White Burgundy
White Burgundy
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Inc. VAT£755.60 -
Vinous (91-93)
The 2018 Chassagne-Montrachet Les Chenevottes 1er Cru has a much more intense bouquet than the Vergers, with more mineralité and terroir expression; fleeting glimpses of walnut and hazelnut emerge with aeration. The palate is beautifully balanced with a fine bead of acidity and notes of tangerine and orange zest. A judicious pinch of white pepper enlivens the finish. I appreciate the composure and persistence of this very promising Les Chenevottes.Inc. VAT£88.40 -
Vinous (89-91)
The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru sees around 20-25% new oak. The nose offers lemon verbena, pear and a touch of nectarine, unfolding in the glass with neatly integrated oak. The palate is well balanced with a fine bead of acidity, quite linear and strict with a touch of stem ginger and towards the waxy finish. Pretty and appealing, though I think the ‘19 will have more longevityInc. VAT£570.72 -
Vinous - Neal Martin (90-92)
The 2022 Chassagne-Montrachet Les Chenevottes 1er Cru, which was more or less ready to be bottled, has an attractive bouquet with lemon curd, crushed stone and light praline scents rendering very seductive aromatics. The 30% new oak is very well integrated. The palate is well-balanced with fine weight and tension. Quite edgy, veins of ginger come through on the finish, and there is a conspicuously persistent aftertaste. Very classy.Inc. VAT£526.32 -
Vinous (91-93)
The 2020 Chassagne-Montrachet Vergers 1er Cru has a touch more terroir-expression and mineralité on the nose compared to the Les Chenevottes. The palate is taut and fresh with kernels of orange rind and sour lemon. Fine energy and good concentration on the finish, this is an excellent Chassagne that should age well in the cellar.Inc. VAT£622.40 -
Vinous (90-92)
The 2021 Chassagne-Montrachet Vergers 1er Cru has a slightly more penetrating nose than the Vergers, more mineralité coming through with time. The palate is well balanced with fine grip and matière, lime and orange pith; it's very pretty towards the finish with almond and walnut on the aftertaste.Inc. VAT£619.92 -
Vinous - Neal Martin (91-93)
The 2022 Chassagne-Montrachet Vergers 1er Cru was reductive on the nose when I tasted the barrel sample, but that will be addressed by bottling time. There appears to be very good intensity here, and with time, there is an unexpected touch of Shiso leaf. The palate is well-balanced and poised, gently building towards an intense finish, more so than the Chenevottes, with a lingering spiciness on the aftertaste. Superb.Inc. VAT£574.32 -
(6x75cl) 2014Inc. VAT£2,208.29 -
Vinous (87-89)
The 2021 Bâtard-Montrachet Grand Cru is the first vintage after the 0.13ha of vines were replanted in 2019. It is aged in one 350-liter barrel (one-year-old). As the vines are so nascent, I was not anticipating complexity on the nose, and though crisp, it does lack some terroir expression. The palate is balanced with good depth, a fine spine of acidity, touches of peach on the mid-palate with a composed finish. A decent starter, though there is better to come.Inc. VAT£540.26 -
(1x75cl) 2019Vinous (92)
The 2019 Saint-Aubin Charmois 1er Cru has an expressive, quite floral bouquet, touches of white flower complementing the wet limestone and orange blossom aromas. The 20% new oak is nicely integrated. The palate is very well balanced with a keen thread of acidity. Poised and focused, this is an almost unassuming Saint-Aubin that belies the quality winemaking behind it. It will be difficult to resist in its youth.Inc. VAT£112.13 -
(1x75cl) 2021Inc. VAT£111.85 -
(6x75cl) 2019The Marchand & Tawse Corton Charlemagne Grand Cru 2019 is an ethereal blend of layered complexity and elegance. This Burgundy white is passionately produced by the noble Marchand & Tawse winery, a testament to the marriage of French tradition and innovative viticulture. Upholding a rich heritage rooted in Pommard in the heart of Burgundy, Marchand & Tawse adhere to sustainable farming, enhancing the indigenous diversity of their vines. The 2019 vintage emanates from Corton-Charlemagne, indisputably one of the most prestigious appellations of the Côte de Beaune.
