2019 Saint-Aubin La Princée has a focused but quite neutral bouquet, fresh and well-defined though not powerful. The palate is sappy on the entry with lime and sour lemon and fine depth. Quite grippy on the finish, and a bit rough around the edges, but there’s lovely salinity here. Closure: DiamIn Bond£99.00 -
Vinous (90)
A blend of 10 different parcels, the 2020 Saint-Aubin La Princée has a pretty nose of apple blossom and subtle granitic scents, focused with modest intensity. The palate is well-balanced with a dash of white pepper on the entry, fine acidity, quite fiery on the finish in a positive sense. Lots of energy coiled up here.In Bond£301.00 -
In Bond£317.00
-
Wine Advocate (90)
The 2022 Saint-Aubin La Princée offers up notes of apple blossom, crisp orchard fruit and wet stones, followed by a medium-bodied, pure and racy palate that's fresh but charming. This will offer a broad drinking window.In Bond£291.00 -
Wine Advocate (89-91)
The 2016 Santenay 1er Cru Clos des Gravières Blanc offers subtle traces of orange blossom and blackcurrant leaf on the nose. I suspect that it will develop more intensity by the time of bottling. The palate is brisk and saline on the entry with good acidity, very saline with a noticeable marine/iodine influence toward the satisfying finish. This is an intriguing Santenay Blanc that will be fascinating to watch evolve.In Bond£106.00 -
Wine Advocate (91-93)
Aromas of green apples, white flowers and wet stones introduce the 2017 Santenay 1er Cru Clos des Gravières, a medium to full-bodied, searingly chalky wine with striking phenolic structure, tangy acids and a serious mineral kick on the finish. Of all the wines in the cellar, it might be this Santenay that most exemplifies Lamy's decision to pursue more dry extract in his whites.In Bond£179.00 -
Vinous (89-91)
The 2019 Santenay Clos des Gravières Blanc 1er Cru has a crisp saline nose, plenty of sea spray and light tangy seaweed elements here. The palate is quite closed with grapefruit and melon notes on the entry. I felt this cuvée needed some racking, which Olivier Lamy was planning soon and then it will gain a little more weight and length. But all the elements are here. It opens with aeration.In Bond£80.00 -
Vinous (90)
The 2020 Santenay Les Gravières 1er Cru has quite an intense bouquet with liquorice-tinged citrus fruit, one of Lamy's "feisty" 2020s. The palate is pithy with plenty of extract, a texturally satisfyingly Santenay rather than one with overt fruit, something almost Rhône-like towards the finish. An intriguing prospect.In Bond£96.00 -
Vinous (90)
The 2020 Santenay Les Gravières 1er Cru has quite an intense bouquet with liquorice-tinged citrus fruit, one of Lamy's "feisty" 2020s. The palate is pithy with plenty of extract, a texturally satisfyingly Santenay rather than one with overt fruit, something almost Rhône-like towards the finish. An intriguing prospect.In Bond£547.00 -
(3x75cl) 2021In Bond£265.98
-
Wine Advocate (93)
The 2022 Santenay 1er Cru Clos des Gravières is especially appealing this year, bursting with aromas of pear, sweet citrus rind and stone fruit mingled with hints of freshly baked bread and wet stones. Medium to full-bodied, satiny and seamless, combining attractive mid-palate amplitude with excellent cut, it's one of the sleepers of the range.In Bond£364.50 -
In Bond£129.00
-
In Bond£141.00
-
(12x75cl) 2017
Hudelot-Noellat Meursault Clos des Ecoles 2017 offers an exquisite expression of Burgundy's esteemed Meursault terroir. Crafted from meticulously hand-harvested Chardonnay grapes grown in the prestigious Clos des Ecoles vineyard, this wine exemplifies the producer's dedication to quality and tradition. Fermented in stainless steel vats to preserve its purity, it undergoes meticulous ageing in French oak barrels, imparting subtle complexity and a refined texture. The 2017 vintage reveals a rich bouquet of ripe orchard fruits, flanked by delicate notes of toasted hazelnut and minerality. On the palate, it delivers a harmonious balance of vibrant acidity and creamy finesse, culminating in a lingering, elegant finish. Hudelot-Noellat’s commitment to sustainable viticulture and artisanal winemaking techniques is evident in every sip, making this Meursault a quintessential choice for discerning enthusiasts seeking unparalleled sophistication.
In Bond£850.00 -
Hudelot-Noellat Meursault Clos des Ecoles 2017 offers an exquisite expression of Burgundy's esteemed Meursault terroir. Crafted from meticulously hand-harvested Chardonnay grapes grown in the prestigious Clos des Ecoles vineyard, this wine exemplifies the producer's dedication to quality and tradition. Fermented in stainless steel vats to preserve its purity, it undergoes meticulous ageing in French oak barrels, imparting subtle complexity and a refined texture. The 2017 vintage reveals a rich bouquet of ripe orchard fruits, flanked by delicate notes of toasted hazelnut and minerality. On the palate, it delivers a harmonious balance of vibrant acidity and creamy finesse, culminating in a lingering, elegant finish. Hudelot-Noellat’s commitment to sustainable viticulture and artisanal winemaking techniques is evident in every sip, making this Meursault a quintessential choice for discerning enthusiasts seeking unparalleled sophistication.
In Bond£448.00 -
Hudelot-Noellat Meursault Clos des Ecoles 2020 stands as a testament to the unparalleled craftsmanship synonymous with Burgundy’s Côte de Beaune. Cultivated in the esteemed Clos des Ecoles vineyard, each Chardonnay grape is meticulously hand-harvested to capture the essence of the terroir. The Hudelot-Noellat estate, renowned for its dedication to quality, employs both traditional and innovative winemaking techniques. After rigorous selection, the grapes undergo cold fermentation in temperature-controlled stainless steel tanks, preserving the varietal’s natural acidity and fresh fruit character. The wine is then aged for twelve months in a combination of French oak barrels and stainless steel vats, striking a balance between subtle oak influence and the pure expression of the Chardonnay. The 2020 vintage benefits from an optimal growing season, resulting in a wine of exceptional balance and depth. Aromas of ripe citrus, white flowers, and nuanced minerality unfold on the nose, while the palate delivers layers of lemon zest, toasted almonds, and a lingering, elegant finish. Hudelot-Noellat Meursault Clos des Ecoles 2020 is a refined choice for discerning enthusiasts seeking a distinguished Burgundy white.
In Bond£440.00 -
Decanter (93)
This impressive white wine from red wine specialist Charles van Canneyt at Domaine Hudelot-Noëllat dispels the myth that one can’t do both. The aromas begin with a hint of lemon peel and white flowers and then opens up to encompass quince, hazelnut, and spice. The beautiful freshness of the year balances out the impressive concentration of the wine to lead to a surprisingly long finish. 2021 is van Canneyt’s fifth vintage of this wine, whose vines were previously worked by Domaine Coche-Dury.In Bond£250.00 -
(12x75cl) 2017
Vinous (92-94)
The 2017 Viré-Clessé, which will be bottled at the beginning of 2022, has a killer nose with an almost Germanic feel, intense nectarine, melon and damp earthy scents with just a hint of petrol. The palate is beautifully balanced with a line of acidity keeping everything taut and linear. The 2017 is a little waxy in texture with orange rind, stem ginger and white pepper furnishing the very persistent finish. This is superb - a Viré-Clessé with genuine substance and longevity.In Bond£285.00 -
(3x75cl) 2017In Bond£1,946.00