Crafted from 100% Chardonnay grapes, this wine's brilliance shines in its bouquet of ripe fruit and soulful minerality. Notes of citrus, acacia blossom and almond balance exquisitely with the minerality. The maturation in French oak barrels over 18 months offers a smooth, opulent texture, while keeping the wine's inherent character and freshness. A testament to immaculate craftsmanship, a bottle of Marchand & Tawse Corton Charlemagne Grand Cru 2019 is indeed a collector's treasure.
Inc. VAT£1,127.69 -
(6x75cl) 2019Revel in the sophisticated bouquet of the Marchand-Tawse Ladoix 1er Cru Les Grechons et Foutrieres 2019, a premier Burgundy red hailing from the esteemed Marchand-Tawse winery. This intricate vintage is an expertly curated blend, deriving its character from the clay-limestone terroir of the Ladoix-Serrigny commune. Traditional Bourgogne fermentation methods are employed, enhancing the wine's rich Pinot Noir base with a blast of fruit-driven vitality and a delicate mineral edge. The nose teems with red currants and sweet spice, while the palate provides an elegant balance of ripe tannins and illuminating acidity. The Marchand-Tawse winery, a state-of-the-art biodynamic facility, epitomises the respect for Burgundy's ancestral viticultural practices, making each sip of this Ladoix 1er Cru Les Grechons et Foutrieres a captivating homage to Old World craftsmanship. Elegance, complexity, and terroir-driven purity define the enchanting pleasure of the Marchand-Tawse Ladoix 1er Cru Les Grechons et Foutrieres 2019.
Inc. VAT£716.96 -
(6x75cl) 2023Expected Price Range£612 - £748 -
Expressing sheer elegance, the Marchand & Tawse Meursault 2019 is an epitome of fine Burgundian winemaking. This masterpiece crafted from the Chardonnay grape hails from the prestigious region of Meursault, renowned for its luminous golden wines. Nestled within Côte de Beaune, the vineyard's unique limestone clay soils impart a majestic mineral complexity to the wine. This exceptional specimen of elegance and depth is birthed in the cellars of Marchand & Tawse, a winery adored for their organic cultivation and biodynamic practices, a testament to their respect for the terroir and time-honoured traditions. The wine delivers aromas of white peaches, lemon zest, and toasted almonds with hints of vanilla. Its lavish palate boasts a harmonious blend of richness, fresh acidity, and a lingering finish. The Marchand & Tawse Meursault 2019 is, indeed, a wine connoisseur's fantasy, promising a sublime journey for the senses.
Inc. VAT£687.20 -
Discover the exquisite Mark Haisma Meursault Sous la Velle 2018, a quintessential expression of Burgundy's prestigious Meursault appellation. Crafted meticulously in the renowned Côte de Beaune region, this Chardonnay is sourced from premier vineyards with optimal exposure and well-drained limestone soils. Mark Haisma, a master vintner acclaimed for his dedication to traditional Burgundian techniques, employs hand harvesting followed by gentle pressing to preserve the wine's purity. Fermentation occurs in stainless steel vats, allowing the fruit's vibrant character to shine, before ageing for 12 months in French oak barrels, imparting subtle complexity and a refined texture. The 2018 vintage presents a luminous golden hue, complemented by aromas of ripe orchard fruits, delicate brioche, and a hint of mineral flinty notes. On the palate, it offers a harmonious balance of richness and elegance, with a lingering, elegant finish. Ideal for both connoisseurs and discerning enthusiasts, this wine epitomises finesse and sophistication.
Inc. VAT£152.93 -
Mark Haisma Meursault Sous la Velle 2019 is a distinguished expression of Burgundy’s esteemed terroir. Crafted from meticulously hand-harvested Chardonnay grapes grown in the prestigious Sous la Velle vineyard, this vintage epitomises elegance and finesse. Mark Haisma, a renowned producer committed to sustainable viticulture, employs traditional winemaking techniques combined with modern precision. The wine undergoes ageing in French oak barrels, imparting subtle complexity and a refined texture. On the nose, delicate aromas of citrus and white flowers intertwine with hints of toasted almond, while the palate reveals a harmonious balance of vibrant acidity and rich minerality. The 2019 vintage showcases the meticulous attention to detail and passion that define Mark Haisma's approach, resulting in a Meursault of exceptional depth and longevity. Perfectly suited for pairing with gourmet seafood or poultry dishes, Mark Haisma Meursault Sous la Velle 2019 is a quintessential choice for the discerning wine connoisseur.
Inc. VAT£145.73 -
Mark Haisma Saint Romain 2016 exemplifies the pinnacle of fine winemaking, meticulously crafted in the esteemed Saint Romain appellation. Sourced from premier vineyards nestled in the heart of the region, this vintage benefits from optimal terroir with well-drained limestone soils and a favorable microclimate. Harsh sun and cool nights contribute to the perfect balance of ripeness and acidity in the grapes. Under the expert guidance of Mark Haisma, renowned for his dedication to sustainable practices, the winemaking process involves gentle hand harvesting followed by careful fermentation in temperature-controlled stainless steel vats to preserve the wine’s nuanced flavours. Aging takes place in a combination of French oak barrels, allowing subtle integration of oak notes without overwhelming the fruit’s character. The 2016 vintage showcases a brilliant ruby hue, revealing complex aromas of dark berries, spice, and a hint of earthy undertones. On the palate, it delivers a harmonious structure with silky tannins and a lingering finish, making Mark Haisma Saint Romain 2016 a distinguished choice for connoisseurs.
Inc. VAT£90.53 -
Jancis Robinson (16+)
Pretty smart and appealing on the nose with ripe fruit and some floral notes. Masses of acidity and great chiselled fruit. Not really ready yet.Inc. VAT£319.93 -
Inc. VAT£723.12 -
Vinous (89-91)
The 2020 Meursault Santenots 1er Cru was very primal and leesy on the nose, grapefruit, camomile and kiwi fruit scents emerging with time. The palate is well balanced with a fine bead of acidity, pear and gooseberry on the entry, cutting acidity with a straightforward, lightly spiced finish. Maybe just a little conservative, but this is well-crafted.Inc. VAT£1,215.49 -
Inc. VAT£441.47 -
Marthe Henry Boillot, Bourgogne Aligote 2020 exemplifies the finesse of Burgundy's renowned Aligote varietal. Crafted in the heart of the Côte d'Or, this exquisite wine benefits from meticulously maintained vineyards where the limestone-rich soils impart a distinctive minerality. Hand-harvested grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel tanks, preserving the delicate floral and citrus aromas. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticulture practices to enhance the terroir’s purity and expression. The 2020 vintage reveals a luminous pale straw hue, offering enticing notes of green apple, white peach, and subtle hints of almond. On the palate, it delivers a crisp, refreshing acidity balanced by a smooth, elegant texture, culminating in a persistent, savory finish. Perfectly suited to pair with seafood, light salads, or as a sophisticated aperitif, this Bourgogne Aligote embodies the unparalleled quality and dedication synonymous with Marthe Henry Boillot’s esteemed portfolio.
Inc. VAT£92.93 -
Marthe Henry Boillot, Bourgogne, La Monatine 2020 exemplifies the quintessential elegance of Burgundy's terroir. Crafted from meticulously selected Pinot Noir grapes grown in the esteemed La Monatine vineyard, this wine benefits from the region’s renowned limestone-rich soils. Under the expert guidance of the Henry Boillot family, traditional winemaking techniques are employed, including hand harvesting and gentle fermentation in temperature-controlled stainless steel vats to preserve the fruit’s delicate nuances. The wine undergoes a restrained ageing process in French oak barrels, imparting subtle complexity without overshadowing its natural character. The 2020 vintage reveals a vibrant ruby hue, accompanied by aromas of red cherry, raspberry, and hints of earthy undertones. On the palate, it offers a harmonious balance of fine tannins and bright acidity, leading to a lingering, refined finish. Perfect for pairing with gourmet cuisine, Marthe Henry Boillot, Bourgogne, La Monatine 2020 is a distinguished choice for connoisseurs seeking authenticity and grace in every sip.
Inc. VAT£113.33 -
The Marthe Henry Boillot, Bourgogne, Les Grandes Gouttes 2020 epitomises the elegance of Burgundy's esteemed terroir. Crafted by the renowned Boillot family, this wine hails from meticulously vineyard-managed plots in the heart of Bourgogne. Hand-harvested Pinot Noir grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving the varietal’s delicate aromatic profile. The wine is aged for twelve months in French oak barrels, imparting subtle complexity without overshadowing its intrinsic finesse. On the palate, Les Grandes Gouttes 2020 unveils layers of red cherry, plum, and hints of earthy undertones, supported by finely integrated tannins and a lingering finish. This vintage reflects Marthe Henry’s unwavering commitment to quality and tradition, delivering a harmonious balance that appeals to discerning connoisseurs. Perfect for pairing with gourmet dishes or sipping elegantly on its own, this Bourgogne masterpiece stands as a testament to exceptional winemaking craftsmanship.
Inc. VAT£124.13 -
(1x75cl) 2020Marthe Henry Boillot, Les Maizieres, Rully 2020 exemplifies the elegance and precision of Burgundy’s esteemed Rully appellation. Crafted meticulously from hand-harvested Chardonnay grapes cultivated in the renowned Les Maizieres vineyard, this wine reflects the region’s distinctive limestone and marl terroir. The grapes undergo a careful vinification process, including cold fermentation in stainless steel tanks to preserve their vibrant acidity and pure fruit character. Minimal use of oak ensures the Chardonnay maintains its fresh, mineral-driven profile, allowing subtle notes of citrus and white blossoms to emerge. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticultural practices to enhance the expression of the terroir in each vintage. The 2020 harvest benefits from optimal weather conditions, resulting in a balanced and refined wine with a crisp, lingering finish. Perfectly suited to complement seafood or light poultry dishes, this Rully offering is a testament to exceptional Burgundy craftsmanship.
Inc. VAT£115.58 -
(1x75cl) 2020Marthe Henry Boillot, Santenay, Bieveaux Blanc 2020 is a superb expression of Burgundy's esteemed Santenay appellation. Crafted by the esteemed Marthe Henry Boillot, this white wine is made from meticulously hand-selected Chardonnay grapes sourced from premier vineyards. The winemaking process embraces traditional techniques, with fermentation conducted in temperature-controlled stainless steel tanks to preserve the wine's vibrant acidity and fresh fruit character. A period of ageing on fine lees enhances its complexity, imparting subtle notes of citrus blossoms, white peach, and a delicate minerality. The 2020 vintage exhibits exceptional balance and elegance, showcasing the terroir's unique mineral profile and the producer's commitment to excellence. Marthe Henry Boillot, Santenay, Bieveaux Blanc 2020 is an ideal pairing for gourmet seafood dishes or fine cheeses, offering a refined and memorable tasting experience. This wine is a testament to Marthe Henry Boillot’s dedication to sustainable viticulture and superior craftsmanship.
Inc. VAT£315.98 -
(12x75cl) 2020Inc. VAT£1,443.67 -
Experience the layered elegance of the Maxime Cheurlin Noellat Corton-Charlemagne Grand Cru 2019, a fine French wine from Burgundy's renowned Côte de Beaune region. This opulent white wine is the product of meticulous cultivation by Maxime Cheurlin, a young and ambitious winemaker hailing from a family of esteemed winegrowers in Vosne-Romanée. The Grand Cru status is a testament to the wine's superior quality, hailing from a premium-grade vineyard. Under Cheurlin's expert stewardship, the Chardonnay grapes are harvested at their pinnacle, manually sorted, and naturally fermented in French oak barrels offering sublime terroir-specific character. The end result is a wine that seamlessly marries intensity and freshness. Expect a vibrant bouquet of green apples and citrus overlaid by subtle toasted almond notes with a balanced minerality on the palate, borne from Corton-Charlemagne's limestone-rich soil. Bottle ageing potential ensures this Maxime Cheurlin Noellat Corton-Charlemagne Grand Cru 2019 will continue to amaze for years to come.
Inc. VAT£1,671.49 -
(6x75cl) 2022Burghound (89)
(this has about 50% declassified 1er in it). A slightly fresher nose freely reveals its aromas of pear, apple and lemon rind along with prominent petrol nuances. The round, succulent and fleshy flavors also conclude in a dry and youthfully austere finale that offers noticeably better depth and persistence. Worth considering.Inc. VAT£170.69
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In Bond£609.00
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Vinous (91-93)
The 2018 Chassagne-Montrachet Les Chenevottes 1er Cru has a much more intense bouquet than the Vergers, with more mineralité and terroir expression; fleeting glimpses of walnut and hazelnut emerge with aeration. The palate is beautifully balanced with a fine bead of acidity and notes of tangerine and orange zest. A judicious pinch of white pepper enlivens the finish. I appreciate the composure and persistence of this very promising Les Chenevottes.In Bond£71.00 -
Vinous (89-91)
The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru sees around 20-25% new oak. The nose offers lemon verbena, pear and a touch of nectarine, unfolding in the glass with neatly integrated oak. The palate is well balanced with a fine bead of acidity, quite linear and strict with a touch of stem ginger and towards the waxy finish. Pretty and appealing, though I think the ‘19 will have more longevityIn Bond£457.00 -
Vinous - Neal Martin (90-92)
The 2022 Chassagne-Montrachet Les Chenevottes 1er Cru, which was more or less ready to be bottled, has an attractive bouquet with lemon curd, crushed stone and light praline scents rendering very seductive aromatics. The 30% new oak is very well integrated. The palate is well-balanced with fine weight and tension. Quite edgy, veins of ginger come through on the finish, and there is a conspicuously persistent aftertaste. Very classy.In Bond£420.00 -
Vinous (91-93)
The 2020 Chassagne-Montrachet Vergers 1er Cru has a touch more terroir-expression and mineralité on the nose compared to the Les Chenevottes. The palate is taut and fresh with kernels of orange rind and sour lemon. Fine energy and good concentration on the finish, this is an excellent Chassagne that should age well in the cellar.In Bond£498.00 -
Vinous (90-92)
The 2021 Chassagne-Montrachet Vergers 1er Cru has a slightly more penetrating nose than the Vergers, more mineralité coming through with time. The palate is well balanced with fine grip and matière, lime and orange pith; it's very pretty towards the finish with almond and walnut on the aftertaste.In Bond£498.00 -
Vinous - Neal Martin (91-93)
The 2022 Chassagne-Montrachet Vergers 1er Cru was reductive on the nose when I tasted the barrel sample, but that will be addressed by bottling time. There appears to be very good intensity here, and with time, there is an unexpected touch of Shiso leaf. The palate is well-balanced and poised, gently building towards an intense finish, more so than the Chenevottes, with a lingering spiciness on the aftertaste. Superb.In Bond£460.00 -
(6x75cl) 2014In Bond£1,821.00
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Vinous (87-89)
The 2021 Bâtard-Montrachet Grand Cru is the first vintage after the 0.13ha of vines were replanted in 2019. It is aged in one 350-liter barrel (one-year-old). As the vines are so nascent, I was not anticipating complexity on the nose, and though crisp, it does lack some terroir expression. The palate is balanced with good depth, a fine spine of acidity, touches of peach on the mid-palate with a composed finish. A decent starter, though there is better to come.In Bond£447.00 -
(1x75cl) 2019
Vinous (92)
The 2019 Saint-Aubin Charmois 1er Cru has an expressive, quite floral bouquet, touches of white flower complementing the wet limestone and orange blossom aromas. The 20% new oak is nicely integrated. The palate is very well balanced with a keen thread of acidity. Poised and focused, this is an almost unassuming Saint-Aubin that belies the quality winemaking behind it. It will be difficult to resist in its youth.In Bond£90.00 -
(1x75cl) 2021In Bond£90.00
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(6x75cl) 2019
The Marchand & Tawse Corton Charlemagne Grand Cru 2019 is an ethereal blend of layered complexity and elegance. This Burgundy white is passionately produced by the noble Marchand & Tawse winery, a testament to the marriage of French tradition and innovative viticulture. Upholding a rich heritage rooted in Pommard in the heart of Burgundy, Marchand & Tawse adhere to sustainable farming, enhancing the indigenous diversity of their vines. The 2019 vintage emanates from Corton-Charlemagne, indisputably one of the most prestigious appellations of the Côte de Beaune.
Crafted from 100% Chardonnay grapes, this wine's brilliance shines in its bouquet of ripe fruit and soulful minerality. Notes of citrus, acacia blossom and almond balance exquisitely with the minerality. The maturation in French oak barrels over 18 months offers a smooth, opulent texture, while keeping the wine's inherent character and freshness. A testament to immaculate craftsmanship, a bottle of Marchand & Tawse Corton Charlemagne Grand Cru 2019 is indeed a collector's treasure.
In Bond£923.71 -
(6x75cl) 2019
Revel in the sophisticated bouquet of the Marchand-Tawse Ladoix 1er Cru Les Grechons et Foutrieres 2019, a premier Burgundy red hailing from the esteemed Marchand-Tawse winery. This intricate vintage is an expertly curated blend, deriving its character from the clay-limestone terroir of the Ladoix-Serrigny commune. Traditional Bourgogne fermentation methods are employed, enhancing the wine's rich Pinot Noir base with a blast of fruit-driven vitality and a delicate mineral edge. The nose teems with red currants and sweet spice, while the palate provides an elegant balance of ripe tannins and illuminating acidity. The Marchand-Tawse winery, a state-of-the-art biodynamic facility, epitomises the respect for Burgundy's ancestral viticultural practices, making each sip of this Ladoix 1er Cru Les Grechons et Foutrieres a captivating homage to Old World craftsmanship. Elegance, complexity, and terroir-driven purity define the enchanting pleasure of the Marchand-Tawse Ladoix 1er Cru Les Grechons et Foutrieres 2019.
In Bond£581.44 -
(6x75cl) 2023Expected Price Range£612 - £748
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Expressing sheer elegance, the Marchand & Tawse Meursault 2019 is an epitome of fine Burgundian winemaking. This masterpiece crafted from the Chardonnay grape hails from the prestigious region of Meursault, renowned for its luminous golden wines. Nestled within Côte de Beaune, the vineyard's unique limestone clay soils impart a majestic mineral complexity to the wine. This exceptional specimen of elegance and depth is birthed in the cellars of Marchand & Tawse, a winery adored for their organic cultivation and biodynamic practices, a testament to their respect for the terroir and time-honoured traditions. The wine delivers aromas of white peaches, lemon zest, and toasted almonds with hints of vanilla. Its lavish palate boasts a harmonious blend of richness, fresh acidity, and a lingering finish. The Marchand & Tawse Meursault 2019 is, indeed, a wine connoisseur's fantasy, promising a sublime journey for the senses.
In Bond£552.00 -
Discover the exquisite Mark Haisma Meursault Sous la Velle 2018, a quintessential expression of Burgundy's prestigious Meursault appellation. Crafted meticulously in the renowned Côte de Beaune region, this Chardonnay is sourced from premier vineyards with optimal exposure and well-drained limestone soils. Mark Haisma, a master vintner acclaimed for his dedication to traditional Burgundian techniques, employs hand harvesting followed by gentle pressing to preserve the wine's purity. Fermentation occurs in stainless steel vats, allowing the fruit's vibrant character to shine, before ageing for 12 months in French oak barrels, imparting subtle complexity and a refined texture. The 2018 vintage presents a luminous golden hue, complemented by aromas of ripe orchard fruits, delicate brioche, and a hint of mineral flinty notes. On the palate, it offers a harmonious balance of richness and elegance, with a lingering, elegant finish. Ideal for both connoisseurs and discerning enthusiasts, this wine epitomises finesse and sophistication.
In Bond£124.00 -
Mark Haisma Meursault Sous la Velle 2019 is a distinguished expression of Burgundy’s esteemed terroir. Crafted from meticulously hand-harvested Chardonnay grapes grown in the prestigious Sous la Velle vineyard, this vintage epitomises elegance and finesse. Mark Haisma, a renowned producer committed to sustainable viticulture, employs traditional winemaking techniques combined with modern precision. The wine undergoes ageing in French oak barrels, imparting subtle complexity and a refined texture. On the nose, delicate aromas of citrus and white flowers intertwine with hints of toasted almond, while the palate reveals a harmonious balance of vibrant acidity and rich minerality. The 2019 vintage showcases the meticulous attention to detail and passion that define Mark Haisma's approach, resulting in a Meursault of exceptional depth and longevity. Perfectly suited for pairing with gourmet seafood or poultry dishes, Mark Haisma Meursault Sous la Velle 2019 is a quintessential choice for the discerning wine connoisseur.
In Bond£118.00 -
Mark Haisma Saint Romain 2016 exemplifies the pinnacle of fine winemaking, meticulously crafted in the esteemed Saint Romain appellation. Sourced from premier vineyards nestled in the heart of the region, this vintage benefits from optimal terroir with well-drained limestone soils and a favorable microclimate. Harsh sun and cool nights contribute to the perfect balance of ripeness and acidity in the grapes. Under the expert guidance of Mark Haisma, renowned for his dedication to sustainable practices, the winemaking process involves gentle hand harvesting followed by careful fermentation in temperature-controlled stainless steel vats to preserve the wine’s nuanced flavours. Aging takes place in a combination of French oak barrels, allowing subtle integration of oak notes without overwhelming the fruit’s character. The 2016 vintage showcases a brilliant ruby hue, revealing complex aromas of dark berries, spice, and a hint of earthy undertones. On the palate, it delivers a harmonious structure with silky tannins and a lingering finish, making Mark Haisma Saint Romain 2016 a distinguished choice for connoisseurs.
In Bond£72.00 -
Jancis Robinson (16+)
Pretty smart and appealing on the nose with ripe fruit and some floral notes. Masses of acidity and great chiselled fruit. Not really ready yet.In Bond£258.00 -
In Bond£584.00
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Vinous (89-91)
The 2020 Meursault Santenots 1er Cru was very primal and leesy on the nose, grapefruit, camomile and kiwi fruit scents emerging with time. The palate is well balanced with a fine bead of acidity, pear and gooseberry on the entry, cutting acidity with a straightforward, lightly spiced finish. Maybe just a little conservative, but this is well-crafted.In Bond£995.00 -
In Bond£361.00
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Marthe Henry Boillot, Bourgogne Aligote 2020 exemplifies the finesse of Burgundy's renowned Aligote varietal. Crafted in the heart of the Côte d'Or, this exquisite wine benefits from meticulously maintained vineyards where the limestone-rich soils impart a distinctive minerality. Hand-harvested grapes are gently pressed and undergo fermentation in temperature-controlled stainless steel tanks, preserving the delicate floral and citrus aromas. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticulture practices to enhance the terroir’s purity and expression. The 2020 vintage reveals a luminous pale straw hue, offering enticing notes of green apple, white peach, and subtle hints of almond. On the palate, it delivers a crisp, refreshing acidity balanced by a smooth, elegant texture, culminating in a persistent, savory finish. Perfectly suited to pair with seafood, light salads, or as a sophisticated aperitif, this Bourgogne Aligote embodies the unparalleled quality and dedication synonymous with Marthe Henry Boillot’s esteemed portfolio.
In Bond£74.00 -
Marthe Henry Boillot, Bourgogne, La Monatine 2020 exemplifies the quintessential elegance of Burgundy's terroir. Crafted from meticulously selected Pinot Noir grapes grown in the esteemed La Monatine vineyard, this wine benefits from the region’s renowned limestone-rich soils. Under the expert guidance of the Henry Boillot family, traditional winemaking techniques are employed, including hand harvesting and gentle fermentation in temperature-controlled stainless steel vats to preserve the fruit’s delicate nuances. The wine undergoes a restrained ageing process in French oak barrels, imparting subtle complexity without overshadowing its natural character. The 2020 vintage reveals a vibrant ruby hue, accompanied by aromas of red cherry, raspberry, and hints of earthy undertones. On the palate, it offers a harmonious balance of fine tannins and bright acidity, leading to a lingering, refined finish. Perfect for pairing with gourmet cuisine, Marthe Henry Boillot, Bourgogne, La Monatine 2020 is a distinguished choice for connoisseurs seeking authenticity and grace in every sip.
In Bond£91.00 -
The Marthe Henry Boillot, Bourgogne, Les Grandes Gouttes 2020 epitomises the elegance of Burgundy's esteemed terroir. Crafted by the renowned Boillot family, this wine hails from meticulously vineyard-managed plots in the heart of Bourgogne. Hand-harvested Pinot Noir grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving the varietal’s delicate aromatic profile. The wine is aged for twelve months in French oak barrels, imparting subtle complexity without overshadowing its intrinsic finesse. On the palate, Les Grandes Gouttes 2020 unveils layers of red cherry, plum, and hints of earthy undertones, supported by finely integrated tannins and a lingering finish. This vintage reflects Marthe Henry’s unwavering commitment to quality and tradition, delivering a harmonious balance that appeals to discerning connoisseurs. Perfect for pairing with gourmet dishes or sipping elegantly on its own, this Bourgogne masterpiece stands as a testament to exceptional winemaking craftsmanship.
In Bond£100.00 -
(1x75cl) 2020
Marthe Henry Boillot, Les Maizieres, Rully 2020 exemplifies the elegance and precision of Burgundy’s esteemed Rully appellation. Crafted meticulously from hand-harvested Chardonnay grapes cultivated in the renowned Les Maizieres vineyard, this wine reflects the region’s distinctive limestone and marl terroir. The grapes undergo a careful vinification process, including cold fermentation in stainless steel tanks to preserve their vibrant acidity and pure fruit character. Minimal use of oak ensures the Chardonnay maintains its fresh, mineral-driven profile, allowing subtle notes of citrus and white blossoms to emerge. Marthe Henry Boillot, a distinguished producer with a legacy of excellence, employs sustainable viticultural practices to enhance the expression of the terroir in each vintage. The 2020 harvest benefits from optimal weather conditions, resulting in a balanced and refined wine with a crisp, lingering finish. Perfectly suited to complement seafood or light poultry dishes, this Rully offering is a testament to exceptional Burgundy craftsmanship.
In Bond£93.00 -
(1x75cl) 2020
Marthe Henry Boillot, Santenay, Bieveaux Blanc 2020 is a superb expression of Burgundy's esteemed Santenay appellation. Crafted by the esteemed Marthe Henry Boillot, this white wine is made from meticulously hand-selected Chardonnay grapes sourced from premier vineyards. The winemaking process embraces traditional techniques, with fermentation conducted in temperature-controlled stainless steel tanks to preserve the wine's vibrant acidity and fresh fruit character. A period of ageing on fine lees enhances its complexity, imparting subtle notes of citrus blossoms, white peach, and a delicate minerality. The 2020 vintage exhibits exceptional balance and elegance, showcasing the terroir's unique mineral profile and the producer's commitment to excellence. Marthe Henry Boillot, Santenay, Bieveaux Blanc 2020 is an ideal pairing for gourmet seafood dishes or fine cheeses, offering a refined and memorable tasting experience. This wine is a testament to Marthe Henry Boillot’s dedication to sustainable viticulture and superior craftsmanship.
In Bond£260.00 -
(12x75cl) 2020In Bond£1,171.00
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Experience the layered elegance of the Maxime Cheurlin Noellat Corton-Charlemagne Grand Cru 2019, a fine French wine from Burgundy's renowned Côte de Beaune region. This opulent white wine is the product of meticulous cultivation by Maxime Cheurlin, a young and ambitious winemaker hailing from a family of esteemed winegrowers in Vosne-Romanée. The Grand Cru status is a testament to the wine's superior quality, hailing from a premium-grade vineyard. Under Cheurlin's expert stewardship, the Chardonnay grapes are harvested at their pinnacle, manually sorted, and naturally fermented in French oak barrels offering sublime terroir-specific character. The end result is a wine that seamlessly marries intensity and freshness. Expect a vibrant bouquet of green apples and citrus overlaid by subtle toasted almond notes with a balanced minerality on the palate, borne from Corton-Charlemagne's limestone-rich soil. Bottle ageing potential ensures this Maxime Cheurlin Noellat Corton-Charlemagne Grand Cru 2019 will continue to amaze for years to come.
In Bond£1,375.00 -
(6x75cl) 2022
Burghound (89)
(this has about 50% declassified 1er in it). A slightly fresher nose freely reveals its aromas of pear, apple and lemon rind along with prominent petrol nuances. The round, succulent and fleshy flavors also conclude in a dry and youthfully austere finale that offers noticeably better depth and persistence. Worth considering.In Bond£123.00
